Chateau Clerc Milon 2019 Pauillac
Chateau Clerc Milon 2019 Pauillac

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Chateau Clerc Milon 2019 Pauillac

Art.Nr.:
20190101096
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Pauillac
Rebsorte(n):
72% Cabernet Sauvignon | 22% Merlot | 4% Cabernet Franc | 2% Petit Verdot
Parker Punkte:
95
James Suckling:
96
Winespectator:
93
Vinous:
94
Falstaff:
96
Bodenformation:
Garonne Kies
Qualitätsstufe:
5eme Grand Cru Classe | Pauillac AOC
Ausbau::
16-18 Monate im Barrique. davon 40% neu
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
15 – 20 Jahre
dekantieren / karaffieren:
ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Ein Klassiker
Alkoholgehalt in Vol.%:
14.00
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Chateau Clerc Milon Rothschild Rue du Calvaire. 33250 Pauillac. Frankreich
89,90 EUR
119,87 EUR pro l

119,87 EUR pro l

inkl. 19% MwSt. zzgl. Versand

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Les Hauts de Smith Blanc 2020 Pessac Leognan
92-93 Sucklingpunkte für den Les Hauts de Smith Blanc 2020 Pessac LeognanJames Suckling im April 2021:
Plenty of lemon character with some lime, green mango and tarragon. It’s medium-bodied with bright acidity. Vivid.

 
91-93 Punkte vom Wine Advocate für den Les Hauts de Smith Blanc 2020 Pessac LeognanLisa Perrotti Brown Mai 2021:
Made from 100% Sauvignon Blanc aging in 50% new oak, the 2020 Les Hauts de Smith Blanc features notions of lime cordial, fresh grapefruit and Granny Smith apples on the nose, with suggestions of straw and elderflower. The medium-bodied palate is packed with zippy citrus and green apple flavors, supported by a racy backbone, finishing with a zingy lift.

 
32,95 EUR
43,93 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Le Petit Mouton de Mouton Rothschild 2019 Pauillac
92
97
91
94
94
95
 
95 Punkte vergibt Jeb Dunnuck für den Le Petit Mouton de Mouton Rothschild 2019 PauillacJeb Dunnuck im April 2022:

The 2019 Le Petit Mouton De Mouton Rothschild is one heck of a second wine and has a rare level of depth and density. A blend of 68% Cabernet Sauvignon and 32% Merlot, it reveals a dense ruby/purple hue to go with textbook Pauillac notes of cedar pencil, smoke tobacco, spice box, blackcurrants, and graphite. Deep, rich, medium to full-bodied, and beautifully balanced, it's probably better than many vintages of the Grand Vin. I absolutely love its purity of fruit, balance, and structure. It needs a healthy decant if drinking any time soon and will benefit from 4-6 years of bottle age, but it will have over two decades of longevity. Just don't tell yourself it's a second wine and you'll think you're drinking the Grand Vin.

 
92 Punkte vom Wine Advocate für den Le Petit Mouton de Mouton Rothschild 2019 PauillacWilliam Kelley im April 2022:

The 2019 Le Petit Mouton is notably serious this year, offering up a rich bouquet of minty berries, cherries, licorice and toasty new oak. Medium to full-bodied, deep and concentrated, with a generous core of fruit, youthfully chewy tannins and a long, sapid finish, it will reward a bit of bottle age.

 
97 Suckling Punkte für den Le Petit Mouton de Mouton Rothschild 2019 PauillacJames Suckling über den Le Petit Mouton de Mouton Rothschild 2019 Pauillac:

21 Jan, 2022 – A luscious red with redcurrant, chocolate, plum and hazelnut. Rather opulent on the nose. Full-bodied and very structured with chewy tannins that are intense and powerful. This needs time to come together and soften. 68% cabernet sauvignon and 32% merlot. Better after 2027

 
94 Punkte vom Vinous-Team für den Le Petit Mouton de Mouton Rothschild 2019 PauillacAntonio Galloni (Vinous) bewertet den Le Petit Mouton de Mouton Rothschild 2019 Pauillac:

The 2019 Le Petit-Mouton is flat-out gorgeous. The energy, tension and delineation here are all first class. There is no doubt in my mind that in a previous era, this could have been a First Growth wine. Maybe not in a truly great vintage, but certainly in anything less than that. Bright red-toned fruit, rose petal, mint and blood orange all run through the 2019, lending notable depth to play off the wine's freshness. I am every bit as excited about the Petit Mouton as I was en primeur. It is a fabulous wine in every way. Wow!

