Chateau Feytit Clinet 2019 Pomerol
Chateau Feytit Clinet 2019 Pomerol

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Chateau Feytit Clinet 2019 Pomerol

Art.Nr.:
20190101188
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Pomerol
Rebsorte(n):
Merlot | Cabernet Franc
James Suckling:
97
Vinous:
95
Falstaff:
94
Bodenformation:
Kies und tiefer Lehm auf eisenreichem Untergrund
Qualitätsstufe:
Pomerol AOC
Ausbau::
16 Monate im Barrique. davon 70% neu
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
12 – 15 Jahre
dekantieren / karaffieren:
ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Ein Klassiker | Best Buy
Alkoholgehalt in Vol.%:
14.50
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Chateau Feytit Clinet 1 Chemin de Feytit. 33500 Pomerol. Frankreich
69,95 EUR
93,27 EUR pro l

93,27 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Zu diesem Produkt empfehlen wir Ihnen:

Chateau Certan de May 2015 Pomerol
95+
97
Certan de May de Certan 2015 Pomerol mit 97 Punkten bei James SucklingJames Suckling bewertet den Chateau Certan de May 2015 Pomerol am 02.02.2018 wie folgt:
This has a darker sheen of fruits in the blackberry and blood-plum spectrum with sweetly spicy and earthy aromas and some violets to boot. The palate has quite a forthright tannin firmness. A very long. linear wine with a full body and a smooth. fresh. blueberry/plum finish. An impressive wine that rolls endlessly through the finish. This has plenty of ageing potential.Try from 2023.
 
Chateau Certan de May 2015 mit grossartigen 95+ Parker PunktenLisa Perrotti Brown bewertet den Chateau Certan de May 2015 Pomerol am 21.02.2018 wie folgt:
The 2015 Certan de May is composed of 80% Merlot. 4% Cabernet Sauvignon and 16% Cabernet Franc. displaying a medium garnet-purple color and nose of warm red cherries. mulberries. crushed red and black plums and raspberry leaves with nuances of wild thyme. dried roses. cloves and eucalypt. Medium to full-bodied and boasting great harmony in the mouth. the palate delivers loads of red and black fruit layers interspersed with floral and herb accents and framed by a firm. ripe. fine-grained backbone. finishing with wonderful length and freshness.
 
Zusatzinfo:
Der Certan de May 2015 ist dramatisch aufgewertet worden Neal Martin hatte den Certan de May 2015 noch mit 89-91+ bewertet.
 
114,90 EUR
153,20 EUR pro l
Chateau Hosanna 2015 Pomerol
95-97
98-99
19 | 20
93-96
Chateau Hosanna 2015 Pomerol mit 98 Punkten bei James SucklingJames Suckling bewertet den Chateau Hosanna 2015 am 02.02.2018 wie folgt:
This has the wow factor; it's very impressive. The nose is saturated with dark. rich plums and wet-earth aromas. not to mention the roasted-coffee and crushed-violet undertones. The palate has polished. lustrous appeal. and dark plums and ripe blueberry flavors abound. Long. deep-set tannins with incredible depth. This has x-factor depth and elegance. Best from 2025.
 
Chateau Hosanna 2015 mit 97 Parker Punkten bewertetLisa Perrotti Brown bewertet den Chateau Hosanna 2015 am 21.02.2018 wie folgt:
A blend of 82% Merlot and 18% Cabernet Franc. the 2015 Hosanna had a medium garnet-purple color. charging out of the glass with an exotic perfume of smoked meats. truffles. sandalwood and Indian spices over a compelling core of cherry cordial. blackberry tart and blueberry compote plus suggestions of garrigue and rose hip tea. The full-bodied palate is absolutely laden with taut. muscular black and blue fruits. with a solid frame of grainy tannins and just enough freshness. finishing with languidly lingering licorice and spice flavors. Incredibly seductive and just plain delicious right now. hedonists can enjoy this captivating wine while it’s relatively young. while traditionalists can wait ten years and drink it over the next 25 years or more.
195,00 EUR
260,00 EUR pro l
Chateau Trotanoy 2015 Pomerol
97
100
20 | 20
98
Chateau Trotanoy 2015 mit 100 Punkten bei James SucklingJames Suckling bewertet den Chateau Trotanoy 2015 am 02.02.2018 wie folgt:

