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Chateau Trotanoy 2015 Pomerol

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Chateau Trotanoy 2015 Pomerol

Art.Nr.:: 2041608
GTIN/EAN:
Lieferzeit:: 2-5 Werktage (Ausland abweichend)
Lagerbestand:: Stück
Verkauf / Lieferung:: eingetroffen
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Pomerol
Parker Punkte:: 97
James Suckling:: 100
Weinwisser:: 20 | 20
Vinous:: 98
Bodenformation:: Kies auf Lehm und schwarzer Lehm mit hohem Eisenanteil
Qualitätsstufe:: Pomerol AOC
Geschmack:: trocken
Verschlussart:: Naturkorken
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Eine Ikone | absolute Spitze der Weinwelt
Alkoholgehalt in Vol.%:: 15.0
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:: Jean-Pierre MOUEIX 54. quai du Priourat BP 129 33502 Libourne CEDEX

399,00 EUR

532,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

James Suckling bewertet den Chateau Trotanoy 2015 am 02.02.2018 wie folgt:

Breathtaking aromas of perfectly ripe fruit with blackberries. black olives. licorice. cedar and sweet tobacco. Full body. incredible depth and power. yet this is always in reserve and check. Everything is in the right place for this new legend from Trotanoy. Try it in 2026. Will age for decades in the future.

Lisa Perrotti Brown bewertet den Chateau Trotanoy 2015 am 21.02.2018 wie folgt:

Composed of 93% Merlot and 7% Cabernet Franc. the 2015 Trotanoy reveals a medium to deep garnet-purple color and comes prancing out of the glass with the most striking black fruit preserves. plum pudding. red currant jelly and blueberry compote notions. followed up by nuances of rose petals. chocolate box. licorice and menthol plus a waft of wild mushrooms. Full-bodied. rich and decadent. it fills the palate with generous perfumed black and blue fruit layers with a seductive frame of velvety tannins and seamless freshness. finishing very long and very minerally.

Antonio Galloni bewertet den Chateau Trotanoy 2015 aus Pomerol wie folgt:

The 2015 Trotanoy is very clearly one of the wines of the vintage. In 2015. Trotanoy captures all the intensity of the year in its ample. full-bodied frame. and yet there is more than enough structure. energy and minerality to play off the wine's more overt leanings. A rush of black cherry. plum. graphite. leather. smoke and game punctuate the huge. tannic finish. What a wine!

Bewertungen der Fassproben

James Suckling bewertet den Chateau Trotanoy 2015 Pomerol mit:
99-100 Punkte
The depth of fruit and length to this is spectacular with blackberry. wet earth. dark bitter chocolate and blueberry character. It’s full and powerful and absolutely seamless. Perhaps the greatest wine ever made here. 93% merlot and 7% cabernet franc.

94-96 Parker Punkte
Neal Martin bewertet den Chateau Trotanoy 2015 Pomerol im April 2016:
The 2015 Trotanoy is a blend of 93% Merlot and 7% Cabernet Franc. It has a fragrant bouquet. unusually understated and introverted for Trotanoy. with tightly wound. gravel-scented black fruit. touches of dried orange peel and truffle in the background. The palate is medium-bodied with fine. tensile tannin. Again. this feels compact. dense. a coiled spring perhaps. but there is plenty of energy here. Perhaps in the long-term. the Hosanna and the La Fleur Petrus might be the picks from JP Moueix in this great Pomerol vintage. but Trotanoy always springs a surprise once in bottle. Trotanoy - an enigma eternal. but we would not want it any other way.

