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Magnum und größer

Chateau Pesquie Quintessence 2018 Doppelmagnum 3 Liter

BIO

Mit dem 2018er Jahrgang jetzt auch Biozertifiziert.

Chateau Pesquie Quintessence 2018 rouge Ventoux mit 91-93 Punkte vom Wine Advocate ausgezeichnet

Joe Czerwinski beschreibt die Quintessence rouge 2018 vom Weingut Pesquie in seiner Verkostungsnotiz wie folgt:
10. September 2020

An assemblage of 80% Syrah and 20% Grenache put together to approximate the final blend. the 2018 Ventoux Quintessence utilized a bit higher proportion of demi-muids than the 2017. The result is that notes of vanilla and baking spices accent the raspberry fruit on the nose. while the full-bodied palate is plush and creamy. finishing long. velvety and simply put. deliciously.

DOPPELMAGNUM 3 LITER

70,00 EUR
23,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Pesquie Quintessence 2018 6 Liter Imperialflasche

BIO

Mit dem 2018er Jahrgang jetzt auch Biozertifiziert.

Chateau Pesquie Quintessence 2018 rouge Ventoux mit 91-93 Punkte vom Wine Advocate ausgezeichnet

IMPERIALFLASCHE 6 LITER

Informationen zum Weingut:
Die über zweitausend Jahre alte Weinbaukultur auf Château Pesquié wurde zunächst 1970 von Odette und René Bastide für den heutigen Familienbetrieb wieder wahrgenommen. Edith und Paul Chaudière. Tochter und Schwiegersohn von Odette und René entschieden sich Mitte der 80er Jahre ihre medizinischen Berufe gegen den des Weinbauwesen einzutauschen. Um Ihre Qualifikation zu optimieren besuchten sie die „l’Université du Vin de Suze-La-Rousse“ an der sie ebenso wie an der „lycée viticole d’Orange“ studierten. Untermauert haben Sie ihr Wissen durch zahlreiche Studienreisen in namhafte Anbaugebiete. wie z.B.: Napa Valley. Bordeaux. Oregon. Bourgogne. Seit 2003 setzen die beiden Söhne Alexandre & Frédéric die erfolgreiche Familientradition in der 3ten Generation fort. Die Weinberge liegen auf Höhenlagen von bis zu 300 Metern. obwohl nur 100km vom Meer entfernt. Diesem Umstand ist es zu verdanken. dass die Beeren ihre optimale Reife entwickeln können.

179,00 EUR
29,83 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Pesquie 2018 Artemia Ventoux Magnum

BIO

Mit dem 2018er Jahrgang jetzt auch Biozertifiziert.

92-94 Punkte vom Wine Advocate für den

10. September 2020 - Joe Czerwinski:

Impressive as a prospective blend taken from equal proportions of barriques. demi-muids and tanks. the 2018 Ventoux Artemia boasts exuberant notes of cherries and blueberries accented by assertive notes of cracked pepper. It's full-bodied. creamy and lush. then firms up just enough on the finish to think it will have a decade of longevity.

MAGNUMFLASCHE

64,00 EUR
42,67 EUR pro l

inkl. 19% MwSt.

Reichsrat von Buhl 2016 Rose Brut Sekt 1.5l Magnum

"100% Spätburgunder. wie alle von Buhl Weine und Sekte 100% Pfalz. 12 Monate auf der Hefe gereift. pünktlich dégorgiert für den Sommer und wie Sascha Speicher. Chefredakteur des Sommelier Magazins schreibt „endlich auch ein Rosé brut. der so richtig knallt“."

Mai 2015. Stephan Reinhardt:
"The salmon-colored 2013 Von Buhl Spätburgunder Rosé Brut displays a delicate though fruit-intense and almost musty bouquet of red fruits. mostly cherries and raspberries. This is clear. fresh and straight on the palate where Morello cherries dominate the medium-bodied Sekt with its grippy. but also slightly tannic. finish."

Magnum

44,90 EUR
29,93 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Reichsrat von Buhl Reserve Brut 1.5L Magnum

90+ Parker Punkte

Stephan Reinhardt. Dezember 2015:
The non-vintaged von Buhl Brut Réserve is a deliciously fine and fruity cuvée from 80% Pinot Blanc and 20% Chardonnay. from the 2013 and 2014 vintages. of which the 2013 was aged on the full less until December 2014. Only the first 50% of the pressing was used for the base wine that was fermented in 90% stainless steel and 10% in 2.400-liter barrels. Bottled in January 2015 and disgorged already in late October. this German Sekt offers a bright. fresh. pure and subtle yet deep and complex bouquet of white and red-skinned fruits. along with some brioche. potted ginger flavors and a dash of lemon-grapefruit juice. Full-bodied. round and intense on the palate. this is an almost rich. very fruity and powerful sparkling wine with a a creamy texture. as well as very good structure that balances the richness and power very well. This Blanc de Blancs is very promising. but shouldn't be consumed before end of 2016. It is provided with a very good length and is definitely fuller. slightly sweeter and more complex than the 2014 Riesling Brut. Really promising. 60.000 bottles produced.

Magnum

39,90 EUR
26,60 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Weingut Von Winning Sauvignon Blanc 500 trocken 1.5l Magnum 2017

Der Weingut Von Winning Sauvignon Blanc 500 trocken wird in kleinen 500 Liter-Fässern spontan vergoren. Daher der Name. daher die unglaubliche Aromatik. Unglaublich Präzise. fast schon vibrierend im Mund mit packender Säure. die hervorragend in die saftige Frucht von vollreifer Stachelbeere und Holunder eingebunden ist. Der Ausbau nach der Gärung sorgt für eine ebenso spannende Sekundäraromatik von leichter Würze. Röstnoten von Nüssen und etwas Mokka. Der Weingut Von Winning Sauvignon Blanc 500 trocken ist einfach einer der spektakulärsten Sauvignons Deutschlands. ob Ausbau. Aromatik. Qualität oder Gesamtgeschmacksbild. Ein voller Erfolg auf ganzer Linie und wir lieben ihn!

Jetzt nochmal in der raren Magnumflasche zu haben - 6 Stück verfügbar !