 
94 Punkte vom Vinous-Team für den Le Petit Mouton de Mouton Rothschild 2019 PauillacUnd Neal Martin )Vinous) zum Le Petit Mouton de Mouton Rothschild 2019 Pauillac:

The 2019 Le Petit Mouton clearly retains its bold bouquet of bravura scents of blackberry, blood orange, and touches of cassis and violet petals, the 50% new oak seamlessly integrated over 18 months. The palate is silky-smooth on the entry, deep and displaying fine grip. This is definitely one of the most seductive Le Petit Mouton releases in recent years. It tightens a little toward the graphite-tinged finish, so afford it more time in bottle than I originally predicted. Superb.

 
91 Punkte vom Wine Spectator für den Le Petit Mouton de Mouton Rothschild 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denLe Petit Mouton de Mouton Rothschild 2019 Pauillac:

Delivers a juicy core of lightly steeped black currant plum fruit that has a delightfully succulent edge, while hints of dark tobacco, warm earth and iron gently underline the perfumed finish. Approachable now, too. Cabernet Sauvignon and Merlot. Drink now through 2033.

 
94 Punkte vom Falstaff für den Le Petit Mouton de Mouton Rothschild 2019 PauillacDer Le Petit Mouton de Mouton Rothschild 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarter Ockerrand. Mit frischen Orangenzesten unterlegte Herzkirschen, Brombeerkonfit, zartes Cassis, ein Hauch von Edelholzwürze. Saftig, samtige Textur, reife Kirschen, ein Hauch von Feigen, seidige Tannine, extraktsüßer, mineralisch unterlegter Abgang, gute Länge, harmonisch, vielversprechendes Potenzial.
 
269,00 EUR
358,67 EUR pro l
Chateau Lynch Bages 2019 Pauillac
90
92
91
93
92 Punkte vom Vinous-Team für den Echo de Lynch Bages 2019 PauillacAntonio Galloni (Vinous) bewertet den Echo de Lynch Bages 2019 Pauillac:
The 2019 Echo Lynch Bages is an absolutely joyous second wine. Ripe, plummy and wonderfully forward, the 2019 Echo is all pleasure. The signature of the house style comes through loud and clear. Hints of spice, tobacco and cedar round out the creamy, inviting finish.
 
90 Punkte vom Vinous-Team für den Echo de Lynch Bages 2019 PauillacUnd Neal Martin (Vinous) zum Echo de Lynch Bages 2019 Pauillac:
The 2019 Echo de Lynch-Bages, matured in one-year-old barrels for 12 months, has a crisp blackberry, briar and cedar bouquet with touches of mint, quite vibrant and lively. The medium-bodied palate offers succulent tannins and mulberry and black plum flavors intermingling with black truffle and white pepper. Maybe just a little abrupt on the finish at the moment, but that will fill out in time.
 
93 Punkte von Jeb Dunnuck für den Echo de Lynch Bages 2019 PauillacJeb Dunnuck im April 2022:
The 2019 Echo De Lynch-Bages is the second wine of Château Lynch-Bages and it's beautifully done, with a more floral, perfumed, pretty style compared to the Grand Vin, yet it still brings plenty of structure. Red and black currants, sappy flowers, tobacco leaf, and gravelly earth all define the bouquet, and it's medium-bodied, has integrated acidity, gorgeous tannins, and a great finish. It's beautifully balanced and already accessible, yet will nevertheless benefit from 4-5 years of bottle age.
 