Breathtaking aromas of perfectly ripe fruit with blackberries. black olives. licorice. cedar and sweet tobacco. Full body. incredible depth and power. yet this is always in reserve and check. Everything is in the right place for this new legend from Trotanoy. Try it in 2026. Will age for decades in the future.
 
Chateau Trotanoy 2015 mit 97 Parker Punkten bewertetLisa Perrotti Brown bewertet den Chateau Trotanoy 2015 am 21.02.2018 wie folgt:

Composed of 93% Merlot and 7% Cabernet Franc. the 2015 Trotanoy reveals a medium to deep garnet-purple color and comes prancing out of the glass with the most striking black fruit preserves. plum pudding. red currant jelly and blueberry compote notions. followed up by nuances of rose petals. chocolate box. licorice and menthol plus a waft of wild mushrooms. Full-bodied. rich and decadent. it fills the palate with generous perfumed black and blue fruit layers with a seductive frame of velvety tannins and seamless freshness. finishing very long and very minerally.
 
Chateau Trotanoy 2015 Pomerol mit 98 Punkten bei VinousAntonio Galloni bewertet den Chateau Trotanoy 2015 aus Pomerol wie folgt:

The 2015 Trotanoy is very clearly one of the wines of the vintage. In 2015. Trotanoy captures all the intensity of the year in its ample. full-bodied frame. and yet there is more than enough structure. energy and minerality to play off the wine's more overt leanings. A rush of black cherry. plum. graphite. leather. smoke and game punctuate the huge. tannic finish. What a wine!
 
399,00 EUR
532,00 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Chateau L Eglise Clinet 2016 Pomerol
98
98
98
98 Parker Punkte für den Chateau L Eglise Clinet 2016 PomerolLisa Perrotti Brown im November 2018:
The 2016 L'Eglise Clinet has a medium to deep garnet-purple color with aromas of warm black cherries. mulberries and Black Forest cake slipping seductively from the glass plus nuances of rose hip tea. baking spices. fragrant soil and fallen leaves. Medium to full-bodied. it's wonderfully elegant in the mouth with fantastically plush tannins and seamless freshness. finishing very long and very perfumed. Beautiful!
 
98 Punkte vom Vinous-Team für den Chateau L Eglise Clinet 2016 PomerolVerkostungsbericht aus Januar 2019:
The 2016 L’Eglise-Clinet was matured in 80% new oak and bottled in mid-April 2018. Crystal clear in color. it has an equally crystal clear bouquet that is utterly seductive. featuring red cherries. wild strawberry. peony and iris flowers and a hint of bay leaf. You could sit and nose this all day. The balanced palate is medium-bodied and grippy in the mouth. displaying supple tannin and a perfect line of acidity. Again. there is a symmetry about this Pomerol that is utterly beguiling. and the persistence is up there with the very best. Simply put. this is one of the best L’Eglise-Clinet wines I have tasted in recent years. Stunning.
 
98 Sucklingpunkte für den Chateau L Eglise Clinet 2016 PomerolJames Suckling Januar 2019:
The depth and beauty in the aromas really draw you in with black truffles. blackberries. crushed stones. violets and other flowers. Black olives. too. Full-bodied. super refined and structured with perfectly manicured tannins and a very. very long finish. It’s full of soul and precision. Take a look after 2024.
 
