Chateau La Gaffeliere 2020 Saint Emilion
Chateau La Gaffeliere 2020 Saint Emilion

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Chateau La Gaffeliere 2020 Saint Emilion

Art.Nr.:
2020007648
SUB-Auslieferung in Folgejahren SUB-Auslieferung in Folgejahren 
Verkauf / Lieferung:
Auslieferung ab März 2023 bis September / Oktober 2023
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Saint Emilion Grand Cru
Rebsorte(n):
Merlot | Cabernet Franc | Cabernet Sauvignon
Parker Punkte:
96-98
James Suckling:
96-97
Vinous:
96-98
Falstaff:
.
Bodenformation:
Kalk und Ton
Qualitätsstufe:
1er Grand Cru Classe | Saint Emilion AOC
Ausbau::
14-16 Monate im Barrique. davon 50% neu
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
15 – 20 Jahre
dekantieren / karaffieren:
ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Ein Klassiker
Alkoholgehalt in Vol.%:
steht noch nicht fest
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Château La Gaffelière - BP65 / 33330 Saint-Emilion - France
Nicht käuflich

Zu diesem Produkt empfehlen wir Ihnen:

Chateau Cheval Blanc 2020 Saint Emilion
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
An dieser Stelle werden wir hier nach und nach sowohl unsere Verkostungsnotizen, als auch die der international relevanten Kritiker veröffentlichen.
 
Nicht käuflich
Chateau Belair Monange 2020 Saint Emilion
NEU
95
97-98
98
97-99
98
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.
 
98 Punkte von Jeb Dunnuck für denJeb Dunnuck Ende März 2023:

The Grand Vin 2020 Château Belair-Monange is also 98% Merlot and 2% Cabernet Franc that's a blend of the upper limestone plateau and the more clay heavy soils on the hillside. Very much in the tight, structured style of the vintage, its dense purple hue is followed by a great nose of ripe black cherries, black raspberries, dried flowers, loamy earth, and camphor, with a beautiful sense of minerality. Opening up with time in the glass, it's full-bodied, has a deep, layered mouthfeel, gorgeous overall balance, and a great finish. It offers pleasure today but will benefit from 7-8 years of bottle age and will be a 30+ year wine.
 
98 Punkte vom Vinous-Team für denAntonio Galloni im Dezember 2022:

er schliesst seine Verkostungsnotiz mit den Worten "ein wahrer Stunner in 2020"

 
95 Puntke vom Wine Advocate für denWilliam Kelley am 06.04.2023:

The 2020 Belair Monange has also turned out nicely in bottle, wafting from the glass with aromas of rich cherries, plums, sweet spices, rose petals and creamy new oak. Full-bodied, rich and layered, it remains fresh despite its ripe, sun-kissed profile, and its generous payload of tannin helps to integrate its rather lofty level of alcohol. This is a success in its demonstrative, modern style.
 
94 Punkte vom Wine Spectator für den Chateau Belair Monange 2020 Saint EmilionJames Molsworth beschreibt ihn im Januar 2023 wie folgt:

A classically styled, slightly austere Bordeaux, with a chalky spine that helps drive red and black currant and plum puree notes along, all while light alder, dried rose petal and light tobacco notes fill in the background. Refined and focused through the finish. Merlot and Cabernet Franc. Best from 2030 through 2040. 5,250 cases made, 600 cases imported. –JM
 
 
155,00 EUR
206,67 EUR pro l
Chateau Figeac 2020 Saint Emilion
100
100
97
98+
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.

 
100 Punkte vom Wine Advocate für den Chateau Figeac 2020 Saint EmilionWilliam Kelley im April 2023:

The 2020 Figeac is the finest wine that has been bottled to date at this estate since its renaissance began a decade ago. Wafting from the glass with aromas of blackberries and raspberries mingled with cigar wrapper, pencil shavings, licorice and black truffles, it's medium to full-bodied, deep and concentrated, with a suave, harmonious profile, vibrant acids, and beautifully refined structuring tannins. This sapid, complex wine represents the essence of this great terroir. Two years after extensive soil studies of the estate were carried out, and the first growing season to see cover crops used in the vineyards year-round, the 2020 benefited from more coherently demarcated parcels and more precise élevage, which taken together help to account for its edge over the excellent 2019.
 
98+ Punkte von Jeb Dunnuck für den Chateau Figeac 2020 Saint EmilionJeb Dunnuck im März 2023:

The Grand Vin 2020 Château Figeac checks in as 37% Merlot, 32% Cabernet Franc, and 31% Cabernet Sauvignon that spent 18 months in new barrels. They also utilize plenty of press wine, and the 2020 has 8% in the blend. Straight-up awesome aromatics of crème de cassis, ripe black cherries, iron, spring flowers, and an almost bloody, salty character emerge from the glass, and it's full-bodied, with a seamless mouthfeel, gorgeous tannins, plenty of mid-palate depth, and absolutely perfectly integrated oak. It's still tight and reserved, which is certainly the vintage, so do your best to hide these in the cellar. It should hit the early stages of its prime drinking window in 8-10 years and will have 30+ of overall longevity. It will unquestionably flirt with perfection at maturity.
 
100 Sucklingpunkte für denVerkostung vom Mai 2023:

A mesmerizing nose here with flowers such as violets and red roses, then shows cherries and currants with some mineral and black truffles. Full-bodied yet so refined and harmonized with ultra-fine tannins that run the length of the wine. Flavors of perfectly ripened fruit (al dente) with a hazelnut character that comes from the seeds. Incredibly transparent young red. Breathtaking. 37% merlot, 32% cabernet franc and 31% cabernet sauvignon. Drink after 2028 and onwards. Magnificent.
 
97 Sucklingpunkte für den Chateau Figeac 2020 Saint EmilionJames Suckling beschreibt ihn im Januar 2023 wie folgt:

Very subtle and classy aromas of blackberries, hazelnuts and chocolate with some wet bark. It’s so subtle on the nose. Full-bodied, yet so fine and polished with an inner strength to this. Ultrafine and polished tannins that run the length of the wine. This goes on for minutes. Classy. Sophisticated. 37% merlot, 32% cabernet franc and 31% cabernet sauvignon. Try after 2027, but it’s one for the cellar.

 
96 Punkte vom Wine Spectator für den Chateau Figeac 2020 Saint EmilionJames Molsworth beschreibt ihn im Januar 2023 wie folgt:

A broad-shouldered wine that captures the vintage's heat well in a core of cassis and blackberry fruit flavors, which are dotted with lively savory, tobacco leaf and warm earth accents. Reveals a tarry, grippy edge as well as polish as this pulls deeply from its terroir, leaving an echo of warm paving stone at the very end. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2030 through 2040. 12,480 cases made. –JM
 
97 Punkte vom Vinous-Team für den Chateau Figeac 2020 Saint EmilionNeal Martin im Dezember 2022


 
 
349,00 EUR
465,33 EUR pro l
Virginie de Valandraud 2020 Saint Emilion
93-94
91-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-94 Suckling-Punkte für den Chateau Valandraud 2020
James Suckling schreibt zum Virginie de Valandraud 2020 Saint Emilion Folgendes:

Beautiful depth of fruit here with blackberry, chocolate and walnut flavors. The tannins are nicely folded into the wine. Lots of intensity. Rather fine texture.

 
91-94 Punkte vom Vinous-Team für den Chateau Valandraud 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Valandraud:

The 2020 Virginie de Valandraud has a well-defined and quite complex bouquet of blackberry, briar, mint and light cedar scents. The palate is medium-bodied with dark chocolate and mint on the entry and grainy in texture, displaying a fine bead of acidity, and leading to an almost Left Bank–inspired finish that feels long and tender. Very fine.
 
Nicht käuflich
Chateau Valandraud 2020 Saint Emilion
95-97
97-98
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-97 Punkte vom Wine Advocate für denChateau Valandraud 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Valandraud 2020 Saint Emilion :

Opaque purple-black colored, the 2020 Valandraud bursts with scents of crushed black plums, boysenberries and blackberry preserves, followed by hints of dusty soil, garrigue and clove oil. The medium to full-bodied palate delivers a lot of energetic, crunchy black fruits with a lively backbone and beautifully ripe, rounded tannins, finishing long and fragrant.

 
97-98 Suckling-Punkte für den Chateau Valandraud 2020
James Suckling schreibt zum Chateau Valandraud 2020 Saint Emilion Folgendes:

Wow. This is really super polished with incredible length and intensity, offering blackberries and hazelnuts. Superb richness that is reserved and poised. Great length. Full-bodied, extremely long and exciting.

 
95-97 Punkte vom Vinous-Team für den Chateau Valandraud 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Valandraud:

he 2020 Valandraud has a deep purple hue and delivers an intense bouquet of lush blackberry, raspberry, cassis and crushed violet aromas, all beautifully defined. The palate is very well balanced with a sensual opening. This’ll have you smitten from the first sip: silky-smooth with immense depth and harmony. There is tension and precision from start to finish. This 2020 continues a startling run of form by Jean-Luc Thunevin, this representing one of his crowning achievements to date. Chapeau!
 
Nicht käuflich
Chateau Troplong Mondot 2020 Saint Emilion
98+
98-99
98
97+
 


98+ Punkte vom Wine Advocate für den Chateau Troplong Mondot 2020 Saint EmilionWilliam Kelley am 06.04.2023:

The 2020 Troplong Mondot may prove to be even better than the brilliant 2019, and it is one of the Right Bank's finest wines in this vintage. Unwinding in the glass with deep aromas of mulberries, blackberries and red cherries mingled with hints of rose petal, licorice and exotic spices, it's medium to full-bodied, deep and layered, with a satiny attack that segues into a vibrant, polished mid-palate, concluding with a long, resonant finish. Having seen only 65% new oak and with malolactic fermentation completed in tank rather than in barrel, it's remarkably pure and seamless. With the 2020 vintage, this estate's stylistic redemption appears to be complete.

97 Punkte von Jeb Dunnuck für den Chateau Troplong Mondot 2020 Saint EmilionJeb Dunnuck im März 2023:

A clear step up over the 2019, the 2020 Château Troplong Mondot is mostly Merlot yet includes 13% Cabernet Sauvignon and 2% Cabernet Franc, all of which was raised in 65% new French oak, with the balance in once-used barrels. The level of purity and finesse here is remarkable, and it reveals a deep ruby/purple hue as well as incredible aromatics of cassis, ripe black cherries, graphite, gunpowder, and spring flowers. Medium to full-bodied on the palate, it has building, perfectly ripe tannins, flawless balance, and a great finish. Certainly light years away from the riper, more opulent style of the 2000's, the wines today under consultant Thomas Duclos are much more about finesse and elegance. While I certainly miss the sexy, riper style of the past, there is no denying the incredible quality from this château today.

