Pauillac

Château Batailley 2019 Pauillac
95
93
95
94
95 Suckling Punkte für den Château Batailley 2019 Pauillac Grand Cru ClasseJames Suckling über den Château Batailley 2019 Pauillac Grand Cru Classe:
This is a fine-tannined and racy young wine with blackberry, blackcurrant and light mint aromas that follow through to a full to medium body with long, polished tannins and a persistent finish. A classic and classy young wine. 74% cabernet sauvignon, 25% merlot and 1% petit verdot. Drink after 2025.
 
93 Punkte vom Vinous-Team für den Château Batailley 2019 Pauillac Grand Cru ClasseAntonio Galloni (Vinous) bewertet den Château Batailley 2019 Pauillac Grand Cru Classe:
The 2019 Batailley has come together beautifully with élevage. There is plenty of power and intensity, but also a greater degree of finesse than in the past. Black cherry, licorice, leather, smoke and spice lend a good deal of gravitas. I would give the 2019 a few years to come together.
 
95 Punkte vom Vinous-Team für den Château Batailley 2019 Pauillac Grand Cru ClasseUnd Neal Martin (Vinous) zum Château Batailley 2019 Pauillac Grand Cru Classe:
The 2019 Batailley has an intense bouquet of blackberry, graphite and light tobacco scents, the latter less pronounced than out of barrel. This feels supremely well-defined and focused. The palate is medium-bodied with grippy tannins and pure black fruit laced with cracked black pepper and graphite, leading to a complex and quite prolonged finish. One of the best Batailleys, maybe the best, in recent years, and a strong follow-up to their splendid 2018. Highly recommended and still one of the best values in Pauillac.
 
93 Punkte vom Wine Spectator für den Château Batailley 2019 Pauillac Grand Cru ClasseFür den Wine Spectator verköstigte James Molesworth denChâteau Batailley 2019 Pauillac Grand Cru Classe:
Delivers a nice gush of warmed plum and blackberry preserve flavors, enlivened with hints of anise, apple wood and dark tobacco. Features a hint of sweet bay leaf through the finish, which has a lush feel despite a buried cast iron note. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2023 through 2038. 25,000 cases made.
 
94 Punkte vom Falstaff für den Château Batailley 2019 Pauillac Grand Cru ClasseDer Château Batailley 2019 Pauillac Grand Cru Classe am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feiner Edelholztouch, etwas Kirschen und Nougat, ein Hauch von Vanille, reife Brombeeren, einladendes Bukett. Saftig, elegant, feine Fruchtsüße, reife Tannine, frisch strukturiert, mineralisch, schokoladig im Abgang, zeigt gute Länge, sehr gutes Entwicklungspotenzial.
 
55,00 EUR
73,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Château Batailley 2021 Pauillac
NEU
42,50 EUR
56,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Mouton Rothschild 2016 Pauillac Magnum
100
100
100

MAGNUM in 1er OHK

100 Punkte Vinous für den Chateau Mouton Rothschild 2016 PauillacAntonio Galloni Januar 2019:

A towering. thrilling wine. the 2016 Mouton Rothschild is unbelievably beautiful today. Aromatics. fruit density and vertical structure all come together. In the glass. the 2016 is remarkably vivid and powerful. and yet a gentler. more feminine side emerges with time in the glass. The intense. mineral. savory profile recalls the 1986. but the 2016 has more grace. inner sweetness and sophistication than that wine. Even so. the 2016 is going to need at least a number of years in bottle before it starts drinking well. although it won't be the bruiser the 1986 remains to this day. This is breathtaking wine from Mouton. Tecnical Director Philippe Dhalluin and his team.

100 Parker Punkte für Chateau Mouton Rothschild 2016 PauillacLisa Perrotti Brown am 30.11.2018

The 2016 Mouton Rothschild is a blend of 85% Cabernet Sauvignon. 15% Merlot. 1% Cabernet Franc and 1% Petit Verdot. with the Cabernet Franc and Petit Verdot vinified together. It has a very deep purple-black color and slowly slides out of the glass with spicy notes of Sichuan pepper. cloves and cinnamon stick giving way to a core of perfumed black fruits and florals—blackcurrant cordial. candied violets. blackberry compote. rose hips and black plums—plus suggestions of espresso. damp soil. tar and beef drippings. Medium-bodied. the palate is very firmly structured and jam-packed with latent energy about to burst. offering superbly ripe. grainy tannins and bold freshness to support the intense floral and black fruit layers and finishing very long and very minerally. Powerful. profound wine.

Mouton’s congenial managing director. Philippe Dhalluin. was unfortunately in Napa while I was in Bordeaux in October. so I was hosted by Eric Tourbier—Mouton’s technical director—and Clerc-Milon’s winemaker. Jean-Emmanuel Danjoy. While discussing the particularly abundant range of aroma/flavor compounds I was perceiving in the 2016 reds. Danjoy commented. “When you have a wet spring. you tend to have more aromatic precursors. Also. it was a long maturation period. The vine made a lot of aromatic components. The gap between the Merlot and the Cabernet Sauvignon for ripening was very long. In fact. Cabernet was very late this year. We didn’t know if the Cabernet Sauvignon was going to make it! The big surprise for us was the Cabernet Franc—all of it was delicious. We used it all in the grand vin at Clerc Milon.” When we came to taste Le Petit Mouton and Mouton Rothschild. Eric Tourbier. smiling like the cat that got the cream. said simply. “It was a dry summer. We had very small berries and a good level of ripeness.” He then added. matter-of-factly. “I’ve been at Mouton for 30 years. I think this is my best vintage. The 2016 may be compared to the 1986?” Maybe. but while I’m a huge lover of the incredibly provocative and sometimes formidable 1986 (I had it again just a few weeks ago). I’m thinking this 2016 is going to give a lot more hedonic pleasure in its first 25 years in bottle than the 1986—just coming around now—certainly did.

100 Punkte Vinous | Neal Martin für den Chateau Mouton Rothschild 2016 PauillacNeal Martin im Januar 2019:

The 2016 Mouton Rothschild bowled me over when I tasted it from barrel. Philippe Dhalluin compares it to the 1986 in terms of intensity of fruit. although there is more maturity and refinement in the tannins apropos of the 2016. Bottled in July 2018. this has an intense bouquet with pixelated black fruit. crushed stone. hints of blue fruit and a touch of India ink. But it is the delineation and focus that take your breath away. The palate is medium-bodied with very supple tannin framing the pure black currant and cassis fruit. The acidity is pitch-perfect. and there is a gentle but insistent grip toward the extraordinarily long finish. Racking my brains to think of another Mouton Rothschild that I have tasted over the last 20 years that was as good as this. I simply cannot come up with one.

