Chateau Figeac 2019 Saint Emilion
Chateau Figeac 2019 Saint Emilion

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Chateau Figeac 2019 Saint Emilion

Art.Nr.:
20190101168
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Saint Emilion Grand Cru
Rebsorte(n):
36% Cabernet Franc | 34% Cabernet Sauvignon | 30% Merlot
Parker Punkte:
97
James Suckling:
98
Winespectator:
95
Vinous:
99
Falstaff:
100
Jeb Dunnuck:
98
Bodenformation:
Kalkstein mit einer Lehmauflage
Qualitätsstufe:
1er Grand Cru Classe | Saint Emilion AOC
Ausbau::
15-18 Monate im ausschließlich neuen Barrique gereift
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
20 – 25 Jahre
dekantieren / karaffieren:
ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Eine Ikone | absolute Spitze der Weinwelt
Alkoholgehalt in Vol.%:
14.50
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
CHATEAU de FIGEAC 33330 Saint-Emilion - France +33 5 57 24 72 26
330,00 EUR
440,00 EUR pro l

440,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Zu diesem Produkt empfehlen wir Ihnen:

Chateau Quinault l Enclos 2018 Saint Emilion Grand Cru
92-94
93-94
91-94
 
Für diesen Wein nehmen wir nun noch gerne Ihre Vorbestellung entgegen.
Die Auslieferung wird dann im ersten Halbjahr 2023 nach Absprache erfolgen.


 
Den 
Chateau Quinault l Enclos 2018 Saint Emilion Grand Cru  verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Wein wie folgt:

Cuvee: 71.5 Merlot / 14.5 Cabernet Franc / 14 Cabernet Sauvignon. Mittlerer bis voller Körper, fruchtbetonte Nase, mit klaren Beerennoten, kaum Holz, etwas grünliche Würze, aber reif. Im Mund deutlich kraftvollerer Eindruck, sehr intensive Frucht, zum Glück genügend Frische. Die Holzwürze macht sich im Finale bemerkbar. Schöne Länge. Kommt nicht ganz an den tollen 2015er ran, ist aber auch ein ganz anderer Stil de Jahrgangs. 90-92+ Punkte

 
93-94 Sucklingpunkte für den Chateau Quinault l Enclos 2018 Saint Emilion Grand CruJames Suckling bewertet den Chateau Quinault L Enclos 2018 am 11.04.2019 wie folgt: 

This is the best Quinault ever for me with beautiful density and depth of fruit. Full body, velvety tannins and a long and intense finish. Lots of fruit. but the tannins hold it together.

 
92-94 Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Quinault L Enclos 2018 im April 2019 wie folgt: 

This a very gravelly soil with great drainage, but not a lot of water during dry periods. Adeptly produced by the team of Cheval Blanc (who purchased the estate in 2008), the wine nonetheless maintained its poise under the dry. warm ripening conditions of 2018, coming in at a respectable pH of 3.67 and relatively moderate alcohol of 14.1%. The 2018 Quinault l Enclos is blended of 70% Merlot, 15% Cabernet Sauvignon and 15% Cabernet Franc with 50% new oak and the rest in one-year-old barrels - but only 500-liter and foudres. Deep purple-black in color, it slips seductively out of the glass with notions of warm plums, blueberry preserves and mulberries with touches of spice box, tilled soil, black olives and licorice plus a waft of lavender. Medium to full-bodied, the palate is laden with muscular black fruit and licorice sparks, framed by rounded tannins and just enough freshness, finishing with a peppery kick.