98 Punkte vom Vinous-Team für den Chateau Troplong Mondot 2020 Saint EmilionAntonio Galloni im Dezember 2022:

Er beschreibt den Wein so wie man ihn kenn, viel dunkle Frucht, Power und Struktur, doch er weist ganz klar darauf hin, das der gravierende Unterschied zu den bisherigen Jahrgängen darin liegt, dass der Wein in 2020 eine vibrierende Säurestruktur besitzt und Tonnen an Mineralität mitbringt. Er gibt seinen Lesern noch mit auf den Weg, dass der Wein einige Zeit der Reife benötigt.
119,00 EUR
158,67 EUR pro l
Chateau Pavie 2020 Saint Emilion
97-99
99-100
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
97-99 Punkte vom Wine Advocate für denChateau Pavie 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Pavie 2020 Saint Emilion :

Composed of 50% Merlot, 34% Cabernet Franc and 16% Cabernet Sauvignon, the 2020 Pavie weighs in with an alcohol of 14.82% and a pH of 3.61. It is aging in French oak barriques, 75% new. Opaque purple-black colored, notes of plum pudding, blueberry pie and dark chocolate-covered cherries charge out of the gate, followed closely by hints of eucalyptus, star anise, unsmoked cigars and fertile loam with a hint of cedar chest. The full-bodied palate is built like a brick house, offering very firm yet wonderfully ripe, velvety tannins and seamless freshness to support the densely laden, muscular black and blue fruits, finishing very long and with loads of mineral-laced layers. As hedonic as it is cerebral this year, it is a beautiful paradox.

 
99-100 Suckling-Punkte für den Chateau Pavie 2020
James Suckling schreibt zum Chateau Pavie 2020 Saint Emilion Folgendes:

The aromas are already exceptional, showing crushed-stone, limestone and salt character to the dark fruit and bark. It’s full-bodied, yet agile. Floats on the palate, then kicks in with loads of ultra fine tannins. The intensity and verve of this wine promises true greatness.

 
95-97 Punkte vom Vinous-Team für den Chateau Pavie 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Pavie:

The 2020 Pavie was picked September 21–30 at 31hl/ha and matured in 75% new oak, the rest one year old. It continues to see greater emphasis on Cabernets – 34% Franc and 16% Sauvignon, the Merlot reduced to half the blend. This gradual rejigging of the blend is borne out on the nose, which features hints of damp loamy soil and bell pepper infusing vivid blackberry and wild strawberry fruit, becoming more and more citrusy with aeration. The palate is medium-bodied with sautéed tannins that gently grip. Powerful, but the 14.82° alcohol is neatly disguised on the finish (at least in tasting measure) with fine delineation. Cohesive and focused. I would like to see a little more personality develop during élevage, but this remains an impressive Saint-Émilion and a Pavie with a long future ahead.
 
Nicht käuflich
Chateau Angelus 2020 Saint Emilion
NEU
98-100
98-99
95-97
 
98-100 Punkte vom Wine Advocate für denChateau Angelus 2020Die Degustationsnotiz des Wine Advocate zum Chateau Angelus 2020 Saint Emilion :

The 2020 Angélus has an opaque purple-black color, pulling you in with a captivating perfume of kirsch, Black Forest cake, ripe plums, violets and molten licorice, followed by wafts of underbrush, raspberry leaves and graphite, plus a hint of clove oil. The medium to full-bodied palate already offers beautiful balance and expression at this nascent stage, featuring bright, crunchy red and black fruits with remarkable energy and tension. Its amazingly plush, silken texture carries all these shimmering flavors to a very long and fragrant finish. This jaw-dropping expression of 2020 is simply stunning.The blend this year is 40% Cabernet Franc and 60% Merlot, due to be aged 18-22 months in French oak barriques, 100% new, and two new foudres. The wine has pH of 3.65 pH and an alcohol of 14.5%.

 
98-99 Suckling-Punkte für denChateau Angelus 2020James Suckling schreibt zum Chateau Angelus 2020 Saint Emilion Folgendes:

This is wonderfully refined and balanced with such pretty depth. Full-bodied and so polished and pure. Subtle at first, then it takes off and keeps coming. Sophisticated. 60% merlot and 40% cabernet franc.

 
95-97 Punkte vom Vinous-Team für den Chateau Angelus 2020Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Angelus 2020:

The 2020 Angélus was given 30–40 minutes to open. It has a very intense nose of multilayered blackberry, blueberry and wild strawberry scents, crushed violet and hints of iodine. It is quintessential Angélus in many ways, sleek and smooth, harmonious and seductive. Those qualities also come through on the palate. This is framed by fine tannins, the Cabernet components coming through strongly on the midpalate. Quite ferrous in some ways, allspice and subtle minty notes lending complexity toward the finish. It is not quite as persistent as the recently tasted 2018 from bottle, but it comes across a little more chiseled and intellectual.
 
499,00 EUR
665,33 EUR pro l
Chateau Quinault l Enclos 2020 Saint Emilion Grand Cru
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
Decanter.com (Jane Anson) : 92 / 100

Managing tannins is one of the lines that needed walking in 2020, and the warmer soils of Quinault compared to Cheval needed particular care. You find some traces of the solar nature of the summer on the nose, with eucalyptus, black pepper and rosemary spice, but there is freshness on the palate, well balanced and with density to the blackberry and black cherry fruits, finishing up with again the eucalyptus that is found in the aromatics, and a generous kick of spice. This is tightly structured, it is expertly handled but I would suggest looking to the 2019. Harvest September 3 to 23. 10 days over 30°C during that time.
 
Nicht käuflich
Chateau Teyssier 2020 Saint Emilion
NEU
89-91+
93-94
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.
 
89-91+ Punkte vom Wine Advocate für denChateau Teyssier 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Teyssier 2020 Saint Emilion :

The 2020 Teyssier is composed of 80% Merlot and 20% Cabernet Franc. The Merlot was picked from September 15th to October 1st, and the Cabernet Franc from September 30th to October 8th. It has an alcohol of 13.9% and a pH of 3.5. It is aging in French oak barrels, 25% new. Deep garnet-purple colored, it leaps from the glass with exuberant notes of baked red and black plums, blackberry preserves and mulberries, plus touches of hoisin, licorice and lilacs. The medium-bodied palate delivers a great intensity of black fruits with an approachable, soft texture and a racy line, finishing refreshing.

 
93-94 Suckling-Punkte für den Chateau Teyssier 2020
James Suckling schreibt zum Chateau Teyssier 2020 Saint Emilion Folgendes:

Full-bodied with very fine, well integrated tannins that frame this wine wonderfully. It’s persistent and nicely chewy on the finish.

 
19,90 EUR
26,53 EUR pro l
Chateau Laforge 2020 Saint Emilion
NEU
90-92
92-93
90-92
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.
 
90-92 Punkte vom Wine Advocate für denChateau Laforge 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Laforge 2020 Saint Emilion :

The 2020 Laforge is a blend of 92% Merlot and 8% Cabernet Franc with an alcohol of 13.8% and pH of 3.69. The Merlot was picked from September 14th to September 17th and the Cabernet Franc on October 8th. The wine is being aged in French oak barrels, 80% new. Deep garnet-purple colored, it hits the ground running with open-knit notes of ripe black plums, boysenberries and raspberry leaves, plus suggestions of pencil lead, menthol and fertile loam. The medium-bodied palate is delicate and refreshing, delivering soft tannins and just enough black fruits, finishing savory.

 
92-93 Suckling-Punkte für den Chateau Laforge 2020
James Suckling schreibt zum Chateau Laforge 2020 Saint Emilion Folgendes:

Blueberry, black tea and dark chocolate. It’s full and chewy, yet medium in the mid-palate. Nice balance.

 
90-92 Punkte vom Vinous-Team für den Chateau Laforge 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Laforge:

The 2020 Laforge has a clean, pure bouquet of dark cherries, bilberry and light incense aromas, becoming increasingly floral (lavender and violet) with aeration. The medium-bodied palates offers sappy black fruit, fine grip and acidity and a structured, minerally finish. If this retains the freshness it shows now, it should land at the top of my banded score.
 
33,90 EUR
45,20 EUR pro l
Chateau Pindefleurs 2020 Saint Emilion
NEU
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.
 


Den verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Pindefleurs 2020 wie folgt:

Das Chateau ist seit Jahren eines meiner Liebsten. Hier auf dem kleinen famileingeführten Chateau Pindefleurs, deren Weinberge nur ein Steinwurf von berühmten Nachbarn wie Angelus und Le Dome entfernt liegt, spielt die Merlottraube seine Reize voll aus. Aus dem Glas strömen viele dunkle reife Früchte, eine sehr saftige Kirsche und kleine schwarze Waldbeeren. Ein kleiner Anteil von Cabernet Franc verleiht dem Wein seine zarte Würze, es gesellen sich ein paar röstige Noten wie Mokka hinzu. Im Mund ist der Pindefleurs 2020 ganz besonders, was auffällt, ist diese schöne mineralische Struktur. Trotz Kraft und Power ist der 2020iger hier so fein wie ich Ihn noch nie im Glas hatte. Es wirk fast so als hätte das Chateau Pindefleurs einen weiteren Schlüssel gefunden um die nächste Qualitätsstufe zu erreichen. Stark ! 93+ Punkte
 
20,90 EUR
27,87 EUR pro l
Chateau La Mondotte 2020 Saint Emilion
97-98
95-97
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
97-98 Suckling-Punkte für den Chateau La Mondotte 2020
James Suckling schreibt zum Chateau La Mondotte 2020 Saint Emilion Folgendes:

This is really spicy and flavorful with a solid core of fruit and chewy tannins that are polished and very long, providing this wine with super structure and tension.

 
95-97 Punkte vom Vinous-Team für den Chateau La Mondotte 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Mondotte:

The 2020 La Mondotte does not mess about, delivering a payload of ripe, opulent blackberry, cassis, India ink and figgy scents, exotic but very sensual and managing to retain impressive delineation. The balanced palate presents succulent tannins and a satiny texture. There is real depth to this La Mondotte, yet the acidity keeps it light on its toes, and there is impressive salinity toward the finish. This constitutes one of the finest La Mondotte releases in recent years. Chapeau!

 
Vom Falstaff-Magazin mit 95-97 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Mit feiner Edelholzwürze unterlegte schwarze Waldbeeraromatik, Brombeeren, reife Kirschen, zart floraler Touch, kandierte Orangenzestzen unterlegt. Saftig, frische rote Fruchtnuancen, ein Hauch von Cassis und schwarze Kirschen, frisch strukturi- ert, feine Tannine, mineralisch-salzig im Abgang, wirkt erstaunlich leichtfüßig, reife Kirschenfrucht auch im Nachhall, ein delikater Speisenbegleiter.
 
Nicht käuflich
Chateau Canon 2020 Saint Emilion
NEU
100
98
100
97+
 

98-100 Punkte vom Wine Advocate für denChateau Canon 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Canon 2020 Saint Emilion :

The 2020 Canon is a blend of 68% Merlot and 32% Cabernet Franc, aging for 18 months in French oak, 50% new. It weighs in with 14.5% alcohol and a pH of 3.53. Deep garnet-purple colored, it bursts from the glass with vivacious notes of Morello cherries, redcurrant jelly, wild blueberries and black raspberries, plus hints of powdered cinnamon, clove oil, star anise and dusty red soil. The medium to full-bodied palate is an exercise in grace, delivering exquisitely ripe, finely pixilated tannins and bold freshness to support the tight-knit black, red and blue fruit layers, finishing long with loads of exotic spices and mineral sparks. An exhilarating triumph!

