Pavillon Rouge du Chateau Margaux 2016 Margaux Subskription
Pavillon Rouge du Chateau Margaux 2016 Margaux

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Pavillon Rouge du Chateau Margaux 2016 Margaux

Art.Nr.:
6061720
restlos ausverkauft  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Margaux
Parker Punkte:
93+
James Suckling:
95
Vinous:
92
Bodenformation:
Tiefgründiger Garonne-Kies
Qualitätsstufe:
Margaux AOC
Geschmack:
trocken
Verschlussart:
Naturkorken
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Zweitwein einer Ikone
Alkoholgehalt in Vol.%:
steht noch nicht fest
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Chateau Margaux. 33460 Margaux. Frankreich
Nicht käuflich

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Chateau Rauzan Segla 2016 Margaux je Flasche 118.00€
97+
98
97+
 
97+ Punkt vom Vinous-Team für den Chateau Rauzan Segla 2016 MargauxAntonio Galloni Januar 2019:

The 2016 Rauzan-Ségla is simply stunning. Ample and generous in the glass. the 2016 is a positively stellar wine that will leave readers weak at the knees. The flavors and textures are generous as this sublime Margaux shows off its alluring personality. Sweet red cherry. plum. pomegranate. blood orange. spice and rose petal are some of the many notes that run through this absolutely exquisite wine. The 2016 is just as impressive from bottle as it was from barrel. maybe even more! Tasted three times.
 
97+ Punkte vom Wine Advocate für den Chateau Rauzan Segla 2016 MargauxLisa Perrotti Brown im November 2018:

The 2016 Rauzan-Ségla is blended of 68% Cabernet Sauvignon. 30% Merlot and 2% Petit Verdot aged in 60% new and 40% one-year-old barrels for 18 months. Medium to deep garnet-purple colored. it sings of lifted red and black cherries. black raspberries and cassis with a rose hip tea and lilacs undercurrent plus sparks of tobacco. pencil shavings and tilled earth. The palate is medium-bodied. elegant and mineral laced with firm. fine-grained tannins and beautiful freshness. finishing with great length and depth.
 
97 Punkte vom Vinous-Team für den Rauzan Segla 2016 MargauxVinous / Neal Martin Januar 2019:

The 2016 Rauzan-Ségla has an intense bouquet. one of the most perfumed that I encountered during my round of tastings. Violets infuse the ebullient black fruit. and traces of pencil lead emerge with time. The palate is medium-bodied. very pure and supple. displaying wonderful balance and a satiny texture that belongs in a lingerie shop. This is an utterly seductive Margaux. one of the finest in recent years as this estate continues its upsurge in quality. Few 2016s will dole out such inhibited pleasure.
 
98 Sucklingpunkte für den Chateau Rauzan Segla 2016 MargauxJames Suckling Januar 2019:

The aromas of blackcurrants. sweet tobacco and sandalwood are tantalizing. Then it turns to subtle. dried fruit. Full-bodied with dense and powerful tannins. yet ending with finesse and vertical nature. Very deep. Power with finesse. Try after 2025.
 
124,00 EUR
165,33 EUR pro l
Chateau Durfort Vivens 2016 Margaux
95-96
 BIO 
 
Den verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt: Christian Balog beschreibt den Wein wie folgt:

Eine Sensation in Flaschen - Eine grosse Überraschung bei unserer Verkostung am 07.11.2018 in Zürich im Dolder Grand auf der UGCB Verkostung des Jahrgangs 2016. Chateau Durfort Vivens 2016 Margaux, mann könnte es mit der Liebe auf den ersten Schluck beschreiben. Die bis dato höchste Intensität des Cabernet in diesem Wein, 94% purer Cabernet und deren wolllüstige Cassisfrucht die einem geradeaus ins Gesicht springt. Dann im Mund fängt der Wein an zu rocken, er ist wild und ungestüm und dennoch hat er eine so tolle Balance, man ist schier sprachlos. Wie geht das in so einem Wein. Der 2016er wird mir immer im Gedächtnis bleiben. Was danach folgte ist eine Elexiervariante mit dem 2018er. Diese Miniproduktion und dann gefolgt von gleich drei Traumjahren (2019,2020 UND 2021!) für diesen Wein, jeder Jahrgang einfach auf seine ganz spezielle Art und Weise eigenständig.
Bitte kaufen Sie sich einmal eine Flasche von diesen Weinen die hier auf Durfort Vivens produziert werden, Sie werden es nicht bereuen.
 