Rene Gabriel bewertet den Chateau Trotanoy 2015 Pomerol mit:
20 / 20 Punkte
VIER MAL 20-PUNKTE: 1961. 1998. 2009. 2015

Die Legende lebt! Mit dem 2015er beweist der Trotanoy wieder einmal mehr. dass er zu den ganz grossen und unter den ganz Grossen zu den langlebigsten Pomerol gehört. Christian Moueix. der Besitzer dieses 7.2 Hektar kleinen Weingutes ist sonst in der Regel eher zurück haltend mit der Einschätzung seiner Crus. Aber hier fiel sehr bald der Begriff «trés grand». als wir über den Wein sprachen. Trotanoy ist kein spontaner Primeurwein. Meist ist in der Assemblage noch kein Presswein oder nur wenig davon drin. Der wird in der Regel erst während dem Ausbau integriert und gibt ihm dann den gewissen Zusatz-Kick. Und den muss man bei der Verkostung antizipiert dazu addieren. Das habe ich gemacht. Und bin bei der Maximalwertung gelandet. So wie schon beim 1961er. beim 1998er und beim 2009er!

Extrem dunkles Purpur mit lila und violetten Reflexen. Während andere Moueix-Pomerols mit intensiver Frucht anfingen. schöpfte dieser nasal barock anmutende Trotanoy seine Aromen eher aus der Tiefe und zeigte Trüffel-. Leder- und dezente Korinthenspuren. Erst im zweiten Nasenansatz kamen Brombeeren und Backpflaumen zum Zug. Er legte nach dem Einschenken permanent zu und ich liess mir gut drei Minuten Zeit ehe ich ihn in den Gaumen nahm. Im Gaumen erhaben. mächtig. hoch reife Tannine. aber trotzdem eine verlangende Adstringenz aufweisend. nachhaltiges Finale. Wer hier nicht warten kann. soll darauf verzichten.

Zu diesem Produkt empfehlen wir Ihnen:

Chateau La Mission Haut Brion 2015 rouge Pessac Loegnan

James Suckling bewertet den Chateau La Mission Haut Brion rouge 2015 am 02.02.2018 wie folgt:
Rose petals. sandalwood and currants with some plums and fruit tea. Full-bodied. tight and focused. Incredibly straight and minerally. Toned muscles here. Tannic. Traditional and unwavering. Try in 2024.

Lisa Perrotti Brown bewertet den La Mission Haut Brion 2015 am 21.02.2018 wie folgt:
The deep garnet-purple colored 2015 La Mission Haut-Brion is a blend of 58% Merlot. 7% Cabernet Franc and 35% Cabernet Sauvignon. Youthfully mute with bright. youthful red currants. black raspberries. cassis and freshly crushed blackberries notions. it slowly unfurls to reveal an earthy/minerally undercurrent of damp soil. charcoal. iron ore and truffles plus a waft of violets. Medium to full-bodied. decadently fruited and yet wonderfully elegant with very ripe. very silky tannins. freshness that sits well in the background and an almost electric intensity of vibrant red and black fruit flavors. it finishes long and minerally. Just. Beautiful. Consider giving it 6-7 years in bottle before broaching and drink it over the next 30+.

498,00 EUR
664,00 EUR pro l

Clos L Eglise 2015 Pomerol

James Suckling bewertet den Clos L Eglise 2015 Pomerol:

This is a more layered and juicy wine with a soft and round tannin texture. Walnuts and chocolate. Full-bodied, gentle and welcoming to taste. Chocolate and coffee undertones. Subtle and lightly decadent. Better than I remember. Drink or hold.

Neal Martin bewertet den Clos L Eglise 2015 Pomerol im April 2018:

Medium to deep garnet-purple in color, the 2015 Clos l'Eglise has a very earthy nose of black soil, truffles and mossy bark over a core of kirsch, blackberry preserves and dried mulberries with wafts of rose hips and oolong tea. Full-bodied, richly fruited and packed with savory layers, it has a firm frame of grainy tannins and just enough freshness, finishing long and earthy.