90,00 EUR
60,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Reichsrat von Buhl 2016 Riesling Brut 1.5L Magnum

Der Nachfolger des von Buhl'schen "Erstgegorenen" ist da! Genau wie schon im Jahrgang 2013 und 2014 hat Mathieu Kauffmann. ehemals Bollinger. die klare. straffe von Buhl-Stilistik durchgezogen. So präsentiert sich auch der 2016er von Buhl Riesling brut mit einer herrlich filigranen und vielschichtigen Aromatik und markanter. belebender Säure.

89 Parker Punkte für den JG 2013
Stephan Reinhardt Mai 2015:

Crisp and intense white peach aromas open the 2013 Von Buhl Riesling. the dry Gutswein of the traditional estate that is under a new leadership since 2014. The nose is just lovely in its fruit-forward spirit. whereas on the palate this medium-bodied 12.5% alcohol Riesling is straight. crisp. mineral and fruit-intense. This entry label of "the new von Buhl" offers a lot of character and is one of my favorite estate wines of the vintage. Highly recommended!

Magnum

36,90 EUR
24,60 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Domaine de la Janasse VDP Terre de Bussiere 2018 Magnum

Verkostungsbericht vom 30. Oktober 2020:
2018 ist noch nicht bewertet der 2017 Jahrgang erhielt folgende Bewertung:
An interesting project that focuses on Merlot, the 2017 IGP Principaute d'Orange Terre de Bussiere is 60% Merlot, 20% Syrah and 10% each Cabernet Sauvignon and Grenache. All but the Grenache mature in older barrels, while the Grenache stays in tank prior to blending and bottling. It's a bit leafy, but within acceptable bounds, delivering ripe black cherries and even a hint of cassis. Full-bodied and round in the mouth, it finishes with a flurry of softly dusty tannins and a hint of dark chocolate.

Noch 12 Magnums zu erwerben (Stand: 21. Oktober 2021)

19,95 EUR
13,30 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Domaine de la Janasse Cotes du Rhone rouge 2019 Magnum

Verkostungsbericht vom 31. August 2018:
Für den Jahrgang 2019 liegt noch keine Bewertung vor.

Bottled just a week before my visit. the 2017 Cotes du Rhone contains just 40% Grenache. There's 20% each Mourvèdre and Syrah. with the balance a mix of Carignan and Cinsault. Raised exclusively in concrete vats and foudres. it's a juicy. mouthwatering mixed bowl of blueberries and cherries that should please most palates. Medium to full-bodied. it features a plump. appealing texture and silky tannins. Despite pumping up the blend with other varieties. the shortage of Grenache this year means that production was down by 20%. It should still be a relative bargain.

Nur noch 10 Magnums auf Lager (Stand: 21.10.2021)

19,90 EUR
13,27 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Napanook 2017 Magnum Napa Valley Yountville

James Suckling im Oktober 2019:

This is so drinkable now. Savory and yummy. Lots of blackberries, blueberries and currants. Full-to medium-bodied, tight and silky with beautiful freshness and finesse. So long and caressing, yet tightly grained tannins give it tension. Lovely drinkability. Available April 2020. Drink or hold.

Lisa Perrotti Brown im Oktober 2019:

There was about 40% of a normal crop this year due to strict selection. Grapes were harvested from September 21 to October 3 and the wine was bottled in May 2019. The 2017 Napanook is made up of 89% Cabernet Sauvignon, 9% Cabernet Franc and 2% Petit Verdot and was aged in 20% new French oak barrels. Deep purple-black in color, it springs from the glass with vivacious notions of warm black cherries, blackberry compote and crushed black currants with touches of dark chocolate, licorice, fertile loam, underbrush, camphor and cinnamon stick plus a waft of lilacs. Full-bodied with a firm level of grainy tannins and seamless freshness supporting the bold, spicy black fruit layers, it finishes on a lingering perfumed note. With further time, it begins to reveal the mineral signature of the estate, delivering a glimpse at the gravitas to come with 5-7 years in the cellar. 1,400 cases were made.

93 Punkte vom Vinous-Team für den Napanook 2017 Napa Valley Dominus Estate

93 Punkte vom Vinous-Team für den Napanook 2017 Napa Valley Dominus Estate

Antonio Galloni im Januar 2020:

The 2017 Napanook is forward, lush and quite giving - in other words, very much in keeping with the style of the year. Silky and radiant, with plenty of bright, red-toned fruit, the 2017 Napanook is one of the very finest Napa Valley Cabernets readers will find in this price range. Savory, earthy and licorice undertones add striking shades of nuance, with silky tannins that extend the finish effortlessly. This is such a gorgeous and inviting wine. When just opened, the 2017 mostly offers density and opulence, but a few hours of air brings out layers of subtlety and aromatic nuance.

Jeb Dunnuck im Januar 2020:

The 2017 Napanook checks in 89% Cabernet Sauvignon, 9% Cabernet Franc, and the rest Petit Verdot. It offers classy notes of cassis, black currants, toasted spices, and hints of flowers. With lots of chocolately richness, medium to full body, and beautifully ripe tannins, it's layered and has impressive depth of fruit, followed by a great finish. It's going to evolve for 15-20 years. It's an incredible value in classic, impeccably made Napa Valley Cabernet Sauvignon.

159,00 EUR
106,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Victorino 2016 in der Magnum Teso La Monja

Grosser Wein in der Magnumflasche

Der Victorino 2016 ist königlich. die Trauben für den Victorino stammen von wurzelechten Reben mit einem Alter von 45-100 Jahren. 100% Tempranillo / Tinta del Toro auch genannt in der kleinen aber sehr feinen Weinbauregion im Norden Spaniens. DIe typischen Intensität der Rotweine dieser Weinbauregion ist nahezu einmalig in Spanien. Massiv und erhaben steht er im Glas eine spektakuläre Fülle an reichhaltigen kleinen schwarzen Waldbeeren steigen aus dem Glas. Zartbitterhschokolade. Vanille. Röstnuancen wie Kaffee vollenden diesen spektakulären Torowein. EIne wahre Kunst ist es trotz aller Kraft und Wucht . dem Victorino genügend Frische mit auf den Weg zu geben. Aber wenn es die Tempranillo Könner der Familie Eguren nicht können. dann kann es keiner! Der Ausbau des Victorino erfolgt über 20 Monate in 100% neuen Fässern.

