Die Degustationsnotiz des Wine Advocate zum Chateau Hosanna 2020 Pomerol :
Sporting an opaque purple-black color, the 2020 Hosanna gallops out of the glass with bright, vivacious scents of crushed black and red plums, mulberries and redcurrant jelly, leading to underlying scents of powdered cinnamon, lilacs, pencil shavings and damp slate with a hint of wild sage. The medium to full-bodied palate is exquisitely constructed, giving lots of nuanced, tightly wound black fruits and earthy layers with a fine-grained texture and seamless freshness, finishing long and mineral laced.
James Suckling schreibt zum Chateau Hosanna 2020 Pomerol Folgendes:
This shows very intense, old-vine character with bark, black mushroom and dark fruit. Full-bodied and creamy with unique flavors of earth and fruit. Layered and soulful. The best Hosanna ever? Merlot and cabernet franc. 45% from old vines, dating from the late 1950s.
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Hosanna:
The 2020 Hosanna has a wonderful, compelling bouquet of deep and alluring scents of blackberry, raspberry, dried iris and incense, plus a subtle minerally element that becomes more prominent with aeration. The palate is medium-bodied with superb grip and density. The wine just fills the mouth (as banal as that sounds), but it has incredible volume and depth. Clockwork precision on the finish, which maintains great freshness, but this is clearly a Hosanna that will benefit from a decade in the cellar.
Vom Falstaff-Magazin mit 95-97 Punkten bewertet
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Ockerrandaufhellung. Feine dunkle Waldbeermischung, ein Hauch von reifen schwarzen Kirschen, ein Hauch von Zedernholz, frische Orangenzesten unterlegt, attraktives Bukett. Saftig, elegant, ausgewogen, Brombeeren, feine Tannine, mineralisch und lange anhaftend, ein finessenreicher Stil, angenehme Würze im Abgang, sicheres Reifepotenzial.