Chateau Figeac 2020 Saint Emilion
Chateau Figeac 2020 Saint Emilion

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Chateau Figeac 2020 Saint Emilion

Art.Nr.:
2020007655
SUB-Auslieferung in Folgejahren SUB-Auslieferung in Folgejahren 
Verkauf / Lieferung:
Auslieferung ab März 2023 bis September / Oktober 2023
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Saint Emilion Grand Cru
Rebsorte(n):
37 Merlot | 32 Cabernet Franc |  31 Cabernet Sauvignon
James Suckling:
97-98
Vinous:
96-98
Falstaff:
.
Bodenformation:
Kalkstein mit einer Lehmauflage
Qualitätsstufe:
1er Grand Cru Classe | Saint Emilion AOC
Ausbau::
15-18 Monate im ausschließlich neuen Barrique gereift
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
20 – 25 Jahre
dekantieren / karaffieren:
ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Eine Ikone | absolute Spitze der Weinwelt
Alkoholgehalt in Vol.%:
steht noch nicht fest
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
CHATEAU de FIGEAC 33330 Saint-Emilion - France +33 5 57 24 72 26
Nicht käuflich

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Chateau Cheval Blanc 2020 Saint Emilion
 
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Chateau Clos Fourtet 2020 Saint Emilion
96-98
95-96
95-97
94-96
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96-98 Punkte vom Wine Advocate für denChateau Clos Fourtet 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Clos Fourtet 2020 Saint Emilion :

The 2020 Clos Fourtet is a blend of 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc, harvested from 15th to 30th September and weighing in with an alcohol of 14.5% and a pH of 3.6. It is being aged for 14-18 months in 50% new oak barrels, 48% second-fill barrels and 2% amphora. Deep garnet-purple in color, it comes bounding out of the glass with ripe, expressive notes of crushed black plums, juicy black berries and black cherry preserves, followed by hints of ground cloves, cinnamon stick, camphor and cedar chest. The medium to full-bodied palate is jam-packed with bright, vivacious black fruits, framed by velvety tannins and bags of freshness, finishing with great length.

 
95-96 Suckling-Punkte für den Chateau Clos Fourtet 2020
James Suckling schreibt zum Chateau Clos Fourtet 2020 Saint Emilion Folgendes:

This is really something with so much tension and focus and a persistent, long finish that lasts for minutes. It’s full-bodied, yet tight and so long. Such polish and finesse. Elegance with power.

 
95-97 Punkte vom Vinous-Team für den Chateau Clos Fourtet 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos Fourtet:

The 2020 Clos Fourtet was picked September 15–30 at 40hl/ha and matured in 50% new oak. It has an expressive, winsome bouquet of red and blue fruit, crushed rose and iris, touches of blood orange coming through with aeration. The palate is medium-bodied with svelte tannins and wonderful acidity. Harmonious and almost crystalline toward the finish. This is a very impressive Clos Fourtet that brims with freshness and persistence, gaining weight and depth over the course of an hour. It will battle the 2019 for supremacy.

 
Vom Falstaff-Magazin mit 94-96 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Mineralisch unterlegte dunkle Waldbeerfrucht, zart nach Lakritze und Cassis, feiner Edelholztouch. Kraftvoll, saftig und rund, reife Tannine, feine Süße im Abgang, salzig-kalkige Frische im Finale, sicheres Reifepotenzial.
 
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Chateau Belair Monange 2020 Saint Emilion
95-97
97-98
95-97
97-99
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-97 Punkte vom Wine Advocate für denChateau Belair Monange 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Belair Monange 2020 Saint Emilion :

The 2020 Belair Monange displays an opaque purple-black color, unfurling slowly to reveal a nose of blueberry preserves, stewed plums and Morello cherries, giving way to a fragrant undercurrent of Chinese five spice, incense and dried rose petals, plus hints of fallen leaves, Sichuan pepper and oolong tea. The medium to full-bodied palate delivers a fantastically plush texture with mouth-coating black and blue fruits and loads of exotic spice sparks, gently lifted by soft acidity, finishing long and fragrant.
 
97-98 Suckling-Punkte für den Chateau Belair Monange 2020
James Suckling schreibt zum Chateau Belair Monange 2020 Saint Emilion Folgendes:

It’s full-bodied, showing loads of violets, blackberries and blueberries with salt and white-pepper character. Minerally. It’s very fine-grained with a fascinating finish. Intense and long. 98% merlot and 2% cabernet franc.

 
95-97 Punkte vom Vinous-Team für den Chateau Belair Monange 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Belair Monange:

The 2020 Bélair-Monange continues its impressive run of form under the JP Moueix family, having rapidly ascended to the highest rank within the Saint-Émilion appellation. This latest release is another stunning articulation of its propitious terroir, which lies adjacent to Ausone. You could lose yourself in the kaleidoscope of aromas: black cherries, Dorset plum, crushed stone, violet and background pencil box, beautifully defined and growing in intensity. The palate is medium-bodied with ripe tannins and quite firm (maybe a tad more than I anticipated), displaying fine grip. This is a strict yet utterly compelling Bélair-Monange with wonderful salinity coming through toward the finish. There is a lot of substance to this wine and it is perhaps less immediate than other recent vintages, indicating that it may require long-term cellaring. Outstanding.

 
Vom Falstaff-Magazin mit 97-99 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Einla- dende Nuancen von schwarzen Kirschen, reife Pflaumen, süße Tabakblätter, etwas Vanille, angenehmer Edelholztouch, kandierte Orangenzesten, schokoladige Nuan- cen. Saftig, sehr elegant, feine Kirschenfrucht, seidige Tannine, gute Frische, heller Nougat im Abgang, bereits sehr gut entwickelt und harmonisch, zeigt große Länge, sicheres Reifepotenzial.
 
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Virginie de Valandraud 2020 Saint Emilion
93-94
91-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-94 Suckling-Punkte für den Chateau Valandraud 2020
James Suckling schreibt zum Virginie de Valandraud 2020 Saint Emilion Folgendes:

Beautiful depth of fruit here with blackberry, chocolate and walnut flavors. The tannins are nicely folded into the wine. Lots of intensity. Rather fine texture.

 
91-94 Punkte vom Vinous-Team für den Chateau Valandraud 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Valandraud:

The 2020 Virginie de Valandraud has a well-defined and quite complex bouquet of blackberry, briar, mint and light cedar scents. The palate is medium-bodied with dark chocolate and mint on the entry and grainy in texture, displaying a fine bead of acidity, and leading to an almost Left Bank–inspired finish that feels long and tender. Very fine.
 
Nicht käuflich
Chateau Valandraud 2020 Saint Emilion
95-97
97-98
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-97 Punkte vom Wine Advocate für denChateau Valandraud 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Valandraud 2020 Saint Emilion :

Opaque purple-black colored, the 2020 Valandraud bursts with scents of crushed black plums, boysenberries and blackberry preserves, followed by hints of dusty soil, garrigue and clove oil. The medium to full-bodied palate delivers a lot of energetic, crunchy black fruits with a lively backbone and beautifully ripe, rounded tannins, finishing long and fragrant.

 
97-98 Suckling-Punkte für den Chateau Valandraud 2020
James Suckling schreibt zum Chateau Valandraud 2020 Saint Emilion Folgendes:

Wow. This is really super polished with incredible length and intensity, offering blackberries and hazelnuts. Superb richness that is reserved and poised. Great length. Full-bodied, extremely long and exciting.

 
95-97 Punkte vom Vinous-Team für den Chateau Valandraud 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Valandraud:

he 2020 Valandraud has a deep purple hue and delivers an intense bouquet of lush blackberry, raspberry, cassis and crushed violet aromas, all beautifully defined. The palate is very well balanced with a sensual opening. This’ll have you smitten from the first sip: silky-smooth with immense depth and harmony. There is tension and precision from start to finish. This 2020 continues a startling run of form by Jean-Luc Thunevin, this representing one of his crowning achievements to date. Chapeau!
 
Nicht käuflich
Chateau Troplong Mondot 2020 Saint Emilion
95-97+
98-99
94-96
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-97+ Punkte vom Wine Advocate für denChateau Troplong Mondot 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Troplong Mondot 2020 Saint Emilion :

The 2020 Troplong Mondot is composed of 85% Merlot, 13% Cabernet Sauvignon and 2% Cabernet Franc, harvested from 4th September and lasting for about three weeks. The pH is 3.53, the IPT (tannin index) is 75 and the alcohol is 14.5%. Opaque purple-black colored, it opens with a vivacious burst of black fruits—stewed plums, baked blackberries and boysenberries—giving way to a fragrant undercurrent of licorice, ground cloves, cinnamon stick and lilacs, with a touch of bouquet garni. The full-bodied palate is chock-full of plump, juicy black fruits and savory sparks, framed by fantastically ripe, fine-grained tannins and bold freshness, finishing long and opulent.

 
98-99 Suckling-Punkte für denChateau Troplong Mondot 2020
James Suckling schreibt zum Chateau Troplong Mondot 2020 Saint Emilion Folgendes:

This has superb depth and intensity with very fine tannins that draw you down. So much black fruit, together with black pepper and salt. Extremely well crafted. Vertical and deep. Chalky and salty with black chocolate.

 
94-96 Punkte vom Vinous-Team für den Chateau Troplong Mondot 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Troplong Mondot:

The 2020 Troplong Mondot was tasted from two samples, both directly from the estate, but with two prelèvements because Aymeric de Gironde was not content with the showing of the first. Indeed, the second, which was tasted the following day (yes, bottles arrived quickly) did show slightly better, even if there was not an enormous difference. It has a deep garnet hue, yet the nose is initially backward and demands about an hour to really open and say what it wants to say. The nuanced bouquet features a mixture of red and black fruit, touches of iris flower, sea spray and a touch of Earl Grey.

This is typical of the more elegant, terroir-driven style introduced under Aymeric de Gironde. The palate is medium-bodied with crunchy red fruit, cranberry and raspberry mixed with truffle and a pinch of sea salt. The acidity is well judged and it conveys palpable energy on the finish. This is a delicious and characterful Saint-Émilion, fresh and vibrant, that will fill out and gain depth during its barrel maturation. Excellent.
 
Nicht käuflich
Chateau Pavie 2020 Saint Emilion
97-99
99-100
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
97-99 Punkte vom Wine Advocate für denChateau Pavie 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Pavie 2020 Saint Emilion :

Composed of 50% Merlot, 34% Cabernet Franc and 16% Cabernet Sauvignon, the 2020 Pavie weighs in with an alcohol of 14.82% and a pH of 3.61. It is aging in French oak barriques, 75% new. Opaque purple-black colored, notes of plum pudding, blueberry pie and dark chocolate-covered cherries charge out of the gate, followed closely by hints of eucalyptus, star anise, unsmoked cigars and fertile loam with a hint of cedar chest. The full-bodied palate is built like a brick house, offering very firm yet wonderfully ripe, velvety tannins and seamless freshness to support the densely laden, muscular black and blue fruits, finishing very long and with loads of mineral-laced layers. As hedonic as it is cerebral this year, it is a beautiful paradox.

