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Chateau Clos Fourtet 2015 Saint Emilion 1er Grand Cru Classe

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Chateau Clos Fourtet 2015 Saint Emilion 1er Grand Cru Classe

Art.Nr.:: 2041611
Lieferzeit:: 2-5 Werktage (Ausland abweichend)
Lagerbestand:: Stück
Verkauf / Lieferung:: eingetroffen
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Saint Emilion Grand Cru
Parker Punkte:: 94+
James Suckling:: 96
Weinwisser:: 18 | 20
Winespectator:: 96
Vinous:: 97
Bodenformation:: Kalkstein mit einer Lehmauflage
Qualitätsstufe:: 1er Grand Cru Classe | Saint Emilion AOC
Geschmack:: trocken
Verschlussart:: Naturkorken
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Ein Klassiker | oft ganz vorne dabei
Alkoholgehalt in Vol.%:: 14.5
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer:: Chateau Clos Fourtet. 1 Le Chatelet-Sud. 33330 Saint-Emilion. Frankreich

125,00 EUR
166,67 EUR pro l

166,67 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

James Suckling bewertet den Chateau Clos Fourtet 2015 am 02.02.2018 wie folgt:

This is very velvety and flamboyant with a sexy mouthfeel and rich and delicious fruit. Exotic and more-ish. All there. So much fun to taste.

Lisa Perrotti Brown bewertet den Chateau Clos Fourtet 2015 am 21.02.2018 wie folgt:

The 2015 Clos Fourtet is a blend of 90% Merlot. 7% Cabernet Sauvignon and 3% Cabernet Franc. and it was picked between 18 September and 12 October. It has a voluminous bouquet with sweet cassis and blueberry aromas. rather smudged with violets coming through with aeration. The palate is medium-bodied with rounded tannin. ripe and voluptuous. dark chocolate infusing the red and black fruit with a touch of mint on the structured. graceful finish. What a fabulous Saint Emilion from Mathieu Cuvelier and his team - Clos Fourtet with breeding and class. It deserves 5-8 years in bottle.

Chateau Clos Fourtet 2015 Saint Emilion mit 97 Punkten bei Vinous

Antonio Galloni bewertet den Clos Fourtet 2015 im Februar 2018 wie folgt:

Clos Fourtet is a drop-dead gorgeous beauty in 2015. Powerful. vivid and wonderfully nuanced. it exudes class. Inky red/purplish stone fruit. lavender. spice. mint and orange peel give the 2015 its myriad shades of nuance. but it is the wine's balance and total sense of harmony that elevate it to the realm of the profound. In 2015. Clos Fourtet has a bit more body and resonance than is typically the case. Beneath all of the fruit. however. the 2015 has more than enough energy and structural underpinning to drink well for many years. This is a stunning wine from the Cuvelier family and consulting winemakers Stéphane Derenoncourt and Julien Lavenu. The blend is 88% Merlot. 10% Cabernet Sauvignon and 2% Cabernet Franc. Tasted three times.

Best Ever Clos Fourtet für den Winespectator!

James Mothels 31.März 2018:
Thoroughly ripe but seemingly light-footed. as a remarkably silky structure lets waves of plum sauce. blueberry reduction and raspberry puree glide through effortlessly. Light licorice. violet and ganache hints add to the finish. showing very fine chalky minerality in the background. Drink now through 2035. 4.417 cases made.

Bewertungen der Fassproben

96-97 Punkte
James Suckling bewertet den Chateau Clos Fourtet 2015 wie folgt:
This is very velvety and flamboyant with a sexy mouthfeel and rich and delicious fruit. Exotic and more-ish. All there. So much fun to taste.

95-97 Parker Punkte
Neal Martin bewertet den Chateau Clos Fourtet 2015 im April 2016:
The 2015 Clos Fourtet is a blend of 90% Merlot. 7% Cabernet Sauvignon and 3% Cabernet Franc. and it was picked between 18 September and 12 October. It has a voluminous bouquet with sweet cassis and blueberry aromas. rather smudged with violets coming through with aeration. The palate is medium-bodied with rounded tannin. ripe and voluptuous. dark chocolate infusing the red and black fruit with a touch of mint on the structured. graceful finish. What a fabulous Saint Emilion from Mathieu Cuvelier and his team - Clos Fourtet with breeding and class. It deserves 5-8 years in bottle.