91 Punkte vom Falstaff für den Echo de Lynch Bages 2019 PauillacDer Echo de Lynch Bages 2019 Pauillac am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Herzkirschen, feine Zwetschkenfrucht, ein Hauch von Orangen, dezentes Bukett. Straff, rassig strukturiert, etwas fordernde Tannine, mineralisch, zitronig im Abgang, etwas vegetal, im Finish etwas strikt und fordernd, zeigt eine zarte Adstringenz, sollte noch ein paar Jahre reifen dürfen.
 
42,50 EUR
56,67 EUR pro l
Chateau Lynch Moussas 2019 Pauillac
91+
94
91
94
93
94 Suckling Punkte für den Chateau Lynch Moussas 2019 PauillacJames Suckling über den Chateau Lynch Moussas 2019 Pauillac:
6 Dec, 2021 – This is a solid Pauillac with a medium to full body and chewy tannins that are polished and energetic . Plenty of blackcurrant, lemon and wet-earth character. A little tight at the end. Needs at least three or four years of bottle age to open. Will age very nicely.
 
94 Punkte vom Vinous-Team für den Chateau Lynch Moussas 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Lynch Moussas 2019 Pauillac:
The 2019 Lynch-Moussas is a wild, potent wine. Dark red cherry, iron, smoke, espresso, licorice, leather and mint convey intensity and virile power. The 2019 is deep and fleshy, at times a bit rustic too, but long on character. I would give it a few years in bottle first.
 
92 Punkte vom Vinous-Team für den Chateau Lynch Moussas 2019 Pauillac Und Neal Martin (Vinous) zum Chateau Lynch Moussas 2019 Pauillac:
The 2019 Lynch-Moussas, in an embossed bottle to celebrate a century of ownership by the Castèja family, has an understated bouquet of blackberry, briar, tobacco and touches of pencil shaving, and still that touch of mint. The palate is medium-bodied with fine-grained tannins, good backbone, firm grip and much more substance on the finish compared to previous vintages, that tincture of Earl Grey coming through with time. This is an excellent, classically styled Pauillac.
 
91+ Punkte vom Wine Advocate für denWillim Kelley im April 2022:
BEST EVER für den Wineadvocate
A rather rich, dramatic rendition of this estate, the 2019 Lynch-Moussas bursts with aromas of dark berry fruit, pencil shavings and toasty new oak. Full-bodied, ample and muscular, with a fleshy core of fruit, succulent acids and ripe, powdery tannins that assert themselves on the finish, it will reward a bit of bottle age with flamboyant drinking.
 
91 Punkte vom Wine Spectator für den Chateau Lynch Moussas 2019 PauillacFür den Wine Spectator verköstigte James Molesworth den Chateau Lynch Moussas 2019 Pauillac:
Offers mulled plum, fig and blackberry fruit flavors that unfurl slowly over a velvety structure, while dark tobacco, cast iron and bay leaf details emerge through the slightly dusty finish. Cabernet Sauvignon and Merlot. Best from 2023 through 2034. 15,000 cases made.
 
93 Punkte vom Falstaff für den Chateau Lynch Moussas 2019 PauillacDer Chateau Lynch Moussas 2019 Pauillac am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, breitere Randaufhellung. Floral unterlegte Cassisnuancen, reife schwarze Herzkirschen, ein Hauch von Nougat, feine Edelholznuancen. Saftig, süße Brombeerfrucht, reife Tannine, etwas Nougat, mineralisch und gut anhaftend, ein saftiger Speisenbegleiter mit gutem Entwicklungspotenzial.
 
39,95 EUR
53,27 EUR pro l
Château Batailley 2019 Pauillac
95
93
95
94
95 Suckling Punkte für den Château Batailley 2019 Pauillac Grand Cru ClasseJames Suckling über den Château Batailley 2019 Pauillac Grand Cru Classe:
This is a fine-tannined and racy young wine with blackberry, blackcurrant and light mint aromas that follow through to a full to medium body with long, polished tannins and a persistent finish. A classic and classy young wine. 74% cabernet sauvignon, 25% merlot and 1% petit verdot. Drink after 2025.
 