 
99-100 Suckling-Punkte für den Chateau Pavie 2020
James Suckling schreibt zum Chateau Pavie 2020 Saint Emilion Folgendes:

The aromas are already exceptional, showing crushed-stone, limestone and salt character to the dark fruit and bark. It’s full-bodied, yet agile. Floats on the palate, then kicks in with loads of ultra fine tannins. The intensity and verve of this wine promises true greatness.

 
95-97 Punkte vom Vinous-Team für den Chateau Pavie 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Pavie:

The 2020 Pavie was picked September 21–30 at 31hl/ha and matured in 75% new oak, the rest one year old. It continues to see greater emphasis on Cabernets – 34% Franc and 16% Sauvignon, the Merlot reduced to half the blend. This gradual rejigging of the blend is borne out on the nose, which features hints of damp loamy soil and bell pepper infusing vivid blackberry and wild strawberry fruit, becoming more and more citrusy with aeration. The palate is medium-bodied with sautéed tannins that gently grip. Powerful, but the 14.82° alcohol is neatly disguised on the finish (at least in tasting measure) with fine delineation. Cohesive and focused. I would like to see a little more personality develop during élevage, but this remains an impressive Saint-Émilion and a Pavie with a long future ahead.
 
Nicht käuflich
Chateau Angelus 2020 Saint Emilion
98-100
98-99
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
98-100 Punkte vom Wine Advocate für denChateau Angelus 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Angelus 2020 Saint Emilion :

The 2020 Angélus has an opaque purple-black color, pulling you in with a captivating perfume of kirsch, Black Forest cake, ripe plums, violets and molten licorice, followed by wafts of underbrush, raspberry leaves and graphite, plus a hint of clove oil. The medium to full-bodied palate already offers beautiful balance and expression at this nascent stage, featuring bright, crunchy red and black fruits with remarkable energy and tension. Its amazingly plush, silken texture carries all these shimmering flavors to a very long and fragrant finish. This jaw-dropping expression of 2020 is simply stunning.The blend this year is 40% Cabernet Franc and 60% Merlot, due to be aged 18-22 months in French oak barriques, 100% new, and two new foudres. The wine has pH of 3.65 pH and an alcohol of 14.5%.

 
98-99 Suckling-Punkte für denChateau Angelus 2020
James Suckling schreibt zum Chateau Angelus 2020 Saint Emilion Folgendes:

This is wonderfully refined and balanced with such pretty depth. Full-bodied and so polished and pure. Subtle at first, then it takes off and keeps coming. Sophisticated. 60% merlot and 40% cabernet franc.

 
95-97 Punkte vom Vinous-Team für den Chateau Angelus 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Angelus:

The 2020 Angélus was given 30–40 minutes to open. It has a very intense nose of multilayered blackberry, blueberry and wild strawberry scents, crushed violet and hints of iodine. It is quintessential Angélus in many ways, sleek and smooth, harmonious and seductive. Those qualities also come through on the palate. This is framed by fine tannins, the Cabernet components coming through strongly on the midpalate. Quite ferrous in some ways, allspice and subtle minty notes lending complexity toward the finish. It is not quite as persistent as the recently tasted 2018 from bottle, but it comes across a little more chiseled and intellectual.
 
Nicht käuflich
Chateau Fonbel 2020 Saint Emilion
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
Nicht käuflich
Chateau Quinault l Enclos 2020 Saint Emilion Grand Cru
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
Decanter.com (Jane Anson) : 92 / 100

Managing tannins is one of the lines that needed walking in 2020, and the warmer soils of Quinault compared to Cheval needed particular care. You find some traces of the solar nature of the summer on the nose, with eucalyptus, black pepper and rosemary spice, but there is freshness on the palate, well balanced and with density to the blackberry and black cherry fruits, finishing up with again the eucalyptus that is found in the aromatics, and a generous kick of spice. This is tightly structured, it is expertly handled but I would suggest looking to the 2019. Harvest September 3 to 23. 10 days over 30°C during that time.
 
Nicht käuflich
Chateau Teyssier 2020 Saint Emilion
89-91+
93-94
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
89-91+ Punkte vom Wine Advocate für denChateau Teyssier 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Teyssier 2020 Saint Emilion :

The 2020 Teyssier is composed of 80% Merlot and 20% Cabernet Franc. The Merlot was picked from September 15th to October 1st, and the Cabernet Franc from September 30th to October 8th. It has an alcohol of 13.9% and a pH of 3.5. It is aging in French oak barrels, 25% new. Deep garnet-purple colored, it leaps from the glass with exuberant notes of baked red and black plums, blackberry preserves and mulberries, plus touches of hoisin, licorice and lilacs. The medium-bodied palate delivers a great intensity of black fruits with an approachable, soft texture and a racy line, finishing refreshing.

 
93-94 Suckling-Punkte für den Chateau Teyssier 2020
James Suckling schreibt zum Chateau Teyssier 2020 Saint Emilion Folgendes:

Full-bodied with very fine, well integrated tannins that frame this wine wonderfully. It’s persistent and nicely chewy on the finish.

 
Nicht käuflich
Chateau Laforge 2020 Saint Emilion
90-92
92-93
90-92
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92 Punkte vom Wine Advocate für denChateau Laforge 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Laforge 2020 Saint Emilion :

The 2020 Laforge is a blend of 92% Merlot and 8% Cabernet Franc with an alcohol of 13.8% and pH of 3.69. The Merlot was picked from September 14th to September 17th and the Cabernet Franc on October 8th. The wine is being aged in French oak barrels, 80% new. Deep garnet-purple colored, it hits the ground running with open-knit notes of ripe black plums, boysenberries and raspberry leaves, plus suggestions of pencil lead, menthol and fertile loam. The medium-bodied palate is delicate and refreshing, delivering soft tannins and just enough black fruits, finishing savory.

 
92-93 Suckling-Punkte für den Chateau Laforge 2020
James Suckling schreibt zum Chateau Laforge 2020 Saint Emilion Folgendes:

Blueberry, black tea and dark chocolate. It’s full and chewy, yet medium in the mid-palate. Nice balance.

 
90-92 Punkte vom Vinous-Team für den Chateau Laforge 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Laforge:

The 2020 Laforge has a clean, pure bouquet of dark cherries, bilberry and light incense aromas, becoming increasingly floral (lavender and violet) with aeration. The medium-bodied palates offers sappy black fruit, fine grip and acidity and a structured, minerally finish. If this retains the freshness it shows now, it should land at the top of my banded score.
 
Nicht käuflich
Chateau Pindefleurs 2020 Saint Emilion
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
An dieser Stelle werden wir hier nach und nach sowohl unsere Verkostungsnotizen, als auch die der international relevanten Kritiker veröffentlichen.
 
Nicht käuflich
Chateau La Mondotte 2020 Saint Emilion
97-98
95-97
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
97-98 Suckling-Punkte für den Chateau La Mondotte 2020
James Suckling schreibt zum Chateau La Mondotte 2020 Saint Emilion Folgendes:

This is really spicy and flavorful with a solid core of fruit and chewy tannins that are polished and very long, providing this wine with super structure and tension.

 
95-97 Punkte vom Vinous-Team für den Chateau La Mondotte 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Mondotte:

The 2020 La Mondotte does not mess about, delivering a payload of ripe, opulent blackberry, cassis, India ink and figgy scents, exotic but very sensual and managing to retain impressive delineation. The balanced palate presents succulent tannins and a satiny texture. There is real depth to this La Mondotte, yet the acidity keeps it light on its toes, and there is impressive salinity toward the finish. This constitutes one of the finest La Mondotte releases in recent years. Chapeau!

 
Vom Falstaff-Magazin mit 95-97 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Mit feiner Edelholzwürze unterlegte schwarze Waldbeeraromatik, Brombeeren, reife Kirschen, zart floraler Touch, kandierte Orangenzestzen unterlegt. Saftig, frische rote Fruchtnuancen, ein Hauch von Cassis und schwarze Kirschen, frisch strukturi- ert, feine Tannine, mineralisch-salzig im Abgang, wirkt erstaunlich leichtfüßig, reife Kirschenfrucht auch im Nachhall, ein delikater Speisenbegleiter.
 
Nicht käuflich
Chateau Pavie Macquin 2020 Saint Emilion
96-98
95-96
91-93
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
96-98 Punkte vom Wine Advocate für denChateau Pavie Macquin 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Pavie Macquin 2020 Saint Emilion :

The 2020 Pavie Macquin has an opaque purple-black color, exploding from the glass with an intoxicating perfume of violets, Ceylon tea, forest floor and eucalyptus over a core of blackberry preserves, Morello cherries and stewed plum, plus wafts of crushed rocks and unsmoked cigars. The medium to full-bodied palate shimmers with energetic red and black fruit layers and loads of floral and earthy sparks, framed by exquisitely ripe, finely grained tannins and amazing tension, finishing with a long-lingering perfume of black fruits. A real head-turner!

 
95-96 Suckling-Punkte für den Chateau Pavie Macquin 2020
James Suckling schreibt zum Chateau Pavie Macquin 2020 Saint Emilion Folgendes:

Sweet-berry and orange-peel aromas with hints of stone and oak on the nose. Medium-bodied with firm tannins and a fine-grained finish. Restrained plushness to this. Reserved.

 
95-98 Punkte vom Vinous-Team für den
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Pavie Macquin:

The 2020 Pavie Macquin is one of the most exotic Saint-Émilions of the year. Inky red fruit, lavender, rose petal, mint, plum and kirsch all open in the glass. Succulent and racy to the core, the 2020 possesses mind-blowing intensity yet remains fresh, vibrant and full of energy. It is one of the most alluring and complete recent vintages I can remember tasting. In a word: dazzling. #

 
Vom Falstaff-Magazin mit 95-97 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. At- traktives Bukett nach Sanddorn, Lakritze und Vanille, feine Edelholznuancen unter- legt, ein Hauch von reifen Erdbeeren, kandierte Orangenzesten. Komplex, saftig, rote Kirschenfrucht, finessenreicher Säurebogen, reife, integrierte Tannine, lang anhaf- tend, feinfruchtiger Nachhall, saliner Touch im Rückgeschmack.
 
