Startseite » Virginie de Valandraud 2020 Saint Emilion

Virginie de Valandraud 2020 Saint Emilion

Weitere Weine
des Herstellers

Virginie de Valandraud 2020 Saint Emilion

Art.Nr.:: 2020007656
GTIN/EAN:
Lieferzeit:: SUB-Auslieferung in Folgejahren (Ausland abweichend)
Lagerbestand:: Stück
Verkauf / Lieferung:: Auslieferung ab März 2023 bis September / Oktober 2023
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Saint Emilion Grand Cru
Rebsorte(n):: Merlot | Cabernet Franc | Cabernet Sauvignon
James Suckling:: 93-94
Vinous:: 91-94
Falstaff:: .
Bodenformation:: Kalkstein mit einer Lehmauflage
Qualitätsstufe:: Grand Cru Classe | Saint Emilion AOC
Ausbau::: 18-24 Monate im ausschließlich neuen Barrique gereift
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 8 – 10 Jahre
dekantieren / karaffieren:: ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Zweitwein eines Klassikers
Alkoholgehalt in Vol.%:: steht noch nicht fest
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:: Thunevin SAS Chateau Valandraud 33330 Saint-Emilion-FRANCE

0,00 EUR

Auf den Merkzettel

Beschreibung

Wir haben die 2020er Kampagne nun geschlossen.
Für das entgegengebrachte Interesse möchten wir uns bedanken.
Wir bieten in den nächsten Wochen den 2019er Jahrgang in der Arrivage an.

93-94 Suckling-Punkte für den Chateau Valandraud 2020

James Suckling schreibt zum Virginie de Valandraud 2020 Saint Emilion Folgendes:

Beautiful depth of fruit here with blackberry, chocolate and walnut flavors. The tannins are nicely folded into the wine. Lots of intensity. Rather fine texture.

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Valandraud:

The 2020 Virginie de Valandraud has a well-defined and quite complex bouquet of blackberry, briar, mint and light cedar scents. The palate is medium-bodied with dark chocolate and mint on the entry and grainy in texture, displaying a fine bead of acidity, and leading to an almost Left Bank–inspired finish that feels long and tender. Very fine.

Fassmusterbewertung

Nach Erscheinen der Flaschenbewertungen finden Sie hier die Fassmusterbewertungen

Dieses Produkt ist z.B. kompatibel zu:

Chateau Grand Corbin Despagne 2020 Saint Emilion

BIO

Den Chateau Grand Corbin Despagne 2020 Saint Emilion beschreibt William Kelley wie folgt:
A strong effort, the 2020 Grand Corbin-Despagne wafts from the glass with aromas of sweet blackberries, plums, bay leaf and spices. Medium to full-bodied, fleshy and layered, it's seamless and enveloping, its vibrant core of fruit underpinned by melting tannins. This improving estate is situated on sandy soils over blue clay just across the border from Pomerol.

Den Chateau Grand Corbin Despagne 2020 Saint Emilion beschreibt James Suckling wie folgt:
James Suckling A St.-Emilion with a solid core of fruit, fresh herbs, walnuts and hazelnuts. Medium to full body with layers of tannins and a juicy finish. Chewy at the end. 75% merlot, 24% cabernet franc and 1% cabernet sauvignon. From organically grown grapes. Give this three to four years to soften and come together.

94 Punkte von Jeb Dunnuck für den Chateau Grand Corbin Despagne 2020 Saint Emilion

Den Chateau Grand Corbin Despagne 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt:
94 Jeb Dunnuck Deep ruby/purple-hued, the 2020 Château Grand Corbin-Despagne offers up a perfumed, exotic bouquet of red, blue, and black fruits as well as spicy oak, flowery incense, and sandalwood. Beautifully complex, medium to full-bodied, layered, and elegant on the palate, it has the vintage's concentration and power while staying light on its feet and graceful. It's another brilliant 2020 that will benefit from just short-term bottle age and keep for over two decades.

