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Pauillac

Chateau Pedesclaux 2018 Paulliac
92-94
94-95
89-92
89-92
Den Chateau Pedesclaux 2018 Paulliac verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Pedesclaux 2018 Paulliac wie folgt:
Mittlere Dichte. die Nase ist ausgewogen. mit dunkler reifer Frucht. etwas Graphit und Schokolade. Der Gaumen ist super harmonisch. alles in Balance. Saftige Frucht am Gaumen. fleischige und reife Tannine. milde Säure. Langes Finale. 92-94 Punkte.


 
94-95 Sucklingpunkte für den Chateau Pedesclaux 2018 PaulliacJames Suckling bewertet den Chateau Pedesclaux 2018 Paulliac wie folgt:

Very long and straight with a beautiful. fine line of ripe and compressed tannins. Medium-to full-bodied and tight and fresh on the finish. Beautiful cabernet sauvignon is driving this one.

 
89-92 Punkte vom Wine Spectator für den Chateau Pedesclaux 2018 PaulliacJames Mothels bewertet den Chateau Pedesclaux 2018 Paulliac wie folgt:

On the lighter side. but fresh and focused. featuring cassis and bitter cherry notes. lined with subtle iron and floral hints. The finish is tightly focused.

 
92-94 Punkte vom Wine Advocate für den Chateau Pedesclaux 2018 PaulliacLisa Perrotti Brown bewertet den Chateau Pedesclaux 2018 Paulliac wie folgt:

Pedesclaux was purchased in late 2009 by real estate mogul. Jacky Lorenzetti. In addition to the purchase of Pedesclaux and its 26 hectares of vineyards. Lorenzetti was also able to acquire an additional 12 hectares of vineyards planted at 10.000 vines per hectare that sit atop the Milon plateau (their rows are interspersed with those of Mouton and Lafite). The total vineyard acreage in 2018 was 49.7 hectares with an average vine age of 35 years. The soils are typically gravelly atop a clay subsoil. It will spend an estimated 16 months on the lees in barrels. 60% new and 40% second year. The blend is 64% Cabernet Sauvignon. 27% Merlot. 5% Cabernet Franc and 4% Petit Verdot. and it has 13.96% alcohol. Deep garnet-purple colored. the 2018 Pedesclaux comes charging out of the gate with rambunctious baked plums. warm cassis and Morello cherries scents plus hints of spice cake. menthol and fragrant earth. Medium to full-bodied. the palate delivers mouth-coating black fruits and spicy accents. with a soft. fine-grained frame. finishing long.

 
89-92 Punkte vom Vinous-Team für den Chateau Pedesclaux 2018 PaulliacAntonio Galloni bewertet den Chateau Pedesclaux 2018 Paulliac wie folgt:

The 2018 Pedesclaux is a fruity. supple Pauillac. that will drink well upon release. Although not especially complex. the 2018 offers lovely immediacy and plenty of near to medium-term appeal. Succulent dark cherry. plum. chocolate and spice are nicely pushed forward in this decidedly overt Pauillac. The 2018 is 64% Cabernet Sauvignon. 27% Merlot. 5% Cabernet Franc and 4% Petit Verdot. Tasted two times.
 
49,00 EUR
65,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pedesclaux 2019 Pauillac
93-95
94
93
 
94 Suckling Punkte für den Chateau Pedesclaux 2019 PauillacJames Suckling über den Chateau Pedesclaux 2019 Pauillac:

17 Jan, 2022 – This is really floral and beautiful with lavender, lilac and blackcurrant aromas that follow through to a medium to full body with firm, creamy tannins and a flavorful finish. It’s very racy and refined with structure. Linear. 72% cabernet sauvignon, 20% merlot, 6% cabernet franc and 2% petit verdot. Best after 2024.

 
94 Punkte von Jeb Dunnuck für den Chateau Pedesclaux 2019 PauillacJeb Dunnuck im April 2022:
94+ Punkte

A gorgeous wine, the 2019 Château Pédesclaux shines for its pure, elegant, yet concentrated style, and it's certainly one of the finest vintages from this address. Cassis, black cherries, lead pencil, and violet notes all emerge on the nose, and it's medium to full-bodied, with a seamless, elegant mouthfeel, ripe, polished tannins, and a great finish. The purity and finesse are truly something here, and while it already offers pleasure, it deserves 4-5 years of bottle age and will evolve for 20+ years.

 
93 Punkte vom Vinous-Team für den Chateau Pedesclaux 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Pedesclaux 2019 Pauillac:

The 2019 Pédesclaux is quirky and full of character. It offers a beguiling mix of super-ripe dark fruit and savory Cabernet coupled with accents that offer a striking counterpoint. Black cherry, chocolate, new leather, spice, tobacco, incense and scorched earth lead into the substantial finish. There's more raciness than finesse in this Pauillac, but it all works well.

 
93 Punkte vom Vinous-Team für den Chateau Pedesclaux 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Pedesclaux 2019 Pauillac:

The 2019 Pédesclaux, which is matured in 60% new oak, has a lively, classically styled bouquet of blackberry, briary, cedar and pressed violet scents, a touch of orange pith emerging with time. The palate is medium-bodied with succulent ripe black fruit, very polished and seductive. The expressive floral component lends the Margaux-like personality I remarked upon from barrel. Quite persistent in the mouth, yet accessible, this will be difficult to resist (but try). [One sample had a more briny finish than others.

 
93 Punkte vom Falstaff für den Chateau Pedesclaux 2019 PauillacDer Chateau Pedesclaux 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart nach Cassis und Lakritze, Brombeerkonfit, dezente Edelholznuancen, zarte Kräuterwürze. Stoffig, frisch, sehr lebendig, rotbeeriger Touch, reife, gut integrierte Tannine, zarter Limettentouch im Abgang, salzig, sollte noch zwei bis drei Jahre reifen, süßer Nachhall, gute Länge, balanciert und anregend.
 
39,90 EUR
53,20 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau d Armailhac 2016 Pauillac
93
95
92-95
93
 
Informationen:
Die Blend für den Chateau d Armailhac 2016 besteht aus 62% Cabernet Sauvignon 28% Merlot 8% Cabernet Franc und 2% Petit Verdot. Die Lese fand im Zeitraum zwischen dem 26. September und dem 14. Oktober statt.

 
93 Punkte vom Vinous-Team für den d´Armailhac 2016Neal Martin im Januar 2019:

The 2016 d’Armailhac. which was bottled in May 2018. has an elegant bouquet that unfolds in the glass. offering blackberries. briar and a touch of cedar and mint. The palate is medium-bodied with dense tannin. grippy in the mouth. and quite voluminous. with perhaps more density on the solid. almost broad-shouldered finish compared to the Clerc-Milon. This fulfills all my expectations from my barrel tasting and is quite simply one of the best d’Armailhac wines ever made.

 
93 Punkte vom Wine Advocate für den Chateau d Armailhac 2016 PauillacLisa Perrotti Brown im November 2018:

Deep garnet-purple colored. the 2016 D'Armailhac opens with gregarious crème de cassis. blackberry pie and mulberries scents with hints of chocolate box. roses and charcoal with a waft of dried sage. Medium-bodied. the palate has a rock-solid frame of firm. grainy tannins and wonderful freshness. finishing long and earthy.

INFO:  In der Historie des Wine Advocate gab es noch nie einen besseren Chateau d´Armailhac. der JG 2016 übetrifft noch einmal die Weine der Jahre 2009 / 2010 und 2015. Das ist ein Statement!

 
92 Punkte vom Vinous-Team für den Chateau d Armailhac 2016Antonio Galloni im Januar 2019:

The 2016 d'Armailhac is powerful and dense. just as it was from barrel. Readers will have to give the 2016 at least a few years in bottle. as the tannins are imposing. Dark red plum. licorice. spice. iron. game and scorched earth all give d'Armailhac its distinctive savory flavor profile that is quite appealing. Time in the glass brings out additional layers of nuance that complete the wine nicely.

 
95 Sucklingpunkte für den Chateau d Armailhac 2016 PaulliacVerkostungsbericht vom 03. Februar 2019:

This is a really driven d’Armailhac showing blackcurrants and fruit tea with hints of bark on the nose and palate. Full-bodied. very firm and structured with a long and powerful finish. Direct and linear. Try after 2023.
 
64,50 EUR
86,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau d Armailhac 2018 Paulliac
93+
93-94
91-94
90-92
 
Den Chateau d Armailhac 2018 Paulliac verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
94 Punkte


Cuvee: 55Cabernet Sauvignon / 30 Merlot / 10 Cabernet Franc / 5 Petit Verdot Erntezeitpunkt: zwischen 12. September und 3. October Mittlerer bis voller Körper. schöne klare Nase. reife Frucht wie Cassis und etwas Brombeere. auch am Gaumen mit straffem Tannin. sehr frische vitale Säurestruktur. Reife Tannine. Gute kraftvolle Länge. von Frucht getragen.
 
95 Sucklingpunkte für denJames Suckling bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:

Complex aromas of blackcurrant, black olive, clove, oyster shell, pencil lead and tobacco. It’s full-bodied with firm, tightly knit tannins. Concentrated and focused with a very long, spice and mineral finish. Fantastic bottle. Try from 2026.
 

93 Punkte vom Wine Spectator für denJames Mothels bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:

The core of ripe cassis, plum sauce and raspberry purée flavors have a succulent feel, while licorice snap, graphite and singed alder notes play along the edges. Nice glycerine feel through the focused and fine-grained finish. Tempting now, but time will bring more nuance. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.
 

93+ Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
BEST EVER!

