Chateau Leoville Poyferre 2016 Saint Julien

Art.Nr.:: 20160332
Lieferzeit:: 2-5 Werktage (Ausland abweichend)
Lagerbestand:: Stück
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Saint Julien
Parker Punkte:: 97+
James Suckling:: 97
Vinous:: 97
Bodenformation:: Feinkörniger Gunzian-Kies durchsetzt von fossilreichem Kalkstein
Qualitätsstufe:: 2eme Grand Cru Classe | Saint Julien AOC
Geschmack:: trocken
Verschlussart:: Naturkorken
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Super Second
Alkoholgehalt in Vol.%:: 13.5
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer:: Societe fermiere du Chateau Leoville Poyferre - 38 rue de St Julien - 33250 Saint-Julien-Beychevelle - France

128,50 EUR
171,33 EUR pro l

171,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

97 Punkte vom Vinous-Team für den Chateau Leoville Poyferre 2016 Staint Julien

Antonio Galloni Januar 2019: 97
The 2016 Léoville-Poyferré is fabulous. Rich. ample and dramatic in bearing. the 2016 possesses striking intensity and vertical lift. The tannins certainly need at least a few years in bottle to soften. but there is so much to look forward to. Graphite. menthol. lavender and licorice complement the inky blue/purplish fruit beautifully. The bottled wine has a bit more Cabernet Sauvignon and less Merlot than the en primeur sample. I tasted the 2016 three times. It's least favorable showing was at the château. For readers and proprietors who think wines always taste better on site...they don't.

James Suckling Januar 2019: 97
Terrific intensity of dark berries. almost peppery blackcurrants and violets with attractive and integrated. spicy oak and an earthy edge. The palate has a super powerful and long. linear core with plenty of fruit flesh strapped in tight for a long and thrilling ride into the finish. A blend of 86 per cent cabernet and 14 per cent merlot. Try from 2024.

Lisa Perrotti Brown im November 2018: 97+
Deep garnet-purple colored. the 2016 Léoville Poyferré hits the ground running with intense cassis. violets. dark chocolate. menthol and fragrant earth notions complemented by nuances of cigar box and smoked meats. Medium to full-bodied. the palate is charged with energetic. super intense black fruit and floral layers. beautifully supported with super firm. ripe. grainy tannins and seamless freshness. This liquid is simply alive in the mouth. culminating in an epically long finish that will leave your mouth practically tingling. WOW!

Fassmuster Bewertungen

Internat. Kritiker Stimmen zum Chateau Leoville Poyferre 2016 Saint Julien haben wir ebenfalls für Sie gefunden.

95-97 / 100 Parker Punkte
Neal Martin bewertet den Chateau Leoville Poyferre 2016 im April 2017:
The 2016 Leoville-Poyferre is a blend of 60% Cabernet Sauvignon. 33% Merlot. 5% Petit Verdot and 2% Cabernet Franc. Didier Cuvelier told me that color leeched out naturally and he conducted an 8 day pre-fermentation maceration. Matured in 80% new oak with some malolactic in barrel. it has a typical bouquet for this estate with opulent but neatly controlled. billowing scents of black cherries. black plum. crème de cassis and violets. The palate is beautifully balanced with fine tannin. a killer line of acidity and perhaps one of the most harmonious Poyferré that I have encountered at this juncture. It just glides across the mouth and slips down the throat with consummate ease. Superb.

95-96 / 100 Punkte
James Suckling bewertet den Chateau Leoville Poyferre 2016 im März 2017:
The buildup on the palate is impressive with blackberry and blueberry character. Plenty of currants. too. Full-bodied. linear and tight. Racy tannins and a long finish. Shows tension. depth. real raciness and pure finesse. A combination of the best from both 2009 and 2010.

95-98 / 100 Punkte Winespectator
James Molesworth bewertet den Chateau Leoville Poyferre 2016 im April 2017:
The deep well of gorgeous cassis. blueberry paste and blackberry puree flavors will carry this for the long haul. Shows a terrific graphite underpinning and a flash of cold charcoal. This is a big one. —J.M.

Weitere Informationen:
Die Blend für den Chateau Leoville Poyferre 2016 besteht aus 60% Cabernet Sauvignon. 33% Merlot. 5% Petit Verdot und 2% Cabernet Franc. Der Alkoholgehalt wir bei der Auslieferung wohl bei 13.6 Vol.% liegen.
Chateau Leoville Poyferre 2016

Chateau Leoville Poyferre 2016

Chateau Leoville Poyferre 2016

Chateau Leoville Poyferre 2016

Dieses Produkt ist z.B. kompatibel zu:

Chateau Leoville Barton 2017 Saint Julien

James Suckling bewertet den Chateau Leoville Barton 2017 Saint Julien im Dezember 2019:
The purity of cabernet sauvignon really comes through here with currants. blackberries and stones. Perfumed. too. Medium to full body. Very fine. polished tannins and a fresh. fruity finish. This shows a compact palate with a polished. creamy finish. Much higher percentage of cabernet than is usual. Drink after 2023.