100 Punkte James Suckling für den Chateau Mouton Rothschild 2016 PauillacJames Suckling im Februar 2019:

Dark ruby. purple color. Aromas of blackcurrants. black truffle. crushed stone. licorice and hints of tar. Full-bodied. deep and vertical on the palate. drawing you in and down. The structure is very tannic and powerful. yet the tannins are folded into the wine. One of the most powerful Moutons ever for me. Try after 2027.

James Suckling am 04.04.2017

This is a phenomenal. muscular red that shows incredible power and depth. Full-bodied and with great concentration of tannins but this remains agile and polished. The form to this is stupendous. Such precision and clarity. The new 1986 but better.
(bei beiden Verkostungseindrücken vergab James Suckling die 100 Punkte)

MAGNUM in 1er OHK

 
2.350,00 EUR
1.566,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pedesclaux 2019 Paulliac
93-95
94
93
93
94+
 
94 Suckling Punkte für den Chateau Pedesclaux 2019 PauillacJames Suckling über den Chateau Pedesclaux 2019 Pauillac:

17 Jan, 2022 – This is really floral and beautiful with lavender, lilac and blackcurrant aromas that follow through to a medium to full body with firm, creamy tannins and a flavorful finish. It’s very racy and refined with structure. Linear. 72% cabernet sauvignon, 20% merlot, 6% cabernet franc and 2% petit verdot. Best after 2024.

 
94 Punkte von Jeb Dunnuck für den Chateau Pedesclaux 2019 PauillacJeb Dunnuck im April 2022:
94+ Punkte

A gorgeous wine, the 2019 Château Pédesclaux shines for its pure, elegant, yet concentrated style, and it's certainly one of the finest vintages from this address. Cassis, black cherries, lead pencil, and violet notes all emerge on the nose, and it's medium to full-bodied, with a seamless, elegant mouthfeel, ripe, polished tannins, and a great finish. The purity and finesse are truly something here, and while it already offers pleasure, it deserves 4-5 years of bottle age and will evolve for 20+ years.

 
93 Punkte vom Vinous-Team für den Chateau Pedesclaux 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Pedesclaux 2019 Pauillac:

The 2019 Pédesclaux is quirky and full of character. It offers a beguiling mix of super-ripe dark fruit and savory Cabernet coupled with accents that offer a striking counterpoint. Black cherry, chocolate, new leather, spice, tobacco, incense and scorched earth lead into the substantial finish. There's more raciness than finesse in this Pauillac, but it all works well.

 
93 Punkte vom Vinous-Team für den Chateau Pedesclaux 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Pedesclaux 2019 Pauillac:

The 2019 Pédesclaux, which is matured in 60% new oak, has a lively, classically styled bouquet of blackberry, briary, cedar and pressed violet scents, a touch of orange pith emerging with time. The palate is medium-bodied with succulent ripe black fruit, very polished and seductive. The expressive floral component lends the Margaux-like personality I remarked upon from barrel. Quite persistent in the mouth, yet accessible, this will be difficult to resist (but try). [One sample had a more briny finish than others.

 
93 Punkte vom Falstaff für den Chateau Pedesclaux 2019 PauillacDer Chateau Pedesclaux 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart nach Cassis und Lakritze, Brombeerkonfit, dezente Edelholznuancen, zarte Kräuterwürze. Stoffig, frisch, sehr lebendig, rotbeeriger Touch, reife, gut integrierte Tannine, zarter Limettentouch im Abgang, salzig, sollte noch zwei bis drei Jahre reifen, süßer Nachhall, gute Länge, balanciert und anregend.
 
39,50 EUR
52,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau d Armailhac 2016 Paulliac für nur 64.50€ je Fl.
93
95
92-95
93
Informationen:
Die Blend für den Chateau d Armailhac 2016 besteht aus 62% Cabernet Sauvignon 28% Merlot 8% Cabernet Franc und 2% Petit Verdot. Die Lese fand im Zeitraum zwischen dem 26. September und dem 14. Oktober statt.
 
93 Punkte vom Vinous-Team für den d´Armailhac 2016Neal Martin im Januar 2019:
The 2016 d’Armailhac. which was bottled in May 2018. has an elegant bouquet that unfolds in the glass. offering blackberries. briar and a touch of cedar and mint. The palate is medium-bodied with dense tannin. grippy in the mouth. and quite voluminous. with perhaps more density on the solid. almost broad-shouldered finish compared to the Clerc-Milon. This fulfills all my expectations from my barrel tasting and is quite simply one of the best d’Armailhac wines ever made.
 
93 Punkte vom Wine Advocate für den Chateau d Armailhac 2016 PauillacLisa Perrotti Brown im November 2018:
Deep garnet-purple colored. the 2016 D'Armailhac opens with gregarious crème de cassis. blackberry pie and mulberries scents with hints of chocolate box. roses and charcoal with a waft of dried sage. Medium-bodied. the palate has a rock-solid frame of firm. grainy tannins and wonderful freshness. finishing long and earthy.

INFO:  In der Historie des Wine Advocate gab es bis dahin noch nie einen besseren Chateau d´Armailhac, der JG 2016 übetrifft noch einmal die Weine der Jahre 2009 / 2010 und 2015. Das ist ein Statement!
 
92 Punkte vom Vinous-Team für den Chateau d Armailhac 2016Antonio Galloni im Januar 2019:
The 2016 d'Armailhac is powerful and dense. just as it was from barrel. Readers will have to give the 2016 at least a few years in bottle. as the tannins are imposing. Dark red plum. licorice. spice. iron. game and scorched earth all give d'Armailhac its distinctive savory flavor profile that is quite appealing. Time in the glass brings out additional layers of nuance that complete the wine nicely.
 
95 Sucklingpunkte für den Chateau d Armailhac 2016 PaulliacVerkostungsbericht vom 03. Februar 2019:
This is a really driven d’Armailhac showing blackcurrants and fruit tea with hints of bark on the nose and palate. Full-bodied. very firm and structured with a long and powerful finish. Direct and linear. Try after 2023.


 
64,50 EUR
86,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau d Armailhac 2018 Paulliac
93+
93-94
91-94
90-92
Den Chateau d Armailhac 2018 Paulliac verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
94 Punkte

Cuvee: 55Cabernet Sauvignon / 30 Merlot / 10 Cabernet Franc / 5 Petit Verdot Erntezeitpunkt: zwischen 12. September und 3. October Mittlerer bis voller Körper. schöne klare Nase. reife Frucht wie Cassis und etwas Brombeere. auch am Gaumen mit straffem Tannin. sehr frische vitale Säurestruktur. Reife Tannine. Gute kraftvolle Länge. von Frucht getragen.
 
95 Sucklingpunkte für denJames Suckling bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
Complex aromas of blackcurrant, black olive, clove, oyster shell, pencil lead and tobacco. It’s full-bodied with firm, tightly knit tannins. Concentrated and focused with a very long, spice and mineral finish. Fantastic bottle. Try from 2026.
 
