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Chateau Clinet 2021 Pomerol

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Chateau Clinet 2021 Pomerol

Art.Nr.:: 2022008430
Lieferzeit:: SUB-Auslieferung in Folgejahren (Ausland abweichend)
Lagerbestand:: Stück
Verkauf / Lieferung:: Auslieferung ab März 2024 bis September / Oktober 2024
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Pomerol
Rebsorte(n):: 75 Merlot | 25 Cabernet Sauvignon
Parker Punkte:: 93-95
James Suckling:: 93-94
Vinous:: 92-94
Jeb Dunnuck:: 93-96
Bodenformation:: Lehm und tiefer Kies
Qualitätsstufe:: Pomerol AOC
Ausbau::: 16 Monate im Barrique. davon 75% neu
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 15 – 20 Jahre
dekantieren / karaffieren:: ja. karaffieren – 2-3 Std. vor Genuss
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Ein Klassiker | Best Buy
Alkoholgehalt in Vol.%:: steht noch nicht fest
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer:: Chateau Clinet 16 | Chemin de Feytit | 33 500 Pomerol | France

91,50 EUR
122,00 EUR pro l

122,00 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

Beschreibung

Den Chateau Clinet 2021 Pomerol verkostet Christian Balog von CB Weinhandel in Essen für Sie wie folgt:

Christian Balog beschreibt den Wein wie folgt:
94-96 Punkte
Die Nase ist pur, sehr viele dunkle reife Beeren. Klasse Röstnoten, etwas schoko, Kaffe und etwas ungerauchte Zigarre vermählt sich mit floralen Anklängen. Tolle Balance. Der Wein hat Dichte und tolle Länge, einer der besten Pomerol in diesem Jahr.

William Kelly zum Chateau Clinet 2021 Pomerol (April 2022):

At 75% Merlot and fully 25% Cabernet Sauvignon, the 2021 Clinet contains the highest proportion of Cabernet in the blend (excepting the 2003) since at least the 1980s. Ronan Laborde harvested late, picking into mid-October, to craft a medium to full-bodied, deep and impressively seamless wine evocative of dark berries, baking chocolate, violets and spices. Concentrated and nicely integrated, it is one of the vintage's notable successes.

Jeb Dunnuck im Juni 2022 : 93-96 / 100

Coming from a mix of clay and gravelly soils spread across a 10-hectare vineyard and 40-year-old vines, the 2021 Château Clinet is another brilliant success by Ronan Laborde, who continues to make one of the greatest Pomerols out there. A blend of 75% Merlot and 25% Cabernet Sauvignon (which is a high percentage of Cabernet Sauvignon for Pomerol), it sports a deep purple hue to go with brilliant notes of blueberries, blackberries, violets, and minty herbs. More medium to full-bodied on the palate, it shows the fresher, elegant style of the vintage yet still brings plenty of mid-palate depth, ripe, velvety tannins, no hard edges, and a great finish. It's a stunning success in the vintage that will drink nicely on release yet evolve for 20 years or more.

Die Bewertung für den Chateau Clinet 2021 Pomerol vom Wine Cellar Insider lautet wie folgt.

The Wine Cellar Insider (Jeff Leve) : 93-95 / 100

Deeply colored, on the nose you initially find chocolate, flowers, mint, black plums, licorice, espresso, black raspberries, nutmeg and black cherries. Medium-bodied, soft, polished, fresh and silky, with a vibrancy to the ripe, deep, dark red fruits on the mid-palate. There is ample ripe, plums, blueberries and cherries in the refined, chalky finish along with length and vibrancy. The wine is a blend of 75% Merlot and 25% Cabernet Sauvignon, 13% AVB. The harvest took place September 27 - October 12. Drink from 2025-2044.

93-94 Sucklingpunkte für den Chateau Clinet 2021 Pomerol

Der Chateau Clinet 2021 Pomerol am Gaumen von James Suckling (Mai 2022):

Firm, lightly chewy yet creamy tannins. Savory bark and herb notes. Cloves and licorice, too. Medium body with a polished, lengthy and firm finish. Compact.

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Chateau Giscours 2021 Margaux

William Kelly Chateau Giscours 2021 Margaux zum (April 2022):

The 2021 Giscours is immensely promising and shows just how far this important estate has come in the last few years. Unwinding in the glass with aromas of cassis, dark berries, cigar wrapper, violets, sweet forest floor and burning embers, it's medium to full-bodied, deep and layered, with terrific depth at the core, ripe tannins, lively acids and a long, penetrating finish. With wines like this, we're back to a level of quality that Giscours hasn't routinely attained since the 1970s!