Luis Gutierez vergibt für den Victorino 2015 von Teso la Monja eine tolle Bewertung und schreibt am 31.08.2018 wie folgt:

The 2015 Victorino is produced with Tinta de Toro. the Tempranillo strain from the zone. from vines that are 45 to 100 years of age. planted ungrafted and dry farmed. It fermented destemmed and crushed for nine days. followed by 21 days of maceration. Malolactic was in new French barriques. and the élevage was also in new French oak barrels and lasted 20 months. This is always a powerful. concentrated and generously oaked red. with plenty of spices and smoke. a touch of wild herbs and ripe berries. keeping its poise even in a warm year like 2015. With concentration and power as well as abundant. fine-grained tannins. it is showing quite young and is in need of a little more time in bottle. 40.000 bottles produced.

Grosser Wein in der Magnumflasche

99,00 EUR
66,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Victorino 2016 in der Doppelmagnum Teso la Monja

Grosser Wein in der Doppelmagnum

Der Victorino 2016 ist königlich. die Trauben für den Victorino stammen von wurzelechten Reben mit einem Alter von 45-100 Jahren. 100% Tempranillo / Tinta del Toro auch genannt in der kleinen aber sehr feinen Weinbauregion im Norden Spaniens. DIe typischen Intensität der Rotweine dieser Weinbauregion ist nahezu einmalig in Spanien. Massiv und erhaben steht er im Glas eine spektakuläre Fülle an reichhaltigen kleinen schwarzen Waldbeeren steigen aus dem Glas. Zartbitterhschokolade. Vanille. Röstnuancen wie Kaffee vollenden diesen spektakulären Torowein. EIne wahre Kunst ist es trotz aller Kraft und Wucht . dem Victorino genügend Frische mit auf den Weg zu geben. Aber wenn es die Tempranillo Könner der Familie Eguren nicht können. dann kann es keiner! Der Ausbau des Victorino erfolgt über 20 Monate in 100% neuen Fässern.

Luis Gutierez vergibt für den Victorino 2015 von Teso la Monja eine tolle Bewertung und schreibt am 31.08.2018 wie folgt:

The 2015 Victorino is produced with Tinta de Toro. the Tempranillo strain from the zone. from vines that are 45 to 100 years of age. planted ungrafted and dry farmed. It fermented destemmed and crushed for nine days. followed by 21 days of maceration. Malolactic was in new French barriques. and the élevage was also in new French oak barrels and lasted 20 months. This is always a powerful. concentrated and generously oaked red. with plenty of spices and smoke. a touch of wild herbs and ripe berries. keeping its poise even in a warm year like 2015. With concentration and power as well as abundant. fine-grained tannins. it is showing quite young and is in need of a little more time in bottle. 40.000 bottles produced.

Grosser Wein in der Doppelmagnum

199,95 EUR
66,65 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Lafage Nicolas Vieilles Vignes de Grenache IGP Cotes Catalanes 2019 Magnum

MAGNUM
Zugreifen, noch 5 Magnums auf Lager (Stand: 30.12.2021)

Der Lafage Cuvee Nicolas Grenache Noir Vieilles Vignes 2019 wird aus Trauben von alten Reben gekeltert. die eine besonders feine Frucht und Klarheit hervorbringen. Er duftet intensiv nach dunklen Früchten. saftiger Kirsche und zeigt leicht schokoladige Anklänge. Das Tannin ist von perfekter Reife und Struktur. besonders die feine und milde Säure ist ein Charakterzug des Weins diesen Jahrgangs.

95 Punkte vergibt Jeb Dunnuck für den Lafage Nicolas Vieilles Vignes de Grenache 2019 Cotes Catalanes

95 Punkte vergibt Jeb Dunnuck für den Lafage Nicolas Vieilles Vignes de Grenache 2019 Cotes Catalanes

Jeb Dunnuck vergibt diese Note und Beschreibung für den JG 2019

All Grenache brought up in demi–muids and aged on lees for 8 months, the medium ruby/purple hued color of the 2019 Cuvée Nicolas is followed by a killer bouquet of kirsch liqueur, savory spices, cured meats, and peppery garrigue. Rich, medium to full-bodied, and gorgeously textured, it has wonderful richness with no sensation of weight or heaviness. It’s another insane value from this team.

MAGNUM
Zugreifen, noch 5 Magnums auf Lager (Stand: 30.12.2021)

21,90 EUR
14,60 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Lafage Narassa IGP Cotes Catalanes 2017 Magnum

2014, nach der Ernte in Maury, entdeckten wir einige vergessene Rebzeilen auf neu erworbenen Parzellen. Die Trauben waren überreif und hatten einen hohen Alkoholgehalt, aber wir beschlossen, sie zu einem trockenen Wein zu vinifizieren. Das Ergebnis ist erstaunlich gut und wird mit Syrah verschnitten: Narassa ist geboren. In der Nase dominieren Aromen von Brombeeren, Wildkräutern und einige Pfeffernoten. Am Gaumen ist er vollmundig, reichhaltig und mit seidigen, leichten Tanninen. Der Abgang ist frisch und überrascht durch seine Eleganz. (Domaine Lafage)

90 Punkte vom Wine Advocate für den

Der Wine Advocate über den Lafage Narassa IGP Cotes Catalanes 2017 am 30. April 2019:

An 80-20 blend of Grenache and Syrah, the 2017 IGP Cotes Catalanes Narassa is another Lafage wine that goes into demi-muids (15% new) for its élevage. It's lifted and floral, with ripe black cherry flavors and a fair whack of vanilla, but there are also sweet cola-like notes. It's full-bodied and plush yet finishes a bit quickly. Keep the borderline sweetness in mind when selecting it to serve alongside food.

