Pessac Leognan 2018


Chateau Ferran 2018 rouge | Chateau Brown 2018 rouge | Chateau de Chantegrive 2018 rouge | Clos Floridene rouge 2018 | Chateau Le Sartre 2018 rouge | Chateau Haut Bergey 2018 | Chateau La Louviere 2018 | Chateau Larrivet Haut Brion 2018 | Chateau Latour Martillac 2018 | Chateau Carbonnieux 2018 rouge | Chateau Carbonnieux blanc 2018 | Chateau de Fieuzal rouge 2018 | Chateau de Fieuzal Blanc 2018 | Chateau Malartic-Lagraviere 2018 | Chateau Malartic Lagraviere blanc 2018 | Domaine de Chevalier 2018 rouge | Domaine de Chevalier blanc 2018 | Chateau Smith Haut Lafitte 2018 rouge | Chateau Smith Haut Lafitte 2018 blanc | Chateau Pape Clement 2018 rouge | Chateau Pape Clement 2018 Blanc | La Parde de Haut Bailly 2018 | Chateau Haut Bailly 2018 | Chateau Les Carmes Haut Brion 2018 | La Chapelle de la Mission Haut Brion 2018 | Chateau Haut Brion 2018 | Chateau La Mission Haut Brion 2018 rouge |

Pessac Leognan 2018 Weine bei CB Weinhandel
Chateau Ferran 2018 Pessac Leognan rouge
91-93
91-92
James Suckling bewertet den Chateau Ferran 2018 Pessac Leognan rouge wie : The center palate of this wine shows pretty density and freshness with purple-fruit and stone character. Some tea leaves as well. Medium body. Firm tannins. Und vergibt 91-92 Punkte.


Lisa Perrotti Brown bewertet den Chateau Ferran 2018 Pessac Leognan rouge wie : Deep garnet-purple colored, the 2018 Ferran opens with expressive notes of black cherries, mulberries, warm cassis and redcurrant jelly plus wafts of tapenade, truffles and lavender. Medium to full-bodied, it has a firm, fine-grained texture and loads of freshness supporting the bright fruit, finishing with great length. Und vergibt 91-93 Punkte.






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Nicht käuflich
 
Chateau Brown 2018 rouge Pessac Leognan
90-91
92-95
James Suckling bewertet den Chateau Brown 2018 rouge Pessac Leognan wie : Some attractive berry and plum character w Und vergibt 90-91 Punkte.


James Mothels bewertet den Chateau Brown 2018 rouge Pessac Leognan wie : The currant and blackberry fruit flavors are steeped but also lively in feel, with strands of licorice and sweet tobacco on the finish.—J.M. Und vergibt 92-95 Punkte.






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Nicht käuflich
 
Chateau de Chantegrive 2018 rouge Graves
90-91
James Suckling bewertet den Chateau de Chantegrive 2018 rouge Graves wie : A straightforward young red with dark-berry, chocolate and walnut character. Medium body, firm tannins and a savory finish. Und vergibt 90-91 Punkte.






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Nicht käuflich
 
Clos Floridene rouge 2018 Graves
90-93
James Mothels bewertet den Clos Floridene rouge 2018 Graves wie : Streamlined and fresh in feel, offering a polished beam of cherry and red currant notes laced with subtle tobacco and mineral hints. Sleek finish.—J.M. Und vergibt 90-93 Punkte.






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Nicht käuflich
 
Chateau Le Sartre 2018 Pessac Leognan rouge




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Nicht käuflich
 
Chateau Haut Bergey 2018 Pessac Leognan
90-92
91-92
87-90
James Suckling bewertet den Chateau Haut Bergey 2018 Pessac Leognan wie : A linear and fine-grained red with lovely tannins and blackberry and blueberry character. Medium body. Chewy finish. From biodynamically farmed grapes. Und vergibt 91-92 Punkte.


James Mothels bewertet den Chateau Haut Bergey 2018 Pessac Leognan wie : Rather taut cedar and tobacco notes run through the core of damson plum and cherry fruit flavors, giving this a slightly austere edge in the end.—J.M. Und vergibt 87-90 Punkte.


Lisa Perrotti Brown bewertet den Chateau Haut Bergey 2018 Pessac Leognan wie : Deep garnet-purple colored, the 2018 Haut Bergey reveals pronounced notes of crème de cassis, stewed plums and baked blackberries with hints of spice cake, mincemeat pie and bay leaves. Full-bodied, firm and chewy in the mouth, the palate delivers a great concentration of berry preserves layers, finishing savory. Und vergibt 90-92 Punkte.