 
98-99 Suckling-Punkte für denChateau Canon 2020
James Suckling schreibt zum Chateau Canon 2020 Saint Emilion Folgendes:

Blackberries and tar with wet-earth and dark-bark aromas. Dark-chocolate and brownie notes, too. It’s full-bodied with creamy tannins and a round, caressing finish. Lovely focus and intensity, though dense and layered. Extremely creamy and polished. Really precise and bespoke. It already opens beautifully on the palate. Drink after 2025.

 
96-98 Punkte vom Vinous-Team für den Chateau Canon 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Canon:

The 2020 Canon nailed it this year, the best since the benchmark 2015/2016 vintages. It has one of those bouquets that stops the clock thanks to its breathtaking delineation and focus, fragrant black cherries, bilberry, shucked oyster shell and crushed rock aromas. It is cool, calm and collected. The palate possesses exquisite definition, armed with simply crystalline red fruit matched with a perfect silver bead of acidity. There is tangible tension from the start and it fans out gloriously toward the pixelated finish. This brilliant Canon should offer 20–30 years of drinking pleasure, probably more. Chapeau!
 
249,00 EUR
332,00 EUR pro l
Chateau Clos Fourtet 2020 Saint Emilion
96-98
95-96
95-97
94-96
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
96-98 Punkte vom Wine Advocate für denChateau Clos Fourtet 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Clos Fourtet 2020 Saint Emilion :

The 2020 Clos Fourtet is a blend of 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc, harvested from 15th to 30th September and weighing in with an alcohol of 14.5% and a pH of 3.6. It is being aged for 14-18 months in 50% new oak barrels, 48% second-fill barrels and 2% amphora. Deep garnet-purple in color, it comes bounding out of the glass with ripe, expressive notes of crushed black plums, juicy black berries and black cherry preserves, followed by hints of ground cloves, cinnamon stick, camphor and cedar chest. The medium to full-bodied palate is jam-packed with bright, vivacious black fruits, framed by velvety tannins and bags of freshness, finishing with great length.

 
95-96 Suckling-Punkte für den Chateau Clos Fourtet 2020
James Suckling schreibt zum Chateau Clos Fourtet 2020 Saint Emilion Folgendes:

This is really something with so much tension and focus and a persistent, long finish that lasts for minutes. It’s full-bodied, yet tight and so long. Such polish and finesse. Elegance with power.

 
95-97 Punkte vom Vinous-Team für den Chateau Clos Fourtet 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos Fourtet:

The 2020 Clos Fourtet was picked September 15–30 at 40hl/ha and matured in 50% new oak. It has an expressive, winsome bouquet of red and blue fruit, crushed rose and iris, touches of blood orange coming through with aeration. The palate is medium-bodied with svelte tannins and wonderful acidity. Harmonious and almost crystalline toward the finish. This is a very impressive Clos Fourtet that brims with freshness and persistence, gaining weight and depth over the course of an hour. It will battle the 2019 for supremacy.

 
Vom Falstaff-Magazin mit 94-96 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Mineralisch unterlegte dunkle Waldbeerfrucht, zart nach Lakritze und Cassis, feiner Edelholztouch. Kraftvoll, saftig und rund, reife Tannine, feine Süße im Abgang, salzig-kalkige Frische im Finale, sicheres Reifepotenzial.
 
Nicht käuflich
Chapelle d Ausone 2020 Saint Emilion
97-99
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
Vom Falstaff-Magazin mit 97-99 Punkten bewertet

Anfangs wenig offen. Etwas Amarenakirsche. Pfeffrige Noten. Mit Luftkontakt rote und schwarze Johannisbeere. Dann mehr und mehr harzig-würzige Aromen. Im Mund fleischiges Tannin mit einem kraftvoll Kalk-mineralisch unterlegten Gerbst- offkorn, dazu eine kultivierte, integrierte und dennoch auch vife Säure. Sehr lange Plateauphase in der Struktur, vibrierend vor Spannung, und dann doch auch mit einer cremigen Unterlage, die alles einbettet und abrundet. Große Länge.
 
Nicht käuflich
Chateau Ausone 2020 Saint Emilion
NEU
97-99
98+ Punkte von Jeb Dunnuck für den Jeb Dunnuck beschreibt den Chateau Ausone 2020 wie folgt:

A blend of equal parts Cabernet Franc and Merlot (the last time it was this blend was in 2010), the 2020 Château Ausone spent 20 months in new French oak, which has already been just about completely absorbed by this beauty. In comparison to the Chapelle d'Ausone, the Grand Vin is tighter and straighter, with an incredible yet primordial bouquet of red, blue, and black fruits intermixed with notions of iron, smoked tobacco, and graphite, with a liqueur of rocks-like sense of minerality. Dense purple-hued, full-bodied, backward, incredibly concentrated, and powerful, it has building tannins, a dense, stacked mid-palate, and enough structure and baby fat to warrant a solid decade of bottle age. This is a powerful Ausone built for the long haul, and it will unquestionably rank with the greats from the Vauthier family.
 
99 Sucklingpunkte für den James Suckling beschreibt den Chateau Ausone 2020 wie folgt:

The flowers in the nose are spectacular with violets, lavender, and honeysuckle. Then there’s wet stone and freshly cut limestone. Plus there’s raspberries and blueberries. The palate is full-bodied yet very tight and reserved, with fine tannins that run the length of the wine as well as hints of cedar, sandalwood and vanilla bean. It’s long and very racy and complex. Needs eight to 10 years of bottle age to open and come together. Try after 2032.
 
Chateau Ausone 2020 Vom Falstaff-Magazin mit 97-99 Punkten bewertet

Anfangs wenig offen. Etwas Amarenakirsche. Pfeffrige Noten. Mit Luftkontakt rote und schwarze Johannisbeere. Dann mehr und mehr harzig-würzige Aromen. Im Mund fleischiges Tannin mit einem kraftvoll Kalk-mineralisch unterlegten Gerbst- offkorn, dazu eine kultivierte, integrierte und dennoch auch vife Säure. Sehr lange Plateauphase in der Struktur, vibrierend vor Spannung, und dann doch auch mit einer cremigen Unterlage, die alles einbettet und abrundet. Große Länge.
 
99 Punkte vom Vinous-Team für de Antonio Galloni bewertet den Chateau Ausone 2020 im Dezember 2022 nahe der Perfektion, er schwärmt : what a wine und gibt den Sammlern dieses Weins eine sehr lange Entwicklung mit auf den Weg.


 
890,00 EUR
1.186,67 EUR pro l
Couvent des Jacobins 2020
93
95
93
 BIO 
 
93 Punkte vom Wine Advocate für den
The 2020 Couvent des Jacobins bursts with aromas of minty blackberries, plums, incense and rose petals, followed by a medium to full-bodied, fleshy and charming palate that's framed by powdery tannins. A gourmand, seamless wine, this will offer a broad drinking window. It's a blend of Merlot with 10% Cabernet Franc and 5% Petit Verdot.
 
93 Punkte von Jeb Dunnuck für den The 2020 Couvent Des Jacobins showed beautifully, with a medium to full-bodied, plump, elegant style as well as lots of red and black fruits, notes of loamy earth and flowers, fine tannins, and a great finish.
 
95 Sucklingpunkte für den Couvent des Jacobins 2020 Saint Emilion
James Suckling beschreibt ihn im Januar 2023 wie folgt:
Dark chocolate, bark, dried flowers, cherries, walnuts, crushed stones and orange zest on the nose. Graphite, too. Textured, mineral and expansive with a full body and firm, chalky tannins. Broad yet focused. I like the cool freshness at the end. Best yet? From organically grown grapes. Try in 2026. 

 
 
36,90 EUR
49,20 EUR pro l
Chateau Les Gravieres 2020 Saint Emilion
93-95
94

93-95 Punkte vom Wine Advocate für denChateau Les Gravières 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Les Gravieres 2020 Saint Emilion :

Made from 100% Merlot, the 2020 Les Gravieres has a deep purple-black color, rolling out of the glass with ready-for-business scents of plum preserves, baked black cherries and blueberry pie, plus hints of violets, clove oil and camphor, with a waft of tree bark. The medium to full-bodied palate delivers velvety tannins and a lively backbone to support the generous black and blue fruits, finishing long and spicy.
 

92-94 Punkte vom Vinous-Team für den Chateau Les Gravieres 2020 Saint EmilionDas meint die Vinous-Mannschaft um Antonio Galloni zum Les Gravieres 2020 Saint Emilion:

The 2020 Les Gravières is a powerful, bold Saint-Émilion loaded with intense mineral and savory notes that play off a core of inky dark fruit. Blueberry jam, gravel, smoke, lavender, licorice and cloves add gravitas. Les Gravières is another impressive wine in the trio of 2020s I tasted from proprietor Denis Barraud. I very much like the vibrancy and tension here. Tasted two times.
 
23,95 EUR
31,93 EUR pro l
Chateau Pierre 1er 2020
90-92
94
 

94 Sucklingpunkte für den Chateau Pierre 1er 2020 Saint Emilion Juicy fruit with crushed stone and a crunchy undertone. Blue fruits. Floral. Medium body. Linear fine tannins and a crisp finish. Citrusy undertones. Salty and minerally, too. Drink after 2025.




BEST BUY ALARM
22,50 EUR
30,00 EUR pro l
Chateau Chante Alouette 2020 Saint Emilion Grand Cru
92-94+
90-91
 
Subskription – Auslieferung in 2023 – wir prüfen nun gerne Ihren Subskriptionswunsch.
 
90-91 Sucklingpunkte für den Chateau Chante Alouette 2020 Saint Emilion Grand CruJames Suckling über den Chateau Jean Faure 2019 Saint Emilion:

A firm, savory young Bordeaux with tobacco, redcurrant and crushed-stone character, as well as some bark. It’s medium-bodied with solid tannins and a flavorful finish. Needs time to soften. Better in 2024.
 
92-94+ Punkte vom Wine Advocate für den Chateau Chante Alouette 2020 Saint Emilion Grand CruLisa Perrotti Brown im Juni 2021:

Deep garnet-purple colored, the 2020 Chante Alouette bursts from the glass with notes of wild blueberries, chocolate-covered cherries and baked plums, plus touches of garrigue, licorice and violets. The medium-bodied palate reveals a beautifully elegant, graceful style, featuring loads of fragrant black and blue fruit layers with a satiny texture and just enough freshness, finishing long and fragrant. Simply gorgeous!
 
16,95 EUR
22,60 EUR pro l
Chateau Sansonnet 2020 Saint Emilion
NEU
94-96
95
96
94
96




94-96 Punkte vom Wine Advocate für den Die Degustationsnotiz des Wine Advocate zum Chateau Sansonnet 2020 Saint Emilion :

Deep purple-black colored, the 2020 Sansonnet needs a bit of swirling and coaxing to release its beguiling nose of black cherry preserves, bursting ripe blueberries and stewed plums, with hints of star anise, violets, dark chocolate and cardamom, plus a waft of wood smoke. The rich, decadent, full-bodied palate (15% alcohol) delivers impactful, mouth-coating black fruits, framed by velvety tannins and seamless freshness, finishing with lingering exotic spices notes.
 
