Spottswoode Cabernet Sauvignon 2014 Napa Valley
Spottswoode Cabernet Sauvignon 2014 Napa Valley
Spottswoode Cabernet Sauvignon 2014 Napa Valley

weiteres von

Spottswoode Cabernet Sauvignon 2014 Napa Valley

Art.Nr.:
26081901
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
USA
Region:
Napa Valley
Lage:
St. Helena
Rebsorte(n):
86% Cabernet Sauvignon | 10% Cabernet Franc | 4% Petit Verdot
Parker Punkte:
98+
Geschmack:
trocken
Verschlussart:
Naturkork
Lagerpotenzial ab Jahrgang:
15-20
dekantieren / karaffieren:
je gerne 2 Stunden vor dem Genuss
Trinktemperatur (in Grad °C):
16-18
Alkoholgehalt in Vol.%:
14.2
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
1902 Madrona AvenueSt. Helena. California 94574
169,00 EUR

225,33 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Auf den Merkzettel
Beschreibung
98+ Punkte vom Wine Advocate für den Spottswoode Cabernet Sauvignon 2014Verkostungsnotiz von Lisa Perrotti-Brown für den Spottswoode Cabernet Sauvignon 2014 am 29. Oktober 2018:

Deep garnet-purple colored. the 2014 Cabernet Sauvignon has a drop-dead gorgeous nose of Sichuan pepper. hoisin. peppered salami and fertile loam over a core of blackberry preserves and redcurrant jelly with touches of kirsch and pencil shavings. Medium to full-bodied and concentrated yet still maintaining that wonderful purity and elegance that is the signature of this estate. it has layer upon layer of earthy nuances and a very long finish.

 
96 Sucklingpunkte für den Spottswoode Cabernet Sauvignon 2014Verkostungsnotiz von James Suckling für den Spottswoode Cabernet Sauvignon 2014 am 26. Januar 2017:

Amazing burnt-orange and currant aromas with tar and lead pencil. Blackberries. too. Changes all the time. Mesmerizing. Full-bodied and powerful with super-polished tannins and a long and intense finish. The polished and fine tannins coat your mouth. Glorious. Needs three to four years to soften.


 
96 Punkte vom Vinous-Team für den Spottswoode Cabernet Sauvignon 2014Verkostungsnotiz von Antonio Galloni für den Spottswoode Cabernet Sauvignon 2014 im Dezember 2018:

The 2014 Cabernet Sauvignon comes across as a blend of the 2013 and 2012. with the darker fruit profile of the former and the mid-weight structure of the latter. Hints of mocha. chocolate. tobacco. menthol and licorice add shades of nuance. but the 2014 is in that stage where bottles are best left alone for several more years. Even so. the 2014 is another striking. alluring wine from Spottswoode.

 

Dieses Produkt ist z.B. kompatibel zu:

Opus One 2016 Rothschild & Mondavi Napa Valley
98
99
96
Opus One 2016 Rothschild & Mondavi Napa Valley
 
Die Cuvee für den Opus One 2016 besteht nach Angaben des Weinguts aus 77% Cabernet Sauvignon. 8% Petit Verdot. 8% Merlot. 5% Cabernet Franc. and 2% Malbec. Der Ausbau erfolgte für 18 Monate in 100% neuen französischen Fässern. Der Jahrgang 2016 im Napa kann als eine Art Vermählung der beiden Jahrgänge 2013 und 2014 beschrieben werden. Die Dichte und Intensität des 2013er und die Feinheit und Eleganz aus dem 2014er Jahr. Eines ist auf jeden Fall sicher. 2016 ist auch auf Opus One ein herausragendes Jahr.
 

99 Sucklingpunkte für den Opus One 2016James Suckling beschreibt den Opus One 2016 im Mai 2018: 

Fantastic aromas that are complex and complete with blackcurrants. blueberries and herbs. such as basil and bay leaf. But always subtle. Full-bodied yet linear and very refined with a very persistent finish. It shows drive and brightness. So refined at the end. Needs at least three to five years to come together.. 
 

