Chateau Rauzan Segla 2016 Margaux je Flasche 118.00€
Chateau Rauzan Segla 2016 Margaux

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Chateau Rauzan Segla 2016 Margaux

Art.Nr.:
20160217
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Margaux
Parker Punkte:
97+
James Suckling:
98
Vinous:
97+
Bodenformation:
Tiefgründiger Garonne-Kies
Qualitätsstufe:
2eme Grand Cru Classe | Margaux AOC
Geschmack:
trocken
Verschlussart:
Naturkorken
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Super Second | ein Home Run jagt den Nächsten
Alkoholgehalt in Vol.%:
13.5
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Chateau Rauzan Segla. Rue Alexis-Millardet. 33460 Margaux. Frankreich
124,00 EUR
165,33 EUR pro l

165,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Dieses Produkt ist z.B. kompatibel zu:

Chateau Rauzan Segla 2017 Margaux
94-96
94
94
 
 
94 Sucklingpunkte für den Chateau Rauzan Segla 2017 Margaux James Suckling bewertet den Chateau Rauzan Segla 2017 Margaux im Dezember 2019:

There’s a very balanced feel to this wine with ripe blueberries and red plums. as well as dried flowers. The palate has a supple. smooth build of rich. blueberry and cassis flavor and a long. fine-tannin finish. A blend of 62% cabernet sauvignon. 36% merlot and 2% petit verdot. Drink or hold.

94 Punkte vom Vinous-Team für den Chateau Rauzan Segla 2017 MargauxAntonio Galloni im März 2020:

The 2017 Rauzan-Ségla is coming together very nicely. Soft and silky. the 2017 is a wine of pure and total finesse. Sweet red cherry and plum fruit. tobacco. cedar and licorice add pretty top notes. but more than anything else. the 2017 impresses with its statuesque elegance and total balance; nothing in particular stands out. For that reason. Rauzan-Ségla is the sort of wine that is easy to overlook. and yet all the elements of a top notch Left-Bank wine are present. Tasted three times.


 
76,95 EUR
102,60 EUR pro l
Chateau d Issan Blason d Issan 2019 Margaux
93-94
93-94 Sucklingpunkte für den Chateau d Issan Blason d Issan 2019 Margaux James Suckling bewertet den Chateau d Issan Blason d Issan 2019 Margaux im Juni 2020:

This is a really beautiful. seductive wine with chocolate. walnuts. currants and some tobacco. Full-bodied. with a supple tannin texture and a flavorful finish. Succulent. Blend of 60% merlot and 40% cabernet sauvignon. Second wine of d’Issan.
 
32,50 EUR
43,33 EUR pro l
Chateau Malescot Staint Exupery 2016 Margaux
95
97
95
97 Sucklingpunkte für den Chateau Malescot Saint Exupery 2016 MargauxVerkostungsbericht vom 03. Februar 2019:

A stunning red with currants. blackberries. roses and violets. Medium to full body. ultra-fine tannins and polish and finesse to the powerful tannins. A real stunner. Better than 2015. Take a serious look at it. beginning 2024.
 
95 Punkte vom Vinous-Team für den Chateau Malescot Saint Exupery 2016 MargauxAntonio Galloni Januar 2019:
The 2016 Malescot Saint Exupéry is fabulous. Powerful and explosive on the palate. the 2016 offers serious intensity. but it also appears to be holding back quite a bit of its potential. Moreover. what impresses me most is that in 2016. intensity is delivered more with finesse than with the brutish power that is such a signature of Malescot. Deep and resonant. but also remarkably polished. the 2016 Malescot is a winner. Hints of iron. smoke. cedar. tobacco and scorched earth add nuance. but it is the wine's sense of poise that is most remarkable. I loved it. Tasted three times.
 
95 Puntke vom Wine Advocate für den Chateau Malescot Saint Exupery 2016 MargauxLisa Perrotti Brown im November 2018:
Medium to deep garnet-purple colored. the 2016 Malescot St. Exupery sings of cassis. fragrant earth. tobacco and lilacs with a compelling waft of mocha. Medium to full-bodied and strutting loads of expressive fruit layers at this youthful stage. it's framed by ripe. grainy tannins and oodles of freshness. finishing with great length and depth.
 
