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Domaine de Chevalier 2018 rouge Pessac Leognan

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Domaine de Chevalier 2018 rouge Pessac Leognan

Art.Nr.:: 20180101128
Lieferzeit:: 2-5 Werktage (Ausland abweichend)
Lagerbestand:: Stück
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Pessac Leognan
Rebsorte(n):: 65% Cabernet Sauvignon | 30% Merlot | 5% Petit Verdot
Parker Punkte:: 95+
James Suckling:: 99
Winespectator:: 96
Vinous:: 97
Bodenformation:: Kalksteinunterlage mit dünner Auflage aus rotem Lehmsand (Barsac Red Sands)
Qualitätsstufe:: Cru Classe de Graves | Pessac Leognan AOC
Ausbau::: 18 Monate im Barrique. davon 35% neu
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 15 – 20 Jahre
dekantieren / karaffieren:: ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Ein Klassiker | Best Buy
Alkoholgehalt in Vol.%:: 14.50
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer:: Domaine de Chevalier 102 Chemin Mignoy. 33850 Leognan. Frankreich

89,00 EUR
118,67 EUR pro l

118,67 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

Lisa Perrotti Brown bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie folgt:
A blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot, aged for approximately 18 months in oak barriques, 35% new, the 2018 Domaine de Chevalier has a deep garnet-purple color, pouncing out of the glass with energetic scents of crushed blackcurrants, fresh, juicy blackberries and ripe plums, with suggestions of crushed rocks, bay leaves, unsmoked cigars and lavender. The medium to full-bodied palate is packed with muscular black fruits, framed by firm, ripe, grainy tannins and great tension, finishing long and mineral laced. Give it another 4 years in bottle to flesh out and drink it over the next 25+ years.

James Suckling bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie folgt:
The intensity and perfumes on the nose are extremely impressive, offering pure blackberries and violets, as well as bark, wild-mushroom and raw-tile notes. It’s full-bodied with creamy tannins that envelop the wine and a gorgeous, subtly complex center palate with all the flavors found on the nose. Endless finish. Love the finesse and length to this. Greatest ever. 65% cabernet sauvignon, 30% merlot and 5% petit verdot. Try after 2026.

James Mothels bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie folgt:
Dreamy, with a velvety, caressing feel to a mix of warmed cassis, plum reduction and cherry preserve flavors that glide through slowly, but surely, letting anise, sweet tobacco and mineral accents peek in throughout. Very long, very refined. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2024 through 2038. 10,000 cases made

97 Punkte vom Vinous-Team für den Domaine de Chevalier 2018 rouge Pessac Leognan

Antonio Galloni bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie folgt:
The 2018 Domaine de Chevalier is easily one of the wines of the vintage. A wine of mind-blowing precision and regal elegance, Domaine de Chevalier dazzles from the very first taste. Dried herbs, rose petal, mint, blood orange, pomegranate and bright mineral notes all build in the glass. Richly layered but also translucent, the 2018 is a real head-turner. Don't miss it!

Fassmuster Bewertungen

94-97 Punkte vom Wine Spectator für den Domaine de Chevalier 2018 rouge Pessac Leognan

James Mothels bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie folgt:

This is flashy. with mesquite. licorice. black tea and fruitcake aromatics leading the way to a frankly ripe core of steeped raspberry and plum flavors. Seems pretty liberal with the toast. but this has what it needs to come together in the end.

Lisa Perrotti Brown bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie folgt:

This wine is a blend of 65% Cabernet Sauvignon. 30% Merlot. and 5% Petit Verdot to be aged for approximately 18 months in oak barriques. 35% new. Deep garnet-purple colored. the 2018 Domaine de Chevalier starts a little closed before bounding out of the glass with bold expressions of fresh blackcurrants. kirsch. black raspberries and fragrant earth plus nuances of lilacs. Sichuan pepper and menthol. Medium to full-bodied. the palate maintains elegance and sophistication. with a lovely ripe. finely grained frame and plenty of freshness to back up the floral and black fruit layers. finishing long and perfumed.