Die Bewertung für den Chateau Grand Corbin Despagne 2020 Saint Emilionvom Wine Cellar Insider lautet wie folgt.

Den Chateau Grand Corbin Despagne 2020 Saint Emilion beschreibt Jeff Leve wie folgt:
94 Punkte
The Wine Cella Insider Flowers, licorice, cherries, plums, spice, bay leaves and sage create the complex aromatics. The wine is medium-bodied, silky and fresh. There is a gorgeous vibrancy and purity in the sweet, ripe, red fruits that linger, long after the wine has left your glass. Produced from blending 75% Merlot, 24% Cabernet Franc and 1% Cabernet Sauvignon, this finesse styled wine is clearly one of the best vintages of Chateau Grand Corbin-Despagne ever produced. Drink from 2024-2045. 94 James Suckling A St.-Emilion with a solid core of fruit, fresh herbs, walnuts and hazelnuts. Medium to full body with layers of tannins and a juicy finish. Chewy at the end. 75% merlot, 24% cabernet franc and 1% cabernet sauvignon. From organically grown grapes. Give this three to four years to soften and come together.

35,90 EUR
47,87 EUR pro l

Chateau Sansonnet 2020 Saint Emilion

James Suckling schreibt zum Chateau Sansonnet 2020 Saint Emilion Folgendes:
Notes of ripe blackberries and blueberries with black licorice, tree bark, chocolate and moist earth. Medium- to full-bodied and dense. It has layers of ultra-fine tannins wrapping up the deep core of dark fruit. Structured and velvety with a long finish. Try after 2026.

Den Chateau Sansonnet 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt:
Another head-turning vintage from this château, the 2020 Château Sansonnet is based on 95% Merlot, 3% Cabernet Sauvignon, and the rest Cabernet Franc, from yields of 36 hectoliters per hectare, that was raised in 80% new barrels. Possessing incredible purity in its black raspberry and cassis fruit as well as notes of white flowers, camphor, and spicy oak, it hits the palate with medium to full-bodied richness, polished, ultra-fine tannins, flawless balance, and a great, great finish. This estate, under the guidance of Marie and Christophe Lefévère, has had a shocking string of truly incredible vintages, and given that these continue to be undervalued in the market, it's the wine lovers and wine drinkers out there who benefit. If you get a chance, don't miss this beauty.

94 Punkte vom Falstaff für den

Den Chateau Sansonnet 2020 Saint Emilion beschreibt Fallstaff wie folgt:
Tiefdunkles Rubingranat, violette Reflexe, opaker Kern, zarte Randaufhellung. Edelholz, schwarze Waldbeeren, Lakritze, feine florale Nuancen, kandierte Orangenzesten, etwas Dörrfeigen. Komplex, rote Kirschen, feine Fruchtsüße, runde, samtige Tannine, sehr gute Frische, versteckt am Gaumen seine Muskeln sehr gekonnt, mineralisch und lange anhaftend, sicheres Zukunftspotenzial, braucht noch etwas Zeit.

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Sansonnet:
"einer der besten Weine in jüngster Vergangenheit" so urteilt Antonio Galloni und wertet ihn sogar einen Punkt höher als noch das Fassmuster (93-95).

42,95 EUR
57,27 EUR pro l

Chateau Clos Fourtet 2020 Saint Emilion

Den Chateau Clos Fourtet 2020 Saint Emilion beschreibt William Kelley wie folgt:
The 2020 Clos Fourtet offers up aromas of dark berries, plum preserves and pencil shavings framed by nicely integrated new oak. It is medium to full-bodied, with a rich core of ripe fruit that's framed by powdery, youthfully firm tannins that assert themselves on the finish. This limestone site always delivers low pHs, so the wine remains fresh and vibrant, even if its fruit flavors are marked by the warmth and sunshine of the vintage.

James Suckling beschreibt ihn im Januar 2023 wie folgt:
Subtle aromas of orange peel, sweet tobacco and currants follow through to a medium body, fine tannin texture and a fresh finish. Extremely tight now, but persistent at the finish. Classy. Best of the triology. Drink after 2027.

