Chateau La Grave Pomerol 2019
Chateau La Grave (Trigant de Boisset) 2019 Pomerol

weiteres von

Chateau La Grave (Trigant de Boisset) 2019 Pomerol

Art.Nr.:
20190101222
restlos ausverkauft  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
Frankreich
Region:
Bordeaux
Lage:
Pomerol
Rebsorte(n):
Merlot | Cabernet Franc
James Suckling:
97
Winespectator:
92
Vinous:
91
Falstaff:
93
Bodenformation:
Kies und tiefer Lehm auf eisenreichem Untergrund
Qualitätsstufe:
Pomerol AOC
Ausbau::
16-18 Monate im Barrique. davon 40% neu
Geschmack:
trocken
Verschlussart:
Naturkorken
Lagerpotenzial ab Jahrgang:
8 – 10 Jahre
dekantieren / karaffieren:
ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:
Smart Buy
Alkoholgehalt in Vol.%:
15.00
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Jean-Pierre MOUEIX 54. quai du Priourat BP 129 33502 Libourne CEDEX
Nicht käuflich

Dieses Produkt ist z.B. kompatibel zu:

Chateau Trotanoy 2019 Pomerol
97-99
98
97
99
98
100
100 Punkte von Jeb Dunnuck Chateau Trotanoy 2019 PomerolJeb Dunnuck im April 2022:

Reminding me a little of the 1998, the 2019 Château Trotanoy is all Merlot sourced from a 7-hectare vineyard planted on dark clay and gravelly soils. A prodigious wine in every way, it offers a serious, dense, powerful, full-bodied style as well as notes of ripe black cherries, damp earth, tobacco, cedar pencil, and graphite. As with the other top wines in the vintage, it has an incredible sense of purity and precision, building, firm tannins, awesome mid-palate depth, and a huge finish. It's not for those seeking instant gratification and is much more structured and backward than I would have thought from barrel. It needs a solid decade of bottle age and will have 40+ years of longevity. It's another brilliant, brilliant wine from this team that I wish every reader could taste.
 
98 Suckling Punkte für den Chateau Trotanoy 2019 PomerolJames Suckling über den Chateau Trotanoy 2019 Pomerol:

16 Jan, 2022 – Aromas of peanut brittle, blackberries, crushed stones, violets and blueberries. Full-bodied and powerful with layers of creamy, velvety and juicy tannins. A classic Trotanoy with true character of itself. Wonderful length and character. Best after 2027.
 
97 Punkte vom Vinous-Team für den Chateau Trotanoy 2019 PomerolAntonio Galloni (Vinous) bewertet den Chateau Trotanoy 2019 Pomerol:

The 2019 Trotanoy is powerful and brooding, and yet it is also less forbidding at this stage than most vintages. The feeling is one of breadth and gravitas, as black fruit, gravel, smoke, tar and incense lend distinctly sepia-toned inflections throughout. Trotanoy needs time, as it always does, but the 2019 should start drinking well on the earlier side, in relative terms, of course.
 
99 Punkte vom Vinous-Team für den Chateau Trotanoy 2019 PomerolUnd Neal Martin (Vinous) beschreibt denChateau Trotanoy 2019 Pomerol:

The 2019 Trotanoy is blessed with ineffable delineation on the pure, focused nose, which features touches of pencil lead and sous-bois embroidered through a mélange of red and black fruit. Astounding. The palate is perfectly balanced with seamlessly integrated oak and a cashmere texture, complete and oozing effortless class. I don’t know whether to drink or elope with this Pomerol. Better, perhaps, to stick it away in a cool damp cellar for a decade and then make all your friends jealous when you serve it. A serious contender for wine of the vintage.
 
97 Punkte vom Wine Spectator für denFür den Wine Spectator verköstigte James Molesworth den Chateau Trotanoy 2019 Pomerol:

Dense and ripe but with a sleekness and sense of reserve, as the core of cassis, blackberry paste and fig pâte de fruit notes is flanked by warm earth, roasted alder and tobacco notes. The finish is underscored by a bolt of cast iron, with everything knitting steadily through to the end. Offers a serious tarry grip, too. Best from 2026 through 2042. 1,250 cases made, 162 cases imported.
 
