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Chateau Les Carmes Haut Brion 2020 Pessac Leognan

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Chateau Les Carmes Haut Brion 2020 Pessac Leognan

Art.Nr.:: 2020007601
Lieferzeit:: 2-5 Werktage (Ausland abweichend)
Lagerbestand:: Stück
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Pessac Leognan
Rebsorte(n):: Merlot | Cabernet Franc | Cabernet Sauvignon
Parker Punkte:: 97
James Suckling:: 98
Vinous:: 100
Jeb Dunnuck:: 96-98
Bodenformation:: Kalksteinunterlage mit dünner Auflage aus rotem Lehmsand (Barsac Red Sands)
Qualitätsstufe:: Pessac Leognan AOC
Ausbau::: 18-24 Monate zu 75% im neuen Barrique gereift. sowie zu 16% im Fuder und zu 9% in der Amphore
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 15 – 20 Jahre
dekantieren / karaffieren:: ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Ein aufstrebender Stern | Best Buy
Alkoholgehalt in Vol.%:: 13,50
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer:: Chateau Les Carmes Haut Brion | 20 Rue des Carmes | 33000 Bordeaux | Frankreich

199,00 EUR
265,33 EUR pro l

265,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

William Kelley am 06.04.2023 :
The 2020 Les Carmes Haut-Brion has turned out beautifully, wafting from the glass with aromas of blackberries, red fruits, exotic spices, rose petals, raw cocoa and licorice. Medium to full-bodied, seamless and layered, it's intensely flavored but weightless, with a compelling sense of harmony and a long, orange-inflected finish. A blend of 52% Cabernet Franc, 26% Cabernet Sauvignon and 22% Merlot, it was vinified with some 65% whole bunch and attained 13.5% alcohol. This is the first vintage where Pouthier's methods (whole bunch with weighted cap and long élevage incorporating larger vessels) were applied writ large, and the results are striking.

Den Chateau Les Carmes Haut Brion 2020 Pessac Leognan beschreibt James Suckling wie folgt:
Gorgeous aromas of crushed berries with orange peel. Fresh spices. Flowers. Salty. Full and so bright and vivid, with an elegance and beauty at the beginning and then it goes on and on. You see the intense fine tannins at the end. Dusty and bright. Unique wine. 55% whole cluster. 80% new wood, 10% amphora, and 10% foudra.

Antonio Galloni adelte diesen Wein nicht nur mit 100 Punkten und einer unglaublichen Verkostungsnotiz, nein er platzierte den Wein auf Platz 1 seiner Top 100 Liste aller Weine die er 2022 verkostet hatte.
Der 2020iger ist für ihn der Jahrgang in dem alle Elemente zum ersten Mal in absoluter Balance verschmelzen. Ein Wein der einem den Atem raubt. Ein Meisterwerk.

Fassmusterbewertung

Die Degustationsnotiz des Wine Advocate zum Chateau Les Carmes Haut Brion 2020 Pessac Leognan :
Deep garnet-purple colored, the 2020 Les Carmes Haut-Brion issues forth a beguiling array of savory scents—black olives, charcuterie, bouquet garni and Sichuan pepper—over a core of bright redcurrant jelly, black cherries and cassis scents, plus fragrant hints of rose petals and preserved mandarin peel. The medium-bodied palate is refreshing and elegantly styled yet with a rock-solid backbone of firm, finely grained tannins and bags of freshness, finishing long and perfumed. This is a stunning expression of the vintage that should be long lived and age with fantastic grace.

97-98 Suckling-Punkte für den Chateau Les Carmes Haut Brion 2020

James Suckling schreibt zum Chateau Les Carmes Haut Brion 2020 Pessac Leognan Folgendes:
Exotic fruit aromas of blackberry, blueberry, peach and orange peel. It’s full-bodied with a vertical flow of layered, chewy tannins that are integrated and intense. Extremely polished and focused. Crushed stone to the fruit in the aftertaste. Some bark and forest flowers, too. Great potential.

96-98 Punkte von Jeb Dunnuck für den Chateau Les Carmes Haut Brion 2020 Pessac Leognan

Den Chateau Les Carmes Haut Brion 2020 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
On another level, the flagship 2020 Château Les Carmes Haut-Brion is one heck of a dense, backward, concentrated wine that’s going to require bottle age. Coming in with the same technical analysis (acidity and alcohol) as the 2018, this full-bodied beauty offers a thrilling nose of blackcurrants, smoked tobacco, charcoal, and gravelly earth. Full-bodied on the palate, with a terrific mid-palate and wonderful purity, it holds things close to its vest yet has flawless balance, impeccable purity, and just a great, lengthy finish. Nevertheless, this is one big bruiser of a wine that’s going to demand bottle age. Do your best to hide bottles for 7-8 years, count yourself lucky, and enjoy over the following three to four decades.