18 Punkte vom Weinwisser für den Clos L Eglise 2015 Pomerol

Rene Gabriel bewertet den Clos L Eglise 2015 Pomerol mit

Extrem dunkles Purpur mit lila und violetten Reflexen. Sehr dichtes Bouquet. wirkt noch leicht hölzern im Ansatz. es ist aber auch genügend Fruchtdruck vorhanden. Im Gaumen fest. stoffig. noch fein aufrauhend. da ist viel Material drin. nicht unbescheiden in seiner Extraktion. Ich hätte weniger Kraft und mehr Saft erwartet. Das Potential ist aber beeindruckend. Also; let's see in 10 years.

95,00 EUR
126,67 EUR pro l

Chateau Certan de May 2015 Pomerol

James Suckling bewertet den Chateau Certan de May 2015 Pomerol am 02.02.2018 wie folgt:
This has a darker sheen of fruits in the blackberry and blood-plum spectrum with sweetly spicy and earthy aromas and some violets to boot. The palate has quite a forthright tannin firmness. A very long. linear wine with a full body and a smooth. fresh. blueberry/plum finish. An impressive wine that rolls endlessly through the finish. This has plenty of ageing potential.Try from 2023.

Lisa Perrotti Brown bewertet den Chateau Certan de May 2015 Pomerol am 21.02.2018 wie folgt:
The 2015 Certan de May is composed of 80% Merlot. 4% Cabernet Sauvignon and 16% Cabernet Franc. displaying a medium garnet-purple color and nose of warm red cherries. mulberries. crushed red and black plums and raspberry leaves with nuances of wild thyme. dried roses. cloves and eucalypt. Medium to full-bodied and boasting great harmony in the mouth. the palate delivers loads of red and black fruit layers interspersed with floral and herb accents and framed by a firm. ripe. fine-grained backbone. finishing with wonderful length and freshness.

Zusatzinfo:
Der Certan de May 2015 ist dramatisch aufgewertet worden Neal Martin hatte den Certan de May 2015 noch mit 89-91+ bewertet.

114,90 EUR
153,20 EUR pro l

Vieux Chateau Certan 2015 Pomerol

James Suckling bewertet den Vieux Chateau Certan 2015 am 02.02.2018 wie folgt:
The blackberries. blueberries. oyster shell and violets are so mesmerizing. Full-bodied. focused and deep. It takes you to another space and plane. Dried flowers and dark fruit. The tannins are perfectly crafted. Keeps going as you taste it. Drink in 2023 but why wait?

Vieux Chateau Certan 2015 mit 100 Punkten bei Vinous

Antonio Galloni bewertet den Vieux Chateau Certan 2015 Pomerol wie folgt:
The 2015 Vieux Château Certan is every bit as magnificent from bottle as it was from barrel. Rich. sumptuous and explosive in the glass. the 2015 is pure class. The flavors are deep and boldly sketched in this sumptuous. spectacularly ripe Pomerol. Inky blue/purplish fruit. spice. lavender. licorice and menthol all develop in the glass. but it is the wine's textural richness and intensity that stand out most. As good as the 2015 is today. it is going to need at least 15-20 years to be at its very best. Is there anything more I can ask of the 2015? No. there is not. This is a tremendous showing.

Flaschenbewertung von Neal Martin 28.02.2018
The 2015 Vieux Chateau Certan was bottled in mid-May as usual. This was one of the wines of the vintage out of barrel. and now it has a compelling bouquet with blackberry. smoke and iris. There is wonderful delineation here. a cerebral bouquet that is quite mercurial in the glass. traces of black truffle emerging with aeration. The palate is medium-bodied with fine tannin and just a killer line of acidity. a Vieux Chateau Certan surfeit with energy and joie de vivre. It fans out in glorious. almost swaggering fashion with truffle and white pepper. a touch of truffle on the persistent finish. This is clearly destined to be one among the canon of legendary wines from the estate although it does deserve requisite cellaring. This is one of the wines of the vintage. Anticipated maturity: 2025 - 2055.