Deep garnet-purple colored, the 2018 D’Armailhac (a blend of 55% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc and 5% Petit Verdot) hits the ground running with wonderfully open-knit, flamboyant scents of Morello cherries, black raspberries, blackcurrant jelly and rose oil, leading to an undercurrent of cinnamon toast, aniseed and mossy tree bark. The medium to full-bodied palate is charged with energy and expressiveness, delivering red and black berry layers with loads of spicy sparks, framed by plush tannins, finishing long and fragrant.
 

92 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:

The 2018 d'Armailhac is bright, fresh and so inviting, just as it was en primeur. Sweet red cherry fruit, cedar, spice, tobacco and anise add lovely aromatic complexity. All of the intensity of the year comes through nicely and yet the personality of Armailhac is evident also. I would cellar the 2018 for at least a few years, to allow some of the baby fat to melt away. There is a bit more breadth and richness that is the result of yields that were just 32 hectoliters per hectare as opposed to the more typical 42 or so. It was a vintage marked by heat stress, small berries and lower juice to skin ratio, as well as some parcels affected by mildew.
 
58,90 EUR
78,53 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Clerc Milon 2016 Pauillac
94+
96
93
 
93 Punkte Vinous / Galloni für den Chateau Clerc Milon 2016Antonio Galloni Januar 2019:

The 2016 Clerc Milon is striking. Here. the interplay of dense fruit and supporting structure make for a wonderfully complete and expressive wine. Dark blue stone fruit. licorice. lavender. spice and menthol are all beautifully delineated in the glass. The aromatic and structure of both Cabernets come through with notable energy and precision. The 2016 has enough density and pedigree to drink well for many years to come.

 
Chateau Clerc Milon 2016 mit 94+ Parker Punkten bewertetLisa Perrotti Brown im November 2018:

The Cabernet Franc was fantastic this year. so it was all used in the grand vin. The final blend is 55% Cabernet Sauvignon. 29% Merlot. 13% Cabernet Franc. 2% Petit Verdot and 1% Carménère. Deep garnet-purple colored. the 2016 Clerc Milon leaps from the glass with beautiful scents of chocolate-covered cherries. plum preserves and crushed blackcurrants with suggestions of lilacs. cardamom. underbrush and unsmoked cigars. Medium to full-bodied. the palate has a firm frame of finely grained tannins and seamless freshness lifting the perfumed fruit to a nice long finish.

 
96 Sucklingpunkte für den Chateau Clerc Milon 2016 PauillacVerkostungsbericht vom 03. Februar 2019:

Hot crushed stones and dark berries jump out of the glass. Full body. very dense fruit and powerful tannins. yet it remains agile and bright with beauty and energy. So muscular and toned. Truly outstanding Clerc for the future. Unwavering nature to this. Try after 2024.
 
105,00 EUR
140,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Clerc Milon 2018 Pauillac
93-95
95-96
93
91-93
 
Den Chateau Clerc Milon 2018 Pauillac verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:
94 Punkte


Cuvee: 60 Cabernet Sauvignon / 27 Merlot / 9 Cabernet Franc / 3 Petit Verdot / 1 Carmenere Erntezeitpunkt: zwischen 17. September und 10. October Mittlerer Kern. mit heller Frucht und saftiger Kirsche in der Nase. Am Gaumen elegant und frisch mit schöner Balance und wieder den hellen Beeren im Finale. reifes und weiches Tannin.


 
95 Sucklingpunkte für denJames Suckling bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:

Blackcurrants, tobacco, graphite, cloves and dried leaves on the nose. It’s medium-to full-bodied with firm, tightly knit tannins. Structured and compact with a long, mineral finish. Tight and austere. Very pretty structure here. Wait until 2025

 
93 Punkte vom Wine Spectator für denJames Mothels bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:

This throws off a lovely stream of violet and cassis aromas and flavors that are sleek and pure in feel, picking up dark cherry, iron and sanguine details along the way. Refined and cellarworthy. Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Carmenère.

 
94+ Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:

The 2018 Clerc Milon is a blend of 60% Cabernet Sauvignon, 27% Merlot, 9% Cabernet Franc, 3% Petit Verdot and 1% Carménère. Medium to deep garnet-purple in color, it has a very pure, beautifully delineated nose of crushed blackcurrants, fresh black plums and boysenberries with hints of wild thyme, damp soil, tar and black olives. The medium to full-bodied palate offers taut, muscular black fruit with loads of savory layers and a firm, grainy texture, finishing long and mineral tinged.

 
93 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:

The 2018 Clerc Milon is showing beautifully today. Gorgeous savory notes from the Cabernet Sauvignon open first, showing the modern direction of Clerc Milon towards a more Cabernet focused wine. Dried flowers, menthol, licorice, graphite and black cherry are all laced together effortlessly. The tannins have settled down a bit since en primeur, which is a very good sign for the future.
 
99,00 EUR
132,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Duhart Milon 2018 Pauillac
-5%
94+
96
19 | 20
94
 
94 Punkte vom Vinous-Team für den Chateau Duhart Milon 2018 PauillacAntonio Galloni im März 2021:
(als Fassmuster noch 88-90 massiv aufgewertet)


Just as it was from barrel, the 2018 Duhart-Milon is a real powerhouse. Black cherry, gravel, spice, espresso and savory herbs infuse the 2018 with notable depth and power. A brooding, virile wine, the Duhart-Milon packs a serious punch. I would give it a few years to soften. The 2018 has really come together since en primeur. In fact, the bottled wine bears little semblance to the en primeur sample, which is a very good thing. There is real density and weight here, with all of the natural richness of the year.

 
96 Sucklingpunkte für den Chateau Duhart Milon 2018 PauillacJames Suckling im Januar 2021:

Sweet berries and cherries on the nose with sweet tobacco, lead pencil and blackcurrants. It’s full-bodied and very rich with layers of fruit and creamy tannins intertwined. Extremely long and creamy. Great Duhart. Try after 2026.

 
94+ Punkte vom Wine Advocate für den Chateau Duhart Milon 2018 PauillacLisa Perrotti Brown am 20.05.2021:

The 2018 Duhart-Milon is composed of 65% Cabernet Sauvignon and 35% Merlot. With 14% alcohol, it has a deep garnet-purple color and a seductively ripe, opulent nose of plum preserves, blackberry pie and chocolate-covered cherries with hints of spice cake, potpourri, sandalwood and eucalyptus oil. Medium-bodied, it is jam-packed with rich, spicy black fruit preserves, with floral accents and a velvety texture, finishing long and fragrant. So. Good.
 
statt 92,50 EUR
Jetzt 87,50 EUR
116,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Grand Puy Lacoste 2016 Pauillac
94+
97
95+
 
95+ Punkt vom Vinous-Team für den Chateau Grand Puy Lacoste 2016 PauillacAntonio Galloni Januar 2019:

The 2016 Grand-Puy-Lacoste is a powerful. exciting wine. That is the good news. But readers are going to have to be patient. as the 2016 shows very little of the upfront appeal that was so evident when it was in barrel. In the glass. the 2016 is sumptuous. vivid and incredibly detailed. with generous super-ripe red fruit and floral notes that develop with time. The wine's concentration and vibrancy lead me to think it will enjoy a very long life. Wow!

 
94+ Punkte vom Wine Advocate für den Chateau Grand Puy Lacoste 2016 PauillacLisa Perrotti Brown im November 2018:

The deep garnet-purple colored 2016 Grand-Puy-Lacoste gives up pure kirsch and red and black currants with violets and baking spices. Medium-bodied. firm and grainy. it's very expressive with good concentration and length.

 
97 Sucklingpunkte für den Chateau Grand Puy Lacoste 2016 PauillacJames Suckling im Februar 2019:

A neoclassical edition of Grand-Puy-Lacoste. this has cedar. graphite. deeply integrated cedar and spicy-oak influence and a very fresh array of ripe blackberries. dark cherries and cassis. The palate is so seamless. It builds beautifully and delivers a long. seamless array of perfectly ripe dark fruit. swathed in fine. firm. ascending layers of tannins. As good as we have seen in recent vintages. this is a star of the vintage. Try from 2024.
 
98,90 EUR
131,87 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pichon Longueville Baron 2016 Pauillac
97
99
96
 

96 Punkte vom Vinous-Team für den Chateau Pichon Longueville Baron 2016 PauillacAntonio Galloni Januar 2019:

The 2016 Pichon Baron is seamless and racy from start to finish. Sensual and super-expressive. with soft contours. silky tannins and exceptional finesse. Pichon Baron is one of the more accessible wines in its peer group today. Plum. mocha. leather. spice and chocolate all build effortlessly. As outstanding as Pichon Baron is. the 2016 gives the impression it is playing things safe. It would be nice to see a little more daring and risk.

 

97 Punkte vom Wine Advocate für den Chateau Pichon Longueville Baron 2016 PauillacLisa Perrotti Brown im November 2018:

Deep garnet-purple colored. the 2016 Pichon-Longueville Baron offers a suave and seductive nose of warm red and black currants. black plum preserves. truffles. tapenade and rose hip tea with touches of sandalwood and Chinese five spice plus a waft of iron ore. Medium to full-bodied. firmly structured and packed with mineral and exotic spice-laced black fruits. it finishes very long with compelling herbal sparks.

 

99 Sucklingpunkte für den Chateau Pichon Longueville Baron 2016 PauillacJames Suckling Januar 2019:

The concentration and largesse of the 2016 Pichon Baron is apparent from the get-go with incredibly alluring. ripe and expansive fruit aromas in the blackberry. dark-cherry. mulberry and plum zone. Espresso and cedar. as well as a slate-like. stony mineral edge add complexity. The palate has incredible depth. drive and detail. Fine and plush tannins stretch the palate in every direction. So fresh and vivacious. this is the greatest Pichon Baron since 1989 and has a long future. Try from 2024.