98 Punkte vom Wine Advocate für den Opus One 2016 Rothschild & Mondavi Napa ValleyLisa Perrotti Brown beschreibt den Opus One 2016 im Oktober 2019:  

Deep garnet-purple colored. the 2016 Opus One offers up bold. expressive black and blue fruits: warm black plums. black cherries. blackcurrants and wild blueberries with a beautiful undercurrent of lilacs. roses. fertile loam. underbrush and Indian spices. Medium to full-bodied. the palate is a tightly coiled spring ready to explode. with fantastic tension and wonderfully ripe. very fine-grained tannins. finishing very long with a mineral lift.

INFO: Damit ist der Opus One 2016 der höchst bewertete Jahrgang den es jemals gab.

96+ Punkt vom Vinous-Team für den Opus One 2016Antonio Galloni im März 2018:

The 2016 Opus One has turned out beautifully. In this mini-vertical. the 2016 most closely resembles the 2014. although it has more mid-palate sweetness and overall depth. along with a slightly darker profile. I expect the 2016 will enjoy a long drinking window that will start to open relatively soon. Of the last four vintages. the 2016 is certainly the most open-knit in the early going. The blend is 78% Cabernet Sauvignon. 8% Petit Verdot. 8% Merlot. 5% Cabernet Franc and 1% Malbec.


Noch 0 Flaschen des Jahrgangs verfügbar



 
Nicht käuflich
Quintessa 2016 Napa Valley je Flasche 170€
97+
98
Quintessa 2016 Rutherford Napa Valley


Für den 2016er Quintessa wurden Trauben aus den folgenden Parzellen der Winery verwendet: Dragon’s Terrace. Cruz del Sur. Mt. Calisse. Bench. Las Casas. Corona. Riveria. Monte Cruz. Limelight. Howard’s Milion. Pedraza. Silver South. Alcantara. Tesoro. Canyon. Corral.

Die Lese erstreckte sich über gut einen Monat von Mitte September bis Mitte Oktober und ist ein weiteres Indiz für die aussergewöhnlich Güte des Jahrgang 2016 auf Quintessa.
Die Blend besteht aus: Cabernet Sauvignon. Merlot. Cabernet Franc. Petit Verdot. Carmenere Der Ausbau erfolgte über 20 Monate in 70% neuen Fässern.
Er hat einen Alkoholgehalt von 14.50 Vol%.

 98 Punkte von James Suckling für den Quintessa 2016James Suckling beschreibt den Quintessa 2016 im Mai 2018:

Phenomenal aromas of crushed berries. forest fruit. mushrooms and iron. Medium to full body. with layers of soft and refined tannins that follow through to a beautiful finish. Extremely long and refined. This shows depth and structure with balance and harmony.  


97+ Punkte vom Wine Advocate für den Quintessa 2016Lisa Perrotti Brown beschreibt den Quintessa 2016 im Oktober 2017:

Full. rich and beautifully laced with layers of floral notes and fragrant earth. the profound black and blue fruits build slowly in the mouth. achieving great energy and depth with a beautiful velvety frame. finishing long and perfumed.


 
Nicht käuflich
Quintessa 2014 Napa Valley
97
Quintessa 2014 Rutherford Napa Valley
 
Für den 2014er Quintessa wurden Trauben aus den folgenden Parzellen der Winery verwendet: Dragon’s Terrace. Cruz del Sur. Mt. Calisse. Bench. Las Casas. Corona. Riveria. Monte Cruz. Limelight. Howard’s Milion. Pedraza. Silver South. Alcantara. Tesoro. Canyon. Corral.