94-96 Punkte vom Vinous-Team für den Chateau Les Carmes Haut Brion 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Les Carmes Haut Brion:
The 2020 Les Carmes Haut-Brion was picked at 38hl/ha and matured in 80% new oak, 11% foudres and the remainder in clay amphorae. It has an intense bouquet of blackberry and wild strawberry, plus some light torrefactory scents, undergrowth and black pepper, all delineated and focused. The palate is medium-bodied with beautifully defined black fruit and delicate touches of mint, bell pepper and cracked black pepper. Though it shares the same surname, it is interesting to see how, stylistically, it is cut from a totally different cloth than Haut-Brion and La Mission, which each possess their own distinct attributes. Quite thickly textured and weighty on the finish with a long, spicy aftertaste, this is a serious Les Carmes Haut-Brion with a very long future ahead.

Zu diesem Produkt empfehlen wir Ihnen:

Chateau Les Carmes Haut Brion 2015 Pessac Leognan

Nur eine 6er Kiste verfügbar

97 Sucklingpunkte für den

James Suckling bewertet den Chateau Les Carmes Haut Brion 2015 wie folgt:

Very polished and poised with an immensely powerful core of tannin that drives incredible length on the palate. Fruits are deep in the dark-berry spectrum. encapsulating a terrific sense of freshness through the finish. Great wine. Try from 2024.

Lisa Perrotti Brown bewertet den Chateau Les Carmes Haut Brion 2015 wie folgt:

The 2015 Les Carmes Haut-Brion is a blend of 44% Cabernet Franc. 32% Merlot and 24% Cabernet Sauvignon. aged 24 months in 80% new and 20% one-year-old oak. Deep garnet-purple colored. it has pronounced notes of crushed black and red currants. warm blackberries and black pepper with touches of cedar chest. pencil lead and tilled soil. Medium-bodied. very fine and with plenty of black and red fruit layers. it has a plush backbone and seamless acid. finishing earthy.

Nur eine 6er Kiste verfügbar

169,00 EUR
225,33 EUR pro l

Magnum Chateau Les Carmes Haut Brion 2018 Pessac Leognan in 1er OHK

Chateau Les Carmes Haut Brion 2018 Magnum in 1er OHK

Magnum in 1er Original Holzkiste

Den Chateau Les Carmes Haut Brion 2018 Pessac Leognan verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt:

CB Weinhandel bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:
Cuvee: 39 Cabernet Franc / 41 Merlot / 20 Cabernet SauvignonErntezeitpunkt: zwischen 13. September und 28. September. DIe Pflanzdichte beträgt bis zu 10.000 Reben je Hektar / der Ertrag in diesem Jahrgang lag bei 37hl je ha / die Reben sind im Schnitte 41 Jahre alt. Die Nase ist super komplex, etwas Zwetschge, kleine reife Kirsche, feines Holz, eine schöne Kühle (Minze), nasser Stein. Am Gaumen sehr kompakt, dicht gewoben, baut sich toll auf, das Tannin ist sehr strukturiert und reif. Auch im Finale sehr klar bleibend, wie Samt am Gaumen, frisch, lang. Das ist zwar kein neuer Meilenstein, aber eine weitere Dimension auf jeden Fall. Verkostungsnotiz auf dem Chateau am 03.04.2019 96-98 - Verkostungsnotiz vom 01.04.2019 95-97. Mittlere Dichte, sehr offene und klare Nase, tolles Spiel von dunkler und frischer rotbeeriger Frucht. Am Gaumen vital und frisch, ohne jegliche Schwere und dennoch sehr präsent und lang im Finale. Tolle Balance und Harmonie. 95-97 Punkte.

Jeb Dunnuck bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:
The 2018 Château Les Carmes Haut-Brion is a rock star of a wine and is based on a unique blend of 37% Cabernet Franc, 34% Cabernet Sauvignon, and 29% Merlot that was brought up in 80% new French oak. Offering a deep ruby/purple color as well as a thrilling bouquet of blackcurrants, smoked tobacco, chocolate, violets, damp earth, and truffle, it hits the palate with a full-bodied yet almost understated, building style that carries ripe, supple tannins, gorgeous amounts of smoky black fruits, and an endearing, layered, multi-dimensional texture that keeps you coming back to the glass. A dead ringer for a great vintage of Haut-Brion, it is far from unapproachable today yet needs 7-8 years of bottle age for the fireworks to develop and will have 50-years or more of longevity! Hats off to Guillaume Pouthier for a magical, seamless, singular beauty!