355,00 EUR
473,33 EUR pro l
Chateau Trotanoy 2019 Pomerol
97-99
98
97
99
98
100
100 Punkte von Jeb Dunnuck Chateau Trotanoy 2019 PomerolJeb Dunnuck im April 2022:

Reminding me a little of the 1998, the 2019 Château Trotanoy is all Merlot sourced from a 7-hectare vineyard planted on dark clay and gravelly soils. A prodigious wine in every way, it offers a serious, dense, powerful, full-bodied style as well as notes of ripe black cherries, damp earth, tobacco, cedar pencil, and graphite. As with the other top wines in the vintage, it has an incredible sense of purity and precision, building, firm tannins, awesome mid-palate depth, and a huge finish. It's not for those seeking instant gratification and is much more structured and backward than I would have thought from barrel. It needs a solid decade of bottle age and will have 40+ years of longevity. It's another brilliant, brilliant wine from this team that I wish every reader could taste.
 
98 Suckling Punkte für den Chateau Trotanoy 2019 PomerolJames Suckling über den Chateau Trotanoy 2019 Pomerol:

16 Jan, 2022 – Aromas of peanut brittle, blackberries, crushed stones, violets and blueberries. Full-bodied and powerful with layers of creamy, velvety and juicy tannins. A classic Trotanoy with true character of itself. Wonderful length and character. Best after 2027.
 
97 Punkte vom Vinous-Team für den Chateau Trotanoy 2019 PomerolAntonio Galloni (Vinous) bewertet den Chateau Trotanoy 2019 Pomerol:

The 2019 Trotanoy is powerful and brooding, and yet it is also less forbidding at this stage than most vintages. The feeling is one of breadth and gravitas, as black fruit, gravel, smoke, tar and incense lend distinctly sepia-toned inflections throughout. Trotanoy needs time, as it always does, but the 2019 should start drinking well on the earlier side, in relative terms, of course.
 
99 Punkte vom Vinous-Team für den Chateau Trotanoy 2019 PomerolUnd Neal Martin (Vinous) beschreibt denChateau Trotanoy 2019 Pomerol:

The 2019 Trotanoy is blessed with ineffable delineation on the pure, focused nose, which features touches of pencil lead and sous-bois embroidered through a mélange of red and black fruit. Astounding. The palate is perfectly balanced with seamlessly integrated oak and a cashmere texture, complete and oozing effortless class. I don’t know whether to drink or elope with this Pomerol. Better, perhaps, to stick it away in a cool damp cellar for a decade and then make all your friends jealous when you serve it. A serious contender for wine of the vintage.
 
97 Punkte vom Wine Spectator für denFür den Wine Spectator verköstigte James Molesworth den Chateau Trotanoy 2019 Pomerol:

Dense and ripe but with a sleekness and sense of reserve, as the core of cassis, blackberry paste and fig pâte de fruit notes is flanked by warm earth, roasted alder and tobacco notes. The finish is underscored by a bolt of cast iron, with everything knitting steadily through to the end. Offers a serious tarry grip, too. Best from 2026 through 2042. 1,250 cases made, 162 cases imported.
 
98 Punkte vom Falstaff für den Chateau Trotanoy 2019 PomerolDer Chateau Trotanoy 2019 Pomerol am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, violette Reflexe, dezente Randaufhellung. Dunkle Kirschen, aber auch feine rotbeerige Nuancen, zart nach Lakritze und Nougat, feiner Edelholzanklang. Stoffig, schokoladig, gleichzeitig voller Kirschfrucht und Frische, tragende, reife Tannine, mineralisch und anhaftend, zeigt sehr große Länge, wirkt bei aller Kraft ungemein lebendig im Abgang, bleibt sehr lange haften, großes Zukunftspotenzial.
 
399,95 EUR
533,27 EUR pro l
Chateau Mazeyres 2022 Pomerol
90-93 Punkte vom Wineadvocate für den Chateau Mazeyres 2022 Pomerol Den Chateau Mazeyres 2022 Pomerolbeschreibt William Kelley wie folgt:
Picked between 1 and 19 September, the 2022 Mazeyres offers up aromas of minty dark berries, licorice and tobacco leaf, followed by a medium to full-bodied, ample and fleshy palate that's supple, gourmand and enveloping. This charming organically and biodynamically farmed Pomerol is produced by Alain Mouiex.