93 Punkte vom Wine Spectator für denJames Mothels bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
The core of ripe cassis, plum sauce and raspberry purée flavors have a succulent feel, while licorice snap, graphite and singed alder notes play along the edges. Nice glycerine feel through the focused and fine-grained finish. Tempting now, but time will bring more nuance. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.
 
93+ Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
BEST EVER!
Deep garnet-purple colored, the 2018 D’Armailhac (a blend of 55% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc and 5% Petit Verdot) hits the ground running with wonderfully open-knit, flamboyant scents of Morello cherries, black raspberries, blackcurrant jelly and rose oil, leading to an undercurrent of cinnamon toast, aniseed and mossy tree bark. The medium to full-bodied palate is charged with energy and expressiveness, delivering red and black berry layers with loads of spicy sparks, framed by plush tannins, finishing long and fragrant.

92 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
The 2018 d'Armailhac is bright, fresh and so inviting, just as it was en primeur. Sweet red cherry fruit, cedar, spice, tobacco and anise add lovely aromatic complexity. All of the intensity of the year comes through nicely and yet the personality of Armailhac is evident also. I would cellar the 2018 for at least a few years, to allow some of the baby fat to melt away. There is a bit more breadth and richness that is the result of yields that were just 32 hectoliters per hectare as opposed to the more typical 42 or so. It was a vintage marked by heat stress, small berries and lower juice to skin ratio, as well as some parcels affected by mildew.

 
62,50 EUR
83,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Clerc Milon 2016 Pauillac Subskription
94+
96
93
93 Punkte Vinous / Galloni für den Chateau Clerc Milon 2016Antonio Galloni Januar 2019:
The 2016 Clerc Milon is striking. Here. the interplay of dense fruit and supporting structure make for a wonderfully complete and expressive wine. Dark blue stone fruit. licorice. lavender. spice and menthol are all beautifully delineated in the glass. The aromatic and structure of both Cabernets come through with notable energy and precision. The 2016 has enough density and pedigree to drink well for many years to come.
 
Chateau Clerc Milon 2016 mit 94+ Parker Punkten bewertetLisa Perrotti Brown im November 2018:
The Cabernet Franc was fantastic this year. so it was all used in the grand vin. The final blend is 55% Cabernet Sauvignon. 29% Merlot. 13% Cabernet Franc. 2% Petit Verdot and 1% Carménère. Deep garnet-purple colored. the 2016 Clerc Milon leaps from the glass with beautiful scents of chocolate-covered cherries. plum preserves and crushed blackcurrants with suggestions of lilacs. cardamom. underbrush and unsmoked cigars. Medium to full-bodied. the palate has a firm frame of finely grained tannins and seamless freshness lifting the perfumed fruit to a nice long finish.
 
96 Sucklingpunkte für den Chateau Clerc Milon 2016 PauillacVerkostungsbericht vom 03. Februar 2019:
Hot crushed stones and dark berries jump out of the glass. Full body. very dense fruit and powerful tannins. yet it remains agile and bright with beauty and energy. So muscular and toned. Truly outstanding Clerc for the future. Unwavering nature to this. Try after 2024.
 
105,00 EUR
140,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Clerc Milon 2018 Pauillac Subskription
93-95
95-96
93
91-93
Den Chateau Clerc Milon 2018 Pauillac verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:
94 Punkte

Cuvee: 60 Cabernet Sauvignon / 27 Merlot / 9 Cabernet Franc / 3 Petit Verdot / 1 Carmenere Erntezeitpunkt: zwischen 17. September und 10. October Mittlerer Kern. mit heller Frucht und saftiger Kirsche in der Nase. Am Gaumen elegant und frisch mit schöner Balance und wieder den hellen Beeren im Finale. reifes und weiches Tannin.
 
95 Sucklingpunkte für denJames Suckling bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:
Blackcurrants, tobacco, graphite, cloves and dried leaves on the nose. It’s medium-to full-bodied with firm, tightly knit tannins. Structured and compact with a long, mineral finish. Tight and austere. Very pretty structure here. Wait until 2025
 
93 Punkte vom Wine Spectator für denJames Mothels bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:
This throws off a lovely stream of violet and cassis aromas and flavors that are sleek and pure in feel, picking up dark cherry, iron and sanguine details along the way. Refined and cellarworthy. Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Carmenère.
 
94+ Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:
The 2018 Clerc Milon is a blend of 60% Cabernet Sauvignon, 27% Merlot, 9% Cabernet Franc, 3% Petit Verdot and 1% Carménère. Medium to deep garnet-purple in color, it has a very pure, beautifully delineated nose of crushed blackcurrants, fresh black plums and boysenberries with hints of wild thyme, damp soil, tar and black olives. The medium to full-bodied palate offers taut, muscular black fruit with loads of savory layers and a firm, grainy texture, finishing long and mineral tinged.
 
93 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau Clerc Milon 2018 Pauillac wie folgt:
The 2018 Clerc Milon is showing beautifully today. Gorgeous savory notes from the Cabernet Sauvignon open first, showing the modern direction of Clerc Milon towards a more Cabernet focused wine. Dried flowers, menthol, licorice, graphite and black cherry are all laced together effortlessly. The tannins have settled down a bit since en primeur, which is a very good sign for the future.
 
99,00 EUR
132,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Duhart Milon 2018 Pauillac
94+
96
19 | 20
94
93+
 
94 Punkte vom Vinous-Team für den Chateau Duhart Milon 2018 PauillacAntonio Galloni im März 2021:
(als Fassmuster noch 88-90 massiv aufgewertet)


Just as it was from barrel, the 2018 Duhart-Milon is a real powerhouse. Black cherry, gravel, spice, espresso and savory herbs infuse the 2018 with notable depth and power. A brooding, virile wine, the Duhart-Milon packs a serious punch. I would give it a few years to soften. The 2018 has really come together since en primeur. In fact, the bottled wine bears little semblance to the en primeur sample, which is a very good thing. There is real density and weight here, with all of the natural richness of the year.

 
96 Sucklingpunkte für den Chateau Duhart Milon 2018 PauillacJames Suckling im Januar 2021:

Sweet berries and cherries on the nose with sweet tobacco, lead pencil and blackcurrants. It’s full-bodied and very rich with layers of fruit and creamy tannins intertwined. Extremely long and creamy. Great Duhart. Try after 2026.

 
94+ Punkte vom Wine Advocate für den Chateau Duhart Milon 2018 PauillacLisa Perrotti Brown am 20.05.2021:

The 2018 Duhart-Milon is composed of 65% Cabernet Sauvignon and 35% Merlot. With 14% alcohol, it has a deep garnet-purple color and a seductively ripe, opulent nose of plum preserves, blackberry pie and chocolate-covered cherries with hints of spice cake, potpourri, sandalwood and eucalyptus oil. Medium-bodied, it is jam-packed with rich, spicy black fruit preserves, with floral accents and a velvety texture, finishing long and fragrant. So. Good.
 
