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Chateau Bellefont-Belcier 2018 Saint Emilion

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Chateau Bellefont-Belcier 2018 Saint Emilion

Art.Nr.:: 20180101216
GTIN/EAN:
Lieferzeit:: restlos ausverkauft (Ausland abweichend)
Lagerbestand:: Stück
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Saint Emilion Grand Cru
Rebsorte(n):: 70% Merlot | 25% Cabernet Franc | | 5% Cabernet Sauvignon
Parker Punkte:: 91-93
James Suckling:: 95-96
Vinous:: 90-93
Bodenformation:: Kalkplateau
Qualitätsstufe:: Grand Cru Classe | Saint Emilion AOC
Ausbau::: 20 Monate im Barrique. davon 40% neu
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 12 – 15 Jahre
dekantieren / karaffieren:: ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Ein aufstrebender Stern | Best Buy
Alkoholgehalt in Vol.%:: 14.50
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer / Herkunftsangabe:: Vignoble K . 33330 Saint-Christophe-des-Bardes

0,00 EUR

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Beschreibung

Beschreibung

95-96 Sucklingpunkte für den Chateau Bellefont-Belcier 2018 Saint Emilion

James Suckling bewertet den Chateau Bellefont-Belcier 2018 Saint Emilion wie folgt:

Intense aromas and flavors of blue fruit and violets. Hints of green tea and black olives. Changes all the time. Medium-to full-bodied with polished and very silky tannins. Love the center palate. The finish lasts for minutes. This year, about one-third cabernet franc gives an edge to the merlot and the touch of cabernet sauvignon.

Lisa Perrotti Brown bewertet den Chateau Bellefont-Belcier 2018 Saint Emilion wie folgt:

Deep garnet-purple colored, the 2018 Bellefont Belcier delivers profound notions of warm plums, baked cherries and mulberries with hints of spice cake and underbrush. Full-bodied, rich and decadent, it has a rock-solid backbone of rounded tannins and just enough freshness, finishing long and spicy. Aging is in progress for an anticipated 20 months in 40% new. 40% one year-old and 20% two year-old barrels. The blend is 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon.

90-93 Punkte vom Vinous-Team für den Chateau Bellefont-Belcier 2018 Saint Emilion

Antonio Galloni bewertet den Chateau Bellefont-Belcier 2018 Saint Emilion wie folgt:

The 2018 Bellefont-Belcier is dark. powerful and quite brooding, but also noticeably less extracted than in the past. Succulent dark cherry, plum, violet, lavender, graphite and spice all infuse this savory, virile Saint-emilion. All of the signatures are in place, but delivered with more nuance than was once the case. Consulting winemaker Thomas Duclos has ushered in quite a change at the property in his first vintage here. Tasted three times.

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Chateau Clos Fourtet 2018 Saint Emilion

James Suckling bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

This is one of the best wines I have had from here. Full-bodied yet focused and super dynamic. Tight and linear with fantastic length and energy at the end. Exciting.

96-99 Punkte vom Wine Spectator für den Chateau Clos Fourtet 2018 Saint Emilion

James Mothels bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

Dark plum and boysenberry fruit is laced with tobacco and chalk notes, while the fleshy grip slowly builds through the finish. This is seriously long and though the fruit is gorgeous, the minerality steals the show in the end.

Lisa Perrotti Brown bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

Deep garnet-purple colored, the 2018 Clos Fourtet is a little youthfully mute to begin. With coaxing, it opens out to notes of crushed blackberries, warm black plums and wild blueberries plus suggestions of forest floor, lavender. baking spices and potpourri. Full-bodied, the palate has an amazing texture of soft, plush tannins and oodles of freshness supporting the layer upon layer of berries and spices, finishing long and fragrant. Total time in barrel should run 16 months in 60% new and 40% one-year old barriques. The blend is 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc.