93 Punkte vom Vinous-Team für den Château Batailley 2019 Pauillac Grand Cru ClasseAntonio Galloni (Vinous) bewertet den Château Batailley 2019 Pauillac Grand Cru Classe:
The 2019 Batailley has come together beautifully with élevage. There is plenty of power and intensity, but also a greater degree of finesse than in the past. Black cherry, licorice, leather, smoke and spice lend a good deal of gravitas. I would give the 2019 a few years to come together.
 
95 Punkte vom Vinous-Team für den Château Batailley 2019 Pauillac Grand Cru ClasseUnd Neal Martin (Vinous) zum Château Batailley 2019 Pauillac Grand Cru Classe:
The 2019 Batailley has an intense bouquet of blackberry, graphite and light tobacco scents, the latter less pronounced than out of barrel. This feels supremely well-defined and focused. The palate is medium-bodied with grippy tannins and pure black fruit laced with cracked black pepper and graphite, leading to a complex and quite prolonged finish. One of the best Batailleys, maybe the best, in recent years, and a strong follow-up to their splendid 2018. Highly recommended and still one of the best values in Pauillac.
 
93 Punkte vom Wine Spectator für den Château Batailley 2019 Pauillac Grand Cru ClasseFür den Wine Spectator verköstigte James Molesworth denChâteau Batailley 2019 Pauillac Grand Cru Classe:
Delivers a nice gush of warmed plum and blackberry preserve flavors, enlivened with hints of anise, apple wood and dark tobacco. Features a hint of sweet bay leaf through the finish, which has a lush feel despite a buried cast iron note. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2023 through 2038. 25,000 cases made.
 
94 Punkte vom Falstaff für den Château Batailley 2019 Pauillac Grand Cru ClasseDer Château Batailley 2019 Pauillac Grand Cru Classe am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feiner Edelholztouch, etwas Kirschen und Nougat, ein Hauch von Vanille, reife Brombeeren, einladendes Bukett. Saftig, elegant, feine Fruchtsüße, reife Tannine, frisch strukturiert, mineralisch, schokoladig im Abgang, zeigt gute Länge, sehr gutes Entwicklungspotenzial.
 
Nicht käuflich
Chateau Pedesclaux 2019 Paulliac
93-95
94
93
93
94+
 
94 Suckling Punkte für den Chateau Pedesclaux 2019 PauillacJames Suckling über den Chateau Pedesclaux 2019 Pauillac:

17 Jan, 2022 – This is really floral and beautiful with lavender, lilac and blackcurrant aromas that follow through to a medium to full body with firm, creamy tannins and a flavorful finish. It’s very racy and refined with structure. Linear. 72% cabernet sauvignon, 20% merlot, 6% cabernet franc and 2% petit verdot. Best after 2024.

 
94 Punkte von Jeb Dunnuck für den Chateau Pedesclaux 2019 PauillacJeb Dunnuck im April 2022:
94+ Punkte

A gorgeous wine, the 2019 Château Pédesclaux shines for its pure, elegant, yet concentrated style, and it's certainly one of the finest vintages from this address. Cassis, black cherries, lead pencil, and violet notes all emerge on the nose, and it's medium to full-bodied, with a seamless, elegant mouthfeel, ripe, polished tannins, and a great finish. The purity and finesse are truly something here, and while it already offers pleasure, it deserves 4-5 years of bottle age and will evolve for 20+ years.

 
93 Punkte vom Vinous-Team für den Chateau Pedesclaux 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Pedesclaux 2019 Pauillac:

The 2019 Pédesclaux is quirky and full of character. It offers a beguiling mix of super-ripe dark fruit and savory Cabernet coupled with accents that offer a striking counterpoint. Black cherry, chocolate, new leather, spice, tobacco, incense and scorched earth lead into the substantial finish. There's more raciness than finesse in this Pauillac, but it all works well.