92,50 EUR
123,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Grand Puy Lacoste 2016 Pauillac
94+
97
95+
95+ Punkt vom Vinous-Team für den Chateau Grand Puy Lacoste 2016 PauillacAntoio Galloni Januar 2019:
The 2016 Grand-Puy-Lacoste is a powerful. exciting wine. That is the good news. But readers are going to have to be patient. as the 2016 shows very little of the upfront appeal that was so evident when it was in barrel. In the glass. the 2016 is sumptuous. vivid and incredibly detailed. with generous super-ripe red fruit and floral notes that develop with time. The wine's concentration and vibrancy lead me to think it will enjoy a very long life. Wow!
 
94+ Punkte vom Wine Advocate für den Chateau Grand Puy Lacoste 2016 PauillacLisa Perrotti Brown im November 2018:
The deep garnet-purple colored 2016 Grand-Puy-Lacoste gives up pure kirsch and red and black currants with violets and baking spices. Medium-bodied. firm and grainy. it's very expressive with good concentration and length.
 
97 Sucklingpunkte für den Chateau Grand Puy Lacoste 2016 PauillacJames Suckling im Februar 2019:
A neoclassical edition of Grand-Puy-Lacoste. this has cedar. graphite. deeply integrated cedar and spicy-oak influence and a very fresh array of ripe blackberries. dark cherries and cassis. The palate is so seamless. It builds beautifully and delivers a long. seamless array of perfectly ripe dark fruit. swathed in fine. firm. ascending layers of tannins. As good as we have seen in recent vintages. this is a star of the vintage. Try from 2024.
 
98,90 EUR
131,87 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pichon Longueville Baron 2016 Pauillac
97
99
96
96 Punkte vom Vinous-Team für den Chateau Pichon Longueville Baron 2016 PauillacAntonio Galloni Januar 2019:
The 2016 Pichon Baron is seamless and racy from start to finish. Sensual and super-expressive. with soft contours. silky tannins and exceptional finesse. Pichon Baron is one of the more accessible wines in its peer group today. Plum. mocha. leather. spice and chocolate all build effortlessly. As outstanding as Pichon Baron is. the 2016 gives the impression it is playing things safe. It would be nice to see a little more daring and risk.
 
97 Punkte vom Wine Advocate für den Chateau Pichon Longueville Baron 2016 PauillacLisa Perrotti Brown im November 2018:
Deep garnet-purple colored. the 2016 Pichon-Longueville Baron offers a suave and seductive nose of warm red and black currants. black plum preserves. truffles. tapenade and rose hip tea with touches of sandalwood and Chinese five spice plus a waft of iron ore. Medium to full-bodied. firmly structured and packed with mineral and exotic spice-laced black fruits. it finishes very long with compelling herbal sparks.
 
99 Sucklingpunkte für den Chateau Pichon Longueville Baron 2016 PauillacJames Suckling Januar 2019:
The concentration and largesse of the 2016 Pichon Baron is apparent from the get-go with incredibly alluring. ripe and expansive fruit aromas in the blackberry. dark-cherry. mulberry and plum zone. Espresso and cedar. as well as a slate-like. stony mineral edge add complexity. The palate has incredible depth. drive and detail. Fine and plush tannins stretch the palate in every direction. So fresh and vivacious. this is the greatest Pichon Baron since 1989 and has a long future. Try from 2024.
 
96 Punkte vom Vinous-Team für den Chateau Pichon Longueville Baron 2016 PauillacVinous / Neal Martin Januar 2019:
The 2016 Pichon-Longueville Baron electrifies the olfactory sense with a stunning bouquet of intense blackberry. cedar and graphite aromas that are quintessential Pauillac. Over a few minutes. it blossoms in the glass. gaining more and more depth. The palate is medium-bodied with slightly tarry black fruit. cedar and truffle. dovetailing into a saline. peppery finish that leaves the tongue tingling. Christian Seely and his team have imbued recent vintages of this Pauillac with unerring symmetry. and the 2016 can be added to the canon of triumphs.
 
199,00 EUR
265,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pontet Canet 2018 Pauillac
98
98
98
99
97+
 BIO 
 
Den verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Wein wie folgt:

Erntezeitpunkt: zwischen 24. September und 5. October Dramatische Ernteeinbuße. nur ein Drittel der normalen Menge konnte produziert werden. Sehr kompakter und dichter Kern. Die Nase ist unglaublich süsslich viele dunkle Früchte. eine derart fruchtige und komplexe Nase habe ich auf diesem Weingut noch nicht gerochen. Ganz klar ein Wein wie aus einer anderen Welt. Im Mund unglaublich vibrierend, satt, druckvoll, frisch, verspielt, komplex und unendlich lang. Einfach eine neue Dimension. Leider erwartet uns nur ein drittel der üblichen Produktion. wie viele Flaschen davon für den Primeur Verkauf freigegeben werden, dass ist die grosse Frage und zu welchem Preis, fest steht, der Wein ist einmalig und darf in keiner Pontet Canet Vertikale fehlen.

 
98 Sucklingpunkte für denJames Suckling bewertet den Chateau Pontet Canet 2018 Pauillac wie folgt:

A complex nose of blueberries, elderberries, dried fruit, spice and dark chocolate. It’s full-bodied with a harmonious, balanced texture. The tannins are still firm and powerful, but there’s balance and finesse to the whole thing. Tight and reserved, yet long and energetic. The tannins open slowly. Dusty texture. From biodynamically grown grapes. Try after 2024.

 
98 Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Pontet Canet 2018 Pauillac wie folgt:

The 2018 Pontet-Canet is a blend of 70% Cabernet Sauvignon, 22% Merlot, 5% Cabernet Franc and 3% Petit Verdot. It was aged in 55% oak barriques and 45% amphorae. Deep garnet-purple colored, it explodes from the glass with an atomic perfume of raspberry pie, blackcurrant pastilles, rose oil and Chinese five spice, giving way to suggestions of cinnamon stick, dusty soil, pencil lead and underbrush. The rich, seductive, full-bodied palate is a hedonist's dream, delivering layer-upon-layer of black and red berry preserves with loads of fragrant accents, a beautifully firm yet plush texture and tons of freshness, finishing long with a whole firework display of exotic spices. This is pretty much out-of-the-gate delicious, but it has the backbone to evolve over three decades or more.

