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Bordeaux 2019

Chateau Branaire Ducru 2019 Saint Julien

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Branaire Ducru 2019 Saint Julien im Juni 2020:

Dark-berry and blue-fruit character to the firm. chewy tannins that are polished and solid. Medium to full body. Wood and walnut undertones now. Impressive.

94-96 Punkte vom Vinous-Team für den Chateau Branaire Ducru 2019 Saint Julien

Neal Martin bewertet den Chateau Branaire Ducru 2019 Saint Julien im Mai 2020:

The 2019 Branaire -Ducru is one instance where I felt that the first two bottles via the UGC shipment were not quite correct. so I requested two more direct from the château. They were different. It has plenty of dark berry fruit on the nose mixed with smoke. tobacco and undergrowth scents - just classic Saint-Julien. The palate is medium-bodied with a tangy saline entry. fresh and defined by the crisp tannins. Whereas the first samples lacked a bit of cohesion. this is more focused and detailed with a seriously impressive classically styled. graphite tinged finish. Result? Best Branaire I've tasted in barrel. Kudos to François-Xavier Maroteau and his team.

AUSVERKAUFT

Nicht käuflich

Chateau Phelan Segur 2019 Saint Estephe

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Phelan Segur 2019 Saint Estephe im Juni 2020:

The complexity and depth is fantastic in this beautifully crafted. refined red. Such poise. finesse and length. Yet dense and very compacted. Love the texture precision. Goes on and on. Best ever?

93-95 Punkte vom Vinous-Team für den Chateau Phelan Segur 2019 Saint Estephe

Neal Martin bewertet den Chateau Phelan Segur 2019 Saint Estephe im Mai 2020:

The 2019 Phélan Ségur has a very composed bouquet with detailed blackberry and briary scents. a touch of melted tar and cracked black pepper coming through with aeration. The palate is very cohesive with fine tannins. gentle grip. quite saline in the mouth with impressive density and harmony towards the finish. Quintessentially Saint-Estèphe. this is a superb Phélan Ségur that should not be under-estimated. Tasted twice.

Lisa Perrotti Brown bewertet den Chateau Phelan Segur 2019 Saint Estephe im Juni 2020:

Deep garnet-purple colored. the 2019 Phélan Ségur prances out of the glass with bold notions of blackcurrant pastilles. baked plums and boysenberries. plus hints of chargrilled meats. lavender. tilled soil and cracked black pepper. Medium to full-bodied. the palate is like a tightly coiled spring. featuring loads of condensed black fruit and fragrant layers. framed by firm. grainy tannins and seamless freshness. finishing with bags of energy.

Nicht käuflich

Chateau Sociando Mallet 2019 Haut Medoc

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Sociando Mallet 2019 Haut Medoc im Juni 2020:

A juicy. flavorful red with blackberry and blueberry character. Some dark chocolate and walnuts. too. It’s full-bodied and layered with hazelnut and spice undertones. Velvety and poised.

92-94 Punkte vom Vinous-Team für den

Neal Martin bewertet den Chateau Sociando Mallet 2019 Haut Medoc
16.06.2020

The 2019 Sociando-Mallet has a lovely bouquet with vivacious raspberry. wild strawberry and rose petal scents. touches of undergrowth coming through with time. one of the most elegant noses from this property in recent years. The palate is medium-bodied with crunchy red fruit. crushed stone and a discrete pinch of white pepper. focused and full of energy on the finish. What a superb Sociando-Mallet.

27,90 EUR
37,20 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Domaine de Chevalier 2019 rouge Pessac Leognan

Die Bordeaux Subskription 2019 - Primeurs 2019

10.06.2020

Tiefdunkles Rubingranat. opaker Kern. violette Reflexe. dezente Randaufhellung. Mit dezenter Edelholzwürze unterlegte feine schwarze Beerenfrucht. ein Hauch von Brombeeren. Cassis und Grafit. ein Hauch von Orangenzesten. zart nach Oliven. einladendes Bukett. Saftig. seidig. feine Extraktsüße. perfekt reife Tannine. süße Kirschen. salzige Mineralität im Abgang. sehr gute Länge und Frische. straffes Finale. sicheres Reifepotenzial.

96-97 Sucklingpunkte für den Domaine de Chevalier 2019 rouge Pessac Leognan

James Suckling bewertet den Domaine de Chevalier 2019 rouge Pessac Leognan im Juni 2020:

The chocolate. walnut. dark-fruit and stone character is attractive. It’s full-bodied and very tight and linear with chewy yet polished tannins and a long. flavorful finish. Lots of intensity and complexity here. as always.

94-96 Punkte vom Vinous-Team für den Domaine de Chevalier 2019 rouge Pessac Leognan

Neal Martin bewertet den Domaine de Chevalier 2019 rouge Pessac Leognan im Mai 2020:

The 2019 Domaine de Chevalier was harvested between 23 September and 12 October. underwent a triple sorting and a 30 day maceration before maturation in 35% new oak. It needs gentle coaxing in the glass. eventually offering broody blackberry. sous-bois. cedar and light brine scents that are certainly more cerebral than some of its peers. The palate is medium-bodied on the entry with crisp tannins. slightly chalky in texture. fresh and mineral. It is very complex towards the finish with blackberry. sea salt and mineral notes. completing an intellectual Domaine de Chevalier with long ageing potential.

54,80 EUR
73,07 EUR pro l

inkl. 19% MwSt.

Chateau Trotte Vieille 2019 Saint Emilion

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Trotte Vieille 2019 Saint Emilion im Juni 2020:

A really classy. beautiful red with seduction and force at the finish. Aromas and flavors of currants. wet earth and truffles. as well as mushrooms. Full bodied. tight and tannic. Toned and steely. A new. traditional style. 49% cabernet franc. 48% merlot and 3% cabernet sauvignon.

