Chateau Potensac 2018 Medoc
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James Suckling bewertet den Chateau Potensac 2018 am 11.04.2019 wie folgt:
The excellence of this lies in the quality of the tannins. which are so polished and refined. Compact and tight. Medium-bodied. Very. very long. Beauty already.
Antonio Galloni bewertet den Chateau Potensac 2018 im Mai 2019 wie folgt: The 2018 Potensac is bold. dense and powerful. Grilled herb. smoke. leather. cedar and tobacco give the inky blue/purplish fruit a decidedly savory character. Although a bit rough around the edges. the 2018 has plenty of nuance as well as personality. It will be interesting to see if the 2018 develops a bit more finesse in élevage. The blend is 45% Merlot. 36% Cabernet Sauvignon. 18% Cabernet Franc and 1% Petit Verdot. Tasted two times.
Lisa Perrotti Brown bewertet den Chateau Potensac 2018 im April 2019 wie folgt: The 2018 Potensac is blended of 45% Merlot. 36% Cabernet Sauvignon. 18% Cabernet Franc and 1% Petit Verdot. all harvested between September 21 and October 13. with yields of 49 hectoliters per hectare. The wine has 14.42% alcohol and is to be aged in barriques. 35% new; the finished blend was put into barrels last December. Medium to deep garnet-purple colored. it rolls effortlessly out of the glass with bright. fresh red and black plums. crushed blackcurrants and bay leaves with hints of cracked pepper and damp soil. Full-bodied. rich and laden with red and black fruit layers. it has a plush frame of rounded tannins and fantastic freshness. finishing long.