The blend is 65% Cabernet Sauvignon, 32% Merlot and 3% Petit Verdot; and even if by the standards of the last decade, that isn't a particularly elevated percentage of Cabernet, this is nonetheless a very Cabernet-driven wine in style. Tasted six times.

94-95 Sucklingpunkte für den Chateau Giscours 2021 Margaux

Der Chateau Giscours 2021 Margaux am Gaumen von James Suckling (Mai 2022):

Very precise and focused with tight, sleek yet firm tannins, framing a fresh core of black fruit, gravel and tobacco. Crushed stones and tea leaves, too. Savory and medium-bodied. Driven and linear. Lots of cabernet character. Chewy tannins. Rather muscular. But polished texture. 65% cabernet sauvignon, 32% merlot and 3% petit verdot.

Jeb Dunnuck im Juni 2022 : 91-94 / 100

Tasted on multiple occasions, the 2021 Château Giscours is another pretty, floral, more red and black fruited effort that has medium-bodied richness, wonderful tannins, no hard edges, and outstanding length. Based on 75% Cabernet Sauvignon, 32% Merlot, and the rest Petit Verdot, it shows the pretty, finesse oriented, elegant style of the vintage.

Die Bewertung für den Chateau Giscours 2021 Margaux vom Wine Cellar Insider lautet wie folgt.

The Wine Cellar Insider (Jeff Leve) : 92-94 / 100

Violets, spice-tinged cherries and currants create the nose. On the palate, the wine exudes a sweetness to its core of red berries, along with elegance and refinement. Balance and freshness are the hallmarks of this wine, which finishes with layers of sweet, finesse styled red fruits and tannins. The wine is a blend of 65% Cabernet Sauvignon, 32% Merlot and 3% Petit Verdot, 13.5% ABV, pH 3.8, the harvest took place September 27 - October 13. Yields were 38 hectoliters per hectare. Drink from 2026-2045.

56,50 EUR
75,33 EUR pro l

Chateau Canon La Gaffeliere 2021 Saint Emilion

BIO

William Kelley im April 2022:

The 2021 Canon la Gaffelière is beautiful, bursting from the glass with aromas of rose petals, lilac, sweet berry fruit, burning embers and warm spices. Medium to full-bodied, seamless and elegant, with a fleshy core of fruit, lively acids and beautifully refined tannins, it's the highlight of the von Neipperg portfolio this year. Cabernet Franc, as usual, takes the lead.

Die Bewertung für den Chateau Canon La Gaffeliere 2021 Saint Emilion vom Wine Cellar Insider lautet wie folgt.

The Wine Cellar Insider (Jeff Leve) : 93-95 / 100

On the nose you find cigar wrapper, spearmint, flowers, leafy herbs, red fruits and spices. Fresh, crisp, elegant, bright, chewy and chalky on the palate, this is what modern classic Bordeaux is all about. The wine finishes with sweet, red fruits before moving to the intense minerality and spicy notes in the backend. Blending 45% Cabernet Franc, 35% Merlot and 20% Cabernet Sauvignon, 13% ABV. The blend represents the highest portion of Cabernet in the blend. Yields were only 30 hectoliters per hectare due to frost and mildew. The harvest took place, September 28 - October 14. Drink from 2025-2048.

94-96 Punkte vom Vinous-Team für den Chateau Canon La Gaffeliere 2021 Saint Emilion

Antonio Galloni im Mai 2022:

Er lobt den Wein für seine zusammenstellung und seine Feinheit, "is Striking".

94-95 Sucklingpunkte für den Chateau Canon La Gaffeliere 2021 Saint Emilion

James Suckling im Mai 2022:

Lovely, perfumed character with cherries, spices and flowers. Medium-bodied, firm and polished with solid tannins and a fresh finish. Pure. Light coffee and walnut. Well crafted.

74,00 EUR
98,67 EUR pro l

Chateau Grand Puy Lacoste 2021 Pauillac

William Kelley im April 2022:

The 2021 Grand-Puy-Lacoste is a beauty, bursting with aromas of dark berries, plums, rose petals, violets, warm spices and cigar wrapper. Medium to full-bodied, supple and seamless, it's fleshy and enveloping, with melting tannins, succulent acids and a pleasure-bent, demonstrative personality. While it's clear that this is an irresistibly charming, satisfying Pauillac from the Borie family, it wouldn't surprise me to see it acquire additional depth, flesh and seriousness with further barrel maturation.

James Suckling im Mai 2022:

Very fine and polished tannins with lovely balance and beauty. Blackberries, blackcurrants and a creamy texture. Lovely finesse and focus. There’s delicacy and beauty to this. 85% cabernet sauvignon and 15% merlot.

Antonio Galloni

lobt den Wein mit den Worten: "Die 2021 ist ein hervorragendes Beispiel für den modernen Klassizismus des Jahres von seiner besten Seite"

Die Bewertung für den vom Wine Cellar Insider lautet wie folgt.