Antonio Galloni bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie folgt:

The 2018 Domaine de Chevalier is magnificent. Bright. lifted and wonderfully nuanced. the 2018 has so much to offer. Olivier Bernard turned out a dazzling Domaine de Chevalier in 2018 that speaks to precision and nuance above all else. Rose petal. mint. savory herbs and crushed rocks add striking aromatic top notes to this stunning. breathtakingly beautiful wine. The tannins need time to soften. but I doubt readers will be in a rush. The 2018 is simply majestic - that's all there is to it. The blend is 65% Cabernet Sauvignon. 30% Merlot and 2% Petit Verdot. Tasted three times.

CB Weinhandel bewertet den Domaine de Chevalier 2018 rouge Pessac Leognan wie folgt:
Die Nase ist kompakt und komplex. schöne würze. nichts überladenes. Im Mund schöne Balance. bleibt erstaunlich frisch und elegant. Mal eine weitere Interpretation des Jahrgangs. Sauberes und delikates Finale. An den grandiosen 2016er kommt diese Ausführung ( noch ) nicht ran.92-94 und vergibt ihm 92-94 Punkte.

Zu diesem Produkt empfehlen wir Ihnen:

Chateau Haut Bailly 2018 Pessac Leognan

Den Chateau Haut Bailly 2018 Pessac Leognan beschreibt Lisa Perrotti-Brown wie folgt:
The 2018 Haut-Bailly is blended of 55% Cabernet Sauvignon, 35% Merlot, 5% Petit Verdot and 5% Cabernet Franc, and it has 14.4% alcohol. Deep garnet-purple colored, it needs a little coaxing to unlock a powerhouse of black fruit preserves, offering notes of blackberry pie, crème de cassis and black cherry compote, giving way to nuances of Chinese five spice, camphor, chocolate box and licorice with a touch of crushed rocks. The medium to full-bodied palate is jam-packed with plush textured, rich black fruits, supported by a lively backbone and finishing long and spicy. It is decadently tempting to drink now, but give it 5 years in bottle to begin to see its full glory, while it should continue to transform for a further 20 years or more in cellar.

Den Chateau Haut Bailly 2018 Pessac Leognan beschreibt James Suckling wie folgt:
Complex and expressive nose, offering red and dark fruit, spices and pepper with wood and mushroom undertones. Fresh mussel shell and a hint of ink, too. Full-bodied with a fine texture and great balance between the acidity and the controlled, tannic structure. Very long finish. Goes on and on. Tiny production, 21 hectoliters per hectare. Try after 2025.

98 Punkte von Jeb Dunnuck für den Chateau Haut Bailly 2018 Pessac Leognan

Den Chateau Haut Bailly 2018 Pessac Leognan beschreibt Jeb Dunnuck wie folgt:
The Grand Vin 2018 Château Haut-Bailly checks in as 55% Cabernet Sauvignon, 35% Merlot, and the balance Petit Verdot and Cabernet Franc. It spent 18 months in 60% new French oak. This is a beautiful, classic expression of this terroir, and its dense purple hue is followed by gorgeous black cherry and cassis fruits interwoven with ample tobacco leaf, cedary herbs, earth, truffle, and floral nuances. While 2018 was a hot, dry year (at the end of the season anyway), this shows a mix of cooler-climate, vibrant aromatics paired with a rich, concentrated, fresh style on the palate. It has plenty of tannins, flawless balance, and a great finish. A beautiful, elegant 2018, it's going to need 5-7 years of bottle age and keep for 3-4 decades.

Den Chateau Haut Bailly 2018 Pessac Leognan beschreibt Fallstaff wie folgt:
Dunkles Rubingranat, tiefer Kern, violette Reflexe, zarte Randaufhellung. Reife dunkle Beerenfrucht, zart nach Feigen und kandierten Orangenzesten, zart nach Velours und Nougat, facettenreich und einladend. Saftig, extraktsüß und elegant, feine Kirschfrucht, seidige, gut integrierte Tannine, mineralisch-salzig im Abgang, schon sehr gut entwickelt, finessenreich im Nachhall, sicheres Reifepotenzial. (2020–2060)

139,95 EUR
186,60 EUR pro l

Chateau de Fieuzal Blanc 2013 Pessac Leognan

Den Chateau de Fieuzal Blanc 2013 Pessac Leognan beschreibt William Kelley wie folgt:
The 2013 De Fieuzal Blanc has quite a candied nose with hints of brown sugar lurking behind that veneer of tropical fruit. For Fieuzal I find this refreshingly vivacious in style. That comes through on the palate with nectarine and peach skin, a keen line of acidity with a slightly overworked finish that is more phenolic than its peers. It needs 3 or 4 years in bottle to really show its mettle, though instinct tells me that it will be worth waiting for.