 
93-94 Sucklingpunkte für den Chateau Mazeyres 2022 Pomerol Den Chateau Mazeyres 2022 Pomerol beschreibt James Suckling wie folgt:
Fresh and bright with juicy fruit and hazelnuts, with a little bit of herbs. Full and layered. Watching the elevage on this.


 
90-93 Punkte Jeb Dunnuck Chateau Mazeyres 2022 Pomerol Den Chateau Mazeyres 2022 Pomerol beschreibt Jeb Dunnuck wie folgt:
The 2022 Château Mazeyres is a full-bodied, rich, nicely concentrated Pomerol that stays balanced. Ripe black and blue fruits, chocolate, and leafy tobacco are just some of the nuances, and it has quality tannins, and again, a pure, balanced style. It should be outstanding.


 
Den Chateau Mazeyres 2022 Pomerol beschreibt Fallstaff wie folgt:
89-91 Punkte
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zarte Veilchen, Nugat, reife schwarze Kirschen, feiner Edelholztouch. Stoffig, süß, reife Pflaumen, dezenter Säurebogen, schokoladiger Touch, feine Kräuterwürze im Abgang, opulenter, zugänglicher Stil. Individueller Nebenton nach Tintenblei, der allerdings störend ist.

 
Die Bewertung für den Chateau Mazeyres 2022 Pomerol vom Wine Cellar Insider lautet wie folgt Den Chateau Mazeyres 2022 Pomerol beschreibt Jeff Leve wie folgt:
89-91 Punkte
Lush, round, and fruity, the wine is on the ripe side of the style range, with a hint of over ripeness in its layers of lush, dark, plums, figs, and black cherries, with their licorice, espresso, chocolate and slight raisin edge. Drink from 2025-2032.

 
40,50 EUR
54,00 EUR pro l

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Château Batailley 2019 Pauillac
95
93
95
94
95 Suckling Punkte für den Château Batailley 2019 Pauillac Grand Cru ClasseJames Suckling über den Château Batailley 2019 Pauillac Grand Cru Classe:
This is a fine-tannined and racy young wine with blackberry, blackcurrant and light mint aromas that follow through to a full to medium body with long, polished tannins and a persistent finish. A classic and classy young wine. 74% cabernet sauvignon, 25% merlot and 1% petit verdot. Drink after 2025.
 
93 Punkte vom Vinous-Team für den Château Batailley 2019 Pauillac Grand Cru ClasseAntonio Galloni (Vinous) bewertet den Château Batailley 2019 Pauillac Grand Cru Classe:
The 2019 Batailley has come together beautifully with élevage. There is plenty of power and intensity, but also a greater degree of finesse than in the past. Black cherry, licorice, leather, smoke and spice lend a good deal of gravitas. I would give the 2019 a few years to come together.
 
95 Punkte vom Vinous-Team für den Château Batailley 2019 Pauillac Grand Cru ClasseUnd Neal Martin (Vinous) zum Château Batailley 2019 Pauillac Grand Cru Classe:
The 2019 Batailley has an intense bouquet of blackberry, graphite and light tobacco scents, the latter less pronounced than out of barrel. This feels supremely well-defined and focused. The palate is medium-bodied with grippy tannins and pure black fruit laced with cracked black pepper and graphite, leading to a complex and quite prolonged finish. One of the best Batailleys, maybe the best, in recent years, and a strong follow-up to their splendid 2018. Highly recommended and still one of the best values in Pauillac.
 
93 Punkte vom Wine Spectator für den Château Batailley 2019 Pauillac Grand Cru ClasseFür den Wine Spectator verköstigte James Molesworth denChâteau Batailley 2019 Pauillac Grand Cru Classe:
Delivers a nice gush of warmed plum and blackberry preserve flavors, enlivened with hints of anise, apple wood and dark tobacco. Features a hint of sweet bay leaf through the finish, which has a lush feel despite a buried cast iron note. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2023 through 2038. 25,000 cases made.
 