93-95 Punkte vom Vinous-Team für den Chateau Trotte Vieille 2019 Saint Emilion

Neal Martin bewertet den Chateau Trotte Vieille 2019 Saint Emilion im Mai 2020:

The 2019 Trotte Vieille has a ripe black cherry. raspberry preserve and iodine-scented bouquet that becomes floral with continued aeration. This is an exuberant nose that displays impressive purity. The palate is medium-bodied with sappy black fruit laced with black pepper and a pinch of sea salt. very cohesive and demonstrating fine grip on the finish. This is a classy offering from a much improved Saint-Émilion. especially in terms of the detail on the finish. Excellent. Tasted from bottle and half-bottle.

64,90 EUR
86,53 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Alcee 2019 Castillon Cotes de Bordeaux

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Alcee 2019 Castillon Cotes de Bordeaux im Juni 2020:

Takes off on the medium-bodied palate with fine. polished tannins and a long finish. The tannins come out at the end. Punchy merlot. 96% merlot and 4% cabernet franc.

Lisa Perrotti Brown bewertet den Chateau Alcee 2019 Castillon Cotes de Bordeaux im Juni 2020:

Composed of 96% Merlot and 4% Cabernet Franc. the 2019 Alcee was harvested from the 27th of September to the 9th of October. Yields were 29 hectoliters per hectare this year. Deep garnet-purple in color. it needs a little coaxing to reveal the beautiful raspberry pie. kirsch and Black Forest cake scents. followed by notions of violets. fallen leaves and star anise. Medium to full-bodied. the palate is solidly constructed with firm. ripe. grainy tannins and seamless freshness supporting the tightly knit red and black fruit flavors. finishing long and fragrant. About 1.650 cases are anticipated to be made.

90-92 Punkte vom Vinous-Team für den Chateau Alcee 2019 Castillon Cotes de Bordeaux

Antonio Galloni bewertet den Chateau Alcee 2019 Castillon Cotes de Bordeaux im Juni 2020:

The 2019 Alcée is effusive and charming. especially in its aromatics. which are quite expressive. Rose petal. raspberry jam. spice and mint are all laced together in this silky. mid-weight Côtes de Castillon. Gracious and refined. Alcée is shaping up quite nicely.

14,25 EUR
19,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Domaine de Chevalier blanc 2019 Pessac Leognan

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Domaine de Chevalier blanc 2019 Pessac Leognan im Juni 2020:

This is an opulent. dense white with dried-apple and honey character. Salty and hot-stone notes. too. Full-bodied. round and phenolic. Formed and beautiful. Quite open. Intense length.

93-95 Punkte vom Vinous-Team für den Domaine de Chevalier blanc 2019 Pessac Leognan

Neal Martin bewertet den Domaine de Chevalier blanc 2019 Pessac Leognan im Mai 2020:

The 2019 Domaine de Chevalier Blanc was picked from 3 to 19 September and aged on the lees for 18 months in 35% new oak. It has a crisp. delineated nose that gains intensity with aeration. offering enticing aromas of kaffir lime. yellow plums and jasmine. A subtle crushed stone scent emerges with time. The palate is well balanced with a saline entry and just the right amount of piquancy. A very saline. marine-influenced finish that gets the mouth salivating. It just cries out for a heaving platter of shucked oysters!

79,90 EUR
106,53 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Gloria 2019 Saint Julien

Die Bordeaux Subskription 2019 - Primeurs 2019

94-95 Sucklingpunkte für den

02.06.2020

A firm. chewy red with blackberries. earth and hints of chocolate. It’s full-bodied and very structured. Better than the 2018.

93-95 Punkte vom Vinous-Team für den

16.06.2020

The 2019 Gloria continues a strong run of form - those rustic Glorias of the 1970s and 1980s are a distant memory. This has a precise and detailed bouquet that offers blackberry. briary. cedar and light tobacco aromas that gently unfurl in the glass. The palate is very well structured with a lovely citric undercurrent lending freshness and sharpness. This is a nimble Saint-Julien. athletic in build with a sapid finish that urges you back for another sip. Excellent.

32,50 EUR
43,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Cantenac Brown 2019 Margaux

Die Bordeaux Subskription 2019 - Primeurs 2019

Falstaff bewertet den Chateau Cantenac Brown 2019 Margaux im Juni 2020:

Dunkles Rubingranat. violette Reflexe. dezente Randaufhellung. Nuancen von Nougat und Kräutern. dunkle Beerenfrucht. ein Hauch von Edelholz und Gewürzen. Saftig und komplex. extraktsüßer Kern. elegant. feine reife Tannine. frisch strukturiert. seidig und gut anhaftend. etwas Nougat auch im Abgang. gutes Reifepotenzial.

94-96 Punkte vom Vinous-Team für den Chateau Cantenac Brown 2019 Margaux

Neal Martin bewertet den Chateau Cantenac Brown 2019 Margaux im Mai 2020:

Winemaker José Sanfins is doing sterling work at this fast-improving Margaux estate. The 2019 Cantenac Brown represents around half the crop. picked 18 September to 9 October and then matured in 60% new oak. It has a slightly more extravagant bouquet than its peers. more expressive with vivacious blackberry. raspberry and cranberry fruit mingling with cedar and cigar humidor scents. The palate is very cohesive with sappy red fruit. beautifully judged acidity and a harmonious. fulfilling dark chocolate-tinged finish that lingers wonderfully. What an exquisite. well-crafted Margaux with oodles and oodles of charm.

93-94 Sucklingpunkte für den Chateau Cantenac Brown 2019 Margaux

James Suckling bewertet den Chateau Cantenac Brown 2019 Margaux im Juni 2020:

Here is a very pretty barrel sample with crushed berries. walnuts and hints of chocolate and smoke. It’s full-bodied and layered with lightly chewy tannins and a rich finish. Muscular for the vintage.

