Chateau Rauzan Segla 2017 Margaux
Chateau Rauzan Segla 2017 Margaux

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Chateau Rauzan Segla 2017 Margaux

Art.Nr.:
20170217
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Margaux
Rebsorte(n):
62% Cabernet Sauvignon | 36% Merlot | 2% Petit Verdot
Parker Punkte:
94-96
James Suckling:
94
Vinous:
94
Bodenformation:
Tiefgründiger Garonne-Kies
Qualitätsstufe:
2eme Grand Cru Classe | Margaux AOC
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
15-20
dekantieren / karaffieren:
ja 2 Stunden vor dem Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Super Second | ein Home Run jagt den Nächsten
Alkoholgehalt in Vol.%:
13.00
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Chateau Rauzan Segla. Rue Alexis-Millardet. 33460 Margaux. Frankreich
76,95 EUR
102,60 EUR pro l

102,60 EUR pro l

inkl. 19% MwSt. zzgl. Versand

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Chateau Durfort Vivens 2016 Margaux
95-96
 BIO 
Den verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Wein wie folgt:
Eine Sensation in Flaschen - Eine grosse Überraschung bei unserer Verkostung am 07.11.2018 in Zürich im Dolder Grand auf der UGCB Verkostung des Jahrgangs 2016. Chateau Durfort Vivens 2016 Margaux, mann könnte es mit der Liebe auf den ersten Schluck beschreiben. Die bis dato höchste Intensität des Cabernet in diesem Wein, 94% purer Cabernet und deren wolllüstige Cassisfrucht die einem geradeaus ins Gesicht springt. Dann im Mund fängt der Wein an zu rocken, er ist wild und ungestüm und dennoch hat er eine so tolle Balance, man ist schier sprachlos. Wie geht das in so einem Wein. Der 2016er wird mir immer im Gedächtnis bleiben. Was danach folgte ist eine Elexiervariante mit dem 2018er. Diese Miniproduktion und dann gefolgt von gleich drei Traumjahren (2019,2020 UND 2021!) für diesen Wein, jeder Jahrgang einfach auf seine ganz spezielle Art und Weise eigenständig.

Bitte kaufen Sie sich einmal eine Flasche von diesen Weinen die hier auf Durfort Vivens produziert werden, Sie werden es nicht bereuen.
 
James Su95-96 Punkte Suckling für den Chateau Durfort Vivens 2016 Margauxckling bewertet den Chateau Durfort Vivens 2016 am 04. April 2016:
This is really superb with beautiful density and ripe tannin texture. Full body and a round and polished texture. Rich and impressive but all in class. Made from biodynamic grapes. Almost all cabernet sauvignon.
 
79,95 EUR
106,60 EUR pro l
Chateau Siran 2016 Margaux
90
96
93
 

96 Sucklingpunkte für den Chateau Siran 2016 MargauxJames Suckling Januar 2019:

Very attractive. plush and rich red and dark-fruit aromas with beautifully integrated oak and youthful. spicy complexity. The palate has lush. seamless and velvety tannins that are elegant yet powerful and deliver a silky build of ripe dark-berry flavors into a long. seamless finish. Greatest Siran ever! Try from 2023.
 

90 Punkte vom Wine Advocate für den Chateau Siran 2016 MargauxLisa Perrotti Brown im November 2018:

The 2016 Siran has a deep garnet-purple color and nose of cassis and chocolate-covered cherries with wafts of black soil. licorice and violets. The medium-bodied palate is lively with grainy tannins and a good fruit core.
 

93 Punkte vom Vinous-Team für den Chateau Siran 2016 MargauxVerkostungsbericht aus Januar 2019:

The 2016 Siran has a backward bouquet. quite delineated and broody at first. then opening gradually to reveal blackberry. cedar and graphite scents - almost Pauillac-like in style. The palate is medium-bodied with supple tannin. very good concentration and purity. and fresh. brine-tinged black fruit toward the sensual finish. Bon vin.
 