97 Punkte von Jeb Dunnuck für den Chateau Clos Fourtet 2020 Saint Emilion

Den Chateau Clos Fourtet 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt:
Much more closed and backward now from bottle, the 2020 Château Clos Fourtet is nevertheless a brilliant Saint-Emilion that ranks with the crème de la crème of the vintage. A blend of 90% Merlot, 7% Cabernet Sauvignon, and the rest Cabernet Franc, its deep purple hue is followed by an incredibly pure, classic Saint-Emilion bouquet of darker cherry and cassis-like fruit as well as chalky minerality, lead pencil shavings, and white flowers. Concentrated, full-bodied, and flawlessly balanced, it has perfectly integrated oak, an incredible sense of minerality, good acidity, and a great finish. It's going to need a solid decade of bottle age but will evolve for 30-40+ years in cold cellars. The Château deserves far more attention in the market today as they’re consistently producing some of the greatest wines in a vintage.

94 Punkte vom Wine Spectator für den Chateau Clos Fourtet 2020 Saint Emilion

James Molsworth beschreibt ihn im Januar 2023 wie folgt:
Nicely rendered, this manages to belie the vintage's heat, with a focused and streamlined core of dark currant and blackberry fruit studded with licorice snap, violet, alder and tobacco notes along the way. Merlot, Cabernet Sauvignon and Cabernet Franc. Best from 2028 through 2040. 3,500 cases made, 500 cases imported. –JM

Nicht käuflich

Chateau Clos Saint Martin 2020 Saint Emilion

Den Chateau Clos Saint Martin 2020 Saint Emilion beschreibt William Kelley wie folgt:
The 2020 Clos St. Martin is a rich, modern Saint-Émilion, offering up aromas of ripe blackberries, cherries, plum liqueur and creamy new oak, followed by a full-bodied, broad, muscular palate with a jammy core of baked fruit flavors and plenty of structuring oak tannins. Readers more tolerant of over-ripeness will appreciate it more than me.

91-93 Punkte vom Vinous-Team für den Chateau Clos Saint Martin 2020

Das meint die Vinous-Mannschaft um Antonio Galloni zum Chateau Clos Saint Martin:
The 2020 Clos Saint-Martin has an extravagant, decadent bouquet of blueberry, crème de cassis, wild hawthorn and hints of raisin, although I don’t find it overripe, just a little ostentatious. The palate is marked by succulent tannins that frame the precocious black cherry and wild strawberry fruit, and blessed with a disarming satiny texture and impressive precision toward the finish. Certainly one of the most hedonistic offerings in 2020, though it just about manages to pull it off. Tasted twice with consistent notes.

Vom Falstaff-Magazin mit 92-94 Punkten bewertet
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Zart floral unterlegte schwarze Waldbeerfrucht, ein Hauch von Lakritze, dezente Edel- holzwürze, etwas Kardamom. Saftig, reife Kirschen, Nuancen von Pflaumen, reife Tannine, die gut integriert sind, salziger Touch, etwas Nougat, ein stoffiger Speisen- begleiter mit sicherem Potenzial.

84,50 EUR
112,67 EUR pro l

Figeac Vertikale 2018-2019-2020

Dieser besondere Vertikale besteht aus 3 Jahrgängen mit je einer 0,75L Flasche des Chateau Figeac aus den angegebenen Jahrgängen.
Weitere Infos zu den Weinen finden Sie in den Links zu den Weinen.