39,95 EUR
53,27 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau d Armailhac 2019 Pauillac

Die Bordeaux Subskription 2019 - Primeurs 2019

95 Punkte vom Falstaff für den

10.06.2020

Dunkles Rubingranat. opaker Kern violette Reflexe. zarte Randaufhellung. Mit einem Hauch von Röstnoten unterlegte schwarze Herzkirschen. feines Cassis. kandierte Veilchen. facettenreiches Bukett. zart nach Orangenblüten. Stoffig. reife. süße Kirschen. feine Tannine. frischer. animierender Säurebogen. gute Länge. verfügt über Harmonie und sicheres Entwicklungspotenzial.

92-93 Sucklingpunkte für den Chateau d Armailhac 2019 Paulliac

James Suckling bewertet den Chateau d Armailhac 2019 Paulliac im Juni 2020:

A polished. refined red with blueberries. blackberries and some dark chocolate and spice. such as cloves and black pepper. Full-bodied. round and ripe. Crisp and fresh at the end. Juicy and delicious already.

92-94 Punkte vom Vinous-Team für den Chateau d Armailhac 2019 Paulliac

Neal Martin bewertet den Chateau d Armailhac 2019 Paulliac im Mai 2020:

The 2019 d'Armailhac was the last vintage made in the old winery that has since been demolished to make way for a new gravity-fed facility that will be equipped with 50 smaller vats tailored to the parcels in the vineyard. It will provide greater space that will permit longer élevage if desired. It is fascinating to juxtapose again its Clerc Milon stablemate. There is more amplitude on the nose. it is more forthright with blackberry. wild hedgerow. tobacco and a subtle leather aroma. It comes across less high-toned than previous vintages. The palate is medium-bodied with very fine tannins and slightly more mid-palate depth/grip than the Clerc Milon. The crescendo here is wonderful. fanning out towards the finish with subtle black pepper. sage and mint notes. This is a delicious d'Armailhac in the making.

Lisa Perrotti Brown bewertet den Chateau d Armailhac 2019 Paulliac im Juni 2020:

This year the blend is 62% Cabernet Sauvignon. 27% Merlot. 9% Cabernet Franc and 2% Petit Verdot. harvested from the 19th of September to the 9th of October. The 2019 D'Armailhac sports a medium to deep garnet-purple color and notes of warm plums. stewed cherries. mulberries and blackcurrant pastilles with touches of aniseed. wild thyme and chocolate box. The medium-bodied palate has a firm frame of fine-grained tannins and bold freshness supporting the expressive black and blue fruits. finishing with a provocative herbal lift.

39,90 EUR
53,20 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Clerc Milon 2019 Pauillac

Die Bordeaux Subskription 2019 - Primeurs 2019

95 Punkte vom Falstaff für den

10.06.2020

Dunkles Rubingranat. violette Reflexe. zarte Randaufhellung. Frische schwarze Frucht nach Lakritze und Cassis. feine Brombeerkonfit unterlegt. feine Nuancen von kandierten Orangenzesten. Saftig. extraktsüß. Noten von Kirschen. frische Struktur. feine Tannine. salzige Mineralität im Abgang. sehr balanciert. zeigt gute Länge und Reifepotenzial. ein Hauch von Nougat im Nachhall.

94-95 Sucklingpunkte für den Chateau Clerc Milon 2019 Pauillac

James Suckling bewertet den Chateau Clerc Milon 2019 Pauillac im Juni 2020:

A very tight. precise red with super fine tannins that are tight and focused. Medium-to full-bodied with linear tannins and a bright. vivid finish. It’s leaner and refined. Precise and driven. This is a very cabernet sauvignon-driven Clerc with 72% cabernet sauvignon.

Lisa Perrotti Brown bewertet den Chateau Clerc Milon 2019 Pauillac im Juni 2020:

The blend this year is 72% Cabernet Sauvignon. 22% Merlot. 4% Cabernet Franc and 2% Petit Verdot. harvested from the 19th of September to the 9th of October. Deep garnet-purple colored. the 2019 Clerc Milon starts out a little closed and broody. offering notes of tar. chargrill. tapenade and Marmite toast over an emerging core of stewed plums. black cherries and kirsch with a touch of garrigue. The medium-bodied palate delivers loads of freshness with crunchy black fruits and a lively line. backed up by grainy tannins. finishing long and savory.

66,90 EUR
89,20 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Le Petit Mouton de Mouton Rothschild 2019 Pauillac

Die Bordeaux Subskription 2019 - Primeurs 2019

96-97 Sucklingpunkte für den

22.05.2020 James Suckling

A dense. creamy second wine of Mouton with blueberries and hints of chocolate and black olives. It’s full-bodied with round. ripe tannins and lots of pretty fruit. Love the integration of fruit and tannins. Intense and long. 68% cabernet sauvignon and 32% merlot.

92-94 Punkte vom Wine Advocate für den

09.06.2020 Lisa Perrotti Brown

Composed of 68% Cabernet Sauvignon and 32% Merlot. harvested from the 18th of September to the 5th of October. the medium to deep garnet-purple colored 2019 Le Petit Mouton charges out of the glass with gregarious scents of baked black cherries. plum preserves and blackcurrant cordial followed by hints of cumin seed. candied violets and licorice with a waft of dried Provence herbs. Medium-bodied. the palate has a real skip in its step. offering fresh. cheery black berry flavors and a grainy texture. supported by oodles of freshness. finishing long with invigorating spice and herbal sparks.

192,90 EUR
257,20 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Fonbadet 2019 Pauillac

Die Bordeaux Subskription 2019 - Primeurs 2019

92-93 Sucklingpunkte für den Chateau Fonbadet 2019 Paulliac

James Suckling bewertet den Chateau Fonbadet 2019 Paulliac im Juni 2020:

This is another beautifully crafted barrel sample with blackcurrant and mineral character. It’s medium-to full-bodied with fine tannins and a pretty finish.