79,95 EUR
106,60 EUR pro l
Chateau Labegorce 2016 Margaux
96
95


96 Punkte vom Wine Advocate für den Chateau Marquis d´Alesme 2016 MargauxDeep garnet-purple colored. the 2016 Marquis d'Alesme Becker leaps from the glass with gregarious notions of plum preserves. crème de cassis and Black Forest cake with hints of potpourri. star anise. menthol and tapenade. Full. rich. firm and grainy. with fantastic freshness lifting the densely packed palate. it has a long. beautifully fragrant finish.
-Lisa Perrotti Brown im März 2019


Jam93 Sucklingpunkte für den Chateau Marquis d´Alesme 2016 Margauxes Suckling bewertet ihn im Januar 2019 wie folgt:

Ripe and fragrant nose that says Margaux loud and clear. Then comes the rather concentrated and powerful palate. where the supple tannins build nicely. Needs some time for them to resolve. Try it in 2022.





 
Nicht käuflich
Chateau Rauzan Segla 2019 Margaux demi
96
97
97
 
halbe Flasche 0.375 Liter

96 Suckling Punkte für den Chateau Rauzan Segla 2019 MargauxJames Suckling über den Chateau Rauzan Segla 2019 Margaux:

17 Jan, 2022 – Subtle and complex aromas of sweet berries, rose stems and lavender with some sandalwood. Medium-to full-bodied with beautiful depth of fruit, creamy tannins and lots of chocolate and berry character. Yet, it’s tight at the end, showing beautiful depth and length. So structured. Try after 2027.

 
96 Punkte vom Vinous-Team für den Chateau Rauzan Segla 2019 MargauxAntonio Galloni (Vinous) bewertet den Chateau Rauzan Segla 2019 Margaux:

The 2019 Rauzan-Ségla is a statuesque Margaux that is all in reserve. There is plenty of power and depth, but the 2019 is pretty closed today. Even so, the 2019 is clearly a wine of harmony and exquisite balance that is playing its cards close to the vest. Sweet dark cherry, plum, licorice spice and a touch of new oak are laced into the vibrant, persistent finish. The 2019 is a super-classic Rauzan-Ségla that will thrill those who can wait. Tasted three times.

 
97 Punkte vom Vinous-Team für den Chateau Rauzan Segla 2019 MargauxUnd Neal Martin (Vinous) zum Chateau Rauzan Segla 2019 Margaux:

The 2019 Rauzan-Ségla is a wine that I did not taste en primeur. Picked from September 12 to October 9 and matured in 60% new oak, it has a gorgeous, seductive bouquet of pure blackberry, bilberry, crushed iris petals and just a hint of licorice. The palate is medium-bodied with fine-grained tannins and good cohesion and depth. The oak is seamlessly integrated on the finish, which lingers like a temptress. Two samples tasted, the second demonstrating a little more salinity on the aftertaste. This will be irresistible.

 
97 Punkte vom Falstaff für den Chateau Rauzan Segla 2019 MargauxDer Chateau Rauzan Segla 2019 Margaux am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Florales Bukett, kandierte Veilchen und Lakritze, reife Herzkirschen, ein Hauch von Bourbonvanille. Saftig, elegant, rote Waldbeeren, stoffige Tannine, schokoladig im Kern, bleibt haften, ein Hauch von Karamell im Abgang, ein angenehmer Speisenwein mit sicherem Entwicklungspotenzial.

 
Jane Anson vom Decanter vergibt 96 Punkte:

The black fruits burrow downwards through the palate at first. keeping things pretty closed. everything holding its breath. before the fruit opens. There is the precision of Rauzan Ségla that is reminiscent of the 2016. less of the immediate voluptuous impact of 2018 but the density becomes extremely clear in the glass. A serious Rauzan. cassis and cedar. still with a rinse of iris flowers to give it the Margaux touch. 3.73pH. 50/50 1st and 2nd wine. A yield of 42l/ha.
Drinking Window 2028 - 2044

halbe Flasche 0.375 Liter
 
55,00 EUR
146,67 EUR pro l
Pavillon Rouge du Chateau Margaux 2016 Margaux Subskription
93+
95
92

92 Punkte vom Vinous-Team für den Pavillon Rouge du Chateau Margaux 2016 MargauxAntonio Galloni Januar 2019: 92

Margaux's 2016 Pavillon Rouge is a gorgeous. precise wine that will offer plenty of drinking pleasure right out of the gate. Bright red cherry fruit. sweet tobacco and dried herbs are all laced together in this finely-knit. inviting wine. Hints of blood orange and mint add an attractive upper register. In 2016. Pavillon Rouge stands out for its persistence and impeccable balance.
 
