Chateau Larcis Ducasse 2018 Saint Emilion
Chateau Larcis Ducasse 2018 Saint Emilion


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Chateau Larcis Ducasse 2018 Saint Emilion

Art.Nr.:
20180101163
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Saint Emilion Grand Cru
Rebsorte(n):
89% Merlot | 11% Cabernet Franc
Parker Punkte:
96
James Suckling:
97
Vinous:
97
Jeb Dunnuck:
100
Bodenformation:
Kalkstein mit einer Lehmauflage
Qualitätsstufe:
1er Grand Cru Classe | Saint Emilion AOC
Ausbau::
18 Monate im Barrique. davon 30% neu
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
15 – 20 Jahre
dekantieren / karaffieren:
ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Ein aufstrebender Stern | Best Buy
Alkoholgehalt in Vol.%:
14.50
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:
Chateau Larcis Ducasse Famille CORRE-MACQUIN. Nicolas Thienpont. Peygenestau 33330 St Emilion
99,00 EUR

132,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

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Chateau Fonplegade 2018 Saint Emilion Subskription
93-95
95
93-96
92-95
Den Chateau Fonplegade 2018 Saint Emilion Grand Cru verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Fonplegade 2018 Saint Emilion Grand Cru wie folgt:
verkostet auf Chateau Fonplegade am 02.04.2019 Cuvee:90 Merlot / 10Cabernet Franc Erntezeitpunkt: zwischen 13. September und 29. September Ausbau: der Ausbau wird über 16 -18 Monate stattfinden / 50% neues Holz. 30% einjährige Fässer. 10% im Cement-Eitank und 10% Aphoren. Durchschnittsalter der Reben: 30 Jahre / Pflanzdichte: 8500 Reben je Hektar Die Farbe präsentiert sich von hoher Dichte. der Rand hat eine brilliante Aufhellung. Im Glas steigen reife schwarzbeerige Früchte auf. süssliche Kirschnuancen. etwas Süssholz und ein Touch Mokka. sehr behutsame Röstaromatik. Auch auf Fonplegade haben die grossen Stockingerfässer Einzug gehalten. in Kombination mit den ebenfalls immer häufiger verwendeten Amphoren führt dies dazu. dass die Weine immer weniger vom Neuholz dominiert werden. Am Gaumen balanciert. mit der in diesem Jahrgang so konstant zu findenden Säurestruktur. wenn die Weine von der Cote Pavie kommen. Dieses perfekte Terroir. welches auch Fonplegade besitzt. In Kombination mit den Kalksteinböden. welche die Trauben perfekt bis zur Lese versorgen konnten. Im Finale mit ordentlich Zug und Kraft. aber ohne Schwere. 94-95+

 
95 Sucklingpunkte für denJames Suckling bewertet den Chateau Fonplegade 2018 Saint Emilion Grand Cru wie folgt:

The currant and light vanilla come through on the nose with some flowers, too. It’s full-bodied with lots of rich fruit and chewy tannins that need to soften. Powerful and intense. Try after 2024.

 
95 Puntke vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Fonplegade 2018 Saint Emilion Grand Cru wie folgt:

Deep garnet-purple in color, the 2018 Fonplegade needs no convincing, charging out of the gate with bold notions of black cherry preserves, mulberries and ripe, juicy black plums, leading to suggestions of Indian spices, dried roses and smoked meats plus a touch of tar. The medium to full-bodied palate is beautifully crafted, dripping with poise and sophistication, draped in plush tannins and seamless freshness, finishing on a lingering black cherry note. A very polished showing!

 
93 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau Fonplegade 2018 Saint Emilion Grand Cru wie folgt:

The 2018 Fonplégade is super-elegant and refined. Some of the youthful exuberance the 2018 showed from barrel has naturally subsided, revealing a Saint-Émilion of real finesse and nuance. Crushed red berry fruit, mint, spice, blood orange and cinnamon are all beautifully layered. Even so, the 2018 was a bit more impressive en primeur. Hopefully, it is just closed post-bottling. We will see.
 