 
93 Punkte vom Vinous-Team für den Chateau Pedesclaux 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Pedesclaux 2019 Pauillac:

The 2019 Pédesclaux, which is matured in 60% new oak, has a lively, classically styled bouquet of blackberry, briary, cedar and pressed violet scents, a touch of orange pith emerging with time. The palate is medium-bodied with succulent ripe black fruit, very polished and seductive. The expressive floral component lends the Margaux-like personality I remarked upon from barrel. Quite persistent in the mouth, yet accessible, this will be difficult to resist (but try). [One sample had a more briny finish than others.

 
93 Punkte vom Falstaff für den Chateau Pedesclaux 2019 PauillacDer Chateau Pedesclaux 2019 Pauillac am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart nach Cassis und Lakritze, Brombeerkonfit, dezente Edelholznuancen, zarte Kräuterwürze. Stoffig, frisch, sehr lebendig, rotbeeriger Touch, reife, gut integrierte Tannine, zarter Limettentouch im Abgang, salzig, sollte noch zwei bis drei Jahre reifen, süßer Nachhall, gute Länge, balanciert und anregend.
 
39,50 EUR
52,67 EUR pro l
Chateau d Armailhac 2019 Paulliac
93
94
94
95
94
halbe Flasche 0.375 Liter
 
94 Suckling Punkte für den Chateau d Armailhac 2019 PauillacJames Suckling über den Chateau d Armailhac 2019 Pauillac:
A solid, linear red with a beautiful core of fruit and firm tannins, showing blackcurrants and finesse. Full and compact. It’s very fresh and aromatic with violets and hints of spices. Clean and vivid at the end, 62% cabernet sauvignon, 27% merlot, 9% cabernet franc and 2% petit verdot. Try after 2025.
 
93 Punkte vom Wine Advocate für den Chateau d Armailhac 2019 PauillacWilliam Kelley im April 2022:
More classically proportioned than the exuberant 2018, the 2019 D'Armailhac wafts from the glass with aromas of violets, blackberries and cassis complemented by subtle hints of licorice, sweet soil tones and warm spices. Medium to full-bodied, velvety and perfumed, it's fleshy and enveloping, with an ample core of succulent fruit and beautifully polished, powdery tannins.
 
94 Punkte von Jeb Dunnuck für den Chateau d Armailhac 2019 PauillacJeb Dunnuck im April 2022:
BEST EVER!
Based on 62% Cabernet Sauvignon, 27% Merlot, 9% Cabernet Franc, and the rest Petit Verdot, the 2019 Château D'Armailhac showed beautifully from barrel two years ago, and it doesn’t disappoint now from bottle. Despite the high Merlot content, it has a firmer, focused, youthful style that's going to benefit from short-term cellaring. Giving up plenty of ripe black cherry, mulberries, and cassis-like fruit as well as textbook Pauillac lead pencil, forest floor, and tobacco, it's medium to full-bodied, has good mid-palate density, subtle background oak, ripe yet building tannins, and a great finish. It shows the vintage's more elegant, classic style yet doesn't lack for concentration or length. It's going to benefit from just 3-4 years of bottle age and drink fabulously well for two decades. It's the finest d’Armailhac I've tasted.
 
94 Punkte vom Wine Spectator für den Chateau d Armailhac 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denChateau d Armailhac 2019 Pauillac:
Features a racy, chalky minerality that runs amid a core of steeped plum and black currant fruit, with lively cedar, black tea and savory nuance all around. Sneaky long too, thanks to its mineral thread. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2024 through 2040.
 
