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Pomerol 2020

Chateau Feytit Guillot 2020 Pomerol

Nur 1,3 Hektar grosser Weingarten

Den verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt:

Christian Balog beschreibt den Wein wie folgt:
Unser Best Buy Tipp

Dieses kleinen Pomerolweingut liegt auf einem der besten Terroirs des Pomerol Plateau. Hier wo die Merlottraube zu voller Vollendung kommt finden sich eher selten solche fantastischen Schnäppchen. Doch wir haben es für Sie wieder geschafft. eine herausstechenden Wein zu finden der Ihnen vollen Genuss zu einem sehr charmanten Preis liefert. umrahmt von Weingütern die weltruhm geniessen. das gibt es nur im Pomerol. Also unbedingt probieren und sich über einen top Kauf freuen.

James Suckling im März 2022:
Der JG 2020 ist leider nicht bewertet worden.
Dark plum, orange peel and cedar with some mahogany. Full-bodied, yet tight and so polished and beautiful. Lively and intense. Needs three to four years to soften. Best after 2027.

29,95 EUR
39,93 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Chateau La Fleur de Bouard 2020 Lalande de Pomerol

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92-93 Suckling-Punkte für den Chateau La Fleur de Bouard 2020

James Suckling schreibt zum Chateau La Fleur de Bouard 2020 Lalande de Pomerol Folgendes:

Lots of blackberry, blueberry and tar character. Medium-bodied with firm tannins and a polished texture at the end. Precise and well crafted.

92-94 Punkte vom Vinous-Team für den Chateau La Fleur de Bouard 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Fleur de Bouard:

he 2020 La Fleur de Boüard has a gorgeous bouquet of vibrant red cherries, blueberry and violet scents, very well defined and assimilated with the new oak. The palate is medium-bodied with pliant tannins and a fine bead of acidity. Harmonious and silky-smooth, displaying a touch of white pepper toward the finish. Excellent.

Nicht käuflich

Chateau Lagrange 2020 Pomerol

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Leider bereits abverkauft.

91-93 Punkte vom Wine Advocate für denChateau Lagrange 2020

Die Degustationsnotiz des Wine Advocate zum Chateau Lagrange 2020 Pomerol :

Opaque purple-black colored, the 2020 Lagrange (Pomerol) slides effortlessly out of the glass with upfront notes of baked black plums, boysenberries and spiced blackberries, plus nuances of bouquet garni, forest floor and crushed rocks. The medium to full-bodied palate is laden with soft-textured, juicy black fruits and lovely spicy accents, delivering just enough freshness to lift the long, savory finish.

95-96 Suckling-Punkte für den Chateau Lagrange 2020

James Suckling schreibt zum Chateau Lagrange 2020 Pomerol Folgendes:

Absolutely beautiful with blackberry, walnut, crushed-stone and lavender character. It’s full-bodied and very layered with ultra fine tannins and an extremely long finish. Really well done for the vintage. Best in a long time.

Vom Falstaff-Magazin mit 93-95 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Ockerrandaufhellung. Nuancen von Feigen und Nougat, dunkle Beerenfrucht, ein Hauch von Tabak und kandierten Orangenzesten. Stoffig, kraftvoll, dabei elegant, feine Fruchtsüße, reife seidige Tannine, Brombeeren und Pflaumen im Nachhall, sehr gute Länge, so gut wie selten zuvor.

Leider bereits abverkauft.

Nicht käuflich

Chateau Montviel 2020 Pomerol

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Die Degustationsnotiz des Wine Advocate zum Chateau Montviel 2020 Pomerol :

Deep purple-black colored, the 2020 Montviel needs a little swirling to unlock scents of stewed plums and baked blackberries, plus hints of garrigue, tilled soil and tobacco leaf with a hint of crushed rocks. The medium to full-bodied palate delivers pure, juicy black and blue fruits, supported by soft, rounded tannins and plenty of freshness, finishing with a red berry lift.

92-93 Suckling-Punkte für den Chateau Montviel 2020

James Suckling schreibt zum Chateau Montviel 2020 Pomerol Folgendes:

Very fine tannins to this young wine with blackberry, blueberry and asphalt undertones. It’s medium-to full-bodied, fresh and linear.