James Suckling bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:
The essence of black fruit here, offering blackberry and brambleberry aromas with dried flowers and licorice. Crushed stones and some iodine, as well as nuts. Full-bodied palate that opens and delivers an encompassing mouth feel of fine, creamy tannins. Some whole-berry fermentation. A special wine with elegance and complexity. Try after 2026, but already so in tune.

Lisa Perrotti Brown bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:
The 2018 Les Carmes Haut-Brion is composed of 37% Cabernet Franc, 34% Cabernet Sauvignon and 29% Merlot. It was made using 52% whole cluster and has 13.75% alcohol. It was aged in 75% new oak barriques, 16% foudres and 9% amphorae. Deep garnet-purple in color, it needs a little coaxing before bursting from the glass with vibrant scents blackberry preserves, redcurrant jelly, mulberries and Black Forest cake, leading to an undercurrent of pencil lead, black truffles, cast-iron pan and charcoal with an emerging waft of violets. The elegantly crafted, medium-bodied palate dances with red and black fruits before bursting into earth and mineral sparks. It has a sturdy frame of firm, grainy tannins and bags of freshness, finishing long and savory. The stem tannins lend this wine a firmness and textural interest, which should integrate further with another 5-6 years in barrel, allowing the nuances to shine through even more, then you can continue to enjoy its slow evolution for a further 30+ years

97 Punkte vom Vinous-Team für den Chateau Les Carmes Haut Brion 2018 Pessac Leognan

Antonio Galloni bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:
The 2018 Les Carmes Haut-Brion is a total knock-out, just as it was from barrel. Soaring in its aromatic intensity, Les Carmes dazzles from the very first taste. Inky red fruits, mocha, new leather, licorice, dried flowers, sage and mint envelop all the senses. Today, the 2018 appears to be slightly closed, but time brings out tons of aromatic energy and nuance. Cabernet Franc plays the leading role, unusual for this part of the region. Franc aromatics and a fair amount of whole cluster savoriness lend energy but also a feeling of richness without weight that is especially appealing. This is a masterpiece from Les Carmes Haut-Brion and Technical Director Guillaume Pouthier.

Magnum in 1er Original Holzkiste

369,90 EUR
246,60 EUR pro l

Chateau Les Carmes Haut Brion 2019 Pessac Leognan

James Suckling über den Chateau Les Carmes Haut Brion 2019 Pessac Leognan:

What a great nose with such complexity of blackberry, forest floor, mushroom and bark. Like walking in a deep forest. Full-bodied with a dense palate, yet it remains energetic and focused. Very fine texture. Flavorful finish. Extremely persistent. Fantastic young 2019. Try after 2028.

97 Punkte vom Vinous-Team für den Chateau Les Carmes Haut Brion 2019 Pessac Leognan

Antonio Galloni (Vinous) bewertet den Chateau Les Carmes Haut Brion 2019 Pessac Leognan:

Technical Director Guillaume Pouthier turned out another stellar wine with the 2019 Les Carmes Haut-Brion. Elegant, polished and wonderfully nuanced to the core, the 2019 dazzles right out of the gate. Whole clusters enhance a whole range of Cabernet Franc inflections in a wine that is immediately seductive. On the palate, the 2019 is creamy and textured. Plum, blood orange, spice, mocha and dried herbs lend an exotic quality that is so alluring. The 2019 is a mysterious, totally seductive wine that no one who is serious about Bordeaux will want to miss. To be sure, Les Carmes is far from typical, but it is incredibly unique. Its longevity is likely to be measured in multiples of decades. Quite simply, I loved it.

William Kelley im April 2022:

The 2019 Les Carmes Haut-Brion has turned out very well in bottle. Mingling aromas of plums and cassis with notions of blood orange, warm spices and new oak, it's full-bodied, velvety and seamless, with an ample core of bright, succulent fruit that's framed by an elegantly muscular chassis of ripe, powdery tannins and lively acids. Concluding with a long, expansive finish, it's reminiscent of a more giving, extroverted version of Pouthier's superb 2016. As is now the rule at this address, some whole bunches were retained during maceration, and the wine saw a long élevage in a variety of vessels, from classic 225-liter Bordeaux barriques to foudres and amphorae. The blend is dominated by 42% Cabernet Franc, complemented by 31% Cabernet Sauvignon and the balance Merlot.