95 Punkte vom Falstaff für den Chateau d Armailhac 2019 PauillacDer Chateau d Armailhac 2019 Pauillac am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Feine Kräuterwürze, ein Hauch von Edelholz, reife Herzkirschen, zart mit Cassis unterlegt, tabakige Nuancen und kandierte Orangenzesten im Hintergrund. Komplex, engmaschig, frisch strukturiert, schwarze Waldbeeren, präsente intrgrierte Tannine, salzig-mineralischer Abgang, gutes Reifepotenzial.

 
halbe Flasche 0.375 Liter
 
29,95 EUR
79,87 EUR pro l

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Chateau d Armailhac 2018 Paulliac
93+
93-94
91-94
90-92
Den Chateau d Armailhac 2018 Paulliac verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
94 Punkte

Cuvee: 55Cabernet Sauvignon / 30 Merlot / 10 Cabernet Franc / 5 Petit Verdot Erntezeitpunkt: zwischen 12. September und 3. October Mittlerer bis voller Körper. schöne klare Nase. reife Frucht wie Cassis und etwas Brombeere. auch am Gaumen mit straffem Tannin. sehr frische vitale Säurestruktur. Reife Tannine. Gute kraftvolle Länge. von Frucht getragen.
 
95 Sucklingpunkte für denJames Suckling bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
Complex aromas of blackcurrant, black olive, clove, oyster shell, pencil lead and tobacco. It’s full-bodied with firm, tightly knit tannins. Concentrated and focused with a very long, spice and mineral finish. Fantastic bottle. Try from 2026.
 
93 Punkte vom Wine Spectator für denJames Mothels bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
The core of ripe cassis, plum sauce and raspberry purée flavors have a succulent feel, while licorice snap, graphite and singed alder notes play along the edges. Nice glycerine feel through the focused and fine-grained finish. Tempting now, but time will bring more nuance. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot.
 
93+ Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
BEST EVER!
Deep garnet-purple colored, the 2018 D’Armailhac (a blend of 55% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc and 5% Petit Verdot) hits the ground running with wonderfully open-knit, flamboyant scents of Morello cherries, black raspberries, blackcurrant jelly and rose oil, leading to an undercurrent of cinnamon toast, aniseed and mossy tree bark. The medium to full-bodied palate is charged with energy and expressiveness, delivering red and black berry layers with loads of spicy sparks, framed by plush tannins, finishing long and fragrant.

92 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau d Armailhac 2018 Paulliac wie folgt:
The 2018 d'Armailhac is bright, fresh and so inviting, just as it was en primeur. Sweet red cherry fruit, cedar, spice, tobacco and anise add lovely aromatic complexity. All of the intensity of the year comes through nicely and yet the personality of Armailhac is evident also. I would cellar the 2018 for at least a few years, to allow some of the baby fat to melt away. There is a bit more breadth and richness that is the result of yields that were just 32 hectoliters per hectare as opposed to the more typical 42 or so. It was a vintage marked by heat stress, small berries and lower juice to skin ratio, as well as some parcels affected by mildew.

 
62,50 EUR
83,33 EUR pro l
Chateau Grand Puy Lacoste 2019 Pauillac
96
96
95
96
95
96 Punkte vom Wine Advocate für den Chateau Grand Puy Lacoste 2019 PauillacWilliam Kelley im April 2022:
BEST EVER - gleich auf mit dem 1982er und 1949er
The 2019 Grand-Puy-Lacoste exhibits notions of minty cassis, plums, loamy soil, burning embers and cigar wrapper, followed by a medium to full-bodied, rich and velvety palate that’s deep and concentrated, its generous core of lively fruit concealing an elegantly muscular chassis of ripe, powdery tannin. Consisting of fully 83% Cabernet Sauvignon, this is another true classic from the Borie family.
 
96 Suckling Punkte für den Chateau Grand Puy Lacoste 2019 PauillacJames Suckling über den Chateau Grand Puy Lacoste 2019 Pauillac:
6 Dec, 2021 – This is a very polished young wine with lemon-rind, blackcurrant, cedar and lavender character. It’s full, yet so refined and sophisticated, with floral undertones to the pretty fruit. The tannins are intense and long. Give this at least five or six years to soften. Try after 2025.
 