18 / 20 Punkte
Rene Gabriel bewertet den Chateau Clos Fourtet 2015 wie folgt:
Sattes Purpur-Granat. dicht in der Mitte. lila Schimmer aussen. Das Nasenbild ist eine Delikatesse. reife Kirschen. gar einen Hauch von Grenadine vermittelnd. Bereits das Bouquet vermittelt Klasse. Im Gaumen sublim. samtene Textur. in der Mitte aber dann schon seine Kraft etwas zeigend. dies mit pfeffrigen. aber auch ganz dezent kernigen Noten. tolle Länge. Trotz der angezeigten Harmonie sind die Komponente noch nicht ganz beieinander. Aber das kommt sicher noch mit dem Ausbau. Aufgerundet. Potentialwertung:

94-97 Punkte
Winespectator bewertet den Chateau Clos Fourtet 2015 wie folgt:
Enticing. with raspberry. plum and boysenberry fruit taking hold from the start. followed by lively spice and black tea notes. The finish is threaded with a fine chalky spine. Focused and refined. Score range: 94-97

Eigene Bewertung CB Weinhandel
93-95+
Besitzt eine der zurückhaltendsten Nasen. auch mit etwas Zeit noch verschlossen. Von der Farbe her auch nicht komplett undurchsichtig. Ein wenig feine Süsse freigebend. Der Tänzer unter den Saint Emilon Kraftprotzen. Eleganz ist hier die Stärke und weiss so zu überzeugen. 93-95+

Dieses Produkt ist z.B. kompatibel zu:

Chateau Tour Saint Christophe 2016 Saint Emilion

Lisa Perrotti Brown 30. November 2018

The 2016 Tour Saint-Christophe is made up of 80% Merlot and 20% Cabernet Franc. It was aged in 40% new. 40% one-year-old and 20% two-year-old oak for 18 months. Medium to deep garnet-purple colored. it sings of roses. chocolate-covered cherries. redcurrant jelly and cinnamon stick with touches of cigar box and forest floor. Big. full-bodied and richly fruited yet with great tension. it has a compellingly perfumed palate and gorgeous velvety texture with great persistence. 5.000 cases produced.

94+ Vinous Punkte für den Tour Saint Christophe 2016

Neal Martin im Januar 2019:

The 2016 Tour Saint Christophe has a wonderful. beautifully defined bouquet of blackberry. raspberry. crushed stone and hints of pressed flowers. all very focused and delineated. The palate is well balanced. with fine but quite firm tannins and well-judged acidity. and very persistent toward the finish. I appreciate the harmony and intensity of this Tour Saint Christophe. A wonderful Saint-Émilion from "team Kwok"!

93 Punkte Vinous / Galloni für den Chateau Tour Saint Christophe 2016

Antonio Galloni bewertet den Chateau Tour Saint Christophe 2016 im Januar 2019 wie folgt:

The 2016 Tour Saint Christophe is a potent. tightly wound wine that is going to need quite a bit of time to be at its best. That is surprising. as the 2016 was quite a bit more sensual en primeur. Even so. the 2016 is a gorgeous. hugely promising Saint-Émilion. Dark red cherry. plum. espresso. leather and tobacco build as this beautifully layered wine gradually reveals its many charms. There is so much to look forward to. once the tannins soften a bit.

Verkostungsbericht vom 03. Februar 2019:

This has a rich and ripe dark-fruit nose with a wealth of stony attraction and a lighter. floral edge. The palate has a very rich core of deeply ripe. fleshy fruit. framed in cedary oak. Really impressive clarity and web-like tannins. Superb finish. Try from 2023.

Nicht käuflich

Chateau Bellevue 2018 Saint Emilion

James Suckling bewertet den Chateau Bellevue 2018 Saint Emilion wie folgt:

This is firm and very tight with a ripe and compact tannin backbone to the blue fruit and hot-stone undertones. Medium to full body. Soft and lightly velvety tannins.

92-94+ Punkte vom Wine Advocate für den Chateau Bellevue 2018 Saint Emilion

Lisa Perrotti Brown bewertet den Chateau Bellevue 2018 Saint Emilion wie folgt:

Made of 100% Merlot. the 2018 Bellevue is deep garnet-purple colored and gives up wonderfully expressive scents of baked black cherries. plum preserves and blueberry coulis with hints of mocha. licorice. dried spearmint and chargrill plus a waft of cardamom and Indian spices. Medium to full-bodied with bags of rich. seductive fruit. it is laden with bright earthy sparks and has a soft. plush texture. finishing with fantastic freshness and energy.