The Wine Cellar Insider (Jeff Leve) : 92-94 / 100

Spiced cassis, cedar, tobacco wrapper and leafy herbs create the nose. On the palate the wine is bright, chewy, crisp and fresh, with a solid blast of peppery currants in the endnote. The wine is a blend of 85% Cabernet Sauvignon and 15% Merlot, 13% ABV. The harvest took place September 24-October 8. Drink from 2026 - 2050

69,50 EUR
92,67 EUR pro l

Chateau Haut Bailly 2021 Pessac Leognan

Christian Balog beschreibt den Wein wie folgt:

Sehr komplexer Duft, dunkle Beeren, feine Würze. Im Mund sehr schön, mit guter Konzentration, wieder eine gewisse Salzigkeit.
94-96 Punkte

William Kelly zum Chateau Haut Bailly 2021 Pessac Leognan (April 2022):

A classic in the making, the 2021 Haut-Bailly wafts from the glass with aromas of dark berries and wild plums mingled with sweet spices, loamy soil, raw cocoa and violets. Medium to full-bodied, seamless and concentrated, with bright acids, ultra-refined tannins and a long, penetrating finish, it's a blend of 65% Cabernet Sauvignon, only 22% Merlot, 10% Petit Verdot and 3% Cabernet Franc. With yields of a mere 19 hectoliters per hectare, it's impressively intensely flavored despite its quintessentially elegant, classically proportioned profile. In many respects, it may represent the Cabernet-driven modern-day alter ego of the superb Merlot-dominant 1998 Haut-Bailly.

Jeb Dunnuck im Juni: 93-95+ / 100

The 2021 Château Haut-Bailly checks in as 65% Cabernet Sauvignon, 22% Merlot, 10% Petit Verdot, and the rest Cabernet Franc. It's another elegant, pure, incredibly balanced wine from this château, offering complex aromatics (cassis, smoked tobacco, spicy wood, and earth), medium body, ripe, supple tannins, and a great finish. Hitting 13% alcohol with a pH of 3.9, this seamless beauty will drink nicely right out of the gate yet evolve for 25-30 years.

Die Bewertung für den Chateau Haut Bailly 2021 Pessac Leognan vom Wine Cellar Insider lautet wie folgt.

The Wine Cellar Insider (Jeff Leve) : 94-96 / 100

Initially you notice the blackberries, black plums and black currants before moving on to the tobacco, flowers, spice and smoke in the aromatic profile. Supple, refined and elegant, perhaps the best way to describe the wine is modern chic, or modern classic, if you prefer. The tannins are soft and polished, the fruit is pure, clean and fresh, with a salty, mildly-chalky, supple endnote. Although it is going to probably always be a bit reticent in character, you will be able to approach and enjoy this wine in its youth, as well as age it for more complexity. The wine blends 65% Cabernet Sauvignon, 22% Merlot, 10% Petit Verdot and 3% Cabernet Franc. The blend represents the the highest percentage of Petit Verdot in the history of the estate. 13% ABV, pH 3.9. The harvest took place September 27 to October 11. The Grand Vin was produced from 50% of the harvest. 2021 is the first vintage produced in their new, state-of-the-art cellars. Drink from 2025-2055.

95-96 Sucklingpunkte für den Chateau Haut Bailly 2021 Pessac Leognan

Der Chateau Haut Bailly 2021 Pessac Leognan am Gaumen von James Suckling (Mai 2022):

Lots of graphite and crushed-stone character with redcurrants and pine needles. Medium body with silky and layered tannins. Pretty balance and elegance. 65% cabernet sauvignon, 22% merlot, 10% petit verdot and 3% cabernet franc.

133,00 EUR
177,33 EUR pro l

Chateau Smith Haut Lafitte 2021 rouge Pessac Leognan

BIO

William Kelly zum Chateau Smith Haut Lafitte 2021 rouge Pessac Leognan (April 2022):

A brilliant wine, the 2021 Smith Haut Lafitte offers up aromas of blackberries, violets, coniferous forest floor and dark chocolate. Medium to full-bodied, velvety and seamless, it's deep and impressively multidimensional, with good concentration, beautifully refined tannins and notable purity of fruit, concluding with a long, penetrating finish. The fruit of a severe selection, this blend of 63% Cabernet Sauvignon, 33% Merlot, 3% Cabernet Franc and 1% Petit Verdot is testament to the Cathiard family's unwavering commitment to quality.