100 Punkte von Jeb Dunnuck Vieux Chateau Certan 2015 Pomerol

Den Vieux Chateau Certan 2015 Pomerol beschreibt Jeb Dunnuck wie folgt:
I was able to taste both the 2015 and 2016 grand vins, and these are heavenly, magical wines that could not be any better. Starting with the 2015 Vieux Château Certan, it shows the opulent, flamboyant style of the vintage to a T and reveals a saturated purple/ruby color, a monster bouquet of blackberries, tobacco, kirsch, dried spices, and loamy earth, full-bodied richness, sweet tannins, and a finish that won’t quit. A thrill a minute, wine doesn’t get any better, and I only wish every reader could taste this beauty. Drink it any time over the coming 30 years or more.

Der Wine Spectator bewertet den Vieux Chateau Certan 2015 Pomerol wie folgt:
Expressive and alluring aromas of warm plum reduction and boysenberry puree lead off here. followed by fleshy. seamlessly layered notes of blackberry. black currant. melted black licorice and smoldering tobacco. Shows a lovely tug of dark earth through the finish without sacrificing a sense of polish or giving ground to the waves of fruit. Displays terrific latent energy through the finish. Best from 2023 through 2040. 3.750 cases made. JM im März 2018

Lisa Perrotti Brown bewertet den Vieux Chateau Certan 2015 Pomerol im April 2018 wie folgt:
Blended of 80% Merlot. 19% Cabernet Franc and 1% Cabernet Sauvignon. the medium to deep garnet-purple colored 2015 Vieux Chateau Certan opens with profound notes of blueberry compote. dried mulberries. black forest cake. licorice. violets and garrigue with wafts of black truffles. sandalwood and rose hips. Medium to full-bodied. very earthy/savory and beautifully layered with very plush yet present tannins. it offers lovely freshness and a very long minerally finish. So very Pomerol!

349,00 EUR
465,33 EUR pro l

Chateau Pape Clement 2015 rouge Pessac Leognan

James Suckling beschreibt den Chateau Pape Clement 2015 wie folgt:

The clarity to this wine is impressive. Wealth of dark-plum and black-fruit essence not to mention orange citrus. Everything is dialed up to the limit here but then dialed in on the palate. Such impressive depth and suave. ripe. fluid tannins that deliver impressive length. Great wine. Such polish. Superb. Try from 2022.

Antonio Galloni beschreibt den Chateau Pape Clement 2015 im Februar 2018 wie folgt:

One of the stars of the vintage. the 2015 Pape Clément is fabulous. Dark and beautifully resonant. it captures all the natural radiance of the year in the Pape Clément style. Super-ripe black cherry. plum. mocha. chocolate. new leather and spice effortlessly fill out the wine's ample frame. Soft contours and an open-knit. inviting personality are just two of the reasons the Pape Clément is going to be virtually impossible to resist. even in the early going. The blend is 60% Cabernet Sauvignon and 40% Merlot. Tasted two times.

Lisa Perrotti Brown beschreibt den Chateau Pape Clement 2015 am 21.02.2018 wie folgt:

The 2015 Pape Clement is blended of 56% Cabernet Sauvignon. 40% Merlot and 4% Cabernet Franc. matured in 80% new and 20% one-year-old French oak barrels for 18 months. Medium to deep garnet-purple. it opens with profound notes of crushed red and black currants. black cherries and cassis with touches of mocha. baking spices. menthol and lavender plus a hint of new leather. Medium-bodied. firm and concentrated with tons of tightly wound black fruit and earth layers. it has a grainy frame and refreshing lift on the long finish.