93+ Punkte vom Wine Advocate für den Pavillon Rouge du Chateau Margaux 2016 Margaux Lisa Perrotti Brown im November 2018:
 
Medium to deep garnet-purple colored. the 2016 Pavillon Rouge du Château Margaux (composed of 84% Cabernet Sauvignon. 13% Merlot and 3% Petit Verdot) bursts forth with exuberant Morello cherries. black raspberries and cassis scents accented by touches of menthol. dark chocolate and garrigue plus a waft of tree bark. The palate is medium-bodied. very elegant. vivacious and fresh with satiny tannins and a nice long finish.
 
95 Sucklingpunkte für den Pavillon Rouge du Chateau Margaux 2016 Margaux Verkostungsbericht vom 03. Februar 2019:

The blackcurrant and floral aromas with brick and hot stones are tantalizing. Flowers underneath it all. Medium to full body. firm and silky tannins with beautiful ripeness that highlights the palate. Second wine of Château Margaux. Try after 2024.
 






 
Nicht käuflich
S de Siran 2016 Margaux
 
Mit dem S de Siran 2016 aus der Appellation Margaux bieten wir Ihnen den Zweitwein des Chateau Siran an. Bei diesem Wein handelt es sich um eine Selektion der jüngeren Rebanlagen und eine Auswahl der Fässer. welche nicht in den Erstwein Einzug hielten. Dennoch bietet der S de Siran einen ganz typischen Ausdruck seines Terroirs und des Chateau Siran.

Die Cuvee für den S de Siran besteht aus 58% Cabernet Sauvignon und 42% Merlot.

 
89-90 Sucklingpunkte für den S de Siran 2016 MargauxVerkostungsbericht aus dem April 201 von James Suckling:

Tight and focused with bright fruit and stone and walnut character. Medium body and a silky finish. Polished second wine.


 
Nicht käuflich
Chateau Saint Pierre 2016 Saint Julien
94+
96
94
94+ Punkte vom Wine Advocate für den Chateau Saint Pierre 2016 Saint JulienLisa Perrotti Brown im November 2018:
Aged for 14 months in 50% new and 50% one-year-old French oak and blended of 73% Cabernet Sauvignon. 21% Merlot and 6% Cabernet Franc. the deep garnet-purple colored 2016 Saint-Pierre leaps from the glass with exuberant Black Forest cake. blackberry compote and cassis with hints of cigars. earth and violets with a waft of iron ore. Medium-bodied. the palate has a firm frame of grainy tannins with fantastic energy and depth. finishing on a lingering chocolaty note.
 
94 Punkte vom Vinous-Team für den Chateau Saint Pierre 2016 Saint JulienAntonio Galloni Januar 2019:
The 2016 Saint-Pierre (Saint-Julien) is a powerful. brooding Saint-Julien. Smoke. game. licorice. menthol and grilled herbs add to a feeling of gravitas and pure power. Huge on the palate. with tremendous depth and exceptional balance. Saint-Pierre is once again one of the Sleeper wines of the Left Bank. Don't miss it. Tasted two times.
 
96 Sucklingpunkte für den Chateau Saint Pierre 2016 Saint JulienJames Suckling Januar 2019:
This is fantastic. offering lots of fresh tobacco and blackcurrants and undertones of hazelnuts and chocolate. Full-bodied with firm and chewy tannins. yet ever so polished and refined. One of the most structured St. Pierre’s in years. A blend of 73 per cent cabernet sauvignon. 21 per cent merlot and six per cent cabernet franc. Try from 2024.
 