Lisa Perrotti Brown bewertet den Chateau Fonbadet 2019 Paulliac im Juni 2020:

Deep garnet-purple colored. the 2019 Fonbadet slowly unfurls to offer suggestions of Black Forest cake. mulberries and preserved plums with a core of blackcurrant cordial. cedar chest. pencil lead and clove oil. The palate bursts with vibrant black berry flavors accented with loads of savory nuances and backed by a solid structure of firm. grainy tannins. finishing with great length and freshness.

91-93 Punkte vom Vinous-Team für den Chateau de Fieuzal rouge 2019 Pessac Leognan

Neal Martin bewertet den Chateau Fonbadet 2019 Paulliac im Juni 2020:

The 2019 Fonbadet is racy and so inviting. Plush fruit and soft contours give the 2019 a fabulous sense of immediacy. An infusion of black cherry. plum. licorice. spice and lavender wraps around the palate as this sumptuous Pauillac shows off its alluring personality. There is so much to like here.

The Harvest : From 23th of september to 11th of october. 2019. Plot selection. manual harvesting with sorting in the cellar.
Yield : 55 hl/ ha Blending : Cabernet Sauvignon 70% Merlot 30 %
Vinification and Ageing : Vinification in thermo-regulated concrete vats. Ageing for 16 to 18 months in French oak barrels. with 40% new French oak. (made by 4 different coopers). Filled up into barrels in December.

Vineyard Area :
20 hectares distributed in 3 different entities: 4 hectares around the property adjoining Château Latour and Pichon Comtesse. 3 hectares in the center of Pauillac and to 13 hectares in the North of the appelation surrounded by the vineyard of Mouton Rothschild.

28,50 EUR
38,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Bellegrave 2019 Pauillac

Die Bordeaux Subskription 2019 - Primeurs 2019

Lisa Perrotti Brown bewertet den Chateau Bellegrave 2019 Paulliac im Juni 2020:

Opaque purple-black colored. the 2019 Bellegrave (Pauillac) sashays out of the glass with alluring scents of crushed raspberries. kirsch and fresh blackcurrants plus hints of dried mint. incense. cloves and cedar chest with a touch of lavender. Medium to full-bodied. the palate is jam-packed with fresh. crunchy black fruits. framed by firm. grainy tannins and loads of freshness. finishing long and lively. Nice!

92-93 Sucklingpunkte für den Chateau Bellegrave 2019 Paulliac

James Suckling bewertet den Chateau Bellegrave 2019 Paulliac im Juni 2020:

This is a big wine with lots of blackberry and blueberry character and hints of walnuts. It’s medium-bodied with a juicy finish. Balanced.

90-92 Punkte vom Vinous-Team für den Chateau Bellegrave 2019 Paulliac

Neal Martin bewertet den Chateau Bellegrave 2019 Paulliac im Juni 2020:

The 2019 Bellegrave from Jean-Marie Bouldy has a well defined nose marked by that gravel tincture that I often find on this Pomerol. The palate is smooth and silky on the entry. the acidity well judged with plush dark cherries and blackcurrant laced with white pepper and 5-spice on the finish. Excellent.

19,95 EUR
26,60 EUR pro l

inkl. 19% MwSt.

Chateau Malartic-Lagraviere 2019 Pessac Leognan

Die Bordeaux Subskription 2019 - Primeurs 2019

94 Punkte vom Falstaff für den

10.06.2020

Dunkles Rubingranat. violette Reflexe. dezente Randaufhellung. Attraktives Brombeerkonfit. reife Herzkirschen. zart nach Nougat. frische Orangenzesten. Saftig. elegant. feine Extraktsüße. finessenreich strukturiert. sehr harmonisch. wirkt leichtfüßig und delikat. reife rote Beeren im Nachhall. mineralisch im Abgang. sicheres Reifepotenzial.

95-96 Sucklingpunkte für den Chateau Malartic-Lagraviere 2019 Pessac Leognan

James Suckling bewertet den Chateau Malartic-Lagraviere 2019 Pessac Leognan im Juni 2020:

This elegance and beauty of this young wine is really something. Incense. sandalwood. currants and chocolate come through on the nose and palate. It’s full-bodied. very fine-tannined and persistent. Sophisticated. Another 2016?

94-96 Punkte vom Vinous-Team für den Chateau Malartic-Lagraviere 2019 Pessac Leognan

Neal Martin bewertet den Chateau Malartic-Lagraviere 2019 Pessac Leognan im Mai 2020:

The 2019 Malartic Lagravière was picked from 17 September to 11 October at 46hl/ha and sees 65% new French oak for an intended 18 months. It has a lovely bouquet with disarming blackberry. briary and subtle marine scents. just a whiff of brine in the background from the distant Gironde estuary. The palate is medium-bodied with extremely fine tannins that frame the layers of blackberry. raspberry and orange rind notes. Satin-like in texture. this feels reassuringly long in the mouth with a dab of white pepper on the aftertaste. What an outstanding Malartic from the Bonnie family. Tasted from three bottles.

35,90 EUR
47,87 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Malartic Lagraviere blanc 2019 Pessac Leognan

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Malartic Lagraviere blanc 2019 Pessac Leognan im Juni 2020:

Really intense and powerful with great density and energy. showing sliced limes. green apples. stone and minerals. It’s full-bodied and very long. Extremely minerally with precision and brightness. Clear and transparent. Wow.

10.06.2020

Helles Gelbgrün. Silberreflexe. Floral unterlegte feine weiße Tropenfrucht. zart nach Litschi. Pfirsich. ein Hauch von Grapefruit. attraktives Bukett. Saftig. elegant. feine Fruchtsüße. ein Hauch von Mango. integrierter Säurebogen. zarte Mineralität im Abgang. harmonisch. bereits zugänglich. gutes Entwicklungspotenzial.