 
91-94 Punkte vom Vinous-Team für den Chateau Quinault l Enclos 2018 Saint Emilion Grand CruAntonio Galloni beschreibt den Wein im Mai 2019 wie folgt:

The 2018 Quinault L Enclos is impressive. Creamy and ample, the 2018 stands out for its textural breadth. There is a level of intensity in the 2018 that previous vintages have not achieved, with a balance of Merlot. Cabernet Sauvignon and Cabernet Franc that is striking for such a young wine. All of the work the Cheval Blanc team has done here over the last ten years have begun to pay off big time. Half of the property was replanted between 2008 and 2012 with more Cabernet Sauvignon. Cabernet Franc from Cheval and Merlot on later-ripening rootstock. In the glass, the 2018 Quinault offers a striking interplay of floral and savory aromatic and layered fruit, with ripe, silky tannins that caress a core of plush, plaint fruit and a gorgeous, saline-infused finish. There is a level of precision in the 2018 that is positively breathtaking.

 
Für diesen Wein nehmen wir nun noch gerne Ihre Vorbestellung entgegen.
Die Auslieferung wird dann im ersten Halbjahr 2023 nach Absprache erfolgen.

 
VORVERKAUF
Vielen Dank für Ihr Interesse - wir prüfen zunächst Ihre Anfrage.

 
36,90 EUR
49,20 EUR pro l
Chateau Laroque 2018 Saint Emilion Subskription
95
94
92-95
94
96
94 Punkte vom Vinous-Team für den Chateau Laroque 2018 Saint EmilionAntonio Galloni beschreibt den Chateau Laroque 2018 im März 2021 wie folgt:

The 2018 Laroque is every bit as impressive as it was from barrel. Silky, polished and refined, the 2018 marks a major step forward for the château. Lavender, spice, blueberry, cedar and mint all grace a Saint-Émilion built more on finesse than power. The long, persistent finish, with its saline accents, adds to the wine's pedigree. The 2018 is beautifully done. The blend is 97% Merlot and 3% Cabernet Franc. Technical Director David Suire gave the 2018 lots 26-29 days on the skins fermented in cement, with manual pump-overs and punch-downs. New oak is 55%
 
94 Sucklingpunkte für den Chateau Laroque 2018 Saint EmilionJames Suckling bewertet den Chateau Laroque 2018 Saint Emilion wie folgt:

Aromas of ripe blackcurrants, spiced cherries, cloves, praline, tea leaves and crushed gravel. It’s medium-to full-bodied with firm, tightly knit tannins and fresh acidity. Fleshy, chewy layers lead to a long, mineral finish. Late bottling helped here. Try from 2023.
 
95 Puntke vom Wine Advocate für den Chateau Laroque 2018 Saint EmilionLisa Perrotti Brown bewertet den Chateau Laroque 2018 Saint Emilion wie folgt:

The 2018 Laroque is composed of 97% Merlot and 3% Cabernet Franc, aged in 50% new barriques. The alcohol is 14.5% and the pH is 3.48. Deep garnet-purple colored, it bursts from the glass with flamboyant notes of stewed black plums, Black Forest cake and boysenberries, plus hints of candied violets, star anise and unsmoked cigars with a playful waft of sassafras. Medium to full-bodied, the palate is packed with juicy black fruits, supported by plush tannins and tons of freshness, finishing long and fragrant.
 
96 Punkte bei Jeb Dunnuck für den Chateau Laroque 2018 Saint EmilionJeb Dunnuck beschreibt den Chateau Laroque 2018 Saint Emilion Grand Cru im April 2019 wie folgt:

This estate is in a cool, limestone terroir on the eastern side of Saint- Emilion, and it's been firing on all cylinders over the past decade, in no small part due to the talented director, David Suire. The 2018 Château Laroque checks in as almost all Merlot (there is 3% Cabernet Franc) that comes from an incredibly strict selection of just 41% of the total production. Brought up in a mix of new and used barrels, it's more about finesse than power, offering a gorgeous perfume of ripe black cherries, mulberries, cassis, violets, spring flowers, and chalky minerality. Medium to full-bodied, pure, and incredibly elegant on the palate, it builds nicely with time in the glass, has ultra-fine tannins, flawlessly integrated tannins, acidity and fruit, and a great finish. It's as classy as they come. Approachable today with a decant, it will drink nicely for 20 years or more. Readers looking for an impeccably made, classic, high-quality Saint-Emilion that doesn't break the bank should back up the truck for this beauty.
39,95 EUR
53,27 EUR pro l
Chateau Bellefont-Belcier 2018 Saint Emilion
91-93
95-96
90-93
 
Für diesen Wein nehmen wir nun noch gerne Ihre Vorbestellung entgegen.
Die Auslieferung wird dann im ersten Halbjahr 2023 nach Absprache erfolgen.


