Chateau Plince 2018 Pomerol
Chateau Plince 2018 Pomerol halbe Flasche 0.375L
Chateau Plince 2018 Pomerol

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Chateau Plince 2018 Pomerol halbe Flasche 0.375L

Art.Nr.:
2018007857
restlos ausverkauft  (Ausland abweichend)
Inhalt in Liter:
0.375
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Pomerol
Rebsorte(n):
79% Merlot | 21% Cabernet Franc
Parker Punkte:
91-93
James Suckling:
93-94
Winespectator:
92-95
Bodenformation:
Kies und tiefer Lehm auf eisenreichem Untergrund
Qualitätsstufe:
Pomerol AOC
Ausbau::
12-18 Monate im Barrique. davon 30% neu
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
8 – 10 Jahre
dekantieren / karaffieren:
ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Ein Klassiker
Alkoholgehalt in Vol.%:
14.50
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Jean-Pierre MOUEIX 54. quai du Priourat BP 129 33502 Libourne CEDEX
Nicht käuflich
Auf den Merkzettel
Beschreibung
halbe Flasche 0.375 Liter

93-94 Sucklingpunkte für den Chateau Plince 2018 PomerolJames Suckling bewertet den Chateau Plince 2018 Pomerol wie folgt:

A wine with lovely depth of fruit and ripeness. yetalways refined and integrated with ripe fruit. fresh acidity and a long and satisfying finish. Could be best ever.


 
92-95 Punkte vom Wine Spectator für den Chateau Plince 2018 PomerolJames Mothels vom Winespectator bewertet den Chateau Plince 2018 Pomerol wie folgt:

Warm and steeped in feel. with fig. blackberry and plum fruit notes. layered with tobacco and warm earth details. A strong showing.



 
91-93 Punkte vom Wine Advocate für den Chateau Plince 2018 PomerolLisa Perrotti Brown vom Wine Advocate bewertet den Chateau Plince 2018 Pomerol wie folgt:

Made from 79% Merlot and 21% Cabernet Franc. the medium to deep garnet-purple colored 2018 Plince opens with cedar. unsmoked cigars and smoked meats suggestions giving way to baked plums. blackberry pie and black raspberries plus wafts of Ceylon tea. hoisin and Sichuan pepper. Medium to full-bodied. the palate has wonderful richness and depth with loads of exotic spice and savory layers contained in a beautifully plush texture. finishing long.


halbe Flasche 0.375 Liter
 

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Very pure aromas of merlot with dark berries, violets and hints of dark chocolate. Medium-bodied, bright and focused with firm tannins and a fresh finish. Shows composure and finesse in the winemaking. A blend of 95 per cent merlot, 4.5 per cent cabernet franc and 0.5 per cent cabernet sauvignon. Drink from 2020.
 
94 Punkte vom Wine Advocate für den Chateau Laroque 2016 Saint Emilion halbe Flasche 0,375LLisa Perrotti Brown bewertet den Chateau Laroque 2016 Saint Emilion wie folgt:

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93 Punkte von Jeb Dunnuck für den Chateau Laroque 2016 Saint Emilion halbe Flasche 0,375LJeb Dunnuck beschreibt den Chateau Laroque 2016 Saint Emilion Grand Cru im Februar 2019 wie folgt:

The 2016 Château Laroque, a blend of 95% Merlot, 4.5% Cabernet Franc, and a tiny splash of Cabernet Sauvignon brought up in a mix of new and neutral oak, represents 47% of the production. It’s incredibly fine and elegant, with an essence of limestone-like bouquet of cassis, black raspberries, white truffle, flowers, and salty minerality. Medium to full-bodied, with high yet integrated acidity and ultra-fine tannins, it's a beautiful, seamless, elegant wine that will benefit from a good 5-7 years of bottle age and keep for more than two decades.

halbe Flasche 0.375 Liter
 
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93 Sucklingpunkte für den Chateau Plince 2017 PomerolJames Suckling bewertet den Chateau Plince 2017 Pomerol wie folgt:
The crushed-berry, smoke and stone aromas are appealing. Medium to full body, round and chewy tannins and a long, flavorful finish. Shows depth and structure. Give it a year or two to soften and come together. Drink in 2022.
 
90 Punkte vom Wine Advocate für den Chateau Plince 2017 PomerolLisa Perrotti Brown vom Wine Advocate bewertet den Chateau Plince 2017 Pomerol wie folgt:

Composed of 79% Merlot and 21% Cabernet Franc, the 2017 Plince is medium to deep garnet-purple in color and rolls effortlessly out of the glass with scents of blackberry pie, plum preserves and kirsch plus suggestions of menthol, pencil lead and Marmite toast. Medium-bodied, the palate has a sturdy, rugged frame with mouth-coating black fruit and earthy flavors, finishing a little chewy.
 