179,00 EUR
238,67 EUR pro l

Le C des Carmes Haut Brion 2016 Pessac Leognan

Neil Martin im April 2017:
The 2016 Le C des Carmes Haut-Brion comes from vines located in the clos over towards Martillac, rather than the vines in the original Les Carmes Haut-Brion vineyard in the Bordeaux suburbs, known as "Le Clos des Carmes Haut-Brion" up until the 2013 vintage. It is a blend of 51% Merlot, 48% Cabernet Sauvigon and 1% Petit Verdot, matured in 30% new oak and the remainder one year old barrels. This includes 25% whole berry fruit. It offers plenty of brambly black fruit on the nose, crushed violets, fresh fig and a touch of spice that opens nicely in the glass. The palate is medium-bodied with supple tannin, neatly integrated oak, a little plushness on the entry thanks to the Merlot, and then it dovetails into a more structured, gently grippy, chalk-textured finish with attractive black fruit. Give this two or three years in bottle just to shave off a little abrasiveness and you will have a fine Pessac-Léognan.

Verkostungsbericht vom 08. April 2019:
A succulent and savory young wine with fine and polished tannins that start well and finish very long. Medium body with chocolate. hazelnut. plum and wet-leaf flavors. Lasts a long time on the finish. Delicious now. but better after 2021.

33,90 EUR
45,20 EUR pro l

Chateau Les Carmes Haut Brion 2018 Pessac Leognan

CB Weinhandel bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:

Cuvee: 39 Cabernet Franc / 41 Merlot / 20 Cabernet SauvignonErntezeitpunkt: zwischen 13. September und 28. SeptemberDIe Pflanzdichte beträgt bis zu 10.000 Reben je Hektar / der Ertrag in diesem Jahrgang lag bei 37hl je ha / die Reben sind im Schnitte 41 Jahre alt.Die Nase ist super komplex. etwas Zwetschge. kleine reife Kirsche. feines Holz. eine schöne Kühle (Minze). nasser Stein. Am Gaumen sehr kompakt. dicht gewoben. baut sich toll auf. das Tannin ist sehr strukturiert und reif. Auch im Finale sehr klar bleibend. wie Samt am Gaumen. frisch. lang. Das ist zwar kein neuer Meilenstein. aber eine weitere Dimension auf jeden Fall.Verkostungsnotiz auf dem Chateau am 03.04.2019 96-98 - Verkostungsnotiz vom 01.04.2019 95-97 Mittlere Dichte. sehr offene und klare Nase. tolles Spiel von dunkler und frischer rotbeeriger Frucht. Am Gaumen vital und frisch. ohne jegliche Schwere und dennoch sehr präsent und lang im Finale. Tolle Balance und Harmonie. 95-97 Punkte.

Jeb Dunnuck bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:

The 2018 Château Les Carmes Haut-Brion is a rock star of a wine and is based on a unique blend of 37% Cabernet Franc, 34% Cabernet Sauvignon, and 29% Merlot that was brought up in 80% new French oak. Offering a deep ruby/purple color as well as a thrilling bouquet of blackcurrants, smoked tobacco, chocolate, violets, damp earth, and truffle, it hits the palate with a full-bodied yet almost understated, building style that carries ripe, supple tannins, gorgeous amounts of smoky black fruits, and an endearing, layered, multi-dimensional texture that keeps you coming back to the glass. A dead ringer for a great vintage of Haut-Brion, it is far from unapproachable today yet needs 7-8 years of bottle age for the fireworks to develop and will have 50-years or more of longevity! Hats off to Guillaume Pouthier for a magical, seamless, singular beauty!

James Suckling bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:

The essence of black fruit here, offering blackberry and brambleberry aromas with dried flowers and licorice. Crushed stones and some iodine, as well as nuts. Full-bodied palate that opens and delivers an encompassing mouth feel of fine, creamy tannins. Some whole-berry fermentation. A special wine with elegance and complexity. Try after 2026, but already so in tune.

Lisa Perrotti Brown bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:

The 2018 Les Carmes Haut-Brion is composed of 37% Cabernet Franc, 34% Cabernet Sauvignon and 29% Merlot. It was made using 52% whole cluster and has 13.75% alcohol. It was aged in 75% new oak barriques, 16% foudres and 9% amphorae. Deep garnet-purple in color, it needs a little coaxing before bursting from the glass with vibrant scents blackberry preserves, redcurrant jelly, mulberries and Black Forest cake, leading to an undercurrent of pencil lead, black truffles, cast-iron pan and charcoal with an emerging waft of violets. The elegantly crafted, medium-bodied palate dances with red and black fruits before bursting into earth and mineral sparks. It has a sturdy frame of firm, grainy tannins and bags of freshness, finishing long and savory. The stem tannins lend this wine a firmness and textural interest, which should integrate further with another 5-6 years in barrel, allowing the nuances to shine through even more, then you can continue to enjoy its slow evolution for a further 30+ years

Antonio Galloni bewertet den Chateau Les Carmes Haut Brion 2018 Pessac Leognan wie folgt:

The 2018 Les Carmes Haut-Brion is a total knock-out, just as it was from barrel. Soaring in its aromatic intensity, Les Carmes dazzles from the very first taste. Inky red fruits, mocha, new leather, licorice, dried flowers, sage and mint envelop all the senses. Today, the 2018 appears to be slightly closed, but time brings out tons of aromatic energy and nuance. Cabernet Franc plays the leading role, unusual for this part of the region. Franc aromatics and a fair amount of whole cluster savoriness lend energy but also a feeling of richness without weight that is especially appealing. This is a masterpiece from Les Carmes Haut-Brion and Technical Director Guillaume Pouthier.