 

96 Punkte vom Vinous-Team für den Chateau Pichon Longueville Baron 2016 PauillacVinous / Neal Martin Januar 2019:

The 2016 Pichon-Longueville Baron electrifies the olfactory sense with a stunning bouquet of intense blackberry. cedar and graphite aromas that are quintessential Pauillac. Over a few minutes. it blossoms in the glass. gaining more and more depth. The palate is medium-bodied with slightly tarry black fruit. cedar and truffle. dovetailing into a saline. peppery finish that leaves the tongue tingling. Christian Seely and his team have imbued recent vintages of this Pauillac with unerring symmetry. and the 2016 can be added to the canon of triumphs.
 
199,00 EUR
265,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pontet Canet 2018 Pauillac
NEU
98
98
98
 BIO 
 
Den verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Wein wie folgt:

Erntezeitpunkt: zwischen 24. September und 5. October Dramatische Ernteeinbuße. nur ein Drittel der normalen Menge konnte produziert werden. Sehr kompakter und dichter Kern. Die Nase ist unglaublich süsslich viele dunkle Früchte. eine derart fruchtige und komplexe Nase habe ich auf diesem Weingut noch nicht gerochen. Ganz klar ein Wein wie aus einer anderen Welt. Im Mund unglaublich vibrierend, satt, druckvoll, frisch, verspielt, komplex und unendlich lang. Einfach eine neue Dimension. Leider erwartet uns nur ein drittel der üblichen Produktion. wie viele Flaschen davon für den Primeur Verkauf freigegeben werden, dass ist die grosse Frage und zu welchem Preis, fest steht, der Wein ist einmalig und darf in keiner Pontet Canet Vertikale fehlen.

 
98 Sucklingpunkte für denJames Suckling bewertet den Chateau Pontet Canet 2018 Pauillac wie folgt:

A complex nose of blueberries, elderberries, dried fruit, spice and dark chocolate. It’s full-bodied with a harmonious, balanced texture. The tannins are still firm and powerful, but there’s balance and finesse to the whole thing. Tight and reserved, yet long and energetic. The tannins open slowly. Dusty texture. From biodynamically grown grapes. Try after 2024.

 
98 Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Pontet Canet 2018 Pauillac wie folgt:

The 2018 Pontet-Canet is a blend of 70% Cabernet Sauvignon, 22% Merlot, 5% Cabernet Franc and 3% Petit Verdot. It was aged in 55% oak barriques and 45% amphorae. Deep garnet-purple colored, it explodes from the glass with an atomic perfume of raspberry pie, blackcurrant pastilles, rose oil and Chinese five spice, giving way to suggestions of cinnamon stick, dusty soil, pencil lead and underbrush. The rich, seductive, full-bodied palate is a hedonist's dream, delivering layer-upon-layer of black and red berry preserves with loads of fragrant accents, a beautifully firm yet plush texture and tons of freshness, finishing long with a whole firework display of exotic spices. This is pretty much out-of-the-gate delicious, but it has the backbone to evolve over three decades or more.

 
98 Punkte vom Vinous-Team für den Chateau Pontet Canet 2018 PauillacAntonio Galloni bewertet den Chateau Pontet Canet 2018 Pauillac wie folgt:

When I tasted the 2018 Pontet-Canet in barrel I described it as a "freak of nature." The 2018 is more than that, it is a freak of nature. Made from yields of just ten hectoliters per hectare, the 2018 possesses off the charts richness, phenomenal balance and head-spinning intensity. Crushed red berries, flowers, mint, cedar and rose petal saturate the palate in a Pauillac of breath-taking richness. The silkiest of tannins frame the phenomenally pure, long finish. This is a towering achievement from the Tesseron family and former Technical Director Jean-Michel Comme, who together spearheaded biodynamic farming in Bordeaux and built the present-day estate around a philosophy of non-interventionalist winemaking. In 2018, grapes were crushed solely by hand. Because of the tiny yields, the entire production was vinified in Pontet-Canet's new smaller concrete vats. All winemaking was done manually, without the aid of external temperature control or electricity. Put in another way, if Lalou Bize-Leroy made Bordeaux, it would taste like this.

 
99 Punkte vom Falstaff fürPeter Moser im Januar 2022:

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Einladendes Bukett mit einem Hauch reife Feigen und Erdbeerkonfit, dunkle Beerenfrucht unterlegt, ein Hauch von Lakritze, rauchige Gewürznuancen im Hintergrund. Komplex und stoffig, sehr kraftvoll und zugleich mineralisch, präsente, reife Tannine, feiner Nougat, der Gerbstoff verleiht dem Wein eine unglaubliche Länge, macht ihn im Moment zugleich weniger zugänglich, gute Frische unterlegt, große Länge, ein Wein mit sicherer Zukunft, der allerdings auch noch viel Zeit benötigt. (2030 - 2070)

 
97+ Punkte von Jeb Dunnuck für den Jeb Dunnuck im November 2021:

An unevolved, almost primordial 2018, the 2018 Château Pontet Canet sports a dense purple hue as well as loads of blue and black fruits, damp earth, tobacco, candied violets, and graphite-laced aromas and flavors. With full-bodied richness, serious mid-palate depth, and building tannins, it's mostly potential at this point, but it's a beautiful wine in the making. A decade of bottle age is going to be required, though, so it's not for those seeking instant gratification.
 
155,00 EUR
206,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pontet Canet 2016 Pauillac
98
97
99
 BIO 
 
Chateau Pontet Canet 2016 mit 98 Parker Punkten bewertetLisa Perrotti Brown 30. November 2018

The blend of the 2016 Pontet-Canet is 65% Cabernet Sauvignon. 30% Merlot. 3% Cabernet Franc and 2% Petit Verdot. Around 55% of the wine was aged in new French oak barrels. 15% in two-year-old barrels and 35% in cement amphorae for 16 months. Deep garnet-purple colored. it opens with opulent scents of plum preserves. spice cake. hoisin and crème de cassis with fragrant wafts of potpourri. wood smoke and rose hip tea. Medium to full-bodied. rich and decadent. with loads of spicy layers. it has a firm. velvety texture with great freshness and incredible depth. finishing very long and on a compelling mineral note.

2016 marks the 40th vintage at Pontet-Canet for Alfred Tesseron. Winemaker Jean-Michel Comme mentioned it was wet at the beginning of the year. but thankfully the weather changed in late June. Thus. 2016 was a more normal/typical mildew year. so the disease pressure wasn’t too much of an issue. Then it was very dry until fall. He believes the vintage could be compared to 1961 or 2010. The result is an uninhibited. truly singular showing of Pontet-Canet this year—perhaps the richest. most sumptuous and hedonic expression of the vintage of all the great Left Bank wines.

 
99 Punkte Vinous / Galloni für den Chateau Pontet Canet 2016 PauillacAntonio Galloni bewertet den Chateau Pontet Canet 2016 im Januar 2019 wie folgt:

The 2016 Pontet-Canet is absolutely breathtaking. Powerful. ample and racy in the glass. the 2016 is one of the most exquisitely well-balanced young Pontet-Canets I can remember tasting. Savory. high-toned aromatics and brisk mineral notes lend energy and delineation as this vivid wonderfully alive wine opens up in the glass. The flavors are dark and incisive. but it is the wine's total sense of harmony that is most compelling. All of the elements are simply in the right place. The 2016 is tremendous. It's as simple as that. As is often the case. Pontet-Canet is one of the most singular wines in Bordeaux. Alfred Tesseron could have chosen to play things safe when he took over the management of the estate in the mid-1990s. Instead. he chose a very different path. No proprietor in Bordeaux has taken more risks over the last two decades than Alfred Tesseron. A commitment to biodynamic farming. sustainability across the entire estate more broadly. and the adoption of new concepts for Bordeaux. such as aging a portion of the wine in terra cotta. set Pontet-Canet apart from other properties in Pauillac and the Left Bank. Not surprisingly. the wine is also starkly different from the wines of neighboring estates.
 

97 Sucklingpunkte für den Chateau Pontet Canet 2016 PauillacVerkostungsbericht vom 03. Februar 2019:

The aromas of ripe blackcurrants. iodine. sweet tobacco and fresh flowers are spellbinding. Full-bodied with mouth-expanding. massive and natural tannins. Impressive fruit with hints of prunes. The finish is long and powerful. Needs six to seven years to soften and come together. Try from 2025.
 
168,00 EUR
224,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Lynch Bages 2016 Pauillac
97+
97
97
 
97+ Parker Punkte für den Chateau Lynch Bages 2016 PauillacLisa Perrotti Brown am 30.11.2018

Deep garnet-purple colored. the 2016 Lynch Bages comes charging out of the gate with pronounced cassis. chocolate-covered cherries. mulberries and menthol notions. backed up by scents of garrigue. tilled soil and a waft of tapenade. Medium to full-bodied. rich and fantastically concentrated. the generous fruit is superbly framed by firm. ripe. grainy tannins with tons of pepper. cinnamon and cloves layers coming through on the finish. Truly. a legendary Lynch Bages!

 
97 Punkte vom Vinous-Team für den Chateau Lynch Bages 2016Neal Martin bewertet den Chateau Lynch Bages im Januar 2019 wie folgt:

The 2016 Lynch-Bages delivers on its promise from barrel with an intense blackberry. cedar and mineral-driven bouquet that actually reminds me of Lafite-Rothschild. A faint dark chocolate scent makes a brief appearance. The palate is medium-bodied with succulent ripe tannin. pure black fruit and a velvety texture. There is wonderful structure and focus on the finish. followed by a persistent saline aftertaste. This is an outstanding Lynch-Bages. easily the best since the twin titans of 1989 and 1990.