Antonio Galloni bewertet den Chateau Clos Fourtet 2018 Saint Emilion wie folgt:

One of the wines of the vintage, the 2018 Clos Fourtet is positively stunning. In the glass, the 2018 sizzles with tension and energy. A whole range of floral. mineral and red berry notes develop, but it is the wine's exceptional sense of harmony that leaves the deepest impression. Consulting winemakers Stephane Derenoncourt and Jean-Claude Berrouet turned out a glorious Clos Fourtet in 2018. Don't miss it. The blend is 90% Merlot, 7% Cabernet Sauvignon and 3% Cabernet Franc. Tasted three times.

135,00 EUR
180,00 EUR pro l

Chateau Cheval Blanc 2018 Saint Emilion

CB Weinhandel bewertet den Chateau Cheval Blanc 2018 Saint Emilion wie folgt:

Cuvee: 54 Merlot, 40 Cabernet Franc, 6 Cabernet Sauvignon Mittlere bis mittel Plus in der Dichte, sehr ausgewogene Nase, alles perfekt abgestimmt, man hat einen tollen Eindruck der Aromen Tiefe. Im Mund wie Seide, baut sich ständig auf und wächste am Gaumen, tolle Balance und Frische. Ultrareifes Tannin, perfekt poliert und dennoch Struktur ohne Ende. Sehr langer und klarer Nachhall und vergibt ihm 97-100 Punkte..

98-99 Punkte bei James Suckling Chateau Cheval Blanc 2018 Saint Emilion

James Suckling bewertet den Chateau Cheval Blanc 2018 Saint Emilion wie folgt:

What strikes you is how aromatic this already is at this stage. Complex and decadent, showing lots of dark berries, smoked meat, wet earth, and dried leaves. Decadent. Full-bodied with very ripe and polished, velvety tannins. Great finish.

Lisa Perrotti Brown bewertet den Chateau Cheval Blanc 2018 Saint Emilion wie folgt:

Thirty-three plots contributed to this wine, out of the 43 in production. Five went into Petit Cheval and five into bulk. The 2018 Cheval Blanc is a blend of 54% Merlot. 40% Cabernet Franc and 6% Cabernet Sauvignon, with a 3.75 pH and 14.5% alcohol. Deep purple-black in color, the nose is more open at the core of the wine than the Le Petit Cheval, strutting out of the glass with bold, ripe black cherries, cassis, warm plums and raspberry preserves notes. With coaxing, a whole array of fragrant spice, floral and earth notes emerge, followed by candied violets, star anise, powdered cinnamon, iron ore, tapenade and truffles plus wafts of camphor and mocha. Medium to full-bodied, the palate is firm yet possesses a beautifully plush structure of velvety tannins wrapping round the densely packed, complex, fragrant fruit, with seamless freshness and a very long, layered finish.

97-100 Punkte bei Vinous für den Chateau-Cheval-Blanc-2018-Saint-Emilion

Antonio Galloni bewertet den Chateau Cheval Blanc 2018 Saint Emilion wie folgt:

The 2018 Cheval Blanc is dazzling. Creamy, supple and inviting, the 2018 is endowed with phenomenal balance. The tannins and overall structure are imposing and yet the richness of the fruit and perfect ripeness of the tannin really stand out. In 2018, Cheval is a bit richer than is often the case, but that is not at all a bad thing. I am struck by how much freshness and energy the 2018 has. Hints of lavender, spice and licorice add shades of nuance, but it is the wine's overall sense of harmony that leaves the strongest impression. A precise counterpoint of fruit richness and finesse makes for a truly unforgettable Cheval Blanc und vergibt ihm 97-100 Punkte.

0,00 EUR

Chateau Saint-Georges Cote Pavie 2018 Saint-Emilion Grand-Cru

Der Saint-Georges Cote Pavie 2018 ist in diesem Jahr aus 80% Merlot und 20% Cabernet Franc. Nach der manuellen Lese per Hand sind die Trauben nochmals auf dem Sortiertisch penibel sortiert und selektioniert worden. Nach etwa 12-14 Monaten in temperaturkontrollierten Fasskellern. wird der Wein etwa 20 Monate nach der Lese auf dem Chateau abgefüllt. Die Weinberge von Saint-Georges Cote Pavie erstrecken sich auf 5 Hektar und sind umrahmt von grandiosen Terroirs wie die von Chateau Pavie und Chateau La Gaffeliere. Die im Durchschnitt 30 Jahre alten Reben stehen auf dem Kalksteinplateau der Cote Pavie mit Lehmauflage. So ist es auch zu erklären. dass die Trauben in diesem warmen und sonnenreichen Jahrgang genügend Frische und feingliedrige Frucht aufweisen. Hier ist alles am rechten Fleck. ein grosser Genusswert aus dem Saint Emilion.