94 Punkte vom Vinous-Team für den Chateau Grand Puy Lacoste 2019 PauillacAntonio Galloni (Vinous) bewertet den Chateau Grand Puy Lacoste 2019 Pauillac:
The 2019 Grand-Puy-Lacoste is sublime. Silky, perfumed and light on its feet, the 2019 is a wine of grace and finesse. Crushed red berry fruit, sweet red berries, mint, spice, blood orange and mint give the 2019 a brilliant aromatic register that adds to the wine's total sense of allure. The 2019 is such a classy wine.
 
96 Punkte vom Vinous-Team für den Chateau Grand Puy Lacoste 2019 PauillacUnd Neal Martin (Vinous) zum Chateau Grand Puy Lacoste 2019 Pauillac:
The 2019 Grand Puy Lacoste, as usual, requires plenty of aeration in the glass. Then boom! You get that gorgeous, classic Pauillac raspberry and blackberry fruit infused with cedar and pencil box scents. The harmonious, poised palate has wonderful focus, very fine tannins and a silky-smooth texture. As I remarked in my previous note, it’s very pliant and persistent, with a graphite-tinged finish. A glorious Grand Puy Lacoste that will need time to assimilate the oak – but hey, GPL lovers know the rules.
 
95 Punkte vom Wine Spectator für den Chateau Grand Puy Lacoste 2019 PauillacFür den Wine Spectator verköstigte James Molesworth denChateau Grand Puy Lacoste 2019 Pauillac:
Dark but vibrant and racy, with sleek black currant, blackberry and black cherry puree flavors coursing through, pierced by a graphite spine and backed by tobacco, singed alder and freshly plowed humus notes. The long finish has a smoldering hint without sacrificing the purity of the fruit. Rock-solid. Cabernet Sauvignon and Merlot. Best from 2024 through 2040. 10,000 cases made.
 
95 Punkte vom Falstaff für den Chateau Grand Puy Lacoste 2019 PauillacDer Chateau Grand Puy Lacoste 2019 Pauillac am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Schwarze Waldbeeren, zart nach Vanille und Nougat, kandierte Orangenzesten. Saftig, süße Frucht, frischer Säurebogen, kraftvolle, integrierte Tannine, schokoladiger Touch im Abgang, zeigt recht gute Länge, gute Frische, salzige Mineralität im Nachhall, verfügt über Reifepotenzial.
 
79,95 EUR
106,60 EUR pro l
Chateau Branaire Ducru 2019 Saint Julien
95
94
95
93
95 Suckling Punkte für den Chateau Branaire Ducru 2019 Saint JulienJames Suckling über den Chateau Branaire Ducru 2019 Saint Julien:
6 Dec, 2021 – Very clear fruit character of blackcurrants, orange peel and spices. Some walnut, too. It’s full-bodied with integrated, polished tannins and shows finesse and focus. Love the focused fruit at the end of this. Strength with finesse. Give it four to five years of bottle age. Try after 2024.
 
95 Puntke vom Wine Advocate für den Chateau Branaire Ducru 2019 Saint JulienWilliam Kelley im April 2022:
BEST EVER für den Wineadvocate
The 2019 Branaire-Ducru unwinds in the glass with aromas of raspberries, blackcurrants, sweet soil tones and hints of cigar wrapper, rose petals and cedar. Medium to full-bodied, deep and layered, it's youthfully tightly wound, with terrific concentration, tangy acids, powdery tannins and a long, saline finish. While this is a little reserved out of the gates, its energy and classical proportions will richly reward bottle age.
 
95 Punkte vom Vinous-Team für den Chateau Branaire Ducru 2019 Saint JulienAntonio Galloni (Vinous) bewertet den Chateau Branaire Ducru 2019 Saint Julien:
The 2019 Branaire-Ducru is rich, layered and sumptuous. Black cherry, licorice, spice, leather tobacco and tar build effortlessly in the glass. The 2019 impresses with its density and pure power, which makes it perhaps atypical for Branaire by its historic standards, but it may be the direction the château seems to be headed in. The aromatics are a bit closed right now, but time in bottle should help take care of that.
 