 
95-96 Sucklingpunkte für den Chateau Bellefont-Belcier 2018 Saint EmilionJames Suckling bewertet den Chateau Bellefont-Belcier 2018 Saint Emilion wie folgt:

Intense aromas and flavors of blue fruit and violets. Hints of green tea and black olives. Changes all the time. Medium-to full-bodied with polished and very silky tannins. Love the center palate. The finish lasts for minutes. This year, about one-third cabernet franc gives an edge to the merlot and the touch of cabernet sauvignon.

 
91-93 Punkte vom Wine Advocate für den Chateau Bellefont-Belcier 2018 Saint EmilionLisa Perrotti Brown bewertet den Chateau Bellefont-Belcier 2018 Saint Emilion wie folgt:

Deep garnet-purple colored, the 2018 Bellefont Belcier delivers profound notions of warm plums, baked cherries and mulberries with hints of spice cake and underbrush. Full-bodied, rich and decadent, it has a rock-solid backbone of rounded tannins and just enough freshness, finishing long and spicy. Aging is in progress for an anticipated 20 months in 40% new. 40% one year-old and 20% two year-old barrels. The blend is 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon.

 
90-93 Punkte vom Vinous-Team für den Chateau Bellefont-Belcier 2018 Saint EmilionAntonio Galloni bewertet den Chateau Bellefont-Belcier 2018 Saint Emilion wie folgt:

The 2018 Bellefont-Belcier is dark. powerful and quite brooding, but also noticeably less extracted than in the past. Succulent dark cherry, plum, violet, lavender, graphite and spice all infuse this savory, virile Saint-emilion. All of the signatures are in place, but delivered with more nuance than was once the case. Consulting winemaker Thomas Duclos has ushered in quite a change at the property in his first vintage here. Tasted three times.

 
Für diesen Wein nehmen wir nun noch gerne Ihre Vorbestellung entgegen.
Die Auslieferung wird dann im ersten Halbjahr 2023 nach Absprache erfolgen.

 
VORVERKAUF
Vielen Dank für Ihr Interesse - wir prüfen zunächst Ihre Anfrage.

 
47,50 EUR
63,33 EUR pro l
Chateau Canon 2018 Saint Emilion
97+
98
98
98
 
Den verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Wein wie folgt:
96-99 Punkte

72 Merlot / 28 Cabernet Sauvignon Erntezeitpunkt: zwischen 7. September und 5. October Alkoholgehalt: 14.50 Vol.% Die Farbe ist konzentriert und dicht. die Nase bietet sehr schöne reife und dunkle Fruchtnoten. Die Frische kommt sehr schön durch. Das Finale ist sehr lang und ganz klar. Fantastische Aromen im Nachhall. etwas Marzipan. Und wieder durften wir die einzelnen Elemente des Canon bei den Fassproben erschmecken. Jedes Fass von den jeweiligen Fasslieferanten gibt eine weitere Komponente / Dimension in den Wein. Immer eine grosse Freude direkt auf Chateau Canon zu verkosten ( 02.04.2019).

 
98 Sucklingpunkte für den Chateau-Canon-2018-Saint-EmilionJames Suckling bewertet den Chateau Canon 2018 Saint Emilion wie folgt:
 
Blackberries and tar with wet-earth and dark-bark aromas. Dark-chocolate and brownie notes, too. It’s full-bodied with creamy tannins and a round, caressing finish. Lovely focus and intensity, though dense and layered. Extremely creamy and polished. Really precise and bespoke. It already opens beautifully on the palate. Drink after 2025.