20 / 20 Punkte Rene Gabriel beschreibt den Chateau Pape Clement 2015 wie folgt:

50 % Cabernet Sauvignon. 47 % Merlot. 2 % Petit Verdot. 1 % Cabernet Franc. Extrem dunkles Purpur mit lila und violetten Reflexen. Extrem dunkelbeerig mit vielen Rauchnuancen. Lakritze. dunklen Edelhölzer. Guinness-Biermalz und Black Currant im ersten Ansatz. Nach ein paar Minuten kommt eine feine Zimtnuance zum Tragen. Heidelbeerenmark und Tahiti-Vanilleschote. Das Aromenpaket ist in sich gekehrt und bleibt noch etwas im Innern obwohl der Wein gleichfalls auch verschwenderische Ansätze zeigt. Ausgeglichene. royale Adstringenz aufweisend. cremiges Extrakt mit massiver. aber nicht überladener Konzentration. bleibt blaubeerig und hat in sich eine nicht erklärbare Faszination. Trotz der absolut modernen Vinifikation bleibt er irgendwie klassisch. Nach dem Spucken blieb er minutenlang im Gaumen zurück. Und mir blieb dabei förmlich die Spucke weg. Das war mein grösster Pape-Clément als Jungweinprobe. Fünf Mal verkostet. Er ist momentan der beste Pessac-Léognan. Mit der Gefahr. dass ihn Haut-Brion oder Mission einmal ein- möglicherweise überholen werden. Aber vor 20 Jahren wird dies nicht der Fall sein!

139,95 EUR
186,60 EUR pro l

Chateau Hosanna 2015 Pomerol

James Suckling bewertet den Chateau Hosanna 2015 am 02.02.2018 wie folgt:
This has the wow factor; it's very impressive. The nose is saturated with dark. rich plums and wet-earth aromas. not to mention the roasted-coffee and crushed-violet undertones. The palate has polished. lustrous appeal. and dark plums and ripe blueberry flavors abound. Long. deep-set tannins with incredible depth. This has x-factor depth and elegance. Best from 2025.

Lisa Perrotti Brown bewertet den Chateau Hosanna 2015 am 21.02.2018 wie folgt:
A blend of 82% Merlot and 18% Cabernet Franc. the 2015 Hosanna had a medium garnet-purple color. charging out of the glass with an exotic perfume of smoked meats. truffles. sandalwood and Indian spices over a compelling core of cherry cordial. blackberry tart and blueberry compote plus suggestions of garrigue and rose hip tea. The full-bodied palate is absolutely laden with taut. muscular black and blue fruits. with a solid frame of grainy tannins and just enough freshness. finishing with languidly lingering licorice and spice flavors. Incredibly seductive and just plain delicious right now. hedonists can enjoy this captivating wine while it’s relatively young. while traditionalists can wait ten years and drink it over the next 25 years or more.

195,00 EUR
260,00 EUR pro l

Chateau Clos Fourtet 2015 Saint Emilion 1er Grand Cru Classe

James Suckling bewertet den Chateau Clos Fourtet 2015 am 02.02.2018 wie folgt:
This is very velvety and flamboyant with a sexy mouthfeel and rich and delicious fruit. Exotic and more-ish. All there. So much fun to taste.

Lisa Perrotti Brown bewertet den Chateau Clos Fourtet 2015 am 21.02.2018 wie folgt:
The 2015 Clos Fourtet is a blend of 90% Merlot. 7% Cabernet Sauvignon and 3% Cabernet Franc. and it was picked between 18 September and 12 October. It has a voluminous bouquet with sweet cassis and blueberry aromas. rather smudged with violets coming through with aeration. The palate is medium-bodied with rounded tannin. ripe and voluptuous. dark chocolate infusing the red and black fruit with a touch of mint on the structured. graceful finish. What a fabulous Saint Emilion from Mathieu Cuvelier and his team - Clos Fourtet with breeding and class. It deserves 5-8 years in bottle.