Die Lese erstreckte sich über gut einen Monat von Mitte September bis Mitte Oktober und ist ein weiteres Indiz für die aussergewöhnlich Güte des Jahrgang 2014 auf Quintessa.
Die Blend besteht aus: Cabernet Sauvignon. Merlot. Cabernet Franc. Petit Verdot. Carmenere Der Ausbau erfolgte über 20 Monate in 70% neuen Fässern.
Er hat einen Alkoholgehalt von 14.50 Vol%

 
97 Sucklingpunkte für den Quintessa 2014 Rutherford Napa ValleyJames Suckling beschreibt den Quintessa 2014 im Januar 2017 wie folgt: 

Aromas of spearmint. sweet tobacco. cigars and blackcurrants follow through to a medium to full body. very polished and refined tannins and an intense finish. Extremely fine and long. Savory. Extremely long finish. Biodynamically grown.
 
185,00 EUR
246,67 EUR pro l
Joseph Phelps Insignia 2016
99
98
97
Joseph Phelps Insignia 2016
 
99 Punkte vom Wine Advocate für den Insignia 2016 von Joseph PhelpsVerkostungsnotiz von Lisa Perrotti-Brown vom 31. Oktober 2019:

Bottled in January 2019. the 2016 Insignia is a blend of 84% Cabernet Sauvignon. 10% Petit Verdot. 3% Cabernet Franc and 3% Malbec. aged for 24 months in 100% new French oak barrels. Deep garnet-purple colored. the nose is a little reticent to begin. needing a fair bit of coaxing to reveal beautifully beguiling notions of wild blueberries. warm blackberries. black currant cordial. cloves and cedar chest with nuances of camphor. yeast extract. charcuterie and candied violets. Medium to full-bodied. the palate has fantastic elegance and depth. revealing loads of subtle floral. black fruit and earthy layers with a firm. very finely grained texture and seamless freshness. finishing with epic length. 13.400 cases were made.

 
97-100 Punkte vom Wine Advocate für denVerkostungsnotiz von Lisa Perrotti-Brown vom 13. Dezember 2018:
A barrel sample made up of 84% Cabernet Sauvignon. 10% Petit Verdot. 3% Cabernet Franc and 3% Malbec to be aged for 24 months in 100% new French oak. the 2016 Insignia Proprietary Red Wine has a deep garnet-purple color and is a little reticent at this still nascent stage (to be bottled in January 2019). opening out to reveal chocolate-covered cherries. wild blueberries and black raspberries with touches of underbrush. cedar chest and bouquet garni plus a hint of grilled meat. Medium to full-bodied. the palate springs forth with exciting energy. offering loads of red and black fruit layers and compelling herbal sparks. featuring a firm. fine-grained backbone and bags of freshness lifting the finish. 13.500 cases are expected to be made.

 
98 Punkte von James Suckling PlaketteVerkostungsnotiz von James Suckling vom 03. Mai 2019:

Lovely density and intensity with dark berries. blueberries and inky undertones with hints of spice. chocolate and walnuts. Medium to full body. fine tannins and a flavorful finish. The texture and length are fantastic here. Complex. Hints of smoky wood at the end. This needs three to five years more in bottle age. Exciting wine. Try after 2022.

 
97 Punkte vom Vinous-Team für den Joseph Phelps Insignia 2016Verkostungsnotiz von Antonio Galloni vom Januar 2020:

The 2016 Insignia has turned out beautifully. Silky. layered and positively striking. the 2016 is magnificent. In this vintage. Insignia is especially silky. refined and understated. which is unusual for this wine that has often been more bombastic. Readers will have to be patient with the 2016. as it needs at least several years in bottle to be at its very best. but this is all finesse and class.
 
249,90 EUR
333,20 EUR pro l
Quintessa 2015 Napa Valley
94-96
97
Quintessa 2015 Rutherford Napa Valley
 
Für den 2015er Quintessa wurden Trauben aus den folgenden Parzellen der Winery verwendet: Dragon’s Terrace. Cruz del Sur. Mt. Calisse. Bench. Las Casas. Corona. Riveria. Monte Cruz. Limelight. Howard’s Milion. Pedraza. Silver South. Alcantara. Tesoro. Canyon. Corral.