 
98 Punkte vom Vinous-Team für den Chateau Pontet Canet 2018 PauillacAntonio Galloni bewertet den Chateau Pontet Canet 2018 Pauillac wie folgt:

When I tasted the 2018 Pontet-Canet in barrel I described it as a "freak of nature." The 2018 is more than that, it is a freak of nature. Made from yields of just ten hectoliters per hectare, the 2018 possesses off the charts richness, phenomenal balance and head-spinning intensity. Crushed red berries, flowers, mint, cedar and rose petal saturate the palate in a Pauillac of breath-taking richness. The silkiest of tannins frame the phenomenally pure, long finish. This is a towering achievement from the Tesseron family and former Technical Director Jean-Michel Comme, who together spearheaded biodynamic farming in Bordeaux and built the present-day estate around a philosophy of non-interventionalist winemaking. In 2018, grapes were crushed solely by hand. Because of the tiny yields, the entire production was vinified in Pontet-Canet's new smaller concrete vats. All winemaking was done manually, without the aid of external temperature control or electricity. Put in another way, if Lalou Bize-Leroy made Bordeaux, it would taste like this.

 
99 Punkte vom Falstaff fürPeter Moser im Januar 2022:

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Einladendes Bukett mit einem Hauch reife Feigen und Erdbeerkonfit, dunkle Beerenfrucht unterlegt, ein Hauch von Lakritze, rauchige Gewürznuancen im Hintergrund. Komplex und stoffig, sehr kraftvoll und zugleich mineralisch, präsente, reife Tannine, feiner Nougat, der Gerbstoff verleiht dem Wein eine unglaubliche Länge, macht ihn im Moment zugleich weniger zugänglich, gute Frische unterlegt, große Länge, ein Wein mit sicherer Zukunft, der allerdings auch noch viel Zeit benötigt. (2030 - 2070)

 
97+ Punkte von Jeb Dunnuck für den Jeb Dunnuck im November 2021:

An unevolved, almost primordial 2018, the 2018 Château Pontet Canet sports a dense purple hue as well as loads of blue and black fruits, damp earth, tobacco, candied violets, and graphite-laced aromas and flavors. With full-bodied richness, serious mid-palate depth, and building tannins, it's mostly potential at this point, but it's a beautiful wine in the making. A decade of bottle age is going to be required, though, so it's not for those seeking instant gratification.
 
155,00 EUR
206,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Les Griffons de Pichon Baron 2016 Pauillac
93
91
93 Sucklingpunkte für den Les Griffons de Pichon Baron 2016 PauillacJames Suckling berwertet den Griffons de Pichon Baron 2016 im Januar 2019 wie folgt:
Attractive. modern style with assorted. ripe summer berries. layered with upbeat. toasty oak. The palate is fresh and gently muscular tannins serve this wine well. Try from 2022.
 
91 Punkte vom Vinous-Team für den Les Griffons de Pichon Baron 2016 PauillacAntonio Galloni berwertet den Griffons de Pichon Baron 2016 im Januar 2019 wie folgt:
The 2016 Les Griffons de Pichon Baron is quite powerful and dense. Aging. and specifically. the barrel regime of 18 months in oak (60% new) has left the 2016 with a heavy toast/torrefaction quality that at present overpowers the dark fruit and Cabernet aromatics the wine showed from barrel. Frankly. I liked the 2016 more en primeur.
 
52,50 EUR
70,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pedesclaux 2020 Paulliac
88-90
93
90-92
88-90 Punkte vom Wine Advocate für denChateau Bellegrave 2020Die Degustationsnotiz des Wine Advocate zum Chateau Bellegrave 2020 Pauillac :
The 2020 Bellegrave (Pauillac) displays a deep purple-black color and pronounced notes of warm cassis, stewed black plums and redcurrant jelly, plus hints of cedar chest, bouquet garni and unsmoked cigars. Medium-bodied, the palate is chewy and refreshing, delivering a modest fruit offering and a stewed tea finish.
 
93 Sucklingpunkte für den Chateau Bellegrave 2020 Pauillac Den Chateau Bellegrave 2020 Pauillacbeschreibt James Suckling wie folgt:
Fragrant and complex nose of blackberries, cloves, pine cones and walnuts. It’s medium-bodied, elegant and refined, with firm, silky tannins. Beautifully integrated and balanced. Lengthy, too. Drink after 2024.
 
90-92 Punkte vom Vinous-Team für den Chateau Bellegrave 2020Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Bellegrave:
The 2020 Bellegrave has a well-defined bouquet of blackberry, wild hedgerow and light iris petal scents, mint and cedar gently unfurling with aeration. The palate is medium-bodied with crunchy black fruit, a fine bead of acidity, cedar and graphite pinning it down as Pauillac and nowhere else on the finish. Good show!

 
26,50 EUR
35,33 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Croizet Bages 2020 Pauillac
93
90-92
92
90
93 Sucklingpunkte für den Chateau Croizet Bages 2020 Pauillac
Den Chateau Croizet Bages 2020 Pauillac beschreibt James Suckling wie folgt:
Blackcurrants, blackberries, and wet earth. Some walnut. Medium to full body. Chewy. Flavorful. Fine-textured tannins. Best after 2025.
 
90 Punkte von Jeb Dunnuck für den Chateau Croizet Bages 2020 Pauillac Den Chateau Croizet Bages 2020 Pauillacbeschreibt Jeb Dunnuck wie folgt:
A little bit of an under-the-radar Pauillac, the 2020 Château Croizet-Bages exbibits attractive aromatics of sweet currants, cherries, new saddle leather, and cedar pencil. These carry to a medium-bodied, nicely balanced, elegant 2020 with ripe, polished tannins, terrific balance, and outstanding length. A beautiful wine, it already has some up-front appeal yet should benefit from 3-5 years of bottle age and have a good two decades of overall longevity.
 
92 Punkte vom Falstaff für den Chateau Croizet Bages 2020 Pauillac Den Chateau Croizet Bages 2020 Pauillacbeschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Zart nach Nugatkaramell, reife Brombeeren, ein Hauch von Pflaumen, schokoladiger Anklang, einladendes Bukett. Saftig, komplex, schwarze Kirschen, straffe, integrierte Tannine, mineralisch im Abgang, zeigt Frische und Länge, hat Entwicklungspotenzial.
 
39,95 EUR
53,27 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Haut Bages Liberal 2020
94
97
96
94
 BIO 
94 Punkte vom Wine Advocate für denWilliam Kelley schreibt zum Haut Bages Liberal 2020 Pauillac im April 2023 Folgendes:
The 2020 Haut-Bages-Libéral is supple and seamless, bursting with aromas of sweet dark berries, petals and licorice, followed by a medium to full-bodied, ample and fleshy palate. Succulent and polished, it will offer a broad drinking window. As readers will remember, this wine derives from biodynamically farmed vineyards located on clay-limestone and gravel soils to the north of Château Latour (as well as a parcel of gravel sandwiched between Pichon-Baron and Lynch-Bages).
 