Es sind noch 7 Magnums verfügbar
(Stand: 04. Januar 2021)

25,90 EUR
17,27 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Ökonomierat Rebholz Kastanienbusch Riesling GG 2018 Grosses Gewächs 1.5L Magnum

BIO

Die Bewertungen für den Jahrgang 2018 sind leider noch nicht alle erschienen - hier die Bewertung für den Vorjahrgang 2017:

Verkostungsbericht vom 19. September 2018:

In order to describe the herbal notes in the nose of this wine to you properly. I would need to spend the whole evening studying them! Rose hips and wild berries. plus a hint of passion fruit. Crystalline finish. From biodynamically grown grapes. Respekt certified. Drink or hold.

19 Punkte Weinwisser für Rebholz Kastanienbusch Riesling GG 2017

19 Punkte Weinwisser für Rebholz Kastanienbusch Riesling GG 2017

Degustation von Jürgen Mathäß am 17.07.2019

Die lagentypische. wunderschöne Kräuternote mischt sich mit etwas Duft von weissen Blüten und frischem Teig. mit dabei ein Hauch Gelbfrucht und Apfel. Der Wein zeigt grossartige Finesse im Mund. bleibt spielerisch-tänzerisch. Im heissen Jahrgang zeigte der Kastanienbusch seine ganzen Stärken mit Frische und feins tem Säurefinale.

M A G N U M F L A S C H E

110,00 EUR
73,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Dominus 2012 Napa Valley Magnum

Noch 2 Flaschen verfügbar
Stand 09.11.2021

James Suckling beschreibt ihn am 28. July 2015 wie folgt:

Fabulous purity and clarity of fruit. Black currants. blackberries and violets. Full body. big soft tannins and a chocolate. hazelnut and dark fruit character. Some hot stones too. Ripe. velvety and fruity finish. Better in 2020 but delicious to drink now. Wonderful Dominus.

Robert M. Parker Jr. beschreibt ihn im Oktober 2015 wie folgt:

The exuberance and drama in the stunning nose of the dense plum-colored 2012 Dominus offers up notes of Asian spice. ripe. black currants. kirsch. tobacco leaf and Christmas fruitcake. It is full-bodied and opulent. with no hard edges. a seamless integration of acidity. wood and tannin and a density and richness that are built to go on for 25-30 years.

Noch 2 Flaschen verfügbar
Stand 09.11.2021

599,00 EUR
399,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Dominus 2014 Magnum Napa Valley

Noch 2 MAGNUM Flaschen
Stand 09.11.2021

James Suckling beschreibt den Dominus Napa Valley 2014 am 27. Januar 2017:
Fabulous purity and clarity of fruit. Black currants. blackberries and violets. Full body. big soft tannins and a chocolate. hazelnut and dark fruit character. Some hot stones too. Ripe. velvety and fruity finish. Better in 2020 but delicious to drink now. Wonderful Dominus.

Robert M. Parker Jr. beschreibt den Dominus Napa Valley 2014 im Oktober 2016:
The 2014s. where the production of Napanook was only 2.200 cases and Dominus slightly more than the 2015 at 4.000 cases. was another early harvest. although somewhat later than 2015. The 2014 Dominus. which is 86% Cabernet Sauvignon. 7% Cabernet Franc and 7% Petit Verdot really struts its stuff. Moueix’s belief in dry farming seems to be paying off with stronger and stronger vintages. each successive year. and the 2014 is a sexy. opulent. layered. multidimensional wine with notes of red and blackcurrant. cedar wood. tobacco leaf . spice box and licorice. The color is a dense plum/ruby/purple. much like the Napanook. This is a beauty that is already drinking gorgeously – as most 2014s are – and will continue to evolve for 25 or so years.

96+ Punkte vom Vinous-Team für den Dominus 2014 Dominus Estate Napa Valley

96+ Punkte vom Vinous-Team für den Dominus 2014 Dominus Estate Napa Valley

The 2014 Dominus is endowed with tons of depth, power and muscle. Black cherry, plum, smoke, menthol, licorice, chocolate, dried herbs and dark spices are all pushed forward. Deep, pliant and exquisitely layered, the 2014 possesses tons of concentration and mid-palate depth. Like so many wines in this vintage, the 2014 comes across as a hybrid of 2013 and 2012. I very much like the energy and focus in this wine. This is a fabulous wine in every way. With time in the glass, the flavors gain in brightness and focus. There is certainly much to look forward to.

Noch 2 MAGNUM Flaschen
Stand 09.11.2021

575,00 EUR
383,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Dalem 2018 Fronsac Magnum

MAGNUM
noch 9 Magnum verfügbar / Stand 23.08.2021

James Suckling bewertet den Chateau Dalem 2018 Fronsac Subskription wie folgt:

An elegant nose of flowers, plums, red berries and cedar. It’s medium-bodied with silky texture. Shows balance and finesse, supported by polished tannins and a pretty drive. Lovely all around. Try after 2023.

James Mothels bewertet den Chateau Dalem 2018 Fronsac Subskription wie folgt:
Graceful in feel, this delivers cassis and bitter plum notes infused with bergamot and floral hints that all carry through a refined, mineral-tinged finish. A charming, understated wine. Merlot and Cabernet Sauvignon. Drink now through 2030.

Lisa Perrotti Brown bewertet den Chateau Dalem 2018 Fronsac Subskription wie folgt:

A blend of 90% Merlot and 10% Cabernet Franc, the 2018 Dalem has a deep garnet-purple color and compelling notes of blackberry preserves, wild blueberries and ripe, juicy black plums, with hints of dark chocolate, licorice and black olives. The full-bodied palate (15% alcohol) appears bright and fresh with the lively black fruits framed by soft, velvety tannins, finishing long and savory. Nicely done!

92 Punkte vom Vinous-Team für den

Antonio Galloni bewertet den Chateau Dalem 2018 Fronsac Subskription wie folgt:

The 2018 Dalem is quite backward on the nose, opening gradually to offer blackberry, licorice and very light menthol aromas; you just want to give the aromatics a polite kick up the backside. The palate is medium-bodied with supple tannins and a fine bead of acidity. Quite juicy in the mouth, delivering black cherries and cassis toward the well-defined, persistent finish. Excellent, but give it 24 months in bottle, because the nose needs time to find its mojo.