96 Punkte bei Jeb DunnuckAnother head-turning vintage from this château, the 2020 Château Sansonnet is based on 95% Merlot, 3% Cabernet Sauvignon, and the rest Cabernet Franc, from yields of 36 hectoliters per hectare, that was raised in 80% new barrels. Possessing incredible purity in its black raspberry and cassis fruit as well as notes of white flowers, camphor, and spicy oak, it hits the palate with medium to full-bodied richness, polished, ultra-fine tannins, flawless balance, and a great, great finish. This estate, under the guidance of Marie and Christophe Lefévère, has had a shocking string of truly incredible vintages, and given that these continue to be undervalued in the market, it's the wine lovers and wine drinkers out there who benefit. If you get a chance, don't miss this beauty.
 
95 Sucklingpunkte für denJames Suckling schreibt zum Chateau Sansonnet 2020 Saint Emilion Folgendes:

Notes of ripe blackberries and blueberries with black licorice, tree bark, chocolate and moist earth. Medium- to full-bodied and dense. It has layers of ultra-fine tannins wrapping up the deep core of dark fruit. Structured and velvety with a long finish. Try after 2026.

 
96 Punkte vom Vinous-Team für den
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Sansonnet:

"einer der besten Weine in jüngster Vergangenheit" so urteilt Antonio Galloni und wertet ihn sogar einen Punkt höher als noch das Fassmuster (93-95).

 

94 Punkte vom Falstaff für denTiefdunkles Rubingranat, violette Reflexe, opaker Kern, zarte Randaufhellung. Edelholz, schwarze Waldbeeren, Lakritze, feine florale Nuancen, kandierte Orangenzesten, etwas Dörrfeigen. Komplex, rote Kirschen, feine Fruchtsüße, runde, samtige Tannine, sehr gute Frische, versteckt am Gaumen seine Muskeln sehr gekonnt, mineralisch und lange anhaftend, sicheres Zukunftspotenzial, braucht noch etwas Zeit.
 
42,95 EUR
57,27 EUR pro l
Chateau Trotte Vieille 2020 Saint Emilion
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
98-99 Sucklingpunkte für den Chateau Trotte Vieille 2020 Saint Emilion, Trottevieille 2020
Fantastic texture and structure to this wine with firm, silky tannins that go on and on. Love the crushed blackberries, blueberries and salt. Floral and mineral character, too. Full and tight with great length. Chewy at the very end, indicating real structure. All about structure and length. 50% cabernet franc, 49% merlot, and 1% cabernet sauvignon.

 
92-94 Punkte vom Vinous-Team für den Chateau Trotte Vieille 2020 Saint Emilion, Trottevieille 2020NEAL MARTIN:

The 2020 TrotteVieille is quite broody and backward on the nose at first, demanding 15–20 minutes to open. It then reveals blackberry, sea spray/marine scents and hints of crushed chalk and pencil box. The palate is medium-bodied with quite a firm structure, indicating that this is a Saint-Émilion that should be cellared for several years. There is a lovely touch of white pepper and allspice toward the finish. I suspect this is a TrotteVieille that will reward the patient.

 
92-94 Punkte vom Wine Advocate für den Chateau Trotte Vieille 2020 Saint Emilion, Trottevieille 2020LISA PERROTTI BROWN:

The 2020 Trotte Vieille is a blend of 95% Merlot, 3% Cabernet Sauvignon and 2% Cabernet Franc, aging for an anticipated 16 months in French oak barrels, 80% new. The alcohol is 15%. Opaque purple-black in color, it bursts from the glass with vivacious notes of wild blueberries, ripe, juicy black plums and black raspberries, plus hints of lilacs, star anise and tar with a touch of wild thyme. The rich, full-bodied palate coats the mouth with black fruits and exotic spice sparks, framed by grainy tannins and just enough freshness, finishing on a fragrant earth note.

 
92-94 Punkte vom Vinous-Team für den Chateau Trotte Vieille 2020 Saint Emilion, Trottevieille 2020GALLONI:

The 2020 Trotte Vieille is laced with inky, jammy dark fruit, licorice and bittersweet chocolate. This heady, potent Saint-Émilion is not exactly subtle, but it does offer tons of intensity in an opulent, heady style. The only thing missing is a bit of midpalate pliancy and overall persistence.
 
Nicht käuflich
Chateau Cote de Baleau 2020 Saint Emilion
87-89
93-94
90-92
90-92
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
87-89 Punkte vom Wine Advocate für denChateau Cote de Baleau 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Cote de Baleau 2020 Saint Emilion :

The 2020 Cote de Baleau is a blend of 90% Merlot and 10% Cabernet Franc, harvested from 15th to 30th September and weighing in with an alcohol of 14.2%. It is being aged for 16-18 months in 20% new oak barrels, 60% second-fill barrels and 20% in vats. Deep garnet-purple in color, it needs a little swirling to coax out youthful notions of crushed blackberries, mulberries and kirsch, plus hints of tar and dried Mediterranean herbs. The medium-bodied palate is tightly wound with crunchy red and black fruits with a chewy texture and lively backbone lifting the finish.

 
93-94 Suckling-Punkte für den Chateau Cote de Baleau 2020
James Suckling schreibt zum Chateau Cote de Baleau 2020 Saint Emilion Folgendes:

Dense, rich red with blackberry and blueberry, walnut and dark-chocolate character. It’s full and layered with richness and softness for the vintage.

 
90-92 Punkte vom Vinous-Team für den Chateau Cote de Baleau 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Cote de Baleau:

The 2020 Côte de Baleau was picked September 15–30 at 50hl/ha and matured in 20% new oak. It has a very pretty nose of brambly red fruit tinged with blueberry, well defined and quite vivacious. The palate is medium-bodied with slightly chalky tannins, a fine bead of acidity and quite a pixelated finish. A classy Côte de Baleau that shows you can pick at higher yields in 2020 and still make a fine wine. Tasted twice with consistent notes.

 
Vom Falstaff-Magazin mit 90-92 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Frische Brombeeren, zart nach Lakritze, etwas Vanille und Mandarinenzesten. Dun- kle Beerenfrucht, mittlerer Körper, frischer Säurebogen, präsente Tannine, salziger, zart blättriger Touch im Abgang.
 
Nicht käuflich
Chateau Saintayme 2020 Saint Emilion Grand Cru
90-92
94-95
87-89
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92 Punkte vom Wine Advocate für denChateau Saintayme 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Saintayme 2020 Saint Emilion Grand Cru :

The 2020 Saintayme is 100% Merlot, harvested between the 28th and the 30th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 30% new. Deep purple-black colored, it needs a little coaxing to unlock scents of tar, forest floor and aniseed, over a core of baked black plums, blackberry pie and chocolate-covered cherries, plus a touch of dried mint. The full-bodied palate is densely packed with muscular black fruits and loads of earthy accents, framed by firm, rounded tannins and just enough freshness, finishing on a lingering minty note. 63,000 bottles are expected to be made.

 
94-95 Suckling-Punkte für den Chateau Saintayme 2020
James Suckling schreibt zum Chateau Saintayme 2020 Saint Emilion Grand Cru Folgendes:

A gorgeous red with so much black fruit and salty, mineral character. It’s medium-to full-bodied with creamy, polished tannins and a long finish. The precision and fine texture is impressive. One of the best I have had for a while.

 
87-89 Punkte vom Vinous-Team für den Chateau Saintayme 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Saintayme:

The 2020 Saintayme is more backward on the nose than expected and demands coaxing from the glass. Eventually it offers tightly wound blackberry, wild hedgerow and black truffle scents, an inviting marine/seaweed scent emerging with time. The palate is medium-bodied with succulent ripe tannins that frame the sweet black cherry, bilberry and licorice notes. Quite linear toward the finish, it does not fan out like the 2018, although it feels long and persistent. Give this Saint-Émilion 3–4 years in bottle if you can.
 
Nicht käuflich
Chateau Poesia 2020 Saint Emilion Grand Cru
NEU
93+
95
94
93-95
96
95 Sucklingpunkte für den Chateau Poesia 2020 Saint Emilion Grand CruJames Suckling beschreibt ihn im Januar 2023 wie folgt:

This has a complex nose of plums, blackcurrants, chocolate, hazelnuts and violets. Licorice. Crushed stones and green olives, too. Fragrant and layered, with a medium to full body, fine tannins and excellent freshness. Sophisticated and elegant St Emilion. Drink from 2026.
 
93+ Punkte vom Wine Advocate für den Chateau Poesia 2020 Saint Emilion Grand CruDie Degustationsnotiz des Wine Advocate zum Chateau Poesia 2020 Saint Emilion Grand Cru :

The 2020 Poesia opens in the glass with attractively pure aromas of cherries, raspberries, rose petals and violets. Medium to full-bodied, velvety and seamless, it's vibrant and mineral, with bright acids and a long, saline finish reflecting the shallow soils and limestone bedrock that define this later-ripening site.
 
96 Punkte bei Jeb Dunnuck für den Chateau Poesia 2020 Saint Emilion Grand CruJeb Dunnuck schreibt zum Chateau Poesia 2020 Saint Emilion Grand Cru Folgendes:

Based on 70% Merlot and 30% Cabernet Franc, the 2020 Château Poesia has a wonderful purity and freshness in its ripe blue fruits, tobacco, cedar, and spring flower-like aromas and flavors. Medium to full-bodied, it has good acidity, ultra-fine tannins, beautiful overall balance, and just a classy, seamless, incredibly elegant profile. It's another gorgeous wine from this incredible team. 
 
94 Punkte vom Vinous-Team für den Chateau Poesia 2020 Saint Emilion Grand CruDas meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Poesia:

Galloni 94 Punkte :"remarkeble complexity und Neal Martin "highly recommendet"
 
 
34,75 EUR
46,33 EUR pro l
Chateau Fombrauge 2020 Saint Emilion
91-93
94-95
92-94
 
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.
 
91-93 Punkte vom Wine Advocate für denChateau Fombrauge 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Fombrauge 2020 Saint Emilion :

The 2020 Fombrauge has a deep garnet-purple color and expressive notes of chocolate-covered cherries, mulberries and baked plums, plus hints of espresso, graphite and cedar chest with a waft of Sichuan pepper. The medium to full-bodied palate is elegantly crafted with lovely freshness and a well-tamed, grainy texture, finishing long and earthy.

 
94-95 Suckling-Punkte für den Chateau Fombrauge 2020
James Suckling schreibt zum Chateau Fombrauge 2020 Saint Emilion Folgendes:

This is really finely textured with beautiful tannins that run the length of the wine and go on and on. It’s full-bodied, yet refined and poised. Pretty finish. Best ever?

 
92-94 Punkte vom Vinous-Team für den Chateau Fombrauge 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Fombrauge:

The 2020 Fombrauge has a crisp blackberry, blueberry and cedar nose, subtle pine aromas filtering through with aeration. The medium-bodied palate delivers crunchy black fruit laced with cedar and very light ash notes. Good acidity here, and nice structure; a convincingly more classic Fombrauge, this, with fine grip toward the finish. I approve.
 