88-90 Punkte vom Vinous-Team für den Chateau Montviel 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Montviel:

The 2020 Montviel is very closed on the nose and only reluctantly reveals dense blackberry and bilberry scents, plus a very slight toffee-ish element in the background. The palate is medium-bodied with sappy black fruit laced with black pepper and sage. The grainy finish demonstrates just the right amount of dryness. Fine, but give it 2–3 years in bottle.

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Chateau Plince 2020 Pomerol

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93-94 Suckling-Punkte für den Chateau Plince 2020

James Suckling schreibt zum Chateau Plince 2020 Pomerol Folgendes:

The blue-fruit and lavender character is exciting with some violets and black fruit, too. It’s full and firm with fine-toned tannins and a long, intense finish.

Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Ockerrandaufhellung. Feine Edelholzwürze, ein Hauch von Bourbonvanille, schwarze Waldbeeren, etwas Lakritze, einladendes Bukett. Komplex, saftig, reife Pflaumen, reife, tragende Tan- nine, etwas tabakig unterlegte Nougat im Abgang, zeigt Länge, würziger Nachhall, vielseitig einsetzbar.

Nicht käuflich

Chateau Lafleur Gazin 2020 Pomerol

Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

92-93 Suckling-Punkte für den Chateau Lafleur Gazin 2020

James Suckling schreibt zum Chateau Lafleur-Gazin 2020 Pomerol Folgendes:

Such gorgeous aromas of blackberries, blueberries and crushed stones. Fresh flowers, too. Medium-bodied with fine tannins and a clean, round-textured finish.

87-89 Punkte vom Vinous-Team für den Chateau Lafleur Gazin 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Lafleur Gazin:

The Lafleur-Gazin has recently suggested that it can punch at a higher weight (see my recent note for the 2018 in bottle). However, I don’t think the 2020 is in the same class. It presents a slightly herbaceous nose that’s a little gawky at the moment, perhaps barrel maturation will knit this together. The palate is medium-bodied with chewy tannins, good acidity and plenty of earthy black fruit laced with subtle ash-like notes toward the finish. Not bad, but it cuts away too quick, as if it has something else on its mind.

Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Ockerrandaufhellung. Rote Kirschen, ein Hauch von frischen Pflaumen, floraler Touch nach Hibiskus, Orangenzesten unterlegt, helle Schokolade klingt an. Saftig, reife Herzkirschen, gute Frische, intgerierte reife Tannine, salzig-mineralisch unterlegter Abgang, bereits harmonisch, zarte Röstaromen im Nachhall, zeigt gute Länge.

Nicht käuflich

Chateau Bourgneuf 2020 Pomerol

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Die Degustationsnotiz des Wine Advocate zum Chateau Bourgneuf 2020 Pomerol :

Deep purple-black in color, the 2020 Bourgneuf sashays out of the glass with expressive notes of crushed black cherries, boysenberries and prunes, plus wafts of melted chocolate, Indian spices and cedar chest, with a hint of cardamom. The medium to full-bodied palate is chock-full of spicy/peppery black fruit preserves, framed by ripe, rounded tannins and lovely freshness, finishing long and earthy.

94-95 Suckling-Punkte für den Chateau Bourgneuf 2020

James Suckling schreibt zum Chateau Bourgneuf 2020 Pomerol Folgendes:

A dense, sexy red with blackberry, black-truffle and bark character with a full body, chewy tannins and loads of structure at the end. Lovely, ripe tannins. Fresh on the finish.

92-94 Punkte vom Vinous-Team für den Chateau Bourgneuf 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Bourgneuf:

The 2020 Bourgneuf is a Pomerol château that has stepped up another level in recent vintages, and this latest release continues that trend. It has a quintessential Pomerol nose of black-truffle-infused black fruit, hints of orange blossom and light tertiary scents. The palate is medium-bodied with firm tannins. A well-structured Bonalgue, yet with plenty of freshness and maybe the most precise finish that I have encountered from this estate. Chapeau to winemaker Dominique Vayron; this is outstanding. Tasted twice with consistent notes.

Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Ockerrandaufhel- lung. Feine Nuancen von Nougat und Kardamom, ein Hauch von Edelholz, schwarze Kirschen, zart nach Lakritze und frischer Orangenzeste. Komplex, saftig, süße Brombeerfrucht, kräftige Tannine, mineralisch im Abgang, schokoladig im Nachhall, ein feinwürziger Speisenbegleiter.

Nicht käuflich

Chateau Gazin 2020 Pomerol

Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

Die Degustationsnotiz des Wine Advocate zum Chateau Gazin 2020 Pomerol :

Deep purple-black colored, the 2020 Gazin rolls effortlessly out of the glass with upfront scents of baked black plums, stewed black cherries and mulberries, plus hints of spice cake, chocolate box and cracked black pepper. The medium to full-bodied palate has a solid backbone of firm, grainy tannins and plenty of freshness supporting the muscular black fruits, finishing savory.

96-97 Suckling-Punkte für den Chateau Gazin 2020

James Suckling schreibt zum Chateau Gazin 2020 Pomerol Folgendes:

This is really fantastic with so much intensity and focus. Firm, linear tannins frame the wine beautifully. Polished and fine. It’s full-bodied, yet tight and posed. Complex flavors of blackberry, black olive, mushroom and bark. Persistent finish. Best of the trilogy?

94 Punkte vom Vinous-Team für den Chateau Gazin 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Gazin:

The 2020 Gazin, which contains no Cabernet Franc this year, has a wonderful bouquet of blackberry, raspberry, crushed stone and pressed iris petal scents, very focused and precise, that really whisks you down to Pomerol. The medium-bodied palate displays fine-grained tannins and a silver bead of acidity. Very sapid with a little more dryness on the finish than its peers, which gets the saliva flowing. Classic Pomerol through and through.

Nicht käuflich

Clos L Eglise 2020 Pomerol

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Die Bordeaux Subskription 2020 - Primeurs 2020

95-97 Punkte Jeb Dunnuck:

Based on 80% Merlot and 20% Cabernet Franc raised in 70% new French oak, the 2020 Château Clos L'Eglise is a beauty that’s going to match the magical 2009 and 2016. Dense purple-hued, with stunning notes of black cherries, cassis, graphite, licorice, and crushed stone, it hits the palate with full-bodied richness, classic Pomerol elegance and purity, and a great finish. This is a magical, concentrated, blockbuster of a wine that somehow stays and delicate and ethereal as they come. Don't miss it!

Die Degustationsnotiz des Wine Advocate zum Clos L Eglise 2020 Pomerol :

Very deep purple-black colored, the 2020 Clos l'Eglise leaps from the glass with vivacious notes of crushed black cherries, redcurrant jelly and ripe, juicy blackberries, leading to an undercurrent of camphor, graphite and cedar chest, plus a touch of crushed rocks. The medium to full-bodied palate is bursting with ripe black fruits, supported by rounded, approachable tannins and seamless freshness, finishing on a persistent mineral note.

96-97 Suckling-Punkte für den Clos L Eglise 2020

James Suckling schreibt zum Clos L Eglise 2020 Pomerol Folgendes:

A Pomerol with gorgeous crushed-berry, walnut, hazelnut and chocolate character, as well as a full body with ultra fine tannins that frame the wine beautifully. Extremely long finish. Three super wines in a row since 2018.

Das meint Antonio Galloni zum Clos L Eglise:

The 2020 Clos L'Eglise is outrageously vivid and hauntingly beautiful. Inky red fruit, wild flowers, mint and rose petal come alive in the glass, all framed by powerful yet well-balanced tannins. Although the 2020 is a young, structured wine, its balance is absolutely impeccable. I can't wait to taste it from bottle. It is a super showing from Hélène Garcin and Patrice Lévêque.

Vom Falstaff-Magazin mit 94-96 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Reife Pflaumen, schwarze Kirschen, ein Hauch von Nougat und Orangenzesten, zarte Gewürznuancen. Saftig, kraftvoll, elegant, dunkle Frucht, Pflaumen, schokoladiger Touch, präsente Tannine, dezente Süße im Abgang, salzig-mineralischer Nachhall, sicheres Reifepotenzial.