94 Punkte vom Falstaff für den Château Batailley 2019 Pauillac Grand Cru ClasseDer Château Batailley 2019 Pauillac Grand Cru Classe am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Feiner Edelholztouch, etwas Kirschen und Nougat, ein Hauch von Vanille, reife Brombeeren, einladendes Bukett. Saftig, elegant, feine Fruchtsüße, reife Tannine, frisch strukturiert, mineralisch, schokoladig im Abgang, zeigt gute Länge, sehr gutes Entwicklungspotenzial.
 
52,50 EUR
70,00 EUR pro l
Chateau Malescot Saint Exupery 2019 Margaux
96
96
96
96 Suckling Punkte für den Chateau Malescot Saint Exupery 2019 MargauxJames Suckling über den Chateau Malescot Saint Exupery 2019 Margaux:
16 Jan, 2022 – Sweet currant and berry aromas with hints of blackcurrants, black cherries and flowers. It’s full-bodied and layered with beautifully polished tannins that last for minutes. Tight and very focused. This needs at least six or seven years to open. Try after 2027.
 
96 Punkte vom Vinous-Team für den Chateau Malescot Saint Exupery 2019 MargauxAntonio Galloni (Vinous) bewertet den Chateau Malescot Saint Exupery 2019 Margaux:
The 2019 Malescot St. Exupéry is quite possibly the most elegant wine I have tasted here. Plush and radiant, the 2019 possesses notable depth with plenty of supporting structure beneath surprisingly tamed tannins. Gravel, dark red cherry/plum, spice, leather and dried flowers build over time. The 2019 is a magical wine endowed with tremendous character. Don't miss it.
 
96 Punkte vom Vinous-Team für den Chateau Malescot Saint Exupery 2019 MargauxUnd Neal Martin (Vinous) zum Chateau Malescot Saint Exupery 2019 Margaux:
The 2019 Malescot Saint Exupéry has a well-defined bouquet, although it does not quite possess the intensity that it showed from barrel. Touches of licorice and allspice gently unfold with time. The palate is medium-bodied with sappy black fruit, and lightly spiced with white pepper and clove toward the detailed, persistent finish. This is a serious Margaux that deserves time in bottle.
 
96 Punkte vom Falstaff für den Chateau Malescot Saint Exupery 2019 MargauxDer Chateau Malescot Saint Exupery 2019 Margaux am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart blättrig unterlegte schwarze Waldbeeren, Lakritze, Orangenzesten, kandierte Mandarinenschalen. Komplex, saftig und frisch, feiner Nougat, kraftvolle, reife Tannine, straff, gut anhaftend, verfügt über Länge und Entwicklungspotenzial.
 
79,00 EUR
105,33 EUR pro l
Chateau Laroque 2019 Saint Emilion
94
94
94
94
94 Suckling Punkte für den Chateau Laroque 2019 Saint EmilionJames Suckling über den Chateau Laroque 2019 Saint Emilion:

Blackcurrant, cherry and violet aromas follow through to a medium to full body with very well-integrated tannins that give a soft and creamy impression. Long and satisfying already, but needs another three or four years to come together. Try after 2023.
 
94 Punkte vom Wine Advocate für den Chateau Laroque 2019 Saint EmilionWilliam Kelley im April 2022:

A terrific effort from an estate that was long one of Saint-Émilion's sleeping giants, the 2019 Laroque unwinds in the glass with aromas of cherries, licorice, loamy soil, rose petals and sweet tobacco. Medium to full-bodied, ample and layered, it's deep and concentrated, with succulent aids, powdery tannins and a seamless, integrated profile. It's well worth seeking out.
 