James Su95-96 Punkte Suckling für den Chateau Durfort Vivens 2016 Margauxckling bewertet den Chateau Durfort Vivens 2016 am 04. April 2016:

This is really superb with beautiful density and ripe tannin texture. Full body and a round and polished texture. Rich and impressive but all in class. Made from biodynamic grapes. Almost all cabernet sauvignon.
 
79,95 EUR
106,60 EUR pro l
Chateau La Gurgue 2016 Margaux
93-94
 BIO 




93-94 Sucklingpunkte für den James Suckling bewertete den Chateau La Gurgue 2016 am 04. April 2017 als Primeur wie folgt:

Tight and chewy with currant and blueberry character. Medium body, a lovely center palate and a subtle finish. Pretty continuation to the 2015.



 
27,95 EUR
37,27 EUR pro l
Chateau Lascombes 2016 Margaux
94+
96
94
 
94+ Parker Punkte für den Chateau d Issan 2016 aus MargauxLisa Perrotti Brown im November 2018:

The 2016 D'Issan is blended of 64% Cabernet Sauvignon and 36% Merlot. aged in 50% new and 50% one-year-old French oak for 18 months. Medium to deep garnet-purple colored. it has vibrant black cherries and blackcurrants notes with chocolate mint. beef drippings. black olives and cigar box. Medium-bodied with a well-sustained. intensely flavored mid-palate. it has a rock-solid. grainy frame and long savory finish. 10.500 cases produced.

 
94 Punkte vom Vinous-Team für den Chateau d´Issan 2016 MargauxVinous / Neal Martin Januar 2019:

The 2016 d’Issan. matured in 50% new oak and bottled at the end of May. was impressive out of barrel. and thankfully. it is the same in bottle. The very well defined bouquet features blackberry. tobacco. pressed violets and a subtle estuarine tang. almost a marshland scent of salty air. The palate is medium-bodied with fine-grained tannin. good focused and just the right amount of salinity. My feeling is that this Margaux will close up for a while. so cellar it for several years if you can. 13.34% alcohol.

 
96 Sucklingpunkte für den Artikelname Chateau D´Issan 2016 MargauxVerkostungsbericht vom 03. Februar 2019:

The brightness and precision already comes through on the nose with floral. blackcurrant character. Full-bodied and very tight and creamy with polished tannins that last for minutes. Warm and intense. Needs four to five years to show all it has. yet already a beauty.
 
75,00 EUR
100,00 EUR pro l
Chateau Siran 2016 Margaux
90
96
93
 

96 Sucklingpunkte für den Chateau Siran 2016 MargauxJames Suckling Januar 2019:

Very attractive. plush and rich red and dark-fruit aromas with beautifully integrated oak and youthful. spicy complexity. The palate has lush. seamless and velvety tannins that are elegant yet powerful and deliver a silky build of ripe dark-berry flavors into a long. seamless finish. Greatest Siran ever! Try from 2023.
 

90 Punkte vom Wine Advocate für den Chateau Siran 2016 MargauxLisa Perrotti Brown im November 2018:

The 2016 Siran has a deep garnet-purple color and nose of cassis and chocolate-covered cherries with wafts of black soil. licorice and violets. The medium-bodied palate is lively with grainy tannins and a good fruit core.
 

93 Punkte vom Vinous-Team für den Chateau Siran 2016 MargauxVerkostungsbericht aus Januar 2019:

The 2016 Siran has a backward bouquet. quite delineated and broody at first. then opening gradually to reveal blackberry. cedar and graphite scents - almost Pauillac-like in style. The palate is medium-bodied with supple tannin. very good concentration and purity. and fresh. brine-tinged black fruit toward the sensual finish. Bon vin.
 
Nicht käuflich
Chateau Malescot Staint Exupery 2016 Margaux
95
97
95
 
97 Sucklingpunkte für den Chateau Malescot Saint Exupery 2016 MargauxVerkostungsbericht vom 03. Februar 2019:

A stunning red with currants. blackberries. roses and violets. Medium to full body. ultra-fine tannins and polish and finesse to the powerful tannins. A real stunner. Better than 2015. Take a serious look at it. beginning 2024.
 
95 Punkte vom Vinous-Team für den Chateau Malescot Saint Exupery 2016 MargauxAntonio Galloni Januar 2019:

The 2016 Malescot Saint Exupéry is fabulous. Powerful and explosive on the palate. the 2016 offers serious intensity. but it also appears to be holding back quite a bit of its potential. Moreover. what impresses me most is that in 2016. intensity is delivered more with finesse than with the brutish power that is such a signature of Malescot. Deep and resonant. but also remarkably polished. the 2016 Malescot is a winner. Hints of iron. smoke. cedar. tobacco and scorched earth add nuance. but it is the wine's sense of poise that is most remarkable. I loved it. Tasted three times.
 