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Nicht käuflich
 
Chateau La Louviere 2018 Pessac Leognan
92-94
92-93
89-92
James Suckling bewertet den Chateau La Louviere 2018 Pessac Leognan wie : This is very solid with lots of blackberry and tobacco character. Hints of cedar and walnuts, too. Full and flavorful. Better than 2016. Und vergibt 92-93 Punkte.


James Mothels bewertet den Chateau La Louviere 2018 Pessac Leognan wie : Kirsch and raspberry pâte de fruit notes are streaked with iron and sanguine hints, imbuing this red with tension and contrast. A touch extracted on the finish.—J.M. Und vergibt 89-92 Punkte.


Lisa Perrotti Brown bewertet den Chateau La Louviere 2018 Pessac Leognan wie : Deep garnet-purple colored, the 2018 la Louviere flaunts a bold, brash nose of baked cherries, crème de cassis and blueberry pie with hints of woodsmoke, cedar chest, balsamic, black olives and menthol. Full-bodied and richly fruited, it has a rock-solid structure of firm, grainy tannins and just enough freshness, finishing with a lingering minty lift. Und vergibt 92-94 Punkte.


CB Weinhandel bewertet den Chateau La Louviere 2018 Pessac Leognan wie : Und vergibt 89-91 Punkte.






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Nicht käuflich
 
Chateau Larrivet Haut Brion 2018 Pessac Leognan
91-93
92-93
87-90
James Suckling bewertet den Chateau Larrivet Haut Brion 2018 Pessac Leognan wie : Deepness and reality to this young Pessac with hot-stone and blueberry character. Hints of minerals, too. Medium body. Bright finish. Und vergibt 92-93 Punkte.


James Mothels bewertet den Chateau Larrivet Haut Brion 2018 Pessac Leognan wie : Plum cake and cherry pie filling notes are forward in feel, backed by a toasty vanilla note. Direct and open finish.—J.M. Und vergibt 87-90 Punkte.


Lisa Perrotti Brown bewertet den Chateau Larrivet Haut Brion 2018 Pessac Leognan wie : Deep garnet-purple colored, the 2018 Larrivet Haut-Brion offers up notes of baked plums, stewed cherries and warm cassis with hints of wilted roses, bouquet garni and raisin cake. Medium-bodied with a good amount of spicy baked berries flavors, the palate has a clever structure of soft tannins and lovely freshness, finishing with an herbal lift. Und vergibt 91-93 Punkte.


CB Weinhandel bewertet den Chateau Larrivet Haut Brion 2018 Pessac Leognan wie : Und vergibt 91-93 Punkte.






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Nicht käuflich
 
Chateau Latour Martillac 2018 Pessac Leognan
93-95
93-94
92-95
James Suckling bewertet den Chateau Latour Martillac 2018 Pessac Leognan wie : The blackberry and wet-earth character with some bark undertones, comes through clearly here. Medium-to full-bodied. Savory finish. Und vergibt 93-94 Punkte.


James Mothels bewertet den Chateau Latour Martillac 2018 Pessac Leognan wie : Dark plum and boysenberry compote notes are fleshy in feel, infused with dark tea, ganache and licorice accents. There's a smoldering hint through the finish. Intriguing.—J.M. Und vergibt 92-95 Punkte.


Lisa Perrotti Brown bewertet den Chateau Latour Martillac 2018 Pessac Leognan wie : Deep garnet-purple colored, the 2018 Latour Martillac bursts from the glass with bold cassis, chocolate-covered cherries and plum preserves scents followed up by smoked meats, violets and aniseed hints plus a waft of Provence herbs. Full-bodied, firm and fine-grained in the mouth, the palate is laden with juicy fruit and savory layers, finishing long and fragrant. Und vergibt 93-95 Punkte.


CB Weinhandel bewertet den Chateau Latour Martillac 2018 Pessac Leognan wie : Mittlere Dichte, eher hellfruchtig, dennoch sehr delikat. Und vergibt 91-93+ Punkte.






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Nicht käuflich
 
Chateau Carbonnieux 2018 rouge Pessac Leognan
91-93
92-93
93-96
James Suckling bewertet den Chateau Carbonnieux 2018 rouge Pessac Leognan wie : A pretty wine this year with a savory and earthy undertone to the ripe and juicy fruit. Medium body, round tannins and a juicy finish. Und vergibt 92-93 Punkte.