94 Punkte vom Vinous-Team für den Chateau Branaire Ducru 2019 Saint JulienUnd Neal Martin (Vinous) zum Chateau Branaire Ducru 2019 Saint Julien:
The 2019 Branaire-Ducru is one that I was eager to re-taste in bottle. Deep in color, it has a very well-defined nose of tightly packed dark berries, the tobacco element less obvious than before, and slightly more floral, with light sous-bois notes developing with aeration. The 60% new oak is neatly integrated. The palate shows real vivacity and tension on the entry and delivers crunchy black fruit, touches of blue fruit and a little iodine. Sappy from start to finish, this has a real saline tang that urges you back for another sip. There is definitely is more substance compared to previous vintages, and I wager that this represents the best Branaire-Ducru in recent years. 13.7% alcohol
 
94 Punkte vom Wine Spectator für den Chateau Branaire Ducru 2019 Saint JulienFür den Wine Spectator verköstigte James Molesworth denChateau Branaire Ducru 2019 Saint Julien:
Leads with vivid violet and cassis, while dark plum, blackberry and boysenberry reduction notes follow quickly. Racy, structured and well-built, with graphite and apple wood driving through the finish. Very pure and aromatic, featuring a nice sanguine echo that lingers at the very end. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Best from 2025 through 2038. 13,000 cases made, 1,950 cases imported.
 
93 Punkte vom Falstaff für den Chateau Branaire Ducru 2019 Saint JulienDer Chateau Branaire Ducru 2019 Saint Julien am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart nach Lakritze, schwarze Waldbeeren, Brombeeren, etwas Velour und Nougat, einladendes Bukett. Saftig, feine rote Kirschenfrucht, seidige Tannine, frische Säurestruktur, dezente Fruchtsüße im Nachhall, lebendiger, delikater Stil, bald zugänglich und doch mit einigem Potenzial ausgestattet.

 
59,95 EUR
79,93 EUR pro l
Chateau Beychevelle 2019 Saint Julien
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96 Suckling Punkte für den Chateau Beychevelle 2019 Saint JulienJames Suckling über den Chateau Beychevelle 2019 Saint Julien:

6 Dec, 2021 – Gorgeous aromas of currants, crushed stones, blackberries and flowers. Full-bodied with refined tannins that are long and very polished. Creamy texture. It goes on for minutes. Lovely energy and sophistication to this. Try after 2026.

 
94 Punkte vom Vinous-Team für den Chateau Beychevelle 2019 Saint JulienUnd Neal Martin (Vious) zum Chateau Beychevelle 2019 Saint Julien:

The 2019 Beychevelle presents a perfumed nose of blackberry, wilted rose petals, incense and a touch of violet that ebbs with aeration. Elegant, poised and focused, this is a succinct and quite complex Saint-Julien. The palate is medium-bodied with supple tannins and wonderful depth, still retaining the discreet marine influence but showing a little more depth and rondeur on the persistent finish. This is a delicious Beychevelle. 13.7° alcohol

 
93 Punkte vom Wine Spectator für den Chateau Beychevelle 2019 Saint JulienFür den Wine Spectator verköstigte James Molesworth denChateau Beychevelle 2019 Saint Julien:

Dark, with plum, açaí and blackberry compote notes, this is juicy and expressive. Features racy wood spice, graphite and apple wood notes, which give this a structured feel through the finish. Merlot, Cabernet Sauvignon, Petit Verdot and Cabernet Franc. Best from 2025 through 2038. 2,000 cases imported.

 
95 Punkte vom Falstaff für den Chateau Beychevelle 2019 Saint JulienDer Chateau Beychevelle 2019 Saint Julien am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feiner Schokoanklang, schwarze Waldbeeren, zart nach reife Herzkirschen, kandierte Orangenzesten, einladendes Bukett. Saftig, lebendige Struktur, rote Herzkirschen, mittlere Komplexität, feine Tannine, angenehme Süße im Abgang, mineralisch und gut anhaftend, verfügt über Zukunftspotenzial.
 
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