Fonplegade 2018 Saint Emilion verkostet auf einem Negocianttasting in Bordeaux am 05.04.2019

Sehr gute Konzentration. zarte Aufhellung zum Rand hin. Die Nase ist superklar. tief und fein. nichts überladenes. tolle Harmonie. Am Gaumen straff. saftig. sehr klare Frucht dunkle kleine Beeren. Kirsche. mineralische Salzigkeit im Finale. BALANCE 94-96
 
49,90 EUR
66,53 EUR pro l
Chateau Belair Monange 2018 Saint Emilion
98
99
96-99
96
98
Den Chateau Belair Monange 2018 Saint Emilion verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Belair Monange 2018 Saint Emilion wie folgt:
98 Punkte
Die Nase zeigt ein wenig mehr Würze. mit zart leedrigen Anklängen. Dann setzen sich ebenfalls die dunklen Früchte durch. angeführt von Holunder und Cassis. Reife Kirsche und eine kühlende Mentholnuance. Im Mund kraftvoll und dicht. mit salziger Mineralik. superfrische Säure. Eine Wagenladung reifer Tannine schieben über den Gaumen. Es gelingt ihm frisch zu bleiben. keine Spur von überreife oder Hitze.
 
99 Sucklingpunkte für denJames Suckling bewertet den Chateau Belair Monange 2018 Saint Emilion wie folgt:
Very intense blackberries, black olives, blueberries and dried flowers. Stony minerality. Even some pine. Full-bodied with superb depth of fruit and ultra fine tannins that are intense and polished. The finish is so long and delivers so much flavor, from wet earth to blackberry again. Seamless palate. Try after 2026.
 
98 Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Belair Monange 2018 Saint Emilion wie folgt:
Made from 90% Merlot and 10% Cabernet Franc, the medium to deep garnet-purple colored 2018 Belair Monange rolls effortlessly out of the glass with gregarious scents of black cherry preserves, stewed plums and boysenberries, plus suggestions of Indian spices, rose oil, Ceylon tea and garrigue, with a waft of tilled soil. The rich, seductive, full-bodied palate is laden with black fruit preserves and exotic spice layers, framed by velvety tannins and seamless freshness, finishing long and fragrant. Wonderfully hedonic and conceivably drinkable now, give it 4-5 years in the cellar to allow the earthy/savory nuances to fully emerge from within the fruit and drink it over the next 25 years or more.
 
98 Punkte von Jeb Dunnuck für denJeb Dunnuck beschreibt den Wein in seiner Verkostungsnotis vom 11.03.2021 wie folgt:
An incredible expression of Merlot grown on limestone soils, the 2018 Château Belair-Monange (90/10 Merlot and Cabernet Franc) sports a dense purple hue as well as powerful notes of blackcurrants, kirsch liqueur, flowery incense, chalky minerality, and white truffle. Rich, full-bodied, and beautifully concentrated, it's a serious 2018 offering integrated oak, ripe yet building tannins, and one hell of a great finish. The finest vintage of this cuvée I've tasted, it's a wine to seek out and hide in the cellar for a good 5-7 years. It's going to evolve for 30-40 years.
 
169,95 EUR
226,60 EUR pro l
Chateau Clos Fourtet 2018 Saint Emilion Subskription
95-97
96-97
96-99
94-97
 

 
96-97 Sucklingpunkte für den Chateau Clos Fourtet 2018 Saint EmilionJames Suckling bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

This is one of the best wines I have had from here. Full-bodied yet focused and super dynamic. Tight and linear with fantastic length and energy at the end. Exciting.

 
96-99 Punkte vom Wine Spectator für den Chateau Clos Fourtet 2018 Saint EmilionJames Mothels bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

Dark plum and boysenberry fruit is laced with tobacco and chalk notes, while the fleshy grip slowly builds through the finish. This is seriously long and though the fruit is gorgeous, the minerality steals the show in the end.

 
95-97 Punkte vom Wine Advocate für den Chateau Clos Fourtet 2018 Saint EmilionLisa Perrotti Brown bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

Deep garnet-purple colored, the 2018 Clos Fourtet is a little youthfully mute to begin. With coaxing, it opens out to notes of crushed blackberries, warm black plums and wild blueberries plus suggestions of forest floor, lavender. baking spices and potpourri. Full-bodied, the palate has an amazing texture of soft, plush tannins and oodles of freshness supporting the layer upon layer of berries and spices, finishing long and fragrant. Total time in barrel should run 16 months in 60% new and 40% one-year old barriques. The blend is 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc.