Chateau Clos Fourtet 2015 Saint Emilion mit 97 Punkten bei Vinous

Antonio Galloni bewertet den Clos Fourtet 2015 im Februar 2018 wie folgt:
Clos Fourtet is a drop-dead gorgeous beauty in 2015. Powerful. vivid and wonderfully nuanced. it exudes class. Inky red/purplish stone fruit. lavender. spice. mint and orange peel give the 2015 its myriad shades of nuance. but it is the wine's balance and total sense of harmony that elevate it to the realm of the profound. In 2015. Clos Fourtet has a bit more body and resonance than is typically the case. Beneath all of the fruit. however. the 2015 has more than enough energy and structural underpinning to drink well for many years. This is a stunning wine from the Cuvelier family and consulting winemakers Stéphane Derenoncourt and Julien Lavenu. The blend is 88% Merlot. 10% Cabernet Sauvignon and 2% Cabernet Franc. Tasted three times.

Best Ever Clos Fourtet für den Winespectator!
James Mothels 31.März 2018:
Thoroughly ripe but seemingly light-footed. as a remarkably silky structure lets waves of plum sauce. blueberry reduction and raspberry puree glide through effortlessly. Light licorice. violet and ganache hints add to the finish. showing very fine chalky minerality in the background. Drink now through 2035. 4.417 cases made.

125,00 EUR
166,67 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Chateau L Eglise Clinet 2016 Pomerol

Lisa Perrotti Brown im November 2018:
The 2016 L'Eglise Clinet has a medium to deep garnet-purple color with aromas of warm black cherries. mulberries and Black Forest cake slipping seductively from the glass plus nuances of rose hip tea. baking spices. fragrant soil and fallen leaves. Medium to full-bodied. it's wonderfully elegant in the mouth with fantastically plush tannins and seamless freshness. finishing very long and very perfumed. Beautiful!

Verkostungsbericht aus Januar 2019:
The 2016 L’Eglise-Clinet was matured in 80% new oak and bottled in mid-April 2018. Crystal clear in color. it has an equally crystal clear bouquet that is utterly seductive. featuring red cherries. wild strawberry. peony and iris flowers and a hint of bay leaf. You could sit and nose this all day. The balanced palate is medium-bodied and grippy in the mouth. displaying supple tannin and a perfect line of acidity. Again. there is a symmetry about this Pomerol that is utterly beguiling. and the persistence is up there with the very best. Simply put. this is one of the best L’Eglise-Clinet wines I have tasted in recent years. Stunning.

James Suckling Januar 2019:
The depth and beauty in the aromas really draw you in with black truffles. blackberries. crushed stones. violets and other flowers. Black olives. too. Full-bodied. super refined and structured with perfectly manicured tannins and a very. very long finish. It’s full of soul and precision. Take a look after 2024.

355,00 EUR
473,33 EUR pro l

Chateau Plince 2016 Pomerol Magnum in 1er OHK

Magnum in 1er Original Holzkiste

94 Sucklingpunkte für den Chateau Plince 2016 Pomerol

Verkostungsbericht vom 03. Februar 2019:
Very ripe blueberries here, married to delicate, smoky-oak and baking-spice character. Concentrated and succulent with a wonderful, mineral freshness at the long, energetic finish. A very flexible food-wine. Drink or hold.

Lisa Perrotti Brown im November 2018:
The 2016 Plince is a blend of 79% Merlot and 21% Cabernet Franc. It has a medium garnet-purple color and offers up scents of red and black currants, black cherries and mulberries with scorched earth, bay leaves and iron ore nuances plus a hint of violets. Medium-bodied, the palate is packed with energetic red and black fruits, textured with ripe, rounded tannins and loads of freshness, finishing on a compelling mineral note.

Magnum in 1er Original Holzkiste

89,00 EUR
59,33 EUR pro l

Chateau L Evangile 2018 Pomerol

James Suckling bewertet den Chateau L Evangile 2018 Pomerol wie folgt:

A very plush and exciting L’Evangile with polished, velvety tannins that set this up to be a classic. It’s full-bodied with glorious fruit and a great center palate that has fantastic depth. It’s so caressing and beautiful. So much here.