179,95 EUR
239,93 EUR pro l

Chateau Les Carmes Haut Brion 2016 Pessac Leognan

Noch 1 x 3er OHK auf Lager

95+ Parker Punkte für den Les Carmes Haut Brion 2016

Lisa Perritto Brown am 30.11.2018
The 2016 Les Carmes Haut-Brion is a blend of 41% Cabernet Franc. 39% Merlot and 20% Cabernet Sauvignon aged in 65% new and 35% one-year-old oak for 22 months. This is one of the largest percentages of Cabernet Franc for this wine this vintage. Medium to deep garnet-purple colored. it gives notes of kirsch. black raspberries and black plums with touches of cassis. violets. chocolate box and pencil shavings. The palate is medium-bodied. firm. grainy and lively with loads of layers and a long. well-poised finish.

98 Punkte Vinous / Galloni für den Chateau Les Carmes Haut Brion 2016 Pessac Leognan

Antonio Galloni bewertet den Les Carmes Haut Brion 2016 im Januar 2019 wie folgt:
The 2016 Les Carmes Haut-Brion is very clearly one of the wines of the vintage. Breathtaking in its beauty. the 2016 soars from the glass with stunning aromatic and flavor intensity. Red cherry jam. wild flowers. mint. blood orange and sage are some of many notes that develop. In the glass. the 2016 is a vivid. statuesque. exotic wine that takes over all the senses as it delivers tons of pure pleasure. Readers should plan on cellaring the 2016 for at least a few years. but that will be virtually impossible. The 2016 is a towering masterpiece from Les Carmes Haut-Brion and Technical Director Guillaume Pouthier. Tasted three times.

Verkostungsbericht vom 03. Februar 2019:
Terrific ripeness. depth and complexity on offer here. This has a very attractive array of bright. ripe blueberries and cassis with some leafy and earthy notes. The palate has a quite deep. long and vibrant array of perfectly ripe dark plums and blueberries. So good. Best vintage this decade. Try from 2023.

Noch 1 x 3er OHK auf Lager

199,00 EUR
265,33 EUR pro l

Magnum Chateau Les Carmes Haut Brion 2016 Pessac Leognan

Chateau Les Carmes Haut Brion 2016 Magnum in 1er OHK

Magnum Flasche 1.5L in Holzkiste

95+ Parker Punkte für den Les Carmes Haut Brion 2016

Lisa Perritto Brown am 30.11.2018
The 2016 Les Carmes Haut-Brion is a blend of 41% Cabernet Franc. 39% Merlot and 20% Cabernet Sauvignon aged in 65% new and 35% one-year-old oak for 22 months. This is one of the largest percentages of Cabernet Franc for this wine this vintage. Medium to deep garnet-purple colored, it gives notes of kirsch, black raspberries and black plums with touches of cassis, violets, chocolate box and pencil shavings. The palate is medium-bodied, firm, grainy and lively with loads of layers and a long, well-poised finish.

Antonio Galloni bewertet den Les Carmes Haut Brion 2016 im Januar 2019 wie folgt:
The 2016 Les Carmes Haut-Brion is very clearly one of the wines of the vintage. Breathtaking in its beauty, the 2016 soars from the glass with stunning aromatic and flavor intensity. Red cherry jam. wild flowers, mint, blood orange and sage are some of many notes that develop. In the glass, the 2016 is a vivid, statuesque, exotic wine that takes over all the senses as it delivers tons of pure pleasure. Readers should plan on cellaring the 2016 for at least a few years, but that will be virtually impossible. The 2016 is a towering masterpiece from Les Carmes Haut-Brion and Technical Director Guillaume Pouthier. Tasted three times.

Verkostungsbericht vom 03. Februar 2019:
Terrific ripeness, depth and complexity on offer here. This has a very attractive array of bright, ripe blueberries and cassis with some leafy and earthy notes. The palate has a quite deep, long and vibrant array of perfectly ripe dark plums and blueberries. So good. Best vintage this decade. Try from 2023.