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halbe Flaschen Chateau Pindefleurs 2019 Saint Emilion
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Chateau Pindefleurs 2019 Saint Emilion halbe Flasche 0.375L
halbe Flasche 0.375 Liter

93 Suckling Punkte für den Chateau Pindefleurs 2019 Saint EmilionJames Suckling über den Chateau Pindefleurs 2019 Saint Emilion:
13 Jan, 2022 – This shows beautiful density and focus. Medium-to full-bodied palate with a solid core of fruit and a walnut, spice and sweet-tobacco aftertaste to the plums and cherries. Subtle and nicely structured. Drink after 2025.
 
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91 Punkte vom Vinous-Team für denUnd Neal Martin (Vinous) zum Chateau Pindefleurs 2019 Saint Emilion:
The 2019 Pindefleurs is what you might call a "useful" Saint-Émilion. It has a well-defined, expressive nose of vivacious red cherry and crushed strawberry fruit, full of joie-de-vivre. The palate is medium-bodied and quite sweet, with fleshy ripe tannins and flavors of raspberry, black currant and white pepper. The slightly spicy finish demonstrates admirable structure.

halbe Flasche 0.375 Liter
 
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93 Punkte vom Wine Advocate für den Chateau d Armailhac 2019 PauillacWilliam Kelley im April 2022:
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94 Punkte von Jeb Dunnuck für den Chateau d Armailhac 2019 PauillacJeb Dunnuck im April 2022:
BEST EVER!
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95 Punkte vom Falstaff für den Chateau d Armailhac 2019 PauillacDer Chateau d Armailhac 2019 Pauillac am Gaumen der Falstaff-Verköstiger:
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halbe Flasche 0.375 Liter
 
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Chateau Capbern 2019 Saint Estephe halbe Flasche 0.375L
halbe Flasche 0.375 Liter

93 Suckling Punkte für den Chateau Capbern 2019 Saint EstepheJames Suckling über den Chateau Capbern 2019 Saint Estephe:
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halbe Flasche 0.375 Liter
 
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Chateau Tour Saint Christophe 2019 halbe Flasche 0.375L
in der 0.375L Flasche

93 Punkte vom Wine Advocate für den Chateau Tour Saint Christophe 2019William Kelley im April 2022:
From clay-rich soils opposite Troplong Mondot in the commune Saint Christophe des Bardes, the 2019 Tour Saint Christophe offers up demonstrative aromas of cherries, wild berries, sweet loamy soil, licorice and dark chocolate. Full-bodied, rich and fleshy, with an enveloping core of fruit, lively acids and ripe, powdery tannins, it's a strong effort in a crowd-pleasing style.
 
96 Suckling Punkte für den Chateau Tour Saint Christophe 2019 Saint EmilionJames Suckling über den Chateau Tour Saint Christophe 2019 Saint Emilion:
1 Dec, 2021 – Beautiful, intense fruit, dark-earth and chocolate character on the nose. Full-bodied with great density and plush, fine tannins that give a fine-velvet texture. It’s extremely long, polished and sophisticated. Needs time to come together, but expressive and glorious. Fantastic relative value. 80% merlot and 20% cabernet franc. Drink after 2025.
 
94 Punkte von Jeb Dunnuck für den Chateau Tour Saint Christophe 2019 Saint EmilionJeb Dunnuck im April 2022:
TThis estate has been delivering the goods for numerous vintages now, and the 2019 Château Tour Saint Christophe is another terrific wine. Ripe black cherries, black raspberries, graphite, new leather, and chalky minerality all define the nose, and it's medium to full-bodied, has a tight, straight, focused texture, ripe yet present tannins, and outstanding length. It doesn't have the mid-palate density or opulence of the 2018, but it’s more pretty, focused, and straight on the palate. Give bottles 4-5 years and enjoy over the following two decades.
 
94 Punkte vom Vinous-Team für den Chateau Tour Saint Christophe 2019 Saint EmilionAntonio Galloni (Vinous) bewertet den Chateau Tour Saint Christophe 2019 Saint Emilion:
The 2019 Tour Saint Christophe is a fabulous wine that marries fruit intensity and structure. Black cherry, graphite, dried herbs, menthol, licorice and spice give this driving, potent Saint-Émilion tons of character. Tour Saint-Christophe remains one of the greatest values in Bordeaux. Tasted two times.
 
95 Punkte vom Vinous-Team für den Chateau Tour Saint Christophe 2019 Saint EmilionUnd Neal Martin (vinous) zum Chateau Tour Saint Christophe 2019 Saint Emilion:
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94 Punkte vom Falstaff für den Chateau Tour Saint Christophe 2019 Saint EmilionDer Chateau Tour Saint Christophe 2019 Saint Emilion am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Reife Pflaumen und schwarze Kirschen, Nuancen von Blaubeeren und Nougat, zarte tabakige Noten, kandierte Orangenzesten, facettenreiches Bukett. Komplex, engmaschig, rote Kirschen, frisch strukturiert, gut integrierte Tannine, mineralisch-salzig im Abgang, ein finessenreicher Speisenbegleiter, gute Zukunft, bereits antrinkbar, sollte aber noch gut fünf Jahre heranreifen dürfen.

in der 0.375L Flasche
 
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