Den Chateau de Fieuzal Blanc 2013 Pessac Leognan beschreibt James Suckling wie folgt:
A dense and stylish white with a waxy, dried fruit character of pears and kiwi. Full body with lots of fruit, fresh acidity and a long and flavorful finish. Really delicious already.

Von Fallstaff 88 Punkte für den Chateau de Fieuzal Blanc 2013 Pessac Leognan:
Mittleres Grün, Silberreflexe. Frische gelbe Apfelfrucht, ein Hauch von Birnen, zart nach Babybanane. Mittlerer Körper, zarter Holztouch, wieder Anklänge von Birnen, Quitten und etwas Honig im Nachhall, mineralischer Nachhall.

55,00 EUR
73,33 EUR pro l

Chateau La Garde rouge 2018 Pessac Leognan

James Suckling bewertet den Chateau La Garde rouge 2018 Pessac Leognan wie folgt:

This is a wonderful young red with crushed blackberry and blueberry character. Full-bodied yet agile and very velvety. Flavorful finish. A beauty. 10 per cent co-fermented cabernet sauvignon and merlot.

91-94 Punkte vom Wine Spectator für den Chateau La Garde rouge 2018 Pessac Leognan

James Mothels bewertet den Chateau La Garde rouge 2018 Pessac Leognan wie folgt:

This has the sappy fruit feel of the AOC in this vintage. but there s equivalent freshness too. giving the plum and cherry paste flavors some brightness and energy on the finish.

89-91 Punkte vom Vinous-Team für den Chateau La Garde rouge 2018 Pessac Leognan

Antonio Galloni bewertet den Chateau La Garde rouge 2018 Pessac Leognan wie folgt:

The 2018 La Garde is a powerhouse. Dark stone fruit. leather. spice and scorched earth notes give La Garde its distinctly brooding. savory personality. Rich and deep on the palate. this super-expressive Pessac Léognan has so much to offer.

25,90 EUR
34,53 EUR pro l

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Chateau Calon Segur 2016 Saint Estephe

Antonio Galloni Januar 2019:
The 2016 Calon Ségur is dense and radiant on the palate. just as it was from barrel. Even with all of its intensity. the 2016 is distinguished by its sense of freshness. lift and nuance. much of which comes from the 18% Cabernet Franc in the blend. Sweet floral. spice and minty notes add aromatic intensity to a core of sweet red cherry and plum fruit. There is plenty of underlying structure. but the tannins are sweet. silky and perfectly ripe. In short. the 2016 Calon Ségur is a wine of pure and total sensuality. Technical Director Vincent Millet and his team did a tremendous job with the 2016. Tasted three times.

James Suckling Januar 2019:
Superb aromas of crushed berries. violets and sandalwood with hints of cedar and roses. Full body. very fine tannins and savory. delicious fruit. Vibrant acidity combines beautifully with the fruit and structure. Harmonious and attractive. Fine-toned. Try after 202

96 Punkte vom Vinous-Team für den Chateau Calon Segur 2016 Saint Estephe

Vinous / Neal Martin Januar 2019:
The 2016 Calon Ségur was matured entirely in new oak for 20 months and bottled at the end of July 2018. This was one of the most impressive wines from the estate when I tasted it from barrel. Now in bottle. it has a gorgeous bouquet of beautifully defined blackberry. bilberry. dark chocolate and graphite aromas. The palate is medium-bodied with fine tannin. perhaps suppler than Cos d’Estournel and more velvety in terms of texture. A dash of cracked black pepper and allspice appears toward the finish. which fans out gloriously. A brilliant wine from François Millet and his team.