32,95 EUR
43,93 EUR pro l
Chateau Haut Brisson 2020 Saint Emilion Grand Cru
NEU
90-92
94-95
91-93
91-93
 
90-92 Punkte vom Wine Advocate für denChateau Haut Brisson 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Haut Brisson 2020 Saint Emilion Grand Cru :

Composed of 90% Merlot and 10% Cabernet Franc, the 2020 Haut-Brisson has an alcohol of 13.8% and a pH of 3.65. It is being aged in French oak barrels, 35% new. Deep garnet-purple in color, it hits the ground running with open-knit notes of baked black cherries, mulberries and preserved plums, plus suggestions of chargrill, star anise and tar, with a touch of menthol. The medium-bodied palate practically quivers with tension, matched by a firm, grainy texture to support the intense crunchy black fruits, finishing long and savory.

 
94-95 Suckling-Punkte für den Chateau Haut Brisson 2020
James Suckling schreibt zum Chateau Haut Brisson 2020 Saint Emilion Grand Cru Folgendes:

This is very linear and tight with beautifully crafted tannins that give a long, intense and energetic finish. The mid-palate is tight and poised.

 
91-93 Punkte vom Vinous-Team für den Chateau Haut Brisson 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Haut Brisson:

The 2020 Haut Brisson, picked from September 15 to October 9 at 32hl/ha and matured in 35% new oak, is deep in color. The nose is tight at first, then reveals brambly black fruit, pressed iris and crushed stone, maybe less showy and flamboyant compared to recent vintages. The palate is medium-bodied with crisp tannins. Slightly granular in texture, this is bound together by a fine line of acidity and a sapid finish that is a pure delight. It constitutes one of the best Haut Brisson wines that I have tasted.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Floral unterlegte schwarzer Waldbeernuancen, ein Hauch von Cassis und Lakritze, etwas Tabak, kandierte Veilchen unterlegt. Mittlere Komplexität, reife Kirschenfrucht, tra- gende Tannine, gute Frische, feiner Nougat im Nachhall, verfügt über Reifepotenzial.
 
25,90 EUR
34,53 EUR pro l
Chateau Badette 2020 Saint Emilion
NEU
92-94+
92-93
91-93
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.
 
92-94+ Punkte vom Wine Advocate für denChateau Badette 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Badette 2020 Saint Emilion :

The 2020 Badette is a blend of 75% Merlot, 20% Cabernet Franc and 5% Petit Verdot, aging for approximately 18 months in French oak barrels, 100% new. The alcohol is 15%. Opaque purple-black colored, the 2020 Badette erupts from the glass with bombastic notes of baked blackberries, plum preserves and kirsch, followed by hints of cedar chest, Chinese five spice, tar and licorice, plus a touch of eucalyptus. The full-bodied palate is full-on rich and decadent, featuring layers of black fruit preserves and exotic spices with a firm, grainy texture and plenty of freshness to support, finishing long and opulent.

 
92-93 Suckling-Punkte für den Chateau Badette 2020
James Suckling schreibt zum Chateau Badette 2020 Saint Emilion Folgendes:

Tight and linear with beautifully curated tannins that spread across the palate. Medium body. Fine-textured.

 
91-93 Punkte vom Vinous-Team für den Chateau Badette 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Badette:

The 2020 Badette a property owned by Belgian Marc Vandenbogaerde, offers plenty of intense brambly red berry fruit on the nose laced with rose petal and violet - lots of chutzpah here. The palate is medium-bodied with sappy red and black fruit, slightly powdery tannins with good depth and harmony. Gentle grip on the finish with fine persistence, this Saint-Émilion Grand Cru has a lot of potential and well worth seeking out.
 
28,50 EUR
38,00 EUR pro l
Chateau Tour Saint Christophe 2020 Saint Emilion
NEU
93
96
93
93
96
96 Sucklingpunkte für den Chateau Tour Saint Christophe 2020 Saint EmilionJames Suckling beschreibt ihn im Januar 2023 wie folgt:

So much black fruit, black walnuts, blueberries, wet earth, black truffles and some graphite. Medium to full body with lots of tension and focus. It runs very long with a salty undertone and some bitter, burnt lemon. Yet ever so subtle and refined. Drink after 2027.

 
93 Punkte vom Wine Advocate für den Château Tour Saint Christophe 2020William Kelley im April 2023:

The 2020 Tour Saint Christophe opens in the glass with aromas of sweet cherries, raspberries and petals, followed by a medium to full-bodied, lively and pure palate that's rich and fleshy, with generously extracted tannins asserting themselves on the finish. It's a modern, crowd-pleasing wine from clay-rich soils opposite Troplong Mondot in the commune Saint Christophe des Bardes.
 
93 Punkte vom Falstaff für den Château Tour Saint Christophe 2020Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart tabakig unterlegte schwarze Beerenfrucht, zart nach Feigen und Pflaumen, dezente Kräuterwürze, kandierte Orangenzesten. Komplex, saftig, reife dunkle Kirschen, integrierte Tannine, lebendig strukturiert, mineralisch-salziger Nachhall, verfügt über gute Länge.
 
96 Punkte bei Jeb Dunnuck für den Château Tour Saint Christophe 2020Jeb Dunnuck im März 2023: 

The 2020 Château Tour Saint Christophe showed spectacularly well, and based off past vintages, this shouldn't surprise anyone. Based on 80% Merlot and 20% Cabernet Franc raised in 40% new barrels (the balance is in second- and third-fill oak), it offers a full-bodied, incredibly pure, balanced style revealing subtle oak, terrific darker, almost blue fruits, lots of chocolate, leafy herb and mineral nuances, and gorgeous tannins. It's worth pointing out that this will be the last vintage made by the talented Jérôme Aguirre. This terrific Saint-Emilion will evolve for two decades.



 
36,90 EUR
49,20 EUR pro l
Chateau Fonplegade 2020 Saint Emilion
93-95
93-94
91-93
91-93
 BIO 
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-95 Punkte vom Wine Advocate für denChateau Fonplegade 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Fonplegade 2020 Saint Emilion Grand Cru :

Deep purple-black colored, the 2020 Fonplegade offers up notes of chocolate-covered cherries, mulberries and blackberry preserves, followed by hints of smoked meats, cinnamon toast and potpourri. The medium to full-bodied palate bursts with juicy black fruits, supported by velvety tannins and well-balanced acidity, finishing long and fragrant.

 
93-94 Suckling-Punkte für den Chateau Fonplegade 2020
James Suckling schreibt zum Chateau Fonplegade 2020 Saint Emilion Grand Cru Folgendes:

A solid red with blackberry, blackcurrant and spice character. Medium body, firm and silky tannins and a flavorful finish. Nice depth of fruit and focus.

 
91-93 Punkte vom Vinous-Team für den Chateau Fonplegade 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Fonplegade:

The 2020 Fonplégade has an intriguing bouquet that oddly made me think of Burgundy! Plush red berry fruit, vanilla, blueberry jam and touches of sous-bois burst from the glass, hints of blood orange and marmalade lingering in the background. The palate is medium-bodied with supple tannins, quite effervescent thanks to the keen line of acidity, and a little zesty toward the finish. This brims with nascent vigor and should drink well once in bottle, perhaps one that might offer much in its youth.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Dunkles Rubingranat, opaker Kern, violette Reflexe, breiterer Ockerrand. Deutliche Kräuternote, ein floraler Hauch von Fresien, dunkle Beeren, reife Pflaumen, miner- alischer Touch. Mittlere Komplexität, frische Kirschen, eingebundene Tannine, feine Fruchtsüße im Abgang, ein vielseitiger, frischer Speisenbegleiter.
 
Nicht käuflich
Chateau Franc Mayne 2020 Saint Emilion
91-93
90-91
89-91
91-93
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
91-93 Punkte vom Wine Advocate für denChateau Franc Mayne 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Franc Mayne 2020 Saint Emilion :

Deep purple-black colored, the 2020 Franc-Mayne has a powerful nose of baked black cherries, stewed plums and boysenberry preserves, plus hints of mocha, hoisin and tapenade. The medium to full-bodied palate has impressive freshness to lift the rich, ripe black fruits, supported by soft, rounded tannins, finishing with lingering exotic spi.

 
90-91 Suckling-Punkte für den Chateau Franc Mayne 2020
James Suckling schreibt zum Chateau Franc Mayne 2020 Saint Emilion Folgendes:

This is a medium-bodied red with blackberry and walnut character. Rather subdued on the finish.

 
89-91 Punkte vom Vinous-Team für den Chateau Franc Mayne 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Franc Mayne:

The 2020 Franc-Mayne has quite a serious bouquet, backward at first, the opening to offer blackberry, bilberry and candied orange peel. The palate is medium-bodied with sappy black fruit, and quite sweet and fleshy, although I would like to see more tension and grip on the rather glossy finish by the time of bottling. Two bottles tasted, one showing a little more persistence than the other.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Reife Pflaumen, schwarze Kirschen, feine tabakige Nuancen, ein Hauch von kandierten Or- angenzesten, etwas Nougat. Saftig, feine Fruchtsüße, elegant, frische Säurestruktur, mineralisch-salzig im Abgang, ein stoffiger Speisenbegleiter.
 
Nicht käuflich
Chateau Grand Mayne 2020 Saint Emilion
93-95+
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-95+ Punkte vom Wine Advocate für denChateau Grand Mayne 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Grand Mayne 2020 Saint Emilion :

Opaque purple-black in color, the 2020 Grand Mayne slowly unfurls in the glass to reveal gorgeous notions of ripe black plums, dark chocolate-covered cherries and blackberry pie, plus hints of licorice, cracked black pepper and unsmoked cigars with a touch of tree bark. The medium to full-bodied palate is chock-full of rich black fruits, supported by ripe, rounded tannins and just enough freshness, finishing long and beautifully perfumed.

 
93-95 Punkte vom Vinous-Team für den Chateau Grand Mayne 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Grand Mayne:

The 2020 Grand Mayne is focused and delineated on a nose that offers plenty of finely chiseled scents of black cherry, bilberry, crushed rock and incense, opulent but beautifully controlled. The palate is medium-bodied with succulent ripe black fruit on the entry, and laced with graphite, touches of tobacco and minerals. From beginning to end, this 2020 displays wonderful tension, and there is a sense of refinement on the finish that I think has only manifested in vintages of Grand Mayne over the last 5–6 years. This delivers, or perhaps overdelivers considering the price.

 
Nicht käuflich
Chateau Laroque 2020 Saint Emilion
NEU
93
94
96
94
95+
94 Punkte vom Falstaff für den Chateau Laroque 2020 Saint EmilionDunkles Rubingranat, violette Reflexe, dezente Randaufhellung. Zarte Edelholzwürze, Nuancen von Lakritze, schwarze Waldbeeren, florale Noten, einladendes Bukett. Saftig, reife rote Kirschen, elegant, präsente, integrierte Tannine, insgesamt ist das Holz noch spürbar, wird von weiterer Flaschenreife profitieren, besitzt Mineralität und Frische, sicheres Potenzial.
 
mit 95+ Punkten von Jeb Dunnuck bewertetJeb Dunnuck im März 2023:

From an estate that has been on an incredible run of late, largely due to the talents of director David Suire, the 2020 Château Laroque shows the cooler, limestone-driven style of the terroir beautifully and has a clean, focused style in its darker (almost blue) berry fruits as well as chalky minerality, violets, spice, and floral nuances. Medium-bodied on the palate, this focused, straight, remarkably pure Saint-Emilion has terrific mid-palate depth and a great finish. It needs to be hidden in the cellar for a solid 4-5 years if possible and is going to have 30 years of longevity. If drinking any time soon, give it an hour in a decanter.
 