77,00 EUR
102,67 EUR pro l

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Chateau Marjosse 2020 Grand vin de Bordeaux
91-93
90-91
89-91
Guter Bordeaux darf auch charmant im Preis sein!

Den Chateau Marjosse 2020 Grand vin de Bordeaux verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Wein am 11.12.2022 wie folgt:
Lange ist es her, dass uns ein "kleiner" Bordeaux so sehr begeistert hat wie dieser 2020iger Chateau Marjosse. Schon in den Primeurproben stach dieser Wein mit einer sehr guten Leistung heraus. Jetzt,nachdem wir die ersten abgefüllten Flaschen im Laden haben, konnten wir unser Interesse nicht zügeln und haben direkt verkostet. Unglaublich kompakte Aromatik, viel dunkle Frucht, auch etwas kühl Würziges zeigt sich im Hintergrund. Klar ist bei diesem Wein der Merlot tonangebend, eben mit dieser fast schon verschwenderischen Frucht, durch einen guten Anteil an Cabernet Franc verfügt der Wein über Frische, Tannin und würzige Tiefe. Cabernet Franc, der heimliche Star am rechten Ufer des Bordeaux. Wenn sich dann auch noch einer der erfahrendsten und besten Winemaker verantwortlich zeigt, muss am Ende schon was gutes bei rauskommen. Aber "gut" wäre bei diesem Wein eine wirkliche Untertreibung. Bitte verpassen Sie diesen Wein nicht, denn was kann es Schöneres geben, als sorgenlos eine Flasche nach der anderen öffenn zu können ohne sich Sorgen um das Weinbudget machen zu müssen.
 
91-93 Punkte vom Wine Advocate für denChateau Marjosse 2020
Die Degustationsnotiz des Wine Advocate zum Chateau Marjosse 2020 Grand vin de Bordeaux :
Deep garnet-purple colored, the 2020 Marjosse comes barreling out of the glass with rambunctious scents of cassis, crushed blackberries and black plum preserves, followed by hints of dark chocolate, anise and tar, plus a fragrant waft of lavender. The medium-bodied palate is soft, juicy and wonderfully refreshing, delivering wonderful poise and expression with a fun burst of pure black fruit on the finish. Delicious!
 
89-91 Punkte vom Vinous-Team für den Chateau Marjosse 2020
Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Marjosse:
The 2020 Marjosse sports a nicely defined nose of blackberry, undergrowth and light mushroom-like aromas. The palate is medium-bodied with fine tannins, a crisp line of acidity and a precise, focused finish. There is pleasing salinity here, and it feels tender from start to finish. Promising.
 
10,95 EUR
14,60 EUR pro l
Tenuta Le Potazzine Brunello di Montalcino
96+
94
95
95
 
96+ Punkte vom Wine Advocate für denMonica Larner beschreibt den Tenuta Le Potazzine Brunello di Montalcino 2016 im November 2020 wie folgt:

Le Potazzine always delivers a smooth and silky style with extreme elegance and the lifted cool-climate fruit that you get from this high-altitude growing site. The 2016 Brunello di Montalcino is taut and firm with cherry fruit, dried raspberry, tilled earth, spice and blue flower. The wine sees an extended fermentation of 40 days and ages in botte grande for 42 months. This is a well-balanced wine that is slightly thinner, with one notch lower intensity in this vintage compared to past editions. You get a light, sharp and streamlined style. I prefer the 2015 vintage slightly to this wine, but I'm suggesting a longer drinking window here. This is an 18.000-bottle release that hits the market in January 2021.

 
95 Punkte vom Vinous-Team für denEric Guido bewertet den Tenuta Le Potazzine Brunello di Montalcino 2015 im Novemberr 2020 so:

The remarkably pretty 2016 Brunello di Montalcino shows a pure bouquet full of wild strawberries, woodland berries and herbs with a hint of crushed stone. It’s soft and enveloping, displaying fleshy red fruits, savory spice and salty minerals, while vibrant acids maintain wonderful freshness. It’s only at the very end that its youthful structure comes forward, grippy and classically drying, yet under an air of red licorice and inner rose. There’s a beautiful harmony to this vintage of Le Potazzine, which should provide a long and wide drinking window.