97 Sucklingpunkte für den Chateau Haut Bages Liberal 2020 PauillacJames Suckling beschreibt ihn im Januar 2023 wie folgt:
Blackcurrant, orange peel and green coffee bean aromas follow through to a full body with medium, round tannins. Citrusy, juicy and rose bush finish. Chewy and intense. Some old vine character with bark and dark mushroom. Solid! One for the cellar. 72% cabernet sauvignon and 28% merlot. From biodynamically grown grapes. Demeter certification. Try after 2027.
 
94 Punkte vom Falstaff für den Chateau Haut Bages Liberal 2020 Pauillac Den Chateau Haut Bages Liberal 2020 Pauillac beschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Dunkle Waldbeeren, zarte Kräuterwürze, Brombeeren, ein Hauch von Cassis, zarte florale Nuancen, einladendes Bukett. Saftig, elegant und frisch, feine Kirschfrucht, reife, tragende Tannine, zarte Fruchtsüße im Abgang, lebendiger Stil, bereits einwickelt, geprägt von einer angenehmem Säurestruktur, ein zugänglicher, finessenreicher Wein mit dezenter Honignote im Abgang.
 
96 Punkte vom Vinous-Team für den
Antonio Galloni bewertet des Haut Bages Liberal 2020 sogar noch einen Punkt höher als in der Fassmusterverkostung angepeilt.
 
44,90 EUR
59,87 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Croizet Bages 2019 Pauillac
91-93
93
92
93
93 Suckling Punkte für den Chateau Croizet Bages 2019 PauillacJames Suckling über den Chateau Croizet Bages 2019 Pauillac:
25 Jan, 2022 – Blackcurrants, spices and blueberries with some lead pencil on the nose. Medium body with fine tannins that are polished and pretty. Nice finish. Not the most structured 2019, but very attractive and well crafted. Drink after 2025.
 
92 Punkte vom Vinous-Team für den Chateau Croizet Bages 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Croizet Bages 2019 Pauillac:
The 2019 Croizet-Bages is a dark, fleshy Pauillac. Black cherry, plum, new leather, licorice, tobacco and smoke give this hearty, medium to full-bodied wine a good deal of complexity. There are some rough edges, but also plenty to like. Croizet-Bages is a wine of substance that will blossom at the dinner table.
 
93 Punkte vom Falstaff für den Chateau Croizet Bages 2019 PauillacDer Chateau Croizet Bages 2019 Pauillac am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feiner Nougat, ein Hauch von Cassis und Kakao, schwarze Herzkirschen, sehr einladendes Bukett. Komplex, saftig, präsente, reife Tannine, schwarze Waldbeeren im Abgang, mineralisch und ernsthaft, zeigt sehr gute Länge, wird von weiterer Flaschenreife profitieren.
 
34,95 EUR
46,60 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Lynch Moussas 2019 Pauillac
91+
94
91
94
93
94 Suckling Punkte für den Chateau Lynch Moussas 2019 PauillacJames Suckling über den Chateau Lynch Moussas 2019 Pauillac:
6 Dec, 2021 – This is a solid Pauillac with a medium to full body and chewy tannins that are polished and energetic . Plenty of blackcurrant, lemon and wet-earth character. A little tight at the end. Needs at least three or four years of bottle age to open. Will age very nicely.
 
94 Punkte vom Vinous-Team für den Chateau Lynch Moussas 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Lynch Moussas 2019 Pauillac:
The 2019 Lynch-Moussas is a wild, potent wine. Dark red cherry, iron, smoke, espresso, licorice, leather and mint convey intensity and virile power. The 2019 is deep and fleshy, at times a bit rustic too, but long on character. I would give it a few years in bottle first.
 
92 Punkte vom Vinous-Team für den Chateau Lynch Moussas 2019 Pauillac Und Neal Martin (Vinous) zum Chateau Lynch Moussas 2019 Pauillac:
The 2019 Lynch-Moussas, in an embossed bottle to celebrate a century of ownership by the Castèja family, has an understated bouquet of blackberry, briar, tobacco and touches of pencil shaving, and still that touch of mint. The palate is medium-bodied with fine-grained tannins, good backbone, firm grip and much more substance on the finish compared to previous vintages, that tincture of Earl Grey coming through with time. This is an excellent, classically styled Pauillac.
 
91+ Punkte vom Wine Advocate für denWillim Kelley im April 2022:
BEST EVER für den Wineadvocate
A rather rich, dramatic rendition of this estate, the 2019 Lynch-Moussas bursts with aromas of dark berry fruit, pencil shavings and toasty new oak. Full-bodied, ample and muscular, with a fleshy core of fruit, succulent acids and ripe, powdery tannins that assert themselves on the finish, it will reward a bit of bottle age with flamboyant drinking.
 
91 Punkte vom Wine Spectator für den Chateau Lynch Moussas 2019 PauillacFür den Wine Spectator verköstigte James Molesworth den Chateau Lynch Moussas 2019 Pauillac:
Offers mulled plum, fig and blackberry fruit flavors that unfurl slowly over a velvety structure, while dark tobacco, cast iron and bay leaf details emerge through the slightly dusty finish. Cabernet Sauvignon and Merlot. Best from 2023 through 2034. 15,000 cases made.
 
93 Punkte vom Falstaff für den Chateau Lynch Moussas 2019 PauillacDer Chateau Lynch Moussas 2019 Pauillac am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, breitere Randaufhellung. Floral unterlegte Cassisnuancen, reife schwarze Herzkirschen, ein Hauch von Nougat, feine Edelholznuancen. Saftig, süße Brombeerfrucht, reife Tannine, etwas Nougat, mineralisch und gut anhaftend, ein saftiger Speisenbegleiter mit gutem Entwicklungspotenzial.
 
39,95 EUR
53,27 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pedesclaux 2020 Paulliac
92-94+
95
90-92
93
94
95 Sucklingpunkte für den Chateau Pedesclaux 2020 PauillacDen Chateau Pedesclaux 2020 Pauillac beschreibt James Suckling wie folgt:
A crunchy and fresh 2020 with sliced oranges and redcurrants as well as cedar and nutmeg. Full-bodied with very firm and tight tannins. Bright finish. Crushed stone at the end as well. Needs three to five years to soften. 56% cabernet sauvignon, 34% merlot, 5% cabernet franc and 5% petit verdot. First year with organic farming. Try after 2027.
 
94 Punkte von Jeb Dunnuck für den Chateau Pedesclaux 2020 Pauillac Den Chateau Pedesclaux 2020 Pauillac beschreibt Jeb Dunnuck wie folgt:
The 2020 Château Pédesclaux reminds me of the 2016 with its concentrated, pure, classic Pauillac style. A blend of 56% Cabernet Sauvignon, 34% Merlot, and the balance Cabernet Franc and Petit Verdot, it has a great nose of pure blue fruits (currants, cassis) as well as ample lead pencil, chalky minerality, and violet aromas and flavors. Medium to full-bodied, beautifully balanced, and elegant on the palate, it has the purity and polish to shine even today, yet my money is on it benefiting from 4-6 years of bottle age, and it should evolve gradually over the following 15+ years.
 