James Mothels bewertet den Chateau Carbonnieux 2018 rouge Pessac Leognan wie : A dense, dark red, with fig, blackberry and black currant reduction notes forming the core, layered liberally with tar, espresso and loam accents through the muscular finish.—J.M. Und vergibt 93-96 Punkte.


Lisa Perrotti Brown bewertet den Chateau Carbonnieux 2018 rouge Pessac Leognan wie : Deep garnet-purple colored, the 2018 Carbonnieux leaps from the glass with vibrant notes of baked blackberries, warm cassis, preserved plum and lavender with touches of Indian spices, forest floor and dried sage. Full-bodied, firm and grainy, the generous fruit has loads of bright, vibrant sparks plus a great line of freshness, finishing mineral tinged. Und vergibt 91-93 Punkte.






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Nicht käuflich
 
Chateau Carbonnieux blanc 2018 Pessac Leognan
91-93
Lisa Perrotti Brown bewertet den Chateau Carbonnieux blanc 2018 Pessac Leognan wie : The Carbonnieux 2018 Blanc features intense lime juice, yuzu and green mango scents with touches of lemon curd and white pepper. Medium-bodied, very tightly wound and zesty in the mouth, it has a racy backbone and a mineral-laced finish. Und vergibt 91-93 Punkte.






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Nicht käuflich
 
Chateau de Fieuzal rouge 2018 Pessac Leognan
91-93
92-93
88-91
James Suckling bewertet den Chateau de Fieuzal rouge 2018 Pessac Leognan wie : Very attractive center palate with dark-berry, walnut and cedar character. Just a hint of bark. Medium-bodied. Juicy finish. Und vergibt 92-93 Punkte.


James Mothels bewertet den Chateau de Fieuzal rouge 2018 Pessac Leognan wie : Overt plum and blackberry jam flavors lead off here, backed by fruitcake and red licorice accents. A slightly taut plum skin note pinches the finish a bit. This could move up if it unwinds.—J.M. Und vergibt 88-91 Punkte.


Lisa Perrotti Brown bewertet den Chateau de Fieuzal rouge 2018 Pessac Leognan wie : Deep garnet-purple colored, the 2018 de Fieuzal rocks up with gregarious scents of baked plums, stewed cherries and dried mulberries plus suggestions of Chinese five spice, unsmoked cigars and sautéed herbs. The rich, full-bodied palate has loads of exotic spice and raisin cake layers with a firm, chewy frame, finishing just a little hard. Und vergibt 91-93 Punkte.


CB Weinhandel bewertet den Chateau de Fieuzal rouge 2018 Pessac Leognan wie : Und vergibt 92-94 Punkte.






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Nicht käuflich
 
Chateau de Fieuzal Blanc 2018 Pessac Leognan
92-94
94-95
James Suckling bewertet den Chateau de Fieuzal Blanc 2018 Pessac Leognan wie : Serious density and tension to this with a full body, fruity center palate and a tight, focused finish. Und vergibt 94-95 Punkte.


Lisa Perrotti Brown bewertet den Chateau de Fieuzal Blanc 2018 Pessac Leognan wie : The de Fieuzal 2018 Blanc bursts from the glass with gregarious green mango, guava and fresh limes scents followed by green apples and pineapple plus a waft of honeysuckle. Medium-bodied, the palate is packed with topical and citrus layers, with a satiny texture and bold freshness, finishing savory. Und vergibt 92-94 Punkte.






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Nicht käuflich
 
Chateau Malartic-Lagraviere 2018 Pessac Leognan
92-94
93-94
92-95
James Suckling bewertet den Chateau Malartic-Lagraviere 2018 Pessac Leognan wie : Freshness and depth to this wine with blackberry, blueberry and crushed-stone character on the nose and palate. Full and flavorful, yet with underlying reserve. Und vergibt 93-94 Punkte.


James Mothels bewertet den Chateau Malartic-Lagraviere 2018 Pessac Leognan wie : This has a big ball of warm plum and boysenberry compote notes at the core, framed with a liberal dose of singed cedar and apple wood. Hasn't integrated fully yet, but there's good length and energy here, with a positive vibe.—J.M. Und vergibt 92-95 Punkte.