 
Chateau Lynch Bages 2016 PauillacAntonio Galloni bewertet den Chateau Lynch Bages im Januar 2019 wie folgt:

A stellar wine. the 2016 Lynch-Bages is dark and explosive in the glass. Beams of tannin and bright acids give the 2016 its sense of drive and tension. From bottle. the 2016 is quite a bit more powerful than it was from barrel. Dark flavors and potent tannins give the 2016 a distinctly brooding. somber feel. Sage. lavender. menthol. licorice and wild cherry are all laced into the potent. dramatically sweeping finish. Readers should not be in a rush. as the 2016 is going to need a number of years to be at its best. Even so. it is super-impressive today.

 
97 Sucklingpunkte für den Chateau Lynch Bages 2016 PauillacVerkostungsbericht vom 03. Februar 2019:

Very rich and exotic with blackberry. black-tea. graphite and lead-pencil aromas. Full-bodied. dense and structured with lots of ripe tannins and a long. flavorful finish of currants and forest floor. combined with fresh mushrooms and bark. Needs four to five years to show its true potential. Try after 2024.
 
175,00 EUR
233,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Lynch Bages 2018 Pauillac
-11%
96
97-98
97
96
Den Chateau Lynch Bages 2018 Pauillac verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Lynch Bages 2018 Pauillac wie folgt:
Cuvee: 72 Cabernet Sauvignon / 19 Merlot / 6 Cabernet Franc / 3 Petit Verdot Der Ausbau wird über 18 Monate in 75% neuem Holz erfolgen. sehr dichter Kern. ungemein tiefer Geruch. kompakt und komplex zugleich. dunkle Frucht. Schokolade. Cassis. Im Mund kraftvoll. dicht gewoben. sehr massives Tanningerüst. dennoch genügend Frische zeigend. Der Nachhall ist ebenfalls sehr sehr lang. Das wird viele Jahre Reife benötigen und über viele viele Jahre strahlen. 96-99 Punkte.

 
97-98 Sucklingpunkte für den Chateau Lynch Bages 2018 PauillacJames Suckling bewertet den Chateau Lynch Bages 2018 Pauillac wie folgt:

This is incredibly powerful and structured with so much tannin backbone and length. yet it’s cool and fresh with a compact palate and great length. Muscular.

 
97 Punkte vom Wine Spectator für denJames Mothels bewertet den Chateau Lynch Bages 2018 Pauillac wie folgt:

Vibrant, with a violet and cassis lead-in that then expands to include steeped black cherry and plum fruit as well as extra savory, iron and licorice root notes. Nice latent grip too, with a mouthwatering tug of earth at the very end. The fruit is so vibrant, it's a tease now, but there's structure here for the long haul, so be patient. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2025 through 2040. –JM

 
96 Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Lynch Bages 2018 Pauillac wie folgt:

Composed of 72% Cabernet Sauvignon, 19% Merlot, 6% Cabernet Franc and 3% Petit Verdot, the 2018 Lynch-Bages was aged in 75% new barriques. Deep garnet-purple in color, it soars out of the glass with a magnificently expressive nose of blueberry compote, black cherry preserves and blackcurrant pastilles, plus suggestions of dark chocolate, licorice, tar and violets with a waft of hoisin. The medium to full-bodied palate is just as impactful as the nose, coating the mouth with juicy black berry and spicy layers, supported by firm, grainy tannins and seamless freshness, finishing long with a refreshing earthiness coming through at the end.

 
96 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau Lynch Bages 2018 Pauillac wie folgt:

An utterly fabulous wine, the 2018 Lynch-Bages captures all of the richness and generosity that make the year so appealing, and yet doesn’t stray too far from its classic feel. Rose petal, lavender, spice, sweet red berry fruit and mint are all beautifully lifted in the glass. Racy and silky to the core, the 2018 is a real head-turner from the very first taste. All the elements fall into place effortlessly. Readers will have a very hard time keeping their hands off this jewel of a wine.
 
statt 155,00 EUR
Jetzt 137,50 EUR
183,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Les Griffons de Pichon Baron 2016 Pauillac
93
91
 

93 Sucklingpunkte für den Les Griffons de Pichon Baron 2016 PauillacJames Suckling berwertet den Griffons de Pichon Baron 2016 im Januar 2019 wie folgt:

Attractive. modern style with assorted. ripe summer berries. layered with upbeat. toasty oak. The palate is fresh and gently muscular tannins serve this wine well. Try from 2022.


91 Punkte vom Vinous-Team für den Les Griffons de Pichon Baron 2016 PauillacAntonio Galloni berwertet den Griffons de Pichon Baron 2016 im Januar 2019 wie folgt:

The 2016 Les Griffons de Pichon Baron is quite powerful and dense. Aging. and specifically. the barrel regime of 18 months in oak (60% new) has left the 2016 with a heavy toast/torrefaction quality that at present overpowers the dark fruit and Cabernet aromatics the wine showed from barrel. Frankly. I liked the 2016 more en primeur.



52,50 EUR
70,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Croizet Bages 2019 Pauillac
91-93
93
92
 
93 Suckling Punkte für den Chateau Croizet Bages 2019 PauillacJames Suckling über den Chateau Croizet Bages 2019 Pauillac:

25 Jan, 2022 – Blackcurrants, spices and blueberries with some lead pencil on the nose. Medium body with fine tannins that are polished and pretty. Nice finish. Not the most structured 2019, but very attractive and well crafted. Drink after 2025.

 
92 Punkte vom Vinous-Team für den Chateau Croizet Bages 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Croizet Bages 2019 Pauillac:

The 2019 Croizet-Bages is a dark, fleshy Pauillac. Black cherry, plum, new leather, licorice, tobacco and smoke give this hearty, medium to full-bodied wine a good deal of complexity. There are some rough edges, but also plenty to like. Croizet-Bages is a wine of substance that will blossom at the dinner table.

 
93 Punkte vom Falstaff für den Chateau Croizet Bages 2019 PauillacDer Chateau Croizet Bages 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feiner Nougat, ein Hauch von Cassis und Kakao, schwarze Herzkirschen, sehr einladendes Bukett. Komplex, saftig, präsente, reife Tannine, schwarze Waldbeeren im Abgang, mineralisch und ernsthaft, zeigt sehr gute Länge, wird von weiterer Flaschenreife profitieren.
 
34,95 EUR
46,60 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Lynch Moussas 2019 Pauillac
NEU
91+
94
91
94
 
94 Suckling Punkte für den Chateau Lynch Moussas 2019 PauillacJames Suckling über den Chateau Lynch Moussas 2019 Pauillac:

6 Dec, 2021 – This is a solid Pauillac with a medium to full body and chewy tannins that are polished and energetic . Plenty of blackcurrant, lemon and wet-earth character. A little tight at the end. Needs at least three or four years of bottle age to open. Will age very nicely.

 
94 Punkte vom Vinous-Team für den Chateau Lynch Moussas 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Lynch Moussas 2019 Pauillac:

The 2019 Lynch-Moussas is a wild, potent wine. Dark red cherry, iron, smoke, espresso, licorice, leather and mint convey intensity and virile power. The 2019 is deep and fleshy, at times a bit rustic too, but long on character. I would give it a few years in bottle first.

 
92 Punkte vom Vinous-Team für den Chateau Lynch Moussas 2019 Pauillac Und Neal Martin (Vinous) zum Chateau Lynch Moussas 2019 Pauillac:

The 2019 Lynch-Moussas, in an embossed bottle to celebrate a century of ownership by the Castèja family, has an understated bouquet of blackberry, briar, tobacco and touches of pencil shaving, and still that touch of mint. The palate is medium-bodied with fine-grained tannins, good backbone, firm grip and much more substance on the finish compared to previous vintages, that tincture of Earl Grey coming through with time. This is an excellent, classically styled Pauillac.

 
91+ Punkte vom Wine Advocate für denWillim Kelley im April 2022:
BEST EVER für den Wineadvocate

A rather rich, dramatic rendition of this estate, the 2019 Lynch-Moussas bursts with aromas of dark berry fruit, pencil shavings and toasty new oak. Full-bodied, ample and muscular, with a fleshy core of fruit, succulent acids and ripe, powdery tannins that assert themselves on the finish, it will reward a bit of bottle age with flamboyant drinking.

 
91 Punkte vom Wine Spectator für den Chateau Lynch Moussas 2019 PauillacFür den Wine Spectator verköstigte James Molesworth den Chateau Lynch Moussas 2019 Pauillac:

Offers mulled plum, fig and blackberry fruit flavors that unfurl slowly over a velvety structure, while dark tobacco, cast iron and bay leaf details emerge through the slightly dusty finish. Cabernet Sauvignon and Merlot. Best from 2023 through 2034. 15,000 cases made.

 
93 Punkte vom Falstaff für den Chateau Lynch Moussas 2019 PauillacDer Chateau Lynch Moussas 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, violette Reflexe, breitere Randaufhellung. Floral unterlegte Cassisnuancen, reife schwarze Herzkirschen, ein Hauch von Nougat, feine Edelholznuancen. Saftig, süße Brombeerfrucht, reife Tannine, etwas Nougat, mineralisch und gut anhaftend, ein saftiger Speisenbegleiter mit gutem Entwicklungspotenzial.
 
39,95 EUR
53,27 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Bellegrave 2019 Pauillac
NEU
90
92
89
90-92
 
92 Suckling Punkte für den Chateau Bellegrave 2019 PauillacJames Suckling über den Chateau Bellegrave 2019 Pauillac:

Aromas of blackberries, walnuts, dark chocolate and dried violets. Some tar and dried tobacco, too. It’s medium-to full-bodied with firm, tightly knit tannins. Firm and structured, yet very fine. Try in 2026.

