Flasche Maya 2016 Napa Valley red wine Dalla Valle Vineyards
Maya 2016 Napa Valley red wine Dalla Valle Vineyards

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Maya 2016 Napa Valley red wine Dalla Valle Vineyards

Art.Nr.:
7081945
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
USA
Region:
Napa Valley
Rebsorte(n):
67% Cabernet Sauvignon | 33% Cabernet Franc.
Parker Punkte:
100
James Suckling:
99
Vinous:
99
Geschmack:
trocken
Verschlussart:
Naturkork
Lagerpotenzial ab Jahrgang:
35 - 40 Jahre
dekantieren / karaffieren:
je ca 3 Stunden vor dem Genuss
Trinktemperatur (in Grad °C):
16 - 18
Glasempfehlung:
Zalto DenkArt Bordeaux
unsere interne Kategorie:
Kultwein | Ikone
Alkoholgehalt in Vol.%:
14.6
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Dalla Valle VineyardsP.O. Box 329Oakville. CA 94562USA / Californien
Nicht käuflich

Dieses Produkt ist z.B. kompatibel zu:

Joseph Phelps Insignia 2016
99
98
97
 
99 Punkte vom Wine Advocate für den Insignia 2016 von Joseph PhelpsVerkostungsnotiz von Lisa Perrotti-Brown vom 31. Oktober 2019:

Bottled in January 2019, the 2016 Insignia is a blend of 84% Cabernet Sauvignon, 10% Petit Verdot, 3% Cabernet Franc and 1% Malbec, aged for 24 months in 100% new French oak barrels. Deep garnet-purple colored, the nose is a little reticent to begin, needing a fair bit of coaxing to reveal beautifully beguiling notions of wild blueberries, warm blackberries, black currant cordial, cloves and cedar chest with nuances of camphor, yeast extract, charcuterie and candied violets. Medium to full-bodied, the palate has fantastic elegance and depth, revealing loads of subtle floral, black fruit and earthy layers with a firm, very finely grained texture and seamless freshness, finishing with epic length. 13,400 cases were made.

 
97-100 Punkte vom Wine Advocate für denVerkostungsnotiz von Lisa Perrotti-Brown vom 13. Dezember 2018:

A barrel sample made up of 84% Cabernet Sauvignon, 10% Petit Verdot, 3% Cabernet Franc and 3% Malbec to be aged for 24 months in 100% new French oak, the 2016 Insignia Proprietary Red Wine has a deep garnet-purple color and is a little reticent at this still nascent stage (to be bottled in January 2019), opening out to reveal chocolate-covered cherries, wild blueberries and black raspberries with touches of underbrush, cedar chest and bouquet garni plus a hint of grilled meat. Medium to full-bodied, the palate springs forth with exciting energy, offering loads of red and black fruit layers and compelling herbal sparks, featuring a firm, fine-grained backbone and bags of freshness lifting the finish. 13,500 cases are expected to be made.

 
98 Punkte von James Suckling PlaketteVerkostungsnotiz von James Suckling vom 03. Mai 2019:

Lovely density and intensity with dark berries, blueberries and inky undertones with hints of spice, chocolate and walnuts. Medium to full body, fine tannins and a flavorful finish. The texture and length are fantastic here. Complex. Hints of smoky wood at the end. This needs three to five years more in bottle age. Exciting wine. Try after 2022.

 
97 Punkte vom Vinous-Team für den Joseph Phelps Insignia 2016Verkostungsnotiz von Antonio Galloni vom Januar 2020:

The 2016 Insignia has turned out beautifully. Silky, layered and positively striking, the 2016 is magnificent. In this vintage. Insignia is especially silky. refined and understated, which is unusual for this wine that has often been more bombastic. Readers will have to be patient with the 2016, as it needs at least several years in bottle to be at its very best, but this is all finesse and class.
 
275,00 EUR
366,67 EUR pro l