Chateau Haut Bailly 2017 Pessac Leognan
James Suckling bewertet den Chateau Haut Bailly 2017 Pessac Leognan im Dezember 2019:Blackberry. walnut. iodine. and sandalwood aromas follow through to a full body. round and juicy tannins and an intense. flavorful finish. This shows richness with structure. Excellent 2017. Try after 2023.
The 2017 Haut-Bailly is racy and polished to the core, with no hard edges and just exceptional beauty. Dark cherry, plum, chocolate, spice, new leather, incense, and grilled herb overtones infuse the 2017 with striking layers of nuance, but it is the wine's feel that really elevates it into the realm of Pessac-Léognan's best. The 2017 is an elegant and exceptionally understated Haut-Bailly.
A blend of 60% Cabernet Sauvignon, 32% Merlot, 4% Petit Verdot and 4% Cabernet Franc, the 2017 Chateau Haut-Bailly spent 16 months in 50% new French oak. It reveals a medium ruby hue as well as a classic, medium-bodied, elegant yet also ripe style that's common in the vintage. With medium body, ripe, polished tannins, beautiful elegance and purity, and a great finish, it's a terrific wine in the vintage that will drink well for 25-30 yearsDen Chateau Haut Bailly 2017 aus der Appellation Pessac Leognan erhalten Sie für 99.50€ je Flasche in unserer diesjährigen Subskriptionskampagne für den Bordeaux Jahrgang 2017. Die Auslieferung für den 2017er Jahrgang des Chateau Haut Bailly ist dann im Frühjahr 2020. Standartmässig ist der Chateau Haut Bailly 2017 in 6er Originalholzkisten verpackt. Wünschen Sie andere Konfektionierungen für Ihren Subskriptionseinkauf. können Sie uns dies gerne im Bestellvorgang mitteilen. Auch haben wir die Preise für die Sonderformate mit in der Artikelbeschreibung angegeben. dort können Sie erkennen. welche Flaschenformate wir für den Chateau Haut Bailly 2017 für Sie anbieten können. Das Weingut Haut Bailly ist in der Appellation Pessac Leognan klassifiziert.
Lisa Perotti Brown bewertet das Fassmuster am 27.04.2018 in der Ausgabe 236 des Wine Advocate wie folgt: The 2017 Haut-Bailly is composed of 60% Cabernet Sauvignon. 32% Merlot. 4% Cabernet Franc and 4% Petit Verdot. Very deep garnet-purple colored. it has a wonderfully spicy nose of cinnamon stick. cloves. anise and fenugreek with core of roses. warm blueberries. black forest cake and black raspberries plus hints of underbrush and iron ore. Medium to full-bodied with firm. ripe. grainy tannins. it has oodles of freshness and great finesse. continuing bright and energetic on the long. minerally finish.
James Suckling bewertet das Fassmuster am Donnerstag. den 05. April 2018 wie folgt:A firm and silky red with a medium to full body. a solid center palate and a long and integrated finish. Very fine. polished and refined. Creamy tannins. Hints of bitter orange.
Das Team von Vinous bewertet das Fassmuster im Mai 2018 wie folgt:The 2017 Haut-Bailly is an understated beauty. Nothing in particular stands out rather it is the wine's balance that impresses most. All the classic Haut-Bailly signatures come through in a mid-weight. super-finessed wine that hits all the right notes. Dark red and blue stone fruits. graphite. smoke. licorice and incense are all laced into the super-expressive finish. The 2017 emerges from the estate's central. most historic parcels. as those vineyards were not affected by the April frost that took with it 30% of the production. - Antonio Galloni