CB Weinhandel bewertet den Chateau Dalem 2018 Fronsac Subskription wie folgt:
93+ Punkte
Dichter und satter Kern. frische intensiv fruchtige Nase. süssliche kleine Beeren. Schwarzkirsche. Im Mund satt mit guter Frucht. Schöne polierte Tannine, weich, frisch und sauberes Finale. Seit einigen Jahren nun ist der Dalem für uns die Benchmark in Fronsac, daran ändert auch der JG 2018 nichts.

MAGNUM
noch 9 Magnum verfügbar / Stand 23.08.2021

49,90 EUR
33,27 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Fontenil 2018 Magnum

MAGNUM
noch 7 Magnum verfügbar / Stand 19.07.2021

93 Sucklingpunkte für den

James Suckling bewertet den Chateau Fontenil 2018 aus Fronsac wie folgt:

Blueberry and raspberry notes with wood and earthy undertones. It is full-bodied with nice acidity and intense, creamy tannins. Beautiful, clean finish. Still tight, as it should be. Drink after 2023

93 Punkte vom Wine Advocate für den

Lisa Perrotti Brown bewertet den Chateau Fontenil 2018 aus Fronsac wie folgt:

Deep garnet-purple colored, the 2018 Fontenil hits the ground running with vivacious notes of baked black plums, stewed black cherries and black raspberry preserves, followed by hints of molten licorice, ground cloves and sandalwood. The rich, full-bodied palate (15% alcohol) is jam-packed with black fruit preserves and exotic spice accents, framed by plush tannins and plenty of freshness, finishing long and perfumed.

92 Punkte vom Wine Spectator für den

James Mothels bewertet den Chateau Fontenil 2018 aus Fronsac wie folgt:

Black cherry and cassis notes are fresh and unencumbered in feel as they lead the way, carried by silky structure and infused with subtle minerality and a hint of anise through the finish.

92 Punkte vom Vinous-Team für den

Antonio Galloni bewertet den Chateau Fontenil 2018 aus Fronsac wie folgt:

The 2018 Fontenil retains its gorgeous bouquet of exuberant scents of red cherries and raspberry coulis and hints of honey and marmalade, beautifully defined and utterly seductive. The palate is very well balanced and focused, and fine tannins lend firm backbone and grip. This is a classy, vibrant, captivating Fontenil that should loosen up and drink well for 15–20 years. Excellent.

MAGNUM
noch 7 Magnum verfügbar / Stand 19.07.2021

49,90 EUR
33,27 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Dalem 2016 MAGNUM in OHK

Magnum Flasche 1.5L in Holzkiste
noch 5 Flaschen verfügbar / Stand 28.06.2021

94 Sucklingpunkte für den

Verkostungsbericht vom 03. Februar 2019:
There’s purity and focus to this Fronsac with blackberry and blueberry aromas and flavors. Full body. firm and silky tannins and a flavorful finish. Precise and pretty. A blend of 90 per cent merlot and ten per cent cabernet franc. Drink from 2022.

Lisa Perrotti Brown 30. November 2018

Deep garnet-purple colored. the 2016 Dalem (blended of 90% Merlot and 10% Cabernet Franc) leaps from the glass with notions of warm black cherries. chocolate mint and baked black plums plus hints of star anise. garrigue and cedar chest. Full-bodied yet possessing fantastic freshness and harmony on the palate. it has wonderfully vibrant fruit and a ripe. grainy frame. finishing with a compelling lift.

Antonio Galloni bewertet den Dalem im Januar 2019 wie folgt:

The 2016 Dalem is a flamboyant. unctuous wine. Super-ripe black cherry. chocolate. blackberry. grilled herbs. menthol. licorice and incense all run though this opulent. unapologetically full-throttle Fronsac. Dalem is one of the most overt. voluptuous wines of the year. I find it utterly irresistible. Tasted two times.

Magnum Flasche 1.5L in Holzkiste
noch 5 Flaschen verfügbar / Stand 28.06.2021

55,00 EUR
36,67 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau La Vieille Cure 2018 Magnum

MAGNUM
noch 6 Magnum verfügbar / Stand 27.06.2021

CB Weinhandel bewertet den Chateau La Vieille Cure 2018 Fronsac wie folgt:
93+ Punkte
Dichter und satter Kern mit vollem Körper. die Nase ist sauber und von reifer dunkler Frucht geprägt. am Gaumen sehr fleischig und satt. tolle Länge. Ganz solide wie die Jahre zuvor auch.

James Suckling bewertet den Chateau La Vieille Cure 2018 Fronsac wie folgt:

Aromas of plum, blueberry, dark chocolate and walnut husk. Some pine cone, too. It’s medium-to full-bodied with firm, powdery tannins. Chewy, creamy and polished all at once. Extremely well done. Try from 2023.

James Mothels bewertet den Chateau La Vieille Cure 2018 Fronsac wie folgt:

This has a succulent feel, pulling you into its mix of fresh plum, red cherry and raspberry coulis flavors while bergamot and red tea accents stay in the background. Finish is juicy but tightly focused, with an underlying chalky thread lending precision. Merlot, Cabernet Franc and Cabernet Sauvignon.

Lisa Perrotti Brown bewertet den Chateau La Vieille Cure 2018 Fronsac wie folgt:

Deep garnet-purple in color, the 2018 La Vieille Cure opens with cedar chest, graphite and tree bark scents, giving way to a core of baked blackberries, stewed plums and cherry compote, with wafts of Sichuan pepper and star anise. The full-bodied palate (15% alcohol) is wearing a lot of oak at this stage, with a good core of baked black fruits and loads of exotic spice accents, supported by grainy tannins and just enough freshness, finishing woody. Give it a good 5 years for the oak to integrated and drink it over the next 12-15 years or more.

Antonio Galloni bewertet den Chateau La Vieille Cure 2018 Fronsac wie folgt:

The 2018 La Vieille Cure is a total pleasure bomb. Rich, sumptuous and exotically beautiful, the 2018 grabs hold of all the senses and never lets up. Inky dark fruit, spice, new leather, licorice, mocha and chocolate build as this exuberant, deeply layered Fronsac shows off its soft curves and considerable charms. In a word: fabulous.