 
90 Punkte vom Wine Advocate für den Chateau Bellegrave 2019 PauillacWilliam Kelley im April 2022:

The 2019 Bellegrave (Pauillac) is showing nicely in bottle, offering up aromas of cassis and plums mingled with hints of pencil shavings and vanilla pod. Medium to full-bodied, velvety and seamless, it's elegantly layered, with powdery tannins, succulent acids and a lingering finish. This is a fine effort for this 8.30-hectare family-owned château.

 
91 Punkte vom Falstaff für den Chateau Bellegrave 2019 PauillacDer Chateau Bellegrave 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, dezenter Ockerrand. Feine schwarze Beerenfrucht, ein Hauch von reifen Pflaumen, zart nach Vanille und Nougat. Saftig, Brombeerkonfit, angenehme Extraktsüße, reife Herzkirschen, bleibt gut haften, ein ausgewogener Speisenbegleiter mit mineralischem Nachhall.
 
27,50 EUR
36,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Haut Batailley 2019 Pauillac
NEU
95
93
94
 
95 Suckling Punkte für den Chateau Haut Batailley 2019 PauillacJames Suckling über den Chateau Haut Batailley 2019 Pauillac:

This is linear and tight with blue fruit and fine tannins. Some graphite and lead pencil, too. Medium to full body with very Pauillac sensibility. Delicate, yet structured. Restrained. Needs time to open. 76% cabernet sauvignon. Try after 2026.

 
94 Punkte vom Vinous-Team für den Chateau Haut Batailley 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Haut Batailley 2019 Pauillac:

The 2019 Haut-Batailley is a potent, muscular Pauillac that will need a few years in bottle, at a minimum, to be at its best. There's real presence and depth here, but all the wine's energy feels like it is focused inward. Dark red/purplish fruit, leather, menthol, spice and wild flowers fill out the layers as this broad, ample Pauillac shows off its distinctive personality. Readers should be in no rush.

 
94 Punkte vom Vinous-Team für den Chateau Haut Batailley 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Haut Batailley 2019 Pauillac:

The 2019 Haut-Batailley, matured in 60% new oak for 14 months, has a tensile, well-defined bouquet, linear and focused (much more so than last year from barrel), featuring blackberry, briar, that same tincture of blood orange and a hint of cedar. The palate is silky-smooth on the entry and very cohesive and harmonious. Though there is a little new oak to be subsumed, that will happen over the next 2–3 years. Showing great depth and composure on the finish, this is a wonderful Pauillac that will give 30 or 40 years of drinking pleasure.

 
93 Punkte vom Wine Spectator für den Chateau Haut Batailley 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denChateau Haut Batailley 2019 Pauillac:

Offers red and black currant, plum and blackberry preserve flavors that are both lush and brambly in feel, a contrast that plays out on a finish in which a bolt of cast iron and a twinge of warm earth check in. Features a lovely savory/cedar echo at the very end, giving it a slight throwback feel. Cabernet Sauvignon and Merlot. Best from 2023 through 2038.

 
96 Punkte vom Falstaff für den Chateau Haut Batailley 2019 PauillacDer Chateau Haut Batailley 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Intensives Bukett, Minze und Eukalyptus, reife schwarze Beeren, ein Hauch von Lakritze, verführerische florale Nuancen. Stoffig, schwarze Waldbeeren, finessenreiche Struktur, reife schwarze Kirschen, integrierte, reife Tannine, mineralisch und lange anhaftend, sicheres Entwicklungspotenzial.
 
59,90 EUR
79,87 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Fonbadet 2016 Pauillac
NEU
91
92
93
 
92 Sucklingpunkte für den Chateau Fonbadet 2016 PauillacJames Suckling über den Chateau Fonbadet 2016 Pauillac:

This is very Pauillac with blackcurrant, lead-pencil and blueberry aromas and flavors. Full body, round and chewy tannins and a flavorful finish. A blend of 60 per cent cabernet sauvignon, 15 per cent cabernet franc, 20 per cent merlot and five per cent petit verdot and malbec. Needs two or three years to soften. Try from 2023.

 
91 Punkte vom Wine Advocate für den Chateau Fonbadet 2016 PauillacLisa Perrotti Brown im November 2018:

Aged in 50% new French oak barrels and blended of 70% Cabernet Sauvignon and 30% Merlot, the medium to deep garnet-purple colored 2016 Fonbadet offers up expressive notions of warm plums, blackberries and kirsch plus unsmoked cigars and spice cake scents with a waft of dusty soil. Medium-bodied and laden with juicy black fruits plus loads of spicy accents, it has a finely grained, approachable texture and great length.
 
93 Punkte vom Vinous-Team für den Chateau Fonbadet 2016 PauillacAntonio Galloni (Vinous) bewertet den Chateau Fonbadet 2016 Pauillac:

The 2016 Fonbadet is absolutely lovely. Soft curves and a good dose of sweet red cherry jam make a strong opening statement. Lavender, rose petal, spice, leather and chocolate all flesh out as this effortless, racy Pauillac shows off its alluring personality. A wine of total seduction, the 2016 will prove impossible to resist pretty much upon release. Tasted three times.

 
91+ Punkte bei Vinous für den Chateau Fonbadet 2016 Pauillac Neal Martin (Vinous) zum Chateau Fonbadet 2016 Pauillac:

The 2019 Fonbadet, impressive from barrel, has a delineated bouquet of blackberry, bilberry and touch of licorice that gains intensity with aeration; this is a Pauillac with ambition. The palate is medium-bodied with grip and density, broad shoulders and a very saline finish. This should age supremely well.

 
92 Punkte von Jeb Dunnuck für den Chateau Fonbadet 2016 PauillacDer Chateau Fonbadet 2016 Pauillac von Jeb Dunnuck beschrieben:

Château Fonbadet has turned out an incredibly successful 2016, a blend of 70% Cabernet Sauvignon and 30% Merlot raised in 50% new oak. It has outstanding notes of tobacco leaf, graphite, and some earthy black and blue fruit as well as medium to full-bodied richness and depth on the palate. While I never feel this cuvée hits the highs of its neighbors, the estate certainly seems to have all the right materials, with high density vineyards consisting of 60-year-old vines planted in the classic gravelly soils of the appellation. Yields are miniscule, everything is hand harvested (in 2016 harvest occurred between the 3rd and 25th of October), vinification occurs all in concrete, the wine sees malolactic in barrel, and they use judicious yet high-class oak. I suspect this is an estate to keep on your radar.
 
38,50 EUR
51,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau d Armailhac 2019 Pauillac
NEU
93
94
94
 
94 Suckling Punkte für den Chateau d Armailhac 2019 PauillacJames Suckling über den Chateau d Armailhac 2019 Pauillac:

A solid, linear red with a beautiful core of fruit and firm tannins, showing blackcurrants and finesse. Full and compact. It’s very fresh and aromatic with violets and hints of spices. Clean and vivid at the end, 62% cabernet sauvignon, 27% merlot, 9% cabernet franc and 2% petit verdot. Try after 2025.

 
93 Punkte vom Wine Advocate für den Chateau d Armailhac 2019 PauillacWilliam Kelley im April 2022:

More classically proportioned than the exuberant 2018, the 2019 D'Armailhac wafts from the glass with aromas of violets, blackberries and cassis complemented by subtle hints of licorice, sweet soil tones and warm spices. Medium to full-bodied, velvety and perfumed, it's fleshy and enveloping, with an ample core of succulent fruit and beautifully polished, powdery tannins.

 
94 Punkte von Jeb Dunnuck für den Chateau d Armailhac 2019 PauillacJeb Dunnuck im April 2022:
BEST EVER!

Based on 62% Cabernet Sauvignon, 27% Merlot, 9% Cabernet Franc, and the rest Petit Verdot, the 2019 Château D'Armailhac showed beautifully from barrel two years ago, and it doesn’t disappoint now from bottle. Despite the high Merlot content, it has a firmer, focused, youthful style that's going to benefit from short-term cellaring. Giving up plenty of ripe black cherry, mulberries, and cassis-like fruit as well as textbook Pauillac lead pencil, forest floor, and tobacco, it's medium to full-bodied, has good mid-palate density, subtle background oak, ripe yet building tannins, and a great finish. It shows the vintage's more elegant, classic style yet doesn't lack for concentration or length. It's going to benefit from just 3-4 years of bottle age and drink fabulously well for two decades. It's the finest d’Armailhac I've tasted.

 
94 Punkte vom Wine Spectator für den Chateau d Armailhac 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denChateau d Armailhac 2019 Pauillac:

Features a racy, chalky minerality that runs amid a core of steeped plum and black currant fruit, with lively cedar, black tea and savory nuance all around. Sneaky long too, thanks to its mineral thread. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2024 through 2040.

 
95 Punkte vom Falstaff für den Chateau d Armailhac 2019 PauillacDer Chateau d Armailhac 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Feine Kräuterwürze, ein Hauch von Edelholz, reife Herzkirschen, zart mit Cassis unterlegt, tabakige Nuancen und kandierte Orangenzesten im Hintergrund. Komplex, engmaschig, frisch strukturiert, schwarze Waldbeeren, prsäente intrgrierte Tannine, salzig-mineralischer Abgang, gutes Reifepotenzial.
 
54,95 EUR
73,27 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Clerc Milon 2019 Pauillac
NEU
95
96
93
94
 
96 Suckling Punkte für den Chateau Clerc Milon 2019 PauillacJames Suckling über den Chateau Clerc Milon 2019 Pauillac:

21 Jan, 2022 – Aromas of crushed stone, blackcurrants and blackberries. Full-bodied with extremely well-crafted tannins that are chewy and layered, yet polished and fantastic. Love the finish. 72% cabernet sauvignon, 25% petit verdot, 22% merlot and 4% cabernet franc. Drink after 2026.