Lisa Perrotti Brown bewertet den Chateau L Evangile 2018 Pomerol wie folgt:

The 2018 L'Evangile is composed of 80% Merlot and 20% Cabernet Franc. The Merlot was harvested September 19 to October 2. and the Cabernet Franc was harvested September 25 to October 1. This is the optimal blend - with more Cabernet Franc coming through this year, since it was amazing. Deep garnet-purple colored, it slips seductively out of the glass with glamorous notes of baked black cherries, warm blueberries and raspberry tart plus wafts of kirsch, red roses, rose hip tea, espresso. licorice and sandalwood. Full-bodied. rich. concentrated and delivering opulent black fruit layers, the palate has a firm frame of lovely, ripe, rounded tannins and seamless freshness, finishing long and fragrant. Beautiful.

Antonio Galloni bewertet den Chateau L Evangile 2018 Pomerol wie folgt:

The 2018 L'evangile is shaping up to be exceptional. Rich and sumptuous in the glass, the 2018 exudes richness in all of its dimensions. Opulent and dense in the glass, with soft curves and silky, polished tannins, the 2018 is hugely promising. All the elements just fall into place. Dark raspberry jam, cloves, menthol and new leather are some of the many notes that build in a sumptuous, racy evangile loaded with class and personality. I can't wait to taste it from bottle.

Nicht käuflich

Clos L Eglise 2015 Pomerol

95,00 EUR
126,67 EUR pro l

Chateau Certan de May 2018 Pomerol

Den Chateau Certan de May 2018 Pomerol beschreibt William Kelley wie folgt:
The 2018 Certan de May is a blend of 70% Merlot, 25% Cabernet Franc and 5% Cabernet Sauvignon. Sporting a medium to deep garnet-purple color, it features notes of black cherry compote, black raspberries and plum preserves, plus suggestions of underbrush, Sichuan pepper, dried Provence herbs and cedar chest. The elegantly styled, medium-bodied palate is filled with expressive black berry and earthy layers, supported by grainy tannins and plenty of freshness, finishing with an herbal lift.

Den Chateau Certan de May 2018 Pomerol beschreibt James Suckling wie folgt:
Very classic style of Pomerol with black olives, blackberries and spices on the nose that follow through to a full body with layers of ultra fine tannins and a long, long finish. What a beautifully crafted red. Try after 2025.

94 Punkte von Jeb Dunnuck für den Chateau Certan de May 2018 Pomerol

Den Chateau Certan de May 2018 Pomerol beschreibt Jeb Dunnuck wie folgt:
The 2018 Château Certan De May has come together beautifully since I tasted it from barrel. This blend of 70% Merlot, 25% Cabernet Franc and the rest Cabernet Sauvignon is medium to full-bodied and has a rounded, fruit loaded texture, some background smoky oak, and a great finish. This pleasure- bent, ripe, sexy Pomerol is the finest vintage I've tasted to date. Drink bottles over the coming 15-20 years.

Den Chateau Certan de May 2018 Pomerol beschreibt Fallstaff wie folgt:
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarter Wasserrand. Reife Pflaumen, dunkles Waldbeerkonfit, ein Hauch von Lakritze, floraler Touch. Saftig, rund und opulent, frisch strukturiert, ein Hauch von süßen Feigen, schokoladiger Touch, gute Länge, ein komplexer Speisenbeleiter.

109,00 EUR
145,33 EUR pro l

Chateau La Violette 2016 Pomerol

Lisa Perrotti Brown im November 2018:
Medium to deep garnet-purple colored. the 2016 La Violette opens with fragrant cigar box. black tea. wilted roses and spice cake scents with a core of warm black plums. black cherries and mulberries plus a hint of star anise. Medium to full-bodied. the palate delivers layer upon layer of black fruits and floral sparks. framed by firm. very finely grained tannins and seamless freshness. finishing long and fragrant. Beautiful.

Verkostungsbericht vom 03. Februar 2019:
Loads of plums with spices and hazelnuts. Full-bodied. dense and velvety with layers of fruit and ripe tannins. Brilliant and focused with a long and beautiful finish. Shows class and greatness. Try after 2025.