 
94-97 Punkte vom Vinous-Team für den Chateau Clos Fourtet 2018 Saint EmilionAntonio Galloni bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

One of the wines of the vintage, the 2018 Clos Fourtet is positively stunning. In the glass, the 2018 sizzles with tension and energy. A whole range of floral. mineral and red berry notes develop, but it is the wine's exceptional sense of harmony that leaves the deepest impression. Consulting winemakers Stephane Derenoncourt and Jean-Claude Berrouet turned out a glorious Clos Fourtet in 2018. Don't miss it. The blend is 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc. Tasted three times.

 
 
 
135,00 EUR
180,00 EUR pro l
Chateau Pavie Macquin 2018 Saint Emilion
97
97
96
96
97
Den Chateau Pavie Macquin 2018 Saint Emilion Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:
98 Punkte

Cuvee: 78 Merlot / 20Cabernet Franc / 2 Cabernet Sauvignon Erntezeitpunkt: zwischen 20. September und 12. Oktober Dicht und kompakt. die Nase ist total klar und von Frucht getragen. auch hier spieln schöne florale Anklänge mit. kein störendes Holz. frische Geruchseindrücke die an Minze erinnern. Im Mund hat er viel Kraft. doch alles bleibt sehr vital und frisch. Sehr langes Finale! 96-98 Punkte.
 
97 Sucklingpunkte für denJames Suckling bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

Violets, blackcurrants, cloves, tobacco, orange zest and dark chocolate on the nose. It’s medium-to full-bodied with firm, silky tannins and fresh acidity. Sleek and refined with elegant floral and spice notes on a long finish. Interesting hint of bitterness at the end. Try from 2025.
 
96 Punkte vom Wine Spectator für denJames Mothels bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

Sleek, pure, aromatic and streamlined version, with lovely cassis, cherry puree, violet and mesquite notes tightly wound together, while anise and savory hints peek in. Long finish is carried by chalky minerality. A wine of poise. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2024 through 2037. 5,500 cases made.
 
97 Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

The 2018 Pavie Macquin is a blend of 78% Merlot, 20% Cabernet Franc and 2% Cabernet Sauvignon. Medium to deep garnet-purple colored, it slowly, sensuously unfurls to reveal a gorgeous perfume of Black Forest cake, Morello cherries, baked plums and violets, with nuances of licorice, Indian spices and fertile loam. Medium to full-bodied, the palate has achingly plush tannins and fantastic freshness framing the spicy black fruit and mineral layers, finishing long and so, so fragrant. Wow—just stunning!
 
96 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

The 2018 Pavie Macquin was impressive out of barrel. It has retained its opulent bouquet, perhaps becoming even more luxuriant and plush, offering copious black cherries, cassis and violet aromas and hints of vanilla pod and iodine in the background. The palate is where this really impresses, because its opulence is effortlessly counterbalanced by a bead of acidity that imparts freshness and tension. This is a multilayered Pavie-Macquin endowed with tremendous length on the aftertaste. Even after 60 seconds I can still feel this Saint-Émilion lapping upon my senses. Superb.
 
95,00 EUR
126,67 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Chateau Cheval Blanc 2018 Saint Emilion Subskription
97-99
98-99
97-100
 

 
Den Chateau Cheval Blanc 2018 Saint Emilion verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Cheval Blanc 2018 Saint Emilion wie folgt:

Cuvee: 54 Merlot, 40 Cabernet Franc, 6 Cabernet Sauvignon Mittlere bis mittel Plus in der Dichte, sehr ausgewogene Nase, alles perfekt abgestimmt, man hat einen tollen Eindruck der Aromen Tiefe. Im Mund wie Seide, baut sich ständig auf und wächste am Gaumen, tolle Balance und Frische. Ultrareifes Tannin, perfekt poliert und dennoch Struktur ohne Ende. Sehr langer und klarer Nachhall und vergibt ihm 97-100 Punkte..

 
98-99 Punkte bei James Suckling Chateau Cheval Blanc 2018 Saint EmilionJames Suckling bewertet den Chateau Cheval Blanc 2018 Saint Emilion wie folgt:

What strikes you is how aromatic this already is at this stage. Complex and decadent, showing lots of dark berries, smoked meat, wet earth, and dried leaves. Decadent. Full-bodied with very ripe and polished, velvety tannins. Great finish.