Die Lese erstreckte sich über gut einen Monat von Mitte September bis Mitte Oktober und ist ein weiteres Indiz für die aussergewöhnlich Güte des Jahrgang 2015 auf Quintessa.
Die Blend besteht aus: Cabernet Sauvignon. Merlot. Cabernet Franc. Petit Verdot. Carmenere Der Ausbau erfolgte über 20 Monate in 70% neuen Fässern.
Er hat einen Alkoholgehalt von 14.50 Vol%.

 
97 Sucklingpunkte für den Quintessa 2015 Rutherford Napa ValleyJames Suckling beschreibt den Quintessa 2015 im März 2018: 

Aromas of blue fruits. blackberries. tile and lead pencil. Full body. firm tannins and a fresh. bright finish. Layered and intense with white-pepper and salt undertones. Love the finish to this racy young wine. Beautiful blue fruits! Drink in 2020 and onwards. From biodynamic grapes.

 
94-96 Punkte vom Wine Advocate für denLisa Perrotti Brown beschreibt den Quintessa 2015 im Oktober 2017 wie folgt:

Deep garnet-purple colored. the 2015 Proprietary Red Wine has a very deep purple color and notes of crushed rocks. dusty earth and iron ore over blackcurrants and black cherries. plus hints of tapenade. bay leaves. underbrush and chargrill. Medium to full-bodied. the palate is bursting with densely packed. youthful black fruits. framed by finely grained tannins and refreshing acidity. finishing long and mineral laced. This was tasted as a barrel sample.
 
185,00 EUR
246,67 EUR pro l

Kunden, welche diesen Artikel bestellten, haben auch folgende Artikel gekauft:

Verite Winery La Muse 2015
97
Verite La Muse 2015
 
Diesen Wein können Sie hier in der 3er Vintage 2015 Collection Kiste erwerben

Verite Winery La Muse 2015Lisa Perrotti Brown beschreit den Verite Le Muse 2015 am 28. Februar 2018 wie folgt:

Composed of 90% Merlot. 7% Cabernet Franc and 3% Malbec. the 2015 La Muse sports a very deep garnet-purple color. leaping from the glass with exuberant crème de cassis. blueberry pie and licorice notes plus suggestions of Indian spices. dark chocolate. menthol. sautéed herbs and potpourri. Full-bodied. rich and seductive in the mouth. it delivers tons of black and blue fruit preserves flavors. accented by exotic spices. framed with velvety tannins and finishing on a persistent earthy/mineral note. 3.900 cases were made.

14.70% Vol. Alc.

 
Vintage
The winter of 2014-2015 was another mild and dry one. which included only two weekend rainstorms. Budbreak came in mid-March and the vines began to bloom early—at the end of April. A cool April and May with some rainy spells meant that bloom did not finish until June. A warm and dry June led to a July veraison kickoff. Vigneron Pierre Seillan recalls that of his 49 vintages. 2015 was the first to begin picking in August—August 31 to be precise. Harvest lasted 12 days and finished on September 12. Although yields were low. the quality of the grapes in this vintage was outstanding.

 
Tasting Notes
The 2015 La Muse opens with a classic ruby-red core and brilliant pink-purple outer rim. A youthful. clean bouquet recalls wildflower bloom in Northern California. aromas of purple flowers and garrigue rising from the rocks. Its fruits are Bing cherries. black raspberry. currants and red apple. offered here in a fresh yet restrained ripeness. Like the rock bed of its loamy Sonoma County vineyard. La Muse bends and turns with seductive aromas of baking spices. juniper berry and a redwood grove in spring. Silky. well-integrated tannins with a lingering finish complete a wine with signature balance. La Muse is from the earth. hinting to depths of clay and alluvial soils. with structure and suppleness that will age beautifully for decades to come. – August 2017