 
95 Puntke vom Wine Advocate für den Chateau Clerc Milon 2019 PauillacWilliam Kelley im April 2022:
BEST EVER für den Wineadvocate

The 2019 Clerc Milon is a real success. At more than 70%, this blend contains one of the highest proportions of Cabernet Sauvignon in the property's recent history, and the result is a wine of real nobility. Offering up aromas of violets, wild berries, licorice, loamy soil and cigar wrapper, it's full-bodied, layered and multidimensional, with notable depth at the core, lively acids and ripe, powdery tannins that assert themselves on the finish. From clay-limestone soils rather than the sandy gravels that characterize d'Armailhac, this is by some margin the more structured and serious of Mouton-Rothschild's two Pauillac stablemates.

 
94 Punkte vom Vinous-Team für den Chateau Clerc Milon 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Clerc Milon 2019 Pauillac:

The 2019 Clerc Milon is seriously impressive. Dense, plush and explosive, Clerc Milon delivers a captivating mix of inky, dense fruit intermingled with savory accents from the 72% Cabernet Sauvignon in the blend (the highest since 1986). Dried herbs, tobacco, menthol and licorice weave into the deep, resonant finish. Superb.

 
93 Punkte vom Vinous-Team für den Chateau Clerc Milon 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Clerc Milon 2019 Pauillac:

As I stated in my review from barrel, the 2019 Clerc Milon contains a higher percentage of Cabernet Sauvignon (72%), from massal selection parcels that are reaching maturity. This has a very intense bouquet, perhaps now leaning more toward black than red fruit; iodine, blood orange and graphite scents emerge with aeration. The palate is medium-bodied, fresh and vivacious, with fine-boned tannins, good focus and a silky-smooth texture toward the graphite-tinged finish. There is more elegance here than I noticed last year. This should evolve into a top-grade Clerc-Milon.

 
93 Punkte vom Wine Spectator für den Chateau Clerc Milon 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denChateau Clerc Milon 2019 Pauillac:

Presents a very fresh core of cassis, red cherry and damson plum fruit flavors that meld nicely with a racy iron streak, while light savory and floral details run along the edges. A very pure and bright version that should age well. Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Carmenère. Best from 2023 through 2038.

 
96 Punkte vom Falstaff für den Chateau Clerc Milon 2019 PauillacDer Chateau Clerc Milon 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, violette Reflexe, breitere Randaufhellung. Fisches Cassis, ein Hauch von Herzkirschen und Lakritze, feine Edelholznuancen, zarte Nougat, feine Kräuterwürze. Stoffig, gute Komplexität, süße Beerenfrucht, angenehme Frische, reife, tragende Tannine, mineralisch und zugleich elegant, sehr gute Länge, verfügt über sicheres Reifepotenzial, spielt seine Terroir-Klasse voll aus.
 
89,90 EUR
119,87 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Duhart Milon 2019 Pauillac
NEU
95
94
93
 
95 Suckling Punkte für den Chateau Duhart Milon 2019 PauillacJames Suckling über den Chateau Duhart Milon 2019 Pauillac:

Aromas of currants and sweet tobacco with some lead pencil. Medium to full body with very fine tannins and a long, linear finish. Very fine, silky tannins. Pretty is the word. Direct and precise. Better in 2025 and onwards.

 
92 Punkte vom Vinous-Team für den Chateau Duhart Milon 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Duhart Milon 2019 Pauillac:

The 2019 Duhart-Milon is bold, juicy and explosive, but also a bit hard in its tannin. I thought some of that austerity would start to resolve with élevage, but it has not, at least not yet. Dark macerated cherry, spice, tobacco and strong Cabernet Sauvignon inflections power through to the finish.

 
93 Punkte vom Vinous-Team für den Chateau Duhart Milon 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Duhart Milon 2019 Pauillac:

The 2019 Duhart-Milon, matured in 50% new oak and bottled in April 2021, has a simply gorgeous bouquet of extremely pure blackberry, raspberry, tobacco and graphite scents. There’s also a light floral note that was not discernible when I tasted from barrel (via a sample sent to my home due to lockdown). The palate is medium-bodied with grainy tannins, plenty of black fruit mixed with allspice and graphite, and just a touch of salted licorice that lends salinity toward the persistent finish. This is slightly less conservative than before and should age with style and grace.

 
94 Punkte vom Wine Spectator für den Chateau Duhart Milon 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denChateau Duhart Milon 2019 Pauillac:

Racy and mineral-driven, with a chalky thread that runs from start to finish, adding a perfumed elegance to a core of steeped black currant and blackberry fruit flavors. This has a lushness to the fruit, with dark tobacco, steeped black tea and singed alder notes, but there's plenty of range, detail and textural nuance as well. Cabernet Sauvignon and Merlot. Best from 2024 through 2040.

 
94 Punkte vom Falstaff für den Chateau Duhart Milon 2019 PauillacDer Chateau Duhart Milon 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, violette Reflexe, breitere Randaufhellung. Reife schwarze Waldbeerfrucht, ein Hauch von Zwetschken und Feigen, Nuancen von Nougat, kandierte Orangenzesten. Stoffig, komplex, süße Frucht, kraftvolle, reife Tannine, elegant und gut anhaftend, mineralisch im Abgang, etwas Schokolade im Nachhall, bereits gut entwickelt, ein facettenreicher Speisenwein mit gutem Reifepotenzial.
 
89,90 EUR
119,87 EUR pro l

inkl. 19% MwSt. zzgl. Versand
Chateau Grand Puy Lacoste 2019 Pauillac
NEU
96
96
95
96
 
96 Punkte vom Wine Advocate für den Chateau Grand Puy Lacoste 2019 PauillacWilliam Kelley im April 2022:
BEST EVER - gleich auf mit dem 1982er und 1949er

The 2019 Grand-Puy-Lacoste exhibits notions of minty cassis, plums, loamy soil, burning embers and cigar wrapper, followed by a medium to full-bodied, rich and velvety palate that’s deep and concentrated, its generous core of lively fruit concealing an elegantly muscular chassis of ripe, powdery tannin. Consisting of fully 83% Cabernet Sauvignon, this is another true classic from the Borie family.

 
96 Suckling Punkte für den Chateau Grand Puy Lacoste 2019 PauillacJames Suckling über den Chateau Grand Puy Lacoste 2019 Pauillac:

6 Dec, 2021 – This is a very polished young wine with lemon-rind, blackcurrant, cedar and lavender character. It’s full, yet so refined and sophisticated, with floral undertones to the pretty fruit. The tannins are intense and long. Give this at least five or six years to soften. Try after 2025.

 
94 Punkte vom Vinous-Team für den Chateau Grand Puy Lacoste 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Grand Puy Lacoste 2019 Pauillac:

The 2019 Grand-Puy-Lacoste is sublime. Silky, perfumed and light on its feet, the 2019 is a wine of grace and finesse. Crushed red berry fruit, sweet red berries, mint, spice, blood orange and mint give the 2019 a brilliant aromatic register that adds to the wine's total sense of allure. The 2019 is such a classy wine.

 
96 Punkte vom Vinous-Team für den Chateau Grand Puy Lacoste 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Grand Puy Lacoste 2019 Pauillac:

The 2019 Grand Puy Lacoste, as usual, requires plenty of aeration in the glass. Then boom! You get that gorgeous, classic Pauillac raspberry and blackberry fruit infused with cedar and pencil box scents. The harmonious, poised palate has wonderful focus, very fine tannins and a silky-smooth texture. As I remarked in my previous note, it’s very pliant and persistent, with a graphite-tinged finish. A glorious Grand Puy Lacoste that will need time to assimilate the oak – but hey, GPL lovers know the rules.

 
95 Punkte vom Wine Spectator für den Chateau Grand Puy Lacoste 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denChateau Grand Puy Lacoste 2019 Pauillac:

Dark but vibrant and racy, with sleek black currant, blackberry and black cherry puree flavors coursing through, pierced by a graphite spine and backed by tobacco, singed alder and freshly plowed humus notes. The long finish has a smoldering hint without sacrificing the purity of the fruit. Rock-solid. Cabernet Sauvignon and Merlot. Best from 2024 through 2040. 10,000 cases made.

 
95 Punkte vom Falstaff für den Chateau Grand Puy Lacoste 2019 PauillacDer Chateau Grand Puy Lacoste 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Schwarze Waldbeeren, zart nach Vanille und Nougat, kandierte Orangenzesten. Saftig, süße Frucht, frischer Säurebogen, kraftvolle, integrierte Tannine, schokoladiger Touch im Abgang, zeigt recht gute Länge, gute Frische, salzige Mineralität im Nachhall, verfügt über Reifepotenzial.
 
79,95 EUR
106,60 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Reserve de la Comtesse 2019 Pauillac
92-94
93-94
91
94
 
94 Punkte vom Vinous-Team für den Reserve de la Comtesse 2019 PauillacAntonio Galloni (Vinous) bewertet den Reserve de la Comtesse 2019 Pauillac:

The 2019 Réserve de la Comtesse is elegant, silky and nuanced, with terrific presence and tons of pure class. Crushed red berry fruit, mint, blood orange, rose petal and spice all build with a bit of aeration. I am so impressed with the wine's breadth and textural intensity. The 2019 Réserve is without a doubt one of the best recent editions here.