Nicht käuflich
Chateau Malescot Staint Exupery 2016 Margaux
95
97
95
97 Sucklingpunkte für den Chateau Malescot Saint Exupery 2016 MargauxVerkostungsbericht vom 03. Februar 2019:

A stunning red with currants. blackberries. roses and violets. Medium to full body. ultra-fine tannins and polish and finesse to the powerful tannins. A real stunner. Better than 2015. Take a serious look at it. beginning 2024.
 
95 Punkte vom Vinous-Team für den Chateau Malescot Saint Exupery 2016 MargauxAntonio Galloni Januar 2019:
The 2016 Malescot Saint Exupéry is fabulous. Powerful and explosive on the palate. the 2016 offers serious intensity. but it also appears to be holding back quite a bit of its potential. Moreover. what impresses me most is that in 2016. intensity is delivered more with finesse than with the brutish power that is such a signature of Malescot. Deep and resonant. but also remarkably polished. the 2016 Malescot is a winner. Hints of iron. smoke. cedar. tobacco and scorched earth add nuance. but it is the wine's sense of poise that is most remarkable. I loved it. Tasted three times.
 
95 Puntke vom Wine Advocate für den Chateau Malescot Saint Exupery 2016 MargauxLisa Perrotti Brown im November 2018:
Medium to deep garnet-purple colored. the 2016 Malescot St. Exupery sings of cassis. fragrant earth. tobacco and lilacs with a compelling waft of mocha. Medium to full-bodied and strutting loads of expressive fruit layers at this youthful stage. it's framed by ripe. grainy tannins and oodles of freshness. finishing with great length and depth.
 
79,95 EUR
106,60 EUR pro l
Chateau Rauzan Segla 2016 Margaux je Flasche 118.00€
97+
98
97+
97+ Punkt vom Vinous-Team für den Chateau Rauzan Segla 2016 MargauxAntonio Galloni Januar 2019:
The 2016 Rauzan-Ségla is simply stunning. Ample and generous in the glass. the 2016 is a positively stellar wine that will leave readers weak at the knees. The flavors and textures are generous as this sublime Margaux shows off its alluring personality. Sweet red cherry. plum. pomegranate. blood orange. spice and rose petal are some of the many notes that run through this absolutely exquisite wine. The 2016 is just as impressive from bottle as it was from barrel. maybe even more! Tasted three times.
 
97+ Punkte vom Wine Advocate für den Chateau Rauzan Segla 2016 MargauxLisa Perrotti Brown im November 2018:
The 2016 Rauzan-Ségla is blended of 68% Cabernet Sauvignon. 30% Merlot and 2% Petit Verdot aged in 60% new and 40% one-year-old barrels for 18 months. Medium to deep garnet-purple colored. it sings of lifted red and black cherries. black raspberries and cassis with a rose hip tea and lilacs undercurrent plus sparks of tobacco. pencil shavings and tilled earth. The palate is medium-bodied. elegant and mineral laced with firm. fine-grained tannins and beautiful freshness. finishing with great length and depth.
 
97 Punkte vom Vinous-Team für den Rauzan Segla 2016 MargauxVinous / Neal Martin Januar 2019:
The 2016 Rauzan-Ségla has an intense bouquet. one of the most perfumed that I encountered during my round of tastings. Violets infuse the ebullient black fruit. and traces of pencil lead emerge with time. The palate is medium-bodied. very pure and supple. displaying wonderful balance and a satiny texture that belongs in a lingerie shop. This is an utterly seductive Margaux. one of the finest in recent years as this estate continues its upsurge in quality. Few 2016s will dole out such inhibited pleasure.
 
98 Sucklingpunkte für den Chateau Rauzan Segla 2016 MargauxJames Suckling Januar 2019:
The aromas of blackcurrants. sweet tobacco and sandalwood are tantalizing. Then it turns to subtle. dried fruit. Full-bodied with dense and powerful tannins. yet ending with finesse and vertical nature. Very deep. Power with finesse. Try after 2025.
 