Diesen Wein können Sie hier in der 3er Vintage 2015 Collection Kiste erwerben
 
385,00 EUR
513,33 EUR pro l
Verite La Joie 2015 Sonoma Country
99
Verite La Joie 2015
 
Diesen Wein können Sie hier in der 3er Vintage 2015 Collection Kiste erwerben

Verite La Joie 2015Lisa Perrotti Brown beschreit den Verite La Joie 2015 am 28. Februar 2018 wie folgt:

A blend of 75% Cabernet Sauvignon. 14% Merlot. 6% Cabernet Franc and 5% Petit Verdot. the 2015 La Joie features a very deep purple-black color and almost electric nose of crushed blackcurrants. ripe black cherries and mulberries with sparks of raspberry pie. wild blueberries. unsmoked cigars. charcuterie and crushed stones. Medium to full-bodied and charged with the most amazing energy. the youthful. vibrant black-fruited palate is framed by very firm. very finely grained tannins and wonderful freshness. finishing with lingering crushed stones and earth layers. 4.000 cases produced.

13.90% Vol. Alc.
 
Vintage
The winter of 2014-2015 was another mild and dry one. which included only two weekend rainstorms. Budbreak came in mid-March and the vines began to bloom early—at the end of April. A cool April and May with some rainy spells meant that bloom did not finish until June. A warm and dry June led to a July veraison kickoff. Vigneron Pierre Seillan recalls that of his 49 vintages. 2015 was the first to begin picking in August—August 31 to be precise. Harvest lasted 12 days and finished on September 12. Although yields were low. the quality of the grapes in this vintage was outstanding.
 
Tasting Notes
An enveloping. structured wine. La Joie pours a vibrant purple core graduating to a deep outer rim. Mint. sage and lavender aromas fill out an earth-driven bouquet. Ripe fruit—black currant and cherries. damson plum—fulfill the promise of new world wines. while a brooding finish and grippy. well-integrated tannins pay homage to the old world. The Vérité signature—the message of the soil—is here captured in undertones of granite. iron and limestone. A blend of Cabernet Sauvignon. Cabernet Franc and Merlot. developed individually by micro-cru in our Sonoma County vineyards. the wine will mature gracefully for many years to come. – August 2017

Diesen Wein können Sie hier in der 3er Vintage 2015 Collection Kiste erwerben
 
385,00 EUR
513,33 EUR pro l
Joseph Phelps Insignia 2016
99
98
97
Joseph Phelps Insignia 2016
 
99 Punkte vom Wine Advocate für den Insignia 2016 von Joseph PhelpsVerkostungsnotiz von Lisa Perrotti-Brown vom 31. Oktober 2019:

Bottled in January 2019. the 2016 Insignia is a blend of 84% Cabernet Sauvignon. 10% Petit Verdot. 3% Cabernet Franc and 3% Malbec. aged for 24 months in 100% new French oak barrels. Deep garnet-purple colored. the nose is a little reticent to begin. needing a fair bit of coaxing to reveal beautifully beguiling notions of wild blueberries. warm blackberries. black currant cordial. cloves and cedar chest with nuances of camphor. yeast extract. charcuterie and candied violets. Medium to full-bodied. the palate has fantastic elegance and depth. revealing loads of subtle floral. black fruit and earthy layers with a firm. very finely grained texture and seamless freshness. finishing with epic length. 13.400 cases were made.

 
97-100 Punkte vom Wine Advocate für denVerkostungsnotiz von Lisa Perrotti-Brown vom 13. Dezember 2018:
A barrel sample made up of 84% Cabernet Sauvignon. 10% Petit Verdot. 3% Cabernet Franc and 3% Malbec to be aged for 24 months in 100% new French oak. the 2016 Insignia Proprietary Red Wine has a deep garnet-purple color and is a little reticent at this still nascent stage (to be bottled in January 2019). opening out to reveal chocolate-covered cherries. wild blueberries and black raspberries with touches of underbrush. cedar chest and bouquet garni plus a hint of grilled meat. Medium to full-bodied. the palate springs forth with exciting energy. offering loads of red and black fruit layers and compelling herbal sparks. featuring a firm. fine-grained backbone and bags of freshness lifting the finish. 13.500 cases are expected to be made.