 
92 Punkte vom Vinous-Team für den Reserve de la Comtesse 2019 PauillacUnd Neal Martin (Vinous) zum Reserve de la Comtesse 2019 Pauillac:

The 2019 Réserve de Pichon Comtesse fulfills the impressive showing from barrel. Beautifully defined on the nose, it offers intense blackberry and briary scents mixed with mint. The medium-bodied palate offers supple but firm tannins and well-judged acidity. Quite dense for a Deuxième Vin, with superb precision on the bold finish. Great value for money, and it will age extremely well in bottle.

 
94 Punkte von Jeb Dunnuck für den Reserve de la Comtesse 2019 PauillacJeb Dunnuck im April 2022:

A candidate for the second wine of the vintage, the 2019 Réserve De Comtesse De Lalande is stunning stuff that surpasses the Grand Vins of most châteaux. Pure cassis and darker currants as well as tobacco leaf, lead pencil, and spring flowers all define the bouquet, and it's pure class on the palate, with a seamless, elegant, supple mouthfeel, beautiful tannins, and a great finish. It's one classy Pauillac that I'd be thrilled to drink any time over the coming two decades.

 
91 Punkte vom Wine Spectator für den Reserve de la Comtesse 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denReserve de la Comtesse 2019 Pauillac:

Racy and fresh, with a slightly silky edge to the fine-grained structure, this understated wine offers fresh red and black cherry notes mixed with a flash of iron and a nudge of savory hints. Features a singed cedar hint on the finish that stays in the background. Cabernet Sauvignon, Merlot and Cabernet Franc. Best from 2023 through 2033.
 
44,95 EUR
59,93 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pontet Canet 2019 Pauillac Magnum
NEU
98-100
99
94
96
 BIO 
 
Magnum in Original Holzkiste

100 Punkte vom Falstaff für den Der Chateau Pontet Canet 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Erstmals seit 2011 ist der Merlotanteil wieder etwas höher, das Bukett entsprechend mehr von Herzkirschen geprägt, als vom üblich Cassis de Pauillac, zart nach Nougat und Karamell, feine Kräuterwürze. Kraftvoll, engmaschig, zeigt gute Süße, schokoladiger Touch, reife Tannine, große Komplexität, tolle Länge und Würze, eine sehr eigenständige Persönlichkeit, ein Riesenversprechen für die Zukunft, was sich En Primeur bereitsb angekündigtte: dieser Wein hat alles, was ein Weltklassewein braucht.

 
99 Suckling Punkte für den Chateau Pontet Canet 2019 PauillacJames Suckling über den Chateau Pontet Canet 2019 Pauillac:

The aromas to this are really amazing, with a potpourri of spices and dried flowers, as well as redcurrants, sweet plums and even some peaches. Full-bodied with layers of ripe fruit and ultra-fine tannins that spread across the palate in an encompassing yet always elegant and pure way. It’s succulent and unadulterated. Like crushed, perfectly ripened grapes. The length is rather endless. The tannins build. Fabulous young red. 35% in amphora and the rest in 50% new oak and 15% one-year oak. 65% cabernet sauvignon and 30% merlot, the rest cabernet franc and petit verdot. From biodynamically grown grapes. Try after 2028, but an absolute joy to taste now.

 
96 Punkte vom Vinous-Team für den Chateau Pontet Canet 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Pontet Canet 2019 Pauillac:

The 2019 Pontet-Canet was so effusive and generous en primeur. Today, though, it is quite reticent. That won't be an issue for those who can be patient, but patience indeed will be the key here. Dark red fleshed fruit, tobacco, cedar, spice, kirsch, mint and blood orange gradually open with a bit of coaxing. Imposing tannins wrap it all together. The 2019 is a drop-dead gorgeous beauty, but it needs time.

 
94 Punkte vom Vinous-Team für den Chateau Pontet Canet 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Pontet Canet 2019 Pauillac:

The 2019 Pontet Canet was picked from September 23 until October 10, finishing with the Petit Verdot, and bottled in mid-June/July. My sample, tasted at the property, was decanted. Matured in 50% new oak and 35% concrete amphora, this is endowed with an intense, enveloping bouquet of opulent blackberry and boysenberry fruit laced with crushed violet and light fig aromas, becoming more floral with aeration and revealing crushed violet petals. The palate is medium-bodied with layered black fruit, cracked black pepper, hints of pencil lead and a splash of soy. This is one of the most powerful Pauillac wines that I encountered this vintage, very juicy and with plenty of rondeur on the very spicy finish. This should give three decades of drinking pleasure.

 
94 Punkte vom Wine Spectator für den Chateau Pontet Canet 2019 PauillacFür den Wine Spectator verköstigte James Molesworth den Chateau Pontet Canet 2019 Pauillac:

Very lush out of the gate, with waves of gently mulled plum, blackberry and black currant fruit that roll through slowly, lined with alder, sweet tobacco, worn cedar and singed savory notes. Delivers a late tug of iron that's well-buried on a finish marked by lingering perfume, resulting in an end impression of a rich wine that's very light on its feet. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2023 through 2036.

Magnum in Original Holzkiste  
279,00 EUR
186,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pontet Canet 2019 Pauillac Doppel-Magnum 3.00 Liter
NEU
98-100
99
94
96
 BIO 
 
3 Liter Doppel-Magnum in Original Holzkiste

100 Punkte vom Falstaff für den Der Chateau Pontet Canet 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Erstmals seit 2011 ist der Merlotanteil wieder etwas höher, das Bukett entsprechend mehr von Herzkirschen geprägt, als vom üblich Cassis de Pauillac, zart nach Nougat und Karamell, feine Kräuterwürze. Kraftvoll, engmaschig, zeigt gute Süße, schokoladiger Touch, reife Tannine, große Komplexität, tolle Länge und Würze, eine sehr eigenständige Persönlichkeit, ein Riesenversprechen für die Zukunft, was sich En Primeur bereitsb angekündigtte: dieser Wein hat alles, was ein Weltklassewein braucht.

 
99 Suckling Punkte für den Chateau Pontet Canet 2019 PauillacJames Suckling über den Chateau Pontet Canet 2019 Pauillac:

The aromas to this are really amazing, with a potpourri of spices and dried flowers, as well as redcurrants, sweet plums and even some peaches. Full-bodied with layers of ripe fruit and ultra-fine tannins that spread across the palate in an encompassing yet always elegant and pure way. It’s succulent and unadulterated. Like crushed, perfectly ripened grapes. The length is rather endless. The tannins build. Fabulous young red. 35% in amphora and the rest in 50% new oak and 15% one-year oak. 65% cabernet sauvignon and 30% merlot, the rest cabernet franc and petit verdot. From biodynamically grown grapes. Try after 2028, but an absolute joy to taste now.

 
96 Punkte vom Vinous-Team für den Chateau Pontet Canet 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Pontet Canet 2019 Pauillac:

The 2019 Pontet-Canet was so effusive and generous en primeur. Today, though, it is quite reticent. That won't be an issue for those who can be patient, but patience indeed will be the key here. Dark red fleshed fruit, tobacco, cedar, spice, kirsch, mint and blood orange gradually open with a bit of coaxing. Imposing tannins wrap it all together. The 2019 is a drop-dead gorgeous beauty, but it needs time.

 
94 Punkte vom Vinous-Team für den Chateau Pontet Canet 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Pontet Canet 2019 Pauillac:

The 2019 Pontet Canet was picked from September 23 until October 10, finishing with the Petit Verdot, and bottled in mid-June/July. My sample, tasted at the property, was decanted. Matured in 50% new oak and 35% concrete amphora, this is endowed with an intense, enveloping bouquet of opulent blackberry and boysenberry fruit laced with crushed violet and light fig aromas, becoming more floral with aeration and revealing crushed violet petals. The palate is medium-bodied with layered black fruit, cracked black pepper, hints of pencil lead and a splash of soy. This is one of the most powerful Pauillac wines that I encountered this vintage, very juicy and with plenty of rondeur on the very spicy finish. This should give three decades of drinking pleasure.

 
94 Punkte vom Wine Spectator für den Chateau Pontet Canet 2019 PauillacFür den Wine Spectator verköstigte James Molesworth den Chateau Pontet Canet 2019 Pauillac:

Very lush out of the gate, with waves of gently mulled plum, blackberry and black currant fruit that roll through slowly, lined with alder, sweet tobacco, worn cedar and singed savory notes. Delivers a late tug of iron that's well-buried on a finish marked by lingering perfume, resulting in an end impression of a rich wine that's very light on its feet. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2023 through 2036.

3 Liter Doppel-Magnum in Original Holzkiste  
599,00 EUR
199,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pontet Canet 2019 Pauillac Imperial 6.00 Liter
NEU
98-100
99
94
96
 BIO 
 
6 Liter Imperial in Original Holzkiste

100 Punkte vom Falstaff für den Der Chateau Pontet Canet 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Erstmals seit 2011 ist der Merlotanteil wieder etwas höher, das Bukett entsprechend mehr von Herzkirschen geprägt, als vom üblich Cassis de Pauillac, zart nach Nougat und Karamell, feine Kräuterwürze. Kraftvoll, engmaschig, zeigt gute Süße, schokoladiger Touch, reife Tannine, große Komplexität, tolle Länge und Würze, eine sehr eigenständige Persönlichkeit, ein Riesenversprechen für die Zukunft, was sich En Primeur bereitsb angekündigtte: dieser Wein hat alles, was ein Weltklassewein braucht.

 
99 Suckling Punkte für den Chateau Pontet Canet 2019 PauillacJames Suckling über den Chateau Pontet Canet 2019 Pauillac:

The aromas to this are really amazing, with a potpourri of spices and dried flowers, as well as redcurrants, sweet plums and even some peaches. Full-bodied with layers of ripe fruit and ultra-fine tannins that spread across the palate in an encompassing yet always elegant and pure way. It’s succulent and unadulterated. Like crushed, perfectly ripened grapes. The length is rather endless. The tannins build. Fabulous young red. 35% in amphora and the rest in 50% new oak and 15% one-year oak. 65% cabernet sauvignon and 30% merlot, the rest cabernet franc and petit verdot. From biodynamically grown grapes. Try after 2028, but an absolute joy to taste now.

