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Chateau La Gurgue 2021 Margaux

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Chateau La Gurgue 2021 Margaux

Art.Nr.:: 2022008531
Lieferzeit:: SUB-Auslieferung in Folgejahren (Ausland abweichend)
Lagerbestand:: Stück
Verkauf / Lieferung:: Auslieferung ab März 2024 bis September / Oktober 2024
Inhalt in Liter:: 0.75
Ursprungsland:: Frankreich
Region:: Bordeaux
Lage:: Margaux
Rebsorte(n):: 45 Cabernet Sauvignon | 32 Merlot | 23 Petit Verdot
Parker Punkte:: 88-90
James Suckling:: 91-92
Vinous:: 90-92
Bodenformation:: Feiner Kies auf Kalkmergel und grober Sand in der Tiefe
Qualitätsstufe:: Margaux AC
Ausbau::: 12 Monate im ausschließlich neuen Barrique gereift
Geschmack:: trocken
Verschlussart:: Naturkorken
Lagerpotenzial ab Jahrgang:: 10-12
dekantieren / karaffieren:: ja 1 Stunde vor dem Genuss
Trinktemperatur (in Grad °C):: 16 – 18
Glasempfehlung:: Zalto DenkArt Bordeaux | Gabriel Universal Gold
unsere interne Kategorie:: Smart Buy
Alkoholgehalt in Vol.%:: steht noch nicht fest
Allergene:: enthält Sulfite
Herstelleradresse / Inverkehrbringer:: CHATEAU LA GURGUE / 33bis rue de la Trémoille / 33 460 Margaux
Mindestbestellmenge:: 6

20,80 EUR
27,73 EUR pro l

27,73 EUR pro l

inkl. 19% MwSt. zzgl. Versand

Beschreibung

Beschreibung

William Kelley im April 2022:

A charming wine derived from vineyards in the commune of Sousans characterized by deep, rather sandy gravels, the 2021 La Gurgue delivers aromas of sweet dark berries and plums, followed by a medium-bodied, supple and fleshy palate that's charming and open-knit. Fully 19% Petit Verdot, from massal selections, makes this an unusual blend from proprietor Claire Villars-Lurton.

James Suckling im Mai 2022:

A juicy and earthy red with rich soil aromas and flavors. Medium to full body with ripe and round tannins and a slightly chewy finish. Attractive. 54% cabernet sauvignon, 27% merlot and 19% petit verdot. From biodynamically grown grapes with Demeter certification.

Antonio Galloni

lobt , dass der Wein inerwartet kraftvoll ist, er brauche noch etwas Zeit während des Ausbaus aber er ist von dem vielversprechenden Wein positiv angetan.

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Chateau Marsau 2021 Francs-Cotes de Bordeaux

BIO

WeinWisser (Tjark Witzgall) :

Verwobenes Bouquet, zarte blaubeerige Konturen, frischgemahlener schwarzer Pfeffer und helles Graphit. Am komplexen Gaumen weiche Textur, reifes mehliges Extrakt, stützende Rasse und sehniger Körper. Im gebündelten tiefgründigen Finale rote Johannisbeere gepaart mit edler Terroirwürze. Ein ungemein feingliedriger und beruhigender Bordeaux. Gut gemacht, Mathieu Chadronnier. WW 17/20 2025 – 2035

93-94 Sucklingpunkte für den Chateau Marsau 2021 Francs-Cotes de Bordeaux

James Suckling im Mai 2022:

A pure merlot with black-olive and blackberry aromas and flavors with a medium body, creamy tannins and a juicy finish. All here.

Jane Anson (Jane Anson) : 92 / 100

In theory, an organic wine from 100% Merlot should not do well in 2021, and yet this has an enticing ruby colour with violet reflections and is delicate and nuanced wtihout being austere or diluted. Defintely a success, with raspberry and blackberry fruit, and a mouthwatering finish. Unlike most of the Francs appellation, the 12ha Marsau vienyard is made up of clay-gravel soils rather than limestone, giving a different more powerful flavour profile, and after losing 80% of the crop to frost in 2018 they rethought their growing method, now going for no-till with cover crops all year. Has helped keep soil temperatures manageable in the hot years, and increased competition this year, allowed water stress to develop by the end of August - a few weeks later than normal, but still having an impact on flavour concentration. Harvest 28 September to October 6, vinified with no added sulphur, natural yeasts, 3.6ph.

17,50 EUR
23,33 EUR pro l

Chateau Lassegue 2021 Saint Emilion Grand Cru

Jane Anson (Jane Anson) : 93 / 100

This is very much focused on clarity of fruit, taut blueberry, richer raspberry puree, with waves of rose petals, saffran, iodine, smoked earth and bitter chocolate. Winemaker Pierre Seillan (who has just handed over to his son but is still very much a big presence) has been making wine at various locations since 1962, making this his 54th vintage, the 19th here at Lassegue. Harvest September 29 to October 14, 3.64ph. 70% new oak, no chaptilisaiton, no bleeding of the tanks for extra concentration.

James Suckling im Mai 2022:

A wine with pureness and finesse, showing wonderful length and brightness. Dark berries, cherries and dried citrus. It's long and lively. Orange peel and other citrus notes at the end. Lots of minerality.