 
97+ Punkte vom Wine Advocate für den Chateau-Canon-2018-Saint-EmilionLisa Perrotti Brown bewertet den Chateau Canon 2018 Saint Emilion wie folgt:

A blend of 72% Merlot and 28% Cabernet Franc, the 2018 Canon has a pH of 3.69 and 14% alcohol. Deep garnet-purple in color, it tumbles effortlessly out of the glass with a gorgeous perfume of candied violets, preserved plums, black cherry compote and Ceylon tea with hints of kirsch, powdered cinnamon, chocolate box and fertile loam. The medium to full-bodied palate is packed with juicy black fruit layers, supported by plush, oh-so-soft tannins and well-knit freshness, finishing long and fragrant. 97+

 
98 Punkte vom Vinous-Team für den Chateau-Canon-2018-Saint-EmilionAntonio Galloni bewertet den Chateau Canon 2018 Saint Emilion wie folgt:

The 2018 Canon is every bit as magnificent from bottle as it was from barrel. Maybe more so. Vertical and explosive in the glass, Canon sizzles with tension and vibrancy. Readers will find a majestic, soaring Grand Cru Classé that captures all the magic of Saint-Émilion's limestone plateau. Canon exudes mind-blowing precision and deliciousness. It is another magnificent effort from Technical Director Nicolas Audebert and his team.

 
98 Punkte von Jeb Dunnuck für den Chateau Canon 2018 Saint EmilionJeb Dunnuck bewertet den Chateau Canon 2018 Saint Emilion wie folgt:

The Grand Vin is the 2018 Château Canon, which is based on 72% Merlot and 28% Cabernet Franc brought up in 52% new French oak. Its incredible bouquet delivers richness paired with amazing freshness and precision, offering loads of crème de cassis and darker berry fruits intermixed with classic Saint-Emilion chalky minerality, graphite, scorched earth, and spring flowers. Gorgeous on the palate as well, with medium to full-bodied richness, ultra-fine tannins, flawless balance, and again, this wonderful sense of freshness paired with ample richness, it needs 4-5 years of bottle age and will evolve for 30+ years. The 2009 and 2015 are still my favorite vintages of this wine, but this is up there with the best of them.
 
149,00 EUR
198,67 EUR pro l
Chateau Figeac 2018 Saint Emilion
97+
97
97-100
98
98
97 Sucklingpunkte für denStuart Pigott bewertet den Chateau Figeac 2018 Saint Emilion wie folgt:
31.05.2022

Great minty coolness and focus for this vintage! So much vitality and drive! I love the elegant dryness of this wine, which has only a hint of the opulence of this vintage. Very long and energetic finish with wonderful, herbal and mineral freshness. Excellent potential. Drinkable now, but best from 2025. Château Quintus vertical tasting. SP.

98 Sucklingpunkte für denJames Suckling bewertet den Chateau Figeac 2018 Saint Emilion im Januar 2021 wie folgt:
A powerful, structured Figeac, offering loads of blackberry, blueberry, chocolate, walnut and mushroom with some tobacco. It’s full-bodied with layered, chewy tannins that are polished and beautiful. So impressive and solid. Better than the great 2010? Time will tell. Goes on for a long time. Try after 2026.
 
97+ Punkte vom Wine Advocate für den Chateau Figeac 2018 Saint EmilionLisa Perrotti Brown bewertet den Chateau Figeac 2018 Saint Emilion im April 2021 wie folgt:
The 2018 Figeac is composed of 37% Merlot, 33% Cabernet Sauvignon and 30% Cabernet Franc, with a 3.7 pH and 14% alcohol. Deep garnet-purple in color, it soars out of the glass with opening notes of freshly crushed red and black cherries, mulberries and ripe, juicy plums, followed by hints of violets, damp soil, cedar chest, crushed rocks and pencil shavings. The medium-bodied, elegantly styled palate features bags of freshness and exquisitely ripe, beautifully poised tannins to support the bright, energetic black and red fruit layers, finishing on a lingering fragrant earth note. This is absolutely recognizable as being cut from the same cloth as old-school Figeac, but all the recent vineyard and winemaking improvements have unveiled the beautifully ripe, intense, nuanced potential here. Bravo to managing director/winemaker Frédéric Faye and his team! Although there is a lot to love about this wine right now, give it 5-6 years for the oak to fully integrate and the underlying perfume suggestions to emerge, then enjoy over the next 20-25 years or more.
 