Lisa Perrotti Brown bewertet den Chateau Malartic-Lagraviere 2018 Pessac Leognan wie : This is a blend of 57% Cabernet Sauvignon, 36% Merlot, 4% Petit Verdot and 3% Cabernet Franc, to be aged for 18-22 months in oak barriques, 70% new. Deep garnet-purple colored, the 2018 Malartic Lagraviere gives scents of baked red and black cherries, warm blackcurrants and balsamic with touches of underbrush, moss-covered bark and tobacco. Full-bodied, firm and chewy in the mouth, it packs in the berry preserves with some pepper and spice sparks coming through on the long finish. Und vergibt 92-94 Punkte.


CB Weinhandel bewertet den Chateau Malartic-Lagraviere 2018 Pessac Leognan wie : Die Nase ist schon anders! Man hat das Gefühl Kühle und Frische zu riechen, etwas menthol, sogar an Franzbrantwein erinnernd, zum Glück aber auch Frucht. Im Mund reife, etwas zu viel zur Zeit, mal sehen wie weitere Verkostungen sind. Und vergibt 92-94 Punkte.






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Nicht käuflich
 
Chateau La Garde blanc 2018 Pessac Leognan
93-94
91-94
James Suckling bewertet den Chateau La Garde blanc 2018 Pessac Leognan wie : This is a dense and rich white with layers of fruit and a hint of tannin. Solid tension to the wine. Full-bodied. Lots of green apples, grapefruit and papaya. Lovely hints of creaminess at the finish. Und vergibt 93-94 Punkte.


James Mothels bewertet den Chateau La Garde blanc 2018 Pessac Leognan wie : This has the sappy fruit feel of the AOC in this vintage, but there's equivalent freshness too, giving the plum and cherry paste flavors some brightness and energy on the finish.—J.M. Und vergibt 91-94 Punkte.






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Nicht käuflich
 
Chateau Malartic Lagraviere blanc 2018 Pessac Leognan
91-93
95-96
James Suckling bewertet den Chateau Malartic Lagraviere blanc 2018 Pessac Leognan wie : A very dense and powerful young white with sliced-apple, pear and aniseed character and an undertone of fennel. Full-bodied. Salty and tangy. Great wine. Und vergibt 95-96 Punkte.


Lisa Perrotti Brown bewertet den Chateau Malartic Lagraviere blanc 2018 Pessac Leognan wie : Fermented in 55% new barrels and blended of 90% Sauvignon Blanc and 10% Sémillon, the 2018 Malartic Lagraviere 2018 Blanc is a little closed to start, soon opening on the nose to reveal ripe apples, Bosc pears and warm peach scents with hints of wet pebbles and freshly baked bread. Medium to full-bodied, the palate is packed with apple and pear flavors with just enough freshness and an oily texture, finishing long and spicy. Und vergibt 91-93 Punkte.






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Nicht käuflich
 
Domaine de Chevalier 2018 rouge Pessac Leognan
94-96+
99-100
94-97
James Suckling bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie : Wow. I can’t get over the pureness of fruit in this wine with so much currant, tar and wet-earth character. Flowers, too. So aromatic. Full body, yet pureness and brightness of fruit. Layered. Incredible depth and beauty. 65 per cent cabernet sauvignon, 30 per cent merlot and 5 per cent petit verdot. Greatest ever? Und vergibt 99-100 Punkte.


James Mothels bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie : This is flashy, with mesquite, licorice, black tea and fruitcake aromatics leading the way to a frankly ripe core of steeped raspberry and plum flavors. Seems pretty liberal with the toast, but this has what it needs to come together in the end.—J.M. Und vergibt 94-97 Punkte.


Lisa Perrotti Brown bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie : This wine is a blend of 65% Cabernet Sauvignon, 30% Merlot, and 5% Petit Verdot to be aged for approximately 18 months in oak barriques, 35% new. Deep garnet-purple colored, the 2018 Domaine de Chevalier starts a little closed before bounding out of the glass with bold expressions of fresh blackcurrants, kirsch, black raspberries and fragrant earth plus nuances of lilacs, Sichuan pepper and menthol. Medium to full-bodied, the palate maintains elegance and sophistication, with a lovely ripe, finely grained frame and plenty of freshness to back up the floral and black fruit layers, finishing long and perfumed. Und vergibt 94-96+ Punkte.


CB Weinhandel bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie : Mittlerer bis voller k rper, sch ne r stige Nase, nicht zu viel, und genügend Frucht im Gegenzug. Am Gaumen saftig und frisch, etwas süsslicher Kern, weiches Tannin. Einziger Wermutstropfen, er ist etwas zu kurz im Finale. Und vergibt 92-94 Punkte.