Nicht käuflich
Chapelle d Ausone 2020 Saint Emilion
97-99
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
Vom Falstaff-Magazin mit 97-99 Punkten bewertet

Anfangs wenig offen. Etwas Amarenakirsche. Pfeffrige Noten. Mit Luftkontakt rote und schwarze Johannisbeere. Dann mehr und mehr harzig-würzige Aromen. Im Mund fleischiges Tannin mit einem kraftvoll Kalk-mineralisch unterlegten Gerbst- offkorn, dazu eine kultivierte, integrierte und dennoch auch vife Säure. Sehr lange Plateauphase in der Struktur, vibrierend vor Spannung, und dann doch auch mit einer cremigen Unterlage, die alles einbettet und abrundet. Große Länge.
 
Nicht käuflich
Couvent des Jacobins 2020
92-94
95-96
 BIO 
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
92-94 Punkte vom Wine Advocate für denCouvent des Jacobins 2020
Die Degustationsnotiz des Wine Advocate zum Couvent des Jacobins 2020 Saint Emilion :

Composed of 85% Merlot, 10% Cabernet Franc and 5% Petit Verdot, the 2020 Couvent des Jacobins has an alcohol level of 14.5% with a pH of 3.68. It is aging for an anticipated 12 to 15 months in French oak barrels, 45% new. Deep garnet-purple colored, it strides confidently out of the glass with notions of baked blackberries, black cherry preserves and stewed plums, plus touches of damp soil, espresso and licorice with a waft of wild mushrooms. The medium to full-bodied palate is quite tightly wound with plenty of black fruit layers intertwined with mineral and exotic spice nuances, framed by grainy tannins and bags of freshness, finishing with a lively lift.This is the first year that this label is officially certified organic, by ECOCERT France.

 
95-96 Suckling-Punkte für den Couvent des Jacobins 2020
James Suckling schreibt zum Couvent des Jacobins 2020 Saint Emilion Folgendes:

his is dense and extremely minerally with crushed-stone and chalk character, as well as walnuts and moss to the blue fruit. It’s full-bodied and chewy with polished tannins that are succulent and round. One of the best young wines from here.
 
Nicht käuflich
Chateau Les Gravieres 2020 Saint Emilion
NEU
93-95
94

93-95 Punkte vom Wine Advocate für denChateau Les Gravières 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Les Gravieres 2020 Saint Emilion :

Made from 100% Merlot, the 2020 Les Gravieres has a deep purple-black color, rolling out of the glass with ready-for-business scents of plum preserves, baked black cherries and blueberry pie, plus hints of violets, clove oil and camphor, with a waft of tree bark. The medium to full-bodied palate delivers velvety tannins and a lively backbone to support the generous black and blue fruits, finishing long and spicy.
 

92-94 Punkte vom Vinous-Team für den Chateau Les Gravieres 2020 Saint EmilionDas meint die Vinous-Mannschaft um Antonio Galloni zum Les Gravieres 2020 Saint Emilion:

The 2020 Les Gravières is a powerful, bold Saint-Émilion loaded with intense mineral and savory notes that play off a core of inky dark fruit. Blueberry jam, gravel, smoke, lavender, licorice and cloves add gravitas. Les Gravières is another impressive wine in the trio of 2020s I tasted from proprietor Denis Barraud. I very much like the vibrancy and tension here. Tasted two times.
 
23,95 EUR
31,93 EUR pro l
Chateau Pierre 1er 2020
NEU
90-92
95-96
 

95-96 Sucklingpunkte für den Chateau Tour Saint Christophe 2020This is a solid red with lots of blackberry, crushed-stone, pine-needle and iron character. It’s full-bodied with layers of ripe, chewy tannins that are polished and poised. Extremely well crafted. A top wine from here.



BEST BUY ALARM
22,50 EUR
30,00 EUR pro l
Chateau Grand Pontet 2020 Saint Emilion
90-92+
92-93
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92+ Punkte vom Wine Advocate für den Chateau Grand Pontet 2020 Saint Emilion
Die Degustationsnotiz des Wine Advocate zum Chateau Grand Pontet 2020 Saint Emilion :

The deep garnet-purple colored 2020 Grand-Pontet opens with pronounced notions of fresh blueberries, blackberry pie and Morello cherries, plus suggestions of chocolate mint, star anise and unsmoked cigars. The medium to full-bodied palate (14.43% alcohol) is packed with crunchy blue and black fruits, supported by velvety tannins and soft acidity, finishing long and spicy.

 
92-94 Punkte vom Vinous-Team für den Chateau Grand Pontet 2020 Saint Emilion
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Grand Pontet 2020 Saint Emilion:

The 2020 Grand-Pontet is a rich, heady Saint-Émilion. Black cherry jam, chocolate, spice, licorice, menthol, dried herbs and espresso resonate in the glass. The 2020 is a big wine with huge fruit and equally imposing tannins that need time to soften. There is certainly quite a bit to look forward to.

 
92-93 Sucklingpunkte für den Chateau Grand Pontet 2020 Saint EmilionJames Suckling schreibt zum Chateau Grand Pontet 2020 Saint Emilion Folgendes:

A fruitier 2020 with medium body and tannins that grow on the palate and fold into the wine nicely. Fresh finish. Should build in the center palate with time.
 
Nicht käuflich
Chateau Chante Alouette 2020 Saint Emilion Grand Cru
92-94+
90-91
 
Subskription – Auslieferung in 2023 – wir prüfen nun gerne Ihren Subskriptionswunsch.
 
90-91 Sucklingpunkte für den Chateau Chante Alouette 2020 Saint Emilion Grand CruJames Suckling über den Chateau Jean Faure 2019 Saint Emilion:

A firm, savory young Bordeaux with tobacco, redcurrant and crushed-stone character, as well as some bark. It’s medium-bodied with solid tannins and a flavorful finish. Needs time to soften. Better in 2024.
 
92-94+ Punkte vom Wine Advocate für den Chateau Chante Alouette 2020 Saint Emilion Grand CruLisa Perrotti Brown im Juni 2021:

Deep garnet-purple colored, the 2020 Chante Alouette bursts from the glass with notes of wild blueberries, chocolate-covered cherries and baked plums, plus touches of garrigue, licorice and violets. The medium-bodied palate reveals a beautifully elegant, graceful style, featuring loads of fragrant black and blue fruit layers with a satiny texture and just enough freshness, finishing long and fragrant. Simply gorgeous!
 
16,95 EUR
22,60 EUR pro l
Chateau Sansonnet 2020 Saint Emilion
94-96
95
96
91-93
Arrivage - Der Wein ist noch nicht auf Lager. Die Auslieferung könne wir im ersten Halbjahr 2023 vornehmen.
 
94-96 Punkte vom Wine Advocate für den Die Degustationsnotiz des Wine Advocate zum Chateau Sansonnet 2020 Saint Emilion :

Deep purple-black colored, the 2020 Sansonnet needs a bit of swirling and coaxing to release its beguiling nose of black cherry preserves, bursting ripe blueberries and stewed plums, with hints of star anise, violets, dark chocolate and cardamom, plus a waft of wood smoke. The rich, decadent, full-bodied palate (15% alcohol) delivers impactful, mouth-coating black fruits, framed by velvety tannins and seamless freshness, finishing with lingering exotic spices notes.

 
95-96 Suckling-Punkte für den Chateau Sansonnet 2020
James Suckling schreibt zum Chateau Sansonnet 2020 Saint Emilion Folgendes:

A powerful and intense red with blackberry, blueberry and ultra fine chewy tannins. It’s so long and energetic. Dense center palate.

 
93-95 Punkte vom Vinous-Team für den Chateau Sansonnet 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Sansonnet:

The 2020 Sansonnet has a tightly wound nose that opens nicely with aeration, revealing blackberry and wild hedgerow, light rose petal and iris scents and a touch of potpourri; the oak is very well assimilated. The palate is medium-bodied with a sapid entry and lightly spiced with a dash of white pepper. A classically-styled Saint-Émilion that continues a strong run of form for the estate. Excellent.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Reife schwarze Kirschenfrucht, dunkle Waldbeeren, feine Kräuterwürze, ein Hauch von Bergamottenzesten. Saftig, reife Kirschen, frischer Säurebogen, integrierte Tannine, mineralisch und gut anhaftend, verfügt über Entwicklungspotenzial.
 
41,90 EUR
55,87 EUR pro l
Chateau Trotte Vieille 2020 Saint Emilion
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
98-99 Sucklingpunkte für den Chateau Trotte Vieille 2020 Saint Emilion, Trottevieille 2020
Fantastic texture and structure to this wine with firm, silky tannins that go on and on. Love the crushed blackberries, blueberries and salt. Floral and mineral character, too. Full and tight with great length. Chewy at the very end, indicating real structure. All about structure and length. 50% cabernet franc, 49% merlot, and 1% cabernet sauvignon.

 
92-94 Punkte vom Vinous-Team für den Chateau Trotte Vieille 2020 Saint Emilion, Trottevieille 2020NEAL MARTIN:

The 2020 TrotteVieille is quite broody and backward on the nose at first, demanding 15–20 minutes to open. It then reveals blackberry, sea spray/marine scents and hints of crushed chalk and pencil box. The palate is medium-bodied with quite a firm structure, indicating that this is a Saint-Émilion that should be cellared for several years. There is a lovely touch of white pepper and allspice toward the finish. I suspect this is a TrotteVieille that will reward the patient.

 
92-94 Punkte vom Wine Advocate für den Chateau Trotte Vieille 2020 Saint Emilion, Trottevieille 2020LISA PERROTTI BROWN:

The 2020 Trotte Vieille is a blend of 95% Merlot, 3% Cabernet Sauvignon and 2% Cabernet Franc, aging for an anticipated 16 months in French oak barrels, 80% new. The alcohol is 15%. Opaque purple-black in color, it bursts from the glass with vivacious notes of wild blueberries, ripe, juicy black plums and black raspberries, plus hints of lilacs, star anise and tar with a touch of wild thyme. The rich, full-bodied palate coats the mouth with black fruits and exotic spice sparks, framed by grainy tannins and just enough freshness, finishing on a fragrant earth note.

 
92-94 Punkte vom Vinous-Team für den Chateau Trotte Vieille 2020 Saint Emilion, Trottevieille 2020GALLONI:

The 2020 Trotte Vieille is laced with inky, jammy dark fruit, licorice and bittersweet chocolate. This heady, potent Saint-Émilion is not exactly subtle, but it does offer tons of intensity in an opulent, heady style. The only thing missing is a bit of midpalate pliancy and overall persistence.
 
Nicht käuflich
Chateau Cote de Baleau 2020 Saint Emilion
87-89
93-94
90-92
90-92
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
87-89 Punkte vom Wine Advocate für denChateau Cote de Baleau 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Cote de Baleau 2020 Saint Emilion :

The 2020 Cote de Baleau is a blend of 90% Merlot and 10% Cabernet Franc, harvested from 15th to 30th September and weighing in with an alcohol of 14.2%. It is being aged for 16-18 months in 20% new oak barrels, 60% second-fill barrels and 20% in vats. Deep garnet-purple in color, it needs a little swirling to coax out youthful notions of crushed blackberries, mulberries and kirsch, plus hints of tar and dried Mediterranean herbs. The medium-bodied palate is tightly wound with crunchy red and black fruits with a chewy texture and lively backbone lifting the finish.