MAGNUM
noch 6 Magnum verfügbar / Stand 27.06.2021

49,90 EUR
33,27 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Sociando Mallet 2018 MAGNUM

MAGNUM
noch 1 Magnum verfügbar / Stand 23.08.2021

James Suckling bewertet den Chateau Sociando Mallet 2018 Haut Medoc wie folgt:

I like the blueberry, chocolate, blackcurrant and dark chocolate. Some tar and crushed lead pencil, too. Full body and firm, creamy tannins with a lovely texture and roundness. Extremely well polished and exciting. One of the best Sociandos in a long time. Best after 2025.

Neal Martin bewertet den Chateau Sociando Mallet 2018 Haut Medoc wie folgt:

The 2018 Sociando Mallet, which comes wrapped in a resplendent 50th-anniversary label to celebrate the late Jean Gautreau’s acquisition of the estate, takes some time to really coalesce on the nose, eventually revealing boysenberry and mulberry scents and cedar and light earthy aromas. The palate is medium-bodied with supple tannins that belie the concentration of this Sociando-Mallet. Very cohesive, it delivers plenty of red fruit mixed with sous-bois and tobacco, though there is just a little more dryness on the finish than I was expecting. Give it 3–5 years in bottle if you can.

CB Weinhandel bewertet den Chateau Sociando Mallet 2018 Haut Medoc wie folgt:
93(+) PUNKTE
Konzentrierter Kern. die Nase ist tiefgründig. dunkel von den Aromen. schöne saftige Schwarzbeerige Frucht. sehr animierend bereits beim riechen. Am Gaumen voll. saftig. einnehmend. Tolle reife der Tannine. mächtig aber keineswegs anstrengend. Im Finale sehr fruchtklar. mit sehr guter Länge.

MAGNUM
noch 1 Magnum verfügbar / Stand 23.08.2021

79,90 EUR
53,27 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Labegorce 2018 Magnum in OHK

MAGNUM in 1er Holzkiste
noch 5 Magnum verfügbar / Stand 23.08.2021

CB Weinhandel bewertet den Chateau Labegorce 2018 Margaux wie folgt:
94 Punkte
Cuvee: 50 Cabernet Sauvignon 44 Merlot 3 Cabernet Franc 3 Petit Verdot Erntezeitpunkt: zwischen 20. September und 15. October Schöne röstige und zugleich fruchtige Nase. Etwas Mokka und süsse Kirsche. Am Gaumen saftig und frisch mit tollen Zusammenspiel der Komponente. Sehr klares und sauberes Finish. Die Tannine sind reif und tragen den Wein im langen Finale. Nach wie vor ein grandioser Weinwert. Auch in 2018 ändert sich daran nichts.

93-94 Sucklingpunkte für den Chateau Labegorce 2018 Margaux

93-94 Sucklingpunkte für den Chateau Labegorce 2018 Margaux

James Suckling bewertet den Chateau Labegorce 2018 Margaux wie folgt:

This is a plump and rich Labégorce with a full body. juicy tannins and a long and flavorful finish. Lots of pure and intense fruit.

92 Punkte vom Wine Spectator für den

James Mothels bewertet den Chateau Labegorce 2018 Margaux wie folgt:

Silky and refined in feel, with perfumy black currant paste, plum reduction and blackberry compote notes forming the core while sandalwood, black tea and cedar accents drape the finish. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc.

93 Punkte vom Wine Advocate für den

Lisa Perrotti Brown bewertet den Chateau Labegorce 2018 Margaux wie folgt:

Deep garnet-purple colored, the 2018 Fontenil hits the ground running with vivacious notes of baked black plums, stewed black cherries and black raspberry preserves, followed by hints of molten licorice, ground cloves and sandalwood. The rich, full-bodied palate (15% alcohol) is jam-packed with black fruit preserves and exotic spice accents, framed by plush tannins and plenty of freshness, finishing long and perfumed.

93 Punkte vom Vinous-Team für den

Antonio Galloni bewertet den Chateau Labegorce 2018 Margaux wie folgt:

The 2018 Labégorce is a plump, juicy Margaux that will drink well right out of the gate. Succulent dark cherry, plum, spice, licorice, chocolate and new French oak are all kicked up in this decidedly opulent, heady Margaux. Soft curves and pliant fruit add to its raciness. Drink it over the next 10-15 years.

93 Punkte vom Vinous-Team für den

Neal Martin bewertet den Chateau Labegorce 2018 Margaux wie folgt:

The 2018 Labegorce has a very seductive bouquet of pure black cherries, blueberry and crushed floral scents. This is one of the more precocious 2018 Margaux, revealing an increasing floral element with aeration. The palate is medium-bodied with sappy red and black fruit laced with tar and licorice. Very cohesive, tightening up toward the finish, which retains fine nuance and mineralité.

MAGNUM in 1er Holzkiste
noch 5 Magnum verfügbar / Stand 23.08.2021

69,00 EUR
46,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Malescot Saint Exupery 2016 Magnum in OHK

Magnum Flasche 1.5L in Holzkiste
noch 2 Flaschen verfügbar / Stand 28.06.2021

Verkostungsbericht vom 03. Februar 2019:

A stunning red with currants. blackberries. roses and violets. Medium to full body. ultra-fine tannins and polish and finesse to the powerful tannins. A real stunner. Better than 2015. Take a serious look at it. beginning 2024.

95 Punkte vom Vinous-Team für den Chateau Malescot Saint Exupery 2016 Margaux

Antonio Galloni Januar 2019:

The 2016 Malescot Saint Exupéry is fabulous. Powerful and explosive on the palate. the 2016 offers serious intensity. but it also appears to be holding back quite a bit of its potential. Moreover. what impresses me most is that in 2016. intensity is delivered more with finesse than with the brutish power that is such a signature of Malescot. Deep and resonant. but also remarkably polished. the 2016 Malescot is a winner. Hints of iron. smoke. cedar. tobacco and scorched earth add nuance. but it is the wine's sense of poise that is most remarkable. I loved it. Tasted three times.

Lisa Perrotti Brown im November 2018:

Medium to deep garnet-purple colored. the 2016 Malescot St. Exupery sings of cassis. fragrant earth. tobacco and lilacs with a compelling waft of mocha. Medium to full-bodied and strutting loads of expressive fruit layers at this youthful stage. it's framed by ripe. grainy tannins and oodles of freshness. finishing with great length and depth.