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Nicht käuflich
 
Domaine de Chevalier blanc 2018 Pessac Leognan
93-95
97-98
James Suckling bewertet den Domaine de Chevalier blanc 2018 Pessac Leognan wie : This is dense and very structured with phenolic tension and depth. Full-bodied, lightly phenolic with sliced apples, cooked pears and lemons. Lively and intense. Solid as a rock. This is one to watch. Und vergibt 97-98 Punkte.


Lisa Perrotti Brown bewertet den Domaine de Chevalier blanc 2018 Pessac Leognan wie : The Domaine de Chevalier 2018 Blanc, a blend of 75% Sauvignon Blanc and 30% Semillon, slowly reveals beguiling scents of lemongrass, lime leaves, fresh grapefruit, allspice and ginger with a core of fresh lemon and grapefruit. Medium to full-bodied, the palate delivers bold citrus and spice layers with fantastic tension and a chalky finish. Aging on lees in barriques, 35% new, is anticipated to go for 16 months. Und vergibt 93-95 Punkte.






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Nicht käuflich
 
Chateau Smith Haut Lafitte 2018 rouge Pessac Leognan
97-99+
98-99
95-98
James Suckling bewertet den Chateau Smith Haut Lafitte 2018 rouge Pessac Leognan wie : This is incredibly complex with hazelnut, currant, berry and dried-flower character. The impression of a vat of fermenting cabernet. Full body, round and juicy tannins and a long, soft and silky finish. Shows the essence of the fruit here. Fascinating. Layered and complex. Und vergibt 98-99 Punkte.


James Mothels bewertet den Chateau Smith Haut Lafitte 2018 rouge Pessac Leognan wie : Ripe and lush, with delicious waves of plum, blackberry and black currant preserve flavors laced with subtle charcoal, tobacco and licorice notes. There's a long flow through the finish. Beautifully rendered, capturing the ripeness of the vintage in spades without being heady at all.—J.M. Und vergibt 95-98 Punkte.


Lisa Perrotti Brown bewertet den Chateau Smith Haut Lafitte 2018 rouge Pessac Leognan wie : Composed of 60% Cabernet Sauvignon, 34% Merlot, 4% Cabernet Franc and 2% Petit Verdot aging in 60% new barriques, the very deep purple-black colored 2018 Smith Haut Lafitte is a little shy to begin. With coaxing, it very slowly unfurls to reveal a heart-stopping perfume of violets, red roses, kirsch, black cherries and redcurrant jelly, before giving way to a profound core of warm blackcurrants, blackberry preserves, molten licorice and cinnamon stick with nuances of dried mint, orange blossoms (yes!) and cloves. Full-bodied, the fruit does veritable pirouettes on your palate, both elegant and powerful in its expression, coating the mouth with densely packed red and black fruits while revealing tons of mineral, floral and savory sparks, framed by exquisitely fine-grained tannins and bold freshness, finishing very long. Und vergibt 97-99+ Punkte.


CB Weinhandel bewertet den Chateau Smith Haut Lafitte 2018 rouge Pessac Leognan wie : Kompakt und dicht, viel dunkle reife und süssliche Frucht, hier ist ein ungemein komplexer Wein im Glas, am Gaumen ebenfalls eine immense Komplexit aet sehr reifes Tannin, tolle klare L aenge, und eine frische S aeure die ihn am Leben h aelt. Gross Und vergibt 97-99 Punkte.






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Nicht käuflich
 
Chateau Smith Haut Lafitte 2018 blanc Pessac Leognan
94-96
97-98
James Suckling bewertet den Chateau Smith Haut Lafitte 2018 blanc Pessac Leognan wie : This is very dense and deep with glorious fruit and a creamy textured, very long finish. A superb young white. Energetic yet textured. Lots of sliced-lemon, lime and apple character with some cream. Top. Und vergibt 97-98 Punkte.


Lisa Perrotti Brown bewertet den Chateau Smith Haut Lafitte 2018 blanc Pessac Leognan wie : The Smith Haut Lafitte 2018 Blanc is composed of 90% Sauvignon Blanc, 5% Sémillon and 5% Sauvignon Gris, aging in 50% new oak barriques. It features intense scents of lime leaves, pink grapefruit, white peaches and green mango with hints of yuzu, lemon meringue pie, crushed rocks and coriander seed. Medium to full-bodied, the palate is laden with energetic citrus and stone fruit layers, with a satiny texture and bold freshness, finishing long and mineral laced. Und vergibt 94-96 Punkte.