 
93-94 Suckling-Punkte für den Chateau Cote de Baleau 2020
James Suckling schreibt zum Chateau Cote de Baleau 2020 Saint Emilion Folgendes:

Dense, rich red with blackberry and blueberry, walnut and dark-chocolate character. It’s full and layered with richness and softness for the vintage.

 
90-92 Punkte vom Vinous-Team für den Chateau Cote de Baleau 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Cote de Baleau:

The 2020 Côte de Baleau was picked September 15–30 at 50hl/ha and matured in 20% new oak. It has a very pretty nose of brambly red fruit tinged with blueberry, well defined and quite vivacious. The palate is medium-bodied with slightly chalky tannins, a fine bead of acidity and quite a pixelated finish. A classy Côte de Baleau that shows you can pick at higher yields in 2020 and still make a fine wine. Tasted twice with consistent notes.

 
Vom Falstaff-Magazin mit 90-92 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Frische Brombeeren, zart nach Lakritze, etwas Vanille und Mandarinenzesten. Dun- kle Beerenfrucht, mittlerer Körper, frischer Säurebogen, präsente Tannine, salziger, zart blättriger Touch im Abgang.
 
Nicht käuflich
Chateau Saintayme 2020 Saint Emilion Grand Cru
90-92
94-95
87-89
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92 Punkte vom Wine Advocate für denChateau Saintayme 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Saintayme 2020 Saint Emilion Grand Cru :

The 2020 Saintayme is 100% Merlot, harvested between the 28th and the 30th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 30% new. Deep purple-black colored, it needs a little coaxing to unlock scents of tar, forest floor and aniseed, over a core of baked black plums, blackberry pie and chocolate-covered cherries, plus a touch of dried mint. The full-bodied palate is densely packed with muscular black fruits and loads of earthy accents, framed by firm, rounded tannins and just enough freshness, finishing on a lingering minty note. 63,000 bottles are expected to be made.

 
94-95 Suckling-Punkte für den Chateau Saintayme 2020
James Suckling schreibt zum Chateau Saintayme 2020 Saint Emilion Grand Cru Folgendes:

A gorgeous red with so much black fruit and salty, mineral character. It’s medium-to full-bodied with creamy, polished tannins and a long finish. The precision and fine texture is impressive. One of the best I have had for a while.

 
87-89 Punkte vom Vinous-Team für den Chateau Saintayme 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Saintayme:

The 2020 Saintayme is more backward on the nose than expected and demands coaxing from the glass. Eventually it offers tightly wound blackberry, wild hedgerow and black truffle scents, an inviting marine/seaweed scent emerging with time. The palate is medium-bodied with succulent ripe tannins that frame the sweet black cherry, bilberry and licorice notes. Quite linear toward the finish, it does not fan out like the 2018, although it feels long and persistent. Give this Saint-Émilion 3–4 years in bottle if you can.
 
Nicht käuflich
Chateau Poesia 2020 Saint Emilion Grand Cru
91-93
95-96
91-93
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
91-93 Punkte vom Wine Advocate für denChateau Poesia 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Poesia 2020 Saint Emilion Grand Cru :

Revealing a deep purple-black color, the 2020 Poesia bursts with flamboyant notions of stewed black plums, mulberries and juicy blackberries, plus hints of tar, licorice, potpourri and dried mulberries with a waft of incense. The medium to full-bodied palate is charged with a racy backbone of freshness, delivering layers of dried berries and exotic spices with a plush texture, finishing long and perfumed.

 
95-96 Suckling-Punkte für den Chateau Poesia 2020
James Suckling schreibt zum Chateau Poesia 2020 Saint Emilion Grand Cru Folgendes:

Lots of blueberry and blackberry with crushed-stone and limestone undertones. It’s full-bodied with firm, silky tannins that are wonderfully polished.

 
91-93 Punkte vom Vinous-Team für den Chateau Poesia 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Poesia:

The 2020 Poesia has a pretty bouquet, a mixture of red and black fruit, fleeting cassis and iodine scents, open and willing to please. The oak here is nicely integrated. The palate is medium-bodied with pliant tannins and a well-judged line of acidity. Velvety in texture and very harmonious, this is already an irresistible Poesia with a caressing, pure finish. It might well be the best vintage I have tasted from this Saint-Émilion Grand Cru.

 
Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Kandierte Veilchen, ein Hauch von Lakritze, schwarze Waldbeeren, dezente Edelholzwürze. Komplex, stoffig, ein Hauch von Feigen, elegant und frisch strukturiert, reife Tannine, feiner Nougat, mineralisch und anhaften, sicheres Reifepotenzial.
 
Nicht käuflich
Chateau Fombrauge 2020 Saint Emilion
91-93
94-95
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
91-93 Punkte vom Wine Advocate für denChateau Fombrauge 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Fombrauge 2020 Saint Emilion :

The 2020 Fombrauge has a deep garnet-purple color and expressive notes of chocolate-covered cherries, mulberries and baked plums, plus hints of espresso, graphite and cedar chest with a waft of Sichuan pepper. The medium to full-bodied palate is elegantly crafted with lovely freshness and a well-tamed, grainy texture, finishing long and earthy.

 
94-95 Suckling-Punkte für den Chateau Fombrauge 2020
James Suckling schreibt zum Chateau Fombrauge 2020 Saint Emilion Folgendes:

This is really finely textured with beautiful tannins that run the length of the wine and go on and on. It’s full-bodied, yet refined and poised. Pretty finish. Best ever?

 
92-94 Punkte vom Vinous-Team für den Chateau Fombrauge 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Fombrauge:

The 2020 Fombrauge has a crisp blackberry, blueberry and cedar nose, subtle pine aromas filtering through with aeration. The medium-bodied palate delivers crunchy black fruit laced with cedar and very light ash notes. Good acidity here, and nice structure; a convincingly more classic Fombrauge, this, with fine grip toward the finish. I approve.
 
Nicht käuflich
Chateau de Pressac 2020 Saint Emilion
93-94
88-90
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-94 Suckling-Punkte für den Chateau de Pressac 2020
James Suckling schreibt zum Chateau de Pressac 2020 Saint Emilion Folgendes:

Blackberry, chocolate, walnut and spice with some hazelnut. It’s medium-to full-bodied with creamy tannins and a flavorful finish. I like the transparency and length to this.

 
88-90 Punkte vom Vinous-Team für den Chateau de Pressac 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau de Pressac:

The 2020 Château de Pressac is well defined, almost unassuming on the nose, gently opening to reveal blackberry and briar scents, the oak very well integrated. The medium-bodied palate makes a very pure entry, offering black currant and blueberry notes and a dash of white pepper. Velvety-smooth toward a finish of satisfying length. This should give 12–15 years of drinking pleasure.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feinwür- zig unterlegte reife Pflaumenfrucht, ein Hauch von Lakritze, dezente Edelholznu- ancen, tabakiger Anklang. Saftig, elegant und frisch strukturiert, reife Herkirschen, mineralisch und gut anhaftend, ein facettenreicher Begleiter bei Tisch.
 
Nicht käuflich
Chateau Haut Brisson 2020 Saint Emilion Grand Cru
90-92
94-95
91-93
91-93
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92 Punkte vom Wine Advocate für denChateau Haut Brisson 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Haut Brisson 2020 Saint Emilion Grand Cru :

Composed of 90% Merlot and 10% Cabernet Franc, the 2020 Haut-Brisson has an alcohol of 13.8% and a pH of 3.65. It is being aged in French oak barrels, 35% new. Deep garnet-purple in color, it hits the ground running with open-knit notes of baked black cherries, mulberries and preserved plums, plus suggestions of chargrill, star anise and tar, with a touch of menthol. The medium-bodied palate practically quivers with tension, matched by a firm, grainy texture to support the intense crunchy black fruits, finishing long and savory.

 
94-95 Suckling-Punkte für den Chateau Haut Brisson 2020
James Suckling schreibt zum Chateau Haut Brisson 2020 Saint Emilion Grand Cru Folgendes:

This is very linear and tight with beautifully crafted tannins that give a long, intense and energetic finish. The mid-palate is tight and poised.

 
91-93 Punkte vom Vinous-Team für den Chateau Haut Brisson 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Haut Brisson:

The 2020 Haut Brisson, picked from September 15 to October 9 at 32hl/ha and matured in 35% new oak, is deep in color. The nose is tight at first, then reveals brambly black fruit, pressed iris and crushed stone, maybe less showy and flamboyant compared to recent vintages. The palate is medium-bodied with crisp tannins. Slightly granular in texture, this is bound together by a fine line of acidity and a sapid finish that is a pure delight. It constitutes one of the best Haut Brisson wines that I have tasted.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Floral unterlegte schwarzer Waldbeernuancen, ein Hauch von Cassis und Lakritze, etwas Tabak, kandierte Veilchen unterlegt. Mittlere Komplexität, reife Kirschenfrucht, tra- gende Tannine, gute Frische, feiner Nougat im Nachhall, verfügt über Reifepotenzial.
 
Nicht käuflich
Chateau Badette 2020 Saint Emilion
92-94+
92-93
91-93
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
92-94+ Punkte vom Wine Advocate für denChateau Badette 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Badette 2020 Saint Emilion :

The 2020 Badette is a blend of 75% Merlot, 20% Cabernet Franc and 5% Petit Verdot, aging for approximately 18 months in French oak barrels, 100% new. The alcohol is 15%. Opaque purple-black colored, the 2020 Badette erupts from the glass with bombastic notes of baked blackberries, plum preserves and kirsch, followed by hints of cedar chest, Chinese five spice, tar and licorice, plus a touch of eucalyptus. The full-bodied palate is full-on rich and decadent, featuring layers of black fruit preserves and exotic spices with a firm, grainy texture and plenty of freshness to support, finishing long and opulent.

 
92-93 Suckling-Punkte für den Chateau Badette 2020
James Suckling schreibt zum Chateau Badette 2020 Saint Emilion Folgendes:

Tight and linear with beautifully curated tannins that spread across the palate. Medium body. Fine-textured.

 
91-93 Punkte vom Vinous-Team für den Chateau Badette 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Badette:

The 2020 Badette a property owned by Belgian Marc Vandenbogaerde, offers plenty of intense brambly red berry fruit on the nose laced with rose petal and violet - lots of chutzpah here. The palate is medium-bodied with sappy red and black fruit, slightly powdery tannins with good depth and harmony. Gentle grip on the finish with fine persistence, this Saint-Émilion Grand Cru has a lot of potential and well worth seeking out.
 