 
94 Sucklingpunkte für denUnd James Suckling notiert im November 2020:

This is a cooler style of Brunello with blueberries, black cherries, crushed stones and lavender. It’s full-bodied with firm, tight tannins. Yet, it opens at the end to pinpointed fruit and tannins. Give this time to soften. Try after 2024.

 
95 Punkte vom Wine Spectator für den"Score: 95" lässt der Wine Spectator im Juni 2021 vernehmen, und weiter:

Black cherry, black currant and plum flavors are front and center in this supple red, with accents of earth, iron, leather and tobacco chiming in as the tannins flex their muscles on the long finish. Everything is there, this just needs to integrate. Best from 2025 through 2048. 1.500 cases made, 500 cases imported.
 
69,95 EUR
93,27 EUR pro l
Le Marquis de Calon Segur 2019 Saint Estephe
90-92
94
94
92
94 Suckling Punkte für den Le Marquis de Calon Segur 2019 Saint EstepheJames Suckling über den Le Marquis de Calon Segur 2019 Saint Estephe:
17 Jan, 2022 – A chewy, structured red with blackberry, chocolate and some walnut and bark. It’s full-bodied and solid with lots of fruit and tannins. Second wine of Calon Segur. Needs five or six years to soften. Try after 2026.
 
94 Punkte vom Vinous-Team für den Le Marquis de Calon Segur 2019 Saint EstepheAntonio Galloni (Vinous) bewertet den Le Marquis de Calon Segur 2019 Saint Estephe:
The 2019 Le Marquis de Calon Ségur is a terrific second wine. Ample, bold and dramatic, the 2019 packs a huge punch. Black cherry, plum, new leather, graphite and incense build as this flamboyant, opulent Saint-Estèphe shows off its considerable allure. The 2019 is a big wine, but the 15.1% alcohol is not especially evident.
 
92 Punkte vom Vinous-Team für Le Marquis de Calon Segur 2019 Saint Estephe Und Neal Martin (Vinous) zum Le Marquis de Calon Segur 2019 Saint Estephe:
The 2019 Le Marquis de Calon, matured in 25% new oak, sports an almost identical bouquet to the one I found out of barrel, featuring intense blackberry, iodine and pressed iris petals, albeit with more composure. The palate is medium-bodied with a smooth, slightly lactic entry and fine acidity, maybe not quite as "crunchy" as I recall, yet still satisfyingly persistent.
 
92 Punkte vom Falstaff für den Le Marquis de Calon Segur 2019 Saint EstepheDer Le Marquis de Calon Segur 2019 Saint Estephe am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, breitere Randaufhellung. Nuancen von reifen Pflaumen, schwarze Herzkirschen, zart nach Edelholz, Nougat und kandierten Orangenzesten, ein Hauch von Lakritze. Saftig, elegant, angenehme Süße, reife Tannine, gute Frische, bereits entwickelt und antrinkbar, würziger Nachhall.
 
29,95 EUR
39,93 EUR pro l
Chateau du Retout 2019 Haut Medoc
90
17,5
 
90 Sucklingpunkte für den Chateau du Retout 2019 Haut MedocVerkost am 28.09.2022 James Suckling

This is a pretty red with currants, walnuts and lightly toasted oak. Medium body, fine tannins and a fresh finish. 70% cabernet sauvignon, 24% merlot and 6% petit verdot. Drink after 2023.
 
17.5 Punkte vom Weinwisser für den Chateau du Retout 2019 Haut MedocVerkostet von WItzgall und Lauria am 05.04.2020  

70% Cabernet Sauvignon, 24% Merlot, 6% Petit Verdot, 12 Monate im Barrique. Sattes Purpur mit rubinrotem Rand. Betörendes Bouquet mit einem Strauss Veilchen, reifen Heidelbeeren und würzigem Cassis, dahinter Holundergelee und Szechuan- Pfeffer. Am mittleren Gaumen mit cremiger Textur und abgerundeten reifen Tanninen, pflaumige Extraktsüsse. Im aromatischen Finale mit schwarzbeerigen Konturen und hellem Tabak. Toller Best Buy aus dem Haut-Médoc!
statt 16,95 EUR
Jetzt 15,50 EUR
20,67 EUR pro l