93 Punkte vom Wine Advocate für denWilliam Kelley im April 2023:

The 2020 Laroque has turned out nicely, bursting with aromas of cherries, minty blackberries, licorice and bay leaf. Medium to full-bodied, velvety and layered, with good depth at the core, chalky but refined tannins and a saline finish, it's another strong performance for this rising star of Saint-Émilion.
 
94 Sucklingpunkte für denJames Suckling im Dezember 2022:

Aromas of sweet berries with herbs, wet earth and moss undertones as well as fresh mushrooms. Medium- to full-bodied with ultra-fine and creamy tannins and a lovely finish. It’s polished and refined. Drink after 2025, but already very pretty.
 
96 Punkte vom Vinous-Team für denAntonio Galloni ist im Dezember 2022 voll des Lobes für den JG 2020 des Chateau Laroque

Für Ihn ist der Wein ein "Winner" zudem lobt er die Rechhaltigen Nuancen.


 
34,90 EUR
46,53 EUR pro l
Chateau Berliquet 2020 Saint Emilion
NEU
94-96
95-96
93-95
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.


94-96 Punkte vom Wine Advocate für denChateau Berliquet 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Berliquet 2020 Saint Emilion :

The 2020 Berliquet is composed of 69% Merlot and 31% Cabernet Franc, weighing in at 14.5% alcohol. It is aging in French oak barrels, 50% new. Deep purple-black colored, it trots casually out of the glass with effortlessly flamboyant scents of stewed black cherries, warm plums and baked blackberries, plus hints of chocolate mint, violets and licorice with a touch of fertile loam. The medium to full-bodied palate is very tightly wound with layers of ripe black fruits and earthy accents, framed by finely grained tannins and tons of freshness, finishing long and fragrant.

 
95-96 Sucklingpunkte für den Chateau Berliquet 2020
James Suckling schreibt zum Chateau Berliquet 2020 Saint Emilion Folgendes:

Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing

 
Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Attraktive Herzkirschenfrucht, rote Waldbeeren unterlegt, zart nach Lakritze, feine Holuwürze, Orangenzesten. Saftig, frisch, Nuancen von Pflaumen und ein Hauch von Nougat, reife Tannine, frisch strukturiert, mineralisch und gut anhaftend, zeigt Länge und Potenzial.
 
59,00 EUR
78,67 EUR pro l
Chateau Barde Haut 2020 Saint Emilion
NEU
93
95
95
92-94
96
Jeb Dunnuck 95 Punkte vergibt Jeb Dunnuck für den Chateau Barde Haut 2020 Saint Emilion beschreibt den BArde Haut 2020 im März 2023 wie folgt:

I always love this wine, and the 2020 Château Barde-Haut is a quintessential Saint-Emilion revealing a deep ruby/purple hue, awesome notes of red plum, cherries, tobacco leaf, and chalky earth, full-bodied richness, bright acidity, and fine tannins. A gorgeous wine, it will benefit from 4-5 years of bottle age and keep for two decades.
 
93 Punkte vom Wine Advocate für den Chateau Barde Haut 2020 Saint EmilionDie Degustationsnotiz des Wine Advocate zum Chateau Barde Haut 2020 Saint Emilion :

The 2020 Barde-Haut unwinds in the glass with aromas of blackberries, cassis and blueberries mingled with hints of violets and spices. Medium to full-bodied, rich and fleshy, with a deep core of ripe but lively fruit, powdery tannins and a floral finish, it's the usual blend of more or less 80% Merlot and 20% Cabernet Franc (the latter increasingly deriving from massal selections taken at Clos l'Eglise).
 
95 Sucklingpunkte für den Chateau Barde Haut 2020 Saint EmilionJames Suckling schreibt zum Chateau Barde Haut 2020 Saint Emilion Folgendes:

Aromas of black and blue fruit, toasted spices, walnut and dark chocolate. Medium- to full-bodied with a juicy character and firm, polished tannins which build on the palate. Well-balanced, structured and compact with velvety texture and hints of spices and bark to close. Lingering finish. Try after 2027.
 
95 Punkte vom Vinous-Team für den Chateau Barde Haut 2020 Saint EmilionAntonio Galloni bewertet den BArde HAut am oberen Ende seiner Range des Fassmusters und er lobt diese salzige Frische die der Barde Haut 2020 zeigt.


 
36,90 EUR
49,20 EUR pro l
Chateau Clos de L Oratoire 2020 Saint Emilion
94-95
89-91
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
94-95 Suckling-Punkte für den Chateau Clos de L Oratoire 2020
James Suckling schreibt zum Chateau Clos de L Oratoire 2020 Saint Emilion Folgendes:

A rather mineral and spicy red with medium to full body, showing blackberries and black walnuts. There’s a deep, polished tannin backbone to this. Racy and fine.

 
89-91 Punkte vom Vinous-Team für den Chateau Clos de L Oratoire 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos de L Oratoire:

The 2020 Clos de l’Oratoire is very cohesive on the nose of plush blackberry, raspberry, melted tar and light licorice scents, the latter becoming more vocal with aeration. The palate is medium-bodied and quite firm and structured, with gentle grip on the entry and good acidity. Tightens up toward a finish that doesn’t want to give everything away at this prenatal stage. Give this 3–4 years once in bottle. because it has long-term potential.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte feiner Kirschenduft, rotbeerige Nuancen, ein Hauch von Orangenblüten. Saftig, ele- gant, reife Pflaumen und Herzkirschen, integrierte Tannine, mineralisch und aus- gewogen, bereits gut entwickelt, ein facettenreicher Speisenbegleiter.
 
Nicht käuflich
Chateau Bellevue 2020 Saint Emilion
93-95
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-95 Punkte vom Vinous-Team für den Chateau Bellevue 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Bellevue:

The 2020 Bellevue is always so seductive out of barrel and this is no different, armed with glorious, extremely pure black cherries, blueberry, crushed violet and iris scents, the oak seamlessly integrated. The palate is medium-bodied with lithe tannins, and quite zesty on the midpalate, revealing veins of blood orange. Cohesive on the finish with a veneer of new oak that will require a few years to be fully assimilated. Lovely.

 
Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feine Edelholznuancen, zart nach Kokos, schwarze Waldbeeren, ein Hauch von Pflaumen und frischen Feigen unterlegt, etwas Nougat. Komplex, saftig, engmaschige Tex- tur, frische Kirschen, reife eingebundene Tannine, sehr gut anhaftend, verfügt über sicheres Reifepotenzial.
 
Nicht käuflich
Chateau Clos Saint Martin 2020 Saint Emilion
90-92
91-93
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92 Punkte vom Wine Advocate für denChateau Clos Saint Martin 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Clos Saint Martin 2020 Saint Emilion :

The 2020 Clos St. Martin reveals a deep garnet-purple color and expressive notions of baked blackberries, black cherry preserves and stewed plums, plus hints of wild mushrooms, tilled soil, Sichuan pepper and tree bark. The medium to full-bodied palate is chock-full of juicy black berry and cherry flavors, supported by plush tannins and compelling freshness, finishing long and earthy.

 
91-93 Punkte vom Vinous-Team für den Chateau Clos Saint Martin 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos Saint Martin:

The 2020 Clos Saint-Martin has an extravagant, decadent bouquet of blueberry, crème de cassis, wild hawthorn and hints of raisin, although I don’t find it overripe, just a little ostentatious. The palate is marked by succulent tannins that frame the precocious black cherry and wild strawberry fruit, and blessed with a disarming satiny texture and impressive precision toward the finish. Certainly one of the most hedonistic offerings in 2020, though it just about manages to pull it off. Tasted twice with consistent notes.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte schwarze Waldbeerfrucht, ein Hauch von Lakritze, dezente Edel- holzwürze, etwas Kardamom. Saftig, reife Kirschen, Nuancen von Pflaumen, reife Tannine, die gut integriert sind, salziger Touch, etwas Nougat, ein stoffiger Speisen- begleiter mit sicherem Potenzial.
 
Nicht käuflich
Chateau Faugeres 2020 Saint Emilion
91-93
94-95
91-93
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
91-93 Punkte vom Wine Advocate für denChateau Faugeres 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Faugeres 2020 Saint Emilion :

Deep purple-black colored, the 2020 Faugères stampedes out of the glass with a herd of powerful black fruit notes: blackberry pie, baked black plums and ripe, juicy black cherries, plus hints of wild mushrooms, damp soil, tar and star anise with a waft of tobacco. The full-bodied palate is chock-full of black fruit preserves, framed by ripe, rounded tannins and oodles of freshness, finishing long and earthy.

 
94-95 Suckling-Punkte für den Chateau Faugeres 2020
James Suckling schreibt zum Chateau Faugeres 2020 Saint Emilion Folgendes:

A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture.

 
91-93 Punkte vom Vinous-Team für den Chateau Faugeres 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Faugeres:

The 2020 Faugeres offers ripe black plum and boysenberry fruit on the nose, which is extravagant and verging on ostentatious, though somehow it maintains focus and delineation. The palate is medium-bodied with red cherries, boysenberry, cola and light allspice notes on the entry. Well balanced with impressive depth toward the fleshy finish, leaving a lick of dark chocolate on the aftertaste. This is a fine Faugeres that should be afforded 4–5 years in bottle.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarter Ockerrand. Fruchtig, reife Pflaumen, frische schwarze Kirschen, etwas Nougat, einladendes Bukett. Saftig, süße Waldbeerfrucht, frisch strukturiert, präsente Tannine, mineralisch im Abgang, zitronig-salzig im Rückgeschmack, gutes Entwicklungspotenzial.
 
Nicht käuflich
Chateau Canon La Gaffeliere 2020 Saint Emilion
95-96
93-95
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-96 Suckling-Punkte für den Chateau Canon La Gaffeliere 2020
James Suckling schreibt zum Chateau Canon La Gaffeliere 2020 Saint Emilion Folgendes:

Very refined and polished with minerally, almost salty character. Full body and beautiful, compact tannins. Racy finish. Excellent drive to this at the end.

 
93-95 Punkte vom Vinous-Team für den Chateau Canon La Gaffeliere 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Canon La Gaffeliere:

The 2020 Canon-la-Gaffelière is beautifully defined on the nose, featuring lavish black cherries, boysenberry, tobacco and cracked black pepper aromas. This is endowed with impressive precision and the oak is very well integrated. The medium-bodied palate delivers sappy black fruit, fine balance and poise and a lightly spiced, edgy, almost citrus-like finish. Packed to the rafters with vim and vigor,

 
Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Mit kandierten Or- angenzesten unterlegte dunkle Waldbeeren, frische Herzkirschen, tabakige Würze, zart nach Edelholz. Saftig, feine Fruchtsüße, finessenreich strukturiert, feine, tragende Tannine, salzige Mineralität, rotbeerige Aspekte im Abgang, zarte Kräuter- würze im Nachhall, angenehm kalkiger Touch im Finale.
 