45,90 EUR
61,20 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Le Marquis de Calon Segur 2019 Saint Estephe

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Le Marquis de Calon Segur 2019 Saint Estephe im Juni 2020:

A solid red with a deep. dense center palate and a balance of berry. spice and chocolate character. It’s full and linear at the finish. Better than the 2018.

92-94 Punkte vom Vinous-Team für den Le Marquis de Calon Segur 2019 Saint Estephe

Antonio Galloni bewertet den Le Marquis de Calon Segur 2019 Saint Estephe im Juni 2020:

The 2019 Le Marquis de Calon Ségur is a stunning wine. Dark cherry. blackberry jam. plum. gravel. menthol. licorice. inky spice and new leather meld together in a Saint-Estèphe that is rich. unctuous and potent to the core. In the glass. the 2019 is virile and expansive. with tremendous depth. persistence and aromatic breadth. Not a timid wine. the 2019 packs plenty of punch and 15.1% alcohol that is remarkably well-integrated.

91-93 Punkte vom Vinous-Team für den Le Marquis de Calon Segur 2019 Saint Estephe

Neal Martin bewertet den Le Marquis de Calon Segur 2019 Saint Estephe im Mai 2020:

The 2019 Le Marquis de Calon Ségur comes sprinting out of the blocks on the nose with powerful blackberry. iodine and pressed iris petals. a little "in ya face" at first but with aeration develops commendable cohesion. The palate is medium-bodied with crunchy black fruit laced with pencil lead. very harmonious with a precise and persistent finish. This is surely the best second label from Calon Ségur to date.

Lisa Perrotti Brown bewertet den Le Marquis de Calon Segur 2019 Saint Estephe im Juni 2020:

Deep purple-black colored. the 2019 Le Marquis de Calon-Ségur wafts out of the glass with fragrant potpourri. garrigue and Darjeeling tea scents over a core of redcurrant jelly. plum preserves and blackcurrant pastilles plus a touch of cracked black pepper. The full-bodied palate has a rock-solid frame of grainy tannins with loads of freshness supporting the crunchy black fruits. finishing long and savory.

23,90 EUR
31,87 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Montlandrie 2019 Castillon

Die Bordeaux Subskription 2019 - Primeurs 2019

Lisa Perrotti-Brown bewertet den Chateau Montlandrie 2019 Castillon im Juni 2020:

The 2019 Montlandrie is a blend of 80% Merlot. 15% Cabernet Franc and 5% Cabernet Sauvignon. It comes bounding out of the glass with bright. cheerful scents of warm redcurrants. Morello cherries. wild blueberries and boysenberries with touches of lavender. red roses. cinnamon stick and cast-iron pan. Wow. I LOVE this energy on the elegantly styled. medium-bodied palate. The red and black fruit layers practically dance. intermingled with grainy (Cabernet-like) tannins and tons of freshness. It has a satisfyingly long. fragrant finish. Truly impressive!

92-94 Punkte vom Vinous-Team für den Chateau Montlandrie 2019 Castillon

Neal Martin bewertet den Chateau Montlandrie 2019 Castillon im Juni 2020:

The 2019 Montlandrie. Denis Durantou's Côtes de Castillon vineyard. was picked from 30 September with the Cabernets picked 7-10 October before maturation in 40% new oak. It has a well-defined. very focused and compelling bouquet with intense cranberry and raspberry scents laced with cedar and sous-bois. The palate is exquisite: built around a core of finely chiseled tannins. a mélange of black and red fruit with hints of liquorice and subtle briny notes on the persistent finish. This is outstanding.

92-93 Sucklingpunkte für den Chateau Montlandrie 2019 Castillon

James Suckling bewertet den Chateau Montlandrie 2019 Castillon im Juni 2020:

A chewy. structured red with medium body. The flavor shows blue fruit with salty. minerally undertones. It’s tannic. yet driven. Tight.

91-93 Punkte vom Vinous-Team für den Chateau Montlandrie 2019 Castillon

Antonio Galloni bewertet den Chateau Montlandrie 2019 Castillon im Juni 2020:

The 2019 Montlandrie is another potent. brooding wine in Denis Durantou's range. Here. too. the tannins are incisive. but there is enough fruit to balance things out. Dark fruit. spice. chocolate. leather and licorice add a real sense of gravitas. The Cabernet Sauvignon comes through in the wine's aromatic and structural profile. Montlandrie is a rare 2019 that is going to need time in bottle to be at its best. Interestingly. harvest was later here than in Lalande de Pomerol. Merlot came in between September 30 and October 4. while the Cabernets were harvested between October 7 through 10.
Denis Durantou's 2019s are absolutely brilliant across the board. My tasting was obviously bittersweet. as Durantou lost his battle with illness just a few weeks prior. Denis Durantou was one of the most intriguing characters in Bordeaux. I can't say I knew him well. but I always enjoyed tasting with him. as he was a person that spoke more with his eyes than with words. Things were implied rather than overtly stated. So. I tasted the 2019s with daughters Constance and Noémie over Zoom. in typical 2020 fashion. The Durantou sisters describe 2019 as a year with an early flowering and homogenous ripening that led to small. concentrated berries and higher pHs than normal. Temperatures were kept cool in the cellar. where both alcoholic and malolactic fermentations took place over cuvaison of 21 days (for all wines). in a reductive environment with little oxygen. From top to bottom. the Durantou 2019s are positively stellar. Don't miss them!

Nicht käuflich

Chateau Gazin 2019 Pomerol

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Gazin 2019 Pomerol im Juni 2020:

A tight. focused red with blackberry and blueberry character. as well as chocolate. It’s full and compact with soft. silky tannins and a flavorful finish. Harmonious.