94 Punkte vom Falstaff für den Chateau Laroque 2019 Saint EmilionPeter Moser im Februar 2022:

Dunkles Rubingranat, violette Reflexe, zarte Ockerrandaufhellung. Feine Edelholznuancen, floral unterlegt, zart nach Blaubeeren und Lakritze, Orangenblüten, facettenreiches, einladendes Bukett. Saftig, engmaschig, reife Herzkirschen, feine Fruchtsüße, reifes, tragendes Tannine, sehr gute Länge und Frische, ein Hauch von Honig im Abgang, mineralisch und anhaftend, sicheres Reifepotenzial.
 
94 Punkte vom Vinous-Team für den Chateau Laroque 2019 Saint EmilionAntonio Galloni (Vinous) bewertet den Chateau Laroque 2019 Saint Emilion:

The 2019 Laroque captures all of the potential it showed as a young barrel sample. Succulent and racy to the core, with striking depth, Laroque is voluptuous, creamy and wonderfully inviting right out of the gate. Succulent dark cherry fruit, mocha, spice, new leather, licorice and menthol build into the voluptuous finish. Laroque balances fruit intensity with energy. It is certainly impressive in 2019. Tasted two times.
 
93 Punkte vom Vinous-Team für den Chateau Laroque 2019 Saint EmilionUnd Neal Martoin (Vinous) zum Chateau Laroque 2019 Saint Emilion:

The 2019 Laroque has impressive transparency and focus on the nose, which is well-delineated and mineral-driven, the oak seamlessly integrated. The palate is medium-bodied with sappy black fruit and fine grip, and lightly spiced with a touch of black pepper toward the finish. A superb Laroque from winemaker David Siure.
 
92 Punkte vom Wine Spectator für den Chateau Laroque 2019 Saint EmilionFür den Wine Spectator verköstigte James Molesworth den Chateau Laroque 2019 Saint Emilion:

Still a touch reticent but it's all there, from the dark plum and warmed cassis notes to the underpinning of warm loam and sweet tobacco accents. Features fine-grained tannins, with good cut through the finish. Merlot and Cabernet Franc. Best from 2023 through 2035. 11,800 cases made, 1,840 cases imported.
36,90 EUR
49,20 EUR pro l
Le Marquis de Calon Segur 2019 Saint Estephe
90-92
94
94
92
94 Suckling Punkte für den Le Marquis de Calon Segur 2019 Saint EstepheJames Suckling über den Le Marquis de Calon Segur 2019 Saint Estephe:
17 Jan, 2022 – A chewy, structured red with blackberry, chocolate and some walnut and bark. It’s full-bodied and solid with lots of fruit and tannins. Second wine of Calon Segur. Needs five or six years to soften. Try after 2026.
 
94 Punkte vom Vinous-Team für den Le Marquis de Calon Segur 2019 Saint EstepheAntonio Galloni (Vinous) bewertet den Le Marquis de Calon Segur 2019 Saint Estephe:
The 2019 Le Marquis de Calon Ségur is a terrific second wine. Ample, bold and dramatic, the 2019 packs a huge punch. Black cherry, plum, new leather, graphite and incense build as this flamboyant, opulent Saint-Estèphe shows off its considerable allure. The 2019 is a big wine, but the 15.1% alcohol is not especially evident.
 
92 Punkte vom Vinous-Team für Le Marquis de Calon Segur 2019 Saint Estephe Und Neal Martin (Vinous) zum Le Marquis de Calon Segur 2019 Saint Estephe:
The 2019 Le Marquis de Calon, matured in 25% new oak, sports an almost identical bouquet to the one I found out of barrel, featuring intense blackberry, iodine and pressed iris petals, albeit with more composure. The palate is medium-bodied with a smooth, slightly lactic entry and fine acidity, maybe not quite as "crunchy" as I recall, yet still satisfyingly persistent.
 
92 Punkte vom Falstaff für den Le Marquis de Calon Segur 2019 Saint EstepheDer Le Marquis de Calon Segur 2019 Saint Estephe am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, breitere Randaufhellung. Nuancen von reifen Pflaumen, schwarze Herzkirschen, zart nach Edelholz, Nougat und kandierten Orangenzesten, ein Hauch von Lakritze. Saftig, elegant, angenehme Süße, reife Tannine, gute Frische, bereits entwickelt und antrinkbar, würziger Nachhall.
 