98 Punkte vom Falstaff für den Chateau Trotanoy 2019 PomerolDer Chateau Trotanoy 2019 Pomerol am Gaumen der Falstaff-Verköstiger:

Dunkles Rubingranat, violette Reflexe, dezente Randaufhellung. Dunkle Kirschen, aber auch feine rotbeerige Nuancen, zart nach Lakritze und Nougat, feiner Edelholzanklang. Stoffig, schokoladig, gleichzeitig voller Kirschfrucht und Frische, tragende, reife Tannine, mineralisch und anhaftend, zeigt sehr große Länge, wirkt bei aller Kraft ungemein lebendig im Abgang, bleibt sehr lange haften, großes Zukunftspotenzial.
 
399,95 EUR
533,27 EUR pro l
Chateau L Eglise Clinet 2016 Pomerol
98
98
98
98 Parker Punkte für den Chateau L Eglise Clinet 2016 PomerolLisa Perrotti Brown im November 2018:
The 2016 L'Eglise Clinet has a medium to deep garnet-purple color with aromas of warm black cherries. mulberries and Black Forest cake slipping seductively from the glass plus nuances of rose hip tea. baking spices. fragrant soil and fallen leaves. Medium to full-bodied. it's wonderfully elegant in the mouth with fantastically plush tannins and seamless freshness. finishing very long and very perfumed. Beautiful!
 
98 Punkte vom Vinous-Team für den Chateau L Eglise Clinet 2016 PomerolVerkostungsbericht aus Januar 2019:
The 2016 L’Eglise-Clinet was matured in 80% new oak and bottled in mid-April 2018. Crystal clear in color. it has an equally crystal clear bouquet that is utterly seductive. featuring red cherries. wild strawberry. peony and iris flowers and a hint of bay leaf. You could sit and nose this all day. The balanced palate is medium-bodied and grippy in the mouth. displaying supple tannin and a perfect line of acidity. Again. there is a symmetry about this Pomerol that is utterly beguiling. and the persistence is up there with the very best. Simply put. this is one of the best L’Eglise-Clinet wines I have tasted in recent years. Stunning.
 
98 Sucklingpunkte für den Chateau L Eglise Clinet 2016 PomerolJames Suckling Januar 2019:
The depth and beauty in the aromas really draw you in with black truffles. blackberries. crushed stones. violets and other flowers. Black olives. too. Full-bodied. super refined and structured with perfectly manicured tannins and a very. very long finish. It’s full of soul and precision. Take a look after 2024.
 
355,00 EUR
473,33 EUR pro l

Kunden, welche diesen Artikel bestellten, haben auch folgende Artikel gekauft:

Chateau Laroque 2020 Saint Emilion
93
94
96
94
95+
94 Punkte vom Falstaff für den Chateau Laroque 2020 Saint EmilionDunkles Rubingranat, violette Reflexe, dezente Randaufhellung. Zarte Edelholzwürze, Nuancen von Lakritze, schwarze Waldbeeren, florale Noten, einladendes Bukett. Saftig, reife rote Kirschen, elegant, präsente, integrierte Tannine, insgesamt ist das Holz noch spürbar, wird von weiterer Flaschenreife profitieren, besitzt Mineralität und Frische, sicheres Potenzial.
 
mit 95+ Punkten von Jeb Dunnuck bewertetJeb Dunnuck im März 2023:

From an estate that has been on an incredible run of late, largely due to the talents of director David Suire, the 2020 Château Laroque shows the cooler, limestone-driven style of the terroir beautifully and has a clean, focused style in its darker (almost blue) berry fruits as well as chalky minerality, violets, spice, and floral nuances. Medium-bodied on the palate, this focused, straight, remarkably pure Saint-Emilion has terrific mid-palate depth and a great finish. It needs to be hidden in the cellar for a solid 4-5 years if possible and is going to have 30 years of longevity. If drinking any time soon, give it an hour in a decanter.
 