Nicht käuflich
Chateau Bellefont-Belcier 2020 Saint Emilion
91-93
96-97
90-92
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
91-93 Punkte vom Wine Advocate für denChateau Bellefont Belcier 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Bellefont-Belcier 2020 Saint Emilion :

The 2020 Bellefont Belcier displays a deep purple black color, opening with fragrant notions of chocolate-covered cherries, red roses and menthol, giving way to a core of stewed plums, blackberry pie and hoisin, with a waft of anise. The medium to full-bodied palate has a solid backbone of finely grained tannins and bold freshness supporting the intense, tightly wound black fruit and earthy layers, finishing long and spicy. The blend this year is 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon with an alcohol of 14.5% and a pH of 3.65. The wine is aging in French oak barriques, 30% new.

 
96-97 Suckling-Punkte für den Chateau Bellefont Belcier 2020
James Suckling schreibt zum Chateau Bellefont-Belcier 2020 Saint Emilion Folgendes:

A very sophisticated, layered red with dark-plum, chocolate and walnut character. It’s full and flavorful with a cashmere-like texture. Flavorful at the end.

 
90-92 Punkte vom Vinous-Team für den Chateau Bellefont Belcier 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Bellefont Belcier:

The 2020 Bellefont-Belcier was picked from September 15 to October 9 at 37hl/ha and matured in 30% new oak, 20% oval foudres. It has a ripe bouquet of blackberry and raspberry fruit, plus touches of plum jam and subtle undergrowth, almost mulch-like scents. The palate is fleshy and open on the entry, framed by distinctly malleable tannins and a plush yet controlled finish with a dash of white pepper and sage. I suspect that this Saint-Émilion will drink earlier than its peers, yet it has the substance to give up to 15, possibly 20 years of drinking pleasure.

 
Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zarte Edelholzwürze, Nuancen von rorten und schwarzen Waldbeeren, ein Hauch von Gewürznelken und Kadamom, tabakiger Anklang. Saftig, elegant, feine Süße im Kern, reife Tannine, saliner Touch, mineralisch im Abgang, ein Hauch von Nougat, bleibt haften, gutes Entwicklungspotenzial.
 
Nicht käuflich
Chateau Fonplegade 2020 Saint Emilion
93-95
93-94
91-93
91-93
 BIO 
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-95 Punkte vom Wine Advocate für denChateau Fonplegade 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Fonplegade 2020 Saint Emilion Grand Cru :

Deep purple-black colored, the 2020 Fonplegade offers up notes of chocolate-covered cherries, mulberries and blackberry preserves, followed by hints of smoked meats, cinnamon toast and potpourri. The medium to full-bodied palate bursts with juicy black fruits, supported by velvety tannins and well-balanced acidity, finishing long and fragrant.

 
93-94 Suckling-Punkte für den Chateau Fonplegade 2020
James Suckling schreibt zum Chateau Fonplegade 2020 Saint Emilion Grand Cru Folgendes:

A solid red with blackberry, blackcurrant and spice character. Medium body, firm and silky tannins and a flavorful finish. Nice depth of fruit and focus.

 
91-93 Punkte vom Vinous-Team für den Chateau Fonplegade 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Fonplegade:

The 2020 Fonplégade has an intriguing bouquet that oddly made me think of Burgundy! Plush red berry fruit, vanilla, blueberry jam and touches of sous-bois burst from the glass, hints of blood orange and marmalade lingering in the background. The palate is medium-bodied with supple tannins, quite effervescent thanks to the keen line of acidity, and a little zesty toward the finish. This brims with nascent vigor and should drink well once in bottle, perhaps one that might offer much in its youth.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Dunkles Rubingranat, opaker Kern, violette Reflexe, breiterer Ockerrand. Deutliche Kräuternote, ein floraler Hauch von Fresien, dunkle Beeren, reife Pflaumen, miner- alischer Touch. Mittlere Komplexität, frische Kirschen, eingebundene Tannine, feine Fruchtsüße im Abgang, ein vielseitiger, frischer Speisenbegleiter.
 
Nicht käuflich
Chateau Franc Mayne 2020 Saint Emilion
91-93
90-91
89-91
91-93
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
91-93 Punkte vom Wine Advocate für denChateau Franc Mayne 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Franc Mayne 2020 Saint Emilion :

Deep purple-black colored, the 2020 Franc-Mayne has a powerful nose of baked black cherries, stewed plums and boysenberry preserves, plus hints of mocha, hoisin and tapenade. The medium to full-bodied palate has impressive freshness to lift the rich, ripe black fruits, supported by soft, rounded tannins, finishing with lingering exotic spi.

 
90-91 Suckling-Punkte für den Chateau Franc Mayne 2020
James Suckling schreibt zum Chateau Franc Mayne 2020 Saint Emilion Folgendes:

This is a medium-bodied red with blackberry and walnut character. Rather subdued on the finish.

 
89-91 Punkte vom Vinous-Team für den Chateau Franc Mayne 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Franc Mayne:

The 2020 Franc-Mayne has quite a serious bouquet, backward at first, the opening to offer blackberry, bilberry and candied orange peel. The palate is medium-bodied with sappy black fruit, and quite sweet and fleshy, although I would like to see more tension and grip on the rather glossy finish by the time of bottling. Two bottles tasted, one showing a little more persistence than the other.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Reife Pflaumen, schwarze Kirschen, feine tabakige Nuancen, ein Hauch von kandierten Or- angenzesten, etwas Nougat. Saftig, feine Fruchtsüße, elegant, frische Säurestruktur, mineralisch-salzig im Abgang, ein stoffiger Speisenbegleiter.
 
Nicht käuflich
Chateau Grand Mayne 2020 Saint Emilion
93-95+
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-95+ Punkte vom Wine Advocate für denChateau Grand Mayne 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Grand Mayne 2020 Saint Emilion :

Opaque purple-black in color, the 2020 Grand Mayne slowly unfurls in the glass to reveal gorgeous notions of ripe black plums, dark chocolate-covered cherries and blackberry pie, plus hints of licorice, cracked black pepper and unsmoked cigars with a touch of tree bark. The medium to full-bodied palate is chock-full of rich black fruits, supported by ripe, rounded tannins and just enough freshness, finishing long and beautifully perfumed.

 
93-95 Punkte vom Vinous-Team für den Chateau Grand Mayne 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Grand Mayne:

The 2020 Grand Mayne is focused and delineated on a nose that offers plenty of finely chiseled scents of black cherry, bilberry, crushed rock and incense, opulent but beautifully controlled. The palate is medium-bodied with succulent ripe black fruit on the entry, and laced with graphite, touches of tobacco and minerals. From beginning to end, this 2020 displays wonderful tension, and there is a sense of refinement on the finish that I think has only manifested in vintages of Grand Mayne over the last 5–6 years. This delivers, or perhaps overdelivers considering the price.

 
Nicht käuflich
Chateau Laroque 2020 Saint Emilion
94-96
94-95
93-95
 
 
 
94-96 Punkte vom Wine Advocate für denChateau Laroque 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Laroque 2020 Saint Emilion :

The 2020 Laroque is a blend of 99% Merlot and 1% Cabernet Franc, aging for around 16 to 18 months in French oak barrels, 50% new. The alcohol is 14.5%. Displaying a deep purple-black color, it slowly unfurls in the glass to reveal fantastically opulent notes of Indian spices, rose oil, dark chocolate and licorice, over a core of blueberry preserves, stewed plums and mulberries, plus a hint of dried mint. The medium to full-bodied palate is packed with layers of black and blue fruits, accented by exotic spices and supported by a racy backbone and velvety tannins, finishing long and perfumed. Gorgeous.

 
94-95 Suckling-Punkte für den Chateau Laroque 2020
James Suckling schreibt zum Chateau Laroque 2020 Saint Emilion Folgendes:

This is really focused and linear with tight, minerally tannins that are polished and energetic. It’s medium-to full-bodied with dark and blue fruit in the center palate. Long and focused.

 
93-95 Punkte vom Vinous-Team für den Chateau Laroque 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Laroque:

The 2020 Laroque was cropped at 34hl/ha, picked September 21–30. It has a very composed bouquet of blackberry, wild strawberry and crushed limestone scents, beautifully defined with very well integrated oak. You could just nose this all day. The palate is medium-bodied with sappy black fruit, blueberry and a judicious pinch of black pepper. This is very harmonious and as fresh as a daisy. Possibly the best Laroque that winemaker David Suire has overseen to date.

 


 
37,50 EUR
50,00 EUR pro l
Chateau Berliquet 2020 Saint Emilion
94-96
95-96
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
94-96 Punkte vom Wine Advocate für denChateau Berliquet 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Berliquet 2020 Saint Emilion :

The 2020 Berliquet is composed of 69% Merlot and 31% Cabernet Franc, weighing in at 14.5% alcohol. It is aging in French oak barrels, 50% new. Deep purple-black colored, it trots casually out of the glass with effortlessly flamboyant scents of stewed black cherries, warm plums and baked blackberries, plus hints of chocolate mint, violets and licorice with a touch of fertile loam. The medium to full-bodied palate is very tightly wound with layers of ripe black fruits and earthy accents, framed by finely grained tannins and tons of freshness, finishing long and fragrant.

 
95-96 Sucklingpunkte für den Chateau Berliquet 2020
James Suckling schreibt zum Chateau Berliquet 2020 Saint Emilion Folgendes:

Very soft and polished with beautiful tannins that are poised and beautiful. It’s medium-to full-bodied and gorgeously proportioned. Ready for even more polishing

 
Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Attraktive Herzkirschenfrucht, rote Waldbeeren unterlegt, zart nach Lakritze, feine Holuwürze, Orangenzesten. Saftig, frisch, Nuancen von Pflaumen und ein Hauch von Nougat, reife Tannine, frisch strukturiert, mineralisch und gut anhaftend, zeigt Länge und Potenzial.
 
Nicht käuflich
Chateau Barde Haut 2020 Saint Emilion
93-95
94-95
93-95
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-95 Punkte vom Wine Advocate für denChateau Barde Haut 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Barde Haut 2020 Saint Emilion :

Opaque purple-black in color, the 2020 Barde-Haut opens with a beguiling perfume of wild blueberries, dark chocolate and candied violets before giving way to notes of kirsch, forest floor and spice cake with a waft of dried mint. The medium to full-bodied palate bursts with juicy black and blue fruits, supported by a lovely line of freshness and beautifully soft tannins, finishing with impressive restraint and a long-lingering mineral note.