29,95 EUR
39,93 EUR pro l
Chateau Durfort Vivens 2019 Margaux
96
95
92-94
94
 BIO 
 
96 Punkte vom Wine Advocate für den Chateau Durfort Vivens 2019 MargauxWilliam Kelley im April 2022:
BEST EVER im Wineadvocate.

The 2019 Dufort Vivens is a brilliant Margaux, unwinding in the glass with aromas of blackberries, licorice, sweet soil tones, spices and rose petals. Full-bodied, deep and concentrated, with a fleshy core of fruit, rich, powdery tannins and a lively spine of acidity, it concludes with a long and penetrating finish. The blend is dominated by fully 92% Cabernet Sauvignon, which lends the wine immense nobility. Anyone who isn’t aware of just how good Gonzague Lurton’s wines are these days should taste a bottle.

 
95 Suckling Punkte für den Chateau Durfort Vivens 2019 MargauxJames Suckling über den Chateau Durfort Vivens 2019 Margaux:

Aromas of fresh blueberries, currants, crushed raspberries, tobacco leaves, lemon zest, cocoa and oyster shells. It’s medium-bodied with fine, precise tannins. Supple and silky with excellent freshness. One third aged in terracotta amphora. 90% cabernet sauvignon and 10% merlot. From biodynamically grown grapes with Demeter certification. Try from 2025.

 
95 Punkte vom Vinous-Team für den Chateau Durfort Vivens 2019 MargauxAntonio Galloni im Februar 2022:

The 2019 Durfort-Vivens has fleshed out nicely. Silky, red/purplish fruit, blood orange and pomegranate give this plush Margaux fabulous depth. Time in the glass brings out very pretty floral accents to round things out. This classy Margaux is elegant, nuanced and polished. It's a terrific effort from Gonzague Lurton.

 
94 Punkte vom Falstaff für den Chateau Durfort Vivens 2019 MargauxDer Chateau Durfort Vivens 2019 Margaux am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Süße Pflaumenfrucht, ein Hauch von Feigen, etwas Nougat, kandierte Orangenzesten, feine Kräuterwürze im Hintergrund. Saftig, elegant, feine Fruchtsüße, zarte, reife Tannine, bereits sehr entwickelt, bleibt haften, Nuancen von Cassis und Brombeeren im Abgang, feines Säurespiel im Nachhall, bald antrinkbar.
 
Nicht käuflich
Chateau Cantenac Brown 2019 Margaux
94+
95
92
95
95
95 Suckling Punkte für den Chateau Cantenac Brown 2019 MargauxJames Suckling über den Chateau Cantenac Brown 2019 Margaux:
24 Jan, 2022 – This has subtle aromas of blackcurrants and blueberries with hints of just-picked violets, light vanilla, licorice and crushed stones. Forest-floor notes, too. Medium to full body, layers of firm tannins and a velvety mouth-feel. Delicious crushed berries on the palate. Compact with a firm finish. Better from 2026.
 
94+ Punkte vom Wine Advocate für den Chateau Cantenac Brown 2019 MargauxWilliam Kelley im April 2022:
BEST EVER für den Wineadvocate
The 2019 Cantenac Brown is a brilliant wine from José Sanfins and his team. Unwinding in the glass with deep aromas of wild berries, licorice, loamy soil, burning embers and violets, it's medium to full-bodied, seamless and layered, with terrific concentration, beautifully refined tannins and a seamless, elegant profile. Given its quality, this remains somewhat under the radar and is well worth a special effort to seek out.
 