 
96 Punkte vom Vinous-Team für den Chateau Pontet Canet 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Pontet Canet 2019 Pauillac:

The 2019 Pontet-Canet was so effusive and generous en primeur. Today, though, it is quite reticent. That won't be an issue for those who can be patient, but patience indeed will be the key here. Dark red fleshed fruit, tobacco, cedar, spice, kirsch, mint and blood orange gradually open with a bit of coaxing. Imposing tannins wrap it all together. The 2019 is a drop-dead gorgeous beauty, but it needs time.

 
94 Punkte vom Vinous-Team für den Chateau Pontet Canet 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Pontet Canet 2019 Pauillac:

The 2019 Pontet Canet was picked from September 23 until October 10, finishing with the Petit Verdot, and bottled in mid-June/July. My sample, tasted at the property, was decanted. Matured in 50% new oak and 35% concrete amphora, this is endowed with an intense, enveloping bouquet of opulent blackberry and boysenberry fruit laced with crushed violet and light fig aromas, becoming more floral with aeration and revealing crushed violet petals. The palate is medium-bodied with layered black fruit, cracked black pepper, hints of pencil lead and a splash of soy. This is one of the most powerful Pauillac wines that I encountered this vintage, very juicy and with plenty of rondeur on the very spicy finish. This should give three decades of drinking pleasure.

 
94 Punkte vom Wine Spectator für den Chateau Pontet Canet 2019 PauillacFür den Wine Spectator verköstigte James Molesworth den Chateau Pontet Canet 2019 Pauillac:

Very lush out of the gate, with waves of gently mulled plum, blackberry and black currant fruit that roll through slowly, lined with alder, sweet tobacco, worn cedar and singed savory notes. Delivers a late tug of iron that's well-buried on a finish marked by lingering perfume, resulting in an end impression of a rich wine that's very light on its feet. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2023 through 2036.

6 Liter Imperial in Original Holzkiste  
1.299,00 EUR
216,50 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Lynch Bages 2019 Pauillac
NEU
96+
97
96
99
 
100 Punkte von Jeb Dunnuck für den Chateau Lynch Bages 2019 PauillacJeb Dunnuck im April 2022:

The 2019 Château Lynch-Bages is stunningly good, and it's going to be interesting to compare this to the 2018 over the coming decades. Based on 70% Cabernet Sauvignon, 24% Merlot, and the balance Cabernet Franc and Petit Verdot, brought up in 75% new French oak, its dense purple hue is followed by an incredible bouquet of pure crème de cassis, freshly sharpened cedar pencil, spring flowers, smoke, and graphite, with an almost liqueur of rocks-like minerality. A massive, incredibly concentrated Lynch-Bages, Jean-Charles has hit a home run in the vintage, and this sensational wine has building, perfect tannins, insane purity, and a finish that won't quit. It has the purity, finesse, balance, and depth to offer pleasure not only today but to evolve for 40 to 50 years. Smart money will hide these for a good 7-8 years, but wow, what a wine. Bravo.

 
97 Suckling Punkte für den Chateau Lynch Bages 2019 PauillacJames Suckling über den Chateau Lynch Bages 2019 Pauillac:

Fantastic blackberries, blackcurrants, lead pencil and violets. So Pauillac on the nose! Full-bodied with a dense, layered palate and tight yet plush tannins that give the wine layers and gravitas. Compact. Long finish. Silky. Reminds me of a modern, classic version of something like the wonderful 1985 Lynch. Try after 2026.

 
96+ Punkte vom Wine Advocate für den Chateau Lynch Bages 2019 PauillacWilliam Kelley im April 2022:

A true classic from this estate, the 2019 Lynch-Bages has turned out brilliantly, unwinding in the glass with aromas of cassis and sweet blackberry fruit mingled with licorice, mint, cigar wrapper and loamy soil. Full-bodied, rich and concentrated, it's a deep, multidimensional wine built around a chassis of rich, powdery tannins and succulent balancing acids. The last vintage produced in Lynch-Bages old winery, it will be interesting to compare this benchmark wine with subsequent vintages over the coming years.

 
99 Punkte vom Vinous-Team für den Chateau Lynch Bages 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Lynch Bages 2019 Pauillac:

The 2019 Lynch Bages is every bit as magnificent from bottle as it was from barrel, if not moreso. What a wine! Towering and vertical in its bearing, the 2019 is a total stunner. There is plenty of Lynch Bages charm, but what distinguishes the 2019 most is its spine of tannin and energy. Time in the glass brings out sweet red cherry, plum, blood orange and pomegranate and mint. The 2019 is a great, great, great Lynch Bages. It reminds me of the epic 1989, but with the youthful grip of this vintage. A towering Pauillac, the 2019 Lynch Bages will make a great addition to any cellar.

 
96 Punkte vom Vinous-Team für den Chateau Lynch Bages 2019 PauillacUnd Neal Martin (Vinus) zum :

The 2019 Lynch-Bages is a Pauillac that needs more encouragement from the glass compared to its peers, eventually revealing blackberry, pencil box and cedar scents that could only come from this appellation. Wonderfully delineated, and it seems to finally respond to aeration and gain intensity. The palate is medium-bodied and grippy, with concentrated black fruit, a liberal pinch of black pepper and an extremely persistent, almost Lafite-like finish. Jean-Charles Cazes has overseen a great Lynch-Bages of the modern era.

 
96 Punkte vom Wine Spectator für den Chateau Lynch Bages 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denChateau Lynch Bages 2019 Pauillac:

Gorgeous from the start, with lush and caressing cassis, dark plum and blackberry compote flavors that are substantial in feel although they seem to glide through, carried by a very refined structure that lets in alluring black tea, worn alder, floral and savory details along the way. Features a vibrant, authoritative bolt of iron through the finish to keep it all grounded. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2025 through 2045.

 
97 Punkte vom Falstaff für den Chateau Lynch Bages 2019 PauillacDer Chateau Lynch Bages 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart nach Nougat und Kardamom, ein Hauch von Bourbonvanille und Kokos, schwarze Kirschen. Straff und engmaschig, lebendiger Säurebogen, reife Kirschen, präsente, gut eingebundene Tannine, mineralisch-salzig, hat Energie und Länge, sehr gutes Reifepotenzial.
 
169,00 EUR
225,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Echo de Lynch Bages 2019 Pauillac
NEU
90
92
 
92 Punkte vom Vinous-Team für den Echo de Lynch Bages 2019 PauillacAntonio Galloni (Vinous) bewertet den Echo de Lynch Bages 2019 Pauillac:

The 2019 Echo Lynch Bages is an absolutely joyous second wine. Ripe, plummy and wonderfully forward, the 2019 Echo is all pleasure. The signature of the house style comes through loud and clear. Hints of spice, tobacco and cedar round out the creamy, inviting finish.

 
90 Punkte vom Vinous-Team für den Echo de Lynch Bages 2019 PauillacUnd Neal Martin (Vinous) zum Echo de Lynch Bages 2019 Pauillac:

The 2019 Echo de Lynch-Bages, matured in one-year-old barrels for 12 months, has a crisp blackberry, briar and cedar bouquet with touches of mint, quite vibrant and lively. The medium-bodied palate offers succulent tannins and mulberry and black plum flavors intermingling with black truffle and white pepper. Maybe just a little abrupt on the finish at the moment, but that will fill out in time.

 
93 Punkte von Jeb Dunnuck für den Echo de Lynch Bages 2019 PauillacJeb Dunnuck im April 2022:

The 2019 Echo De Lynch-Bages is the second wine of Château Lynch-Bages and it's beautifully done, with a more floral, perfumed, pretty style compared to the Grand Vin, yet it still brings plenty of structure. Red and black currants, sappy flowers, tobacco leaf, and gravelly earth all define the bouquet, and it's medium-bodied, has integrated acidity, gorgeous tannins, and a great finish. It's beautifully balanced and already accessible, yet will nevertheless benefit from 4-5 years of bottle age.

 
91 Punkte vom Falstaff für den Echo de Lynch Bages 2019 PauillacDer Echo de Lynch Bages 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Herzkirschen, feine Zwetschkenfrucht, ein Hauch von Orangen, dezentes Bukett. Straff, rassig strukturiert, etwas fordernde Tannine, mineralisch, zitronig im Abgang, etwas vegetal, im Finish etwas strikt und fordernd, zeigt eine zarte Adstringenz, sollte noch ein paar Jahre reifen dürfen.
 
42,50 EUR
56,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Blanc de Lynch Bages 2019
NEU
90
 



90 Punkte vom Falstaff für den Blanc de Lynch Bages 2019Der Blanc de Lynch Bages 2019 am Gaumen der Falstaff-Verköstiger:

Satt golden. Im Duft Apfelmus, Holunderblüte, etwas buttrig, sehr blumig, leicht kräuterwürzig, ein Hauch Liebstöckel, pfeffrig. Im Mund geschmeidig ansetzend, cremig, weit und weich, ganz rund und mollig, cremig, mittlere Dichte, etwas rustikal wirkende Säure, im Abgang zuletzt isoliert gerbsig, in der aromatischen Länge begrenzt, aber mit seiner konzentrierten süßen Abgangsfrucht trotzdem charmant und in sich stimmig.



 
59,95 EUR
79,93 EUR pro l

inkl. 19% MwSt. zzgl. Versand