Den Chateau Clement Pichon 2022 Haut Medoc beschreibt William Kelley wie folgt:
Parker Punkte 84-86
The 2022 Clément-Pichon offers up rich aromas of plums, cassis and new oak, followed by a medium-bodied, compact and somewhat chewy, astringent palate. The vintage doesn't appear to have favored this southern Médoc estate.
Den Chateau Clement Pichon 2022 Haut Medoc beschreibt James Suckling wie folgt:
Crushed stone with lots of tannins, which are fresh and vivid. It’s almost too much, but it does hold back at the finish. Medium body. Let’s see how it goes with the elevage. Solid.
Den Chateau Clement Pichon 2022 Haut Medoc beschreibt Jeb Dunnuck wie folgt:
83-85
2022 Château Clement-Pichon is rather dilute, medium-bodied, lean, and simple
Den Chateau Clement Pichon 2022 Haut Medoc beschreibt Fallstaff wie folgt:
Tiefdunkles Rubingranat, opaker Kern, violette Reflexe, zarte Randaufhellung. Frische schwarze Kirschfrucht, ein Hauch von Brombeeren und Orangenzesten, mineralischer Touch. Straff, engmaschig, rote Beerenfrucht, frisch, würziger Abgang, ein vielseitiger, mineralischer Speisenbegleiter.
Den Chateau Clement Pichon 2022 Haut Medoc beschreibt Jeff Leve wie folgt:
90-92
Tobacco, mint, currants, smoke, and licorice open the nose. On the palate, the wine is fresh, sweet, bright, and crisp, with lift and fresh flavors in the finish. The wine blends 70% Merlot, 25% Cabernet Sauvignon, and 5% Cabernet Franc. Drink from 2025-2038.
Den Chateau Clement Pichon 2022 Haut Medoc beschreibt der Georgina Hindle wie folgt:
90 / 100
Smooth and supple, juicy and bright, forward and really smooth on the palate. Succulent strawberry and cherry fruit has a lovely high acidity offset by firm tannins and an appealing stony saltiness. Mouthwatering too, this will be great with food, for early drinking and great approachability. A yield of 22hl/ha. Ageing 12 months, 40% in oak barrels, 57% new, 43% one wine and 60% in stainless steel. Gwen Lucas director, Yann Monties technical manager, Julien Viaud consultant