159,00 EUR
212,00 EUR pro l

Chateau Calon Segur 2020 Saint Estephe

William Kelley am 06.04.2023 zum Chateau Calon Segur 2020 Saint Estephe:
The 2020 Calon-Ségur is a brilliant wine from an estate in the ascendant. Wafting from the glass with aromas of cassis, red berries, fresh mint, pencil shavings, violets and rose petals, it's medium to full-bodied, deep and layered, with a vibrant core of fruit, powdery structuring tannins and a long, perfumed finish. Integrated and harmonious, this pure, concentrated and dynamic wine is one of the finest vintages that Vincent Millet and his team have produced to date.

99 Punkte von Jeb Dunnuck für den Chateau Calon Segur 2020 Saint Estephe

Jeb Dunnuck im März 2023 zum Chateau Calon Segur 2020 Saint Estephe:
The 2020 Château Calon Ségur is pure gold and another masterpiece from this estate. Harvested all in September and pulled from their 48 hectares of vines, the blend is 78% Cabernet Sauvignon, 12% Merlot, 9% Cabernet Franc, and the rest Petit Verdot that spent 20 months all in new French oak, and it hit 13.2% natural alcohol. My notes started and ended with "wow," and this riveting Saint-Estèphe offers a heavenly bouquet of red and black currants, truffly earth, iron, espresso, and tobacco leaf. With incredible purity of fruit, full-bodied richness, and ultra-fine tannins, it's a deep, pure, layered 2020 that deserves at least 7-8 years of bottle age and will cruise for 40-50 years in cold cellars. Hats off to the team at Calon Ségur

James Suckling beschreibt den Chateau Calon Segur 2020 Saint Estephe im Januar 2023 wie folgt:
Blueberries, blackberries, spearmint, currants and sweet spices on the nose. Mocha and walnuts, too. Lots of flavor here, with a medium to full body and muscular yet velvety tannins that melt seamlessly into the wine. Long, polished and delicious already. Keeps going. Better from 2025.

95 Punkte vom Wine Spectator für den Chateau Calon Segur 2020 Saint Estephe

James Molsworth beschreibt Chateau Calon Segur 2020 Saint Estephe im Januar 2023 wie folgt:
This is among the more backward wines of the vintage, showing a slightly burly mix of chestnut, warm paving stone, bay leaf and burnished leather notes amid a densely packed core of black currant and bitter plum reduction. Really riveted, with a warm cast iron spine and a mouthwatering savory edge driving the finish. Lovely character in this wine. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best from 2026 through 2040. –JM

134,90 EUR
179,87 EUR pro l

Chateau La Grave (Trigant de Boisset) 2018 Pomerol

James Suckling bewertet den Chateau La Grave (Trigant de Boisset) 2018 Pomerol wie folgt:
Verkostet am 14.01.2021

Fragrant aromas of wild blackberries, dried blueberries, mahogany and dark spices. Charred bark and potpourri, too. It’s medium-to full-bodied with elegant, sleek tannins. Concentrated and refined. Such finesse and depth. Try from 2024.

44,00 EUR
58,67 EUR pro l

Chateau La Grave (Trigant de Boisset) 2020 Pomerol

Chateau La Grave 2020 (Trigant de Boisset) Pomerol

James Molsworth beschreibt ihn im Januar 2023 wie folgt:
Shows the plush, forward boysenberry and blackberry fruit profile of the vintage, but has ample savory and tobacco leaf notes as well. Offers just a touch of grain through the humus-tinged finish, giving this a rustic edge at the very end. Merlot and Cabernet Franc. Best from 2024 through 2035. 2,150 cases made, 50 cases imported. –JM

Den Chateau La Grave 2020 Trigant de Boisset Pomerol beschreibt William Kelley wie folgt:
Bursting with aromas of dark cherries, berries and plum liqueur complemented by hints of rose petal and pencil shavings, the 2020 La Grave-Trigant-de-Boisset is medium to full-bodied, rich and fleshy, with a gourmand, generous profile and a mint-inflected finish.

