Poggio Antico Brunello di Montalcino 2016
Poggio Antico Brunello di Montalcino 2016

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Poggio Antico Brunello di Montalcino 2016

Art.Nr.:
2021002860
2-5 Werktage 2-5 Werktage  (Ausland abweichend)
Inhalt in Liter:
0.75
Ursprungsland:
Italien
Region:
Toskana
Lage:
Montalcino
Rebsorte(n):
100% Sangiovese
Bodenformation:
Skelettreicher und kalkhaltiger Boden
Qualitätsstufe:
DOCG
Ausbau::
30 Monate in slawonischer Eiche und anschließend 18 Monate auf der Flasche gereift
Geschmack:
trocken
Verschlussart:
Korkverschluss
Lagerpotenzial ab Jahrgang:
15 Jahre +
dekantieren / karaffieren:
ja. dekantieren | 1-2 Stunden vor dem Genuss
Trinktemperatur (in Grad °C):
16 – 18
Glasempfehlung:
Gabriel Universal Gold | Zalto DenkArt Bordeaux
Alkoholgehalt in Vol.%:
14.5
Allergene:
enthält Sulfite
Herstelleradresse / Inverkehrbringer:
Poggio Antico Loc. Poggio Antico 53024 Montalcino SI
61,90 EUR
82,53 EUR pro l

82,53 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Zu diesem Produkt empfehlen wir Ihnen:

Casanova di Neri Brunello di Montalcino Tenuta Nuova 2013
97
98
96
 
97 Punkte vom Wine Advocate für den Casanova di Neri Brunello di Montalcino Tenuta Nuova 2013Monica Larner beschreibt den Casanova di Neri Brunello di Montalcino Tenuta Nuova 2015 im Januar 2020 wie folgt:

Casanova di Neri's 2013 Brunello di Montalcino Tenuta Nuova is celebrating its 20th anniversary (1993-2013), and a special gold-label edition of the wine was made to commemorate this important milestone. This is a bold and expressive Brunello that displays tightly knit aromas of Morello cherry, spice, leather and balsam herb that are the building blocks of the most beautiful Brunellos that come to mind. The Casanova di Neri house style implies a modern and sophisticated approach for sure. But the inner spirit and texture of Sangiovese is so fine and polished in its natural state that it hardly matters. The personality of the grape shines through with a loud and confident voice..


98 Sucklingpunkte für den Casanova di Neri Brunello di Montalcino Tenuta Nuova 2013James Suckling bewertet den Casanova di Neri Brunello di Montalcino Tenuta Nuova 2013 im Januar 2018 wie folgt:

A vivid and bright red with intense blueberries and raspberries. Floral undertones and tons of citrus, too! Full-bodied, dense and layered. Polished tannins and fantastic fruit. The muscularity of the structure is what gives this wine focus and intensity. So serious for the vintage. Give it time to show its greatness. Drink in 2022.


96 Punkte vom Wine Spectator für den Casanova di Neri Brunello di Montalcino Tenuta Nuova 2013Der Winespectator beschreibt den Tenuta Nuova 2013 wie folgt:

Sweet, ripe strawberry and cherry fruit melds seamlessly with the dense, refined structure of this red. Saline, licorice and spice accents add complexity as this lingers gracefully on the finish. Terrific harmony and expression. Best from 2021 through 2037. 5.831 cases made. — BS
 
99,95 EUR
133,27 EUR pro l
Den Casanova di Neri Rosso di Montalcino 2019 erhalten Sie bei uns für nur 21.90€ je Fl.




Ein großzügiger Jahrgang, angenehm und schon jetzt sehr trinkbar. Der Rosso di Montalcino 2019 präsentiert sich mit einer leuchtenden und intensiven roten Farbe. Die Nase verströmt einen Hauch von Beeren, wobei Kirsche und Himbeere hervorstechen. Am Gaumen ist er verführerisch, reich und voll, voller Harmonie mit dem 2019. Der salzige und ausgewogene Abgang wird von einer Säure unterstützt, die auf eine lange Lebensdauer schließen lässt. Soweit die Verkostungsnotiz von Giovanni Neri.