95-97 Punkte vom Vinous-Team für den Chateau Gazin 2019 Pomerol

Neal Martin bewertet den Chateau Gazin 2019 Pomerol im Mai 2020:

The 2019 Gazin is tightly wound at first and needs coaxing from the glass. Broody dark berry fruit. truffle and smoke eventually emerge. flanked by a discrete marine influence. The palate is very promising with saturated tannins that belie the structure of this Pomerol. The freshness is very impressive. lighting up the senses. The finish is imbued with wonderful tension and traces of iron on the aftertaste. Quintessentially Gazin. this is a superb wine.

69,00 EUR
92,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Bourgneuf 2019 Pomerol

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Bourgneuf 2019 Pomerol im Juni 2020:

So much blueberry and black-olive character here with concentration of fruit and powerful yet polished tannins. Chewy and juicy.

92-94 Punkte vom Vinous-Team für den Chateau Bourgneuf 2019 Pomerol

Neal Martin bewertet den Chateau Bourgneuf 2019 Pomerol im Mai 2020:

The 2019 Bourgneuf was picked from 19 to 30 September and matured in 35% new oak. It has a pretty bouquet. refined and pure with blackberry. briary and touches of orange blossom. This is very well defined. the aromatics do not try to over-reach themselves. The palate is crisp on the entry with crunchy red fruit. tertiary in style. hints of truffle. brine and black pepper towards the finish. There is a "natural swagger" about this Bourgneuf. probably earlier drinking than other Pomerols. yet with breeding and class from the Vayron family. Tasted twice with consistent notes.

10.06.2020

Dunkles Rubingranat. violette Reflexe. breitere Randaufhellung. Feines schwarzes Waldbeerkonfit. zart nach Lakritze und Cassis. kandierte Orangenzesten sind unterlegt. tabakige Nuancen. Mittlerer Körper. frische Herzkirschen. elegant und harmonisch. feine Tannine. extraktsüß im Abgang. ein facettenreicher Speisenbegleiter.

38,90 EUR
51,87 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Figeac 2019 Saint Emilion

Die Bordeaux Subskription 2019 - Primeurs 2019

Lisa Perrotti-Brown bewertet den Chateau Figeac 2019 Saint Emilion im Juni 2020:

The 2019 Figeac is composed of 30% Merlot. 34% Cabernet Sauvignon and 36% Cabernet Franc. harvested from the 13th of September to the 7th of October. The alcohol this year is 14.1% and the pH is 3.7. Steal-your-heart scents of mulberries. black raspberries. Black Forest cake and cassis prance ever so gracefully out of the glass. followed by nuances of plum preserves. red roses. cinnamon toast and clove oil plus just a waft of lavender. Medium to full-bodied. the palate shimmers with electric energy. framed by a solid backbone of wonderfully ripe. grainy Cabernet-led tannins and bold freshness. finishing with fantastic persistence and with tons of emerging earth and floral layers. This is a simply stunning. seemingly effortless. beautifully harmonious expression of the vineyard and the vintage - bravo!

James Suckling bewertet den Chateau Figeac 2019 Saint Emilion im Juni 2020:

This is one of the most structured and linear Figeac with very fine tannins. yet at an intense level. So complex on the nose with notes of white flowers. blueberries and graphite. It’s full-bodied. very balanced and agile. So transparent and linear with brightness and raciness. 36% cabernet franc. 30% merlot and 34% cabernet sauvignon.

97-99 Punkte vom Vinous-Team für den Chateau Figeac 2019 Saint Emilion

Antonio Galloni bewertet den Chateau Figeac 2019 Saint Emilion im Juni 2020:

A stunning vivid wine. the 2019 Figeac may very well turn out to be one of the wines of the vintage. when all is said and done. Cabernet Franc is 36%. a bit higher than the norm. which has been closer to 30%. The 100% new oak is barely perceptible. Rich and dramatic in the glass. the 2019 soars with magnificent intensity. Graphite. cured meats. smoke. licorice. menthol and spice develop with aeration. but the 2019 is dense and very primary today. It is a truly grand Grand Vin in the making. Estate Director Frédéric Faye describes a year of starting and stopping in terms of maturity. He chose to start harvest with the young vine Merlots on sand early to preserve freshness. but waited on the parcels with Cabernet on clay/gravel. where the soils retain more moisture. Faye opted for gentle winemaking as he was concerned over-extracting the Cabernets in particular.

Neal Martin bewertet den Chateau Figeac 2019 Saint Emilion im Juni 2020:

The 2019 Figeac was picked from 13 September to 7 October. a total of 4 weeks picking. There is a little more emphasis on the Cabernet Franc this year - 36% of the blend. It is quintessential Figeac on the nose. that is to say that the enticing mélange of Merlot and Cabernet together creates more than a sum of their parts. Here the blackberry. crushed stone and graphite elements are seamlessly enmeshed with the more ravishing red fruit aspects delivered by the ripe Merlot. It is exquisitely defined. The palate is medium-bodied. First impressions are of a Figeac that leans more to the Cabernet/Left Bank side of its personality. quite structured with black fruit dominating. saline and marine-influenced. The Merlot really comes through towards the close delivering that almost clinical mineral-driven finish. Winemaker Frédéric Faye and his team have conjured a deeply impressive. intellectual Figeac this years. amongst the canon of greats that stretch back to the 1940s.

AUSVERKAUFT

Nicht käuflich

Chateau Saintayme 2019 Saint Emilion Grand Cru

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Saintayme 2019 Saint Emilion Grand Cru im Juni 2020:

A red with lovely. juicy character and plenty of ripe fruit and chocolate undertones. It’s rich and layered. Flavorful. More concentration than the 2018.