Den Chateau La Grave 2020 Trigant de Boisset beschreibt James Suckling wie folgt:
Complex aromas of currants, orange peel and fresh flowers. Gravel and spices. Hints of ovaltine. It’s full-bodied with very polished tannins, that give lovely texture and length to the wine. Generous yet in proportion. Drink in three to five years. Try after 2028.

39,95 EUR
53,27 EUR pro l

Chateau Pavie Macquin 2018 Saint Emilion

CB Weinhandel bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:
98 Punkte

Cuvee: 78 Merlot / 20Cabernet Franc / 2 Cabernet Sauvignon Erntezeitpunkt: zwischen 20. September und 12. Oktober Dicht und kompakt. die Nase ist total klar und von Frucht getragen. auch hier spieln schöne florale Anklänge mit. kein störendes Holz. frische Geruchseindrücke die an Minze erinnern. Im Mund hat er viel Kraft. doch alles bleibt sehr vital und frisch. Sehr langes Finale! 96-98 Punkte.

James Suckling bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

Violets, blackcurrants, cloves, tobacco, orange zest and dark chocolate on the nose. It’s medium-to full-bodied with firm, silky tannins and fresh acidity. Sleek and refined with elegant floral and spice notes on a long finish. Interesting hint of bitterness at the end. Try from 2025.

James Mothels bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

Sleek, pure, aromatic and streamlined version, with lovely cassis, cherry puree, violet and mesquite notes tightly wound together, while anise and savory hints peek in. Long finish is carried by chalky minerality. A wine of poise. Merlot, Cabernet Franc and Cabernet Sauvignon. Best from 2024 through 2037. 5,500 cases made.

Lisa Perrotti Brown bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

The 2018 Pavie Macquin is a blend of 78% Merlot, 20% Cabernet Franc and 2% Cabernet Sauvignon. Medium to deep garnet-purple colored, it slowly, sensuously unfurls to reveal a gorgeous perfume of Black Forest cake, Morello cherries, baked plums and violets, with nuances of licorice, Indian spices and fertile loam. Medium to full-bodied, the palate has achingly plush tannins and fantastic freshness framing the spicy black fruit and mineral layers, finishing long and so, so fragrant. Wow—just stunning!

Antonio Galloni bewertet den Chateau Pavie Macquin 2018 Saint Emilion wie folgt:

The 2018 Pavie Macquin was impressive out of barrel. It has retained its opulent bouquet, perhaps becoming even more luxuriant and plush, offering copious black cherries, cassis and violet aromas and hints of vanilla pod and iodine in the background. The palate is where this really impresses, because its opulence is effortlessly counterbalanced by a bead of acidity that imparts freshness and tension. This is a multilayered Pavie-Macquin endowed with tremendous length on the aftertaste. Even after 60 seconds I can still feel this Saint-Émilion lapping upon my senses. Superb.

95,00 EUR
126,67 EUR pro l

Domaine de Chevalier 2019 rouge Pessac Leognan

William Kelley im April 2022:
The 2019 Domaine de Chevalier is a magical wine in the making, wafting from the glass with aromas of wild plums, crushed blackcurrants and violets mingled with hints of pencil shavings, subtle spices and coniferous forest floor. Medium to full-bodied, deep and seamless, with a vibrant core of fruit, beautifully refined tannins and lively acids, it's exquisitely elegant and harmonious, concluding with a long, perfumed finish. Stylistically, this wine exhibits a much closer affinity with the great Domaine de Chevalier of yesteryear than much of what was produced here in the early 2000s. It's a masterclass in what contemporary Bordeaux can deliver, and worth a special effort to seek out.

James Suckling über den Domaine de Chevalier 2019 rouge Pessac Leognan:
3 Feb, 2022 – Beautiful, ripe redcurrants, bay leaf, violets and raspberries on the nose. Full-bodied with firm and very tight tannins that are polished and layered. Crushed stones highlight the beautiful blue fruit. Poised and refined. 60% cabernet sauvignon, 30% merlot, 6% petit verdot and 4% cabernet franc. Try after 2026.