 
21,90 EUR
29,20 EUR pro l
Mocali Brunello di Montalcino 2017
91
92
90
93
 
91 Punkte vom Wine Advocate für den Mocali Brunello di Montalcino 2017Monica Larner im Februar 2022 über den Mocali Brunello di Montalcino 2017:

The Mocali 2017 Brunello di Montalcino is a little harder to read compared to many of the wines in this report. It shows a savory quality with worn leather and cured meat that could well be a product of the very hot and dry growing season. The wine is lean on the palate, with more primary fruit flavors and fresh acidity to make for a neat and snappy close. Production is an ample 50.000 bottles.

 
92 Sucklingpunkte für den Mocali Brunello di Montalcino 201792 Punkte kommen von James Suckling, verköstigt am 4. Nov. 2021:

A dense and layered red with lots of ripe fruit as well as wood and tile highlights. It’s full and chewy with intense tannins yet the texture feels velvety and dusty at the end. Drink after 2023.

 
93 Punkte vom Falstaff für den Mocali Brunello di Montalcino 2017Brunello di Montalcino - Tasting 2022 beim Falstaff (März 2022):

Leuchtendes Rubinrot. In der Nase präzise Kirsch- und Himbeerfrucht, ein Hauch Fumé, leicht speckig-rauchiger Touch, Granatapfel. Am Gaumen sehr saftig, mit kompaktem, engem Tannin, sehr gut herausgearbeitet, mit Nachdruck.
 
30,90 EUR
41,20 EUR pro l

Dieses Produkt ist z.B. kompatibel zu:

Mocali Brunello di Montalcino 2017
91
92
90
93
 
91 Punkte vom Wine Advocate für den Mocali Brunello di Montalcino 2017Monica Larner im Februar 2022 über den Mocali Brunello di Montalcino 2017:

The Mocali 2017 Brunello di Montalcino is a little harder to read compared to many of the wines in this report. It shows a savory quality with worn leather and cured meat that could well be a product of the very hot and dry growing season. The wine is lean on the palate, with more primary fruit flavors and fresh acidity to make for a neat and snappy close. Production is an ample 50.000 bottles.

 
92 Sucklingpunkte für den Mocali Brunello di Montalcino 201792 Punkte kommen von James Suckling, verköstigt am 4. Nov. 2021:

A dense and layered red with lots of ripe fruit as well as wood and tile highlights. It’s full and chewy with intense tannins yet the texture feels velvety and dusty at the end. Drink after 2023.

 
93 Punkte vom Falstaff für den Mocali Brunello di Montalcino 2017Brunello di Montalcino - Tasting 2022 beim Falstaff (März 2022):

Leuchtendes Rubinrot. In der Nase präzise Kirsch- und Himbeerfrucht, ein Hauch Fumé, leicht speckig-rauchiger Touch, Granatapfel. Am Gaumen sehr saftig, mit kompaktem, engem Tannin, sehr gut herausgearbeitet, mit Nachdruck.
 
30,90 EUR
41,20 EUR pro l
Brunello di Montalcino 2016 CastelGiocondo Frescobaldi
93
 
93 Punkte vom Wine Advocate für denMonica Larner im November 2020:

The Frescobaldi 2016 Brunello di Montalcino CastelGiocondo shows dark fruit, plum and spice. The wine offers good density and richness, but the aromatic intensity is downplayed compared to some of its peers from this classic vintage. Other than that, all the wine's elements are in the right place with cherry, wild plum, rose and tilled earth. Production is an ample 300.000 bottles.

 
95 Sucklingpunkte für denJames Suckling im Oktober 2020:

Black-cherry and blackberry aromas with minerals and fresh flowers, following through to a full body with firm, silky tannins that are polished and intense. Lovely finesse and length. Drink after 2023.


 
93 Punkte vom Vinous-Team für denEric Guido im November 2020:

Sour cherries, spiced orange and dusty dried flowers open in the glass, as the 2016 Castelgiocondo Brunello di Montalcino slowly blossoms. The textures are creamy, contrasted by cooling minerality and juicy acids, as tart red berries saturate under an air of sweet herbs and inner florals. This finishes dry yet long, with chewy tannins and remnants of crunchy red fruit. The 2016 Castelgiocondo needs some time to come together, yet it has all of the balance necessary to mature into a real beauty.
 