Nicht käuflich
Chateau Beau Sejour Becot 2020 Saint Emilion
NEU
95-97+
96-97
92-94
 

95-97+ Punkte vom Wine Advocate für denChateau Beau Sejour Becot 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Beau Sejour Becot 2020 Saint Emilion :

Displaying a deep purple-black color, the 2020 Beau-Sejour Becot prances out of the glass with showy scents of preserved plums, chocolate-covered cherries, wild blueberries and raspberry preserves, plus suggestions of rose oil, ground cloves and licorice. The elegantly crafted, medium-bodied palate shimmers with energy, offering a fantastic intensity of crunchy red and black fruits, supported by fine-grained tannins and bold freshness, finishing long and perfumed. Simply stunning.

 
96-97 Suckling-Punkte für den Chateau Beau Sejour Becot 2020
James Suckling schreibt zum Chateau Beau Sejour Becot 2020 Saint Emilion Folgendes:

This has a fantastic finish with crushed blackberries and raspberries and salt undertones. It’s full-bodied, yet really racy and polished with such fine, intense tannins. Love the length to this. Very distinguished and toned. Excellent energy. 85% merlot, 13% cabernet franc and 2% cabernet sauvignon.

 
92-94 Punkte vom Vinous-Team für den Chateau Beau Sejour Becot 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Beau Sejour Becot:

The 2020 Beau-Séjour Bécot was picked 8 September until 30 September, but mostly between 8-12 September, around 70% of the production. It is one of the highest percentages of Merlot in recent years partly due to restructuring of the vineyard and also higher yields (47-48hl/ha) compared to the Cabernets. With no SO2 used during fermentation and matured in 55% new oak (20hl Stockinger and Taransaud foudres and regular barriques) it is tightly wound on the nose, so I afforded the sample an hour to really open. It offers predominantly red berry fruit, wild mint and traces of dried honey, more floral scents emerging, violet and iris flower blossoming with time in the glass. The palate is medium-bodied with pliant tannins, very well judged acidity, a very graceful and unpretentious Saint-Émilion, harmonious with a touch of white pepper enhancing the precise finish. This is a classically styled Beau-Séjour Bécot that conveys a brooding intensity, so I would give it several years in the cellar.
 
75,00 EUR
100,00 EUR pro l
Chateau Beausejour Heritiers Duffau-Lagarrosse 2020 Saint Emilion Premiere Grand Cru
95-97
96-98
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-97 Punkte vom Wine Advocate für denChateau Beausejour Duffau-Lagarrosse 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Beausejour Duffau-Lagarrosse 2020 Saint Emilion :

Deep purple-black in color, the 2020 Beausejour (Duffau Lagarrosse) charges out of the glass with bold notions of plum preserves, wild blueberries and boysenberries, plus hints of dark chocolate, molten licorice, lavender and fennel seed, with a waft of Sichuan pepper. The medium to full-bodied palate delivers bags of juicy black and blue fruits with a soft texture and seamless freshness, finishing long and with beautiful purity.

 
Vom Falstaff-Magazin mit 96-98 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zarte Edelholznuancen, ein Hauch von Zedern, etwas Lakritze, schwarze Beerenfrucht, ein Hauch von Wacholder und Graphit. Komplex, engmaschig, frische Brombeerfrucht, reife, seidige Tannine, mineralisch und lange anhaften, wirkt frisch strukturiert und leichtfüssig im Abgang, salzig im Finish, sicheres Reifepotenzial.

 
Nicht käuflich
Chateau Larcis Ducasse 2020 Saint Emilion
NEU
96
98
98
94-96
99
98 Sucklingpunkte für denTransparent and pure with crushed stone and flowers such as violets, as well as minerals and blackcurrants. Bramble berries as well. Medium to full body. Tight and very fine tannins that run the length of the wine. Kicks off at the end. So fresh and energetic. Tannic in the finish with fine texture. Drink after 2028.
 
99 Punkte von Jeb Dunnuck für den The Grand Vin comes from a tiny 11.15-hectare vineyard that has been in the Gratiot family since 1893. Located on the south-facing Côte Pavie, between Château Pavie and Château Bellefont-Belcier and consisting of clay on top of limestone soils, the vineyard has recently been going through a replanted phase using a selection massale and a higher density planting. The grapes are hand-sorted, vinification occurs all in concrete and spans four weeks, with the élevage in 50% new French oak. A normal blend of 90% Merlot and 10% Cabernet Franc, the 2020 Château Larcis Ducasse reminds me of the 2005 and is up with the top handful of wines on the Right Bank. It has a brilliant perfume of red and black fruits, white truffle, leafy tobacco, and Asian spices. This carries to a full-bodied, concentrated, powerful Larcis-Ducasse with ultra-fine yet building tannins, perfect balance, a stacked mid-palate, and one heck of a great finish. It's going to flirt with perfection in 7-8 years (I'm probably underrating it a point) and have 30 years of overall longevity. Tasted numerous times with consistent results.
 
96 Punkte vom Wine Advocate für den Chateau Larcis Ducasse 2020 Saint EmilionWilliam Kelley am 06.04.2023:

A beautiful effort that's more sensual and seamless than Thienpont's more structured, brooding Pavie Macquin, the 2020 Larcis Ducasse unwinds in the glass with aromas of cherries, blackberries, bay leaf, rose petals and licorice. Medium to full-bodied, layered and concentrated, with refined tannins, lively acids and a suave, fleshy profile, it concludes with a long, expansive finish. This is a particular success in 2020. Managed by Nicolas Thienpont and David Suire since 2002, Larcis Ducasse occupies an 11-hectare block adjacent to Pavie. Some 15% of the vineyard sits on the plateau at the top of the slope, but these holdings are being restructured and contribute only a small percentage to the blend for the time being, so this is truly a "vin de coteaux"—a wine from the slopes. Soils are mainly molasses du Fronsadais clays over limestone, but a diversity of expositions and strata means this is an inherently complex terroir. As is the case along the whole Côte de Pavie, springs percolate throughout the vineyard, so Larcis Ducasse combines cool, hydrated soils with a warm mesoclimate and a sunny exposition. Supple and seamless, Larcis is less tensile and incisive than Pavie Macquin from the plateau above, tending to develop complex aromas of black truffle with bottle age and typically concluding with a mouthwateringly saline finish. New plantings are at a density of 8,800 vines per hectare, using massal selections of Cabernet Franc, and winemaking emphasizes whole berries and long macerations with punch-downs.

 
98 Punkte vom Vinous-Team für den Chateau Larcis Ducasse 2020 Saint EmilionAntonio Galloni im Dezember 2022:

Für Ihn ist es ein aufregender Wein und ganz einfach eines der Besten Values im gesamten Bordeaux. 


 
99,95 EUR
133,27 EUR pro l
Chateau Pavie Macquin 2020 Saint Emilion
96-98
95-96
91-93
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
96-98 Punkte vom Wine Advocate für denChateau Pavie Macquin 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Pavie Macquin 2020 Saint Emilion :

The 2020 Pavie Macquin has an opaque purple-black color, exploding from the glass with an intoxicating perfume of violets, Ceylon tea, forest floor and eucalyptus over a core of blackberry preserves, Morello cherries and stewed plum, plus wafts of crushed rocks and unsmoked cigars. The medium to full-bodied palate shimmers with energetic red and black fruit layers and loads of floral and earthy sparks, framed by exquisitely ripe, finely grained tannins and amazing tension, finishing with a long-lingering perfume of black fruits. A real head-turner!

 
95-96 Suckling-Punkte für den Chateau Pavie Macquin 2020
James Suckling schreibt zum Chateau Pavie Macquin 2020 Saint Emilion Folgendes:

Sweet-berry and orange-peel aromas with hints of stone and oak on the nose. Medium-bodied with firm tannins and a fine-grained finish. Restrained plushness to this. Reserved.

 
95-98 Punkte vom Vinous-Team für den
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Pavie Macquin:

The 2020 Pavie Macquin is one of the most exotic Saint-Émilions of the year. Inky red fruit, lavender, rose petal, mint, plum and kirsch all open in the glass. Succulent and racy to the core, the 2020 possesses mind-blowing intensity yet remains fresh, vibrant and full of energy. It is one of the most alluring and complete recent vintages I can remember tasting. In a word: dazzling. #

 
Vom Falstaff-Magazin mit 95-97 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. At- traktives Bukett nach Sanddorn, Lakritze und Vanille, feine Edelholznuancen unter- legt, ein Hauch von reifen Erdbeeren, kandierte Orangenzesten. Komplex, saftig, rote Kirschenfrucht, finessenreicher Säurebogen, reife, integrierte Tannine, lang anhaf- tend, feinfruchtiger Nachhall, saliner Touch im Rückgeschmack.
 
Nicht käuflich

Dieses Produkt ist z.B. kompatibel zu:

Chateau Sansonnet 2020 Saint Emilion
NEU
94-96
95
96
94
96




94-96 Punkte vom Wine Advocate für den Die Degustationsnotiz des Wine Advocate zum Chateau Sansonnet 2020 Saint Emilion :

Deep purple-black colored, the 2020 Sansonnet needs a bit of swirling and coaxing to release its beguiling nose of black cherry preserves, bursting ripe blueberries and stewed plums, with hints of star anise, violets, dark chocolate and cardamom, plus a waft of wood smoke. The rich, decadent, full-bodied palate (15% alcohol) delivers impactful, mouth-coating black fruits, framed by velvety tannins and seamless freshness, finishing with lingering exotic spices notes.
 
96 Punkte bei Jeb DunnuckAnother head-turning vintage from this château, the 2020 Château Sansonnet is based on 95% Merlot, 3% Cabernet Sauvignon, and the rest Cabernet Franc, from yields of 36 hectoliters per hectare, that was raised in 80% new barrels. Possessing incredible purity in its black raspberry and cassis fruit as well as notes of white flowers, camphor, and spicy oak, it hits the palate with medium to full-bodied richness, polished, ultra-fine tannins, flawless balance, and a great, great finish. This estate, under the guidance of Marie and Christophe Lefévère, has had a shocking string of truly incredible vintages, and given that these continue to be undervalued in the market, it's the wine lovers and wine drinkers out there who benefit. If you get a chance, don't miss this beauty.
 
95 Sucklingpunkte für denJames Suckling schreibt zum Chateau Sansonnet 2020 Saint Emilion Folgendes:

Notes of ripe blackberries and blueberries with black licorice, tree bark, chocolate and moist earth. Medium- to full-bodied and dense. It has layers of ultra-fine tannins wrapping up the deep core of dark fruit. Structured and velvety with a long finish. Try after 2026.

 
96 Punkte vom Vinous-Team für den
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Sansonnet:

"einer der besten Weine in jüngster Vergangenheit" so urteilt Antonio Galloni und wertet ihn sogar einen Punkt höher als noch das Fassmuster (93-95).