97 Punkte vom Vinous-Team für den Domaine de Chevalier 2019 rouge Pessac Leognan

Antonio Galloni (Vinous) bewertet den Domaine de Chevalier 2019 rouge Pessac Leognan:
The 2019 Domaine de Chevalier is pure, silky and exceptionally beautiful. The 2019 is all in reserve today. Sweet red berry fruit, mint, spice and blood orange lend brilliance to this understated, super-classy Pessac-Léognan red. Lifted floral aromatics and silky tannins grace this exquisite, wonderfully polished wine. Tasted two times.

95 Punkte vom Vinous-Team für den Domaine de Chevalier 2019 rouge Pessac Leognan

Und Neal Martin (Vinous) zum Domaine de Chevalier 2019 rouge Pessac Leognan:
The 2019 Domaine de Chevalier remains a little reticent on the nose at first and takes time to unfurl in the glass (often a good sign, in my book), revealing black fruit, crushed rock, undergrowth and just a touch of brine, perhaps less than in bottle. The palate is medium-bodied, poised and harmonious, with fine-grained tannins, wonderful mineralité and a gentle build toward the saline finish. It gains weight and cohesion with aeration. A noble Domaine de Chevalier that will age with style.

94 Punkte vom Wine Spectator für den Domaine de Chevalier 2019 rouge Pessac Leognan

Für den Wine Spectator verköstigte James Molesworth denDomaine de Chevalier 2019 rouge Pessac Leognan:
Very lush and forward, with a lovely wave of warmed plum reduction, cassis and blackberry preserve flavors. Features a subtle rumble of dark earth and warm stone through the finish, where licorice and apple wood accents also peek in. Delivers spine for form, but this is going to provide its best showing in the medium-term, as the fruit is so precocious. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Best from 2023 through 2035. 10,000 cases made.

Der Domaine de Chevalier 2019 rouge Pessac Leognan am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, zarte Randaufhellung. Feine reife Pflaumenfrucht, zart nach Nougat, schwarze Kirschen, ein Hauch von Orangenzesten. Elegant, frische Kirschen, lebendige Struktur, gut integrierte reife Tannine, mineralisch und frisch, bereits zugänglich, sehr gute Länge, verfügt über Entwicklungspotenzial.

82,50 EUR
110,00 EUR pro l

Chateau Latour Martillac 2019 Pessac Leognan

James Suckling über den Chateau Latour Martillac 2019 Pessac Leognan:
Sweet berry, spice, tobacco and dried rose-petal aromas. Full-bodied with beautifully integrated tannins and a creamy, polished texture. Refined and complex. One of the best young bottles ever from here. Better after 2025.

92 Punkte vom Vinous-Team für den Chateau Latour Martillac 2019 Pessac Leognan

Antonio Galloni (Vinous) bewertet den Chateau Latour Martillac 2019 Pessac Leognan:
The 2019 Latour-Martillac is quite a bit more rustic and rough around the edges than I recall from the en primeur tastings. Wild cherry, smoke, leather, licorice, tobacco and incense are all jam packed into the wine's mid-weight frame. There is plenty of richness and overall intensity, but the contours are a bit chunky. Tasted two times.

93 Punkte vom Vinous-Team für den Chateau Latour Martillac 2019 Pessac Leognan

Und Neal Martin (Vinous) zum Chateau Latour Martillac 2019 Pessac Leognan:
The 2019 Latour-Martillac was a little perplexing from the barrel samples that I received a few months back. Now in bottle, here is the Pessac-Léognan I know, with ample blackberry, cedar, black olive and light marine scents on the nose. The palate is medium-bodied with sappy black fruit, quite fleshy but still nicely structured, and showing fine backbone on the sappy, white-pepper- and sage-tinged finish. Now this is promising.

93 Punkte vom Falstaff für den Chateau Latour Martillac 2019 Pessac Leognan

Der Chateau Latour Martillac 2019 Pessac Leognan am Gaumen der Falstaff-Verköstiger:
Dunkles Rubingranat, violette Reflexe, dezente Randaufhellung. Ein Hauch von Lakritze, zart nach Dörrpflaumen und dunkler Schokolade, kandierte Orangenzesten. Straff, dunkle Kirschen, etwas Kardamom, etwas kantige Tannine, mineralisch-kräuterwürzig im Abgang, Bitterschoko im Rückgeschmack.

34,50 EUR
46,00 EUR pro l