Chateau Figeac 2018 - hier -->

James Suckling 97 Punkte / Jeb Dunnuck 98 Punkte / Falstaff 98 Punkte / Vinous 98 Punkte / Robert Parker 97+ Punkte

Chateau Figeac 2019 - hier -->

James Suckling 98 Punkte / Jeb Dunnuck 98 Punkte / Vinous 99 Punkte / Robert Parker 97 Punktem / Falstaff 100 Punkte

Chateau Figeac 2020 - hier -->

James Suckling 100 Punkte / Robert Parker 100 Punkte / Jeb dunnuck 98+ Punkte

statt 998,00 EUR
Jetzt 699,00 EUR
310,67 EUR pro l

Chateau Les Gravieres 2020 Saint Emilion

Den Chateau Les Gravieres 2020 Saint Emilion beschreibt James Suckling wie folgt:
Notes of ripe plums and blackberries with licorice, dried orange peel and roselle flowers. Some cedar, too. Medium- to full-bodied with chewy tannins and an array of crunchy blueberries and dried herbs on the mid-palate. Flavorful and juicy yet slightly tight. Try after 2024.

92 Punkte von Jeb Dunnuck für den Chateau Les Gravieres 2020 Saint Emilion

Den Chateau Les Gravieres 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt:
Coming from Denis Barraud's tiny 4.52-hectare vineyard planted on gravelly, sandy soils, the 2020 Château Les Gravières offers a darker, richer, medium to full-bodied style as well as notes of black cherries, plums, toasted spice, and tobacco. Made from 100% Merlot that spent 14 months in 60% new French oak, it has beautiful integration of its fruit, tannins, and acidity, plenty of mid-palate depth, and a great finish. It's well worth seeking out and has a solid decade of prime drinking ahead of it.

Die Degustationsnotiz des Wine Advocate zum Chateau Les Gravieres 2020 Saint Emilion :
Made from 100% Merlot, the 2020 Les Gravieres has a deep purple-black color, rolling out of the glass with ready-for-business scents of plum preserves, baked black cherries and blueberry pie, plus hints of violets, clove oil and camphor, with a waft of tree bark. The medium to full-bodied palate delivers velvety tannins and a lively backbone to support the generous black and blue fruits, finishing long and spicy.

92-94 Punkte vom Vinous-Team für den Chateau Les Gravieres 2020 Saint Emilion

92-94 Punkte vom Vinous-Team für den Chateau Les Gravieres 2020 Saint Emilion

Das meint die Vinous-Mannschaft um Antonio Galloni zum Les Gravieres 2020 Saint Emilion:
The 2020 Les Gravières is a powerful, bold Saint-Émilion loaded with intense mineral and savory notes that play off a core of inky dark fruit. Blueberry jam, gravel, smoke, lavender, licorice and cloves add gravitas. Les Gravières is another impressive wine in the trio of 2020s I tasted from proprietor Denis Barraud. I very much like the vibrancy and tension here. Tasted two times.

23,95 EUR
31,93 EUR pro l

Chateau Bellevue 2020 Saint Emilion

Der Saint-Emilion Château Bellevue 2020 präsentiert sich mit einer Vielzahl von Aromen, darunter Gewürze, Zedernkräuter, rote Früchte, Kampfer und blumige Noten. Dies ist ein mittelkräftiger, eleganter und gut ausbalancierter Wein mit einladendem Geschmack von schokoladigem Eichenholz, reifen Tanninen und einem guten Abgang. Dieser komplexe, elegante und ausgewogene Rotwein ist definitiv einen Versuch wert und wird sich in den kommenden 5-7 Jahren weiterentwickeln.

Den Chateau Bellevue 2020 Saint Emilion beschreibt James Suckling wie folgt:
A full-bodied, firm and intense red with blackcurrants, toasted walnuts, violets, smoked paprika and dried herbs on the nose. Sturdy frame from firm yet polished tannins. Powerful and wonderfully integrated. Better from 2026.

Den Chateau Bellevue 2020 Saint Emilion beschreibt Fallstaff wie folgt:
Dunkles Rubingranat, violette Reflexe, opaker Kern, zarte Randaufhellung. Einladende süße Beerenfrucht, reife Herzkirschen und frische Feigen, zart nach Kokos, Gewürznelken und Vanille, feines Nugat ist unterlegt, ein Hauch von Edelholz. Saftig, kraftvoll, süße Kirschen, feine Tannine, mineralisch, gute Frische, salzig im Abgang, zartes Nugat im Abgang, ein kraftvoller Speisenbegleiter mit sicherem Reifepotenzial.