Magnum Flasche 1.5L in Holzkiste
noch 2 Flaschen verfügbar / Stand 28.06.2021

159,90 EUR
106,60 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Rauzan Segla 2016 Margaux Magnum in OHK

Magnum Flasche 1.5L in Holzkiste
noch 2 Flaschen verfügbar / Stand 28.06.2021

97+ Punkt vom Vinous-Team für den Chateau Rauzan Segla 2016 Margaux

Antonio Galloni Januar 2019:

The 2016 Rauzan-Ségla is simply stunning. Ample and generous in the glass. the 2016 is a positively stellar wine that will leave readers weak at the knees. The flavors and textures are generous as this sublime Margaux shows off its alluring personality. Sweet red cherry. plum. pomegranate. blood orange. spice and rose petal are some of the many notes that run through this absolutely exquisite wine. The 2016 is just as impressive from bottle as it was from barrel. maybe even more! Tasted three times.

97+ Punkte vom Wine Advocate für den Chateau Rauzan Segla 2016 Margaux

Lisa Perrotti Brown im November 2018:

The 2016 Rauzan-Ségla is blended of 68% Cabernet Sauvignon. 30% Merlot and 2% Petit Verdot aged in 60% new and 40% one-year-old barrels for 18 months. Medium to deep garnet-purple colored. it sings of lifted red and black cherries. black raspberries and cassis with a rose hip tea and lilacs undercurrent plus sparks of tobacco. pencil shavings and tilled earth. The palate is medium-bodied. elegant and mineral laced with firm. fine-grained tannins and beautiful freshness. finishing with great length and depth.

97 Punkte vom Vinous-Team für den Rauzan Segla 2016 Margaux

97 Punkte vom Vinous-Team für den Rauzan Segla 2016 Margaux

Vinous / Neal Martin Januar 2019:

The 2016 Rauzan-Ségla has an intense bouquet. one of the most perfumed that I encountered during my round of tastings. Violets infuse the ebullient black fruit. and traces of pencil lead emerge with time. The palate is medium-bodied. very pure and supple. displaying wonderful balance and a satiny texture that belongs in a lingerie shop. This is an utterly seductive Margaux. one of the finest in recent years as this estate continues its upsurge in quality. Few 2016s will dole out such inhibited pleasure.

98 Sucklingpunkte für den Chateau Rauzan Segla 2016 Margaux

James Suckling Januar 2019:

The aromas of blackcurrants. sweet tobacco and sandalwood are tantalizing. Then it turns to subtle. dried fruit. Full-bodied with dense and powerful tannins. yet ending with finesse and vertical nature. Very deep. Power with finesse. Try after 2025.

Magnum Flasche 1.5L in Holzkiste
noch 2 Flaschen verfügbar / Stand 28.06.2021

259,90 EUR
173,27 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Meyney 2018 MAGNUM

MAGNUM 1.5 LITER Flasche

95 Sucklingpunkte für den James Suckling bewertet den Chateau Meyney 2018 Saint Estephe wie folgt:

Blueberry, blackcurrant, clove, dark chocolate, praline and gravel on the nose. It’s full-bodied with firm, fine-grained tannins. Focused, chewy and layered. Fantastic effort here. Try from 2025.

89-91+ Punkte vom Wine Advocate für den Chateau Meyney 2018 Saint Estephe Lisa Perrotti Brown bewertet den Chateau Meyney 2018 Saint Estephe wie folgt:

The deep garnet-purple colored 2018 Meyney gives up blackcurrants. black berries and plums on the nose with earth and spices plus fried herbs and lots of oak. The big. full-bodied palate has some promising fruit but is a bit hard and oaky.

93 Punkte vom Vinous-Team für den Antonio Galloni bewertet den Chateau Meyney 2018 Saint Estephe wie folgt:

The 2018 Meyney is every bit as impressive as it was en primeur. Technical Director Anne Le Naour has done a terrific job in reining in some of the excess weight and power of previous vintages, but without sacrificing richness. Classy and layered, Meyney boasts fabulous depth and tons of character. Ripe red/purplish fruit, spice, blood orange, smoke and incense are some of the many aromas and flavors that mesh together. The 2018 offers striking immediacy, but also has enough structure to develop well in bottle for 15-20 years, maybe more. The 2018 Meyney is a wine of immense pleasure. Best of all, it is a tremendous value.

CB Weinhandel bewertet den Chateau Meyney 2018 Saint Estephe wie folgt:

95 PUNKTE
Die Cuvee für den Jahrgang 2018 besteht aus 42% Cabernet Sauvignon. 40% Merlot und 18% Petit Verdot. Volle Konzentration mit leichter Aufhellung. Die Nase ist sehr betörend und verführerisch. reife Frucht. süssliche Würze. geröstete Nüsse. Sahnemokka. Am Gaumen super balanciert. dennoch stoffig und kompakt. überhaupt nicht anstrengend. Sehr sauberes und langes Finale. Für uns klar über 2014.2015 aber nicht an den Best Ever Meyney 2016. welchen wir noch vor der Primeurwoche im Glas hatten. da fehlt einfach ein gutes Stück.

MAGNUM 1.5 LITER Flasche

Noch 5 Flaschen verfügbar (Stand: 08.12.2021)

69,90 EUR
46,60 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau d Armailhac 2016 Magnum

MAGNUM
noch 3 Magnum verfügbar / Stand 27.06.2021

Informationen:
Die Blend für den Chateau d Armailhac 2016 besteht aus 62% Cabernet Sauvignon 28% Merlot 8% Cabernet Franc und 2% Petit Verdot. Die Lese fand im Zeitraum zwischen dem 26. September und dem 14. Oktober statt.

93 Punkte vom Vinous-Team für den d´Armailhac 2016

Neal Martin im Januar 2019:

The 2016 d’Armailhac. which was bottled in May 2018. has an elegant bouquet that unfolds in the glass. offering blackberries. briar and a touch of cedar and mint. The palate is medium-bodied with dense tannin. grippy in the mouth. and quite voluminous. with perhaps more density on the solid. almost broad-shouldered finish compared to the Clerc-Milon. This fulfills all my expectations from my barrel tasting and is quite simply one of the best d’Armailhac wines ever made.