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Nicht käuflich
 
Clementin de Pape Clement rouge 2018 Pessac Leognan
94-95
James Suckling bewertet den Clementin de Pape Clement rouge 2018 Pessac Leognan wie : This is a powerful second wine of Pape Clément with a dense and deep palate of dark berries, chocolate and walnuts, as well as stone and minerals. Full body, yet compact and chewy with a polished and intense tannin backbone. With the addition of Le Sartre in this second wine, it is now its own wine. Und vergibt 94-95 Punkte.






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Nicht käuflich
 
Chateau Pape Clement 2018 rouge Pessac Leognan
96-98
97-98
95-98
James Suckling bewertet den Chateau Pape Clement 2018 rouge Pessac Leognan wie : This is a very driven Pape Clément with fantastic density and finesse at the same time. Linear and driven, the finish goes on for minutes with incredible tension and focus. More cabernet. Refinement with power. Und vergibt 97-98 Punkte.


James Mothels bewertet den Chateau Pape Clement 2018 rouge Pessac Leognan wie : This is really well put together, with waves of steeped plum, currant and raspberry fruit, bolts of licorice and tar and a long apple wood accent on the sappy finish.—J.M. Und vergibt 95-98 Punkte.


Lisa Perrotti Brown bewertet den Chateau Pape Clement 2018 rouge Pessac Leognan wie : This wine is a blend of 66% Cabernet Sauvignon, 30% Merlot and 4% Cabernet Franc to be aged for approximately 18 months in oak barriques, 60% new. Deep garnet-purple colored, the 2018 Pape Clement is a little closed, slowly unfurling to reveal fragrant earth, crushed rocks, iron ore and tobacco notions over a core of crushed red and black currants plus kirsch, red roses and Ceylon tea. Full-bodied and wonderfully vivacious, it offers a solid line of firm and fine-grained tannins and amazing freshness, finishing very long and mineral laced. Und vergibt 96-98 Punkte.


CB Weinhandel bewertet den Chateau Pape Clement 2018 rouge Pessac Leognan wie : Und vergibt 93-95 Punkte.






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Nicht käuflich
 
Clementin de Pape Clement rouge 2018 Pessac Leognan
91-93
94-95
James Suckling bewertet den Clementin de Pape Clement rouge 2018 Pessac Leognan wie : This is a powerful second wine of Pape Clément with a dense and deep palate of dark berries, chocolate and walnuts, as well as stone and minerals. Full body, yet compact and chewy with a polished and intense tannin backbone. With the addition of Le Sartre in this second wine, it is now its own wine. Und vergibt 94-95 Punkte.


Lisa Perrotti Brown bewertet den Clementin de Pape Clement rouge 2018 Pessac Leognan wie : Deep garnet-purple colored, the 2018 Clémentin de Pape Clement offers seductive scents of warm black plums, blackcurrant cordial and Black Forest cake with hints of mocha, Indian spices and violets. Full-bodied, rich and velvety textured, it fills the mouth with black fruit preserves and plenty of freshness, finishing long and perfumed. Und vergibt 91-93 Punkte.


CB Weinhandel bewertet den Clementin de Pape Clement rouge 2018 Pessac Leognan wie : ¬ÝCuvee:54Cabernet Sauvignon / 44 Merlot / 1 Cabernet Franc / 1 Petit Verdot (identisch mit dem Erstwein) Erntezeitpunkt: zwischen 20. September und 12. October Mittlere Dichte, ganz saubere Nase, dunkle Kirschen etwas Walbeermix, leichte s√ºsse vom Holz. Am Gaumen straff und kraftvoll, gerade gen√ºgend Frucht im Gegenst√ºck Und vergibt 89-91 Punkte.






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Nicht käuflich
 
Chateau Pape Clement 2018 Blanc Pessac Leognan
94-96+
98-99
James Suckling bewertet den Chateau Pape Clement 2018 Blanc Pessac Leognan wie : This is a cylinder of dense fruit and phenolic intensity, yet it remains agile and vivid with cooked-apple, honey and cream character, compounding the fantastic texture and structure. A great white with the same gravitas as a red. Und vergibt 98-99 Punkte.