93 Punkte vom Wine Advocate für denWilliam Kelley im April 2023:

The 2020 Laroque has turned out nicely, bursting with aromas of cherries, minty blackberries, licorice and bay leaf. Medium to full-bodied, velvety and layered, with good depth at the core, chalky but refined tannins and a saline finish, it's another strong performance for this rising star of Saint-Émilion.
 
94 Sucklingpunkte für denJames Suckling im Dezember 2022:

Aromas of sweet berries with herbs, wet earth and moss undertones as well as fresh mushrooms. Medium- to full-bodied with ultra-fine and creamy tannins and a lovely finish. It’s polished and refined. Drink after 2025, but already very pretty.
 
96 Punkte vom Vinous-Team für denAntonio Galloni ist im Dezember 2022 voll des Lobes für den JG 2020 des Chateau Laroque

Für Ihn ist der Wein ein "Winner" zudem lobt er die Rechhaltigen Nuancen.


 
34,90 EUR
46,53 EUR pro l
Zalto Denk Art Bordeaux Glas Mundgeblasen


Das Zalto Denk Art Bordeaux Glas eignet sich für charaktervolle und tanninreiche Rotweine. Das Zalto Glas Bordeaux betont die Kraft. seine Dichte. den Extrakt und das Tannin in Ihrem Wein.

Das Zalto Bordeaux Glas ist besonders für diese Weintypen geeignet: Bordeaux. Rioja. Brunello. Cabernet Sauvignon. Merlot. Shiraz. Blaufränkisch. Zweigelt

Glashöhe 240mm

 
48,00 EUR
48,00 EUR pro Stk
Zalto Denk Art Burgunder Glas Mundgeblasen je Stück 49€
 
Das Zalto Denk Art Burgunder Glas Mundgeblasen ist genau die richtige Wahl für kraftvolle und ausdrucksstarke Weine über 13° Alkohol. Hier wird die Säure in die Frucht integriert und die natürliche Fruchtsüße der etwas schwereren Weine verstärkt.

So eignet sich dieses Glas nicht nur für Pinot Noirs, sondern auch für Weine aus der Traube Nebbiolo (z.B. Barolo), dichte, konzentrierte Chardonnays oder auch Grüne Veltliner der Smaragdklasse.

Glashöhe 230mm

 
47,50 EUR
47,50 EUR pro Stk
Zalto Denk Art Universal Glas Mundgeblasen


Das Zalto Denk Art Universal Glas eignet sich für mittelkräftige bis kräftige Weine. die ausdrucksstark aber auch mineralisch und fein sind. Betont die Vielschichtigkeit und Raffinesse.

Das Zalto Universal Glas ist besonders für diese Weintypen geeignet: Chardonnay. Chianti. Riesling. Grüner Veltliner – Smaragd Weine aus der Wachau

Glashöhe 235mm

 
47,00 EUR
47,00 EUR pro Stk
Chateau Pindefleurs 2019 Saint Emilion
93
91
93 Suckling Punkte für den Chateau Pindefleurs 2019 Saint EmilionJames Suckling über den Chateau Pindefleurs 2019 Saint Emilion:
13 Jan, 2022 – This shows beautiful density and focus. Medium-to full-bodied palate with a solid core of fruit and a walnut, spice and sweet-tobacco aftertaste to the plums and cherries. Subtle and nicely structured. Drink after 2025.
 
90 Punkte vom Vinous-Team für den Chateau Pindefleurs 2019 Saint EmilionAntonio Galloni (Vinous) bewertet den Chateau Pindefleurs 2019 Saint Emilion:
The 2019 Pindefleurs is plump, juicy and easygoing, all of which make it a fine choice for drinking now and over the next handful of years. Succulent dark cherry, plum, spice, tobacco and leather are nicely pushed forward. Soft, polished tannins and bright acids on the finish round things out nicely.
 