35,90 EUR
47,87 EUR pro l
Tenuta Le Potazzine Brunello di Montalcino
96+
94
95
95
 
96+ Punkte vom Wine Advocate für denMonica Larner beschreibt den Tenuta Le Potazzine Brunello di Montalcino 2016 im November 2020 wie folgt:

Le Potazzine always delivers a smooth and silky style with extreme elegance and the lifted cool-climate fruit that you get from this high-altitude growing site. The 2016 Brunello di Montalcino is taut and firm with cherry fruit, dried raspberry, tilled earth, spice and blue flower. The wine sees an extended fermentation of 40 days and ages in botte grande for 42 months. This is a well-balanced wine that is slightly thinner, with one notch lower intensity in this vintage compared to past editions. You get a light, sharp and streamlined style. I prefer the 2015 vintage slightly to this wine, but I'm suggesting a longer drinking window here. This is an 18.000-bottle release that hits the market in January 2021.

 
95 Punkte vom Vinous-Team für denEric Guido bewertet den Tenuta Le Potazzine Brunello di Montalcino 2015 im Novemberr 2020 so:

The remarkably pretty 2016 Brunello di Montalcino shows a pure bouquet full of wild strawberries, woodland berries and herbs with a hint of crushed stone. It’s soft and enveloping, displaying fleshy red fruits, savory spice and salty minerals, while vibrant acids maintain wonderful freshness. It’s only at the very end that its youthful structure comes forward, grippy and classically drying, yet under an air of red licorice and inner rose. There’s a beautiful harmony to this vintage of Le Potazzine, which should provide a long and wide drinking window.

 
94 Sucklingpunkte für denUnd James Suckling notiert im November 2020:

This is a cooler style of Brunello with blueberries, black cherries, crushed stones and lavender. It’s full-bodied with firm, tight tannins. Yet, it opens at the end to pinpointed fruit and tannins. Give this time to soften. Try after 2024.

 
95 Punkte vom Wine Spectator für den"Score: 95" lässt der Wine Spectator im Juni 2021 vernehmen, und weiter:

Black cherry, black currant and plum flavors are front and center in this supple red, with accents of earth, iron, leather and tobacco chiming in as the tannins flex their muscles on the long finish. Everything is there, this just needs to integrate. Best from 2025 through 2048. 1.500 cases made, 500 cases imported.
 
69,95 EUR
93,27 EUR pro l
Altesino Brunello di Montalcino 2016
95+
95
94
95+
 
95+ Punkte vom Wine Advocate für den Altesino Brunello di Montalcino 2016Monica Larner beschreibt den Altesino Brunello di Montalcino 2016 wie folgt:

Bold cherry, dried raspberry and myrtle add to the intensity and the brightness of the bouquet. The Altesino 2016 Brunello di Montalcino displays a lively and fruit-forward ensemble with an infectious and cheerful sense of energy. This is a tonic and crisp expression of Sangiovese with lifted berry aromas backed by subtle spice, tar and licorice gained over two years of barrel aging. This is a 110.000-bottle release (and a good buy for Brunello).
 
Altesino Brunello di Montalcino 2016 mit 95 SucklingpunktenJames Suckling bewertet den Altesino Brunello di Montalcino 2016 wie folgt:

Fresh violet, forest-floor and some pear-skin aromas, underneath brambleberries. Fresher style of Brunello. It's medium-bodied with silky tannins and a great balance between fresh-fruit and forest flavors. Drink after 2023.

 
94 Punkte vom Vinous-Team für den Altesino Brunello di Montalcino 2016Antonio Galloni bewertet den Altesino Brunello di Montalcino 2016 wie folgt:

Remarkably pretty and poised yet packed full of potential, the 2016 Brunello di Montalcino lifts with grace and elegance, showing dusty roses, wild strawberry, white smoke and hints of wet stone. It’s silky and refined, with cooling acids and minerals giving way to savory red berries and spice. Energy remains high, even as fine tannins create a classically dry and youthful expression, tapering off to violet florals, mocha and a hint of licorice that seems to linger for well over a minute. This is deceptively drinkable today, yet it has all of the necessary components to gain in weight and complexity over a decade or more of cellaring.

 
Altesino Brunello di Montalcino 2016 mit 95+ Punkten von Jeb Dunnuck bewertetJeb Dunnuck bewertet den Altesino Brunello 2016 wie folgt:

The 2016 Brunello di Montalcino has remarkably consistent integration from the nose to the palate. There are generous aromatics of fresh raspberry, rosemary, lavender and Mediterranean herbs. The palate opens up with ripe and inviting cherry fruit and tea leaf, with supple tannin and freshness on the finish. Its drinkability now should not be confused for a lack of structure, as it is true to the energetic nature of the vintage. Drink 2021-2036.
 