98 Punkte von Jeb Dunnuck für den Chateau Figeac 2018 Saint EmilionJeb Dunnuck im März  2021:
Reminiscent of the 2016 with its incredible purity and elegance, the 2018 Château Figeac offers a terrific perfume of crème de cassis, redcurrants, dried earth, tobacco, lead pencil, spring flowers, and exotic spice-driven nuances. Playing in the medium to full-bodied end of the spectrum, it's flawlessly balanced, has silky, polished tannins, and a stunning sense of purity. It doesn't have the sexiness of the 2015, but it's very much in the style of the 2018 vintage with its pure, elegant, haut couture-like style. And it doesn't show a hint of its 100% new oak élevage. Give bottles 4-5 years of bottle age and enjoy over the following 20-30 years. It's not the biggest or richest Saint- Emilion, yet the balance, finesse, and elegance are something to behold. I think it's going to check in behind the 2015 (and maybe the 2019) when all is said and done, but it's unquestionably one of the greatest Figeac in the past 20-30 years. The blend is 38% Cabernet Sauvignon, 36% Merlot, and the balance Cabernet Franc, raised all in new oak. Another big “Bravo” to the talented director, Frédéric Faye!
 
319,00 EUR
425,33 EUR pro l
Chateau Belair Monange 2018 Saint Emilion
98
99
96-99
96
98
Den Chateau Belair Monange 2018 Saint Emilion verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Belair Monange 2018 Saint Emilion wie folgt:
98 Punkte
Die Nase zeigt ein wenig mehr Würze. mit zart leedrigen Anklängen. Dann setzen sich ebenfalls die dunklen Früchte durch. angeführt von Holunder und Cassis. Reife Kirsche und eine kühlende Mentholnuance. Im Mund kraftvoll und dicht. mit salziger Mineralik. superfrische Säure. Eine Wagenladung reifer Tannine schieben über den Gaumen. Es gelingt ihm frisch zu bleiben. keine Spur von überreife oder Hitze.
 
99 Sucklingpunkte für denJames Suckling bewertet den Chateau Belair Monange 2018 Saint Emilion wie folgt:
Very intense blackberries, black olives, blueberries and dried flowers. Stony minerality. Even some pine. Full-bodied with superb depth of fruit and ultra fine tannins that are intense and polished. The finish is so long and delivers so much flavor, from wet earth to blackberry again. Seamless palate. Try after 2026.
 
98 Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Belair Monange 2018 Saint Emilion wie folgt:
Made from 90% Merlot and 10% Cabernet Franc, the medium to deep garnet-purple colored 2018 Belair Monange rolls effortlessly out of the glass with gregarious scents of black cherry preserves, stewed plums and boysenberries, plus suggestions of Indian spices, rose oil, Ceylon tea and garrigue, with a waft of tilled soil. The rich, seductive, full-bodied palate is laden with black fruit preserves and exotic spice layers, framed by velvety tannins and seamless freshness, finishing long and fragrant. Wonderfully hedonic and conceivably drinkable now, give it 4-5 years in the cellar to allow the earthy/savory nuances to fully emerge from within the fruit and drink it over the next 25 years or more.
 
