William Kelley im April 2022:
The 2021 Alcée derives from vines growing in red clay over limestone opposite La Prade, as well as holdings in Saint-Philippe d’Aiguille. Exhibiting aromas of juicy cherries, berries, tobacco and sweet soil tones, it's medium to full-bodied, lively and impressively concentrated, with tangy acids and youthfully chewy tannins. This is a strong effort from Nicolas Thienpont and his team.

The Wine Cellar Insider (Jeff Leve) : 89-91 / 100
Creamy, sweet, fresh dark cherries, licorice and chocolate come along with a nice touch minerality that adds a cool salty touch to all the ripe, red fruits on the palate and in the finish. The wine blends 91% Merlot and 9% Cabernet Franc. Drink from 2023-2033. 89-91
James Suckling im Mai 2022:
Some pretty spice notes here, with licorice, clove and blue and black berries. Medium-bodied with a creamy and plush tannin texture. Supple finish. Sea salt at the end. 91% merlot and 9% cabernet franc.
Neal Martin
beschreibt den Alcee als verführerisch.