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Standish 2021 The Relic Shiraz-Viognier

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Standish 2021 The Relic Shiraz-Viognier

Art.Nr.:: 2023009807
Lieferzeit:: 2-5 Werktage (Ausland abweichend)
Lagerbestand:: Stück
Inhalt in Liter:: 0.75
Ursprungsland:: Australien
Region:: Barossa Valley
Lage:: Hongell
Rebsorte(n):: 99% Shiraz | 1% Viognier
Parker Punkte:: 98
Vinous:: 94
Ausbau::: im Holz mit bis zu 20% neuem französischen Fässern
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 15 – 20 Jahre
dekantieren / karaffieren:: ja 2+ Stunden
Trinktemperatur (in Grad °C):: 18
Alkoholgehalt in Vol.%:: 15.5
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer:: The Standish Winery319 Kalimna RoadLight PassSouth Australia 5355

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Auf den Merkzettel

Beschreibung

Vom ungekrönten König des Barossa Valley Shiraz, Dan Standish

Dan Standish ist laut Robert Parker der "up-and-coming superstar" aus dem Barossa Valley in Australien. Bereits in der 6. Gerneration betreibt die Familie Weinbau in Australien und verfügt über beste Weinbergslagen mit sehr alten Shiraz-Reben. Der Name - The Relic - bezieht sich auf das Alter der wurzelechten Reben, umgangsprachlich "Relikte" genannt. Im großen Glas zeigt er sofort was er kann, in der Nase schwarze Beerenfrüchte. Ein ziemlich sensationeller Wein mit Brombeere, gegrilltem Fleisch, dunkler Schokolade und Lakritze. Vollmundig und vielschichtig, samt tiefen und ausgewogenen Tanninen, die den Mund umhüllen.

Erin Larkin für Robert Parker im Mai 2023:

The 2021 The Relic Shiraz-Viognier is made with fruit from the Hongell family vineyard, Krondorf. It was made with 1% Viognier co-fermented, with 25% whole bunches in the ferment this year, up from 15% to 20% in 2020. The Relic is one of Australia’s greatest Shiraz Viognier wines, and it’s a sure thing each year for quality and execution of style. In 2020, it was my preferred wine of the collection for its savory, meaty/bacon fat/bloody character. All elements were in balance, and it managed a savory and floral drive within the same glass. Super cool. This year, I love the wine for all the opposite reasons. The 2021 is creamy, plush and almost sybaritic in its outlay of fruit and tannin. At 15.5% alcohol, it's the highest alcohol wine in the 2021 release, yet it doesn’t show that via warmth or harshness in the wine. The whole-bunch component is up slightly this year from last, and honestly, it feels completely invisible in the wine. This is undoubtedly the biggest, most plush wine in the collection, but true to form for Standish, it is balanced and fresh, with a long future in front of it.

Diesen Artikel erhalten Sie nicht einzeln, sondern nur als Kombination mit den anderen herausragenden Standish-Weinen im Quartett:

"The Standish Wine Company - The Selection Vintage 2021 by CB Weinhandel"

Erklärung - The Relic

Sourced from the Standish Family Vineyard – Siegersdorf Road. Vine Vale. Barossa Valley. Planted on own roots in 1912 (7.6 Hectares – 12ft x 10ft spacing). Fine white sand over deep heavy red clay at 302m above sea level.

Fragrantly scented. taughtly structured and finely poised – this femme fatale represents the more reserved face of the Barossa. Delicately portioned and beautifully balanced its fragrant notes of acacia petal. crème de cassis and parfait amour are supported by an underlying swath of Szechuan pepper. Guatemalan cocoa and damp limestone. Supple. lithe and without any hint of ‘palate drag’. its youthful ease shouldn’t detract from the sea of promise it holds for the future.

“The Prince – this is what happens when a young man picks up an epée for the first time and finds the balance and weight to his liking - devastating.”
Matthew Jukes - Top 100 Wines

Zu diesem Produkt empfehlen wir Ihnen:

Standish The Relic 2019 Shiraz Viognier

Tastingnote vom 3. Februar 2022 für den Standish The Relic 2019 Shiraz Viognier:

Such concentrated blueberry and cherry aromas, as well as violets and fresh-earth aromas. This delivers an immediate sense of richness with chocolate in the mix, too. Very pure. The palate has a very resolved feel with deep, essence-like fruit flavors that hold a rich, plum and blackberry line that drives long and very even. This is really something. Drink over the next decade.

Vom Wine Advocate hier die Bewertung für den Jahrgang 2018:

Standish The Relic 2018 Shiraz Viognier mit 96-99 Punkte vom Wine Advocate ausgezeichnet

Joe Czerwinski am 29. November 2020:

Despite being only 2% Viognier. in its current state. Standish's 2018 The Relic Shiraz-Viognier shows prominent notes of stone fruit and spice, plus the blackberries and blueberries of the Shiraz. Full-bodied, lush and creamy-textured, with a long. silky finish, this beauty should drink well for a couple of decades after its release next year.