 
97-99 Punkte vom Wine Advocate für den Chateau Cheval Blanc 2018 Saint EmilionLisa Perrotti Brown bewertet den Chateau Cheval Blanc 2018 Saint Emilion wie folgt:

Thirty-three plots contributed to this wine, out of the 43 in production. Five went into Petit Cheval and five into bulk. The 2018 Cheval Blanc is a blend of 54% Merlot. 40% Cabernet Franc and 6% Cabernet Sauvignon, with a 3.75 pH and 14.5% alcohol. Deep purple-black in color, the nose is more open at the core of the wine than the Le Petit Cheval, strutting out of the glass with bold, ripe black cherries, cassis, warm plums and raspberry preserves notes. With coaxing, a whole array of fragrant spice, floral and earth notes emerge, followed by candied violets, star anise, powdered cinnamon, iron ore, tapenade and truffles plus wafts of camphor and mocha. Medium to full-bodied, the palate is firm yet possesses a beautifully plush structure of velvety tannins wrapping round the densely packed, complex, fragrant fruit, with seamless freshness and a very long, layered finish.

 
97-100 Punkte bei Vinous für den Chateau-Cheval-Blanc-2018-Saint-EmilionAntonio Galloni bewertet den Chateau Cheval Blanc 2018 Saint Emilion wie folgt:

The 2018 Cheval Blanc is dazzling. Creamy, supple and inviting, the 2018 is endowed with phenomenal balance. The tannins and overall structure are imposing and yet the richness of the fruit and perfect ripeness of the tannin really stand out. In 2018, Cheval is a bit richer than is often the case, but that is not at all a bad thing. I am struck by how much freshness and energy the 2018 has. Hints of lavender, spice and licorice add shades of nuance, but it is the wine's overall sense of harmony that leaves the strongest impression. A precise counterpoint of fruit richness and finesse makes for a truly unforgettable Cheval Blanc und vergibt ihm 97-100 Punkte.
0,00 EUR
Flasche des Chateau Bellevue 2019 Saint Emilion
93-95+
94-95
89
93
96
94 Punkte von Jeb Dunnuck für den Chateau Bellevue 2019 Saint EmilionJeb Dunnuck im April 2022:
A riper, richer wine in the vintage, the 2019 Château Bellevue offers up lots of blackberry and currant-like fruits as well as spicy oak, chocolate, and chalky minerality. Medium to full-bodied on the palate, it has ripe, polished tannins, shows the purity of the vintage, and just has loads of character. I like this today, but it should evolve positively over the coming 4-5 years and hold at a plateau for 15+
 
93 Sucklingpunkte für denJames Suckling verköstigt den Chateau Bellevue 2019 Saint Emilion:
Sweet berries and flowers, such as violets and lavender. Medium-to full-bodied with firm, creamy tannins and a long, caressing finish. Really polished. Drink after 2024.
 
93 Punkte vom Vinous-Team für den Chateau Bellevue 2019 Saint EmilionAntonio Galloni (Vinous) bewertet den Chateau Bellevue 2019 Saint Emilion:
The 2019 Bellevue is super-distinctive. It offers a striking combination of rich, deep fruit mixed with the intense mineral notes that are such a signature of this cool micro-climate. That makes for a fascinating Saint-Émilion full of intrigue. Red cherry, sage, chalk, dried flowers and white pepper punctuate this decidedly bright, chiseled Saint-Émilion.
 
96 Punkte vom Falstaff für den Chateau Bellevue 2019 Saint EmilionDer Chateau Bellevue 2019 Saint Emilion am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, zarte Ockerrandaufhellung. Feine mineralische Nuancen, schwarze Beeren, ein Hauch von Herzkirschen, zarter Edelholztouch, verführerisches Bukett. Komplex, saftig und elegant, reifem tragende Tannine, gute Frische, reife Herzkirschen im Abgang, bleibt sehr gut haften, zeigt Länge und sicheres Entwicklungspotenzial, aristokratischer Stil, extraktsüßer Nachhall.
 