Decanter.com (Georgina Hindle) : 93 / 100

Amazing aromatics - very fruit forward on the nose full of blackcurrant, black cherry and black pepper. The strawberry, raspberry and cranberry fruit absolutely sings in the glass, punchy with excellent clarity and soft plushness. Silky tannins, barely there except to give a mineral, wet stone texture which is to the fore. It’s profound in terms of depth of flavour - vertical and structured, but not heavy or exuberant with freshness and focus keeping it lifted and graceful. Well balanced, harmonious and full of classicism in the best sense. This is the 19th vintage for winemaker Pierre Seillan, whose son will now take the helm. No chaptalisation needed here. 3.64pH. Ageing in 70% new oak.

25,50 EUR
34,00 EUR pro l

Chateau Haut Bages Liberal 2021 Pauillac

BIO

William Kelley im April 2022:

Containing fully 90% Cabernet Sauvignon, the 2021 Haut-Bages-Libéral offers up aromas of rich berries, plums, loamy soil, licorice and spices. Medium to full-bodied, lively and youthfully primary, with lively acids and powdery tannins that assert themselves on the finish, I suspect it will flesh out nicely with élevage to number among the sleepers of the vintage. Tasted twice.

94-95 Sucklingpunkte für den Chateau Haut Bages Liberal 2021 Pauillac

James Suckling im Mai 2022:

This is already open and delicious with cherry, cassis, blueberry and chocolate-orange character. Some peach notes, too. Medium to full body with velvety, ripe and plush tannins. Caressing, yet it remains firm and solid. Lovely, creamy finish. 90% cabernet sauvignon and 10% merlot. From biodynamically grown grapes with Demeter certification.

94-96 Punkte vom Vinous-Team für den Chateau Haut Bages Liberal 2021 Pauillac

Antonio Galloni

ist begeistert und sagt, dass dies der BEste Wein ist den er von diesem Weingut je probiert hat.

36,50 EUR
48,67 EUR pro l

Chateau Branaire Ducru 2021 Saint Julien

Christian Balog beschreibt den Wein wie folgt:

Saftiger Mix aus roten und dunklen Beeren, zarte Würze vom Holz. Mittelkräftiger Körper, feine Tannine, frisch ausklingend. 91-92 Punkte

Antonio Galloni im Mai 2022:

Er empfindet den Wein zur Zeit noch etwas streng, aber er zeigt sich auch zuversichtlich, dass der Wein mit einer gewissen Reife aufblühen wird.

William Keller im April 2022:

Having tasted the 2021 Branaire-Ducru six times over the course of a month and a half, I feel confident in saying that it is a beautiful wine that numbers among the vintage's real successes. Offering up aromas of raspberry coulis and red cherries mingled with notions of rose petals, cigar box and spices, it's medium to full-bodied, ample and seamless, with a layered core of fruit, lively acids and beautifully powdery tannins. Why is it quite so good? It isn't because a lot of wine was declassified, as around 60% of the estate's production went into the grand vin this year—a touch more than average. Rather, the key factors seem to be waiting to pick despite an alarming weather forecast; the blend itself, which emphasizes ripe Cabernet and the estate's later-ripening Merlot on clay-limestone soils; and the fact that a partially completed new winery means that Branaire already had fully 63 fermentation vats at its disposal to pick and vinify parcel by parcel. The exact composition is 66% Cabernet Sauvignon, 22% Merlot and the rest Cabernet Franc and Petit Verdot.

Die Bewertung für den vom Wine Cellar Insider lautet wie folgt.

The Wine Cellar Insider (Jeff Leve) : 92-94 / 100

Flowers and black raspberries with black and red currants open the wine in the nose. The wine is medium-bodied, fresh, sweet, juicy and pure. Classic in style, this is going to be approchable early, so you will be able to enjoy all the ripe, elegant, cherries, plums and peppery currants without a long wait. Yet, the wine will age for 2 decades ore more easily. The wine is a blend of 66% Cabernet Sauvignon, 22% Merlot, 6.5% Cabernet Franc and 5.5% Petit Verdot, 13% ABV, 3.68 pH. The harvest took place September 24, finishing October 14. The yields were low at 32 hectoliters per hectare and from there, roughly 60% of the harvest was placed into the Grand Vin. Drink from 2024-2050.

43,30 EUR
57,73 EUR pro l

Chateau Phelan Segur 2021 Saint Estephe

Christian Balog beschreibt den Wein wie folgt:

Sehr schöne dunkle Nase mit floralen und rotfruchtigen Nuancen. Die Tannine sind leicht adstringent und die Säure macht ihn sehr vital, ein tänzelnder Wein in diesem JG. 89-91 Punkte

William Kelly zum Chateau Phelan Segur 2021 Saint Estephe (April 2022):

Unfurling in the glass with aromas of dark berries, plums and cherries mingled with notions of rose petals, pipe tobacco, sweet spices and loamy soil, the 2021 Phélan Ségur is medium to full-bodied, deep and layered, with impressive depth at the core, ripe tannins and lively acids, concluding with a long, saline finish. Concentrated and well-constructed, this is a serious wine with a bright future ahead of it. It's a blend of 75% Cabernet Sauvignon, 21% Merlot and 4% Petit Verdot. Tasted five times, twice at the estate.

93-94 Sucklingpunkte für den Chateau Phelan Segur 2021 Saint Estephe

Der Chateau Phelan Segur 2021 Saint Estephe am Gaumen von James Suckling (Mai 2022):

Plenty of cabernet character with currant and blackberry and some fresh-herb undertones. Medium body. Fine, firm tannins. Refined and together. Oyster shell and hints of spices such as cloves and white pepper. Tapenade. Typical for the appellation. 75% cabernet sauvignon, 4% petit verdot and 21% merlot.

41,95 EUR
55,93 EUR pro l