42,50 EUR
56,67 EUR pro l
Flaschenfoto Tenuta Le Potazzine Brunello di Montalcino
97
97


97 Parker Punkte für den Tenuta Le Potazzine Brunello di Montalcino 2015Monica Larner beschreibt den Tenuta Le Potazzine Brunello di Montalcino 2015 im Januar 2020 wie folgt:

The Le Potazzine 2015 Brunello di Montalcino is immediately bright and energized. The wine is sprightly and lively. This is an elegantly medium-weight wine. but everything is in exactly the right place. Fresh acidity and snappy fruit flavors are followed by lighter touches of rose petal. cardamon. camphor ash and powdered licorice. These aromas are stacked tall and proud. Of special interest is that point of zesty medicinal herb that reminds you of the relatively cool climate and high-altitude positioning of Le Potazzine's vineyards. These special conditions are exactly why this wine performs so nicely in a warm vintage like 2015. The coolness of the growing site offsets the temperatures of the growing season. Some 18.000 bottles will be released in February 2020.

 
97 Punkte vom Vinous-Team für den Tenuta Le Potazzine Brunello di Montalcino 2015Eric Guido bewertet den Tenuta Le Potazzine Brunello di Montalcino 2015 im Februar 2020 wie folgt:

Le Potazzine 's 2015 Brunello di Montalcino is fabulous. The bouquet is showing an earthy display. with smoky minerals and dark soil tones up front. evolving with time in the glass. as crushed black cherry mixes with wild. savory herbs and dried dusty florals. On the palate. gorgeously ripe red fruits are balanced by a mix of saline-minerals. savory spice and zesty acidity. as fine tannin slowly mounts beneath its pretty inner floral tones. The finish is long with a salty-savory twang of minerals and spice. as hints of hard red candies and a bit of citrus lingers over a core of tannic heft. There is so much to like about the 2015. from its classic and earthy bouquet to its fleshy yet balanced palate and totally classic finish. Simply stunning and so pleasurable.


 
 
Nicht käuflich
Altesino Montosoli Brunello di Montalcino 2016
96
97
96
97
 
96 Punkte vom Wine Advocate für den Altesino Montosoli Brunello di Montalcino 2016Monica Larner beschreibt den Altesino Brunello di Montalcino Montosoli 2016 wie folgt:

The Altesino 2016 Brunello di Montalcino Montosoli (with 15,000 bottles produced) is a true beauty. The wine reveals dark fruit intensity that comes forth as blackberry, plum and summer cherry. In no time, those aromas shift to the savory side of the spectrum with smoke, tar and tobacco. The results are generous and layered, offering the best of what the celebrated Montosoli cru can offer, especially in an ironic vintage such as this.

 
97 Sucklingpunkte für den Altesino Montosoli Brunello di Montalcino 2016James Suckling bewertet den Altesino Brunello di Montalcino Montosoli 2016 wie folgt:

Lovely sweet cherries and heather with some leather and balsamic undertones. It’s full-bodied with a velvety and lightly dusty palate. Juicy fruit and pretty orange peel to the berry character.
Hints of cedar and and meat at the end. Subtle and complex. Drink after 2025.

 
96 Punkte vom Vinous-Team für den Altesino Montosoli Brunello di Montalcino 2016 Eric Guido bewertet den Altesino Brunello di Montalcino Montosoli 2016 wie folgt:

The 2016 Brunello di Montalcino Montosoli pulls you close to the glass with a captivating display of candied citrus rinds, incense and dried roses giving way to rich cherry sauce and a hint of brown spice. It’s deeply textural yet youthfully dense, as it first cools the palate with lavender and ripe dark red fruits; yet beneath is a layer of grippy tannins that close the wine down. Notes of licorice, black tea and purple florals linger on the youthfully chewy finale. The 2016 is just a baby today, and it will need a number of years to come fully into focus - but it will be worth the wait

 
97 Punkte von Jeb Dunnuck für den Altesino Montosoli Brunello di Montalcino 2016Jeb Dunnuck bewertet den Altesino Brunello Montosoli 2016 wie folgt:

Montosoli lies above the morning fog line, allowing for greater exposure to the morning sun, and was the first single vineyard designated wine in Montalcino’s history with its first vintage in 1975. The 2016 takes all the components of the estate Brunello and is amplified with concentrated raspberry coulis, sage, and rose petal. Once again, there is tremendous consistency from the nose to the palate, though here the structure is compact and will need additional time for those who shy away from grippy, building tannins. Drink over the next 20 years or more. Drink 2024-2042.
 