Magnum Flasche 1.5L in Holzkiste

399,00 EUR
266,00 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Chateau Les Carmes Haut Brion 2015 Pessac Leognan

Nur eine 6er Kiste verfügbar

97 Sucklingpunkte für den

169,00 EUR
225,33 EUR pro l

Chateau Les Carmes Haut Brion 2019 Pessac Leognan

179,00 EUR
238,67 EUR pro l

Chateau Latour Martillac 2020 Pessac Leognan

Den Chateau Latour Martillac 2020 Pessac Leognan beschreibt William Kelley wie folgt:
Complex aromas of cherries, raspberries, rose petals, bay leaf and spices introduce the 2020 Latour Martillac, a medium to full-bodied, fleshy, lively wine with good depth and excellent balance. It represents an improvement on the 2019.

Den Chateau Latour Martillac 2020 Pessac Leognan beschreibt James Suckling wie folgt:
Pristine dark berries with chocolate, black licorice, nut shell and graphite. Some wet stones, too. Full and muscular with an array of well-grained, meaty tannins that unfold seamlessly throughout the bold, dark-fruited palate. So much going on here. Long length with a creamy, chocolaty finish. Try after 2026.

94 Punkte von Jeb Dunnuck für den Chateau Latour Martillac 2020 Pessac Leognan

Den Chateau Latour Martillac 2020 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
Another beautiful Pessac from 2020, the 2020 Château Latour-Martillac has a textbook bouquet of smoky red and black fruits, spring flowers, truffly earth, and smoked tobacco. With a lush, round, medium to full-bodied mouthfeel, it has ripe tannins, some classic Graves sexiness, and a great finish. It's going to benefit from 5-6 years of bottle age and keep for 15-20 years.

93 Punkte vom Falstaff für den Chateau Latour Martillac 2020 Pessac Leognan

Den Chateau Latour Martillac 2020 Pessac Leognan beschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, dunkler Kern, zarte Randaufhellung. Kandierte Orangenzesten, etwas Lakritze und reife Pflaumen, ein Hauch von Vanille und Edelholz. Saftig, reife Kirschen, lebendige Struktur, reife Tannine, zart schokoladig, elegant und gut anhaftend, zeigt Länge und Entwicklungspotenzial.

Nicht käuflich

Chateau Malartic Lagraviere blanc 2020 Pessac Leognan

Straight-up classic notes of honeyed pineapple, chalky minerality, minty herbs, and spicy nuances emerge from the 2020 Château Malartic-Lagravière Blanc, a deep, richly textured, medium to full-bodied white with nicely integrated acidity, beautiful overall balance, and a great finish. It's one of the finest whites I've tasted from this château and is well worth seeking out. I like it today, yet it should have 10-12 years or more of prime drinking as well.

Die Degustationsnotiz des Wine Advocate zum Chateau Malartic Lagraviere blanc 2020 Pessac Leognan :

The 2020 Malartic Lagravière Blanc has turned out nicely in bottle, offering up aromas of sweet citrus oil, pastry cream, crushed mint and Sauvignon botanicals, followed by a medium to full-bodied, satiny and fleshy palate that's relatively textural without veering into outright unctuosity. This will appeal to readers who appreciate Sauvignon-dominant Bordeaux blends.

James Suckling schreibt zum Chateau Malartic Lagraviere blanc 2020 Pessac Leognan Folgendes:
Aromas of spearmint, fresh thyme, pears, green papaya and white lilies. Full-bodied, with beautiful structure and depth. Gorgeous fruit and intensity. Long and flavorful. So enjoyable now but will improve beautifully with age. Better in a year or two.

94 Punkte vom Vinous-Team für den Chateau Malartic Lagraviere blanc 2020 Pessac Leognan

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Malartic Lagraviere:

er schliesst seine Verkostungsnotiz mit dem Satz " This is a Stand out"

Vom Falstaff-Magazin wie folgt bewertet

Helles Grüngelb, silberfarbene Reflexe. Feinwürzig unterlegte reife gelbe Tropenfrucht, rauchig-nussiger Touch, ein Hauch von Stachelbeeren, mineralisch. Komplex, frisches weißes Kernobst, dezente Fruchtsüße, elegant und gut anhaftend, zeigt Länge und Reifepotenzial, ein facettenreicher Begleiter bei Tisch.

59,90 EUR
79,87 EUR pro l

Chateau La Garde blanc 2020 Pessac Leognan

92-93 Suckling-Punkte für den Chateau La Garde 2020

James Suckling schreibt zum Chateau La Garde blanc 2020 Pessac Leognan Folgendes:
A creamy white with lots of dried lemon, apple and a stone undertone. It’s medium-bodied with a lovely, solid core of fruit and a flavorful finish. More subtle than the 2019 and the 2018.

