Antonio Galloni Januar 2019:
The 2016 d'Aiguilhe is absolutely delicious. Succulent. nuanced and inviting. the 2016 has so much to offer. Ripe cherry. plum. French oak. mocha. new leather and spice all flesh out effortlessly. Deep. generous and resonant. the 2016 captures all the best the vintage has to offer. Sweet. silky tannins add to the wine's considerable appeal. It would be nice to see a bit less overtness to the oak. The wine really does not need it. In 2016. d'Aiguilhe is very pretty. Tasted two times.
James Mothels im Februar 2019:
Juicy loganberry and black currant fruit forms an inviting core. while light bay. tobacco and violet notes fill in around the fruit. Offers a fleshy edge but keeps an emphasis on cut and drive through the finish. Drink now through 2028. 18.375 cases made.
James Suckling im Februar 2019:
This is very precise with dark-berry. sandalwood and light chocolate character. Just a hint of sweet fruit and wet earth. Medium body. firm tannins and a pretty finish. Drinkable. but better in 2021.