Nicht käuflich

Chateau Clinet 2020 Pomerol

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Die Degustationsnotiz des Wine Advocate zum Chateau Clinet 2020 Pomerol :

The 2020 Clinet (a blend of 80% Merlot and 20% Cabernet Sauvignon) has an opaque purple-black color, needing a little coaxing to unleash bold, powerful notes of plum preserves, blueberry compote and black raspberries, followed by suggestions of cracked black pepper, menthol, cedar chest and rose oil with a hint of licorice. The big, rich, full-bodied palate is a powerhouse, bursting with impactful black and blue fruit preserves flavors, supported by ripe, rounded tannins and seamless freshness, finishing very long and fantastically perfumed.

96-97 Suckling-Punkte für den Chateau Clinet 2020

James Suckling schreibt zum Chateau Clinet 2020 Pomerol Folgendes:

This is extremely polished with ultra fine tannins that are so exquisite, giving this a seamless and weightless mouth feel. Medium-bodied, extremely long and harmonious.

94-96 Punkte vom Vinous-Team für den Chateau Clinet 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clinet:

The 2020 Clinet was picked September 14–17 for the Merlot and September 24 for the Cabernet Sauvignon, at 38hl/ha, and matured in 80% new oak. Its 15.0° alcohol is the highest ever. The bravura nose delivers copious black cherries, blueberry and violet aromas that explode from the glass. This is a Pomerol that really wants to make an impression. The palate is medium-bodied with succulent ripe tannins, hints of chocolate chip infusing the mixture of black and blueberry fruit. Lavish and satiny in texture toward the long finish. This is a bold and extravagant Clinet that I hope will just find a little refinement and more terroir expression during its élevage. If it does, it should land at the top of my banded score.

Nicht käuflich

Chateau Le Gay 2020 Pomerol

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Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

Die Degustationsnotiz des Wine Advocate zum Chateau Le Gay 2020 Pomerol :

Deep purple-black colored, the 2020 Le Gay erupts from the glass with scents of molten licorice and dark chocolate, giving way to a tantalizing core of baked black cherries, prunes and blackberry preserves, plus a hint of cardamom. The full-bodied palate is rich and decadent, featuring layers of black fruits and exotic spices with a firm yet velvety texture and seamless freshness, finishing with epic length. A hedonic powerhouse!

98-99 Suckling-Punkte für denChateau Le Gay 2020

James Suckling schreibt zum Chateau Le Gay 2020 Pomerol Folgendes:

This is a young red with great intensity and vision that starts off slowly and builds with energy and verve. It’s so minerally with salty, chalky and spice undertones to the cool and vibrant, purple and subtle-fruit flavors. The tannins are wonderfully toned and polished and build on the palate to deliver something very special.

95-97 Punkte vom Vinous-Team für den Chateau Le Gay 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Le Gay:

The 2020 Le Gay needs a little coaxing from the glass, but responds with blackberry, bilberry, pressed iris and subtle brine scents that gain intensity with aeration; the oak is very well integrated. The medium-bodied palate features fine, grainy tannins and beautiful, very pure black fruit tinged with licorice. Superb delineation toward the finish, which fans out with style. This is a wonderful Pomerol, Le Gay fulfilling its potential as one of Pomerol’s dark horses. Superb.

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Chateau La Conseillante 2020 Pomerol

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The 2020 La Conseillante is a blend of 87% Merlot and 13% Cabernet Franc. Seventy percent of the wine is being aged in new French oak barriques, 27% in second-fill barrels and 3% in amphorae. The alcohol came in at 14% and the pH is 3.64. Deep purple-black colored, it sails gracefully out of the glass with vivacious notes of black raspberries, kirsch and redcurrant jelly, leading to suggestions of ripe, juicy blackberries, violets, star anise and iron ore with a faint waft of dried mint. The medium to full-bodied palate is an exercise in elegance, delivering a quiet intensity of pure, energetic red and black berry layers with gorgeous floral and mineral sparks, framed by perfectly ripe, finely pixilated tannins and seamless freshness, finishing with epic length and the most breathtaking perfume. Simply mind-blowing.

98-99 Suckling-Punkte für denChateau La Conseillante 2020

James Suckling schreibt zum Chateau La Conseillante 2020 Pomerol Folgendes:

The balance and energy to this is very impressive with blackberry, black-olive, tar and walnut character. It’s full, but very compact with superb tannin quality that is intense, yet so fine-grained, building layers on the palate. A subtle and structured young wine. It really goes on and on.