 
94-95 Suckling-Punkte für den Chateau Barde Haut 2020
James Suckling schreibt zum Chateau Barde Haut 2020 Saint Emilion Folgendes:

A young red with blackberry, chocolate and walnut character that follows through to a medium to full body with creamy tannins and a flavorful finish. Subtle in the end.

 
93-95 Punkte vom Vinous-Team für den Chateau Barde Haut 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Barde Haut:

The 2020 Barde-Haut clearly benefited from its limestone soils in this vintage. Picked September 21–30 at 42hl/ha, it does not disguise its opulent nose and displays more blue fruit than some of its peers, gaining purity with aeration and delivering macerated black cherries, loganberry, crushed violet and very subtle hints of fresh fig. The palate is medium-bodied with supple tannins that disguise the structure of this Saint-Émilion Grand Cru. It has the same harmony and detail as its stablemate, but there is more depth and length toward the finish, which shows real panache. Gorgeous.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feiner Edelholztouch, ein Hauch von Brombeeren und Lakritze, dunkle Kirschen, ein Hauch von Orangenzesten, einladendes Bukett. Saftig, reife Kirschen, frisch und lebendig, feine, integrierte Tannine, mineralisch und gut anhaftend, zarter Nougat im Nachhall.
 
Nicht käuflich
Chateau Clos de L Oratoire 2020 Saint Emilion
94-95
89-91
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
94-95 Suckling-Punkte für den Chateau Clos de L Oratoire 2020
James Suckling schreibt zum Chateau Clos de L Oratoire 2020 Saint Emilion Folgendes:

A rather mineral and spicy red with medium to full body, showing blackberries and black walnuts. There’s a deep, polished tannin backbone to this. Racy and fine.

 
89-91 Punkte vom Vinous-Team für den Chateau Clos de L Oratoire 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos de L Oratoire:

The 2020 Clos de l’Oratoire is very cohesive on the nose of plush blackberry, raspberry, melted tar and light licorice scents, the latter becoming more vocal with aeration. The palate is medium-bodied and quite firm and structured, with gentle grip on the entry and good acidity. Tightens up toward a finish that doesn’t want to give everything away at this prenatal stage. Give this 3–4 years once in bottle. because it has long-term potential.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte feiner Kirschenduft, rotbeerige Nuancen, ein Hauch von Orangenblüten. Saftig, ele- gant, reife Pflaumen und Herzkirschen, integrierte Tannine, mineralisch und aus- gewogen, bereits gut entwickelt, ein facettenreicher Speisenbegleiter.
 
Nicht käuflich
Chateau Villemaurine 2020 Saint Emilion
93-95
91-92
91-93
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-95 Punkte vom Wine Advocate für denChateau Villemaurine 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Villemaurine 2020 Saint Emilion :

The 2020 Villemaurine sports a very deep purple-black color, springing from the glass with vibrant notes of black cherry preserves, ripe black plums and wild blueberries, plus touches of Indian spices, menthol and cedar chest with a waft of fragrant earth. The medium to full-bodied palate is soft and juicy with a lively backbone to lift the seductive exotic spices to a nice long and harmonious finish. The blend this year is 80% Merlot and 20% Cabernet Franc, aging for an anticipated 16 months in French oak, 80% new. The alcohol is 14.5%.

 
91-92 Suckling-Punkte für den Chateau Villemaurine 2020
James Suckling schreibt zum Chateau Villemaurine 2020 Saint Emilion Folgendes:

A firm, silky red with medium body, fine tannins and a creamy finish. A little short, but nice fruit. Rather subdued now.

 
Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart floral unterlegt, kandierte Veilchen, schwarze Herzkirschen, Orangenzesten unter- legt. Gute Komplexität, etwas Zimt und Kardamom, reife Pflaumen, integrierte, reife Tannine, etwas Nougat im Nachhall, dezente Süße im Rückgeschmack.
 
Nicht käuflich
Chateau Bellevue 2020 Saint Emilion
93-95
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
93-95 Punkte vom Vinous-Team für den Chateau Bellevue 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Bellevue:

The 2020 Bellevue is always so seductive out of barrel and this is no different, armed with glorious, extremely pure black cherries, blueberry, crushed violet and iris scents, the oak seamlessly integrated. The palate is medium-bodied with lithe tannins, and quite zesty on the midpalate, revealing veins of blood orange. Cohesive on the finish with a veneer of new oak that will require a few years to be fully assimilated. Lovely.

 
Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feine Edelholznuancen, zart nach Kokos, schwarze Waldbeeren, ein Hauch von Pflaumen und frischen Feigen unterlegt, etwas Nougat. Komplex, saftig, engmaschige Tex- tur, frische Kirschen, reife eingebundene Tannine, sehr gut anhaftend, verfügt über sicheres Reifepotenzial.
 
Nicht käuflich
Chateau La Serre 2020 Saint Emilion
89-91
94-95
90-92
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
89-91 Punkte vom Wine Advocate für denChateau La Serre 2020
Die Degustationsnotiz des Wine Advocate zum Chateau La Serre 2020 Saint Emilion :

Deep garnet-purple colored, the 2020 La Serre is sporting a lot of cedar at this nascent stage, giving way to notes of crushed black plums, fresh blackberries and boysenberries with hints of sassafras, clove oil and mocha. The medium-bodied palate has a great intensity of fresh black fruits with ripe, rounded tannins and a lively line, finishing long and spicy.

 
94-95 Suckling-Punkte für den Chateau La Serre 2020
James Suckling schreibt zum Chateau La Serre 2020 Saint Emilion Folgendes:

A medium-bodied red with redcurrant, berry and light chocolate character. It’s creamy and chewy. Yet, it shows polish and refinement.

 
90-92 Punkte vom Vinous-Team für den Chateau La Serre 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Serre:

The 2020 La Serre has (yet another) gorgeous, sensual and very pure bouquet of dark cherries, hints of cassis and wilted violet scents, the new oak seamlessly integrated. It reminds me of the 2018. The palate is medium-bodied with succulent black cherries and blueberry and saturated tannins counterpoised by a fine bead of acidity. It turns quite citric toward the end, and although it might not quite deliver the persistence of the 2018, this is another fine La Serre that should give 12–15 years of drinking pleasure.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Nuan- cen von Brombeeren, Lakritze, Nuancen von Bergamotte, ein Hauch von Nougat und kandierten Orangenzesten, Zigarrentabak. Komplex, saftig, reife Herzkirschen, gute Frische, reife Tannine, salziger Touch im Abgang, kalkig und lebendig im Nachhall.
 
Nicht käuflich
Chateau Clos Saint Martin 2020 Saint Emilion
90-92
91-93
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92 Punkte vom Wine Advocate für denChateau Clos Saint Martin 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Clos Saint Martin 2020 Saint Emilion :

The 2020 Clos St. Martin reveals a deep garnet-purple color and expressive notions of baked blackberries, black cherry preserves and stewed plums, plus hints of wild mushrooms, tilled soil, Sichuan pepper and tree bark. The medium to full-bodied palate is chock-full of juicy black berry and cherry flavors, supported by plush tannins and compelling freshness, finishing long and earthy.

 
91-93 Punkte vom Vinous-Team für den Chateau Clos Saint Martin 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos Saint Martin:

The 2020 Clos Saint-Martin has an extravagant, decadent bouquet of blueberry, crème de cassis, wild hawthorn and hints of raisin, although I don’t find it overripe, just a little ostentatious. The palate is marked by succulent tannins that frame the precocious black cherry and wild strawberry fruit, and blessed with a disarming satiny texture and impressive precision toward the finish. Certainly one of the most hedonistic offerings in 2020, though it just about manages to pull it off. Tasted twice with consistent notes.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte schwarze Waldbeerfrucht, ein Hauch von Lakritze, dezente Edel- holzwürze, etwas Kardamom. Saftig, reife Kirschen, Nuancen von Pflaumen, reife Tannine, die gut integriert sind, salziger Touch, etwas Nougat, ein stoffiger Speisen- begleiter mit sicherem Potenzial.
 
Nicht käuflich
Chateau Faugeres 2020 Saint Emilion
91-93
94-95
91-93
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
91-93 Punkte vom Wine Advocate für denChateau Faugeres 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Faugeres 2020 Saint Emilion :

Deep purple-black colored, the 2020 Faugères stampedes out of the glass with a herd of powerful black fruit notes: blackberry pie, baked black plums and ripe, juicy black cherries, plus hints of wild mushrooms, damp soil, tar and star anise with a waft of tobacco. The full-bodied palate is chock-full of black fruit preserves, framed by ripe, rounded tannins and oodles of freshness, finishing long and earthy.

 
94-95 Suckling-Punkte für den Chateau Faugeres 2020
James Suckling schreibt zum Chateau Faugeres 2020 Saint Emilion Folgendes:

A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture.

 
91-93 Punkte vom Vinous-Team für den Chateau Faugeres 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Faugeres:

The 2020 Faugeres offers ripe black plum and boysenberry fruit on the nose, which is extravagant and verging on ostentatious, though somehow it maintains focus and delineation. The palate is medium-bodied with red cherries, boysenberry, cola and light allspice notes on the entry. Well balanced with impressive depth toward the fleshy finish, leaving a lick of dark chocolate on the aftertaste. This is a fine Faugeres that should be afforded 4–5 years in bottle.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarter Ockerrand. Fruchtig, reife Pflaumen, frische schwarze Kirschen, etwas Nougat, einladendes Bukett. Saftig, süße Waldbeerfrucht, frisch strukturiert, präsente Tannine, mineralisch im Abgang, zitronig-salzig im Rückgeschmack, gutes Entwicklungspotenzial.
 
Nicht käuflich
Chateau Peby Faugeres 2020 Saint Emilion
94-96+
97-98
90-92
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
94-96+ Punkte vom Wine Advocate für denChateau Faugeres 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Peby Faugeres 2020 Saint Emilion :

The 2020 Péby Faugères sports a deep purple-black color and pronounced notes of blueberry preserves, plum pudding and Christmas cake, followed by hints of licorice, Indian spices and sandalwood with a waft of wild mushrooms. The full-bodied palate is jam-packed with concentrated black fruit preserves, framed by super firm, ripe, grainy tannins and tons of freshness, finishing very long and spicy. This wine has all the volume nobs turned to maximum—and it works! Definitely one for the hedonists, though.

 
97-98 Suckling-Punkte für den Chateau Faugeres 2020
James Suckling schreibt zum Chateau Peby Faugeres 2020 Saint Emilion Folgendes:

Soft and round with lots of blackberry and blueberry character. Some chocolate undertones. It’s full and flavorful with loads going on. Juicy finish. Very pretty polish and intensity. The tannin quality is really exceptional. It goes on and on.