92+94 Punkte von Jeb Dunnuck für den Chateau Bellevue 2020 Saint Emilion

Den Chateau Bellevue 2020 Saint Emilion beschreibt Jeb Dunnuck wie folgt:
I loved the 2020 Château Bellevue, and this might be the finest vintage I’ve tasted from this address. Lots of cassis and blue fruits as well as toasted spice, chocolate, and chalky minerality emerge from the glass, and it’s medium to full-bodied, with a great texture, ripe tannins, and a nice mix of freshness and richness.

45,90 EUR
61,20 EUR pro l

Chateau Figeac 2020 Saint Emilion

William Kelley zum Chateau Figeac 2020 Saint Emilion im April 2023:
The 2020 Figeac is the finest wine that has been bottled to date at this estate since its renaissance began a decade ago. Wafting from the glass with aromas of blackberries and raspberries mingled with cigar wrapper, pencil shavings, licorice and black truffles, it's medium to full-bodied, deep and concentrated, with a suave, harmonious profile, vibrant acids, and beautifully refined structuring tannins. This sapid, complex wine represents the essence of this great terroir. Two years after extensive soil studies of the estate were carried out, and the first growing season to see cover crops used in the vineyards year-round, the 2020 benefited from more coherently demarcated parcels and more precise élevage, which taken together help to account for its edge over the excellent 2019.

98+ Punkte von Jeb Dunnuck für den Chateau Figeac 2020 Saint Emilion

Jeb Dunnuck zum Chateau Figeac 2020 Saint Emilion im März 2023:
The Grand Vin 2020 Château Figeac checks in as 37% Merlot, 32% Cabernet Franc, and 31% Cabernet Sauvignon that spent 18 months in new barrels. They also utilize plenty of press wine, and the 2020 has 8% in the blend. Straight-up awesome aromatics of crème de cassis, ripe black cherries, iron, spring flowers, and an almost bloody, salty character emerge from the glass, and it's full-bodied, with a seamless mouthfeel, gorgeous tannins, plenty of mid-palate depth, and absolutely perfectly integrated oak. It's still tight and reserved, which is certainly the vintage, so do your best to hide these in the cellar. It should hit the early stages of its prime drinking window in 8-10 years and will have 30+ of overall longevity. It will unquestionably flirt with perfection at maturity.

James Suckling zum Chateau Figeac 2020 Saint Emilion im Mai 2023:
A mesmerizing nose here with flowers such as violets and red roses, then shows cherries and currants with some mineral and black truffles. Full-bodied yet so refined and harmonized with ultra-fine tannins that run the length of the wine. Flavors of perfectly ripened fruit (al dente) with a hazelnut character that comes from the seeds. Incredibly transparent young red. Breathtaking. 37% merlot, 32% cabernet franc and 31% cabernet sauvignon. Drink after 2028 and onwards. Magnificent.

James Suckling Chateau Figeac 2020 Saint Emilion im Januar 2023:
Very subtle and classy aromas of blackberries, hazelnuts and chocolate with some wet bark. It’s so subtle on the nose. Full-bodied, yet so fine and polished with an inner strength to this. Ultrafine and polished tannins that run the length of the wine. This goes on for minutes. Classy. Sophisticated. 37% merlot, 32% cabernet franc and 31% cabernet sauvignon. Try after 2027, but it’s one for the cellar.

James Molsworth zum Chateau Figeac 2020 Saint Emilion im Januar 2023:
A broad-shouldered wine that captures the vintage's heat well in a core of cassis and blackberry fruit flavors, which are dotted with lively savory, tobacco leaf and warm earth accents. Reveals a tarry, grippy edge as well as polish as this pulls deeply from its terroir, leaving an echo of warm paving stone at the very end. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2030 through 2040. 12,480 cases made. –JM

97 Punkte vom Vinous-Team für den Chateau Figeac 2020 Saint Emilion

Neal Martin im Dezember 2022

349,00 EUR
465,33 EUR pro l