96-98 Punkte vom Vinous-Team für den Chateau La Conseillante 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Conseillante:

The 2020 La Conseillante was picked September 14–17 for the Merlot and September 21–30 for the Cabernet Franc (eight picking days), the yields coming in at 37hl/ha, and matured in 70% new oak. Of the 13 parcels, four underwent vinification intégrale this year. Iridescent purple in color. The nose makes an immediate impression, delivering pure and quite precocious black currants and crushed iris flowers; subtle touches of morello cherries develop with aeration. It is beautifully defined and the oak seamlessly integrated. The palate is medium-bodied with succulent, ripe tannins that disguise the backbone of this exquisitely balanced Pomerol. A discreet crescendo leads to a pixelated finish of awe-inspiring persistency. The old "iron fist in a velvet glove" cliché rings true here. A deeply impressive and quite profound La Conseillante courtesy of Marielle Cazaux and her team.

Nicht käuflich

Vieux Chateau Certan 2020 Pomerol

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Die Degustationsnotiz des Wine Advocate zum Vieux Chateau Certan 2020 Pomerol :

The 2020 Vieux Château Certan is a blend of 85% Merlot and 15% Cabernet Franc, picked on the 14th to the 24th of September for the Merlot, then on the 28th and 29th of September for the Cabernet Franc. The pH is 3.77 and the alcohol is 14.5%. Deep purple-black colored, it needs considerable coaxing, swirling and a lot of patience before it finally lets rip an intoxicating perfume of ripe, juicy black plums, Morello cherries, candied violets, black truffles and crushed rocks, giving way to hints of black tea, molten licorice and Sichuan pepper, plus a waft of dusty red soil. The medium to full-bodied palate delivers achingly ripe, silt-like tannins and shimmering freshness that melds with the black fruits and earthy layers with jaw-dropping seamlessness, finishing with layer upon layer of mineral and savory suggestions and, finally, a gorgeous floral whisper.

There are going to be two ways to approach this: 1) Just let the remarkably sensual, inexplicable beauty of it wash over you or 2) Try to unravel all those intricate layers and have it blow you mind. Either way, this is simply an incredible achievement—bravo Alexandre and Guillaume Thienpont!

98-99 Suckling-Punkte für denVieux Chateau Certan 2020

James Suckling schreibt zum Vieux Chateau Certan 2020 Pomerol Folgendes:

Extraordinary clarity and brilliance on the nose with ink and iodine, blackberry and blueberry. Really perfumed already. Full-bodied with fine tannins and superb depth and length. I love the complexity and the great texture. Energetic finish.

96-98 Punkte vom Vinous-Team für den Vieux Chateau Certan 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Vieux Chateau Certan:

The 2020 Vieux Château Certain is a blend of 85% Merlot and 15% Cabernet Franc (no Cabernet Sauvignon this year). Drought retarded vigor, particularly with respect to the older vines, and picking was carried out September 14–24 for the Merlot and September 28–29 for the Cabernet Franc. Examined over a couple of hours, it delivers intense and quite opulent black cherries, blueberry and shavings of black truffle and iodine, becoming increasingly floral with aeration. The palate is medium-bodied with impressive structure and bags of freshness. There is plenty of sappy black fruit, lip-smacking underlying salinity and a finish that is a doppelganger for Lafleur (despite containing less Cabernet Franc). A gorgeous VCC that exudes both density and refinement.

Vom Falstaff-Magazin mit 97-99 Punkten bewertet

Strahlende Frischfrucht, Waldbeeren, pfeffrige Töne, beeindruckend klar, nuanciert und intensiv. Perfekt reifer Cabernet franc. Im Mund ultraseidige Gerbstoffe, cremig eingebunden, kultivierte, perfekt integrierte Säure, die Extraktspannung wird saftig aufgelöst. Der ganze Wein ist fein und intensiv in einem, mineralisch grundiert, mit integriertem Alkohol, Ein Wein mit Dichte und Druck, aber komplett auf Finesse angelegt, sehr lang.