Hier zur 4er Kollektion der Standish-Weine aus dem JG 2019

99,00 EUR
132,00 EUR pro l

Standish The Schubert Theorem 2019

Tastingnote vom 3. Februar 2022 für den Standish The Schubert Theorem 2019:

Just incredible shiraz, this has the x-factor of purity and inherent complexity. So layered and so detailed. The aromas and flavors of intense blackberry, rich plum, blueberry and cherry fold over and over each other, together with plenty of spice and a flicker of dark stones. The palate is so saturated and so deeply set with dark fruit cascading long and lively on the finish. Stunning shiraz once again. Drink over the next decade.

Der Jahrgang 2019 ist noch vom Wine Advocate nicht bewertet. Hier die Bewertung für 2018:

Standish The Schubert Theorem 2018 mit 96-98 Punkte vom Wine Advocate

Joe Czerwinski am 27. November 2019:

Mint, sage and thyme accent blackberry and black cherry fruit in the 2018 The Schubert Theorem Shiraz. Full-bodied and rich without being heavy, it finishes tremendously long, with silky, cocoa-powder-like tannins. It should drink well for a couple of decades.

Hier zur 4er Kollektion der Standish-Weine aus dem JG 2019

99,00 EUR
132,00 EUR pro l

Standish The Schubert Theorem 2020

"Meisterhafte Darbietung von Liebe zum Detail und Sorgfalt" (Erin Larkin)

99 Sucklingpunkte für den Standish The Schubert Theorem 2020

Tastingnote vom Oktober 2022 für den Standish The Schubert Theorem 2020:

Unbelievable! Another insane wine. The length of this is endless. The blue fruits and Asian spices are mind-blowing. It’s medium- to full-bodied with a mouth full of polished and refined, creamy tannins. It goes on for minutes. Endless. Seamless and gorgeous. Leave this for years ahead if you can keep your hands off it. Better after 2025.

Erin Larkin bewertet für den Wine Advocate (May 2022):

The 2020 The Schubert Theorem Shiraz was made with fruit from the Roennfeldt Road vineyard in Marananga, with 70% whole bunches in the ferment. This is the only cuvée in the collection that sees any inclusion of a different maturation vessel: the northeastern corner of the vineyard goes into concrete, because it retains the pure blue fruit characters that so define the wine. When one considers the dirt that is in this vineyard (and I ask you, without dirt, just where would we all be?), when one sees its black, shaley sparkle, one can get a sense of what to expect in the wine. It is always the black, brooding beast of the pack, but there is always—and I repeat, ALWAYS—a core of very pure fruit at its heart. This year is no different, and it is encased in fine but structuring tannin. It soars long across the palate, and yet within it, this wine is elegant and pliable. If the Lamella is the intriguing, pretty wine, and The Standish is the savory powerhouse, then The Relic is the iron fist–velvet glove... which makes this the enigma. I cannot overstate how attracted I am to the prowling, slinking nature of it. The tannins here—of all the wines—have a blueberry skin gravel to them; they are chalky and fine and a little bit gritty… excellent. This is a sensation, in every respect. A hot contender for best wine in the release this year.

Hier zur 4er Kollektion der Standish-Weine aus dem JG 2020

105,00 EUR
140,00 EUR pro l

Standish 2020 Lamella Shiraz Barossa Valley

The Standish 2020 Lamella Shiraz

Geballte Kraft und unergründliche Tiefe. Was für ein Wein.

98 Sucklingpunkte für den The Standish 2020 Lamella Shiraz

James Suckling im Oktober 2022 zum The Standish 2020 Lamella Shiraz

The Eden Valley fruit gives a unique cool fruit character of blue fruits, iron and white pepper. Granite. Medium to full body, with tight and integrated skin tannins and a gunpowder undertone. Fantastic length. A little closed now. Drink after 2025.

Erin Larkin verkostet und bewertet im Mai 2022:

The 2020 Lamella Shiraz was made with fruit from the Angas family vineyard in the Eden Valley (Hutton Vale Farm), with cuttings from the Mt. Edelstone vineyard, which is close by. It is made with 100% whole bunches in the ferment. "This is the last pick, and by that time the stems have fully lignified," said Dan Standish. It is floral, and granitic and minerally and über spicy all at once. It is the elegant wine of the lineup, thanks to the elevated vineyard and the cooling acid, but it also is possessed of a nuance and range of flavor that makes it distinct from the others. The Lamella has the breadth and range that the other two do not (making it neither better nor worse, just an observation), and it covers a lot of ground within that. It is shaley, and rocky and mineral, but it is also slightly herbal (there is fresh coriander and a hint of bay in there); the fruit is concentrated and pure and also has a splay of spice through the finish—licorice, star anise and a shake of allspice. Zoom out, and the wine has volumes of flavor and pillowy texture—it really does have it all. Due to the vintage conditions, I expected to be met by a dense wall of unforgiving flavor and tannin. Instead, it is possessed of a galaxy of flavor, pintucked into folds of texture and all of it spooling out over an interminable finish.

Hier zur 4er Kollektion der Standish-Weine aus dem JG 2020

105,00 EUR
140,00 EUR pro l