Lisa Perrotti Brown bewertet den Chateau Pape Clement 2018 Blanc Pessac Leognan wie : The Pape Clement 2018 Blanc slips languidly from the glass with tropical notes of warm pineapples, fresh mango and green guava plus hints of nutmeg, orange blossoms, lanolin and crushed rocks. Full-bodied, rich and seductive, it is absolutely laden with tropical fruit and spice layers, with a racy line to support and long, opulent finish. The blend is 57% Sauvignon Blanc, 39% Sémillon and 4% Muscadelle. Anticipated aging regimen is 14 months in 55% new and 45% second-fill French oak barrels. Und vergibt 94-96+ Punkte.


CB Weinhandel bewertet den Chateau Pape Clement 2018 Blanc Pessac Leognan wie : Und vergibt 91-93+ Punkte.






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La Parde de Haut Bailly 2018 Pessac Leognan
91-93
93-94
James Suckling bewertet den La Parde de Haut Bailly 2018 Pessac Leognan wie : Extremely fresh and aromatic with sliced berries and hints of orange peel. Medium-bodied yet dense and deep with ripe, firm tannins and a flavorful finish. Shows energy and vibe. Solid length. Formerly called La Parde de Haut-Bailly. Second wine. Und vergibt 93-94 Punkte.


Lisa Perrotti Brown bewertet den La Parde de Haut Bailly 2018 Pessac Leognan wie : Formerly known as "La Parde de Haut-Bailly," this second wine from Haut-Bailly will have a name change starting with this vintage. Composed of 65% Merlot and 35% Cabernet Sauvignon harvested September 17 to October 9, the 2018 Haut-Bailly II is deep purple-black in color and leaps from the glass with exuberant notes of crushed blackberries, black raspberries and plum preserves plus hints of red and black currants, menthol, mocha and candied violets with a touch of cedar chest. Full-bodied, firm and very finely grained, it has bags of freshness and loads of savory sparks, finishing long and mineral tinged. Und vergibt 91-93 Punkte.


CB Weinhandel bewertet den La Parde de Haut Bailly 2018 Pessac Leognan wie : Und vergibt 90-92 Punkte.






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Chateau Haut Bailly 2018 Pessac Leognan
96-98+
97-98
James Suckling bewertet den Chateau Haut Bailly 2018 Pessac Leognan wie : Incredible depth of fruit to this with a center palate that shows superb character and texture. I love the hazelnut and coffee-bean undertones to the beautiful fruit, which shows great finesse. Full-bodied yet compact and tight, giving a sense of agility and flight to the wine. Extremely tight and polished tannins. Und vergibt 97-98 Punkte.


Lisa Perrotti Brown bewertet den Chateau Haut Bailly 2018 Pessac Leognan wie : The 2018 Haut-Bailly is blended of 55% Cabernet Sauvignon, 35% Merlot, 5% Petit Verdot and 5% Cabernet Franc. Grapes were harvested September 17 to October 9, and the wine has 14.4% alcohol. Deep purple-black in color, it opens slowly with profound notions of Black Forest cake, crème de cassis, roasted nuts and black olives, unfurling to reveal notions of menthol, crushed rocks, molten licorice and chargrilled meat plus a hint of lilacs. Full-bodied, rich and densely laden with layer upon layer of vibrant black fruits and mineral nuances, it has a solid backbone of firm, velvety tannins and seamless freshness, finishing very long with compelling restraint and exciting energy. Und vergibt 96-98+ Punkte.


CB Weinhandel bewertet den Chateau Haut Bailly 2018 Pessac Leognan wie : Und vergibt 96-97+ Punkte.






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Chateau Les Carmes Haut Brion 2018 Pessac Leognan
94-96+
97-98
95-98
James Suckling bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie : This is really exotic with peaches, oranges and blackberries. Full body, lovely purity of fruit and soft and integrated tannins that are barely detectable. Extremely long and persistent. Savory. White pepper and bark with black-tea and charcoal undertones. Superb complexity. 53 per cent whole-cluster fermentation. Und vergibt 97-98 Punkte.


James Mothels bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie : This throws off a stream of cassis, cherry preserves and raspberry fruit that is pure and bright, laced with a racy mineral edge through the finish. Stands apart from the pack for its purity and finesse. Really beautiful.—J.M. Und vergibt 95-98 Punkte.