98 Punkte von Jeb Dunnuck für denJeb Dunnuck beschreibt den Wein in seiner Verkostungsnotis vom 11.03.2021 wie folgt:
An incredible expression of Merlot grown on limestone soils, the 2018 Château Belair-Monange (90/10 Merlot and Cabernet Franc) sports a dense purple hue as well as powerful notes of blackcurrants, kirsch liqueur, flowery incense, chalky minerality, and white truffle. Rich, full-bodied, and beautifully concentrated, it's a serious 2018 offering integrated oak, ripe yet building tannins, and one hell of a great finish. The finest vintage of this cuvée I've tasted, it's a wine to seek out and hide in the cellar for a good 5-7 years. It's going to evolve for 30-40 years.
 
169,95 EUR
226,60 EUR pro l
Chateau Clos Fourtet 2018 Saint Emilion Subskription
95-97
96-97
96-99
94-97
 

 
96-97 Sucklingpunkte für den Chateau Clos Fourtet 2018 Saint EmilionJames Suckling bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

This is one of the best wines I have had from here. Full-bodied yet focused and super dynamic. Tight and linear with fantastic length and energy at the end. Exciting.

 
96-99 Punkte vom Wine Spectator für den Chateau Clos Fourtet 2018 Saint EmilionJames Mothels bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

Dark plum and boysenberry fruit is laced with tobacco and chalk notes, while the fleshy grip slowly builds through the finish. This is seriously long and though the fruit is gorgeous, the minerality steals the show in the end.

 
95-97 Punkte vom Wine Advocate für den Chateau Clos Fourtet 2018 Saint EmilionLisa Perrotti Brown bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

Deep garnet-purple colored, the 2018 Clos Fourtet is a little youthfully mute to begin. With coaxing, it opens out to notes of crushed blackberries, warm black plums and wild blueberries plus suggestions of forest floor, lavender. baking spices and potpourri. Full-bodied, the palate has an amazing texture of soft, plush tannins and oodles of freshness supporting the layer upon layer of berries and spices, finishing long and fragrant. Total time in barrel should run 16 months in 60% new and 40% one-year old barriques. The blend is 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc.

 
94-97 Punkte vom Vinous-Team für den Chateau Clos Fourtet 2018 Saint EmilionAntonio Galloni bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

One of the wines of the vintage, the 2018 Clos Fourtet is positively stunning. In the glass, the 2018 sizzles with tension and energy. A whole range of floral. mineral and red berry notes develop, but it is the wine's exceptional sense of harmony that leaves the deepest impression. Consulting winemakers Stephane Derenoncourt and Jean-Claude Berrouet turned out a glorious Clos Fourtet in 2018. Don't miss it. The blend is 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc. Tasted three times.

 
 
 
135,00 EUR
180,00 EUR pro l
Chateau Larcis Ducasse 2018 Saint Emilion
96
97
97
100
Den Chateau Belair Monange 2018 Saint Emilion verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Larcis Ducasse 2018 Saint Emilion wie folgt:
98 Punkte

Cuvee: 89 Merlot / 11Cabernet Franc Erntezeitpunkt: zwischen 21. September und 04. Oktober Kompakt und dicht im Kern. Die Nase ist unheimlich klar und pur von Frucht getragen. tolle Balance zwischen den Komponente. Am Gaumen intensiv. aber ohne Schwere. sehr frisch im Finale. toll gelungen.
 
97 Sucklingpunkte für denJames Suckling bewertet den Chateau Larcis Ducasse 2018 Saint Emilion wie folgt:

Polished aromas of lavender, plum, dried blueberry, clove, sandalwood and dark chocolate. Hints of praline. It’s full-bodied with firm, tightly knit tannins. Supple, seamless layers with great length and precision. Still reserved and tight. A toned and textured red with great structure. Try from 2026.
 