 
90-92 Punkte vom Vinous-Team für den Chateau Faugeres 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Faugeres:

The 2020 Péby-Faugères is ripe and plush on the nose of macerated black cherries, crème de cassis and violet scents; there’s a lot of new oak present, although it seems in sync with the fruit. The palate is medium-bodied with succulent ripe black fruit, sweet morello cherries and a dash of black pepper. Plush and quite decadent on the finish, in keeping with its style. I will be the contrarian as ever and not for the first time, pin my colors to the mast of the 2020 Faugères as my pick over Péby-Faugères, though hedonists will think otherwise.

 
Nicht käuflich
Chateau Canon La Gaffeliere 2020 Saint Emilion
95-96
93-95
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-96 Suckling-Punkte für den Chateau Canon La Gaffeliere 2020
James Suckling schreibt zum Chateau Canon La Gaffeliere 2020 Saint Emilion Folgendes:

Very refined and polished with minerally, almost salty character. Full body and beautiful, compact tannins. Racy finish. Excellent drive to this at the end.

 
93-95 Punkte vom Vinous-Team für den Chateau Canon La Gaffeliere 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Canon La Gaffeliere:

The 2020 Canon-la-Gaffelière is beautifully defined on the nose, featuring lavish black cherries, boysenberry, tobacco and cracked black pepper aromas. This is endowed with impressive precision and the oak is very well integrated. The medium-bodied palate delivers sappy black fruit, fine balance and poise and a lightly spiced, edgy, almost citrus-like finish. Packed to the rafters with vim and vigor,

 
Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Mit kandierten Or- angenzesten unterlegte dunkle Waldbeeren, frische Herzkirschen, tabakige Würze, zart nach Edelholz. Saftig, feine Fruchtsüße, finessenreich strukturiert, feine, tragende Tannine, salzige Mineralität, rotbeerige Aspekte im Abgang, zarte Kräuter- würze im Nachhall, angenehm kalkiger Touch im Finale.
 
Nicht käuflich
Chateau La Gaffeliere 2020 Saint Emilion
96-98
96-97
96-98
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
AUSVERKAUFT

96-98 Punkte vom Wine Advocate für denChateau La Gaffeliere 2020
Die Degustationsnotiz des Wine Advocate zum Chateau La Gaffeliere 2020 Saint Emilion :

Deep purple-black colored, the 2020 La Gaffeliere gallops out of the glass with exuberant scents of crushed black plums, boysenberries and fresh blackberries, plus hints of eucalyptus, dark chocolate, crushed rocks and iron ore, with a waft of lavender. The medium to full-bodied palate shimmers with compelling energy, delivering layers of black and red berries with fantastic tension and finely grained tannins, finishing very long and wonderfully minerally.

 
96-97 Suckling-Punkte für den Chateau La Gaffeliere 2020
James Suckling schreibt zum Chateau La Gaffeliere 2020 Saint Emilion Folgendes:

Blackberry and black-olive aromas and flavors. Full-bodied with layers of fine tannins that fill the mouth. Expansive finish. The tannins are very fine, but abundant. Really impressive.

 
96-98 Punkte vom Vinous-Team für den Chateau La Gaffeliere 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Gaffeliere:

The 2020 La Gaffelière has an intriguing, complex nose, a mélange of red and black fruit, cigar box, undergrowth and mint, quite mercurial in the glass as it opens with aeration. The palate is medium-bodied with lithe tannins, a beautiful seam of acidity and perhaps the most satin-like texture I have encountered on a young La Gaffelière. It sashays to a harmonious and precise finish and lingers with wonderful mineralité. This is a magnificent prospect.
 
Nicht käuflich
Chateau Beau Sejour Becot 2020 Saint Emilion
95-97+
96-97
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-97+ Punkte vom Wine Advocate für denChateau Beau Sejour Becot 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Beau Sejour Becot 2020 Saint Emilion :

Displaying a deep purple-black color, the 2020 Beau-Sejour Becot prances out of the glass with showy scents of preserved plums, chocolate-covered cherries, wild blueberries and raspberry preserves, plus suggestions of rose oil, ground cloves and licorice. The elegantly crafted, medium-bodied palate shimmers with energy, offering a fantastic intensity of crunchy red and black fruits, supported by fine-grained tannins and bold freshness, finishing long and perfumed. Simply stunning.

 
96-97 Suckling-Punkte für den Chateau Beau Sejour Becot 2020
James Suckling schreibt zum Chateau Beau Sejour Becot 2020 Saint Emilion Folgendes:

This has a fantastic finish with crushed blackberries and raspberries and salt undertones. It’s full-bodied, yet really racy and polished with such fine, intense tannins. Love the length to this. Very distinguished and toned. Excellent energy. 85% merlot, 13% cabernet franc and 2% cabernet sauvignon.

 
92-94 Punkte vom Vinous-Team für den Chateau Beau Sejour Becot 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Beau Sejour Becot:

The 2020 Beau-Séjour Bécot was picked 8 September until 30 September, but mostly between 8-12 September, around 70% of the production. It is one of the highest percentages of Merlot in recent years partly due to restructuring of the vineyard and also higher yields (47-48hl/ha) compared to the Cabernets. With no SO2 used during fermentation and matured in 55% new oak (20hl Stockinger and Taransaud foudres and regular barriques) it is tightly wound on the nose, so I afforded the sample an hour to really open. It offers predominantly red berry fruit, wild mint and traces of dried honey, more floral scents emerging, violet and iris flower blossoming with time in the glass. The palate is medium-bodied with pliant tannins, very well judged acidity, a very graceful and unpretentious Saint-Émilion, harmonious with a touch of white pepper enhancing the precise finish. This is a classically styled Beau-Séjour Bécot that conveys a brooding intensity, so I would give it several years in the cellar.
 
Nicht käuflich
Chateau Beausejour Heritiers Duffau-Lagarrosse 2020 Saint Emilion Premiere Grand Cru
95-97
96-98
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-97 Punkte vom Wine Advocate für denChateau Beausejour Duffau-Lagarrosse 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Beausejour Duffau-Lagarrosse 2020 Saint Emilion :

Deep purple-black in color, the 2020 Beausejour (Duffau Lagarrosse) charges out of the glass with bold notions of plum preserves, wild blueberries and boysenberries, plus hints of dark chocolate, molten licorice, lavender and fennel seed, with a waft of Sichuan pepper. The medium to full-bodied palate delivers bags of juicy black and blue fruits with a soft texture and seamless freshness, finishing long and with beautiful purity.

 
Vom Falstaff-Magazin mit 96-98 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zarte Edelholznuancen, ein Hauch von Zedern, etwas Lakritze, schwarze Beerenfrucht, ein Hauch von Wacholder und Graphit. Komplex, engmaschig, frische Brombeerfrucht, reife, seidige Tannine, mineralisch und lange anhaften, wirkt frisch strukturiert und leichtfüssig im Abgang, salzig im Finish, sicheres Reifepotenzial.

 
Nicht käuflich
Chateau Larcis Ducasse 2020 Saint Emilion
96-98
97-98
94-96
94-96
 
 
96-98 Punkte vom Wine Advocate für denChateau Larcis Ducasse 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Larcis Ducasse 2020 Saint Emilion :

The 2020 Larcis Ducasse has a deep purple-black color, leaping from the glass with bold notions of redcurrant jelly, plum preserves, kirsch and red roses, followed by hints of licorice, fragrant earth and spice cake, with a touch of woodsmoke. The medium to full-bodied palate is laden with fragrant red berries and profound black fruit preserves, supported by ripe, rounded tannins and lovely tension, finishing very long and fantastically layered. Absolutely, stunningly singular.

 
97-98 Suckling-Punkte für den Chateau Larcis Ducasse 2020
James Suckling schreibt zum Chateau Larcis Ducasse 2020 Saint Emilion Folgendes:

Blackberry and asphalt with cool minerals and a hint of mint. It’s full-bodied and chewy with intense flavors and a long, flavorful finish. Lots of chalk and an almost salty undertone.

 
94-96 Punkte vom Vinous-Team für den Chateau Larcis Ducasse 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Larcis Ducasse:

The 2020 Larcis Ducasse has a ripe, exotic bouquet lavished with blueberries, cassis, touches of date and crushed violets. The aromatics are rich and powerful. The palate is medium-bodied with rounded tannins and a fine bead of acidity, displaying more puppy fat than its peers. The precocious finish offers crushed strawberry, maraschino and faint dark chocolate scents. This is a typical Larcis Ducasse in many ways, perhaps not one for those seeking a more traditional Saint-Émilion, but very sensual and ravishing.

 
Vom Falstaff-Magazin mit 94-96 Punkten bewertet

Tiefdunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Frische schwarze und rote Beerenfrucht, zarte florale Noten, ein Hauch von Edelholz, mineralisch-küh- les Bukett. Saftig, elegant, frische reife Kirschenfrucht, lebendig strukturiert, salziger Touch, vom Terroir geprägter lebendiger Stil, bleibt gut haften, rotbeerige Nuancen im Nachhall, ein finessenreicher Speisenbegleiter.
 
99,95 EUR
133,27 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Chateau Saintayme 2020 Saint Emilion Grand Cru
90-92
94-95
87-89
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92 Punkte vom Wine Advocate für denChateau Saintayme 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Saintayme 2020 Saint Emilion Grand Cru :

The 2020 Saintayme is 100% Merlot, harvested between the 28th and the 30th of September. It has an alcohol of 14.5% and is aging in French oak barrels, 30% new. Deep purple-black colored, it needs a little coaxing to unlock scents of tar, forest floor and aniseed, over a core of baked black plums, blackberry pie and chocolate-covered cherries, plus a touch of dried mint. The full-bodied palate is densely packed with muscular black fruits and loads of earthy accents, framed by firm, rounded tannins and just enough freshness, finishing on a lingering minty note. 63,000 bottles are expected to be made.

 
94-95 Suckling-Punkte für den Chateau Saintayme 2020
James Suckling schreibt zum Chateau Saintayme 2020 Saint Emilion Grand Cru Folgendes:

A gorgeous red with so much black fruit and salty, mineral character. It’s medium-to full-bodied with creamy, polished tannins and a long finish. The precision and fine texture is impressive. One of the best I have had for a while.

 
87-89 Punkte vom Vinous-Team für den Chateau Saintayme 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Saintayme:

The 2020 Saintayme is more backward on the nose than expected and demands coaxing from the glass. Eventually it offers tightly wound blackberry, wild hedgerow and black truffle scents, an inviting marine/seaweed scent emerging with time. The palate is medium-bodied with succulent ripe tannins that frame the sweet black cherry, bilberry and licorice notes. Quite linear toward the finish, it does not fan out like the 2018, although it feels long and persistent. Give this Saint-Émilion 3–4 years in bottle if you can.
 