Lisa Perrotti Brown bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie : The 2018 Les Carmes Haut-Brion is composed of 37% Cabernet Franc, 34% Cabernet Sauvignon and 29% Merlot. It was made using 52% whole cluster and has 13.75% alcohol. It is anticipated to age 18-24 months in 75% new oak barriques, 16% foudres and 9% amphorae. Deep garnet-purple colored, it is slightly broody and reduced to begin, slowly growing to reveal notions of charcoal, smoked meats, truffles and tilled soil over a core of black raspberries, warm black cherries, blackberry coulis and redcurrant jelly plus wafts of Provence herbs and iron ore. Medium to full-bodied, the palate is taut and muscular, tense with latent energy, offering a rock-solid backbone of firm, grainy tannins and bold freshness to support the bright, vibrant fruit, finishing long and mineral laced. Und vergibt 94-96+ Punkte.


CB Weinhandel bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie : Und vergibt 95-97 Punkte.






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La Chapelle de la Mission Haut Brion 2018 Pessac Leognan
91-93
Lisa Perrotti Brown bewertet den La Chapelle de la Mission Haut Brion 2018 Pessac Leognan wie : The 2018 La Chapelle de la Mission Haut-Brion is composed of 40.8% Merlot, 51.6% Cabernet Sauvignon and 7.6% Cabernet Franc, harvested September 10 to October 2. Deep garnet-purple colored, it rocks up with ready-for-business scents of baked blueberries, raspberry compote and warm blackcurrants with touches of fungi, yeast extract, menthol and espresso plus a fragrant waft of red roses. Full-bodied, the palate has wonderful freshness lifting the black and red fruit preserves, framed by beautifully rounded tannins and finishing on a savory note. Und vergibt 91-93 Punkte.


CB Weinhandel bewertet den La Chapelle de la Mission Haut Brion 2018 Pessac Leognan wie : Und vergibt 90-93 Punkte.






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Chateau Haut Brion 2018 Pessac Leognan
97-100
98-99
James Suckling bewertet den Chateau Haut Brion 2018 Pessac Leognan wie : The length and texture to this wine is so very impressive. It’s not so much the sheer power that is impressive here, rather the form, tension and exquisite form that the abundant, fine-grained tannins provide. It lasts for minutes on the palate. A classic beauty in the making. Und vergibt 98-99 Punkte.


Lisa Perrotti Brown bewertet den Chateau Haut Brion 2018 Pessac Leognan wie : The 2018 Haut-Brion is a blend of 49.4% Merlot, 38.7% Cabernet Sauvignon and 11.9% Cabernet Franc, harvested September 6 to October 2. Deep purple-black in color, it is much more closed than the La Mission. It holds back for the first few minutes, reticent to reveal what slowly uncoils to give wave after wave of exotic spices—cardamom, cassis, star anise and fenugreek—over an opulent core of red roses, Black Forest cake, warm cassis and black raspberries with nuances of cigar box, crushed rocks, truffles, tilled black soil, iron ore and smoked meats. The full-bodied palate is truly profound, with restrained black fruit and spice layers slowly offering mineral sparks and savory suggestions within a rock-solid frame of firm, super fine-grained tannins and beautiful freshness, finishing with epic length and depth. This will take longer to come around than the La Mission, but it will be well worth the wait. Und vergibt 97-100 Punkte.


CB Weinhandel bewertet den Chateau Haut Brion 2018 Pessac Leognan wie : Und vergibt 96-98 Punkte.






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Chateau La Mission Haut Brion 2018 rouge Pessac Loegnan
98-100
97-98
James Suckling bewertet den Chateau La Mission Haut Brion 2018 rouge Pessac Loegnan wie : A tight and linear red with fantastic oyster-shell, iodine and crushed-stone character, complementing the currants and blackberries. Extremely long and fresh. Und vergibt 97-98 Punkte.


Lisa Perrotti Brown bewertet den Chateau La Mission Haut Brion 2018 rouge Pessac Loegnan wie : The 2018 La Mission Haut-Brion is composed of 53.5% Merlot, 42.9% Cabernet Sauvignon and 3.6% Cabernet Franc, harvested September 10 to October 2. Deep purple-black in color, it slowly unfurls to reveal a beguiling nose of earth and soft-spoken fruit, opening with wild blueberries, wet slate, pencil lead and fresh black cherries giving way to a serious core of blackcurrant cordial, baked plums and wild sage, and then exposing delicate wafts of rose hip tea and candied violets. Full-bodied, the palate is very tightly wound and super intense with amazing restraint and energy focused around very firm, exquisitely fine-grained tannins and seamless freshness, finishing incredibly long and fantastically multilayered. Extraordinary wine. Und vergibt 98-100 Punkte.


CB Weinhandel bewertet den Chateau La Mission Haut Brion 2018 rouge Pessac Loegnan wie : Und vergibt 95-97 Punkte.






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