44,90 EUR
59,87 EUR pro l
Chateau Pavie Macquin 2018 Saint Emilion
97
97
96
96
97
Den Chateau Pavie Macquin 2018 Saint Emilion Christian Balog von CB Weinhandel in Essen für Sie wie folgt: CB Weinhandel bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:
98 Punkte

Cuvee: 78 Merlot / 20Cabernet Franc / 2 Cabernet Sauvignon Erntezeitpunkt: zwischen 20. September und 12. Oktober Dicht und kompakt. die Nase ist total klar und von Frucht getragen. auch hier spieln schöne florale Anklänge mit. kein störendes Holz. frische Geruchseindrücke die an Minze erinnern. Im Mund hat er viel Kraft. doch alles bleibt sehr vital und frisch. Sehr langes Finale! 96-98 Punkte.
 
97 Sucklingpunkte für denJames Suckling bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

Violets, blackcurrants, cloves, tobacco, orange zest and dark chocolate on the nose. It’s medium-to full-bodied with firm, silky tannins and fresh acidity. Sleek and refined with elegant floral and spice notes on a long finish. Interesting hint of bitterness at the end. Try from 2025.
 
96 Punkte vom Wine Spectator für denJames Mothels bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

Sleek, pure, aromatic and streamlined version, with lovely cassis, cherry puree, violet and mesquite notes tightly wound together, while anise and savory hints peek in. Long finish is carried by chalky minerality. A wine of poise. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2024 through 2037. 5,500 cases made.
 
97 Punkte vom Wine Advocate für denLisa Perrotti Brown bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

The 2018 Pavie Macquin is a blend of 78% Merlot, 20% Cabernet Franc and 2% Cabernet Sauvignon. Medium to deep garnet-purple colored, it slowly, sensuously unfurls to reveal a gorgeous perfume of Black Forest cake, Morello cherries, baked plums and violets, with nuances of licorice, Indian spices and fertile loam. Medium to full-bodied, the palate has achingly plush tannins and fantastic freshness framing the spicy black fruit and mineral layers, finishing long and so, so fragrant. Wow—just stunning!
 
96 Punkte vom Vinous-Team für denAntonio Galloni bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

The 2018 Pavie Macquin was impressive out of barrel. It has retained its opulent bouquet, perhaps becoming even more luxuriant and plush, offering copious black cherries, cassis and violet aromas and hints of vanilla pod and iodine in the background. The palate is where this really impresses, because its opulence is effortlessly counterbalanced by a bead of acidity that imparts freshness and tension. This is a multilayered Pavie-Macquin endowed with tremendous length on the aftertaste. Even after 60 seconds I can still feel this Saint-Émilion lapping upon my senses. Superb.
 
95,00 EUR
126,67 EUR pro l
Chateau Petit Grave Aine Saint Emilion Grand Cru
95+
95+
 BIO 
Chateau Petit Grave Aine 2018 Saint Emilion Grand Cru mit 95+ Punkten von Jeb Dunnuck bewertet Jeb Dunnuck im März 2021 über den Chateau Petit Grave Aine 2018 Saint Emilion Grand Cru:

The Cabernet Franc-dominated 2018 Château Petit Gravet Aîné (there's 20% Merlot) comes from the upper plateau in Saint-Emilion and was raised in new French oak. It's handled its élevage nicely and has just subtle vanilla and spicy oak notes as well as impressive red, black, and blue fruits intermixed with notes of acacia flowers, spice box, forest floor, and tobacco. Tighter and more backward from bottle than barrel, it's medium to full-bodied and has a balanced, elegant texture, beautiful tannins, and a great finish. It needs 3-5 years of bottle age and should have two decades of overall longevity.
 

95+ Punkte vom Wine Advocate für den Chateau Petit Grave Aine 2018 Saint Emilion Grand CruLisa Perrotti Brown im März 2021 bewertet den Chateau Petit Grave Aine 2018 Saint Emilion Grand Cru:

The 2018 Petit Gravet Aîné is a blend of 80% Cabernet Franc and 20% Merlot, weighing in with 14% alcohol. Deep garnet-purple colored, it bursts from the glass with vibrant notes of kirsch, black raspberries and stewed plum, plus hints of lavender, tobacco leaf and pencil shavings. The medium to full-bodied palate is juicy and plush, featuring loads of fragrant earth nuances to back up the ripe red and black berry layers and bags of freshness, finishing long and perfumed. This is an effortlessly beautiful Saint-Émilion! This is a tiny 2.5-hectare vineyard in the Saint-Émilion foothills, situated west of Château Canon-La-Gaffelière in deep, sandy-clay soils.