93 Punkte vom Falstaff für den Chateau Pedesclaux 2020 Pauillac Den Chateau Pedesclaux 2020 Pauillac beschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte Nuancen von Cassis und Herzkirschen, zart tabakig, angenehme Würze, mineralischer Touch. Mittlerer Körper, rotbeerige Nuancen, frischer Säurebogen, feine, integrierte Tannine, mineralisch-salzig im Nachhall, gutes Reifepotenzial, lebendiger Stil.
 
42,50 EUR
56,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau d Armailhac 2020 Paulliac
93
95
94
93
93
91+
93 Punkte vom Wine Advocate für den Chateau d Armailhac 2020 PauillacWilliam Kelley am 06.04.2023:
The 2020 d'Armailhac is excellent, bursting with aromas of blackberries, violets, burning embers and licorice, followed by a medium to full-bodied, rich and fleshy palate that's broad but precise, with powdery tannins and a lively core of fruit. It's a blend of 59% Cabernet Sauvignon, 30% Merlot, 8% Cabernet Franc and 3% Petit Verdot.
 
95 Sucklingpunkte für denDen Chateau d Armailhac 2020 Pauillac beschreibt James Suckling wie folgt:
Bright aromas of currants and raspberries, oranges, and roses. Peach skin. Medium- to full-bodied with creamy and velvety tannins. So much finesse and balance. It’s savory and slightly salty. 59% cabernet sauvignon, 30% merlot, 8% cabernet franc and 3% petit verdot. Drink after 2027.
 
94 Punkte vom Wine Spectator für den Chateau d Armailhac 2020 PauillacJames Molesworth
Shows a core of lovely mulberry, cassis and plum reduction flavors that stretch out over a racy graphite note, in turn revealing flashes of anise, apple wood and sweet tobacco. Offers a late tug of warm earth, too. Rock-solid, with an old-school hint. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2026 through 2038.
 
93 Punkte vom Falstaff für denPeter Moser im Februar 2023
Tiefdunkles Rubingranat, violette Reflexe, opaker Kern, zarte Randaufhellung. Intensive rote Waldbeerfrucht, Nuancen von Cassis, Limettenzesten, einladendes Bukett. Straff, rote Kirschen, präsente, integrierte Tannine, lebendiger Säurebogen, frisch und gut anhaftend, bereits zugänglich, salziger Nachhall. (2023–2040)

 
52,90 EUR
70,53 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Clerc Milon 2020 Pauillac
94+
97
91-93
95
94
94+ Punkte vom Wine Advocate für den Chateau Clerc Milon 2020 Pauillac Den Chateau Clerc Milon 2020 Pauillac beschreibt William Kelley wie folgt:
Aromas of dark berries, cigar wrapper, exotic spices and burning embers introduce the 2020 Clerc Milon, a medium to full-bodied, fleshy and layered wine that's seamless, concentrated and refined, with lively acids and a long, saline, violet-inflected finish. A blend of 53% Cabernet Sauvignon, 36% Merlot, 8% Cabernet Franc and the balance Petit Verdot, it's a terrific effort from this clay-limestone terroir that has benefited from so much investment in recent years.
 
97 Sucklingpunkte für den Chateau Clerc Milon 2020 Pauillac Den Chateau Clerc Milon 2020 Pauillac beschreibt James Suckling wie folgt:
Blackcurrants, black licorice, violets and lavender. Aromatic and perfumed. Full- to medium-bodied with tension and focus, and very fine, linear tannins that run the length of the wine. Starting to close now. Serious Clerc. Better after 2029.
 
94 Punkte von Jeb Dunnuck für den Chateau Clerc Milon 2020 Pauillac Den Chateau Clerc Milon 2020 Pauillac beschreibt Jeb Dunnuck wie folgt:
The 2020 Château Clerc Milon brings another level of finesse and is a big step up over the Pastourelle. Kirsch, blackberries, graphite, lead pencil shavings, and a crushed stone-like sense of minerality give way to a full-bodied, nicely concentrated, tannic 2020 that's balanced and has terrific purity, followed by a great finish. A serious Pauillac, it warrants 7-8 years of bottle age and will have 20-25+ years of overall prime drinking.
 
95 Punkte vom Falstaff für den Chateau Clerc Milon 2020 Pauillac Den Chateau Clerc Milon 2020 Pauillacbeschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, opaker Kern, zarte Randaufhellung. Nuancen von Cassis und frischen Herzkirschen, Orangenzesten, ein Hauch von Edelholz und Nugat, facettenreiches Bukett. Komplex, straff, frische dunkle Beerenfrucht, Kirschen, zarte Fruchtsüße, reife, tragende Tannine, zeigt Länge und Potenzial, sichere Zukunft, ein vielseitiger Speisenbegleiter. (2025–2045)Entwicklungspotenzial.
 
89,00 EUR
118,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Duhart Milon 2020 Pauillac
94
94
94
94+
94 Punkte vom Wine Advocate für den Chateau Duhart Milon 2020 PauillacDen Chateau Duhart Milon 2020 Pauillac beschreibt William Kelley wie folgt:
The most underrated wine in the Lafite stable these days has put in another strong performance with the 2020 Duhart-Milon, as this somewhat cooler, later-ripening site is well adapted to warmer vintages. Unfurling to reveal aromas of cassis, plums, cigar wrapper, loamy soil and violets, it's medium to full-bodied, broad and layered, with polished tannins, terrific depth at the core and a long, sapid finish.
 
  Sucklingpunkte für den Chateau Duhart Milon 2020 Pauillac
Den Chateau Duhart Milon 2020 Pauillac beschreibt James Suckling wie folgt:
A firm and racy Duhart with currants, chocolate and walnuts. Medium-bodied, with fine tannins and a fresh finish. Lovely subtle fruit. A bright finish. Succulent and refined. Savory. Very, very fine. 72% cabernet sauvignon and 28% merlot. Drink or hold.
 
94+ Punkte von Jeb Dunnuck für den Chateau Duhart Milon 2020 Pauillac Den Chateau Duhart Milon 2020 Pauillac beschreibt Jeb Dunnuck wie folgt:
The 2020 Château Duhart-Milon is a much more concentrated, serious wine. Based on 72% Cabernet Sauvignon and 28% Merlot hitting 12.5% natural alcohol, with a pH of 3.91, its deep ruby/plum color is followed by medium to full-bodied aromas and flavors of darker currants, cherries, damp earth, ripe tobacco, and graphite. Beautifully balanced, elegant, and straight-up seamless, it shows the classic, focused style of the vintage and will be a modern day classic from this terroir.
 