124,00 EUR
165,33 EUR pro l

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Chateau Malescot Saint Exupery 2018 Margaux Subskription
95
97
18
95
95
95
97 Sucklingpunkte für den Chateau Malescot Saint Exupery 2018 MargauxJames Suckling bewertet den Chateau Malescot Saint Exupery 2018 Margaux wie folgt:
A seductive Margaux with an intense nose of black fruit and red plums. Some herb and wood notes, too. It’s full-bodied with pretty, pure-berry flavors with some crushed stones and cement. The texture is silky and fine-grained and the tannins melt into the wine. Precise, flavorful finish with length. Try after 2024.
 
95 Punkte vom Wine Spectator für den Chateau Malescot Saint Exupery 2018 MargauxJames Mothels bewertet den Chateau Malescot Saint Exupery 2018 Margaux wie folgt:
Lovely, with gently mulled plum, blackberry and black currant fruit sailing through atop a velvety structure while mouthwatering bay, black tea and iron notes flow underneath. Seductive, detailed finish lets a sanguine note echo longest. Gorgeous wine. Cabernet Sauvignon, Merlot and Cabernet Franc. Best from 2023 through 2036. 9,183 cases made. –JM
 
95 Puntke vom Wine Advocate für den Chateau Malescot Saint Exupery 2018 MargauxLisa Perrotti Brown bewertet den Chateau Malescot Saint Exupery 2018 Margaux wie folgt:
The medium to deep garnet-purple colored 2018 Malescot St. Exupery leaps from the glass with expressive scents of baked blackberries, Morello cherries and boysenberries with hints of blackcurrant cordial, dark chocolate, licorice and tilled soil. The medium to full-bodied palate has impressive intensity without heaviness, delivering mouth-coating black fruits and a firm, grainy texture, finishing with a refreshing earthy lift.
 
95 Punkte vom Vinous-Team für den Chateau Malescot Saint Exupery 2018 MargauxAntonio Galloni bewertet den Chateau Malescot Saint Exupery 2018 Margaux wie folgt:
The 2018 Malescot Saint Exupéry is every bit as compelling as it was from barrel. Powerful and incisive, the 2018 is a driving, potent Margaux that dazzles from the first taste. Iron, smoke, new leather, licorice, pressed rose petal and cedar all open in the glass, conveying tremendous nuance and a ton of character.
 
69,00 EUR
92,00 EUR pro l
Chateau La Lagune Haut Medoc 2019
94
95
94
93
 BIO 
94 Punkte vom Wine Advocate für den Chateau La Lagune Haut Medoc 2019Für den Wine Advocate bewertet William Kelley den Chateau La Lagune Haut Medoc 2019:

Wafting from the glass with aromas of cherries, wild berries and cassis mingled with hints of dark chocolate, pencil shavings and violets, the 2019 La Lagune is medium to full-bodied, broad and sensual, its ample core of fruit framed by polished tannins and succulent acids. In its elegant, generous style, it's reminiscent of a modern-day version of the brilliant 1990.
 
95 Suckling Punkte für den Chateau La Lagune Haut Medoc 2019James Suckling über den Chateau La Lagune Haut Medoc 2019:

6 Dec, 2021 – Plenty of chocolate, tobacco and blackcurrant character on the nose. It’s full-bodied with chewy tannins that are polished and present. Long and intense. This is rather tight and mouth-puckering. Give it time to soften. Very structured. From organically grown grapes. Better after 2025.
 
94 Punkte vom Vinous-Team für den Chateau La Lagune Haut Medoc 2019Und Neal Martin (Vinous) zum Chateau La Lagune Haut Medoc 2019:

The 2019 La Lagune is focused yet nuanced and complex on the nose of blackberry, raspberry, wet clay and light tobacco scents. The medium-bodied palate features fine-grained tannins, good structure and a noticeable marine influence that defines the impressively persistent finish. Everything is in place for one of the best La Lagune releases in recent years.
 