100 Punkte Auszeichnung von Jeb DunnuckThe 2018 Château Larcis Ducasse checks in as 89% Merlot and 11% Cabernet Franc that comes from a gorgeous hillside terroir on the Côte Pavie, located between Château Pavie and Château Bellefont-Belcier. Aged 18 months in 60% new barrels, it offers a truly sensational bouquet of ripe blackcurrants, espresso roast, scorched earth, bloody meat, chocolate, iron, and bouquet garni. A massive, super-rich Saint-Emilion with a dense, concentrated, layered mouthfeel, it has building yet sweet tannins and incredible purity of fruit. Reminding me of the 2005 shortly after release, this heavenly juice offers astonishing richness and depth while staying flawlessly balanced and elegant. Sadly, there are less than 3,000 cases produced, but this monumental, legendary wine won't hit maturity for a good 8-10 years and will have 40-50 years of longevity if well stored. Hats off to Nicolas Thienpont and consultant Stéphane Derenoncourt for producing one of the wines of the vintage as well as one of the greatest young Bordeaux I've ever tasted.
 
96 Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Larcis Ducasse 2018 Saint Emilion wie folgt:

Deep garnet-purple in color, the 2018 Larcis Ducasse needs a fair bit of swirling to unlock notes of crushed blackberries, plum preserves and boysenberries with suggestions of black truffles, tapenade and crushed rocks coming through, building to a subtle underlying perfume of roses and cloves. The medium to full-bodied palate delivers mouth-coating black fruits and loads of savory sparks, framed by firm, slightly chewy tannins and just enough freshness, finishing long and earthy.
 
97 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau Larcis Ducasse 2018 Saint Emilion wie folgt:

The 2018 Larcis Ducasse is one of the real overachievers of the vintage. Richness and classicism meld together in a Saint-Émilion that dazzles from the very first taste. Rich dark fruit, mocha, licorice, espresso and leather all open in the glass. Time brings out bright acids and that firm spice of Larcis tannin. More than that, though, Larcis impresses with its exquisite balance and class. It is easily one of the most undervalued wines on the Right Bank. Don't let its modest price fool you. Larcis is one the most compelling wines of the vintage. Don't miss it!
 
99,00 EUR
132,00 EUR pro l
Chateau Beau Sejour Becot 2018 Saint Emilion Subskription
94+
96
96-99
96
96+
96 Sucklingpunkte für den Chateau Beau Sejour Becot 2018 Saint EmilionJames Suckling bewertet den Chateau Beau Sejour Becot 2018 Saint Emilion wie folgt:
Lots of leaf, mushroom, bark and plum aromas and flavors. It’s medium-to full-bodied with juicy fruit and firm, fine tannins. Tight at the finish. The quality and the polish of the tannins are exceptional. So integrated. Needs three or four years to open. Try after 2024
 
96-99 Punkte vom Wine Spectator für den Chateau Beau Sejour Becot 2018 Saint EmilionJames Mothels bewertet den Chateau Beau Sejour Becot 2018 Saint Emilion wie folgt:
Juicy and forward in feel. with fresh plum. blackberry and anise notes. Dense. but still silky and refined in feel. revealing a long mineral echo through the finish. This is so pure. it seems almost too easy to drink already. just as you realize how ridiculously long it is.
 
95-97 Punkte vom Wine Advocate für den Chateau Beau Sejour Becot 2018 Saint EmilionLisa Perrotti Brown bewertet den Chateau Beau Sejour Becot 2018 Saint Emilion wie folgt:
The 2018 Beau-Sejour Becot is composed of 80% Merlot. 15% Cabernet Franc and 5% Cabernet Sauvignon. The Merlot was harvested on September 12-25. and the Cabernet varieties were harvested on October 4. 5 and 10. Yields were 46 hectoliters per hectare. and it is anticipated that the wine will age for 16 months. Sixty-five percent of the wine will be matured in new barriques. while 35% will be aged in vats. amphorae and large oak casks of 20-hectoliter capacity. Deep garnet-purple colored. it leaps from the glass with bold. expressive notions of stewed plums. blackberry pie and Black Forest cake with nuances of menthol. mocha. molten licorice and wild sage plus a waft of lavender. Full-bodied. the palate is laden with latent energy. offering slow-releasing glimpses at dark. seductive berry preserves layers and vibrant earthy accents. framed by firm. grainy tannins and seamless freshness. finishing long and mineral laced.
 