Lisa Perrotti Brown bewertet den Chateau Saint-Georges Cote Pavie 2018 Saint Emilion wie folgt:
This comes from the limestone slope between La Gaffelière and Pavie. Deep garnet-purple colored. the 2018 Côte Pavie comes skipping out of the glass with bright. cheery scents of warm raspberries. black cherries and ripe blackberries plus hints of red roses. menthol. dark chocolate and licorice. Medium to full-bodied. the palate delivers mouth-filling fresh. crunchy fruit with beautifully ripe. finely grained tannins and seamless freshness. finishing long and perfumed. Impressive!

94-95 Sucklingpunkte für den Chateau Saint-Georges Cote Pavie 2018 Saint-Emilion Grand-Cru

James Suckling bewertet den Chateau Saint-Georges Cote Pavie 2018 Saint Emilion Grand Cru wie folgt:
A linear and very tight wine. but shows substance and character with very fine tannins that last for minutes.

Antonio Galloni beschreibt den Chateau Saint-Georges Cote Pavie 2018 im Mai 2018 wie folgt:
The 2018 Saint-Georges (Côte Pavie) is a deep. brooding wine with a compelling interplay of dense fruit and supporting structure. Blueberry jam. savory herbs. lavender. mint. spice and gravel jump from the glass in this potent. virile Saint-Émilion. Saint-Georges has really come along in the last few years. The 2018 is terrific and also quite promising. The blend is 80% Merlot and 20% Cabernet Franc.

Nicht käuflich

Chateau Poesia 2018 Saint Emilion Grand Cru

Den Chateau Poesia 2018 Saint Emilion Grand Cru beschreibt William Kelley wie folgt:
Composed of 70% Merlot and 30% Cabernet Franc, the 2018 Poesia has a medium to deep garnet-purple color, exploding from the glass with bombastic notes of chocolate-covered cherries, mulberries and blueberry pie, plus hints of pencil shavings, kirsch, garrigue and Chinese five spice. The medium to full-bodied palate is beautifully balanced, featuring bags of bright, perfumed black fruit and cheery red berry sparks, supported by plush tannins, finishing long and mineral laced.

Den Chateau Poesia 2018 Saint Emilion Grand Cru beschreibt James Suckling wie folgt:
Very pretty blue fruit and black cherries, as well as chalk and stone. Medium to full body with fine, polished tannins and a long finish. Compact, fine texture. Drink in 2025 and onwards.

93-96 Punkte vom Wine Spectator für den Chateau Poesia 2018 Saint Emilion Grand Cru

James Mothels bewertet den Chateau Poesia 2018 Saint Emilion Grand Cru wie folgt:
Vibrant. featuring racy raspberry and cassis notes. flecked with violet and mineral accents. Long and very pure. Don't sleep on this one.

Das Weingut gehört mit zum Portfolio um Helen Garcia. auf Chateau Poesia sind die Reben im Schnitt 35 Jahre alt und stehen auf dem Kalksteinplateau von Saint Emilion. DIe Cuvee besteht in der Regel zu 70 Prozent Merlot und 30 Prozent Cabernet Franc. Gerade der Cabernet Franc ist im Jahrgang 2018 der Schlüssel zum grandiosen Erfolg. Der Ausbau erfolgt zu 80 Prozent im neuen Holz. EIne kleine Produktion von 15.000 Flaschenentspricht in etwa dem jahrlichen Durchnitt. Die Rebfläche von Chateau Poesia erstreckt sich über etwa 10 Hektar Saint Emilion Grand Cru Classe Weinberge. Das Schwesterweingut Barde Haut st wie erwähnt unter der selben Leitung (Helen Garcia).