 
44,95 EUR
59,93 EUR pro l
Chateau Les Carmes Haut Brion 2019 Pessac Leognan
96
97
97
 
97 Suckling Punkte für den Chateau Les Carmes Haut Brion 2019 Pessac LeognanJames Suckling über den Chateau Les Carmes Haut Brion 2019 Pessac Leognan:

What a great nose with such complexity of blackberry, forest floor, mushroom and bark. Like walking in a deep forest. Full-bodied with a dense palate, yet it remains energetic and focused. Very fine texture. Flavorful finish. Extremely persistent. Fantastic young 2019. Try after 2028.

 
97 Punkte vom Vinous-Team für den Chateau Les Carmes Haut Brion 2019 Pessac LeognanAntonio Galloni (Vinous) bewertet den Chateau Les Carmes Haut Brion 2019 Pessac Leognan:

Technical Director Guillaume Pouthier turned out another stellar wine with the 2019 Les Carmes Haut-Brion. Elegant, polished and wonderfully nuanced to the core, the 2019 dazzles right out of the gate. Whole clusters enhance a whole range of Cabernet Franc inflections in a wine that is immediately seductive. On the palate, the 2019 is creamy and textured. Plum, blood orange, spice, mocha and dried herbs lend an exotic quality that is so alluring. The 2019 is a mysterious, totally seductive wine that no one who is serious about Bordeaux will want to miss. To be sure, Les Carmes is far from typical, but it is incredibly unique. Its longevity is likely to be measured in multiples of decades. Quite simply, I loved it.

 
96 Punkte vom Wine Advocate für den Chateau Les Carmes Haut Brion 2019 Pessac LeognanWilliam Kelley im April 2022:

The 2019 Les Carmes Haut-Brion has turned out very well in bottle. Mingling aromas of plums and cassis with notions of blood orange, warm spices and new oak, it's full-bodied, velvety and seamless, with an ample core of bright, succulent fruit that's framed by an elegantly muscular chassis of ripe, powdery tannins and lively acids. Concluding with a long, expansive finish, it's reminiscent of a more giving, extroverted version of Pouthier's superb 2016. As is now the rule at this address, some whole bunches were retained during maceration, and the wine saw a long élevage in a variety of vessels, from classic 225-liter Bordeaux barriques to foudres and amphorae. The blend is dominated by 42% Cabernet Franc, complemented by 31% Cabernet Sauvignon and the balance Merlot.
 
179,00 EUR
238,67 EUR pro l
Chateau Franc Mayne 2018 Saint Emilion
91-93+
89-92


 
91-93+ Punkte vom Wine Advocate für den Chateau Grand Mayne 2018 Saint EmilionLisa Perrotti Brown bewertet den Chateau Grand Mayne 2018 Saint Emilion wie folgt:

The 2018 Grand Mayne is deep garnet-purple colored and gives up a nose of baked blackberries, prunes and raisin cake with touches of dusty soil, sauteed herbs and fungi. Full and concentrated, with a firm, chewy texture, it delivers a spicy finish.

 
89-92 Punkte vom Vinous-Team für den Chateau Grand Mayne 2018 Saint EmilionAntonio Galloni bewertet den Chateau Grand Mayne 2018 Saint Emilion wie folgt:

The 2018 Grand Mayne is creamy, resonant and beautifully layered. Black cherry, chocolate, sweet spice, licorice and new leather build in a deep, sumptuous Saint-emilion loaded with character. This is very nicely done.

 

 
Nicht käuflich
Chateau Villemaurine 2018 Saint Emilion
93-95
95-96
 


 
93-95 Punkte vom Wine Advocate für den Chateau Villemaurine 2018 Saint EmilionLisa Perrotti Brown bewertet den Chateau Villemaurine 2018 Saint Emilion wie folgt:

Deep garnet-purple colored. the 2018 Villemaurine rolls sensuously out of the glass with notes of plum preserves. blueberry pie and Black Forest cake with touches of underbrush. spice cake. star anise and unsmoked cigars plus a hint of potpourri. Full-bodied. the palate is jam-packed with rich. seductive fruit. framed by plush tannins and lovely freshness. finishing long and layered. The blend is 80% Merlot and 20% Cabernet Franc. Aging is expected to be for 14 months in oak barriques. 75% new.