94 Punkte vom Vinous-Team für den Chateau La Violette 2016 Pomerol

Verkostungsbericht aus Januar 2019:
The 2016 La Violette has an engaging bouquet of voluptuous black cherry. boysenberry and crème de cassis aromas. very pure but not as overpowering as in previous vintages. The palate is rounded and generous. displaying sensual tannin that imparts a velvety texture. It feels slightly lower in acidity than its peers. but there is impressive volume and density toward the finish. which coats the mouth with blue and black fruit. Decadent but with just the right amount of class to render this a quite delicious. sensual Pomerol.

339,95 EUR
453,27 EUR pro l

Chateau Hosanna 2012 Pomerol

Rober M. Parker Jr. April 2015
Close to perfection. this extraordinary blend of 80% Merlot and 20% Cabernet Franc seems to have hit all the high notes in 2012. Inky ruby/purple with stunning concentration. a multidimensional mouthfeel. skyscraper-like texture and fabulous purity of blue. red and black fruits. this is a tour de force from this estate owned by Christian Moueix. The potential complexity and sheer compelling quality of Hosanna is amazing. Aromatically. this may be the most profound wine of the vintage. Drink it over the next 15-20 years.

Den Chateau Hosanna 2012 Pomerol beschreibt James Suckling wie folgt:
Aromas of stewed fruit, stones and green olives. Full and round textured with chocolate and spice character. Long, velvety mouth feel on the finish. Fresh. Sexy for the vintage. Better in 2017.

97 Punkte von Jeb Dunnuck für den Chateau Hosanna 2012 Pomerol

Den Chateau Hosanna 2012 Pomerol beschreibt Jeb Dunnuck wie folgt:
The 2012 Hosanna is a powerhouse, incredibly sexy beauty that’s right up there at the top of the scale. Made from 80% Merlot and 20% Cabernet Franc, this deep ruby/purple colored beauty boasts knockout notes of blackcurrants, dried tobacco, spice box, forest floor and graphite. While it’s a big, rich, full-bodied effort, it just glides across the palate with a weightless, elegant texture. With sweet tannin, a layered, seamless personality and a big finish, this is an incredible wine that’s already offering pleasure, yet will keep for another 15-20 years.

Tipp:
2012 ist ein hervorragender Jahrgang für die Appelationen Pomerol und Passac Leognan sowie Teile des St. Emilion.
Chateau Hosanna stellt in diesem Jahrgang die absolute Spitze dar und ist ein grossartiger Wein. Für uns ein Must Buy !

195,00 EUR
260,00 EUR pro l

Chateau Le Gay 2016 Pomerol

James Suckling Januar 2019:
Exotic aromas of blackberries. truffle. earth and cedar follow through to a full body. rich and layered tannins and a long. long finish. Shows so much here. Exotic. Give it at least three or four years of bottle age. Exuberant. Try from 2023.

94 Punkte Vinous / Galloni für den Chateau Le Gay 2016 Pomerol

Antonio Galloni Januar 2019:
The 2016 Le Gay is terrific. Rich. explosive and vertical in feel. the 2016 is a wine of pedigree and real class. Inky blue and purplish fruit. licorice. lavender all race across the palate. From bottle. Le Gay is more a wine of subtlety and vibrancy than pure power. As good as it is. my impression today is that the fruit is a bit dried out. I liked the 2016 more from barrel.

Lisa Perrotti Brown im November 2018:
Medium to deep garnet-purple colored. the 2016 Le Gay has a rock star nose of flamboyant Black Forest cake. crushed redcurrants and lilacs scents with underlying nuances of yeast extract. wood smoke. iron ore and dark chocolate. Medium to full-bodied. the palate truly struts its stuff with generous black and red fruits and a fantastic line of super ripe tannins. building to a very long. seductively perfumed finish.

129,00 EUR
172,00 EUR pro l