36,50 EUR
48,67 EUR pro l

Chateau Villemaurine 2018 Saint Emilion

Lisa Perrotti Brown bewertet den Chateau Villemaurine 2018 Saint Emilion wie folgt:

Deep garnet-purple colored. the 2018 Villemaurine rolls sensuously out of the glass with notes of plum preserves. blueberry pie and Black Forest cake with touches of underbrush. spice cake. star anise and unsmoked cigars plus a hint of potpourri. Full-bodied. the palate is jam-packed with rich. seductive fruit. framed by plush tannins and lovely freshness. finishing long and layered. The blend is 80% Merlot and 20% Cabernet Franc. Aging is expected to be for 14 months in oak barriques. 75% new.

95-96 Sucklingpunkte für den Chateau Villemaurine 2018 Saint Emilion

James Suckling bewertet den Chateau Villemaurine 2018 Saint Emilion wie folgt:

This is really fantastic with density and richness and lots of minerality. Full-bodied. layered and extremely long. This has so much density and agility in the center palate. Better than 2015 and 2016?

Nicht käuflich

Chateau Figeac 2019 Saint Emilion

William Kelley im April 2022:
The 2019 Figeac has turned out brilliantly. Wafting from the glass with aromas of blackberries, cassis, warm spices, violets and pencil shavings, framed by a deft touch of nicely integrated new oak, it's full-bodied, deep and concentrated, with terrific depth at the core, powdery structuring tannins and lively acids, concluding with a long, precise finish. Rich but vibrant, this 2019 reflects the new precision that Frédéric Faye has brought to Figeac; but while it's richer and more polished than the wines of yesteryear, the estate's identity hasn't been lost.

James Suckling über den Chateau Figeac 2019 Saint Emilion:
1 Dec, 2021 – This is a really beautiful red with crushed-berry, plum, bark, mushroom and earth character. It’s full and creamy-textured with lots of tannins, but they are integrated and polished and flow across the palate. So much depth and intensity, yet there’s underlying grace and class. Try after 2025.

99 Punkte vom Vinous-Team für den Chateau Figeac 2019 Saint Emilion

Antonio Galloni (Vinous) bewertet den Chateau Figeac 2019 Saint Emilion:
The 2019 Figeac is without question one of the wines of the vintage. All the promise it showed as a young barrel sample, is all there in bottle, too. Estate Director Frédéric Faye crafted a towering, statuesque Figeac built on vertical energy and a feeling of vibrancy that never lets up. Deep layers of red/purplish fruit, cedar, tobacco, mint and dried flowers are framed by a super-classic expression of structure that keeps things in balance. There is a bit more Cabernet Franc in this year's blend, and that definitely comes through. Readers who can find the 2019 should not hesitate, as it is truly majestic.

98 Punkte von Jeb Dunnuck für den Chateau Figeac 2019 Saint Emilion

Jeb Dunnuck im April 2022:
The 2019 Château Figeac checks in as 36% Cabernet Franc, 34% Cabernet Sauvignon, and 30% Merlot, and it's another brilliant wine from Frédéric Faye. This deep purple-hued effort offers a beautiful Pauillac-like bouquet of ripe black cherries, cassis, damp earth, leafy herbs, chocolate, and smoked tobacco. It has classic Figeac herbal, earthy goodness (no doubt due to its high percentage of Cabernet) and is medium to full-bodied on the palate, has perfect tannins and flawless balance, all making for a brilliant Saint-Emilion that brings richness and power paired with finesse and elegance. Give bottles 4-5 years, count yourself lucky, and enjoy over the following 30+

98 Punkte vom Vinous-Team für den Chateau Figeac 2019 Saint Emilion

Und Neal Martin (Vinous) zum Chateau Figeac 2019 Saint Emilion:
The 2019 Figeac was bottled in mid-July. Deep in color, with a bouquet that is initially backward and reticent. It requires a few minutes to shake off the veil of oak from the élevage. As I observed last year, the Cabernet Franc is very expressive this year, contributing blackberry and graphite notes and lending a more Left Bank-style bouquet. The palate is very fresh from the first moment, and very well structured, delivering layers of black fruit struck through by a fine bead of acidity. The tannins are very fine, and that crucial saline element appears toward the persistent finish. This is overtly classic in style and will require cellaring to reveal its full potential. But what potential! Chapeau, Frédéric Faye and team Manoncourt.