93 Punkte vom Falstaff für den Chateau La Lagune Haut Medoc 2019Der Chateau La Lagune Haut Medoc 2019 am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, violette Reflexe, breitere Randaufhellung. Zart nach Cassis und Limettenzesten, feine Kräuterwürze, ein Hauch von roten Johannisbeeren, ein Hauch von Edelholz. Mittlerer Körper, rote Kirschen, integrierte Tannine, dezente Süße, etwas Vanille im Abgang, mineralisch und anhaftend, ein Speisenbegleiter mit Entwicklungspotenzial.
 
48,90 EUR
65,20 EUR pro l
Chateau Poesia 2018 Saint Emilion Grand Cru
94
95
93-96
94 Punkte vom Wine Advocate für den Chateau Poesia 2018 Saint Emilion Grand CruDen Chateau Poesia 2018 Saint Emilion Grand Cru beschreibt William Kelley wie folgt:
Composed of 70% Merlot and 30% Cabernet Franc, the 2018 Poesia has a medium to deep garnet-purple color, exploding from the glass with bombastic notes of chocolate-covered cherries, mulberries and blueberry pie, plus hints of pencil shavings, kirsch, garrigue and Chinese five spice. The medium to full-bodied palate is beautifully balanced, featuring bags of bright, perfumed black fruit and cheery red berry sparks, supported by plush tannins, finishing long and mineral laced.
 
95 Sucklingpunkte für den Chateau Poesia 2018 Saint Emilion Grand CruDen Chateau Poesia 2018 Saint Emilion Grand Cru beschreibt James Suckling wie folgt:
Very pretty blue fruit and black cherries, as well as chalk and stone. Medium to full body with fine, polished tannins and a long finish. Compact, fine texture. Drink in 2025 and onwards.
 
93-96 Punkte vom Wine Spectator für den Chateau Poesia 2018 Saint Emilion Grand CruJames Mothels bewertet den Chateau Poesia 2018 Saint Emilion Grand Cru wie folgt:
Vibrant. featuring racy raspberry and cassis notes. flecked with violet and mineral accents. Long and very pure. Don't sleep on this one.
 
Das Weingut gehört mit zum Portfolio um Helen Garcia. auf Chateau Poesia sind die Reben im Schnitt 35 Jahre alt und stehen auf dem Kalksteinplateau von Saint Emilion. DIe Cuvee besteht in der Regel zu 70 Prozent Merlot und 30 Prozent Cabernet Franc. Gerade der Cabernet Franc ist im Jahrgang 2018 der Schlüssel zum grandiosen Erfolg. Der Ausbau erfolgt zu 80 Prozent im neuen Holz. EIne kleine Produktion von 15.000 Flaschenentspricht in etwa dem jahrlichen Durchnitt. Die Rebfläche von Chateau Poesia erstreckt sich über etwa 10 Hektar Saint Emilion Grand Cru Classe Weinberge. Das Schwesterweingut Barde Haut st wie erwähnt unter der selben Leitung (Helen Garcia).

 
36,50 EUR
48,67 EUR pro l
Chateau La Vieille Cure 2019 Fronsac
93
92
92
92
93
93 Suckling Punkte für den Chateau La Vieille Cure 2019 FronsacJames Suckling über den Chateau La Vieille Cure 2019 Fronsac:
11 Jan, 2022 – Vibrant nose of wild raspberries, brambleberries, lemon zest, thyme and sandalwood. It’s medium-to full-bodied with firm, tight-grained tannins and bright acidity. Vibrant and fragrant. Firm yet elegant finish. Drink after 2024.
 
92 Punkte vom Vinous-Team für den Chateau La Vieille Cure 2019 FronsacNeal Martin (vinous) zum Chateau La Vieille Cure 2019 Fronsac:
The 2019 La Vieille Cure has a well-defined bouquet of lively blackberry, raspberry preserve and cedar aromas, very focused and displaying beautifully integrated oak. The palate is medium-bodied and sapid, with fine-grained tannins, and maybe a little lactic toward the finish, which reveals a smear of dark chocolate and fans out nicely on the aftertaste. An excellent Fronsac.
 