90-93 Punkte vom Vinous-Team für den Chateau Bellevue 2018 Saint Emilion

90-93 Punkte vom Vinous-Team für den Chateau Bellevue 2018 Saint Emilion

Antonio Galloni bewertet den Chateau Bellevue 2018 Saint Emilion wie folgt:

The 2018 Bellevue is bold. punchy and super-expressive. In many years. Bellevue can be a bit austere. especially in its tannins. but the 2018 has an extra layer of richness that adds texture and sensuality. Dark plum. blood orange. mint and wild flowers build as this racy. polished Saint-emilion shows off its considerable sexiness. Tasted two times.

CB Weinhandel bewertet den Chateau Bellevue 2018 Saint Emilion wie folgt:
Mittlerer Extrakt. am Gaumen schöne frische Säure. druckvoll. und elegant im Finish. und vergibt ihm 91-93 Punkte.

Nicht käuflich

Chateau Valandraud 2019 Saint Emilion

James Suckling bewertet den Chateau Valandraud 2019 Saint Emilion im Juni 2020:

Extremely polished and refined red with structure. It’s full-bodied. yet ever so refined and balanced. The tannins are very fine-grained. Chewy. yet energetic and precise. Tight and integrated at the end.

96-98 Punkte vom Vinous-Team für den Chateau Valandraud 2019 Saint Emilion

Neal Martin bewertet den Chateau Valandraud 2019 Saint Emilion im Mai 2020:

The 2019 Valandraud is deep purple in color. It storms out of the glass with bold black cherries. boysenberry and faint scents of violet. extremely pure and seductive. the new oak seamlessly integrated. The palate is imbued with a sorbet-like freshness on the entry. The multi-layered dark cherry and plummy fruit is underpinned by a killer line of acidity. The finish feels pixelated to the n'th degree. This is a formidable wine from Jean-Luc Thunevin and ranks amongst the very best Right Bank wines of this vintage.

Nicht käuflich

Chateau Bellevue 2016 Saint Emilion

Antonio Galloni Januar 2019:

The 2016 Bellevue is dense and powerful. but also quite reticent following its bottling this past June. Dark and virile. the 2016 is going to need at least a few years to come into its own. The intensity and volume the wine showed en primeur are very much in evidence. but also presently enshrouded by a wall of potent tannins. Gravel. smoke. game. leather and tobacco give the 2016 much of its savory character. I loved Bellevue from barrel. but it is far less showy from bottle.

James Suckling im Februar 2019:

A dense and layered red with ripe plums and blueberries. as well as hints of wet earth and moss. Full-bodied. velvety and layered with fantastic fruit and creamy. velvety tannins. Plush and deep. Great wine. Try from 2023.

93 Punkte vom Vinous-Team für den Bellevue 2016

Vinous / Neal Martin Januar 2019:

The 2016 Bellevue has retained the attractive bouquet evident when in barrel: quite rich in style but well defined. offering ample. luscious red cherry. mulberry and pressed iris aromas. The palate is medium-bodied with lush tannin. impressive depth and freshness and just the right amount of salinity toward the finish. This has gained a little panache during its élevage. and it comes highly recommended. Excellent.

Nicht käuflich

Magnum Chateau Belair Monange 2015 1er Grand Cru Classe Saint Emilion

Chateau Belair Monange 2015 Magnum

Magnum Flasche 1.5 Liter

Belair Monange 2015 mit 100 Punkten bei James SUckling

James Suckling bewertet den Chateau Belair Monange 2015 am 02.02.2018 wie folgt:

Blue fruits, minerals, lavender and licorice aromas are wonderful. Full body and ultra-refined tannins with an integration and refinement that make the wines seamless and beautiful. The powerful tannins hide from you at first, but what structure in the end. It goes on for minutes. Try in 2024.