92-94 Punkte vom Vinous-Team für den Chateau Saintayme 2019 Saint Emilion Grand Cru

Antonio Galloni bewertet den Chateau Saintayme 2019 Saint Emilion Grand Cru im Juni 2020:

The 2019 Saintayme offers up a veritable explosion of sweet red cherry. kirsch and floral notes. Deep and lush. with tremendous freshness. Saintayme is terrific in 2019. In fact. this is one of the better recent vintages I can remember tasting. The purity of fruit and overall energy are both remarkable. while the harder edges and slightly savory qualities that can be present are barely perceptible. The 2019 is 100% Merlot picked between October 1 and 4. Denis Durantou's 2019s are absolutely brilliant across the board. My tasting was obviously bittersweet. as Durantou lost his battle with illness just a few weeks prior.

Denis Durantou was one of the most intriguing characters in Bordeaux. I can't say I knew him well. but I always enjoyed tasting with him. as he was a person that spoke more with his eyes than with words. Things were implied rather than overtly stated. So. I tasted the 2019s with daughters Constance and Noémie over Zoom. in typical 2020 fashion. The Durantou sisters describe 2019 as a year with an early flowering and homogenous ripening that led to small. concentrated berries and higher pHs than normal. Temperatures were kept cool in the cellar. where both alcoholic and malolactic fermentations took place over cuvaison of 21 days (for all wines). in a reductive enviroment with little oxygen. From top to bottom. the Durantou 2019s are positively stellar. Don't miss them!

90-92 Punkte vom Vinous-Team für den Chateau Saintayme 2019 Saint Emilion Grand Cru

Neal Martin bewertet den Chateau Saintayme 2019 Saint Emilion Grand Cru im Juni 2020:

The 2019 Saintayme. Denis Durantou's Saint-Émilion pure Merlot vineyard. was picked between 1 and 4 October and matures in 30% new oak. It is the most outgoing of the late winemaker's sextet of wines. kirsch and crushed strawberry scents bursting from the glass with a touch of cola. The palate is fleshy and ripe with impressive weight. Good density develops towards the back end with a saline tang on the aftertaste. Give it two or three years in bottle.

13,95 EUR
18,60 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Tour Saint Christophe 2019 Saint Emilion

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Tour Saint Christophe 2019 Saint Emilion im Juni 2020:

This is tight with finesse and focus. Minerally and salty with an ultra-fine palate and polished tannins. It goes on and on and on. Strength and finesse at the same time. 80% merlot and 20% cabernet franc.

94-96 Punkte vom Vinous-Team für den Chateau Tour Saint Christophe 2019 Saint Emilion

Neal Martin bewertet den Chateau Tour Saint Christophe 2019 Saint Emilion im Juni 2020:

The 2019 Tour Saint Christophe was picked from 27 September until 15 October at 37hl/ha. Matured in 40% new oak. this has an incredibly concentrated bouquet that needs to shrug off a little reduction when I taste it. Layers of blackberry and blueberry. wilted violets and orange rind burst from the glass. The palate is medium-bodied with juicy ripe grippy tannins that frame the layers of dense black fruit tinged with allspice and graphite. It is a Saint-Émilion clearly built for the long-term. powerful and uncompromising. perhaps one that will be in need of cellaring for several years before it becomes approachable.

92-94 Punkte vom Vinous-Team für den Chateau Tour Saint Christophe 2019 Saint Emilion

Antonio Galloni bewertet den Chateau Tour Saint Christophe 2019 Saint Emilion im Juni 2020:

The 2019 Tour Saint Christophe is a broad. powerful wine that captures all of the intensity typical of this sector of Saint-Émilion. Black cherry. espresso. chocolate. licorice. graphite and dark spice give the 2019 a decidedly somber. brooding feel. There is plenty to look forward to here - that much is clear.

Lisa Perrotti Brown bewertet den Chateau Tour Saint Christophe 2019 Saint Emilion im Juni 2020:

In 2012. Hong Kong-based Peter Kwok purchased this vineyard located in Saint-Christophe-des-Bardes. The average age of vines is 30 years old. The wine is aging in 40% new oak barrels. 40% one-year-old barrels and 20% two-year-old barrels. The blend is 80% Merlot and 20% Cabernet Franc. with fruit from the Cassevert lieu-dit. and the wine has 14.3% alcohol at a pH of 3.6. Deep purple-black in color. the 2019 Tour Saint-Christophe leaps from the glass with gregarious notes of fresh red and black cherries. mulberries and wild blueberries plus suggestions of eucalyptus. chocolate pie. cinnamon stick and clove oil with a waft of cedar chest. The full-bodied palate has seriously impressive freshness. featuring a firm. finely grained frame and loads of energetic black fruit layers. finishing long and spicy.

29,90 EUR
39,87 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Dalem 2019 Fronsac

Die Bordeaux Subskription 2019 - Primeurs 2019

Lisa Perrotti Brown bewertet den Chateau Dalem 2019 Fronsac im Juni 2020:

Deep purple-black colored. the 2019 Dalem needs a few swirls before it really starts to show off all its vibrant black cherries. kirsch and black raspberry scents. followed by hints of camphor. pencil shavings and tobacco leaf. Medium to full-bodied. the palate is chock-full of crunchy black fruits with loads of freshness and perfume and a soft. approachable texture. finishing with a minty kick.

92-93 Sucklingpunkte für den Chateau Dalem 2019 Fronsac

James Suckling bewertet den Chateau Dalem 2019 Fronsac im Juni 2020:

Blueberries. minerals. slate and stone. It’s medium-bodied with medium.polished tannins and a linear finish. Nice balance. Lovely length to this.

93-95 Punkte vom Vinous-Team für den Chateau Dalem 2019 Fronsac

Neal Martin bewertet den Chateau Dalem 2019 Fronsac im Mai 2020:

The 2019 Dalem has a superb bouquet with sensual. pure black fruit that entice you in. It is beautifully integrated with the oak. The palate is well balanced with supple tannins. pin-point acidity and a harmonious. satin-textured finish that is pure delight. One of the best Dalems ever produced. Bravo. Tasted twice with consistent notes.