93 Punkte von Jeb Dunnuck für den Chateau La Vieille Cure 2019 FronsacJeb Dunnuck im April 2022:
A year-in, year-out best value, the 2019 Château La Vieille Cure is another winner from this château that does everything right. Revealing a deep ruby/purple hue as well as great aromatics of black cherries, tobacco leaf, spicy oak, and loamy earth, it's medium to full-bodied, perfectly balanced, has silky tannins, and a great finish. It's just an impeccably made, satisfying, classic Right Bank beauty to drink over the coming 10-12 years. Bravo!
 
92 Punkte vom Wine Spectator für den Chateau La Vieille Cure 2019 FronsacFür den Wine Spectator verköstigte James Molesworth den Chateau La Vieille Cure 2019 Fronsac:
Stylish, with crushed plum and lightly warmed cassis flavors infused gently with dark earth and tobacco accents, followed in the end by a hint of cast iron. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2023 through 2032. 5,180 cases made, 500 cases imported.
 
92 Punkte vom Falstaff für den Chateau La Vieille Cure 2019 FronsacDer Chateau La Vieille Cure 2019 Fronsac am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, opaker Kern, violette Reflexe, zarte Ockerrandaufhellung. Tabakig unterlegte schwarze Waldbeeren, reife Kirschen, ein Hauch von Edelholz, würzige Aromatik. Kraftvoll, engmaschig, saftige Pflaumenfrucht, integrierte Tannine, dunkle Schokolade, mineralisch und anhaftend, braucht noch Zeit, sicheres Reifepotenzial.



 
25,50 EUR
34,00 EUR pro l
Chateau Troplong Mondot 2017 Saint Emilion
95-97
96
98+
95
96 Sucklingpunkte für den Chateau Troplong Mondot 2017 Saint Emilion James Suckling bewertet den Chateau Troplong Mondot 2017 Saint Emilion im Dezember 2019:
Very perfumed and subtle with crushed currants. smoke and blackberries. Medium to full body. Compressed. round tannins and a flavorful finish. Shows focus and finesse with serious structure for the vintage. It grows slowly on the palate. Really beautiful. Drink after 2022.
 
98+ Punkt vom Vinous-Team für den Chateau Troplong Mondot 2017 Saint EmilionAntonio Galloni im März 2020:
The 2017 Troplong Mondot is stunning. just as it was en primeur. Rich and ample. yet endowed with striking energy as well. the 2017 is the first vintage made by new CEO Aymeric de Gironde and consulting winemaker Thomas Duclos. The 2017 takes hold of all the senses and never lets up. All of the power that is typical of this site is evident. it seems to come so naturally. and yet picking earlier and then using a lighter hand in the cellar yielded a Troplong of uncommon energy and vibrancy. The 2017 has been nothing short of thrilling on the four occasions I have tasted it from bottle so far. What a wine!
 
95 Punkte vergibt Jeb Dunnuck für den Chateau Troplong Mondot 2017 Saint Emilion Den Chateau Troplong Mondot 2017 Saint Emilion beschreibtJeb Dunnuck wie folgt:
The 2017 Chateau Troplong Mondot continues in the new style of this estate and is based on 85% Merlot, 13% Cabernet Sauvignon, and 2% Cabernet Franc from healthy yields of 48 hectoliters per hectare. Its deep ruby/purple hue is followed by a stunning perfume of creme de cassis, black raspberries, white chocolate, crushed flowers, and a terrific sense of minerality. Flawlessly balanced, medium to full-bodied, and nicely concentrated, it shows the more elegant, classical style of the vintage beautifully. It has the texture and balance to drink brilliantly today yet will benefit from 4-6 years of bottle age and keep for two decades or more.