Nicht käuflich

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Wine & Soul Pintas Character Douro Red 2019
92
 
Der Pintas Character ist der kleine Bruder des Kultwein Pintas.

Die beeindruckende Qualität dieses edlen Portugiesen verdankt der Pintas Character unter anderem den mehr als 30 verschiedenen autochthonen Rebsorten. die typisch für das Douro-Tal sind. Nach der selektiven Handlese von alten Rebstöcken wurden die Trauben ganz traditionell und schonend über mehrere Tage hinweg von Menschen getreten. So können nur die besten Tannine in den späteren Wein gelangen. Die nach der Gärung erfolgenden Reifung und malolaktische Gärung wurde in französischen Eichenfässern für 18 Monaten durchgeführt.

 
92 Punkte vom Wine Advocate für den Wine & Soul Pintas Character Douro Red 2019Mark Squires | Wine Advocate über den Wine & Soul Pintas Character Douro Red 2019 (Dezember 2021):

The 2019 Pintas Character is a field blend (over 30 grapes, but the majority are Touriga Franca, Tinta Roriz and Touriga Nacional) from old vines aged for 18 months in 90% used French oak. It comes in at 14.6% alcohol. As always, the Pintas Character is not quite as powerful or as concentrated as its big brother, Pintas, but this easygoing red has more going on than seems apparent on first pour. Coming back to this after half an hour helped a lot. At that point, it showed off its structure. It features ripe tannins but a firm finish. Then, the fruit also evolved, becoming very expressive. Both approachable and serious, this year's version of Character should age pretty well. It is drinking decently now, but it can still improve over the next few years. It does need to demonstrate it can do that, but it's so appealing today that it's worth leaning up for the moment.

 
Wine & Soul ist das gemeinsame Projekt von der Top Winemakerin in Portugal Sandra Tavares da Silva und Jorge Serodio Borges im Pinhao Valley. Im Douro Tal schaffen Sie Weine die aus teilweise sehr alten Rebanlagen die aus den traditionellen Rebsorten gekeltert werden.
Die Weine bewahren bei aller Konzentration und Kraft stets Ihre Komplexität und Eleganz. Erst seit 2001 werden Weine wie der Pintas erzeugt. aber schon heute zählen diese Weine zu den absoluten Kultweinen Portugals. Die Produktion dieser Spitzengewächse ist jedes Jahr sehr limitiert.
 
24,90 EUR
33,20 EUR pro l
Bodegas Muga Reserva 2017 Rioja halbe Flasche
93
94
Die Abbildung zeigt die 0,75 l Flasche.

Der Jahrgang:
2017 wurde offiziell als "sehr gut" eingestuft mit Trauben, die bis zum Ende der Ernte einen ausgezeichneten Gesundheitszustand aufweisen.

Weinbereitung ud Reifung:
Gärung mit einheimischen Hefen in Eichenfässern. Reifung für 24 Monate in Eichenfässern aus der hauseigenen Küferei. Vor der Flaschenabfüllung wird der Wein mit frischem Eiweiß geklärt. Nach der Abfüllung wird er mindestens 12 Monate lang in den Kellern der Bodegas abgerundet.

Weinbeschreibung:
Der Bodegas Muga Reserva 2017 Rioja ist der Einstieg in die Weine der Bodegas Muga. Das Credo ist, moderne Weine von höchster Qualität zu erzeugen und dabei zwar auf Fortschritt zuzugreifen, aber nie die Tradition und die Authentizität der Weine Riojas zu vernachlässigen. Dieser Reserva zeigt eine attraktive, mitteltiefe, rubinrote Farbe mit einigen ziegelroten Schimmern. In der Nase zeigen sich köstliche Aromen von roten und schwarzen Früchten wie Blaubeeren, Pflaumen und Waldfrüchten, zusammen mit Noten von Lakritz und Schokolade. Am Gaumen ist der Wein mittelgewichtig und zeigt eine schöne Balance mit Noten von gerösteten Kaffeebohnen, reifen Früchten, seidigen Tanninen und einem langen Abgang.