Antonio Galloni im März 2020:
Léoville-Barton is one of the very few wines. from any appellation. that combines power and finesse with such grace in 2017. Rich. deep and wonderfully expressive. the 2017 has so much offer. The high percentage of Cabernet Sauvignon comes through loud and clear. Inky dark. fruit. game. spice. mint. licorice and lavender all build in a wine of regal elegance and head spinning beauty. For its combination of quality and price. Léoville-Barton remains one the most consumer-friendly wines of the Left Bank. The blend is 93% Cabernet Sauvignon and 7% Merlot. The September rains were especially challenging for the Merlot and Cabernet Franc. As a result. Cabernet is pushed up in the blend. while there is no Franc at all.

Lisa Perrotti Brown im März 2020:
Deep garnet-purple colored, the 2017 Léoville Barton charges out of the gate with bold notions of baked plums, crème de cassis and blueberry preserves plus wafts of pencil shavings, fragrant earth and cedar chest. Medium to full-bodied, the palate delivers mouth-coating black fruit preserves with compelling herbal sparks and a firm, grainy texture, finishing long and lively.

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Chateau Pontet Canet 2019 Pauillac

BIO

Der Chateau Pontet Canet 2019 Pauillac am Gaumen der Falstaff-Verköstiger:
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Erstmals seit 2011 ist der Merlotanteil wieder etwas höher, das Bukett entsprechend mehr von Herzkirschen geprägt, als vom üblich Cassis de Pauillac, zart nach Nougat und Karamell, feine Kräuterwürze. Kraftvoll, engmaschig, zeigt gute Süße, schokoladiger Touch, reife Tannine, große Komplexität, tolle Länge und Würze, eine sehr eigenständige Persönlichkeit, ein Riesenversprechen für die Zukunft, was sich En Primeur bereitsb angekündigtte: dieser Wein hat alles, was ein Weltklassewein braucht.

James Suckling über den Chateau Pontet Canet 2019 Pauillac:
The aromas to this are really amazing, with a potpourri of spices and dried flowers, as well as redcurrants, sweet plums and even some peaches. Full-bodied with layers of ripe fruit and ultra-fine tannins that spread across the palate in an encompassing yet always elegant and pure way. It’s succulent and unadulterated. Like crushed, perfectly ripened grapes. The length is rather endless. The tannins build. Fabulous young red. 35% in amphora and the rest in 50% new oak and 15% one-year oak. 65% cabernet sauvignon and 30% merlot, the rest cabernet franc and petit verdot. From biodynamically grown grapes. Try after 2028, but an absolute joy to taste now.

Antonio Galloni (Vinous) bewertet den Chateau Pontet Canet 2019 Pauillac:
The 2019 Pontet-Canet was so effusive and generous en primeur. Today, though, it is quite reticent. That won't be an issue for those who can be patient, but patience indeed will be the key here. Dark red fleshed fruit, tobacco, cedar, spice, kirsch, mint and blood orange gradually open with a bit of coaxing. Imposing tannins wrap it all together. The 2019 is a drop-dead gorgeous beauty, but it needs time.

94 Punkte vom Vinous-Team für den Chateau Pontet Canet 2019 Pauillac

Und Neal Martin (Vinous) zum Chateau Pontet Canet 2019 Pauillac:
The 2019 Pontet Canet was picked from September 23 until October 10, finishing with the Petit Verdot, and bottled in mid-June/July. My sample, tasted at the property, was decanted. Matured in 50% new oak and 35% concrete amphora, this is endowed with an intense, enveloping bouquet of opulent blackberry and boysenberry fruit laced with crushed violet and light fig aromas, becoming more floral with aeration and revealing crushed violet petals. The palate is medium-bodied with layered black fruit, cracked black pepper, hints of pencil lead and a splash of soy. This is one of the most powerful Pauillac wines that I encountered this vintage, very juicy and with plenty of rondeur on the very spicy finish. This should give three decades of drinking pleasure.

94 Punkte vom Wine Spectator für den Chateau Pontet Canet 2019 Pauillac

Für den Wine Spectator verköstigte James Molesworth den Chateau Pontet Canet 2019 Pauillac:
Very lush out of the gate, with waves of gently mulled plum, blackberry and black currant fruit that roll through slowly, lined with alder, sweet tobacco, worn cedar and singed savory notes. Delivers a late tug of iron that's well-buried on a finish marked by lingering perfume, resulting in an end impression of a rich wine that's very light on its feet. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2023 through 2036.

125,00 EUR
166,67 EUR pro l