Platz 2 der 100 besten Weine des Jahres 2018

Lisa Perrotti Brown bewertet den Chateau Belair Monange 2015 am 21.02.2018 wie folgt:

This perhaps somewhat controversial marriage between the estates of Chateau Belair and Chateau Magdelaine — both Premier Grand Cru Classé Saint-Emilion estates — to form Chateau Bélair Monange hits pay-dirt with this spectacular 2015 release. Composed of 88% Merlot and 12% Cabernet Franc, the medium to deep garnet-purple colored 2015 Belair Monange has the most singular nose of grilled meats, smoked game. iron ore and fallen leaves over a slowly unfurling ripe fruit core of crushed black plums, blackberry preserves and cassis with fragrant touches of star anise and potpourri. Full-bodied, rich and opulent in the mouth, the palate reveals an arresting backbone of exquisitely ripe, very firm tannins and sparks of background acidity lifting and defining the rich, densely packed layers, culminating in an epically long and multifaceted finish. Possessing its own compellingly beautiful signature, this is a remarkably riveting wine that should not be missed.

Antonio Galloni bewertet den Belair Monange 2015 im Februar 2018 wie folgt:

A huge, intense Saint-Émilion, the Bélair-Monange is just as impressive from bottle as it was from cask. That's the good news. The not-so-good news is that the wine is going to need at least a decade to shed some of its considerable baby fat. A rush of super-ripe black cherry, game, smoke and tobacco hits the palate as this dramatic, unrestrained Saint-Émilion shows off its explosive personality. The 2015 speaks with an assertive voice that demands attention – and it got mine. that’s for sure. The blend is 88% Merlot and 12% Cabernet Franc.

Magnum Flasche 1.5 Liter

475,00 EUR
316,67 EUR pro l

Petit Figeac 2018 Zweitwein von Chateau Figeac Saint Emilion

Petit Figeac 2018 Saint Emilion Zweitwein von Chateau Figeac

Für diesen Wein nehmen wir nun noch gerne Ihre Vorbestellung entgegen. Die Auslieferung wird dann im ersten Halbjahr 2022 erfolgen.

Danke für Ihre Anfrage. VORVERKAUF – wir prüfen zunächste Ihre Anfrage.

Nicht käuflich

Chateau Trotanoy 2018 Pomerol

James Suckling beschreibt den Chateau Trotanoy 2018 Pomerol wie folgt:

Super nose of dried blueberry, black plum, walnut, myrrh and sandalwood. Lavender, violet, and chocolate, too. Ripe with wood now, but fresh. It’s full-bodied with firm, ultra fine tannins. Lots of dark spice is interlaced with the ripe fruit, giving this complex, perfumed character. Muscular, long and seamless with incredible depth and concentration. Reminds me of the great 2009, but this is better with more structure. Amazing wine. This is 100% merlot. Try from 2027.

99 Punkte vom Vinous-Team für den Chateau Trotanoy 2018 Pomerol

Antonio Galloni im März 2021:

The 2018 Trotanoy is a bold, powerful wine. In this vintage, some of the imposing structure that is such a Trotanoy signature has been replaced by super-expressive aromatics and striking detail. Dried herbs, iron, gravel and crushed rose petals all lend gorgeous savory nuance to a core of potent red berry fruit. Trotanoy is a Pomerol for those who can be patient. The 2018, though, is extraordinarily beautiful right out of the gate.

100 Punkte von Jeb Dunnuck 99 für den Chateau Trotanoy 2018 Pomerol

11.03.2021 Jeb Dunnuck:

Another heavenly Pomerol in the vintage, the 2018 Château Trotanoy checks in as 90% Merlot and 10% Cabernet Franc brought up in (I suspect) lots of new French oak (although it's certainly not apparent). Revealing a dense purple hue as well as a smorgasbord-like bouquet of blackcurrants, dried flowers, cured meats, violets, tobacco, and chocolate, it hits the palate with full-bodied richness, a sexy, seductive texture, building yet sweet tannins, and just a rich, concentrated, yet flawless profile on the palate that's already impossible to resist. Nevertheless, a good 7-8 years of bottle age are warranted, and this magical elixir is going to evolve for 40 years or more.