94 Punkte vom Falstaff für den Chateau Duhart Milon 2020 Pauillac Den Chateau Duhart Milon 2020 Pauillac beschreibt Fallstaff wie folgt:
Kräftiges Rubingranat, violette Reflexe, dezente Ockerrandaufhellung. Reife Zwetschken, Brombeerkonfit, kandierte Orangenzesten, etwas Nugat, einladendes Bukett. Saftig, elegant, feine Kirschen, schokoladige Textur, feine Tannine, ausgewogen, mineralisch und anhaftend, feine salzige Nuancen im Abgang, gutes weiteres Entwicklungspotenzial. (2025–2045)

 
79,95 EUR
106,60 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Reserve de la Comtesse 2020 Pauillac
91-93
90-92
91-93

91-93 Punkte vom Wine Advocate für denChateau Pichon-Longueville Comtesse de Lalande 2020
Die Degustationsnotiz des Wine Advocate zum Reserve de la Comtesse 2020 Pauillac :

Composed of 47% Merlot, 43% Cabernet Sauvignon and 10% Petit Verdot, the 2020 Reserve de la Comtesse is redolent of cassis, redcurrant jelly and raspberry coulis, plus suggestions of chocolate box, lilacs and stewed tea, with a waft of unsmoked cigars. The medium-bodied palate delivers mouth-coating, juicy black fruits with a soft texture and seamless freshness, finishing long with a spicy kick. This is a very different style from the grand vin, possessing a more playful, upfront and effortlessly delicious character that truly draws you in!

 
90-92 Punkte vom Vinous-Team für den Chateau Pichon-Longueville Comtesse de Lalande 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Pichon-Longueville Comtesse de Lalande:

The 2020 Réserve de Pichon Comtesse is very harmonious on the nose, featuring plenty of blackberry, wild strawberry and light touches of salted licorice and estuarine scents; this is going to be very seductive. The palate is medium-bodied with sappy black fruit and fine-grained tannins, not a powerful or deep Deuxième Vin, leading to a poised, quite spicy, peppery finish. This should give 12–15 years of drinking pleasure.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Mit einem Hauch von Gewürznelken unterlegte dunkle Beerenfrucht, zart nach Lakritze, schwarze Kirschen. Saftig, feine Süße, reife Pflaumen, etwas Zimt, reife Tannine, ein Hauch von Nougat im Abgang, ein vielseitiger, harmonischer Speisenbegleiter.
 
51,75 EUR
69,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Chateau Pichon Longueville Baron 2020 Pauillac
97
99
95-97
95-97
98+
97 Punkte vom Wine Advocate für den Chateau Pichon Longueville Baron 2020 Pauillac Den Chateau Pichon Longueville Baron 2020 Pauillac beschreibt William Kelley wie folgt:
The brilliant 2020 Pichon-Longueville Baron offers up inviting aromas of sweet berries and cassis mingled with pipe tobacco, loamy soil, pencil shavings and licorice. Medium to full-bodied, deep and layered, its velvety attack segues into a concentrated mid-palate that's framed by rich, powdery tannins, concluding with a long, vibrant finish. A blend of 76% Cabernet Sauvignon and 24% Merlot, it's a true classic that's a touch less demonstrative out of the gates than the sensual 2019, but which in the fullness of time will prove every bit as good.
 
99 Sucklingpunkte für den Chateau Pichon Longueville Baron 2020 Pauillac Den Chateau Pichon Longueville Baron 2020 Pauillac beschreibt James Suckling wie folgt:
Fabulous aromas of blackcurrant, blueberry, crushed stone, graphite and lead pencil. Some violets and other flowers, too. Full-bodied with incredibly encompassing tannins that are like the finest velvet in texture. The structure is superb, with so much tension and focus. Seamless. This could be the new 1990 or better. Try after 2028.
 
98+ Punkte von Jeb Dunnuck für den Chateau Pichon Longueville Baron 2020 Pauillac Den Chateau Pichon Longueville Baron 2020 Pauillac beschreibt Jeb Dunnuck wie folgt:
The flagship 2020 Château Pichon-Longueville Baron is pure gold, a full-bodied, rich, powerful 2020 displaying the vintage's purity, focus, and structure front and center. A blend of 76% Cabernet Sauvignon and 24% Merlot, its dense purple hue is followed by a mammoth-sized bouquet of cassis, blackberries, smoked earth, graphite, and cedar pencil. With ripe tannins, a seamless, layered mouthfeel, and one heck of a finish, it comes closest in my mind to the estate 2010, and I think is clearly in the same realm as the 1989, 1990, 2000, 2009, 2010, 2015, and 2019. It offers pleasure today, but it certainly warrants 7-8 years, a decade if possible, of bottle age and will have 40-50 years of overall longevity.

 
172,50 EUR
230,00 EUR pro l
inkl. 19% MwSt. zzgl. Versand
Carruades de Lafite Rothschild 2020 Pauillac
91-93
96-97
89-91
 
 
 
91-93 Punkte vom Wine Advocate für denChateau Lafite Rothschild 2020
Die Degustationsnotiz des Wine Advocate zum Carruades de Lafite Rothschild 2020 Pauillac :

Deep purple-black in color, the 2020 Carruades de Lafite, like its big sibling, is a little youthfully shy to begin, soon unfurling to offer notes of Morello cherries, raspberry leaves, baked blackberries and spice box, plus suggestions of pencil lead, lavender and Provence herbs. The medium-bodied palate is chock-full of juicy black fruits, framed by velvety tannins and tons of freshness, finishing long and lifted. This 2020 is a blend of 52% Cabernet Sauvignon, 42% Merlot, 3% Cabernet Franc and 3% Petit Verdot.

 
96-97 Suckling-Punkte für den Chateau Lafite Rothschild 2020
James Suckling schreibt zum Carruades de Lafite Rothschild 2020 Pauillac Folgendes:

This is very classically structured with a palate that starts off slowly. Full-bodied and chewy with a soft, creamy texture and a long finish. Savory. A touch austere.

 
89-91 Punkte vom Vinous-Team für den Chateau Lafite Rothschild 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Lafite Rothschild:

The 2020 Carruades de Lafite is clean and precise on the nose, the undergrowth/autumn leaf scents permeating the predominantly black fruit, and light peppermint aromas unfurling with aeration. The palate is medium-bodied with supple tannins and a fine bead of acidity. Quite linear in style, particularly toward the finish, where it seems to not want to put a foot wrong. A Deuxième Vin that just needs to loosen its tie and let it all hang out a bit more.

 
335,00 EUR
446,67 EUR pro l
inkl. 19% MwSt. zzgl. Versand
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