91 Punkte vom Vinous-Team für denUnd Neal Martin (Vinous) zum Chateau Pindefleurs 2019 Saint Emilion:
The 2019 Pindefleurs is what you might call a "useful" Saint-Émilion. It has a well-defined, expressive nose of vivacious red cherry and crushed strawberry fruit, full of joie-de-vivre. The palate is medium-bodied and quite sweet, with fleshy ripe tannins and flavors of raspberry, black currant and white pepper. The slightly spicy finish demonstrates admirable structure.
 
22,50 EUR
30,00 EUR pro l
Chateau Tour Saint Christophe 2019 Saint Emilion
93
96
95
94
94
96 Suckling Punkte für den Chateau Tour Saint Christophe 2019 Saint EmilionJames Suckling über den Chateau Tour Saint Christophe 2019 Saint Emilion:
1 Dec, 2021 – Beautiful, intense fruit, dark-earth and chocolate character on the nose. Full-bodied with great density and plush, fine tannins that give a fine-velvet texture. It’s extremely long, polished and sophisticated. Needs time to come together, but expressive and glorious. Fantastic relative value. 80% merlot and 20% cabernet franc. Drink after 2025.
 
93 Punkte vom Wine Advocate für den Chateau Tour Saint Christophe 2019William Kelley im April 2022:
From clay-rich soils opposite Troplong Mondot in the commune Saint Christophe des Bardes, the 2019 Tour Saint Christophe offers up demonstrative aromas of cherries, wild berries, sweet loamy soil, licorice and dark chocolate. Full-bodied, rich and fleshy, with an enveloping core of fruit, lively acids and ripe, powdery tannins, it's a strong effort in a crowd-pleasing style.
 
94 Punkte von Jeb Dunnuck für den Chateau Tour Saint Christophe 2019 Saint EmilionJeb Dunnuck im April 2022:
TThis estate has been delivering the goods for numerous vintages now, and the 2019 Château Tour Saint Christophe is another terrific wine. Ripe black cherries, black raspberries, graphite, new leather, and chalky minerality all define the nose, and it's medium to full-bodied, has a tight, straight, focused texture, ripe yet present tannins, and outstanding length. It doesn't have the mid-palate density or opulence of the 2018, but it’s more pretty, focused, and straight on the palate. Give bottles 4-5 years and enjoy over the following two decades.
 
94 Punkte vom Vinous-Team für den Chateau Tour Saint Christophe 2019 Saint EmilionAntonio Galloni (Vinous) bewertet den Chateau Tour Saint Christophe 2019 Saint Emilion:
The 2019 Tour Saint Christophe is a fabulous wine that marries fruit intensity and structure. Black cherry, graphite, dried herbs, menthol, licorice and spice give this driving, potent Saint-Émilion tons of character. Tour Saint-Christophe remains one of the greatest values in Bordeaux. Tasted two times.
 
95 Punkte vom Vinous-Team für den Chateau Tour Saint Christophe 2019 Saint EmilionUnd Neal Martin (vinous) zum Chateau Tour Saint Christophe 2019 Saint Emilion:
The 2019 Tour Saint Christophe builds on the promise it showed from barrel. This sample was actually tasted at my home, where I afforded it a two-hour decant. It revealed precocious yet controlled blackberry and blueberry fruit scents, with that violet component still intact. The tannins have not lost any of their grippiness or assertiveness. This is a Saint-Émilion that is in for the long haul. Great potential.
 
94 Punkte vom Falstaff für den Chateau Tour Saint Christophe 2019 Saint EmilionDer Chateau Tour Saint Christophe 2019 Saint Emilion am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Reife Pflaumen und schwarze Kirschen, Nuancen von Blaubeeren und Nougat, zarte tabakige Noten, kandierte Orangenzesten, facettenreiches Bukett. Komplex, engmaschig, rote Kirschen, frisch strukturiert, gut integrierte Tannine, mineralisch-salzig im Abgang, ein finessenreicher Speisenbegleiter, gute Zukunft, bereits antrinkbar, sollte aber noch gut fünf Jahre heranreifen dürfen.
 
38,00 EUR
50,67 EUR pro l