 
Bodegas Muga Reserva 2016 Rioja mit 93 Punkten vom Wine AdvocateLius Gutierrez bewertet den Muga Reserva 2017 im Oktober 2020 wie folgt:

The red 2017 Reserva, which is sold as Crianza in Spain, is their most popular wine, representing half of the total production of the firm. As is the norm here, it fermented in oak vats and matured in barrels, in this case for 24 months, crafted by their own coopers. The wine is fined with egg whites and kept in bottle for a further 12 months before it's released. I had the wine in the glass for a very long time, and it didn't stop improving; it started a little lactic and creamy, and then it got more and more serious. This is the only red they produced this vintage, so all the best grapes that normally go to other wines were used here; those selected grapes helped to keep the volume of this cuvée, and at the same time, it seems to have boosted the quality of this wine, which feels every bit as good as the 2016. It has a serious palate with fine, chalky tannins and very good balance. This is a textbook Muga red and a triumph over the conditions of the year, elegant and balanced, approachable now and with potential to age. In 2017, they produced 936,000 bottles of this wine.

 
94 Sucklingpunkte für denJames Suckling bewertet die Muga Reserva 2017 im Januar 2021 so:

Lovely, succulent red with juicy berries and plums, together with some chocolate, spice, walnut and cedar. It’s medium-bodied with round tannins and a flavorful finish. Touch of dried fruit in the center palate. A pretty combination of savory and fresh-fruit character. Some orange peel as well. A baby Prado Enea. Drink now.


Die Abbildung zeigt die 0,75 l Flasche.
 
10,90 EUR
29,07 EUR pro l
Lindes de Remelluri Vinedos de Labastida 2018
94+
94
 
94+ Punkte vom Wine Advocate für den Lindes de Remelluri Vinedos de Labastida 2018Luiz Gutierrez bewertet den 2018er Remelluri Lindes Vinedos de Labastida im August 2021 wie folgt:

Produced with grapes from suppliers, the 2018 Lindes de Remelluri Viñedos de Labastida comes from a cooler and wetter year not without challenge. A blend of Tempranillo, Garnacha and Graciano, it fermented with indigenous yeasts and matured in barrels of different sizes and origins for 13 months. This is more reticent and serious, with a grainy sensation on the palate, beautifully textured. It has more austere tannins. This is probably the finest vintage for this wine so far. 2018 has produced many great wines. 87.200 bottles produced. It was bottled in May 2020.

 
94 Sucklingpunkte für denJames Suckling im August 2021:

A firm, linear red with black licorice, black cherries and violets. Medium-bodied, yet the tannins are round and pretty. All here. Drink or hold
 
14,90 EUR
19,87 EUR pro l
Champagne Bonnet - Ponson Cuvée Perpétuelle extra Brut Premier Cru
 
Der Champagne Cuvée Perpétuelle Extra Brut von Bonnet-Ponson ist nichts von der Stange, kein Langweiler, kein Kind von Traurigkeit. Das Werk von Cyrill, dem federführenden letzten Sproß der alteingesessenen Winzerfamilie, stammt aus Trauben von einer großen Anzahl an Parzellen in den Orten Chamery, Vrigny und Coulommes la Montagne. Die Vermählung aus Pinot noir, Chardonnay und Pinot meunier wurde zum allergrößten teil im Edelstahl und zum kleinsten teil im Barrique vergoren und ausgebaut. Seiner Cuvée perpetuelle gibt er anschließend bis zu vier Jahren Zeit auf der Hefe, um zu einem geschmacklich ausdruckstarken Champagner mit Charakter zu werden.

Besonderes Augenmerk liegt hierbei natürlich auch und vor allem auf das Mousseaux. Uns Weinfreunden und Champagnertrinkern interessiert doch nur eine möglichst feine Perlage, also kleinteilige, lange anhaltende Perlage im Glas. Sie macht den Unterschied zwischen einem gewöhnlichen und besonderen Champagner aus. Im Duft gelbes Steinobst, geröstete Haselnüsse und sanfte Anklänge von Brioche. Am Gaumen von hoher Harmonie. Wunderbares Spiel zwischen markanter und belebnender Säure, Biss und Cremigkeit im Trunk. Der lange Nachhall und der frische und belebende Gesamteindruck machen den Unterschied und Lust auf weiteres Gläser!
 
37,00 EUR
49,33 EUR pro l