 
95-96 Sucklingpunkte für den Chateau Villemaurine 2018 Saint EmilionJames Suckling bewertet den Chateau Villemaurine 2018 Saint Emilion wie folgt:

This is really fantastic with density and richness and lots of minerality. Full-bodied. layered and extremely long. This has so much density and agility in the center palate. Better than 2015 and 2016?

 
Nicht käuflich
Domaine de Chevalier 2019 rouge Pessac Leognan
97
97
94
97
96
97 Punkte vom Wine Advocate für denWilliam Kelley im April 2022:
The 2019 Domaine de Chevalier is a magical wine in the making, wafting from the glass with aromas of wild plums, crushed blackcurrants and violets mingled with hints of pencil shavings, subtle spices and coniferous forest floor. Medium to full-bodied, deep and seamless, with a vibrant core of fruit, beautifully refined tannins and lively acids, it's exquisitely elegant and harmonious, concluding with a long, perfumed finish. Stylistically, this wine exhibits a much closer affinity with the great Domaine de Chevalier of yesteryear than much of what was produced here in the early 2000s. It's a masterclass in what contemporary Bordeaux can deliver, and worth a special effort to seek out.
 
97 Suckling Punkte für den Domaine de Chevalier 2019 rouge Pessac LeognanJames Suckling über den Domaine de Chevalier 2019 rouge Pessac Leognan:
3 Feb, 2022 – Beautiful, ripe redcurrants, bay leaf, violets and raspberries on the nose. Full-bodied with firm and very tight tannins that are polished and layered. Crushed stones highlight the beautiful blue fruit. Poised and refined. 60% cabernet sauvignon, 30% merlot, 6% petit verdot and 4% cabernet franc. Try after 2026.
 
97 Punkte vom Vinous-Team für den Domaine de Chevalier 2019 rouge Pessac LeognanAntonio Galloni (Vinous) bewertet den Domaine de Chevalier 2019 rouge Pessac Leognan:
The 2019 Domaine de Chevalier is pure, silky and exceptionally beautiful. The 2019 is all in reserve today. Sweet red berry fruit, mint, spice and blood orange lend brilliance to this understated, super-classy Pessac-Léognan red. Lifted floral aromatics and silky tannins grace this exquisite, wonderfully polished wine. Tasted two times.
 
95 Punkte vom Vinous-Team für den Domaine de Chevalier 2019 rouge Pessac LeognanUnd Neal Martin (Vinous) zum Domaine de Chevalier 2019 rouge Pessac Leognan:
The 2019 Domaine de Chevalier remains a little reticent on the nose at first and takes time to unfurl in the glass (often a good sign, in my book), revealing black fruit, crushed rock, undergrowth and just a touch of brine, perhaps less than in bottle. The palate is medium-bodied, poised and harmonious, with fine-grained tannins, wonderful mineralité and a gentle build toward the saline finish. It gains weight and cohesion with aeration. A noble Domaine de Chevalier that will age with style.
 
94 Punkte vom Wine Spectator für den Domaine de Chevalier 2019 rouge Pessac LeognanFür den Wine Spectator verköstigte James Molesworth denDomaine de Chevalier 2019 rouge Pessac Leognan:
Very lush and forward, with a lovely wave of warmed plum reduction, cassis and blackberry preserve flavors. Features a subtle rumble of dark earth and warm stone through the finish, where licorice and apple wood accents also peek in. Delivers spine for form, but this is going to provide its best showing in the medium-term, as the fruit is so precocious. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Best from 2023 through 2035. 10,000 cases made.
 
96 Punkte vom Falstaff für den Domaine de Chevalier 2019 rouge Pessac LeognanDer Domaine de Chevalier 2019 rouge Pessac Leognan am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Feine reife Pflaumenfrucht, zart nach Nougat, schwarze Kirschen, ein Hauch von Orangenzesten. Elegant, frische Kirschen, lebendige Struktur, gut integrierte reife Tannine, mineralisch und frisch, bereits zugänglich, sehr gute Länge, verfügt über Entwicklungspotenzial.
82,50 EUR
110,00 EUR pro l