95 Punkte vom Wine Spectator für den Chateau Figeac 2019 Saint Emilion

Für den Wine Spectator verköstigte James Molesworth den Chateau Figeac 2019 Saint Emilion:
Large-scaled, capturing all the rich and flamboyant cassis, steeped plum and blackberry reduction notes that are hallmarks of the vintage, along with a broad swath of loam and warm gravel underneath as tobacco and alder accents fill in wherever possible. Muscular and toothy along the edges but rock-solid in build, with enough fruit to round into form eventually. Cabernet Franc, Cabernet Sauvignon and Merlot. Best from 2024 through 2040. 9,062 cases made.

100 Punkte vom Falstaff für den Chateau Figeac 2019 Saint Emilion

Der Chateau Figeac 2019 Saint Emilion am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, zarter Wasserrand. Zarte Edelholznuancen, schwarze Waldbeeren, ein Hauch von Cassis und Lakritze, feine Tabaknuancen, Gewürze, Orangenzesten, noch etwas zurückhaltend. Komplex, süße Kirschen, gut eingebaute Tannine, mineralisch und anhaftend, eleganter Stil mit feinfruchtigem Abgang, salzig im Nachhall, zart nach Lakritze im Finale, ungemein harmonisch, sicheres Entwicklungspotenzial, allerdings ist noch Geduld gefragt. (2030 – 2065)

330,00 EUR
440,00 EUR pro l

Chateau Clos de L Oratoire 2018 Saint Emilion

James Suckling bewertet den Chateau Clos de L Oratoire 2018 Saint Emilion wie folgt:

A tangy and tight red with blackberry and black-olive character. Hint of dark chocolate. Medium to full body and firm. tight tannins. Fresh and energetic dark fruit.

94-97 Punkte vom Wine Spectator für den Chateau Clos de L Oratoire 2018 Saint Emilion

James Mothels bewertet den Chateau Clos de L Oratoire 2018 Saint Emilion wie folgt:

Features seamlessly layered dark currant. fig and boysenberry fruit. infused liberally with a tobacco note and backed by a long. smoldering finish. Latent energy keeps this going. An impressive young wine.

Antonio Galloni bewertet den Chateau Clos de L Oratoire 2018 Saint Emilion wie folgt:

The 2018 Clos de l Oratoire is another stunning wine in Stephan von Neipperg s range. The greater presence of Cabernet Franc. along with a move towards earlier picking. no SO2 at crush and less oak influence are some of the factors that have completely transformed Clos de l Oratoire from the powerhouse it often was to a wine of total and exquisite finesse. Inky dark fruit. lavender. sage. and mint give the 2018 striking aromatic depth. but it is the wine total sense of harmony that impresses most. The 2018 is fabulous. That is all there is to it. Tasted two times.

Nicht käuflich

Chateau Grand Mayne 2018 Saint Emilion

Lisa Perrotti Brown bewertet den Chateau Grand Mayne 2018 Saint Emilion wie folgt:

The 2018 Grand Mayne is deep garnet-purple colored and gives up a nose of baked blackberries, prunes and raisin cake with touches of dusty soil, sauteed herbs and fungi. Full and concentrated, with a firm, chewy texture, it delivers a spicy finish.

89-92 Punkte vom Vinous-Team für den Chateau Grand Mayne 2018 Saint Emilion

Antonio Galloni bewertet den Chateau Grand Mayne 2018 Saint Emilion wie folgt:

The 2018 Grand Mayne is creamy, resonant and beautifully layered. Black cherry, chocolate, sweet spice, licorice and new leather build in a deep, sumptuous Saint-emilion loaded with character. This is very nicely done.

Nicht käuflich