Lisa Perrotti Brown im November 2018:

Deep garnet-purple colored. the 2016 D'Armailhac opens with gregarious crème de cassis. blackberry pie and mulberries scents with hints of chocolate box. roses and charcoal with a waft of dried sage. Medium-bodied. the palate has a rock-solid frame of firm. grainy tannins and wonderful freshness. finishing long and earthy.

INFO: In der Historie des Wine Advocate gab es noch nie einen besseren Chateau d´Armailhac. der JG 2016 übetrifft noch einmal die Weine der Jahre 2009 / 2010 und 2015. Das ist ein Statement!

92 Punkte vom Vinous-Team für den Chateau d Armailhac 2016

Antonio Galloni im Januar 2019:

The 2016 d'Armailhac is powerful and dense. just as it was from barrel. Readers will have to give the 2016 at least a few years in bottle. as the tannins are imposing. Dark red plum. licorice. spice. iron. game and scorched earth all give d'Armailhac its distinctive savory flavor profile that is quite appealing. Time in the glass brings out additional layers of nuance that complete the wine nicely.

Verkostungsbericht vom 03. Februar 2019:

This is a really driven d’Armailhac showing blackcurrants and fruit tea with hints of bark on the nose and palate. Full-bodied. very firm and structured with a long and powerful finish. Direct and linear. Try after 2023.

MAGNUM
noch 3 Magnum verfügbar / Stand 27.06.2021

129,95 EUR
86,63 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Smith Haut Lafitte 2016 Magnum in OHK

MAGNUM in 1er Holzkiste
noch 4 Magnum verfügbar / Stand 27.06.2021

Verkostungsnotiz vom 30. November 2018:

Composed of 65% Cabernet Sauvignon. 30% Merlot. 4% Cabernet Franc and 1% Petit Verdot and matured in 60% new oak for 18 months. the 2016 Smith Haut Lafitte has a very deep garnet-purple color. opening with sensuous scents of warm black cherries. blackberry pie. star anise and fragrant lilacs with hints of chocolate box. cigar box and pencil lead plus wafts of truffles and crushed rocks. Medium to full-bodied. rich and seductive. it completely fills the palate with perfumed black berry preserves and superbly plush tannins. finishing epically long and beautifully layered.

98 Punkte vom Vinous-Team für den Chateau Smith Haut Lafitte 2016 rouge Pessac Leognan

Verkostungsnotiz aus Januar 2019:

The 2016 Smith Haut Lafitte is flat out stunning. Rich. ample and explosive. the 2016 possesses tremendous energy and tension to play off the wine's dark. rich fruit. I am not sure I have ever tasted a young Smith Haut Lafitte with such extraordinary balance. In 2016. the Grand Vin is tense and pulsing with energy. Hints of lavender. spice. menthol and crème de cassis open up in the glass. but the 2016 stands out for its feel and exceptional harmony. The combined effects of picking a bit early. vinifiying more gently and reducing the impact of oak are having a profound effect at Smith Haut Lafitte. Thinking of some of the highly regarded wines of the last decade here. the 2009 and 2010 in particular. well. the 2016 is on another level. This is magnificent showing from proprietors Florence and Daniel Cathiard. and their team led by Technical Director Fabien Teitgen.

Verkostungsbericht vom 03. Februar 2019:

The blackcurrant and blueberry aromas are lifted and beautiful. Lots of flowers. too. together with some mushroom and dried-flower undertones. Full-bodied with firm and very silky tannins giving a lovely texture. Bright acidity lifts the finish and gives it drive and force. Better after 2025.

MAGNUM in 1er Holzkiste
noch 4 Magnum verfügbar / Stand 27.06.2021

275,00 EUR
183,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Smith Haut Lafitte 2016 Doppel-Magnum in OHK

Doppel-MAGNUM in 1er Holzkiste
noch 1 Magnum verfügbar / Stand 27.06.2021

559,00 EUR
186,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau Pape Clement 2016 Magnum in Holzkiste

MAGNUM in 1er Holzkiste
noch 6 Magnum verfügbar / Stand 27.06.2021

Lisa Perrotti Brown am 30.11.2018

Blended of 60% Merlot. 36% Cabernet Sauvignon. 3% Petit Verdot and 1% Cabernet Franc. the 2016 Pape Clement has a deep garnet-purple color and quite a serious. earthy nose with truffles. tilled soil. underbrush and smoked meats over a cassis. baked plums and redcurrants core plus a touch of lavender. Medium to full-bodied. firm and grainy. the palate is built like a brick house. supporting muscular black fruit and earthy notions and finishing very long and mineral laced.

Antonio Galloni Januar 2019:

The 2016 Pape Clément is fabulous. Racy and sumptuous in the glass. the 2016 captures the style that now characterizes Bernard Magrez's wines from his estate in Pessac. Specifically. the 2016 is wonderfully deep in the glass. and yet retains terrific freshness as well. A rush of dark cherry. plum. smoke. scorched earth. grilled herb. leather and menthol builds as the 2016 shows off its compelling. inviting personality. I would prefer to give the 2016 at least a few years in bottle to allow its full breadth of aromatics to develop. Even so. there is so much to like. Pliant. supple and super-expressive. Pape Clément is gorgeous in 2016. Tasted two times.

James Suckling Januar 2019:

Stunning concentration of perfectly ripe blackcurrants here with a delicate whiff of vanilla oak and extremely fine tannins that are almost perfectly integrated on the seductive and delicate palate. right through the almost literally breathtaking. super-long and very polished finish. Try from 2022.

Vinous / Neal Martin Januar 2019:

The 2016 Pape Clément bursts out of the glass. offering ripe blackberry. raspberry coulis. fresh mint and hints of licorice on the well-defined nose. It is perhaps a little more opulent than its peers. but unlike in the past. I don’t find it excessive. The palate is well balanced with supple tannin. There is a killer line of acidity and real panache toward a velvety. almost Pauillac-like finish armed with shimmering black fruit laced with graphite.

MAGNUM in 1er Holzkiste
noch 6 Magnum verfügbar / Stand 27.06.2021

239,00 EUR
159,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

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