20,90 EUR
27,87 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Clos Manou 2019 Medoc

Die Bordeaux Subskription 2019 - Primeurs 2019

Neal Martin bewertet den Clos Manou 2019 Medoc im Juni 2020:

The 2019 Clos Manou has a ripe. quite opulent but controlled bouquet with black cherries. mulberry and light crushed rose petal aromas. There is something just a little Oriental about the aromatics. The palate is well balanced with saturated tannin. The acidity is certainly well judged and there is real body and depth towards the fresh and quite persistent finish. Excellent.

19,80 EUR
26,40 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Cantemerle 2019 Haut Medoc

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Cantemerle 2019 Haut Medoc im Juni 2020:

Crushed berries and walnuts with red-chili and mushroom notes. It’s medium-to full-bodied and soft. Juicy at the end. Ripe tannins and good balance.

91-93 Punkte vom Vinous-Team für den Chateau Cantemerle 2019 Haut Medoc

Neal Martin bewertet den Chateau Cantemerle 2019 Haut Medoc im Mai 2020:

The 2019 Cantemerle has a ripe and sensual bouquet with ample black cherry and blueberry scents that burst from the glass. flecks of dark chocolate and clove emerging with aeration. The palate is medium-bodied with saturated tannins that impart a fleshier mouthfeel compared to previous vintages. It works well because there is still ample structure underneath and cunningly disguised. Smooth as silk on the finish. this is simply a delicious Cantemerle.

22,80 EUR
30,40 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Leoville Poyferre 2019 Saint Julien

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau Leoville Poyferre 2019 Saint Julien im Juni 2020:

Chewy and rich this year with lots of ripe tannins and solid depth of fruit. Chocolate and walnuts to the blue fruit. It’s full-bodied. Plenty of fruit at the end. Excellent length.

96-98 Punkte vom Vinous-Team für den Chateau Leoville Poyferre 2019 Saint Julien

Neal Martin bewertet den Chateau Leoville Poyferre 2019 Saint Julien im Mai 2020:

The 2019 Léoville-Poyferré has a typically seductive bouquet with layers of ripe black fruit laced with tobacco. sous-bois. touches of marmalade and dried orange peel. Give it another hour and more blue fruit begins to emerge. The palate is medium-bodied with lavish. luxuriant black fruit and a creamy texture that is instantly seductive. It is a more opulent Saint-Julien than the Barton with a satin-like texture on the finish. If you love the style of Léoville-Poyferré then you will adore this.

AUSVERKAUFT

Nicht käuflich

Chateau du Tertre 2019 Margaux

Die Bordeaux Subskription 2019 - Primeurs 2019

James Suckling bewertet den Chateau du Tertre 2019 Margaux im Juni 2020:

A fantastic du Tertre with blackberries and blueberries. Very pure fruit character in general. Stone and tea undertones. It’s full-bodied with a tight. focused tannin backbone. Excellent structure. One of the best ever from here. So precise. A blend of 54% cabernet sauvignon. 27% merlot. 13% cabernet franc and 6% petit verdot.

34,90 EUR
46,53 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Giscours 2019 Margaux

Die Bordeaux Subskription 2019 - Primeurs 2019

Chateau Giscours 2019 Margaux 94 Punkte vom Falstaff für den

10.06.2020

Tiefdunkles Rubingranat. opaker Kern. violette Reflexe. zarter Ockerrand. Feine Kräuterwürze. einladende dunkle Beerenfrucht. ein Hauch von Lakritze. Orangenzesten sind unterlegt. Komplex. saftig. reife Herzkirschen. runde. tragende Tannine. frisch und gut anhaftend. extraktsüßer Nachhall. sehr gutes Reifepotenzial.

96-97 Sucklingpunkte für den Chateau Giscours 2019 Margaux

James Suckling bewertet den Chateau Giscours 2019 Margaux im Juni 2020:

Lots of deep blue fruit with blackberries and grape skins. as well as tar and asphalt. Lead. too. It’s full-bodied. yet very tight with powerful. defined tannins. surrounded by attractive ripe fruit. Serious. Reminds me of the excellent 1975. A blend of 65% cabernet sauvignon and 35% merlot.

94-96 Punkte vom Vinous-Team für den Chateau Giscours 2019 Margaux

Neal Martin bewertet den Chateau Giscours 2019 Margaux im Mai 2020:

The 2019 Giscours is ripe and extrovert on the nose with exuberant black cherries. blueberry and crushed violets bursting from the glass. This is very seductive. The palate is medium-bodied with a tang of seaweed infusing the black fruit on the entry. segueing into more tarry notes toward the well structured finish. This articulates a sense of completeness that I appreciate. The persistency is impressive. This is a superb. potentially long-term Giscours that may well end up at the top of my banded score.

AUSVERKAUFT

Nicht käuflich

Chateau Malescot Saint Exupery 2019 Margaux

Die Bordeaux Subskription 2019 - Primeurs 2019

Neal Martin bewertet den Chateau Malescot Saint Exupery 2019 Margaux im Mai 2020:

The 2019 Malescot St. Exupéry is richer and more flamboyant on the nose compared to its Margaux peers with ravishing red berry fruit. vanilla. iodine and touches of cassis. becoming increasingly floral with aeration. The palate has a cashmere texture on the entry matched by well judged acidity. Wonderful cohesion here. harmonious and focused with veins of black pepper and allspice towards the finish that feels reassuringly long. Deee-licious!

96-97 Sucklingpunkte für den Chateau Malescot Saint Exupery 2019 Margaux

James Suckling bewertet den Chateau Malescot Saint Exupery 2019 Margaux im Juni 2020:

Wow. This is so perfumed and mesmerizing with currant. floral and blackberry character. It’s full-bodied. yet so refined and polished with wonderfully fine-grained and crafted tannins. The finish goes on and on.

AUSVERKAUFT

Nicht käuflich

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