Vom Falstaff-Magazin mit 90-92 Punkten bewertet
Helles Gelbgrün, Silberreflexe. Feine weiße Tropenfrucht, frische Wiesenkräuter, ein Hauch von Stachelbeeren und Grapefruit, weiße Blüten klingen an. Saftig, elegant, weißer Apfel, finessenreich strukturiert, zitronig-kalkig im Abgang, ein facettenre- icher Speisenbegleiter mit feiner Sauvignon Blanc-Aromatik.

23,90 EUR
31,87 EUR pro l

Chateau Malartic Lagraviere 2020 Pessac Leognan

Den Chateau Malartic Lagraviere 2020 Pessac Leognan beschreibt William Kelley wie folgt:
Aromas of cassis, plums, pencil shavings and spices introduce the 2020 Malartic Lagravière, a medium to full-bodied, supple and seamless wine with a deep core of fruit, polished tannins and succulent acids. This nicely balanced, suave and flavorful Pessac will offer a broad drinking window.

Den Chateau Malartic Lagraviere 2020 Pessac Leognan beschreibt James Suckling wie folgt:
Blackberries and licorice with blackcurrants. Mushroom, too. Medium to full body. Creamy and soft tannins that are fine textured. Delicious finish. Racy, polished and sophisticated. Drink after 2026.

95 Punkte von Jeb Dunnuck für den Chateau Malartic Lagraviere 2020 Pessac Leognan

Den Chateau Malartic Lagraviere 2020 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
Coming in at close to equal parts Cabernet Sauvignon and Merlot, the 2020 Château Malartic-Lagravière is another brilliant 2020 Pessac-Léognan with loads to offer. Expressive notes of red and black fruit, sweet tobacco, lead pencil, and camphor all emerge on the nose, and it's medium to full-bodied on the palate, with a forward, seamless, sexy profile that already offers pleasure. The tannins are present yet integrated and perfectly ripe, it's balanced, and I suspect it will evolve for a solid two decades or more. Tasted twice. The blend is 50.4% Cabernet Sauvignon, 47.8% Merlot, and the rest Cabernet Franc that hit 14.2% natural alcohol.

93 Punkte vom Falstaff für den Chateau Malartic Lagraviere 2020 Pessac Leognan

Den Chateau Malartic Lagraviere 2020 Pessac Leognan beschreibt Fallstaff wie folgt:
Tiefdunkles Rubingranat, violette Reflexe, dunkler Kern, zarte Randaufhellung. Zart nach Gewürznelken und Vanille, reife Zwetschkenfrucht, kandierte Orangenzesten und Nugat. Saftig, rote Kirschfrucht, integrierte Tannine, mineralisch-salzig im Abgang, gute Frische, bereits entwickelt und zugänglich.

48,95 EUR
65,27 EUR pro l

Chateau La Garde rouge 2020 Pessac Leognan

Den Chateau La Garde rouge 2020 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
Mulled red and black fruits, chocolate, Asian spices, and dried herbs all emerge from the 2020 Château La Garde, a medium to full-bodied, nicely balanced, textured Pessac that stays nicely focused and elegant on the palate. This outstanding effort will evolve for 10-15 years if well stored.

James Suckling schreibt zum Chateau La Garde rouge 2020 Pessac Leognan Folgendes:
Black berry fruit, gravel, bark, tobacco leaves and iodine here. It’s medium-bodied, savory and pleasantly austere, with fine tannins. Rusty elements. Drink in 2025.

Die Degustationsnotiz des Wine Advocate zum Chateau La Garde rouge 2020 Pessac Leognan :
Deep purple-black colored, the 2020 la Garde rolls out of the glass with bright, expressive notes of Morello cherries, redcurrant jelly and plum preserves, plus hints of dark chocolate, dried herbs and pencil shavings. The medium-bodied palate delivers mouth-filling, crunchy black fruits with a lively backbone and approachable, grainy tannins, finishing on an earthy note.

90-92 Punkte vom Vinous-Team für den Chateau La Garde 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau La Garde:
The 2020 Château La Garde is a little muted at first, opening gradually to display blackberry, brine, pitted olives and light undergrowth scents, coalescing nicely with aeration. The palate is medium-bodied, crisp and focused, with fine-grained tannins, a fine bead of acidity and good grip on the finish. This estate has been a little inconsistent of late, but this is certainly one of the better vintages that I have tasted from barrel.

Vom Falstaff-Magazin mit 90-92 Punkten bewertet
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart tabakig, Lakritze, schwarze Beerenfrucht, kandierte Orangenzesten, mineralischer Touch. Saftig, gute Komplexität, reife Pflaumen, integrierte Tannine, mineralisch, etwas Nougat im Nachhall, bleibt haften, verfügt über Entwicklungspotenzial.