96-97 Sucklingpunkte für den Chateau Smith Haut Lafitte 2021 rouge Pessac Leognan

Der Chateau Smith Haut Lafitte 2021 rouge Pessac Leognan am Gaumen von James Suckling (Mai 2022):

Lots of clove, black-licorice and cigar-box character. Already perfumed. Medium body with fine, chalky and precise tannins. Lead-pencil shavings. Well framed and structured with a fresh, lengthy and spicy finish. Extremely long and intense. 63% cabernet sauvignon, 33% merlot, 3% cabernet franc and 1% petit verdot. From organically grown grapes.

Jeb DUNNUCK (Jeb Dunnuck) : 93-95+ / 100

The flagship 2021 Château Smith Haut Lafitte checks in as 63% Cabernet Sauvignon, 33% Merlot, 3% Cabernet Franc, and a splash of Petit Verdot. It's a rich, powerful wine, delivering lots of ripe black fruits (currants, some cassis), notes of scorched earth and graphite, medium to full body, ripe tannins, and a great mid-palate. It shows the straight, focused style of the vintage yet brings plenty of mid-palate depth, ripe, building tannins, and outstanding length.

Die Bewertung für den Chateau Smith Haut Lafitte 2021 rouge Pessac Leognan vom Wine Cellar Insider lautet wie folgt.

The Wine Cellar Insider (Jeff Leve) : 94-96 / 100

Dark in color, the wine opens with blackberry, boysenberry, flowers, cocoa, licorice, chocolate and black cherry. The wine is soft, polished, elegant and refined, with silky tannins, energy and purity to the fruit, which you can taste in the mid-palate. The finish delivers a precise note of chocolate-covered mint and cherries with a mineral, chalky endnote. Blending 63% Cabernet Sauvignon, 33% Merlot, 3% Cabernet Franc and 1% Petit Verdot, 13.5% ABV pH of 3.65. The harvest took place September 22 through October 14. Yields were low at only 22 hectoliters per hectare. Drink from 2027-2047.

126,00 EUR
168,00 EUR pro l

Chateau Tour Saint Christophe 2021 Saint Emilion

Christian Balog beschreibt den Wein wie folgt:

Tour Saint Christophe 2021 Die Nase ist recht dunkel und von gewisser Würze geprägt. Schwenkt dann recht schnell in eine dunkle reife Kirsche und Brombeere um. Etwas Schoko und Kaffee-Tabakblatt sind abrundend wahrzunehmen. Im Mund ist der Wein saftig und straff, mit mittlerem Körper und zart adstringentem Tannin. 91-93 Punkte

William Kelley im April 2022:

The 2021 Tour Saint Christophe has turned out very well, delivering aromas of cherries and sweet berries mingled with hints of loamy soil and sweet new oak. Medium to full-bodied, pure and lively, it's elegantly muscular, with powdery tannins and a penetrating finish.

92-93 Sucklingpunkte für den Chateau Tour Saint Christophe 2021 Saint Emilion

James Suckling im Mai 2022:

This is already nicely salty and chalky with crushed stones. Medium-to full-bodied with medium, firm tannins and a medium, juicy finish.

91-93 Punkte vom Vinous-Team für den Chateau Tour Saint Christophe 2021 Saint Emilion

Für Antonio Galloni

ist der Tour Saint Chrsitophe ganz klar ein Star der Appellation.

31,50 EUR
42,00 EUR pro l

Chateau Lassegue 2021 Saint Emilion Grand Cru

Jane Anson (Jane Anson) : 93 / 100

This is very much focused on clarity of fruit, taut blueberry, richer raspberry puree, with waves of rose petals, saffran, iodine, smoked earth and bitter chocolate. Winemaker Pierre Seillan (who has just handed over to his son but is still very much a big presence) has been making wine at various locations since 1962, making this his 54th vintage, the 19th here at Lassegue. Harvest September 29 to October 14, 3.64ph. 70% new oak, no chaptilisaiton, no bleeding of the tanks for extra concentration.

James Suckling im Mai 2022:

A wine with pureness and finesse, showing wonderful length and brightness. Dark berries, cherries and dried citrus. It's long and lively. Orange peel and other citrus notes at the end. Lots of minerality.

Decanter.com (Georgina Hindle) : 93 / 100

Amazing aromatics - very fruit forward on the nose full of blackcurrant, black cherry and black pepper. The strawberry, raspberry and cranberry fruit absolutely sings in the glass, punchy with excellent clarity and soft plushness. Silky tannins, barely there except to give a mineral, wet stone texture which is to the fore. It’s profound in terms of depth of flavour - vertical and structured, but not heavy or exuberant with freshness and focus keeping it lifted and graceful. Well balanced, harmonious and full of classicism in the best sense. This is the 19th vintage for winemaker Pierre Seillan, whose son will now take the helm. No chaptalisation needed here. 3.64pH. Ageing in 70% new oak.

25,50 EUR
34,00 EUR pro l