Bereits Eingetroffen
 

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James Suckling bewertet den Chateau Rauzan Segla 2018 Margaux wie folgt:

This is one of the most structured and deep Rauzans I have tasted with a full body, layers of fruit and a firm and polished tannin backbone. Compact and composed. Such depth and power. 60 per cent cabernet sauvignon and 40 per cent merlot.


Lisa Perrotti Brown bewertet den Chateau Rauzan Segla 2018 Margaux wie folgt:
The 2018 Rauzan-Segla is blended of 56% Cabernet Sauvignon, 40% Merlot, 2% Cabernet Franc and 2% Petit Verdot. Cabernet Sauvignon was harvested from September 27 to October 11; Merlot from September 13-27; Cabernet Franc on September 28; and Petit Verdot from September 28-29. The wine has 14% alcohol and aging is anticipated to be 18 months in barriques, 65% new. Deep purple-black in color, it comes bounding out of the glass with exuberant notes of warm plums, crème de cassis, Black Forest cake and candied violets with hints of mocha, Indian spices and fragrant earth plus a waft of crushed rocks. Full-bodied, multilayered and sporting a lot of freshness and tension in the mouth in spite of all its decadent perfumed black fruits, it has a firm, finely grained frame and seamless freshness, finishing long and fragrant. Seduction in a glass. und vergibt ihm 97-99+ Punkte.

Antonio Galloni bewertet den Chateau Rauzan Segla 2018 Margaux wie folgt:
The 2018 Rauzan-Segla is fabulous. Regal and soaring in the glass, Rauzan-Segla is simply unforgettable. Stunning aromatics and layers of flavor develop in the glass in a drop-dead gorgeous Rauzan that will leave readers weak at the knees. Inky and explosive, the 2018 possesses off the charts intensity and richness. Leather, licorice, spice and grilled herbs add nuance as the 2018 builds to a huge crescendo of aromas, flavors and textures on the finish. I won't be surprised if one day the 2018 is considered among the greatest Rauzan-Seglas of all time. It is a tremendous achievement by the property and the team lead by Technical Director Nicolas Audebert. Don't miss it! Tasted four times. und vergibt ihm 97-100 Punkte.

James Mothels bewertet den Chateau Rauzan Segla 2018 Margaux wie folgt:
Very concentrated, atypically so for Margaux, with sappy kirsch and plum reduction notes that are well-defined and luxurious in feel, draping beautifully over a graphite underpinning on the finish. Very long.verkostet 03-19 von James Mothels Winespectator und vergibt ihm 96-99 Punkte.

CB Weinhandel bewertet den Chateau Rauzan Segla 2018 Margaux wie folgt:
Mittlerer bis satter Kern, fruchtiger Auftakt, mit reicher Beerenaromatik. Am Gaumen sehr präsent und einnehmend, tolle klare Aromatik, saftig frisch im Finale, super Tannine, lang! Das kann was Grosses werden... 96-98! und vergibt ihm 96-98+ Punkte.


Leider bereits ausverkauft

 

Antonio Galloni Januar 2019:

The 2016 Rauzan-Ségla is simply stunning. Ample and generous in the glass, the 2016 is a positively stellar wine that will leave readers weak at the knees. The flavors and textures are generous as this sublime Margaux shows off its alluring personality. Sweet red cherry, plum, pomegranate, blood orange, spice and rose petal are some of the many notes that run through this absolutely exquisite wine. The 2016 is just as impressive from bottle as it was from barrel, maybe even more! Tasted three times.

Lisa Perrotti Brown im November 2018:

The 2016 Rauzan-Ségla is blended of 68% Cabernet Sauvignon, 30% Merlot and 2% Petit Verdot aged in 60% new and 40% one-year-old barrels for 18 months. Medium to deep garnet-purple colored, it sings of lifted red and black cherries, black raspberries and cassis with a rose hip tea and lilacs undercurrent plus sparks of tobacco, pencil shavings and tilled earth. The palate is medium-bodied, elegant and mineral laced with firm, fine-grained tannins and beautiful freshness, finishing with great length and depth.


James Suckling Januar 2019:

The aromas of blackcurrants, sweet tobacco and sandalwood are tantalizing. Then it turns to subtle, dried fruit. Full-bodied with dense and powerful tannins, yet ending with finesse and vertical nature. Very deep. Power with finesse. Try after 2025.


Vinous / Neal Martin Januar 2019:

The 2016 Rauzan-Ségla has an intense bouquet, one of the most perfumed that I encountered during my round of tastings. Violets infuse the ebullient black fruit, and traces of pencil lead emerge with time. The palate is medium-bodied, very pure and supple, displaying wonderful balance and a satiny texture that belongs in a lingerie shop. This is an utterly seductive Margaux, one of the finest in recent years as this estate continues its upsurge in quality. Few 2016s will dole out such inhibited pleasure.


Die Fassmuster / Verkostungsnotizen finden Sie in der Artikelbeschreibung.

 

Die Bordeaux Subskription 2019 - Primeurs 2019

Bald geht es wieder los, die ganze Welt strömt an den Hotspot für fine wines, ins Bordeaux.
Nirgends sonst auf der Weinwelt ist die Dichte der Qualität so hoch für Cabernet und Merlot geprägte Weine.
Das schönste daran ist, dass wir im Bordeaux schon für knapp über 10€ wirkliche Klassiker anbieten können.

Auch für den vielversprechenden Jahrgang 2019 reisen wir wieder zu den Primeurproben und werden uns selbst von der gebotenen Qualität überzeugen.

An dieser Stelle werden wir hier nach und nach sowohl unsere Verkostungsnotizen, als auch die der international relevanten Kritiker veröffentlichen.

Sollten Sie schon jetzt Ihre Wünsche haben, zögern Sie nicht uns zu kontaktieren, gerne berücksichtigen wir diese nach unseren Möglichkeiten.