31.03.2021 Lisa Perrotti Brown:

The 2018 Trotanoy is composed of 90% Merlot and 10% Cabernet Franc. Medium to deep garnet-purple in color, it slowly unfurls to reveal a jaw-dropping perfume of Black Forest cake, black raspberries, blackberry pie and kirsch, followed by hints of cast-iron pan, violets, woodsmoke, Chinese five spice and eucalyptus, with a waft of tree bark. The full-bodied palate explodes with exotic spice and mineral fireworks, grounded by a concentrated, black and red berry preserves core and framed by firm, grainy tannins, finishing with epic length and depth. It will need a good five years in bottle to tame some of the youthfully overt, showy fruit and allow the mineral and earth nuances to emerge, then it should easily cellar another 35 years or more

399,95 EUR
533,27 EUR pro l

Chateau Grand Mayne 2015 Saint Emilion

Lisa Perrotti Brown bewertet den Chateau Grand Mayne 2015 am 21.02.2018 wie folgt:

The 2015 Grand Mayne is medium to deep garnet-purple in color with an earthy nose of damp soil and fungi with a core of red and black plums. black berries and dried herbs. The full-bodied mouth is rich and earthy with a firm structure and plenty of freshness. finishing long.

Chateau Grand Mayne 2015 mit 93 Punkten bei Vinous

Tastingnote Februar 2018:

The 2015 Grand Mayne is powerful. ample and racy. with notable textural breadth and resonance. Super-riper red cherry. tobacco. mint. orange peel and spice all develop in the glass. Forward and sumptuous. as it was from barrel. Grand Mayne is gorgeous today. Michel Rolland and Louis Mitjaville consult.

Nicht käuflich

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Chateau-Fonplegade-Saint-Emilion-Grand-Cru-2015

Chateau Fonplegade 2015 Saint Emilion Grand Cru

Rene Gabriel Mai 2016

Tiefes Purpur. satt in der Mitte. Granatschimmer am Rand. Komplexes. sanft fülliges Bouquet. viel reife Brombeeren im Untergrund zeigend. Im Gaumen bleibt der Wein sehr schwarzbeerig. oben im Fluss charmant. unten noch etwas aufrauend und eine feine Nobelbitterkeit im Finale. Das Potenzial ist versprechend.

94 Punkte bei Vinous für Chateau Fonplegade 2015 Saint Emilion

Galloni von Vinous bewertet im Februar 2017 wie folgt:

Even better from bottle than it was from barrel. the 2015 Fonplégade is absolutely gorgeous. Rich and sumptuous. but superbly refined. the 2015 exudes class. The dark cherry. plum. espresso. rose petal and blood orange notes open up effortlessly. Time in the glass brings out the wine's underlying brightness. tension and energy. Everything about the 2015 speaks to balance. This is a superb showing from proprietors Stephen and Denise Adams and their team. which includes both Stéphane Derenoncourt and Michel Rolland.

James Suckling im Februar 2018:

A gorgeous and layered red showcasing blackberry. blueberry and mineral aromas and flavors. It’s full-bodied and polished with impressive tannins. Shows the flamboyance of the estate. Give it time to come around. From organic grapes. Drink in 2022.

Lisa Perrotti Brown im Februar 2018:

Made almost exclusively from Merlot with just a 5% splash of Cabernet Franc. the 2015 Fonplegade is deep garnet-purple in color with a very pretty nose of red and black currants. wild thyme. charcuterie. earth and floral notes plus a fair amount of cedary notions in the background. Medium to full-bodied. it's wonderfully elegant. fine and fresh in the mouth with arresting purity and depth. finishing just a little woody. Give it 3-5 years for the oak to marry and the fruit to come to the forefront. and drink it over the next 10 to 15+ years.

49,90 EUR
66,53 EUR pro l

Chateau de Pressac 2016 Saint Emilion

Verkostungsbericht aus Januar 2019:

One of the sleepers in Saint-Émilion. Pressac is once again striking in 2016. Big and vertical in feel. with tremendous fruit density. the 2016 has a lot to offer. Inky dark fruit. graphite. menthol. plum and lavender mesh together in this dark. potent wine. The 2016 is wonderfully fresh and also quite structured. Readers will have to be patient. as it will be a few years before all the wine starts to drink well. As always. Cabernet Franc. Cabernet Sauvignon. Malbec and Carmenère play an important role in shaping the personality of one of Bordeaux's most unique and intriguing wines. The 2016 spent 18 months in oak. 50% new. Alain Raynaud consults. Tasted three times.

Verkostungsbericht vom 03. Februar 2019:

A very impressive wine for a chateau that’s not so well known. Deep and rich with a ton of elderberry and bitter-chocolate aromas. but still dry and very straight. thanks to the beautiful. fine-grained and lively acidity. A blend of 71 per cent merlot. 16 per cent cabernet franc. nine per cent cabernet sauvignon. two per cent carmenere and two per cent malbec.

39,90 EUR
53,20 EUR pro l