22,50 EUR
30,00 EUR pro l

La Chapelle de la Mission Haut Brion 2020 Pessac Leognan

Jeb Dunnuck zum La Chapelle de la Mission Haut Brion 2020 Pessac Leognan:

Looking at the reds, the 2020 La Chapelle De La Mission Haut-Brion is flat-out stunning and unquestionably a great wine in its own right. Cassis, black raspberries, tobacco, and sandalwood are just some of its nuances, and it's medium to full-bodied, with incredible elegance, fine tannins, and a great finish. In general, 2020 isn't the best vintage for the second wines, but you wouldn't know that from tasting this beauty.

Die Degustationsnotiz des Wine Advocate zum La Chapelle de la Mission Haut Brion 2020 Pessac Leognan:

A blend of 44.7% Merlot and 55.3% Cabernet Sauvignon, the 2020 La Chapelle de la Mission Haut-Brion has an alcohol of 14.3%. It rolls effortlessly out of the glass with seducing notes of warm black plums, black cherry compote and blackberry pie, plus suggestions of lavender, crushed rocks and underbrush with a hint of sassafras. The medium-bodied palate is delicately played and refreshing, offering lots of soft-spoken black fruit and earthy layers with a soft texture and seamless acidity, finishing with a spicy kick.

James Suckling schreibt zum La Chapelle de la Mission Haut Brion 2020 Pessac Leognan Folgendes:

A powerful 2020 for a second wine with blackberry, black olive and blueberry aromas and flavors. Blackcurrants as well. It’s full-bodied yet racy and structured with a long and intense finish. Give it three or four years to soften. Better after 2026.

La Chapelle de la Mission Haut Brion 2020 Pessac Leognan vom Falstaff-Magazin bewertet:

Kräftiges Rubingranat, violette Reflexe, dezente Randaufhellung. Zart tabakig unterlegte Herzkirschen, zart nach Pflaumen, etwas Kardamom und Gewürznelken. Mitterer Körper, saftig und elegant, gute Balance und Frische, integrierte Tannine, mineralisch im Abgang, bereits gut entwickelt und antrinkbar

88,00 EUR
117,33 EUR pro l

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Chateau Canon 2020 Saint Emilion

William Kelley am 06.04.2023:
The brilliant 2020 Canon looks set to surpass both the 2019 and 2016 as this estate's finest wine since the post-war period, though like many of the best 2020s, it will require more patience than its 2019 counterpart. Unwinding in the glass with aromas of cherries and raspberries mingled with notions of exotic spices and iris, it's medium to full-bodied, deep and concentrated, with vibrant acids and beautifully polished, chalky tannins. Pure and precise, it concludes with a long, mouthwatering finish. This beautifully constructed wine communicates the essence of this superb limestone terroir, and it will be worth a special effort to track down and cellar.

James Suckling beschreibt ihn im Januar 2023 wie folgt:
Black cherries, fresh herbs, lemon rind, and violets on the nose. Crushed stone, too. Medium to full body with super fine tannins that run the length of the wine. It goes on for minutes. A great wine. Try after 2027, but already thoroughly gorgeous. A classical Canon.

97+ Punkte von Jeb Dunnuck für den Chateau Canon 2020

Jeb Dunnuck im März 2023:
Another brilliant Saint-Emilion, the 2020 Château Canon actually reminds me of the 2019 with its pure, elegant, yet concentrated profile. Based on 68% Merlot and 32% Cabernet Franc, it reveals a deep ruby hue as well as classic upper plateau notes of perfumed red and black fruits (black raspberries, darker cherries), wildflowers, graphite, and chalky minerality. Medium to full-bodied on the palate, it has a seamless, elegant mouthfeel, perfectly integrated tannins and acidity, and flawless overall balance. As with the 2019, it's not the blockbuster style of the 2015, but it’s lively, elegant, and pure class. It needs 7-8 years of bottle age to hit maturity and will have 2-3 decades of overall longevity.

94 Punkte vom Wine Spectator für den Chateau Canon 2020 Saint Emilion

James Molsworth beschreibt ihn im Januar 2023 wie folgt:
Suavely rendered, this glides along with a cashmere feel, letting gently steeped black currant and black cherry fruit unfurl slowly, while hints of alder, sweet tobacco and warm earth appear in the background. A subtle smoldering edge enhances the finish. Merlot and Cabernet Franc. Best from 2024 through 2037. –JM

Antonio Galloni schliesst seine Verkostung mit der Bewertung, dass es nichts Vergleichbares mit einem grossen Canon gäbe.

249,00 EUR
332,00 EUR pro l