Nicht käuflich
Chateau Clos Saint Martin 2020 Saint Emilion
90-92
91-93
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
90-92 Punkte vom Wine Advocate für denChateau Clos Saint Martin 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Clos Saint Martin 2020 Saint Emilion :

The 2020 Clos St. Martin reveals a deep garnet-purple color and expressive notions of baked blackberries, black cherry preserves and stewed plums, plus hints of wild mushrooms, tilled soil, Sichuan pepper and tree bark. The medium to full-bodied palate is chock-full of juicy black berry and cherry flavors, supported by plush tannins and compelling freshness, finishing long and earthy.

 
91-93 Punkte vom Vinous-Team für den Chateau Clos Saint Martin 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos Saint Martin:

The 2020 Clos Saint-Martin has an extravagant, decadent bouquet of blueberry, crème de cassis, wild hawthorn and hints of raisin, although I don’t find it overripe, just a little ostentatious. The palate is marked by succulent tannins that frame the precocious black cherry and wild strawberry fruit, and blessed with a disarming satiny texture and impressive precision toward the finish. Certainly one of the most hedonistic offerings in 2020, though it just about manages to pull it off. Tasted twice with consistent notes.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte schwarze Waldbeerfrucht, ein Hauch von Lakritze, dezente Edel- holzwürze, etwas Kardamom. Saftig, reife Kirschen, Nuancen von Pflaumen, reife Tannine, die gut integriert sind, salziger Touch, etwas Nougat, ein stoffiger Speisen- begleiter mit sicherem Potenzial.
 
Nicht käuflich
Chateau Angelus 2020 Saint Emilion
98-100
98-99
95-97
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
98-100 Punkte vom Wine Advocate für denChateau Angelus 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Angelus 2020 Saint Emilion :

The 2020 Angélus has an opaque purple-black color, pulling you in with a captivating perfume of kirsch, Black Forest cake, ripe plums, violets and molten licorice, followed by wafts of underbrush, raspberry leaves and graphite, plus a hint of clove oil. The medium to full-bodied palate already offers beautiful balance and expression at this nascent stage, featuring bright, crunchy red and black fruits with remarkable energy and tension. Its amazingly plush, silken texture carries all these shimmering flavors to a very long and fragrant finish. This jaw-dropping expression of 2020 is simply stunning.The blend this year is 40% Cabernet Franc and 60% Merlot, due to be aged 18-22 months in French oak barriques, 100% new, and two new foudres. The wine has pH of 3.65 pH and an alcohol of 14.5%.

 
98-99 Suckling-Punkte für denChateau Angelus 2020
James Suckling schreibt zum Chateau Angelus 2020 Saint Emilion Folgendes:

This is wonderfully refined and balanced with such pretty depth. Full-bodied and so polished and pure. Subtle at first, then it takes off and keeps coming. Sophisticated. 60% merlot and 40% cabernet franc.

 
95-97 Punkte vom Vinous-Team für den Chateau Angelus 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Angelus:

The 2020 Angélus was given 30–40 minutes to open. It has a very intense nose of multilayered blackberry, blueberry and wild strawberry scents, crushed violet and hints of iodine. It is quintessential Angélus in many ways, sleek and smooth, harmonious and seductive. Those qualities also come through on the palate. This is framed by fine tannins, the Cabernet components coming through strongly on the midpalate. Quite ferrous in some ways, allspice and subtle minty notes lending complexity toward the finish. It is not quite as persistent as the recently tasted 2018 from bottle, but it comes across a little more chiseled and intellectual.
 
Nicht käuflich
Chateau Les Gravieres 2020 Saint Emilion
NEU
93-95
94

93-95 Punkte vom Wine Advocate für denChateau Les Gravières 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Les Gravieres 2020 Saint Emilion :

Made from 100% Merlot, the 2020 Les Gravieres has a deep purple-black color, rolling out of the glass with ready-for-business scents of plum preserves, baked black cherries and blueberry pie, plus hints of violets, clove oil and camphor, with a waft of tree bark. The medium to full-bodied palate delivers velvety tannins and a lively backbone to support the generous black and blue fruits, finishing long and spicy.
 

92-94 Punkte vom Vinous-Team für den Chateau Les Gravieres 2020 Saint EmilionDas meint die Vinous-Mannschaft um Antonio Galloni zum Les Gravieres 2020 Saint Emilion:

The 2020 Les Gravières is a powerful, bold Saint-Émilion loaded with intense mineral and savory notes that play off a core of inky dark fruit. Blueberry jam, gravel, smoke, lavender, licorice and cloves add gravitas. Les Gravières is another impressive wine in the trio of 2020s I tasted from proprietor Denis Barraud. I very much like the vibrancy and tension here. Tasted two times.
 
23,95 EUR
31,93 EUR pro l
Chateau Bellefont-Belcier 2020 Saint Emilion
91-93
96-97
90-92
93-95
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
91-93 Punkte vom Wine Advocate für denChateau Bellefont Belcier 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Bellefont-Belcier 2020 Saint Emilion :

The 2020 Bellefont Belcier displays a deep purple black color, opening with fragrant notions of chocolate-covered cherries, red roses and menthol, giving way to a core of stewed plums, blackberry pie and hoisin, with a waft of anise. The medium to full-bodied palate has a solid backbone of finely grained tannins and bold freshness supporting the intense, tightly wound black fruit and earthy layers, finishing long and spicy. The blend this year is 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon with an alcohol of 14.5% and a pH of 3.65. The wine is aging in French oak barriques, 30% new.

 
96-97 Suckling-Punkte für den Chateau Bellefont Belcier 2020
James Suckling schreibt zum Chateau Bellefont-Belcier 2020 Saint Emilion Folgendes:

A very sophisticated, layered red with dark-plum, chocolate and walnut character. It’s full and flavorful with a cashmere-like texture. Flavorful at the end.

 
90-92 Punkte vom Vinous-Team für den Chateau Bellefont Belcier 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Bellefont Belcier:

The 2020 Bellefont-Belcier was picked from September 15 to October 9 at 37hl/ha and matured in 30% new oak, 20% oval foudres. It has a ripe bouquet of blackberry and raspberry fruit, plus touches of plum jam and subtle undergrowth, almost mulch-like scents. The palate is fleshy and open on the entry, framed by distinctly malleable tannins and a plush yet controlled finish with a dash of white pepper and sage. I suspect that this Saint-Émilion will drink earlier than its peers, yet it has the substance to give up to 15, possibly 20 years of drinking pleasure.

 
Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zarte Edelholzwürze, Nuancen von rorten und schwarzen Waldbeeren, ein Hauch von Gewürznelken und Kadamom, tabakiger Anklang. Saftig, elegant, feine Süße im Kern, reife Tannine, saliner Touch, mineralisch im Abgang, ein Hauch von Nougat, bleibt haften, gutes Entwicklungspotenzial.
 
Nicht käuflich
Chateau Beausejour Heritiers Duffau-Lagarrosse 2020 Saint Emilion Premiere Grand Cru
95-97
96-98
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
95-97 Punkte vom Wine Advocate für denChateau Beausejour Duffau-Lagarrosse 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Beausejour Duffau-Lagarrosse 2020 Saint Emilion :

Deep purple-black in color, the 2020 Beausejour (Duffau Lagarrosse) charges out of the glass with bold notions of plum preserves, wild blueberries and boysenberries, plus hints of dark chocolate, molten licorice, lavender and fennel seed, with a waft of Sichuan pepper. The medium to full-bodied palate delivers bags of juicy black and blue fruits with a soft texture and seamless freshness, finishing long and with beautiful purity.

 
Vom Falstaff-Magazin mit 96-98 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zarte Edelholznuancen, ein Hauch von Zedern, etwas Lakritze, schwarze Beerenfrucht, ein Hauch von Wacholder und Graphit. Komplex, engmaschig, frische Brombeerfrucht, reife, seidige Tannine, mineralisch und lange anhaften, wirkt frisch strukturiert und leichtfüssig im Abgang, salzig im Finish, sicheres Reifepotenzial.

 
Nicht käuflich
Chateau La Gaffeliere 2020 Saint Emilion
96-98
96-97
96-98
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
AUSVERKAUFT

96-98 Punkte vom Wine Advocate für denChateau La Gaffeliere 2020
Die Degustationsnotiz des Wine Advocate zum Chateau La Gaffeliere 2020 Saint Emilion :

Deep purple-black colored, the 2020 La Gaffeliere gallops out of the glass with exuberant scents of crushed black plums, boysenberries and fresh blackberries, plus hints of eucalyptus, dark chocolate, crushed rocks and iron ore, with a waft of lavender. The medium to full-bodied palate shimmers with compelling energy, delivering layers of black and red berries with fantastic tension and finely grained tannins, finishing very long and wonderfully minerally.

 
96-97 Suckling-Punkte für den Chateau La Gaffeliere 2020
James Suckling schreibt zum Chateau La Gaffeliere 2020 Saint Emilion Folgendes:

Blackberry and black-olive aromas and flavors. Full-bodied with layers of fine tannins that fill the mouth. Expansive finish. The tannins are very fine, but abundant. Really impressive.

 
96-98 Punkte vom Vinous-Team für den Chateau La Gaffeliere 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Gaffeliere:

The 2020 La Gaffelière has an intriguing, complex nose, a mélange of red and black fruit, cigar box, undergrowth and mint, quite mercurial in the glass as it opens with aeration. The palate is medium-bodied with lithe tannins, a beautiful seam of acidity and perhaps the most satin-like texture I have encountered on a young La Gaffelière. It sashays to a harmonious and precise finish and lingers with wonderful mineralité. This is a magnificent prospect.
 
Nicht käuflich
Chateau Clos de L Oratoire 2020 Saint Emilion
94-95
89-91
92-94
 
Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

 
94-95 Suckling-Punkte für den Chateau Clos de L Oratoire 2020
James Suckling schreibt zum Chateau Clos de L Oratoire 2020 Saint Emilion Folgendes:

A rather mineral and spicy red with medium to full body, showing blackberries and black walnuts. There’s a deep, polished tannin backbone to this. Racy and fine.

 
89-91 Punkte vom Vinous-Team für den Chateau Clos de L Oratoire 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos de L Oratoire:

The 2020 Clos de l’Oratoire is very cohesive on the nose of plush blackberry, raspberry, melted tar and light licorice scents, the latter becoming more vocal with aeration. The palate is medium-bodied and quite firm and structured, with gentle grip on the entry and good acidity. Tightens up toward a finish that doesn’t want to give everything away at this prenatal stage. Give this 3–4 years once in bottle. because it has long-term potential.

 
Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte feiner Kirschenduft, rotbeerige Nuancen, ein Hauch von Orangenblüten. Saftig, ele- gant, reife Pflaumen und Herzkirschen, integrierte Tannine, mineralisch und aus- gewogen, bereits gut entwickelt, ein facettenreicher Speisenbegleiter.
 
Nicht käuflich