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Chateau Certan de May 2020 Pomerol

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Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

Die Degustationsnotiz des Wine Advocate zum Chateau Certan de May 2020 Pomerol :

Deep garnet-purple colored, the 2020 Certan de May gives up compelling notes of ripe, juicy black plums, fresh blackberries and black cherry compote, plus suggestions of lavender, wild sage and clove oil. The medium to full-bodied palate is softly textured with bags of freshness framing the generous black fruits, finishing on a savory note.

95-96 Suckling-Punkte für den Chateau Certan de May 2020

James Suckling schreibt zum Chateau Certan de May 2020 Pomerol Folgendes:

This very refined with polished, chewy tannins and black olives. Medium-to full-bodied, the tannins are chiseled and energetic.

Vom Falstaff-Magazin mit 92-94 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Ockerrandaufhellung. Rote Kirschen, ein Hauch von frischen Pflaumen, floraler Touch nach Hibiskus, Orangenzesten unterlegt, helle Schokolade klingt an. Saftig, reife Herzkirschen, gute Frische, intgerierte reife Tannine, salzig-mineralisch unterlegter Abgang, bereits harmonisch, zarte Röstaromen im Nachhall, zeigt gute Länge.

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Chateau La Grave (Trigant de Boisset) 2020 Pomerol

Chateau La Grave 2020 (Trigant de Boisset) Pomerol

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Die Degustationsnotiz des Wine Advocate zum Chateau La Grave 2020 Pomerol :

Sporting a deep garnet-purple color, the 2020 la Grave offers alluring scents of crushed black cherries, black raspberries and redcurrant jelly, followed by hints of dried Provence herbs, unsmoked cigars and crushed rocks. The medium to full-bodied palate bursts with refreshing red and black berry flavors, supported by plush tannins and just enough freshness, finishing savory.

90-92 Punkte vom Vinous-Team für den Chateau La Grave 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Grave:

The 2020 La Grave is tight on the nose, presenting blackberry, bilberry and light marine scents and revealing a touch of Japanese wakame with aeration. The palate is medium-bodied with sappy black fruit and commendable salinity. Compared directly with the Lafleur-Gazin, this has more substance and cohesion toward the finish, and a lovely black pepper note tingles on the tongue after the wine has departed. A Pomerol that kinda sneaks up on you.

Vom Falstaff-Magazin mit 91-93 Punkten bewertet

Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Ockerrandaufhellung. Zart kräuterwürzig unterlegte schwarze Waldbeeren wie Heidelbeeren und Brom- beeren, feine Fruchtsüße, florale Nuancen. Mittlerer Körper, reife Kirschen, feine Tannine, mineralisch, zart blättrige Würze, salziger Nachhall, bereits gut entwickelt.

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Chateau L Eglise Clinet 2020 Pomerol

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Die Degustationsnotiz des Wine Advocate zum Chateau L Eglise Clinet 2020 Pomerol :

The 2020 L'Eglise Clinet is a blend of 90% Merlot and 10% Cabernet Franc. The Merlot was picked between the 11th and the 14th of September, and the Cabernet Franc was picked on the 16th of September. It has an alcohol of 14.4% and is aging in French oak barrels, 80% new. Displaying and opaque purple-black color, it needs a bit of swirling to reveal a fascinating array of earthy notes—black truffles, charcoal, mossy tree bark and fallen leaves—over a profound core of preserved plums, blackberry preserves and violets, with a waft of tapenade. The medium to full-bodied palate has exquisitely ripe tannins and bold freshness supporting the seductively ripe, black fruit layers, finishing on a lingering fragrant earth note.

96-98 Punkte vom Vinous-Team für den Chateau L Eglise Clinet 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau L Eglise Clinet:

The 2020 l’Eglise-Clinet is very deep in color. It has an intense nose featuring blackberry, wild strawberry, touches of Japanese nori and light basalt aromas, gaining in intensity and clarity over the 60 minutes I spent analyzing the sample. The palate has exquisite balance and a silver bead of acidity that slices through the pure black fruit with effortless ease. This is a very harmonious and focused L’Eglise-Clinet, and as always, it is not an immediately crowd-pleasing Pomerol. You have to sit with it and examine its facets, including those that require unlocking with aeration. There is wonderful salinity on the finish, and awe-inspiring persistence. A magnificent testament to a great winemaker.

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