96 Punkte bei Jeb Dunnuck Chateau Beau Sejour Becot 2018 Saint EmilionJeb Dunnuck im März 2021:
This estate makes an incredibly classic, elegant Saint-Emilion. The 2018 Château Beau-Séjour Bécot is based on 80% Merlot, 15% Cabernet Franc, and the rest Cabernet Sauvignon that was brought up in 65% new French oak. Coming from a beautiful terroir on the upper plateau, it reveals a deep purple/ruby color as well as perfumed cassis and mulberry fruits intermixed with ample spring flowers, chalky minerality, violets, and graphite. Medium to full-bodied and nicely concentrated on the palate, it has terrific mid-palate depth, flawless balance, background oak, and polished yet significant tannins. If you want to know what limestone soil gives to a wine, try this! It has the polish and balance to offer pleasure today, yet the cellar will be your friend. This warrants 5-7 years of bottle age and will have 30+ years of prime drinking.
 
96 Punkte vom Vinous-Team für den Chateau Beau Sejour Becot 2018 Saint EmilionAntonio Galloni bewertet den Chateau Beau Sejour Becot 2018 Saint Emilion wie folgt:
The 2018 Beau-Séjour Bécot has really closed down since I tasted it en primeur. Inky red/purplish fruit, lavender, rose petal, mint and blood orange gradually open in the glass, all framed by veins of chalky minerality. The 2018 is a fabulous wine in the making, but readers have to be patient. Time in a decanter or simply in the glass helps to bring out the wine's considerable depth.
 
77,50 EUR
103,33 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Chateau Peymouton 2019 Saint Emilion
91
91 Suckling Punkte für den Chateau Peymouton 2019 Saint EmilionJames Suckling über den Chateau Peymouton 2019 Saint Emilion:
A firm, savory young Bordeaux with tobacco, redcurrant and crushed-stone character, as well as some bark. It’s medium-bodied with solid tannins and a flavorful finish. Needs time to soften. Better in 2024.


 
Château Peymouton ist Teil des Anwesens von Château Laroque, einem historischen Grand Cru Classé von Saint-Émilion, das nur 3,5 km östlich des mittelalterlichen Dorfes liegt.

Château Laroque, eines der größten Anwesen der Appellation, stammt aus dem 12. Jahrhundert. Dank seiner strategischen Lage auf einem Kalksteinplateau mit Blick auf das Tal des Flusses Dordogne fungierte es als wichtige Verteidigungsfestung für das nahe gelegene Dorf. Der Weinberg selbst wurde im 18. Jahrhundert gepflanzt. Die Familie Beaumartin erwarb das Anwesen 1935 und begann in den 1960er Jahren mit der Modernisierung des Weinbergs und der Weinbereitung.

1996 wurde Château Laroque für 27 Hektar seines Weinbergs der Grand Cru Classé-Status verliehen, während die restlichen 31 Hektar einen neuen Wein hervorbrachten: Château Peymouton, Saint-Émilion Grand Cru.

Château Peymouton liegt auf einem Hochplateau des Anwesens (80-100 Meter über dem Meeresspiegel), das teilweise aus einer dünnen Schicht reichen Tons über Kalkstein und teilweise aus tiefem, dickem rotem Ton besteht. Diese Böden verleihen dem Wein Dichte und Struktur, der jedoch die Eleganz des Kalksteins bewahrt.

Château Peymouton wird von demselben Team geführt und genießt die gleiche Sorgfalt und Aufmerksamkeit wie Château Laroque. Die Weinlese erfolgt nach der individuellen Reife der einzelnen Parzellen und der Wein wird schonend vinifiziert, wobei besondere Sorgfalt auf den Ausdruck frischer Frucht gelegt wird.

Die Weine von Château Peymouton bringen die Eleganz dieses historischen Terroirs in einem lebendigen, fruchtbetonten Stil zum Ausdruck, der bereits nach wenigen Jahren Lagerung genossen werden kann.

 
19,50 EUR
26,00 EUR pro l