 
98 Punkte von James Suckling PlaketteVerkostungsnotiz von James Suckling vom 03. Mai 2019:

Lovely density and intensity with dark berries. blueberries and inky undertones with hints of spice. chocolate and walnuts. Medium to full body. fine tannins and a flavorful finish. The texture and length are fantastic here. Complex. Hints of smoky wood at the end. This needs three to five years more in bottle age. Exciting wine. Try after 2022.

 
97 Punkte vom Vinous-Team für den Joseph Phelps Insignia 2016Verkostungsnotiz von Antonio Galloni vom Januar 2020:

The 2016 Insignia has turned out beautifully. Silky. layered and positively striking. the 2016 is magnificent. In this vintage. Insignia is especially silky. refined and understated. which is unusual for this wine that has often been more bombastic. Readers will have to be patient with the 2016. as it needs at least several years in bottle to be at its very best. but this is all finesse and class.
 
249,90 EUR
333,20 EUR pro l
Cardinale 2014 Napa Valley Cabernet Sauvignon Proprietary Red Wine
98
Cardinale 2014 Napa Valley Cabernet Sauvignon Proprietary Red Wine
 
VORVERKAUF - im letzten Quartal 2022
(Ihre Bestellung vorausgesetzt)

Der Cardinale ist ein Napa Valley Rotwein der zum Imperium der Jackson Familie zählt. Das besondere ist. dass das Weingut Cardinale zwar als Gebäude im Oakville District beheimatet ist. bei der Frucht für den späteren Top Wein Cardinale aber verschiedenen Weinberge genutzt werden. Die Weinberge verteilen sich in den besten Appelationen des Nap Valley: Diamond Mountain District. Mount Veeder. Stags Leap. Howell Mountain. St. Helena. Spring Mountain District. Für den Cardinale 2014 Proprietary Red Wine verwendet der begnadete Christopher Carpenter aus 11 verschiedenen Weinbergen Cabernet Sauvignon des Napa Valley welche dann 88% der finalen Blend repräsentieren. Und aus den Weinbergen des Howell Mountain Districts stammen 12% Merlot in der Blend für den Cardinale 2014. Der Ausbau erfolgt über 19 Monate in 100% französischem Holz. der Neuholzanteil beträgt 94%. Die Abfüllung erfolgt ungeschönt und unfiltriert.

 
98 Parker Punkte für Cardinale 2014 Napa Valley Cabernet Sauvignon Proprietary Red WineRobert Parker beschreibt am 28. Oktober 2016 den Cardinale 2014 Napa Valley Cabernet Sauvignon wie folgt:
A magnificent wine made the by the brilliant winemaker Chris Carpenter. who also works for the Kendall-Jackson empire at Lakoya and a handful of other estates. this blend of 88% Cabernet Sauvignon and 12% Merlot is sourced from multiple vineyards owned by the Jacksons. from Veeder Peak to Spring Mountain to Howell Mountain. In 2014. it reminded me of a great vintage of Pontet-Canet from Pauillac. but slightly bigger than life. The inky purple color. the stunning nose of cedar wood. unsmoked cigar tobacco. graphite. crème de cassis and subtle new oak is followed by a multi-layered. profoundly concentrated. large-scaled wine with sensational levels of blackcurrant fruit moving toward blackberries. A wine of great intensity. silky tannins and adequate acidity. this is clearly one of the great. great wines of the vintage. and another tour de force in winemaking from Carpenter. It is a 15- to 20- year wine. but the window for drinking its is probably that big as well.

VORVERKAUF - im letzten Quartal 2022
(Ihre Bestellung vorausgesetzt)
 
275,00 EUR
366,67 EUR pro l