 
99,90 EUR
133,20 EUR pro l
Alter Ego de Palmer 2020 Margaux
93
96
94
93
94
 BIO 
93 Punkte vom Wine Advocate für den Alter Ego de Chateau Palmer 2020 MargauxDen Alter Ego de Chateau Palmer 2020 Margaux beschreibt William Kelley wie folgt:
The 2020 Alter Ego de Palmer has turned out beautifully, bursting with aromas of violets and rose petals mingled with notions of sweet dark berries and baking chocolate. Medium to full-bodied, fleshy and seamless, it's vibrant and perfumed, with a bright core of fruit, powdery tannins and a long, expansive finish. It's a blend of 50% Cabernet Sauvignon, 46% Merlot and 4% Petit Verdot.
 
96 Sucklingpunkte für den Alter Ego de Chateau Palmer 2020 Margaux
Den Alter Ego de Chateau Palmer 2020 Margaux beschreibt James Suckling wie folgt:
Gorgeous perfumes of plums, berries, light chocolate and walnut follow through to a medium body, fine tannins and crunchy finish. Bright and fresh. Precise tannins. Drinkable but better after 2027.
 
94 Punkte von Jeb Dunnuck für den Alter Ego de Chateau Palmer 2020 Margaux Den Alter Ego de Chateau Palmer 2020 Margaux beschreibt Jeb Dunnuck wie folgt:
Palmer's second wine, the 2020 Alter Ego, is a beauty. Based on 56% Merlot, 40% Cabernet Sauvignon, and the rest Petit Verdot, this ripe, sexy Margaux offers up a dense purple hue, impressive notes of ripe black cherry and currant fruits, full-bodied richness, and a layered, sweetly fruited, textured, already impossible to resist style. Given its density, structure, and length, you would certainly be excused for mistaking this for the Grand Vin. Give bottles 2-4 years and enjoy over the following two decades.
 
93 Punkte vom Falstaff für den Alter Ego de Chateau Palmer 2020 Margaux Den Alter Ego de Chateau Palmer 2020 Margaux beschreibt Fallstaff wie folgt:
Dunkles, leuchtendes Rubingranat, violette Reflexe, dezente Randaufhellung. Reife rote Herzkirschen, Waldbeeren, frische Orangenzesten, zarte florale Nuancen. Saftig, frisch, elegant und trinkanimierend, rotbeerige Textur, feine Tannine, mineralisch-salzig im Abgang, angenehme Kirschfrucht im Abgang, ein lebendiger Speisenbegleiter. 
 
82,50 EUR
110,00 EUR pro l
Chateau Caronne Sainte Gemme
92
92 Sucklingpunkte für denDer Chateau Caronne Sainte Gemme 2020 verkostet von James Suckling 14.05.2023

Blackcurrants, blueberries, rosemary, chocolate and walnuts on the nose. Medium- to full-bodied with chewy tannins. Spice notes come through. Excellent weight and depth, with a lengthy finish, too. 61% cabernet sauvignon, 34% merlot and 5% petit verdot. Drink from 2025.

 
17,50 EUR
23,33 EUR pro l
Chateau Chante Alouette 2020 Saint Emilion Grand Cru
92-94+
90-91
90-91 Sucklingpunkte für den Chateau Chante Alouette 2020 Saint Emilion Grand CruJames Suckling über den Chateau Jean Faure 2019 Saint Emilion:

A firm, savory young Bordeaux with tobacco, redcurrant and crushed-stone character, as well as some bark. It’s medium-bodied with solid tannins and a flavorful finish. Needs time to soften. Better in 2024.
 
92-94+ Punkte vom Wine Advocate für den Chateau Chante Alouette 2020 Saint Emilion Grand CruLisa Perrotti Brown im Juni 2021:

Deep garnet-purple colored, the 2020 Chante Alouette bursts from the glass with notes of wild blueberries, chocolate-covered cherries and baked plums, plus touches of garrigue, licorice and violets. The medium-bodied palate reveals a beautifully elegant, graceful style, featuring loads of fragrant black and blue fruit layers with a satiny texture and just enough freshness, finishing long and fragrant. Simply gorgeous!

 
17,95 EUR
23,93 EUR pro l