94 Punkte vom Vinous-Team für den Chateau Cantenac Brown 2019 MargauxAntonio Galloni (Vinous) bewertet den Chateau Cantenac Brown 2019 Margaux:
The 2019 Cantenac Brown is flashy and opulent, while also conveying the slightly cooler nature of the year vis-à-vis the 2018. A big, heady Margaux, Cantenac Brown is endowed with tremendous pedigree and class. Expressive savory accents round out the potent brooding finish. The 2019 has a ton to offer. It's a fine effort by the team lead by José Sanfins. Tasted two times.
 
95 Punkte vom Vinous-Team für den Chateau Cantenac Brown 2019 MargauxUnd Neal Martin (Vinous) zum Chateau Cantenac Brown 2019 Margaux:
José Sanfins has overseen a 2019 Cantenac Brown that will give immense pleasure in coming years. The bouquet has tightened up since I tasted the barrel sample (also at the château, in summer 2021): blackberry, raspberry and cedar are now accompanied by just a touch of peppermint. The palate is medium-bodied, taut and fresh, with sappy red fruit, fine acidity and a vibrant, harmonious finish. This Margaux brims with confidence and should give 30 to 40 years of drinking pleasure. The insiders' Margaux of choice.
 
92 Punkte vom Wine Spectator für den Chateau Cantenac Brown 2019 MargauxFür den Wine Spectator verköstigte James Molesworth denChateau Cantenac Brown 2019 Margaux:
This is lovely, toeing the line between racy and toasty, with a mix of lemon and gooseberry gelée notes against a backdrop of brioche and macadamia nut. Ends with a nice floral lift through the finish. Sauvignon Blanc and Sémillon. Drink now through 2022. 708 cases made.
 
95 Punkte vom Falstaff für den Chateau Cantenac Brown 2019 MargauxDer Chateau Cantenac Brown 2019 Margaux am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Ein Hauch von Gewürzen und Edelholz, Brombeeren und frische Orangenzesten, florale Noten. Saftig, frisch und elegant, lebendig strukturiert, feine Tannine, angenehme Süße im Nachhall, ein Hauch von Nougat, harmonisch und gut anhaftend, ein facettenreicher Begleiter bei Tisch.
 
52,50 EUR
70,00 EUR pro l
Chateau La Grave Pomerol 2018
91-93
95
93-96
 



95 Sucklingpunkte für denJames Suckling bewertet den Chateau La Grave (Trigant de Boisset) 2018 Pomerol wie folgt:
Verkostet am 14.01.2021

Fragrant aromas of wild blackberries, dried blueberries, mahogany and dark spices. Charred bark and potpourri, too. It’s medium-to full-bodied with elegant, sleek tannins. Concentrated and refined. Such finesse and depth. Try from 2024.



 
44,00 EUR
58,67 EUR pro l
Chateau Plince 2018 Pomerol
91-93
93-94
92-95
93-94 Sucklingpunkte für den Chateau Plince 2018 PomerolJames Suckling bewertet den Chateau Plince 2018 Pomerol wie folgt:
A wine with lovely depth of fruit and ripeness. yetalways refined and integrated with ripe fruit. fresh acidity and a long and satisfying finish. Could be best ever.
 
92-95 Punkte vom Wine Spectator für den Chateau Plince 2018 PomerolJames Mothels vom Winespectator bewertet den Chateau Plince 2018 Pomerol wie folgt:
Warm and steeped in feel. with fig. blackberry and plum fruit notes. layered with tobacco and warm earth details. A strong showing.

 
91-93 Punkte vom Wine Advocate für den Chateau Plince 2018 PomerolLisa Perrotti Brown vom Wine Advocate bewertet den Chateau Plince 2018 Pomerol wie folgt:
Made from 79% Merlot and 21% Cabernet Franc. the medium to deep garnet-purple colored 2018 Plince opens with cedar. unsmoked cigars and smoked meats suggestions giving way to baked plums. blackberry pie and black raspberries plus wafts of Ceylon tea. hoisin and Sichuan pepper. Medium to full-bodied. the palate has wonderful richness and depth with loads of exotic spice and savory layers contained in a beautifully plush texture. finishing long.
 
39,90 EUR
53,20 EUR pro l