 

94 Punkte vom Falstaff für denTiefdunkles Rubingranat, violette Reflexe, opaker Kern, zarte Randaufhellung. Edelholz, schwarze Waldbeeren, Lakritze, feine florale Nuancen, kandierte Orangenzesten, etwas Dörrfeigen. Komplex, rote Kirschen, feine Fruchtsüße, runde, samtige Tannine, sehr gute Frische, versteckt am Gaumen seine Muskeln sehr gekonnt, mineralisch und lange anhaftend, sicheres Zukunftspotenzial, braucht noch etwas Zeit.
 
42,95 EUR
57,27 EUR pro l
Chateau Fombrauge 2020 Saint Emilion
91-93
94-95
92-94
 
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.
 
91-93 Punkte vom Wine Advocate für denChateau Fombrauge 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Fombrauge 2020 Saint Emilion :

The 2020 Fombrauge has a deep garnet-purple color and expressive notes of chocolate-covered cherries, mulberries and baked plums, plus hints of espresso, graphite and cedar chest with a waft of Sichuan pepper. The medium to full-bodied palate is elegantly crafted with lovely freshness and a well-tamed, grainy texture, finishing long and earthy.

 
94-95 Suckling-Punkte für den Chateau Fombrauge 2020
James Suckling schreibt zum Chateau Fombrauge 2020 Saint Emilion Folgendes:

This is really finely textured with beautiful tannins that run the length of the wine and go on and on. It’s full-bodied, yet refined and poised. Pretty finish. Best ever?

 
92-94 Punkte vom Vinous-Team für den Chateau Fombrauge 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Fombrauge:

The 2020 Fombrauge has a crisp blackberry, blueberry and cedar nose, subtle pine aromas filtering through with aeration. The medium-bodied palate delivers crunchy black fruit laced with cedar and very light ash notes. Good acidity here, and nice structure; a convincingly more classic Fombrauge, this, with fine grip toward the finish. I approve.
 
32,95 EUR
43,93 EUR pro l
Virginie de Valandraud 2020 Saint Emilion
93-94
91-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-94 Suckling-Punkte für den Chateau Valandraud 2020
James Suckling schreibt zum Virginie de Valandraud 2020 Saint Emilion Folgendes:

Beautiful depth of fruit here with blackberry, chocolate and walnut flavors. The tannins are nicely folded into the wine. Lots of intensity. Rather fine texture.

 
91-94 Punkte vom Vinous-Team für den Chateau Valandraud 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Valandraud:

The 2020 Virginie de Valandraud has a well-defined and quite complex bouquet of blackberry, briar, mint and light cedar scents. The palate is medium-bodied with dark chocolate and mint on the entry and grainy in texture, displaying a fine bead of acidity, and leading to an almost Left Bank–inspired finish that feels long and tender. Very fine.
 
Nicht käuflich
Chateau Fonplegade 2020 Saint Emilion
93-95
93-94
91-93
91-93
 BIO 
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-95 Punkte vom Wine Advocate für denChateau Fonplegade 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Fonplegade 2020 Saint Emilion Grand Cru :

Deep purple-black colored, the 2020 Fonplegade offers up notes of chocolate-covered cherries, mulberries and blackberry preserves, followed by hints of smoked meats, cinnamon toast and potpourri. The medium to full-bodied palate bursts with juicy black fruits, supported by velvety tannins and well-balanced acidity, finishing long and fragrant.

 
93-94 Suckling-Punkte für den Chateau Fonplegade 2020
James Suckling schreibt zum Chateau Fonplegade 2020 Saint Emilion Grand Cru Folgendes:

A solid red with blackberry, blackcurrant and spice character. Medium body, firm and silky tannins and a flavorful finish. Nice depth of fruit and focus.

 
91-93 Punkte vom Vinous-Team für den Chateau Fonplegade 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Fonplegade:

The 2020 Fonplégade has an intriguing bouquet that oddly made me think of Burgundy! Plush red berry fruit, vanilla, blueberry jam and touches of sous-bois burst from the glass, hints of blood orange and marmalade lingering in the background. The palate is medium-bodied with supple tannins, quite effervescent thanks to the keen line of acidity, and a little zesty toward the finish. This brims with nascent vigor and should drink well once in bottle, perhaps one that might offer much in its youth.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Dunkles Rubingranat, opaker Kern, violette Reflexe, breiterer Ockerrand. Deutliche Kräuternote, ein floraler Hauch von Fresien, dunkle Beeren, reife Pflaumen, miner- alischer Touch. Mittlere Komplexität, frische Kirschen, eingebundene Tannine, feine Fruchtsüße im Abgang, ein vielseitiger, frischer Speisenbegleiter.
 
Nicht käuflich
Chateau Beausejour Heritiers Duffau-Lagarrosse 2020 Saint Emilion Premiere Grand Cru
95-97
96-98
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-97 Punkte vom Wine Advocate für denChateau Beausejour Duffau-Lagarrosse 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Beausejour Duffau-Lagarrosse 2020 Saint Emilion :

Deep purple-black in color, the 2020 Beausejour (Duffau Lagarrosse) charges out of the glass with bold notions of plum preserves, wild blueberries and boysenberries, plus hints of dark chocolate, molten licorice, lavender and fennel seed, with a waft of Sichuan pepper. The medium to full-bodied palate delivers bags of juicy black and blue fruits with a soft texture and seamless freshness, finishing long and with beautiful purity.

 
Vom Falstaff-Magazin mit 96-98 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zarte Edelholznuancen, ein Hauch von Zedern, etwas Lakritze, schwarze Beerenfrucht, ein Hauch von Wacholder und Graphit. Komplex, engmaschig, frische Brombeerfrucht, reife, seidige Tannine, mineralisch und lange anhaften, wirkt frisch strukturiert und leichtfüssig im Abgang, salzig im Finish, sicheres Reifepotenzial.

 
Nicht käuflich
Chateau Clos Saint Martin 2020 Saint Emilion
90-92
91-93
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92 Punkte vom Wine Advocate für denChateau Clos Saint Martin 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Clos Saint Martin 2020 Saint Emilion :

The 2020 Clos St. Martin reveals a deep garnet-purple color and expressive notions of baked blackberries, black cherry preserves and stewed plums, plus hints of wild mushrooms, tilled soil, Sichuan pepper and tree bark. The medium to full-bodied palate is chock-full of juicy black berry and cherry flavors, supported by plush tannins and compelling freshness, finishing long and earthy.

 
91-93 Punkte vom Vinous-Team für den Chateau Clos Saint Martin 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos Saint Martin:

The 2020 Clos Saint-Martin has an extravagant, decadent bouquet of blueberry, crème de cassis, wild hawthorn and hints of raisin, although I don’t find it overripe, just a little ostentatious. The palate is marked by succulent tannins that frame the precocious black cherry and wild strawberry fruit, and blessed with a disarming satiny texture and impressive precision toward the finish. Certainly one of the most hedonistic offerings in 2020, though it just about manages to pull it off. Tasted twice with consistent notes.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte schwarze Waldbeerfrucht, ein Hauch von Lakritze, dezente Edel- holzwürze, etwas Kardamom. Saftig, reife Kirschen, Nuancen von Pflaumen, reife Tannine, die gut integriert sind, salziger Touch, etwas Nougat, ein stoffiger Speisen- begleiter mit sicherem Potenzial.
 
Nicht käuflich
Chateau Cote de Baleau 2020 Saint Emilion
87-89
93-94
90-92
90-92
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
87-89 Punkte vom Wine Advocate für denChateau Cote de Baleau 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Cote de Baleau 2020 Saint Emilion :

The 2020 Cote de Baleau is a blend of 90% Merlot and 10% Cabernet Franc, harvested from 15th to 30th September and weighing in with an alcohol of 14.2%. It is being aged for 16-18 months in 20% new oak barrels, 60% second-fill barrels and 20% in vats. Deep garnet-purple in color, it needs a little swirling to coax out youthful notions of crushed blackberries, mulberries and kirsch, plus hints of tar and dried Mediterranean herbs. The medium-bodied palate is tightly wound with crunchy red and black fruits with a chewy texture and lively backbone lifting the finish.

 
93-94 Suckling-Punkte für den Chateau Cote de Baleau 2020
James Suckling schreibt zum Chateau Cote de Baleau 2020 Saint Emilion Folgendes:

Dense, rich red with blackberry and blueberry, walnut and dark-chocolate character. It’s full and layered with richness and softness for the vintage.

 
90-92 Punkte vom Vinous-Team für den Chateau Cote de Baleau 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Cote de Baleau:

The 2020 Côte de Baleau was picked September 15–30 at 50hl/ha and matured in 20% new oak. It has a very pretty nose of brambly red fruit tinged with blueberry, well defined and quite vivacious. The palate is medium-bodied with slightly chalky tannins, a fine bead of acidity and quite a pixelated finish. A classy Côte de Baleau that shows you can pick at higher yields in 2020 and still make a fine wine. Tasted twice with consistent notes.

 
Vom Falstaff-Magazin mit 90-92 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Frische Brombeeren, zart nach Lakritze, etwas Vanille und Mandarinenzesten. Dun- kle Beerenfrucht, mittlerer Körper, frischer Säurebogen, präsente Tannine, salziger, zart blättriger Touch im Abgang.
 
Nicht käuflich
Chateau Belair Monange 2020 Saint Emilion
NEU
95
97-98
98
97-99
98
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.
 
98 Punkte von Jeb Dunnuck für denJeb Dunnuck Ende März 2023:

The Grand Vin 2020 Château Belair-Monange is also 98% Merlot and 2% Cabernet Franc that's a blend of the upper limestone plateau and the more clay heavy soils on the hillside. Very much in the tight, structured style of the vintage, its dense purple hue is followed by a great nose of ripe black cherries, black raspberries, dried flowers, loamy earth, and camphor, with a beautiful sense of minerality. Opening up with time in the glass, it's full-bodied, has a deep, layered mouthfeel, gorgeous overall balance, and a great finish. It offers pleasure today but will benefit from 7-8 years of bottle age and will be a 30+ year wine.
 
98 Punkte vom Vinous-Team für denAntonio Galloni im Dezember 2022:

er schliesst seine Verkostungsnotiz mit den Worten "ein wahrer Stunner in 2020"

 
95 Puntke vom Wine Advocate für denWilliam Kelley am 06.04.2023:

The 2020 Belair Monange has also turned out nicely in bottle, wafting from the glass with aromas of rich cherries, plums, sweet spices, rose petals and creamy new oak. Full-bodied, rich and layered, it remains fresh despite its ripe, sun-kissed profile, and its generous payload of tannin helps to integrate its rather lofty level of alcohol. This is a success in its demonstrative, modern style.
 
94 Punkte vom Wine Spectator für den Chateau Belair Monange 2020 Saint EmilionJames Molsworth beschreibt ihn im Januar 2023 wie folgt:

A classically styled, slightly austere Bordeaux, with a chalky spine that helps drive red and black currant and plum puree notes along, all while light alder, dried rose petal and light tobacco notes fill in the background. Refined and focused through the finish. Merlot and Cabernet Franc. Best from 2030 through 2040. 5,250 cases made, 600 cases imported. –JM
 
 
155,00 EUR
206,67 EUR pro l