95 Puntke vom Wine Advocate für den Chateau Malescot Saint Exupery 2016 MargauxLisa Perrotti Brown im November 2018:

Medium to deep garnet-purple colored. the 2016 Malescot St. Exupery sings of cassis. fragrant earth. tobacco and lilacs with a compelling waft of mocha. Medium to full-bodied and strutting loads of expressive fruit layers at this youthful stage. it's framed by ripe. grainy tannins and oodles of freshness. finishing with great length and depth.
 
79,95 EUR
106,60 EUR pro l
Chateau Brane Cantenac 2016 Margaux
96
96
 
96 Punkte vom Vinous-Team für den Brane Cantenac 2016 MargauxVinous / Neal Martin Januar 2019:

The 2016 Brane-Cantenac has been on a roll of late. under the watchful eye of Henri Lurton. This latest bottled vintage is superb. The divine. pure blackberry and bilberry bouquet develops touches of graphite in the glass. The palate is medium-bodied with fine tannin. silky-smooth texture and a superb bead of acidity. This is not a powerful Brane-Cantenac. and it is perhaps less austere than I suspected en primeur. but it should drink beautifully over the next three decades. If you have a penchant for traditional claret. it really doesn’t come better than this.

 
93 Punkte vom Vinous-Team für den Brane Cantenac 2016Antonio Galloni Januar 2019:

The 2016 Brane-Cantenac is very pretty and nuanced. The richness of the year comes through. and yet there is a good bit of freshness and energy as well to balance things out nicely. Brane-Cantenac offers a fine expression of the year in a wine that will drink well with minimal cellaring. Time in the glass brings out an attractive register of floral notes that add to the wine's undeniable appeal.

 
96 Sucklingpunkte für den Chateau Brane Cantenac 2016 MargauxVerkostungsbericht vom 03. Februar 2019:

So much ripe and sweet tobacco on the nose with currant and blackberry character. Full body. intense tannins with density and beauty. It’s a wine with great structure and panache for this estate. Try after 2024.
 
98,00 EUR
130,67 EUR pro l
Chateau Kirwan 2016 Margaux Subskription
92




92 Sucklingpunkte für den Chateau Kirwan 2016 MargauxJames Suckling im Januar 2019

There’s fragrant charm here with purple flowers and a swathe of ripe, juicy dark berries. This has a firmish overall feel with sturdy tannins, driving ripe and fresh, red and dark berries long. The oak is very nicely played.




 
55,00 EUR
73,33 EUR pro l
Chateau Giscours 2016 Margaux
93
96
94
 
94 Punkte vom Vinous-Team für den Chateau Giscours 2016 MargauxAntonio Galloni Januar 2019:

The 2016 Giscours is complex. aromatically intense and beguiling. with myriad layers of flavors that unfold with time in the glass. Black cherry. sage. leather. smoke and menthol add plenty of intrigue. but above all else. it is the wine's balance and sense of harmony that make the deepest impression. Under the leadership of Alexander Van Beek and his team. Giscours has been on a roll over the last few years. The 2016 is another fine vintage.
 

93 Punkte vom Wine Advocate für den Chateau Giscours 2016 MargauxLisa Perrotti Brown im November 2018:

Deep garnet-purple colored. the 2016 Giscours gives up aromas of cassis. chocolate. earth. tar. pepper and hoisin with touches of flowers and a meaty nuance. The palate is medium to full-bodied. firm and grainy with a great core and a long finish.
 

96 Sucklingpunkte für den Chateau Giscours 2016 MargauxVerkostungsbericht vom 03. Februar 2019:

This has attractive. glossy. ripe red-plum and licorice aromas with cedar. flowers and red berries. as well as a stony edge. A very fragrant. cabernet-driven nose. The palate has elegance and grace with sleek and charming. balanced style and a discreet tannin structure that holds the finish long and fresh. A blend of 81 per cent cabernet sauvignon and 19 per cent merlot. Try from 2023.
 
79,00 EUR
105,33 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Chateau d Issan Blason d Issan 2019 Margaux
93-94
 
Sichern Sie sich jetzt noch ein paar Flaschen vor der Arrivage und der finalen Flaschenbewertung





Auslieferung zwischen März und September 2022
(nach Absprache / Eintreffen)


 
93-94 Sucklingpunkte für den Chateau d Issan Blason d Issan 2019 Margaux James Suckling bewertet den Chateau d Issan Blason d Issan 2019 Margaux im Juni 2020:

This is a really beautiful. seductive wine with chocolate. walnuts. currants and some tobacco. Full-bodied. with a supple tannin texture and a flavorful finish. Succulent. Blend of 60% merlot and 40% cabernet sauvignon. Second wine of d’Issan.
 
Nicht käuflich
Chateau Saint Pierre 2016 Saint Julien
94+
96
94

94+ Punkte vom Wine Advocate für den Chateau Saint Pierre 2016 Saint JulienLisa Perrotti Brown im November 2018:

Aged for 14 months in 50% new and 50% one-year-old French oak and blended of 73% Cabernet Sauvignon. 21% Merlot and 6% Cabernet Franc. the deep garnet-purple colored 2016 Saint-Pierre leaps from the glass with exuberant Black Forest cake. blackberry compote and cassis with hints of cigars. earth and violets with a waft of iron ore. Medium-bodied. the palate has a firm frame of grainy tannins with fantastic energy and depth. finishing on a lingering chocolaty note.

 
94 Punkte vom Vinous-Team für den Chateau Saint Pierre 2016 Saint JulienAntonio Galloni Januar 2019: 94

The 2016 Saint-Pierre (Saint-Julien) is a powerful. brooding Saint-Julien. Smoke. game. licorice. menthol and grilled herbs add to a feeling of gravitas and pure power. Huge on the palate. with tremendous depth and exceptional balance. Saint-Pierre is once again one of the Sleeper wines of the Left Bank. Don't miss it. Tasted two times.

 
96 Sucklingpunkte für den Chateau Saint Pierre 2016 Saint JulienJames Suckling Januar 2019:

This is fantastic. offering lots of fresh tobacco and blackcurrants and undertones of hazelnuts and chocolate. Full-bodied with firm and chewy tannins. yet ever so polished and refined. One of the most structured St. Pierre’s in years. A blend of 73 per cent cabernet sauvignon. 21 per cent merlot and six per cent cabernet franc. Try from 2024.
 
69,00 EUR
92,00 EUR pro l

Kunden, welche diesen Artikel bestellten, haben auch folgende Artikel gekauft:

Chateau Ducru Beaucaillou 2017 Saint Julien
96+
98
93-96
96
98
 
98 Sucklingpunkte für den Chateau Ducru Beaucaillou 2017 Saint Julien James Suckling bewertet den Chateau Ducru Beaucaillou 2017 Saint Julien im Dezember 2019:

Attractive. intense aromas of ripe blueberries. currants and more savory. tarry notes. as well as iodine. violets and cassis. The palate has a supple and succulent feel. This is cabernet in outright seductive mode. offering such fluid tannins and mouth-filling length. A blend of 90% cabernet sauvignon and 10% merlot. One of the stars of the vintage. Drink or hold.

 
96+ Punkte vom Wine Advocate für den Chateau Ducru Beaucaillou 2017 Saint JulienLisa Perrotti Brown im März 2020:

Deep purple-black in color, the 2017 Ducru-Beaucaillou slowly unfurls to reveal beautifully fragrant notes of warm kirsch, wild blueberries, fresh red and black currants and violets with wafts of underbrush and Earl Grey tea. Medium-bodied, the palate has great freshness and elegance, with very well-played, plush tannins and bags of perfumed fruit, finishing on a lingering spicy note. The wine was aged for 18 months in 100% new French oak barrels. The blend is 90% Cabernet Sauvignon and 10% Merlot.

 
96 Punkte vom Vinous-Team für den Chateau Ducru Beaucaillou 2017 Saint JulienAntonio Galloni im März 2020:

The 2017 Ducru-Beaucaillou is racy, deep and opulently beautiful. In 2017, Ducru is very red-fruited and floral, with tons of inner sweetness and nuance to match its sumptuous, exotic personality. Mint, spice, chocolate and licorice accents add character as the 2017 gains brightness, aromatic purity and detail with a bit of air. Bruno Borie gave the 2017 18 months in 100% new oak. Along with Beychevelle, Ducru is the most flamboyant wine in Saint-Julien. Tasted two times.

 
98 Punkte von Jeb Dunnuck für den Chateau Ducru Beaucaillou 2017 Saint JulienJeb Dunnuck im Februar 2020:

One of the wines of the vintage in the Medoc, the 2017 Chateau Ducru-Beaucaillou comes from 90% Cabernet Sauvignon and 10% Merlot from tiny yields of 35 hectoliters per hectare. Brought up in new barrels, it offers stunning notes of pure creme de cassis, unsmoked tobacco, lead pencil, and crushed rocks. Showing a touch of spring flowers with air, full-bodied richness and depth, awesome tannin quality, and a laser-like level of precision and purity, it’s going to need a decade of cellaring yet will have 40-50 years of prime drinking. Hats off to proprietor Bruno Borie for another magical wine.
 
182,00 EUR
242,67 EUR pro l